El Dorado Hotel & Kitchen
Locally sourced California-Mediterranean fare served in a sophisticated hotel dining room. Located in: El Dorado HotelAddress: 405 1st St W, Sonoma, CA 95476 Hours: Closed ⋅ Opens 8AM Thursday8AM–9PMFriday8AM–9:30PMSaturday8AM–9:30PMSunday9:30AM–9PMMonday8AM–9PMTuesday8AM–9PMWednesday8AM–9PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: places.singleplatform.comReservations: opentable.comPhone: (707) 996-3030Website: : Category: : : : : Place name: : Website: https://eldoradokitchen.com/ Category: Californian restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (2)
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El Dorado Hotel & Kitchen Employees
El Dorado Hotel & Kitchen October 2012 - Present
El Dorado Hotel & Kitchen July 2010 - October 2012
Skills
Hospitality, Hospitality Management, Hotels, Food & Beverage, Catering
Education
Santa Rosa Junior College
El Dorado Hotel & Kitchen April 2015 - Present
Free Agent March 2015 - Present
The Kitchen Denver April 2014 - March 2015
Gozo June 2013 - March 2014
Press Restaurant February 2012 - March 2013
Ma(i)sonry Napa Valley July 2011 - February 2012
Bottega Restaurant December 2008 - April 2011
Skills
Event Planning, Wine, Customer Service, Event Management, Art, Sales Management, New Business Development, Restaurant Management, Interior Design, Restaurants, Cooking, Food Service, Time Management, Food & Beverage, Culinary Skills, Menu Development
Education
Wine and Spirits Educational Trust
Level 3 Advanced, World Wine, Graduated with Merit
Cabrillo College
Associate of Science (AS), Culinary Arts/Chef Training
UCSB
Bachelor of Arts (B.A.), Fine and Studio Arts
Corporate Visions Inc. March 2015 - Present
Digcom, Inc. May 2013 - September 2013
El Dorado Hotel & Kitchen November 2012 - March 2013
Equinox Research & Consulting International September 2012 - October 2012
El Dorado Hotel & Kitchen May 2012 - September 2012
Sierra Nevada College January 2012 - May 2012
Sierra Nevada College August 2011 - May 2012
Sierra Nevada College May 2011 - August 2011
A Savvy Event May 2011 - August 2011
Fleurtique May 2011 - August 2011
Skills
Customer Service, Restaurants, Research, Highly motivated..., Hospitality, Archaeology, Microsoft Office, Retail, Hotels, Fine Dining, Food & Beverage, Microsoft Word, Facebook, Social Networking, Social Media, Ancient History, History, Anthropology, Mediterranean, Cultural Resource..., Prehistoric Archaeology, Archaeological Survey, Historical Archaeology, Student Leadership, Academic Tutoring, Tutoring, Peer Tutoring, Academic English, Academic Writing, Study Skills, Academia, Field Work, Laboratory Skills, Data Entry, Gender Studies, Antiquities, Classroom Management, Online Research, FileMaker, Classroom, Front Office, Events, Mac, PC, Retail Sales, Microsoft Excel, PowerPoint, Outlook, Guest Booking, Open Table
Education
University College London 2013 — 2015
Master of Arts (MA), Mediterranean Archaeology
Sierra Nevada College 2010 — 2012
Bachelor of Arts (BA), Humanities, 4.0
Santa Rosa Junior College 2008 — 2010
Marist College 2009 — 2009
Sonoma Valley High School 2004 — 2008
High School Diploma
Red Lightning July 2013 - September 2013
Nite Moon Cafe January 2013 - July 2013
HMS Host - Orlando International Airport January 2012 - May 2012
Divine Nourishment March 2002 - March 2011
Venice Ale House June 2010 - August 2010
Limelight Catering March 2007 - September 2007
Grapevine Catering March 2006 - August 2006
El Dorado Hotel & Kitchen March 2005 - December 2005
Masa's Restaurant April 2004 - December 2004
Hama Sushi - Catering June 2002 - December 2002
Skills
Restaurant Consulting, Menu Design, Plate Design, Kitchen Design, Cook Training, Food Safety Specialist..., Nutrition Educator, Creative Marketing, Food Science, Product Sourcing and..., Commissary Management, Barista Training, Mobile Computing and..., Off Grid Catering, Mobile Commissary Design, Food Quality Control..., Event Coordination, Event Planning, Menu Development, Food, Food Service, Restaurants, Marketing, Catering, Cooking, Banquets, Management, Event Management, Culinary Skills, Cuisine, Budgets, Fine Dining, Chef, Recipes, Restaurant Management, HACCP, Sanitation, Food Preparation, Food & Beverage, Seafood, Menu Costing, Culinary Education
Education
The Culinary Institute of America 2013 — 2014
Bachelor's Degree, Sustainable Food Systems Management
The Culinary Institute of America 2011 — 2012
Associate's degree in Culinary Arts, Hospitality and Restaurant Management
California Sushi Academy 2002 — 2002
Certificate of Completion, Kaiseki Mother Sauces and Stocks - Rice Cookery - Sushi - Sashimi - Tskemono
Krave Jerky May 2010 - Present
El Dorado Hotel & Kitchen 2005 - June 2010
Roast Haus February 1996 - May 2004
Double Rainbow February 1994 - March 1997
Cypress Club January 1989 - February 1994
1001 Nob Hill 1988 - 1989
Park Hyatt San Francisco 1985 - 1987
Hotel Nikko San Francisco 1985 - 1987
Skills
Fine Dining, Food & Beverage, Restaurants, Menu Development, Hotels, Food, Hospitality, Entrepreneurship, Brand Development, Product Development, Sales Management, Start-ups, Leadership, Management, Marketing, Income Statement, Event Management, Marketing Strategy, Advertising, Forecasting, Wine, Retail, Public Relations, Sales, Hospitality Management, Customer Service
Education
City College of San Francisco
Associates, Hotel/Restaurant Management Program
El Dorado Hotel & Kitchen February 2010 - Present
El Dorado Hotel & Kitchen April 2005 - February 2010
Sonma Valley Film Festival 2007 - 2009
Skills
Restaurants, Hotels, Corporate Events, Weddings, Cooking, Food & Beverage, Fine Dining, Culinary Skills, Hospitality, Catering, Event Management, Event Planning, Menu Development, Customer Service, Hospitality Management, Budget, Social Media, Public Relations, Banquets, Sales
Education
CSU Sacramento
Sonoma State University
St. Francis Winery & Vineyards July 2013 - Present
Domaine Carneros Winery October 2012 - August 2013
El Dorado Hotel & Kitchen April 2012 - October 2012
St. Francis Winery & Vineyards May 2007 - April 2012
SL Cellars May 2006 - May 2007
AmeriCorps 2003 - 2005
Skills
Event Planning, Food, Hospitality, Hotels, Restaurants, Wine, Wine Tasting, Wineries, Alcoholic Beverages, Management, Marketing Strategy, Customer Service, Event Management, Food, Winemaking
Education
Empire Business College 2006 — 2007
Hospitality & Wine
Santa Rosa Junior College 2000 — 2004
Alyeska Resort & The Hotel Alyeska May 2015 - Present
The Bread Project December 2013 - May 2015
Parkside Cafe & Bakery June 2013 - December 2013
Della Fattoria November 2012 - June 2013
Whole Foods Market June 2011 - November 2012
El Dorado Hotel & Kitchen January 2011 - June 2011
The Bread Stop March 2008 - December 2010
Skills
Baking, Food Industry, Restaurants, Traditional Breads, Pastry, Quick Breads, Deck Ovens, Wood Fired Ovens, Rotating Rack Ovens, Laminated Doughs, Frozen Confections, Plated Desserts, Cooking, Operations Management, Supervisory Experience, Microsoft Office, Open Office, Financial Analysis, Statistics, Data Analysis, Construction Management, Retail, Woodworking, Construction, Forklift Operator, Desserts, Bread, Food, Food Safety, Recipes, Strategic Planning, Bakery, Program Management, Food & Beverage
Education
Florida Gulf Coast University 2003 — 2005
Bachelor's degree - Cum Laude, Finance
Florida State University 1998 — 2000
Hamel Family Wines July 2015 - Present
Sonoma State Wine Sense Club May 2015 - Present
El Dorado Hotel & Kitchen August 2012 - Present
Education
Sonoma State University 2014 — 2015
BS in Wine Business Strategies, Wine Business/Marketing
Santa Rosa Junior College 2010 — 2013
Associate's degree, Business/Marketing
El Dorado Hotel & Kitchen August 2006 - June 2012
Skills
Spanish-English, Arabic, French, Japanese Cuisine, Non-profit Volunteer, International Relations, Public Outreach, Sustainable Agriculture, Islamic Studies, Promotions, Translation, Landscaping, Counseling Psychology, Adventure Travel, Culinary Skills, Alternative Medicine, Service Delivery, Prisoner Reentry, Graphic Design, Graffiti, Editing, Interviews, Acrylic Painting, Holistic Health, Youth Engagement, Cooking, Construction, Calligraphy, Writing, Weapons Handling, Immigration Issues, Legal Writing, Logo Design, Consignment, Maya, Catering, Newspaper Design, Home Care, Nursing Homes, Apparel, Restaurant Management, Hiking, Swimming, Letter Writing, Organic Gardening, Networking, Nepali, Small Boat Operations, Essential Oils, Books
Education
Santa Rosa Junior College 2009 — 2011
The New School
Global Studies
Paula LeDuc Fine Catering September 2014 - May 2015
El Dorado Hotel & Kitchen November 2014 - March 2015
Private Home October 2014 - March 2015
Aveline & The European July 2014 - September 2014
The Companion Group May 2013 - November 2013
Private Household April 2013 - May 2013
Global Gourmet Catering August 2012 - January 2013
Perspective Branding June 2011 - August 2012
Perspective Branding February 2011 - June 2011
Thomas Keller Restaurant Group 2010 - 2010
Skills
Customer Insight, Brand Architecture, Creative Direction, Advertising, Integrated Marketing, Creative Strategy, Digital Marketing, Online Advertising, Marketing Communications, Marketing, Social Media Marketing, Brand Development, Consumer Insight, Digital Media, Brand Management, Marketing Strategy, Relationship Marketing, Media Planning, Direct Marketing, Digital Strategy, Interactive Marketing, Corporate Branding, Marketing Research, Mobile Marketing, Brand Awareness, Interactive Advertising
Education
University of Southern California - Marshall School of Business 1998 — 2000
Bachelor of Science (BS), Marketing/Marketing Management, General
Miami Ad School 2002 — 2002
Account Planning
California Culinary Academy 2008 — 2009
Associate of Arts (AA), Culinary Arts
El Dorado Hotel & Kitchen January 2015 - Present
El Dorado Hotel & Kitchen April 2012 - January 2015
Blue Dog Solutions May 2013 - June 2014
Fish Story July 2011 - April 2012
Villagio Inn & Spa July 2011 - April 2012
Skills
Customer Service, Food & Beverage, Wine, Travel Planning, Marketing, Marketing Strategy, Marketing Communications, Social Media, Executive Support, Strategic Planning, New Business Development, Sales Management, Sales, Negotiation, Account Management, Microsoft Excel, Invoice Processing, Operating Systems, Multi-line Phone, Event Management, Event Planning, Video Production, Screenwriting, Final Draft, Final Cut Express, iMovie, Blogging
Education
University of California, Berkeley 2009 — 2011
Bachelor of Arts (B.A.), Film & Media
Concordia University Irvine 2007 — 2007
Film/Cinema/Video Studies
LUMA Restaurant 2010 - Present
El Dorado Hotel & Kitchen December 2013 - January 2015
WineGavel and Company May 2010 - October 2011
Manzanita, Ritz-Carlton Lake Tahoe December 2010 - January 2011
The Wine Spectrum 2007 - 2009
Jardiniere 2002 - 2007
Rubicon Restaurant 1997 - 2002
Skills
Wine, Wineries, Food Pairing, Alcoholic Beverages, Wine Tasting, Restaurants, Food & Beverage, Beer, Wine & Spirits Industry, Sales, Hospitality, Fine Dining, Beverage Industry
Education
University of California, Berkeley
Philosophy
Black's bar January 2015 - Present
Edenwald November 2013 - Present
Caves valley January 2006 - October 2013
El Dorado Hotel & Kitchen February 2013 - September 2013
Brix January 2013 - February 2013
Skills
Food, Food Safety, Culinary Skills, Food Service, Cooking, Food Industry, Menu Development, Sanitation, Recipes, Cuisine, Baking, HACCP, Pastry, Catering, Food & Beverage, Restaurants, Food Preparation, Ingredients, Fine Dining, Food Quality
Education
Culinary Institute of America 2010 — 2012
Associate's degree, 3.3
McDaniel College 2000 — 2005
Bachelor of Arts (B.A.), Chemistry
Peters Pretzels March 2014 - Present
State Of Washington November 2013 - Present
Manresa July 2013 - September 2013
831 Magazine November 2012 - July 2013
Pebble Beach Company July 2012 - July 2013
El Dorado Hotel & Kitchen June 2011 - April 2012
Education
Le Cordon Bleu College of Culinary Arts-Portland 2009 — 2010
Associates of Occupational Studies, Culinary Arts/Chef Training, Completed
Target September 2012 - Present
El Dorado Hotel & Kitchen November 2008 - August 2012
Skills
Cash Handling Experience, Multi-tasking Skills, Problem Solving
Education
Santa Rosa Junior College 2007 — 2015