International Dehydrated Foods
Industry: Company
DescriptionHeadquarters: Missouri Founded: 1982
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International Dehydrated Foods Employees
Employee
Years
Job
Industry
Sofia Mitchell Sofia Mitchell's International Dehydrated Foods Experience October 2011 - Present
Job Int'l CSR at International Dehydrated Foods
Industry
Experience
International Dehydrated Foods October 2011 - Present
Market Fresh Produce April 2011 - July 2011
TalentPlus Universal July 2008 - March 2011
Noble Communications May 2008 - July 2009
KOLR & KSFX January 2008 - May 2008
MTV Networks June 2007 - August 2007
Skills
Export Compliance, Legal Translations, Bilingual-English/Spanis..., Market Research, Product Development, Microsoft Excel, PowerPoint, Euromonitor, Export, Customer Service, Sales Management, Strategic Planning, Marketing, Microsoft Office, Social Media, Social Media Marketing, Facebook, Advertising, Public Relations, Online Marketing, Social Networking, Marketing Strategy, Blogging, Event Planning, Research, Sales, Team Building, Leadership, Marketing Communications, Event Management, Public Speaking
Education
Missouri State University 2003 — 2008
Bachelor's degree 2x, Broadcast Journalism and Spanish
Missouri State University 2002 — 2008
Bachelor of Applied Science (B.A.Sc.), Broadcast Journalism
International Dehydrated Foods October 2011 - Present
Market Fresh Produce April 2011 - July 2011
TalentPlus Universal July 2008 - March 2011
Noble Communications May 2008 - July 2009
KOLR & KSFX January 2008 - May 2008
MTV Networks June 2007 - August 2007
Skills
Export Compliance, Legal Translations, Bilingual-English/Spanis..., Market Research, Product Development, Microsoft Excel, PowerPoint, Euromonitor, Export, Customer Service, Sales Management, Strategic Planning, Marketing, Microsoft Office, Social Media, Social Media Marketing, Facebook, Advertising, Public Relations, Online Marketing, Social Networking, Marketing Strategy, Blogging, Event Planning, Research, Sales, Team Building, Leadership, Marketing Communications, Event Management, Public Speaking
Education
Missouri State University 2003 — 2008
Bachelor's degree 2x, Broadcast Journalism and Spanish
Missouri State University 2002 — 2008
Bachelor of Applied Science (B.A.Sc.), Broadcast Journalism
Geoff Bowsher Geoff Bowsher's International Dehydrated Foods Experience May 2011 - August 2011
Job Financial Services Rep at FCS Financial
Industry Financial Services
Experience
FCS Financial March 2015 - Present
Tyson Foods May 2014 - March 2015
Tyson Foods July 2010 - May 2014
AgHeritage FCS May 2012 - August 2012
International Dehydrated Foods May 2011 - August 2011
Coast to Coast- Monett, MO August 2008 - July 2010
Skills
Poultry, Inventory Management, Business Process..., Marketing, Food, Customer Service, Food Service, Sales, Food Industry, Food Safety, Quality Assurance, HACCP, Strategic Planning, Microsoft Excel, Microsoft Office, Microsoft Word, Training, Teamwork, Meat, Forecasting, Leadership, Agriculture, Agribusiness, Credit, Loan Origination, Loan Servicing, Cross Selling, Sales Prospecting
Education
University of Arkansas at Fayetteville 2010 — 2014
Bachelor of Science (B.S.), Agricultural Business and Management
FCS Financial March 2015 - Present
Tyson Foods May 2014 - March 2015
Tyson Foods July 2010 - May 2014
AgHeritage FCS May 2012 - August 2012
International Dehydrated Foods May 2011 - August 2011
Coast to Coast- Monett, MO August 2008 - July 2010
Skills
Poultry, Inventory Management, Business Process..., Marketing, Food, Customer Service, Food Service, Sales, Food Industry, Food Safety, Quality Assurance, HACCP, Strategic Planning, Microsoft Excel, Microsoft Office, Microsoft Word, Training, Teamwork, Meat, Forecasting, Leadership, Agriculture, Agribusiness, Credit, Loan Origination, Loan Servicing, Cross Selling, Sales Prospecting
Education
University of Arkansas at Fayetteville 2010 — 2014
Bachelor of Science (B.S.), Agricultural Business and Management
Brent Lea Brent Lea's International Dehydrated Foods Experience May 2015 - Present
Job Systems Engineer at International Dehydrated Foods
Industry Information Technology and Services
Experience
International Dehydrated Foods May 2015 - Present
Dairy Farmers of America September 1999 - May 2015
Cox Health Systems September 1996 - September 1999
Skills
Windows 7, Networking, Troubleshooting, Virtualization, Windows Server, Linux, Office 365, Powershell, Microsoft Exchange, Active Directory, DNS, Integration, Security, System Deployment, Microsoft SQL Server, Servers, System Administration
Education
Drury University 1987 — 1989
Associate of Science
Logan Rogersville High School 1983 — 1987
High School Diploma
International Dehydrated Foods May 2015 - Present
Dairy Farmers of America September 1999 - May 2015
Cox Health Systems September 1996 - September 1999
Skills
Windows 7, Networking, Troubleshooting, Virtualization, Windows Server, Linux, Office 365, Powershell, Microsoft Exchange, Active Directory, DNS, Integration, Security, System Deployment, Microsoft SQL Server, Servers, System Administration
Education
Drury University 1987 — 1989
Associate of Science
Logan Rogersville High School 1983 — 1987
High School Diploma
Erin Danastasio Erin Danastasio's International Dehydrated Foods Experience January 2012 - Present
Job Business Development and Marketing Manager at American Dehydrated Foods and International Dehydrated Foods
Industry Food & Beverages
Experience
International Dehydrated Foods January 2012 - Present
American Dehydrated Foods, Inc. November 2010 - Present
In Stitches, LLC August 2010 - Present
David's Bridal May 2008 - August 2010
Skills
Strategic Planning, Customer Service, Event Planning, Microsoft Office, Microsoft Excel, Event Management, Marketing, Microsoft Word, Social Media, Trade Shows, Public Relations
Education
University of Missouri-Columbia 2004 — 2008
Bachelor of Science, Textile and Apparel Management
International Dehydrated Foods January 2012 - Present
American Dehydrated Foods, Inc. November 2010 - Present
In Stitches, LLC August 2010 - Present
David's Bridal May 2008 - August 2010
Skills
Strategic Planning, Customer Service, Event Planning, Microsoft Office, Microsoft Excel, Event Management, Marketing, Microsoft Word, Social Media, Trade Shows, Public Relations
Education
University of Missouri-Columbia 2004 — 2008
Bachelor of Science, Textile and Apparel Management
Tobin Powley Tobin Powley's International Dehydrated Foods Experience December 2002 - September 2011
Job Director of Engineering and CI ADF
Industry Food Production
Experience
ADF, IDF, FITCO October 2011 - January 2013
American Dehydrated Foods December 2002 - September 2011
International Dehydrated Foods December 2002 - September 2011
Food Ingredients Technology Company December 2002 - September 2011
National Starch Food Innovation June 2000 - December 2002
National Starch Food Innovation October 1998 - June 2000
National Starch Food Innovation July 1997 - September 1998
National Starch Food Innovation January 1996 - July 1997
National Starch Food Innovation April 1995 - January 1996
National Starch Food Innovation May 1994 - April 1995
Skills
Process Engineering, Manufacturing, Food Industry, Lean Manufacturing, Continuous Improvement, GMP, Food Processing, Process Improvement, Cross-functional Team..., Six Sigma, Strategic Planning, Food, Engineering, Process Optimization, Project Engineering, 5S, Chemical Engineering, Kaizen, Process Control, Value Stream Mapping, Project Management, HACCP, PLC
Education
Tri-State University 1990 — 1994
B.S., Chemical Engineering
Elizabethtown College 1989 — 1990
Pre-Engineering
ADF, IDF, FITCO October 2011 - January 2013
American Dehydrated Foods December 2002 - September 2011
International Dehydrated Foods December 2002 - September 2011
Food Ingredients Technology Company December 2002 - September 2011
National Starch Food Innovation June 2000 - December 2002
National Starch Food Innovation October 1998 - June 2000
National Starch Food Innovation July 1997 - September 1998
National Starch Food Innovation January 1996 - July 1997
National Starch Food Innovation April 1995 - January 1996
National Starch Food Innovation May 1994 - April 1995
Skills
Process Engineering, Manufacturing, Food Industry, Lean Manufacturing, Continuous Improvement, GMP, Food Processing, Process Improvement, Cross-functional Team..., Six Sigma, Strategic Planning, Food, Engineering, Process Optimization, Project Engineering, 5S, Chemical Engineering, Kaizen, Process Control, Value Stream Mapping, Project Management, HACCP, PLC
Education
Tri-State University 1990 — 1994
B.S., Chemical Engineering
Elizabethtown College 1989 — 1990
Pre-Engineering
Aime King Aime King's International Dehydrated Foods Experience December 2011 - December 2013
Job Sr. Manager Sales & Marketing IsoNova Technologies LLC
Industry Food & Beverages
Experience
IsoNova Technologies LLC January 2014 - Present
International Dehydrated Foods December 2011 - December 2013
American Dehydrated Foods October 2009 - December 2013
AFB International February 2007 - October 2009
ZuPreem February 2004 - February 2007
Burns Veterinary Supply June 2002 - February 2004
Saint Louis Zoo 1999 - 2000
Skills
Sales Management, International Sales, CRM, Sales Growth, Forecasting, Analysis, Demand Forecasting, Product Marketing, Sales Presentations, Microsoft Office, Communication Skills, Analytical Skills, Highly detail oriented, Animals, Pets, Pet Food, Channel Partners, Ingredients, Account Management, Food Industry, Marketing, Competitive Analysis, Market Analysis, Key Account Development, Food Safety, HACCP, Cross-functional Team..., Market Planning, Trade Shows, Strategic Planning, Team Building, Customer Insight, Marketing Management, New Business Development, Selling Skills, Business Planning, Key Account Management, B2B, Nutrition, Poultry, Meat, Animal Nutrition, Food, Sales, Frozen Food, Food Processing, Food Science, Consumer Products, Flavors, Grocery
Education
Barnes Jewish Hospital 1997 — 1998
Dietetics Residency
Fontbonne University 1994 — 1997
Bachelor of Science, Dietetics
Spring Hill College 1992 — 1994
IsoNova Technologies LLC January 2014 - Present
International Dehydrated Foods December 2011 - December 2013
American Dehydrated Foods October 2009 - December 2013
AFB International February 2007 - October 2009
ZuPreem February 2004 - February 2007
Burns Veterinary Supply June 2002 - February 2004
Saint Louis Zoo 1999 - 2000
Skills
Sales Management, International Sales, CRM, Sales Growth, Forecasting, Analysis, Demand Forecasting, Product Marketing, Sales Presentations, Microsoft Office, Communication Skills, Analytical Skills, Highly detail oriented, Animals, Pets, Pet Food, Channel Partners, Ingredients, Account Management, Food Industry, Marketing, Competitive Analysis, Market Analysis, Key Account Development, Food Safety, HACCP, Cross-functional Team..., Market Planning, Trade Shows, Strategic Planning, Team Building, Customer Insight, Marketing Management, New Business Development, Selling Skills, Business Planning, Key Account Management, B2B, Nutrition, Poultry, Meat, Animal Nutrition, Food, Sales, Frozen Food, Food Processing, Food Science, Consumer Products, Flavors, Grocery
Education
Barnes Jewish Hospital 1997 — 1998
Dietetics Residency
Fontbonne University 1994 — 1997
Bachelor of Science, Dietetics
Spring Hill College 1992 — 1994
Ryan Sitton's International Dehydrated Foods Experience March 2012 - November 2012
Job Seeking Employment
Industry Consumer Goods
Experience
Midwest Tactical Inc November 2012 - October 2015
International Dehydrated Foods March 2012 - November 2012
Pinnacle Airlines Corp. March 2011 - March 2011
American Eagle Outfitters June 2010 - December 2010
International Dehydrated Foods May 2009 - June 2010
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Research, PowerPoint, Sales, Leadership, Training, Photoshop, Inventory Management, Customer Service, Sales Management, Strategic Planning, Team Building, Marketing, New Business Development
Education
Tulsa Community College, 2011 — 2012
Associate's degree, Air Traffic Controller, 3.6 GPA
Broward College 2010 — 2011
Monett High School 2006 — 2010
High School, High School/Secondary Diplomas and Certificates, GPA: 3.87 ACT: 27 Class Rank: 16th (of 153)
Midwest Tactical Inc November 2012 - October 2015
International Dehydrated Foods March 2012 - November 2012
Pinnacle Airlines Corp. March 2011 - March 2011
American Eagle Outfitters June 2010 - December 2010
International Dehydrated Foods May 2009 - June 2010
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Research, PowerPoint, Sales, Leadership, Training, Photoshop, Inventory Management, Customer Service, Sales Management, Strategic Planning, Team Building, Marketing, New Business Development
Education
Tulsa Community College, 2011 — 2012
Associate's degree, Air Traffic Controller, 3.6 GPA
Broward College 2010 — 2011
Monett High School 2006 — 2010
High School, High School/Secondary Diplomas and Certificates, GPA: 3.87 ACT: 27 Class Rank: 16th (of 153)
joshua elkins's International Dehydrated Foods Experience 2007 - 2009
Job Organizational Communication and development
Industry Higher Education
Experience
AFB International January 2010 - Present
International Dehydrated Foods 2007 - 2009
Walmart 2004 - 2005
Skills
Project Management, Cross-functional Team..., Quality Assurance, Product Development, Process Improvement, Microsoft Office, Strategic Planning, Technical Writing, Food, Research, Food Safety, Food Industry, SAP, Six Sigma, Training, Team Leadership, Continuous Improvement, Microsoft Excel, Supply Chain, Data Analysis, Team Building, HACCP, Analysis
Education
Drury University 2012 — 2016
Bachelor of Arts (B.A.), English Language and Literature, psychology, 3.8 GPA
AFB International January 2010 - Present
International Dehydrated Foods 2007 - 2009
Walmart 2004 - 2005
Skills
Project Management, Cross-functional Team..., Quality Assurance, Product Development, Process Improvement, Microsoft Office, Strategic Planning, Technical Writing, Food, Research, Food Safety, Food Industry, SAP, Six Sigma, Training, Team Leadership, Continuous Improvement, Microsoft Excel, Supply Chain, Data Analysis, Team Building, HACCP, Analysis
Education
Drury University 2012 — 2016
Bachelor of Arts (B.A.), English Language and Literature, psychology, 3.8 GPA
William Judd William Judd's International Dehydrated Foods Experience 1992 - 1999
Job Chemicals Professional
Industry Chemicals
Experience
Fuchs Lubricants Co. 2000 - 2014
International Dehydrated Foods 1992 - 1999
Skills
Master Blender, Operations Lead, Heavy Equipment...
Education
Linn State Technical College 1984 — 1985
Automotive Technology
Greenfield High School 1980 — 1983
High School Diploma, Freshman, Sophomore, Junior, Senior
Fuchs Lubricants Co. 2000 - 2014
International Dehydrated Foods 1992 - 1999
Skills
Master Blender, Operations Lead, Heavy Equipment...
Education
Linn State Technical College 1984 — 1985
Automotive Technology
Greenfield High School 1980 — 1983
High School Diploma, Freshman, Sophomore, Junior, Senior
Emily Newbold, MS, RDN, LD Emily Newbold, MS, RDN, LD's International Dehydrated Foods Experience June 2012 - August 2012
Job Student at The University of Kansas Hospital
Industry Hospital & Health Care
Experience
University of Kansas Medical Center April 2014 - Present
The University of Kansas Hospital August 2012 - August 2014
International Dehydrated Foods June 2012 - August 2012
Missouri State University May 2011 - May 2012
Skills
PowerPoint, Public Speaking, Microsoft Office, Microsoft Word, Research, Microsoft Excel, Time Management, Critical Thinking, Event Planning, Teamwork, Nutrition Education
Education
Kansas University Medical Center 2012 — 2014
Master of Science (M.S.), Dietetics and Nutrition
Missouri State University 2008 — 2012
Bachelor of Science (BS), Dietetics
University of Kansas Medical Center April 2014 - Present
The University of Kansas Hospital August 2012 - August 2014
International Dehydrated Foods June 2012 - August 2012
Missouri State University May 2011 - May 2012
Skills
PowerPoint, Public Speaking, Microsoft Office, Microsoft Word, Research, Microsoft Excel, Time Management, Critical Thinking, Event Planning, Teamwork, Nutrition Education
Education
Kansas University Medical Center 2012 — 2014
Master of Science (M.S.), Dietetics and Nutrition
Missouri State University 2008 — 2012
Bachelor of Science (BS), Dietetics
Brenda Lacey Brenda Lacey's International Dehydrated Foods Experience
Job Controller at International Dehydrated Foods
Industry Food & Beverages
Experience
International Dehydrated Foods
Skills
Fixed Assets, GAAP, Variance Analysis, Cost Accounting, General Ledger
Education
University of Arkansas at Little Rock
Bachelor of Science (B.S.), Accounting
International Dehydrated Foods
Skills
Fixed Assets, GAAP, Variance Analysis, Cost Accounting, General Ledger
Education
University of Arkansas at Little Rock
Bachelor of Science (B.S.), Accounting
Ashley Geary Ashley Geary's International Dehydrated Foods Experience July 2012 - Present
Job Senior Financial Analyst at IsoNova Technologies LLC
Industry Food & Beverages
Experience
IsoNova Technologies LLC May 2014 - Present
International Dehydrated Foods July 2012 - Present
International Dehydrated Foods May 2004 - July 2012
Skills
Financial Analysis, Variance Reporting and..., Fixed Assets, Accruals, General Ledger, Journal Entries, I am working towards my..., Accounts Payable, Accounts Receivable, Payroll
Education
Missouri State University 2001 — 2004
Bachelor of Science (B.S.), Accounting
Ozarks Technical Community College 1998 — 2000
Associate of Arts (A.A.)
IsoNova Technologies LLC May 2014 - Present
International Dehydrated Foods July 2012 - Present
International Dehydrated Foods May 2004 - July 2012
Skills
Financial Analysis, Variance Reporting and..., Fixed Assets, Accruals, General Ledger, Journal Entries, I am working towards my..., Accounts Payable, Accounts Receivable, Payroll
Education
Missouri State University 2001 — 2004
Bachelor of Science (B.S.), Accounting
Ozarks Technical Community College 1998 — 2000
Associate of Arts (A.A.)
Tina Giacin Tina Giacin's International Dehydrated Foods Experience October 1999 - Present
Job Human Resources Coordinator at International Dehydrated Foods
Industry Food & Beverages
Experience
International Dehydrated Foods October 1999 - Present
Gospel Publishing House 1994 - 1996
Skills
Employee Benefits, Training, FMLA, Human Resources, Editing, New Hire Orientations, System Administration, Recruiting, Benefits Administration, Hiring, HR Policies, HRIS, Succession Planning, Event Planning, Microsoft Word, Employee Relations, Onboarding, Employee Handbooks, Employee Surveys, Customer Service
Education
Missouri State University 1990 — 1993
Bachelor of Science (B.S.), Education, Summa Cum Laude
North Central University 1987 — 1988
General Ed Courses
International Dehydrated Foods October 1999 - Present
Gospel Publishing House 1994 - 1996
Skills
Employee Benefits, Training, FMLA, Human Resources, Editing, New Hire Orientations, System Administration, Recruiting, Benefits Administration, Hiring, HR Policies, HRIS, Succession Planning, Event Planning, Microsoft Word, Employee Relations, Onboarding, Employee Handbooks, Employee Surveys, Customer Service
Education
Missouri State University 1990 — 1993
Bachelor of Science (B.S.), Education, Summa Cum Laude
North Central University 1987 — 1988
General Ed Courses
Roger Dake's International Dehydrated Foods Experience
Job Director of Research and Development at International Dehydrated Foods
Industry Food & Beverages
Experience
International Dehydrated Foods
Skills
Food Industry, Ingredients, Food Processing, Product Development, Commercialization, Food Science, HACCP, Food, Food Safety, Cross-functional Team..., Food Technology, GMP
Education
University of Arkansas 1970 — 1973
Bachelor’s Degree, Microbiology, General
International Dehydrated Foods
Skills
Food Industry, Ingredients, Food Processing, Product Development, Commercialization, Food Science, HACCP, Food, Food Safety, Cross-functional Team..., Food Technology, GMP
Education
University of Arkansas 1970 — 1973
Bachelor’s Degree, Microbiology, General
Kraig Schenewerk's International Dehydrated Foods Experience September 2014 - Present
Job IT Manager Infrastructure and Operations at International Dehydrated Foods, Inc.
Industry Food Production
Experience
International Dehydrated Foods September 2014 - Present
Dairy Farmers of America January 2013 - Present
Dairy Farmers of America January 2012 - January 2013
Dairy Farmers of America January 2011 - December 2011
Dairy Farmers of America September 2003 - January 2011
State of Missouri - Office of Admin. Div of Info Systems 1998 - 2003
Ameritech - Capital Cellular April 1995 - January 1998
Ameritech Cellular 1995 - 1995
Skills
IT Management, Vendor Management, Team Leadership, Program Management, Mobile Device Management, Enterprise Agreements, Telecommunications..., Avaya, Team-oriented, Service Delivery..., Managed Services, Hosted Microsoft..., AT&T Connect, AT&T Business Direct, Teamwork, Cross-functional Team..., VoIP, Dedicated Professional, Harley Davidson, Cross Functional..., Cisco VoIP, Teleconferencing, Mobile Devices, Mobile Technology, Service Delivery, Hosted Voice, Sales, Sales Management, MPLS, MPLS Networking, WAN Optimisation, Riverbed, LEC, Centrex, Wiring, Government, Government Proposals, Public Sector, Vendor Contracts, Management, Integration, Project Management, Leadership, Process Improvement, Telecommunications, Troubleshooting
Education
Missouri State University 2002 — 2004
Master of Science (M.S.), Computer Information Technology
Columbia College
Bachelor of Science (B.S.), Computer Information Systems
International Dehydrated Foods September 2014 - Present
Dairy Farmers of America January 2013 - Present
Dairy Farmers of America January 2012 - January 2013
Dairy Farmers of America January 2011 - December 2011
Dairy Farmers of America September 2003 - January 2011
State of Missouri - Office of Admin. Div of Info Systems 1998 - 2003
Ameritech - Capital Cellular April 1995 - January 1998
Ameritech Cellular 1995 - 1995
Skills
IT Management, Vendor Management, Team Leadership, Program Management, Mobile Device Management, Enterprise Agreements, Telecommunications..., Avaya, Team-oriented, Service Delivery..., Managed Services, Hosted Microsoft..., AT&T Connect, AT&T Business Direct, Teamwork, Cross-functional Team..., VoIP, Dedicated Professional, Harley Davidson, Cross Functional..., Cisco VoIP, Teleconferencing, Mobile Devices, Mobile Technology, Service Delivery, Hosted Voice, Sales, Sales Management, MPLS, MPLS Networking, WAN Optimisation, Riverbed, LEC, Centrex, Wiring, Government, Government Proposals, Public Sector, Vendor Contracts, Management, Integration, Project Management, Leadership, Process Improvement, Telecommunications, Troubleshooting
Education
Missouri State University 2002 — 2004
Master of Science (M.S.), Computer Information Technology
Columbia College
Bachelor of Science (B.S.), Computer Information Systems
Greg Drollinger's International Dehydrated Foods Experience January 1991 - December 1994
Job VP Business Development at 3D Corporate Solutions, LLC
Industry
Experience
3D Corporate Solutions, LLC September 2003 - Present
3D Corporate Solutions, LLC 2003 - 2011
Tyson Foods September 1997 - September 2003
Schreiber Foods January 1995 - September 1997
International Dehydrated Foods January 1991 - December 1994
Skills
Food Industry, Supply Chain, Product Development, Strategic Planning, Supply Chain Management, New Business Development, Account Management, Budgets, Sales Management, Logistics, Customer Service, Purchasing, Contract Negotiation, Food, Manufacturing, Inventory Management, Pricing
Education
Missouri State University 1986 — 1990
Bachelor of Science (BS), Operations Management and Supervision
3D Corporate Solutions, LLC September 2003 - Present
3D Corporate Solutions, LLC 2003 - 2011
Tyson Foods September 1997 - September 2003
Schreiber Foods January 1995 - September 1997
International Dehydrated Foods January 1991 - December 1994
Skills
Food Industry, Supply Chain, Product Development, Strategic Planning, Supply Chain Management, New Business Development, Account Management, Budgets, Sales Management, Logistics, Customer Service, Purchasing, Contract Negotiation, Food, Manufacturing, Inventory Management, Pricing
Education
Missouri State University 1986 — 1990
Bachelor of Science (BS), Operations Management and Supervision
kirk verhoff's International Dehydrated Foods Experience August 2010 - Present
Job Manager at International Dehydrated Foods
Industry Food & Beverages
Experience
International Dehydrated Foods August 2010 - Present
Tyson Foods January 1993 - August 2010
Primus window installation 1987 - 1987
Skills
Mangaging in food..., Farming, Coaching youth..., President of Youth..., Strategic Planning, Customer Service, Microsoft Excel, Process Improvement, Public Speaking, GMP, Microsoft Word, Social Media, Food Service, Commercialization, HACCP, Safety, Food Safety, Change Management, Analysis, Management, Food Industry, Food
Education
Missouri Southern State University 1987 — 1992
Bachelor of Science, Biology / Chemistry
Missouri State University 1983 — 1986
International Dehydrated Foods August 2010 - Present
Tyson Foods January 1993 - August 2010
Primus window installation 1987 - 1987
Skills
Mangaging in food..., Farming, Coaching youth..., President of Youth..., Strategic Planning, Customer Service, Microsoft Excel, Process Improvement, Public Speaking, GMP, Microsoft Word, Social Media, Food Service, Commercialization, HACCP, Safety, Food Safety, Change Management, Analysis, Management, Food Industry, Food
Education
Missouri Southern State University 1987 — 1992
Bachelor of Science, Biology / Chemistry
Missouri State University 1983 — 1986
Deloitte
PwC
Ernst & Young
Walgreens
Procter & Gamble
KPMG
PricewaterhouseCoopers
EY