Baltimore Marriott Hunt Valley
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Baltimore Marriott Hunt Valley Employees
Radisoon Lord Baltimore Hotel May 2007 - July 2011
Baltimore Marriott Hunt Valley March 2004 - May 2007
Skills
Sales, Budgets, Restaurants, Microsoft Word, Event Management, Retail, Team Building, PowerPoint, Hospitality, Customer Service, Strategic Planning, Sales Management, Microsoft Office, Outlook, Public Speaking, Negotiation, Food, Microsoft Excel, Inventory Management, Food & Beverage, Customer Satisfaction, Purchasing, Cuisine, Food Service, Menu Development, Seafood, Recipes, Culinary Skills, Fine Dining, Catering, Sanitation, Food Safety, Restaurant Management, P&L, Banquets, HACCP, Food Industry, Cooking, New Restaurant Openings
Education
Baltimore International College 1990 — 1992
Chef Certificate, Cooking and Related Culinary Arts, General
Media Support Services, Inc. November 2000 - Present
PSAV November 2005 - August 2012
Baltimore Marriott Hunt Valley November 1996 - December 2000
Skills
Projectionist, Audio Technician, ARS Certified, Lighting, Wireless Networking, Microsoft Office, AV, Management, Event Management, Technical Writing, Meeting Planning, Sound, Program Management, Corporate Events, Live Events, Audio Engineering, Video Conferencing, Live Recording, Video, Live Sound, Projection, Audio Visual Support, Video Production, Digital Signage, Sound Reinforcement, Stage Lighting, Lighting Control, Audio Editing, Festivals, Camera, Lighting Design, Stage Management, Trade Shows, Professional Audio, Technical Direction, Production Managment, Crestron, Entertainment, Video Games, Projectors, Camera Operating, Broadcast, Audio Conferencing, Webcasting, Sound Design, Digital Video, Audio Post Production, HD Video, FOH, Videography
Education
University of Nebraska at Omaha 1984 — 1988
BA, Communication
HIlton Baltimore March 2015 - Present
Embassy Suites Hotel -Washington D.C Convention Center June 2013 - March 2015
Omni Shoreham Hotel February 2013 - June 2013
Embassy Suites Hotel -Washington D.C Convention Center January 2012 - February 2013
Baltimore Marriott Hunt Valley 2010 - 2011
Hilton Baltimore March 2009 - October 2010
Skills
Microsoft Office, Hospitality, Hotels, Hospitality Management, Event Management, Customer Service, Strategy, Leadership, PowerPoint, Strategic Planning, Outlook, Management, Hospitality Industry, Hotel Management, Property Management..., OnQ, Resorts, Food & Beverage
Education
Morgan State University 2010 — 2012
Master of Business Administration, Supply Chain & Strategic Management, 3.75
University of New Orleans 2005 — 2008
Bachelor, Hospitality Management, 3.73
T.E.CATERING,INC. February 1990 - Present
T.E.CATERING,INC. February 1990 - Present
Baltimore Marriott Hunt Valley November 2000 - April 2003
Roostertail Catering, Detroit, MI January 1993 - January 1997
Skills
Strategic Planning, Marketing Strategy, Public Speaking, Budgets, Public Relations, Social Media Marketing, Fundraising, Healthcare, Corporate Events, New Business Development, Event Management, Marketing, Food & Beverage
Education
College of the Sequoias 1985 — 1987
Marriott International October 2012 - Present
Marriott International May 2010 - October 2012
Baltimore Marriott Hunt Valley March 2010 - May 2010
Harrison Group Resort Hotels and Restaurants March 2009 - March 2010
Skills
Hospitality, Hotels, Hospitality Industry, Hospitality Management, Hotel Management, Revenue Analysis, Tourism, Catering, Meeting Planning, Event Management, Event Planning, Customer Satisfaction, Customer Service, Trade Shows, Corporate Events, Sales, Marketing
Education
Salisbury University 2006 — 2010
University of South Florida 2007 — 2008
French Language and Literature
Anomaly Vineyards June 2015 - Present
Villagio Inn & Spa June 2013 - June 2015
SBE Entertainment April 2012 - June 2013
SBE Entertainment July 2010 - April 2012
International Creative Management June 2007 - July 2010
Cherokee Studios September 2006 - June 2007
Loews Hotels 2006 - 2007
Baltimore Marriott Hunt Valley March 2006 - August 2006
Baltimore Marriott Hunt Valley July 2005 - March 2006
Skills
Hotels, Front Office, Pre-opening, Restaurants, Hospitality, Hospitality Management, Hospitality Industry, Customer Service, Event Management, Training, Food & Beverage, Budgets, Property Management..., Resorts, Marketing, MICROS, Social Media, Opera, Revenue Analysis, Microsoft Office, Marketing Strategy, Microsoft Excel, Wine, Wine Tasting, Wine Sales, Wine Education, Wine Pairing, Wine Tours
Education
University of Arizona 2000 — 2005
BA, Communication
Gaylord National Resort & Convention Center October 2012 - May 2013
Gaylord Entertainment October 2011 - October 2012
Gaylord National Resort & Convention Center September 2009 - October 2011
Gaylord National Resort & Convention Center November 2007 - September 2009
Baltimore Marriott Hunt Valley August 2006 - July 2007
Baltimore Marriott Hunt Valley November 2000 - August 2006
Skills
Revenue Analysis, Hospitality Management, Resorts, Hotels, Forecasting, Hospitality, Front Office, Hospitality Industry, Rooms Division, Microsoft Office, Problem Solving, Customer Service, Project Management, Pre-opening, Micros, Yield Management, Microsoft Excel, Meeting Planning, Leadership, Event Planning, Management, Customer Satisfaction, Tourism, Catering, Food & Beverage, Revenue Forecasting, Convention Services, Hotel Booking, Event Management, Trade Shows, Restaurants, Food, Opera, Corporate Events, MICROS, Hotel Management
Education
Penn State University 1987 — 1992
BA, Classical Literature
Radisson Hotel at Cross Keys 2011 - Present
Shop Rite, Wakefern Corporation 2010 - 2013
Woodlands and Diamond Ridge Golf Courses 2010 - 2011
Barcelo Crestline Hotels July 2007 - September 2009
Baltimore Marriott Hunt Valley April 2006 - July 2007
Loews Annapolis Hotel March 2005 - April 2006
The Classic Catering People 2004 - 2005
Skills
Catering, Hospitality, Food & Beverage, Banquets, Hospitality Management, Hospitality Industry, Certified TIPS Trainer, Menu Development, Hotels, Restaurant Management, Chef, Hotel Management, Food Service, Resorts, Revenue Analysis, Micros, Pre-opening, Fine Dining, Culinary Skills, Convention Services, Yield Management, Restaurants, OnQ, Meeting Planning, MICROS
Education
Barry University
L'Academie de Cuisine
culinary training