Bar Agricole
Sleek, contemporary dining room & patio for inspired Californian cuisine & creative cocktails. Address: 355 11th St, San Francisco, CA 94103HoursBar Agricole5–10PMTuesday5–10PMWednesday5–10PMThursday5–10PMFriday5–11PMSaturday5–11PMSundayClosedMonday5–10PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Happy hours5–6PMTuesday5–6PMWednesday5–6PMThursday5–6PMFriday5–6PMSaturday5–6PMSundayClosedMonday5–6PMHours: Closed ⋅ Opens 5PM · See more hoursTuesday5–10PMWednesday5–10PMThursday5–10PMFriday5–11PMSaturday5–11PMSundayClosedMonday5–10PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: baragricole.coReservations: opentable.comPhone: (415) 355-9400Website: : Category: : Place name: : : : : Website: http://www.baragricole.com/ Category: Bar Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (1)
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Bar Agricole Employees
Heroku May 2012 - Present
lululemon athletica July 2009 - July 2012
Bar Agricole August 2010 - April 2012
Skills
Social Media, Event Planning, Teamwork, Event Management, Customer Service, Microsoft Office, Marketing, Leadership, Fitness, Fundraising, Social Media Marketing, Film, Project Management, Public Relations, Salesforce.com
Education
San Francisco State University 2006 — 2011
Liberal Studies with an emphasis in Japanese
Mills High School 1996 — 2000
Bar Agricole April 2015 - Present
Pacific Catch Fresh Fish Grill April 2014 - May 2015
Pacific Catch Corporate Office July 2013 - April 2014
La Boulange Cafe & Bakery June 2013 - April 2014
La Boulange February 2013 - June 2013
SC Asian November 2011 - February 2013
Skills
Food Service, Restaurants, Facebook, Customer Service, Food, Hospitality, Time Management, Barista Training, Food & Beverage, Social Media, Event Planning, Microsoft Word, PowerPoint, Cooking, Catering, Food Safety, Microsoft Office, Social Networking, Microsoft Excel, Employee Benefits, Legal Compliance, Onboarding, Accounts Payable, Restaurant Management, Employee Training, Payroll, Human Resources
Education
San Francisco State University 2009 — 2014
Bachelor of Arts (B.A.), Humanities/Communications
Puccini Group June 2014 - Present
Puccini Group May 2013 - June 2014
Self-Employed August 2007 - June 2014
Bar Bambino December 2011 - November 2012
Bar Agricole July 2010 - November 2011
Quince Restaurant September 2009 - September 2010
Village at Sugar Bowl November 2008 - August 2009
Camino March 2008 - July 2008
CIRCA Restaurant & Lounge August 2006 - August 2007
InterContinental Mark Hopkins San Francisco 2002 - 2004
Skills
Bartending, Catering, Culinary Skills, Customer Service, Event Planning, Food & Beverage, Fine Dining, Hospitality Management, Hotels, Inventory Management, Leadership, Microsoft Office, Menu Development, Microsoft Excel, Microsoft Word, Mac OS X, Problem Solving, Restaurants, Restaurant Management, Schedule, Writing, Food, Training, Food Service, Hiring, Banquets, Sanitation, Customer Satisfaction, Wine Tasting, Business Planning, Food Safety, Pre-opening, Event Management, Hotel Management, Cuisine, Revenue Analysis, New Restaurant Openings, Recipes, Labor Management, Recruiting, Cooking, Chef, Hospitality Industry, Management, Public Relations, Micros, Hospitality, Wine, Budgets, Gourmet
Education
California College of the Arts 1994 — 1999
Bachelor of Architecture (B.Arch.), Architecture
Bar Agricole October 2014 - Present
Butler, Shine, Stern & Partners January 2014 - Present
Fish. Restaurant May 2012 - Present
Butler, Shine, Stern & Partners August 2012 - January 2013
The Harrison Restaurant January 2012 - May 2012
Miller Bros. Filmmaking January 2009 - June 2009
Ode Magazine February 2007 - April 2008
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Research, Windows, Outlook, Photoshop, Teaching, HTML, Facebook, Social Media, Public Relations, Event Planning, Teamwork, Time Management, Editing
Education
University of San Francisco 2015 — 2016
Bachelor of Arts (BA), Film/Cinema/Media Studies
The New School 2011 — 2012
Communication and Media Studies
Tasting Table July 2015 - Present
Freelance January 2014 - Present
Tasting Table April 2015 - July 2015
Tasting Table May 2014 - April 2015
Conde Nast August 2013 - December 2013
State Bird Provisions January 2013 - June 2013
Andrew Freeman & Co October 2012 - December 2012
Bar Agricole October 2011 - October 2012
Zuni Cafe August 2010 - July 2012
Advanced Brain Monitoring June 2009 - July 2010
Skills
Cooking, Culinary Skills, Food, Catering, Food Safety, Cuisine, Recipes, Restaurants, Food Preparation, Food & Beverage, Customer Service, Budgets, Marketing, Event Planning, Social Media
Education
UCSD 2002 — 2007
Bachelor of Science (B.S.), Cognitive Science, Emphasis in Neuroscience
UCSD 2002 — 2006
Bachelor of Arts (B.A.), Psychology
Demeter Biodynamic Trade Association 2009 - Present
Josephine Porter Institute for Applied Bio-Dynamics July 2012 - October 2013
Bar Agricole August 2010 - February 2012
Camino Restaurant 2008 - 2011
Slanted Door Restaurant March 1996 - June 2010
Mazzini Trattoria 1999 - 2000
Skills
Food, Wine Writing, Food & Beverage, Social Media, Inventory Management, Restaurants, Hospitality, Microsoft Office, Strategic Planning, Purchasing, Event Planning, Menu Development, Marketing Strategy, Wine Tasting, Wine, Restaurant Management
Education
Rudolph Steiner College - Fair Oaks, CA 2007 — 2008
Annual Course in Biodynamic Agriculture
Università degli Studi di Torino 1976 — 1977
Graduate Studies, Viticulture and Enology
University of California, Davis 1972 — 1976
B.S., Viticulture and Enology
Rich Table August 2014 - Present
TBD Restaurant December 2013 - August 2014
Hessische Staatsweingüter GmbH Kloster Eberbach September 2013 - December 2013
Rich Table August 2012 - September 2013
Bar Agricole April 2012 - August 2012
Coi Restaurant August 2011 - May 2012
Flavor Del Mar October 2010 - August 2011
Truluck's September 2009 - October 2010
George's at the Cove March 2009 - September 2009
ROAST restaurant 2008 - 2009
Skills
Restaurants, Food, Hospitality, Open Table, Bartending, Fine Dining, Menu Development, Food Service, Food & Beverage, Catering, Culinary Skills, Micros, Banquets, Event Planning, Inventory Management, TIPS Certified, Cuisine, ServSafe, PowerPoint, Microsoft Excel
Education
Court of Master Sommeliers 2008 — 2012
Certified Sommelier
Lawrence Technological University 2001 — 2001
LPHS 1996 — 2001
Bar Agricole August 2010 - Present
Banyan 14 Restaurant July 2008 - Present
Dosa Restaurant November 2009 - August 2010
Banyan 14 July 2008 - December 2009
RNM Restaurant November 2003 - September 2008
Chow Restaurant July 2003 - March 2007
Education
University of California, Santa Cruz 1996 — 1998
B.S., Biology
City College of San Francisco
Culinary Arts
Heroku October 2011 - Present
Bar Agricole August 2010 - October 2011
Food and Prop Styling September 2009 - September 2011
Tumis May 2008 - January 2010
Swindle Magazine January 2007 - April 2008
Experian Interactive Media August 2006 - April 2008
URB Magazine June 2006 - December 2006
Skills
Social Media, Social Media Marketing, Online Advertising, Marketing, Email Marketing, Leadership, Social Networking, Event Planning, Photoshop
Education
University of California, San Diego 2001 — 2005
Bachelor of Fine Arts (BFA), Film/Cinema/Video Studies
Steep Tea Co August 2013 - Present
Trou Normand March 2014 - May 2014
Bar Agricole January 2014 - March 2014
Skills
Photoshop, Drawing, Painting, Photography, Art, Fine Art, Customer Service
Education
Academy of Art University 2007 — 2012
Bachelor of Fine Arts (B.F.A.), Fine Art and Photography
The Heritage School 1995 — 2007
Highschool Diploma
Saveur Magazine April 2015 - Present
Food & Wine May 2014 - April 2015
Publications and Freelance Work April 2008 - April 2014
Bar Agricole January 2013 - July 2013
Special Fork 2013 - 2013
Saveur Magazine March 2008 - October 2012
The Vicksburg Post May 2006 - August 2006
Skills
Food Writing, Magazines, Editorial, Publishing, Editing, Copy Editing, Content Strategy, Journalism, Publications, Content Development, Copywriting, Pastry, Press Relations, Feature Articles, Web Content, Storytelling
Education
French Culinary Institute 2007 — 2008
Classic Culinary Arts
Mississippi State University 2003 — 2007
Bachelor of Arts, Communication
Home and Hospital Program August 2014 - Present
Frick Middle School August 2012 - June 2014
Bar Agricole August 2010 - August 2012
Skills
Tutoring, Social Media, Event Planning, Microsoft Office, Restaurants, Program Development, Hospitality, Curriculum Design, Fundraising, Community Outreach, Editing, Public Speaking, Staff Development, Curriculum Development
Education
University of San Francisco 2010 — 2012
Barnard College 1998 — 2002
Bachelor of Arts (BA), English Literature
Soho House & Co July 2014 - Present
Square Meals August 2013 - June 2014
William's Sonoma Bay Cafe June 2012 - July 2013
Bar Agricole January 2011 - May 2012
Bar Jules April 2009 - October 2010
Lupa Osteria Romana April 2006 - June 2007
Skills
Butchery, Pasta, Expediting, Italian Food, Culinary Skills, Menu Development, Food, Food & Beverage, Italian cuisine, Restaurants, Cuisine, Cooking, Chef, Catering
Education
SACI 2004 — 2006
Post Baccalaureate, Italian Film Studies
Tufts University 2001 — 2004
Bachelor of Fine Arts (B.F.A.), Film Theory