Briess Malt & Ingredients Co.
Industry: Company
DescriptionFounded: 2003 Parent organization: Briess Industries, Inc.
Briess Malt & Ingredients Co. List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Briess Malt & Ingredients Co.. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Briess Malt & Ingredients Co. Employees
Employee
Years
Job
Industry
Tyler Zipperer Tyler Zipperer's Briess Malt & Ingredients Co. Experience June 2011 - January 2014
Job Web Marketing Manager at Dickmann Manufacturing Company
Industry Marketing and Advertising
Experience
Dickmann Manufacturing Company September 2015 - Present
CSM Corporation May 2015 - August 2015
Stellar Blue Technologies December 2014 - May 2015
BCI Burke Company, LLC May 2014 - December 2014
University of Wisconsin Oshkosh September 2013 - September 2014
Dickmann Manufacturing Company December 2011 - June 2014
Briess Malt & Ingredients Co. June 2011 - January 2014
New Holstein Aquatic Center June 2009 - August 2010
Skills
Social Media Marketing, Graphic Design, Advertising, Google Analytics, Social Networking, Social Media, Microsoft Word, Hootsuite, Photoshop, Dreamweaver, Insulation, Digital Marketing, Web Design, Website Development, Keyword Research, SEM, SEO
Education
University of Wisconsin-Oshkosh 2012 — 2015
Concordia University-Wisconsin 2011 — 2012
New Holstein High School 2008 — 2011
Dickmann Manufacturing Company September 2015 - Present
CSM Corporation May 2015 - August 2015
Stellar Blue Technologies December 2014 - May 2015
BCI Burke Company, LLC May 2014 - December 2014
University of Wisconsin Oshkosh September 2013 - September 2014
Dickmann Manufacturing Company December 2011 - June 2014
Briess Malt & Ingredients Co. June 2011 - January 2014
New Holstein Aquatic Center June 2009 - August 2010
Skills
Social Media Marketing, Graphic Design, Advertising, Google Analytics, Social Networking, Social Media, Microsoft Word, Hootsuite, Photoshop, Dreamweaver, Insulation, Digital Marketing, Web Design, Website Development, Keyword Research, SEM, SEO
Education
University of Wisconsin-Oshkosh 2012 — 2015
Concordia University-Wisconsin 2011 — 2012
New Holstein High School 2008 — 2011
Brett DeLisle's Briess Malt & Ingredients Co. Experience May 2012 - Present
Job Food & Beverage Processing Operations at Briess Malt and Ingredients Company
Industry Food Production
Experience
Briess Malt & Ingredients Co. May 2012 - Present
Milk Specialties Company March 2006 - January 2012
Fromm Family Foods September 2003 - March 2006
Skills
Lean Production,..., Ingredients, Continuous Improvement, Food Processing, Food, Food Industry, Management, HACCP, Food Safety, Food Science, Dairy, Dairy Products, Food Manufacturing, GMP, Quality System
Education
Lakeshore Technical College 2010 — 2015
Completing Associates Degree, Manufacturing Management
West Bend East High School 1995 — 1999
High School Diploma, General Studies
Briess Malt & Ingredients Co. May 2012 - Present
Milk Specialties Company March 2006 - January 2012
Fromm Family Foods September 2003 - March 2006
Skills
Lean Production,..., Ingredients, Continuous Improvement, Food Processing, Food, Food Industry, Management, HACCP, Food Safety, Food Science, Dairy, Dairy Products, Food Manufacturing, GMP, Quality System
Education
Lakeshore Technical College 2010 — 2015
Completing Associates Degree, Manufacturing Management
West Bend East High School 1995 — 1999
High School Diploma, General Studies
Derek Schauland Derek Schauland's Briess Malt & Ingredients Co. Experience January 2003 - Present
Job CoFounder at Tech On Tap Training Series
Industry Information Technology and Services
Experience
Tech On Tap Training Series February 2010 - Present
Microsoft July 2008 - Present
CBS Interactive June 2008 - Present
Briess Malt & Ingredients Co. January 2003 - Present
Tech Republic 2002 - Present
CNET Networks March 2002 - July 2008
I-Land Internet Services September 1999 - October 2002
Central Missouri State University January 1997 - August 1999
Skills
Windows, Active Directory, System Administration, Writing, Documentation, Windows Server, Software Documentation, Networking, Data Center, SQL, Hardware, Information Technology, Microsoft Exchange, Disaster Recovery, VMware, Storage, Web Development, Servers, Virtualization, Cloud Computing
Education
Wave Technologies 2001 — 2001
MCSE, Microsoft Windows
University of Central Missouri 1996 — 2001
BSBA, Computer Information Systems
Tech On Tap Training Series February 2010 - Present
Microsoft July 2008 - Present
CBS Interactive June 2008 - Present
Briess Malt & Ingredients Co. January 2003 - Present
Tech Republic 2002 - Present
CNET Networks March 2002 - July 2008
I-Land Internet Services September 1999 - October 2002
Central Missouri State University January 1997 - August 1999
Skills
Windows, Active Directory, System Administration, Writing, Documentation, Windows Server, Software Documentation, Networking, Data Center, SQL, Hardware, Information Technology, Microsoft Exchange, Disaster Recovery, VMware, Storage, Web Development, Servers, Virtualization, Cloud Computing
Education
Wave Technologies 2001 — 2001
MCSE, Microsoft Windows
University of Central Missouri 1996 — 2001
BSBA, Computer Information Systems
Bernard Bergan Bernard Bergan's Briess Malt & Ingredients Co. Experience May 2011 - September 2011
Job QA Engineer II at Corptax
Industry Computer Software
Experience
Corptax July 2015 - Present
Corptax November 2013 - June 2015
Brady Corporation December 2012 - November 2013
Brady Corporation December 2011 - December 2012
Briess Malt & Ingredients Co. May 2011 - September 2011
Wis-Pak, Inc May 2010 - August 2010
Skills
Java, C, Microsoft Office, Programming, Windows, Linux, Microsoft Excel, PowerPoint, Matlab, Microsoft Word, Xilinx, MIPS, SAP, C#, C++, OpenGL, SQL, Quality Assurance, Minitab, Reliability Engineering, Regression Testing, Test Planning, Microsoft Visual Studio, Image Analysis, ImageJ, Print Quality
Education
Marquette University 2009 — 2013
BS, Computer Engineering
Waterloo High School 2005 — 2009
Corptax July 2015 - Present
Corptax November 2013 - June 2015
Brady Corporation December 2012 - November 2013
Brady Corporation December 2011 - December 2012
Briess Malt & Ingredients Co. May 2011 - September 2011
Wis-Pak, Inc May 2010 - August 2010
Skills
Java, C, Microsoft Office, Programming, Windows, Linux, Microsoft Excel, PowerPoint, Matlab, Microsoft Word, Xilinx, MIPS, SAP, C#, C++, OpenGL, SQL, Quality Assurance, Minitab, Reliability Engineering, Regression Testing, Test Planning, Microsoft Visual Studio, Image Analysis, ImageJ, Print Quality
Education
Marquette University 2009 — 2013
BS, Computer Engineering
Waterloo High School 2005 — 2009
Brad Bradish Brad Bradish's Briess Malt & Ingredients Co. Experience December 2005 - June 2015
Job Student at Lakeland College
Industry Food Production
Experience
Briess Malt & Ingredients Co. December 2005 - June 2015
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Problem Solving, Process Improvement, Leadership, Outlook, Training, Lean Six Sigma, Supervision, PowerPoint
Education
Lakeland College 2014 — 2017
Bachelor’s Degree, Business Management, 3.5 GPA
Fox Valley Technical College 2012 — 2014
Associate’s Degree, Business Management Developmenht, 3.94 GPA Dean's List
Briess Malt & Ingredients Co. December 2005 - June 2015
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Problem Solving, Process Improvement, Leadership, Outlook, Training, Lean Six Sigma, Supervision, PowerPoint
Education
Lakeland College 2014 — 2017
Bachelor’s Degree, Business Management, 3.5 GPA
Fox Valley Technical College 2012 — 2014
Associate’s Degree, Business Management Developmenht, 3.94 GPA Dean's List
Brad Rush's Briess Malt & Ingredients Co. Experience August 2002 - November 2007
Job Manager of Supplier Quality at Boston Beer Company
Industry Food & Beverages
Experience
The Boston Beer Company July 2012 - Present
The Boston Beer Company December 2007 - June 2012
Briess Malt & Ingredients Co. August 2002 - November 2007
Skills
Continuous Improvement, Food Safety, Quality Assurance, Brewing, Lean Manufacturing, Sensory Evaluation, Manufacturing, Quality System, Food Industry, GMP, Cross-functional Team..., Food Microbiology, 5S, Quality Control, GFSI, Food Science, Root Cause Analysis, Beer, SAP, TQM, Beverage Industry, Fermentation, TPM, Food, Training, Food Processing..., HACCP Coordinator, Food Quality, SQF, Brewery, Food Processing, Kosher, BRC, Alcoholic Beverages, Employee Training, Food Technology, Ingredients, Flavors, Food Labelling, Risk Assessment, Food Chemistry, Supply Chain Management, Allergens, SSOP, Food Manufacturing, Thermal Processing, Supply Chain, Craft Beer, Engaging Public Speaker, Motivational Speaking
Education
University of Wisconsin-Madison - School of Business 2007 — 2011
Diploma, Advanced Management and Leadership
Lakeshore Technical College 2005 — 2007
Six Sigma – Green Belt Certificate, Quality
Milwaukee School of Engineering 2002 — 2002
Diploma, Quality Engineering Certificate
Carroll College 1993 — 1996
Bachelor of Science (BS), Environmental Analysis
Tremper High School
The Boston Beer Company July 2012 - Present
The Boston Beer Company December 2007 - June 2012
Briess Malt & Ingredients Co. August 2002 - November 2007
Skills
Continuous Improvement, Food Safety, Quality Assurance, Brewing, Lean Manufacturing, Sensory Evaluation, Manufacturing, Quality System, Food Industry, GMP, Cross-functional Team..., Food Microbiology, 5S, Quality Control, GFSI, Food Science, Root Cause Analysis, Beer, SAP, TQM, Beverage Industry, Fermentation, TPM, Food, Training, Food Processing..., HACCP Coordinator, Food Quality, SQF, Brewery, Food Processing, Kosher, BRC, Alcoholic Beverages, Employee Training, Food Technology, Ingredients, Flavors, Food Labelling, Risk Assessment, Food Chemistry, Supply Chain Management, Allergens, SSOP, Food Manufacturing, Thermal Processing, Supply Chain, Craft Beer, Engaging Public Speaker, Motivational Speaking
Education
University of Wisconsin-Madison - School of Business 2007 — 2011
Diploma, Advanced Management and Leadership
Lakeshore Technical College 2005 — 2007
Six Sigma – Green Belt Certificate, Quality
Milwaukee School of Engineering 2002 — 2002
Diploma, Quality Engineering Certificate
Carroll College 1993 — 1996
Bachelor of Science (BS), Environmental Analysis
Tremper High School
Aaron Hyde's Briess Malt & Ingredients Co. Experience July 2014 - Present
Job Product Line Manager at Briess Malt & Ingredients Co.
Industry Food & Beverages
Experience
Briess Malt & Ingredients Co. July 2014 - Present
Whole Foods Market August 2013 - July 2014
Brewstock Home Brewing Supplies October 2008 - July 2013
Guitar Center April 2008 - October 2008
National Basketball Association November 2006 - March 2008
Kaleidoscope Sound May 2006 - August 2006
Sitepro November 2004 - April 2006
Skills
Winemaking, Wine, Entrepreneurship, Marketing, Social Media, Retail, Social Media Marketing, Beer, Brewing, Wine Tasting, Brand Development, Food & Beverage, Wineries, Homebrewing, Craft Beer, Distillation, Sales Management, Retail Sales, Retail Marketing, Recording, Music Production, Sound, Event Management, Food, Restaurant Management, Cuisine, Restaurants
Education
North Dakota State University 2015 — 2015
Barley Field School & Workshop, Plant Sciences
Boortmalt Maltings 2013 — 2013
Malting Workshop, Barley Malting
Guild of Sommeliers 2013 — 2013
Wine
Texas Tech University 2007 — 2009
Certificate, Viticulture
University of California, Davis 2007 — 2007
Class in, Oenology
University of Wisconsin-Oshkosh 2000 — 2004
Music, Business & Industry
Briess Malt & Ingredients Co. July 2014 - Present
Whole Foods Market August 2013 - July 2014
Brewstock Home Brewing Supplies October 2008 - July 2013
Guitar Center April 2008 - October 2008
National Basketball Association November 2006 - March 2008
Kaleidoscope Sound May 2006 - August 2006
Sitepro November 2004 - April 2006
Skills
Winemaking, Wine, Entrepreneurship, Marketing, Social Media, Retail, Social Media Marketing, Beer, Brewing, Wine Tasting, Brand Development, Food & Beverage, Wineries, Homebrewing, Craft Beer, Distillation, Sales Management, Retail Sales, Retail Marketing, Recording, Music Production, Sound, Event Management, Food, Restaurant Management, Cuisine, Restaurants
Education
North Dakota State University 2015 — 2015
Barley Field School & Workshop, Plant Sciences
Boortmalt Maltings 2013 — 2013
Malting Workshop, Barley Malting
Guild of Sommeliers 2013 — 2013
Wine
Texas Tech University 2007 — 2009
Certificate, Viticulture
University of California, Davis 2007 — 2007
Class in, Oenology
University of Wisconsin-Oshkosh 2000 — 2004
Music, Business & Industry
Dana Backus's Briess Malt & Ingredients Co. Experience January 2000 - Present
Job Marketing Assistant at Briess Malt & Ingredients Co.
Industry Food & Beverages
Experience
Briess Malt & Ingredients Co. January 2000 - Present
Skills
Event Planning, Food, Marketing Strategy, Beer, Marketing Management, Managing Sample..., travel planning, Booking Shows, promotional materials, coordinate wort tastings, manage product..., donation requests, mailings, brewing contracts, supporting materials...
Education
Theda Clark Medical Center School of Radiologic Technology
Radiologic Technologist
Briess Malt & Ingredients Co. January 2000 - Present
Skills
Event Planning, Food, Marketing Strategy, Beer, Marketing Management, Managing Sample..., travel planning, Booking Shows, promotional materials, coordinate wort tastings, manage product..., donation requests, mailings, brewing contracts, supporting materials...
Education
Theda Clark Medical Center School of Radiologic Technology
Radiologic Technologist
Eric Jens Eric Jens's Briess Malt & Ingredients Co. Experience April 2015 - Present
Job Director of Supply Chain Briess Malt & Ingredients
Industry Logistics and Supply Chain
Experience
Briess Malt & Ingredients Co. April 2015 - Present
Kohler Co. January 2014 - Present
IPAP - Independent Procurement Alliance Program October 2012 - January 2014
Kohler Co. June 2012 - October 2012
Kohler Co. May 2008 - October 2012
Kohler January 2006 - April 2008
Masters Gallery Foods, Inc. November 1999 - January 2006
Sargento Foods 1997 - 1999
Skills
Inventory Management, Demand Planning, Supply Chain Management, Master Scheduling, Inventory Control, Logistics, Warehouse Management, Supply Chain, Purchasing, Forecasting, Materials Management, SAP, Sales Operations, Merchandising, Category Management, Product Development, Operations Management, Warehousing, Strategic Planning, P&L, Supply Chain..., Strategic Sourcing, Global Sourcing, Budgeting, Logistics Management, Retail, P&L Management, Kaizen, Shipping, Cost Savings, Pricing, Consumer Products, Continuous Improvement, Cross-functional Team..., MRP, Management, Budgets
Education
Silver Lake College 1996 — 1998
Bachelor, Business Management
Lakeshore Technical College 1988 — 1990
Associate, Marketing
Briess Malt & Ingredients Co. April 2015 - Present
Kohler Co. January 2014 - Present
IPAP - Independent Procurement Alliance Program October 2012 - January 2014
Kohler Co. June 2012 - October 2012
Kohler Co. May 2008 - October 2012
Kohler January 2006 - April 2008
Masters Gallery Foods, Inc. November 1999 - January 2006
Sargento Foods 1997 - 1999
Skills
Inventory Management, Demand Planning, Supply Chain Management, Master Scheduling, Inventory Control, Logistics, Warehouse Management, Supply Chain, Purchasing, Forecasting, Materials Management, SAP, Sales Operations, Merchandising, Category Management, Product Development, Operations Management, Warehousing, Strategic Planning, P&L, Supply Chain..., Strategic Sourcing, Global Sourcing, Budgeting, Logistics Management, Retail, P&L Management, Kaizen, Shipping, Cost Savings, Pricing, Consumer Products, Continuous Improvement, Cross-functional Team..., MRP, Management, Budgets
Education
Silver Lake College 1996 — 1998
Bachelor, Business Management
Lakeshore Technical College 1988 — 1990
Associate, Marketing
Dean Schemenauer's Briess Malt & Ingredients Co. Experience April 2011 - Present
Job Plant Manager at Briess Malt & Ingredients Co.
Industry Food & Beverages
Experience
Briess Malt & Ingredients Co. April 2011 - Present
John I. Haas, Inc. June 2007 - April 2011
SABMiller 2005 - 2007
Jacob Leinenkugel Brewing Company June 1999 - May 2005
Jacob Leinenkugel Brewing Company September 1996 - April 1998
Skills
Supply Chain, Lean Manufacturing, GMP, Cross-functional Team..., Supply Chain Management, 5S, Manufacturing, Strategic Planning, Food Safety, Continuous Improvement, Process Improvement, Operations Management, Change Management, Project Management, ISO, Food, Beer, SAP, Process Engineering, Global Sourcing, Brewing, HACCP, Sensory Evaluation
Education
Keller Graduate School of Management of DeVry University 2005 — 2007
MBA, Project Management
University of Minnesota-Twin Cities 1900 — 1905
BS, chemical engineering
Briess Malt & Ingredients Co. April 2011 - Present
John I. Haas, Inc. June 2007 - April 2011
SABMiller 2005 - 2007
Jacob Leinenkugel Brewing Company June 1999 - May 2005
Jacob Leinenkugel Brewing Company September 1996 - April 1998
Skills
Supply Chain, Lean Manufacturing, GMP, Cross-functional Team..., Supply Chain Management, 5S, Manufacturing, Strategic Planning, Food Safety, Continuous Improvement, Process Improvement, Operations Management, Change Management, Project Management, ISO, Food, Beer, SAP, Process Engineering, Global Sourcing, Brewing, HACCP, Sensory Evaluation
Education
Keller Graduate School of Management of DeVry University 2005 — 2007
MBA, Project Management
University of Minnesota-Twin Cities 1900 — 1905
BS, chemical engineering
Gregory Erdmann's Briess Malt & Ingredients Co. Experience July 2014 - Present
Job Malt House 6 and Elevator Operator at Briess Malt & Ingredients Co.
Industry Food & Beverages
Experience
Briess Malt & Ingredients Co. July 2014 - Present
Briess Malt & Ingredients Co. May 2012 - Present
Land O'Lakes August 2011 - May 2012
Anheuser-Busch June 1982 - May 2011
Kurth Malting July 1980 - May 1982
Parker Hannifin April 1978 - May 1980
American Consulting Services May 1976 - April 1978
The Manitowoc Company May 1974 - May 1976
Skills
Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Research, Windows, Outlook, Photoshop, Teaching, HTML
Education
Lakeshore Technical College 2011 — 2012
Welding Technology/Welder
University of Wisconsin-Madison 2011 — 2012
Food Technology and Processing
Briess Malt & Ingredients Co. July 2014 - Present
Briess Malt & Ingredients Co. May 2012 - Present
Land O'Lakes August 2011 - May 2012
Anheuser-Busch June 1982 - May 2011
Kurth Malting July 1980 - May 1982
Parker Hannifin April 1978 - May 1980
American Consulting Services May 1976 - April 1978
The Manitowoc Company May 1974 - May 1976
Skills
Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Research, Windows, Outlook, Photoshop, Teaching, HTML
Education
Lakeshore Technical College 2011 — 2012
Welding Technology/Welder
University of Wisconsin-Madison 2011 — 2012
Food Technology and Processing
Denise Jessel's Briess Malt & Ingredients Co. Experience June 2006 - November 2011
Job InProcess Technician/Claims Administrator at Skana Aluminum Co.
Industry Computer & Network Security
Experience
Skana Aluminum Co. December 2011 - Present
Briess Malt & Ingredients Co. June 2006 - November 2011
Parker Hannifin June 1996 - March 2006
Skills
Customer Service, Microsoft Office, Insurance, Microsoft Excel, Risk Management, Organized self-starter, Iso 9000, Quality Assurance, Quality Auditing, Data Analysis, Data Entry, ISO, Analysis, Auditing, Microbiology, PowerPoint, Manufacturing, Troubleshooting, Inspection, Product Development, Continuous Improvement, Process Improvement, SAP, Food Safety, Internal Audit, Laboratory, Software Documentation, ISO 9000, Microsoft Word, Access
Education
Lakeshore Technical College 1997 — 1999
Associate’s Degree, Quality Assurance, Accelerated Learning- A/B grade point average
Silver Lake College 1988 — 1990
Bachelor of Arts (B.A.), Biology/Natural Science
University of Wisconsin-Manitowoc, WI 1985 — 1987
Associate’s Degree, Science- General
Skana Aluminum Co. December 2011 - Present
Briess Malt & Ingredients Co. June 2006 - November 2011
Parker Hannifin June 1996 - March 2006
Skills
Customer Service, Microsoft Office, Insurance, Microsoft Excel, Risk Management, Organized self-starter, Iso 9000, Quality Assurance, Quality Auditing, Data Analysis, Data Entry, ISO, Analysis, Auditing, Microbiology, PowerPoint, Manufacturing, Troubleshooting, Inspection, Product Development, Continuous Improvement, Process Improvement, SAP, Food Safety, Internal Audit, Laboratory, Software Documentation, ISO 9000, Microsoft Word, Access
Education
Lakeshore Technical College 1997 — 1999
Associate’s Degree, Quality Assurance, Accelerated Learning- A/B grade point average
Silver Lake College 1988 — 1990
Bachelor of Arts (B.A.), Biology/Natural Science
University of Wisconsin-Manitowoc, WI 1985 — 1987
Associate’s Degree, Science- General
Kay Dedering's Briess Malt & Ingredients Co. Experience July 1990 - Present
Job Administrative AssistantHR at Briess Malt & Ingredients Co.
Industry Food & Beverages
Experience
Briess Malt & Ingredients Co. July 1990 - Present
Briess Malt & Ingredients Co. July 1990 - Present
Education
Moraine Park Technical College 1985 — 1987
Briess Malt & Ingredients Co. July 1990 - Present
Briess Malt & Ingredients Co. July 1990 - Present
Education
Moraine Park Technical College 1985 — 1987
Vincent Coonce's Briess Malt & Ingredients Co. Experience November 2014 - Present
Job Plant Manager at Briess Malt & Ingredients Co.
Industry Food & Beverages
Experience
Briess Malt & Ingredients Co. November 2014 - Present
MillerCoors April 2005 - October 2014
Great Western Malting January 2002 - November 2004
Cargill Malt January 1991 - February 2002
Skills
HACCP, Food Science, Brewing, Food Safety, Sensory Evaluation, Food Manufacturing, Food Microbiology, SQF, Ingredients, Fermentation, TPM, GMP, Food Industry, Food Processing
Education
Oregon State University 1983 — 1991
Master's degree, Chemical Engineering
Oregon State University 1983 — 1991
Master's degree, Food Science and Technology
Briess Malt & Ingredients Co. November 2014 - Present
MillerCoors April 2005 - October 2014
Great Western Malting January 2002 - November 2004
Cargill Malt January 1991 - February 2002
Skills
HACCP, Food Science, Brewing, Food Safety, Sensory Evaluation, Food Manufacturing, Food Microbiology, SQF, Ingredients, Fermentation, TPM, GMP, Food Industry, Food Processing
Education
Oregon State University 1983 — 1991
Master's degree, Chemical Engineering
Oregon State University 1983 — 1991
Master's degree, Food Science and Technology
Bart Bushke's Briess Malt & Ingredients Co. Experience July 2015 - Present
Job Product Line Manager Brew Division at Briess Malt & Ingredients Co.
Industry Consumer Goods
Experience
Briess Malt & Ingredients Co. July 2015 - Present
Kohler Co. September 2007 - July 2015
Kohler Company January 2005 - 2007
Kohler Company 2003 - 2005
Kohler Compnay 1998 - 2003
Mayville Engineering Company 1994 - 1998
Philip Morris USA 1990 - 1994
Education
Marian University 1990 — 1998
Bachelor's degree, Operations Management and Supervision, 3.75
Briess Malt & Ingredients Co. July 2015 - Present
Kohler Co. September 2007 - July 2015
Kohler Company January 2005 - 2007
Kohler Company 2003 - 2005
Kohler Compnay 1998 - 2003
Mayville Engineering Company 1994 - 1998
Philip Morris USA 1990 - 1994
Education
Marian University 1990 — 1998
Bachelor's degree, Operations Management and Supervision, 3.75
Tyler Mathes's Briess Malt & Ingredients Co. Experience May 2014 - December 2014
Job Wealth Management Intern at Bank of America Merrill Lynch
Industry Financial Services
Experience
Bank of America Merrill Lynch September 2015 - Present
Northwestern Mutual May 2015 - September 2015
US Small Business Administration January 2015 - May 2015
Briess Malt & Ingredients Co. May 2014 - December 2014
Kaytee Products Inc December 2013 - January 2014
Walsdorf Roofing Company June 2013 - August 2013
Skills
Microsoft Word, Microsoft Excel, Microsoft Office
Education
St. Norbert College 2013 — 2016
Bachelor's Degree, Economics
American University
Washington Semester Program
Bank of America Merrill Lynch September 2015 - Present
Northwestern Mutual May 2015 - September 2015
US Small Business Administration January 2015 - May 2015
Briess Malt & Ingredients Co. May 2014 - December 2014
Kaytee Products Inc December 2013 - January 2014
Walsdorf Roofing Company June 2013 - August 2013
Skills
Microsoft Word, Microsoft Excel, Microsoft Office
Education
St. Norbert College 2013 — 2016
Bachelor's Degree, Economics
American University
Washington Semester Program
Deloitte
PwC
Ernst & Young
Walgreens
Procter & Gamble
KPMG
PricewaterhouseCoopers
EY