Colterra Food and Wine
Vibrant cottage offering simple Southern French & Northern Italian fare made from local ingredients. Address: 210 Franklin St, Niwot, CO 80544 Menu: colterra.comWebsite: : : Place name: Category: : : : :
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Colterra Food and Wine Employees
Frasier Meadows October 2009 - Present
Colterra Food and Wine August 2011 - November 2011
The Chophouse March 2009 - June 2009
The Lodge at Blue Ridge Summit January 2006 - December 2008
Skills
Team Leadership, Knife Skills, Committed to..., Hospitality, Ethical Decision Making, Food & Beverage, Catering, Food Service, Cooking
Education
Ecornell 2015 — 2015
Certificate Food Service Management
Front Range Community College 2008 — 2013
AAS, Hospitality Management
Penn Foster 2011 — 2011
Certificate, Hotel/Restaurant Management
B Strong Ride April 2015 - Present
Circle Graphics November 2014 - July 2015
Colterra Food and Wine August 2010 - February 2011
Skills
Social Media Marketing, Drawing, Photography, Microsoft Office, Computer Proficiency, Social Media, Spanish, Teamwork, Time Management, Social Networking, Leadership, Communication Skills, Critical Thinking, Marketing, Printmaking, Metalsmithing, Event Planning, Public Speaking, Photoshop, Sales, Graphic Design, Marketing Strategy, Communication
Education
University of Colorado Boulder 2013 — 2015
Bachelor's Degree, Psychology
University of San Diego 2011 — 2013
Fine/Studio Arts, General
Niwot High School 2007 — 2011
High School
Colterra Food and Wine August 2014 - Present
Colterra Food and Wine August 2014 - January 2015
Skills
Customer Service, Transportation
Education
Metropolitan State University of Denver 1984 — 1986
Bachelor of Education (B.Ed.), Elementary Education and Teaching
Colterra Food and Wine 2014 - Present
Education
Auguste Escoffier School of Culinary Arts 2014 — 2015
University of Colorado Boulder
Colterra Food and wine February 2012 - Present
Colterra Food and Wine February 2011 - Present
Pei Wei Asian Diner June 2010 - December 2010
Frasier Meadows manor June 2009 - September 2009
Skills
Food Service, Cooking, Restaurants, Food, Food & Beverage, Catering, Fine Dining, Hospitality, Food Safety, Customer Service, Time Management, Data Entry, Grill, Microsoft Office, Microsoft Word, PowerPoint, Process Scheduler, Microsoft Excel, Serve Safe Certified, Food Service Sanitation, ServSafe, Food Preparation, Dishwashing, Customer Satisfaction, Culinary Skills, Outlook, Filing, Sales, Baking, Waiting, Retail, Molecular Gastronomy, Chocolate, Pastry
Education
Front Range Community College 2009 — 2012
General Studies
Catalyst education 2008 — 2010
High-school Diploma
Modmarket April 2012 - Present
Colterra Food and Wine August 2010 - January 2012
Skills
Restaurants, Cooking, Food & Beverage, Restaurant Management, Menu Development, Food Service, Culinary Skills, Cuisine, Food Preparation, Catering, Fine Dining, Food, Labor Control
Education
Culinary Institute of America 2003 — 2005
Associate's degree, Culinary Arts/Chef Training
Louisiana State University 2000 — 2002
Colterra Food and Wine September 2013 - Present
Old Chicago Restaurants 1995 - 2011
Chuy's Mexican Grill May 1991 - June 1995
Skills
Operations Management, Computer Proficiency, Customer Service, Customer Satisfaction, Customer Retention, Managerial Finance, Staff Development, Organizational..., Community Outreach, Communication, Building High..., Food & Beverage, Food Safety, Food Service, POS, Hospitality Management, Inventory Management, Inventory Control, Microsoft Excel, Microsoft Word, Aloha, Multi-unit, Labor Control, Food, Hiring, Hospitality, Restaurant Management, Restaurants, Catering
Education
The University of Texas at Austin 1988 — 1994
Bachelor of Business Administration (B.B.A.), Marketing
Salamander Magazine February 2015 - Present
Slice Pizzeria August 2015 - Present
Self-employed 2015 - August 2015
Lewis & Clark Literary Review October 2012 - May 2015
Lewis & Clark Women's Ultimate Frisbee May 2012 - May 2015
Flying Pie Pizzeria July 2014 - October 2014
Tossa Pizza May 2013 - August 2013
Protos Pizza November 2010 - August 2011
Colterra Food and Wine August 2010 - November 2010
On the Rocks Southern Bistro November 2009 - August 2010
Education
Lewis and Clark College 2011 — 2015
Bachelor of Arts (B.A.)
San Luis Obispo County District Attorney June 2015 - Present
Oscar Blues Brewery June 2014 - September 2014
Colterra Food and Wine June 2010 - January 2014
Skills
Leadership, Teamwork, Time Management, Microsoft Office, PowerPoint, Microsoft Excel, Microsoft Word, Public Speaking, Customer Service, Event Planning, Facebook, Research, Social Media, Social Media Marketing, Social Networking
Education
California Polytechnic State University-San Luis Obispo 2012 — 2016
Bachelor of Business Administration (B.B.A.), Finance, 3.1 Overall GPA
Niwot High School 2008 — 2012
Covidien May 2014 - Present
Colorado State University May 2013 - May 2014
Colterra Food and Wine May 2010 - August 2013
Skills
Team Leadership, Change Control, Supplier Quality, Windows 8, Enterprise Software, Communication, Windows 7, Visio, Organization, Customer Service, ISO 9000, ISO 13485, CRM, 21 CFR, SQL Server Management..., HTML, ASP.NET AJAX, Total Cost of Ownership, Mentoring, Microsoft Office, Project Management, Time Management, PowerPoint, Leadership, Social Media
Education
Colorado State University 2011 — 2015
Bachelor of Business Administration (B.B.A.), Supply Chain Management and Computer Information Sytems, Senior
Institut catholique de Paris 2013 — 2013
French Economics and Politics
Niwot High School 2007 — 2011
Trebbianno LLC May 2015 - August 2015
Boston College September 2014 - December 2014
Jeffrey Flynn P.C. Attorney at Law May 2014 - August 2014
Colterra Food and Wine February 2013 - August 2013
Education
Boston College 2013 — 2017
Bachelor’s Degree, Major in Economics, Minor in Business Management and Leadership
Fairview High School 2009 — 2013
High School
Colterra Food and Wine September 2015 - Present
Ovations Foodservices July 2003 - August 2015
Denver Merchandise Mart March 1997 - July 2003
The Brown Palace Hotel, Denver CO June 1993 - March 1997
Skills
Food & Beverage, Food, Culinary Skills, Menu Development, Food Service, Restaurants, Catering, Food Safety, Cuisine, Recipes, Sanitation, Fine Dining, Cooking, Beer, Restaurant Management, Pastry, Banquets, Food Preparation, Culinary Management, Ice Carving, Gourmet, Sauces, Butchery, Bakery, Chef, Wine, Pre-opening, Food Cost Analysis, Menu Costing
Education
BEER JUDGE CERTIFICATION PROGRAM 2008 — 2014
CERTIFIED BEER JUDGE, BEER
American Culinary Federation Chef Apprenticeship Program 1993 — 1996
Certifed Cook, Culinary
Red Rocks Community College/Warren Tech 1991 — 1992
Certificate, Culinary Arts
Penn State University 1977 — 1981
Bachelor of Arts, Health Planning & Administration
CICERONE PROGRAM - Certified Beer Server
BEER
SALT The Bistro August 2009 - Present
Colterra Food and Wine October 2006 - Present
Chautauqua Dining Hall January 1997 - January 2006
Full Moon Grill January 1995 - January 2005
Skills
Culinary Skills, Menu Development, Cuisine, Food, Restaurants, Cooking, Wine, Ingredients, Chef, Training, Nutrition, Seafood, Meat, Food Service, Restaurant Management, Catering, Fine Dining, Recipes, Team Building, Wellness, Food & Beverage, Banquets, Hospitality, Event Planning
Education
Culinary Institute of America 1987 — 1990
AOS, Culinary Arts/Chef Training
Colterra Food and Wine May 2014 - Present
Education
Front Range Community College
ASL Interpreter/Psychology