Esposto's Catering
Address: 360 Shaw Rd Unit C, South San Francisco, CA 94080 Hours: Closed ⋅ Opens 9AM Sunday9AM–5PMMonday9AM–5PMTuesday9AM–5PMWednesday9AM–5PMThursday9AM–5PMFriday9AM–5PMSaturday9AM–5PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (650) 588-9500: : : Website: : Place name: Category: : : Website: http://www.espostoscatering.com/ Category: Caterer Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question
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Esposto's Catering Employees
Victor Esposto Your party rental company 2005 - Present
Esposto's Catering January 2002 - Present
Skills
Account Management, Advertising, Business Development, Customer Service, Entertainment, Event Management, Event Planning, Food & Beverage, Leadership, Marketing, Sales, Social Media, Social Media Marketing, Team Building
Education
San Francisco State University 2006 — 2009
Bachelor of Arts (B.A.), Liberal Arts and Sciences/Liberal Studies
Adam Stoye MacMurray Pacific April 2015 - Present
Global Events November 2014 - April 2015
Esposto's Catering April 2014 - November 2014
Esposto's Catering September 2011 - April 2014
Esposto's Catering June 2010 - April 2014
Chino's Rocks and Tacos January 2010 - May 2010
Skills
Food & Beverage, Hardwork, Flexible to Change, Communication, Food Service, Food Preparation, Event Planning, Friendly Personality, Inventory, Team Management, Always Punctual, Always Willing to Learn, Flexible Schedule, Customer Service, Food Service Sanitation, Scheduling, Inventory Control, Food Quality
Education
Cañada College 2013 — 2014
In Progress
College of San Mateo 2010 — 2011
Santa Barbara City College 2008 — 2010
Karen Lara Unica Party Rentals April 2013 - Present
Esposto's Catering March 2010 - April 2013
Skills
Event Planning, Hospitality, Wedding Planning, Sales, Corporate Events, Restaurants, Food Service, Food & Beverage, Events Coordination, Bilingual-English/Spanis..., Organized self-starter, Catering, Private Events, Budgeting, Production Management
Education
De Anza College 2011 — 2015
Bachelor of Business Administration (BBA)
Sequoia High School 2009 — 2011
Jacqueline Alcantara Cavallo Point Lodge July 2015 - Present
Cavallo Point Lodge February 2014 - July 2015
Esposto's Catering September 2013 - February 2014
Your Party Rental Company September 2013 - February 2014
Mandarin Oriental Hotel Group April 2013 - July 2013
USF America Reads, George Peabody Elementary September 2012 - April 2013
The Westin San Francisco Airport March 2013 - March 2013
L'Ermitage Beverly Hills May 2012 - August 2012
Mandarin Oriental Hotel Group November 2011 - May 2012
Selland's Market-Cafe April 2009 - July 2010
Skills
Food, Food & Beverage, Hospitality, Customer Service, Delphi, Micros, Event Planning, Menu Development, Menu Costing, Food Cost Analysis, Food Safety, Food Service, ServSafe, ServSafe Alcohol..., Microsoft Excel, Microsoft Publisher, Open Table, Opera, Organization, Restaurants, Hotels, Sales Prospecting, Catering, Banquets, Wine, Management, Recipes, Data Entry, Wine Tasting, Hospitality Management, Customer Satisfaction, Time Management, Restaurant Management
Education
University of San Francisco 2010 — 2013
B.S., Business Administration; Hospitality Industry Management
Le Cordon Bleu College of Culinary Arts-Sacramento 2008 — 2008
Certificate, Professional Culinary Arts
Samantha Vargas Esposto's Catering June 2014 - Present
Maggiano's Little Italy September 2013 - June 2014
Mills Peninsula Health Services August 2007 - December 2013
Mary Meta Lazarus Child Development Center October 2010 - June 2013
Skills
Customer Service, Microsoft Word, Microsoft Office, PowerPoint, Strategic Planning, Microsoft Excel, Project Management, Outlook, Healthcare, Hospitals, Healthcare Management, Delphi, Aloha, Micros, Event Management
Education
San Francisco State University 2011 — 2013
Bachelor of Science (B.S.), Hospitality & Tourism Management
College of San Mateo 2006 — 2010
Associate of Science (A.S.), Social Sciences
City College of San Francisco 2004 — 2006
Associate of Science (A.S.), Culinary Arts & Restaurant Management
Matteo Porcedda Berkeley Student Cooperative August 2013 - Present
Today's Future Sound September 2012 - Present
Students With Muscle August 2011 - Present
Sequoia Union High School District June 2011 - Present
Sequoia Union High School District September 2011 - June 2012
Sequoia Union High School District September 2011 - June 2012
Sequoia Union High School District August 2011 - June 2012
Specialty Produce Belmont Farmers Market and Burlingame farmers Market August 2009 - December 2010
Esposto's Catering June 2009 - August 2009
Skills
Creative Writing, Google Adwords, Google Apps for Business, Quickbooks Pro, Craigslist Marketing
Education
University of California, Berkeley 2012 — 2016
Rhetoric
Sequoia High School 2007 — 2011
High school diploma
Kate Maciel Esposto's Catering August 2015 - Present
Hilton Garden Inn August 2014 - May 2015
Hilton Garden Inn January 2013 - November 2014
Ames Chamber of Commerce September 2013 - August 2014
Esposto's Catering June 2006 - January 2013
Your Party Rental Company June 2006 - January 2013
Skills
Event Planning, Customer Service, Event Management, Facebook, Human Resources, Outlook, Social Media Marketing, Teamwork, Word, Microsoft Office, Social Media, Special Events, Cvent, PowerPoint, Prezi, InDesign, Photoshop, Illustrator, OnQ, Microsoft Word
Education
Iowa State University 2013 — 2015
Bachelor of Science (B.S.), Event Management
College of San Mateo 2006 — 2011
General studies, General Studies
Mercy High School-Burlingame 2002 — 2006
Diploma, High School/Secondary Diplomas and Certificates