Grupo Anderson's
Address: Plaza Azuna, Av. Sayil Esquina con Av. Savignac, Piso 12, Malecón Tajamar, 77503 Cancún, Q.R., Mexico Hours: Closed ⋅ Opens 10AM Tue Monday10AM–7PMTuesday10AM–7PMWednesday10AM–7PMThursday10AM–7PMFriday10AM–7PMSaturdayClosedSundayClosedSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: +52 998 193 1700: : Category: : : Website: : Place name: : Website: http://grupoandersons.com/ Category: Corporate office Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Grupo Anderson's Posting publicly on the Web Write a review Reviews 2 Google reviews
Grupo Anderson's List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Grupo Anderson's. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Grupo Anderson's Employees
Gra-Bett llcdba,Betten -Brands Inc. LABC ( latin america broadcasting Company) TV Internet Radio September 2010 - Present
KOKOMOSA August 2006 - March 2010
The Pillsbury Company/Norman E Brinker/Steak & Ale February 1997 - May 1999
http://www.elbulli.com/ January 1994 - January 1997
Grupo Anderson's July 1986 - August 1993
Skills
Strategic Planning, New Business Development, Hiring, Marketing Strategy, Talent Acquisition, Coaching, International Sales, Fundraising, Customer Relations, Real Estate, Problem Solving, Excel, Interviewing, Microsoft Office, PowerPoint, Team Building, Operations Management, Product Development, P&L Management, Restaurants, Food, Restaurant Management, Purchasing, Mergers, Franchising, Customer Service, Food & Beverage, Contract Negotiation, Retail, Business Planning, Menu Development, Forecasting, Food Service, Inventory Management, Catering, Hospitality, Strategy Development, Online Marketing, P&L, Brand Development, Web Design, Budgets, Profit, Multi-unit, Negotiation, Training, Recruiting, Employee Relations, Business Development, Culinary Skills
Education
Harvard Business School 2001 — 2006
Master of Business Administration (MBA), International Business/Trade/Commerce, 4.0
Culinary Institute of America 1998 — 2001
Bachelor of Arts (BA), Hospitality Administration/Management
University of Miami - School of Business 1996 — 1998
Master's degree, International Business
Wharton Business School 1991 — 1993
Master of Business Administration (MBA), International Business
Georgetown University 1988 — 1991
Political science, International Relations and Affairs
The mercersburg Academy 1983 — 1986
HS
Global Amenities March 2012 - Present
Grupo Anderson's April 2012 - March 2015
Club Kryptonite April 2002 - October 2011
Skills
Microsoft Office, Restaurant Management, Catering, Hospitality, Hospitality Management, Customer Service, Food & Beverage, Restaurants, Sales, Food Service, Franchising
Education
Clemson University 1994 — 1998
Genesee & Wyoming Inc. November 2012 - Present
Kansas City Southern 2008 - November 2012
Kansas City Southern 2007 - 2008
Kansas City Southern 2006 - 2007
BANCO DEL BAJIO 2002 - 2005
Grupo Anderson's 2000 - 2002
Skills
Mergers and Acquisition, Strategic Planning, Project Management, Operations Improvement, Contract Negotiation, Global Asset Management, Financial Modeling, Corporate Development, Business Development, Financial Analysis, Transportation, Analysis, Operations Management, Business Strategy, Pricing, Management
Education
Instituto Tecnológico y de Estudios Superiores de Monterrey / ITESM 2003 — 2005
Master of Science (M.Sc.), Finance
Instituto Tecnológico y de Estudios Superiores de Monterrey / ITESM 1995 — 1999
Bachelor's degree, Economics
JC Consulting & Integrity Real Estate 2008 - Present
Grupo Anderson's 1996 - 2008
McDonald's Corporation Mexico's JVP 1987 - 1996
Skills
Strategic Planning, Strategic Consulting, Business Development, Quality System, Supply Chain, Supply Chain Management, Marketing Strategy, Project Planning, Cross-functional Team..., Team Building, Budgets, P&L Management, Business Process..., Event Management, Executive Management, Hospitality, Negotiation
Education
IPADE 1984 — 1985
Diploma A-1
Universidad Iberoamericana, Ciudad de México 1978 — 1982
Bachelor of Business Administration (B.B.A.)
Disney Cruise Line June 2008 - Present
Disney Cruise Line March 2007 - May 2009
Disney Cruise Line February 2006 - March 2007
The PPI Group / Carnival Cruise Line August 2004 - June 2006
Grupo Anderson's February 2002 - March 2004
Disney Cruise Line October 1999 - February 2001
Disney Cruise Line October 1998 - October 1999
Disney Vacation Club March 1995 - 1998
Skills
Cruises, Hospitality, Event Management, Entertainment, Stage, Theatre, Event Planning, Acting, Customer Service, Public Relations, Voice Over, Teamwork, Public Speaking, Team Building, Tourism, Budgets, Social Media, Advertising, Corporate Events, Food & Beverage, Disney, Emcee, Training, Improvisation, Hotels, Customer Satisfaction, Stage Management, Live Events, Social Networking, Theatrical Production, Television, Musical Theatre
Education
University of Minnesota-Twin Cities 1989 — 1991
Broadcast Journalism
Faena Group August 2014 - July 2015
Grupo Anderson's October 2009 - April 2015
Various Companies October 2012 - March 2014
Secrets Resorts June 2013 - November 2013
Marriott Hotel January 2011 - April 2011
Grupo Anderson's October 2009 - March 2010
Skills
Customer Service, Event Management, Teamwork, Microsoft Office, Hospitality, Hotels, Restaurants, Culinary Skills, Hospitality Industry, Front Office, Tourism, Food & Beverage
Education
Ecole Hôtelière de Lausanne 2011 — 2014
Bachelor's degree, Bachelor of Science in International Hospitality Management & Entrepreneurial Specialization
Instituto Culinario de Cancun
Culinary Arts/Chef Training
Señor Frog's June 2015 - Present
Grupo Financiero Actinver June 2013 - September 2013
Grupo Anderson's May 2012 - September 2012
Harry's prime steakhouse and raw bar May 2011 - September 2011
Señor Frog's May 2010 - September 2010
Skills
Restaurant Management, Online Retail, Inventory Management, Operations Management, Athletics, Microsoft Office, Microsoft Excel, PowerPoint, Microsoft Word, Management, Finance, Customer Service, Public Speaking, Social Networking, Time Management, Social Media, Teamwork, Research, Team Building, Team Management, Restaurant Marketing, Bar, Oracle, Tennis
Education
Fordham University 2011 — 2015
Bachelor's degree, Business Administration and Management, Concentration in Finance, Overall 3.1 Major/ 3.65
Grupo Anderson's May 2014 - Present
Citi October 2012 - May 2014
Citi October 2011 - October 2012
American Financial Lifeline August 2009 - September 2011
American Financial Lifeline May 2007 - July 2009
American Financial Lifeline July 2006 - April 2007
MANMIN TV January 2004 - July 2006
Skills
Microsoft Office, Microsoft Excel, PowerPoint, Microsoft Word, Customer Service, C++, Research, C, Java, HTML, Social Media, Teamwork, Public Speaking, Matlab, Sales, Financial Analysis, English, Spanish, Team Leadership, Analysis, Strategic Planning, Banking, Business Strategy, Economics, Project Management, Finance, Credit Analysis, Negotiation
Education
Nova Southeastern University 2011 — 2012
Master's degree, International Business
Florida International University 2006 — 2010
Bachelor's degree, Finance, General
Chipotle Mexican Grill January 2012 - Present
Chipotle Mexican Grill June 2010 - December 2011
Chipotle Mexican Grill September 2003 - June 2010
Grupo Anderson's 2007 - 2009
Skills
Team Leadership, Operating Systems, Restaurant Management, Restaurants, Food Service, Food & Beverage, Food, Hospitality, Menu Development, Catering, Food Safety, Income Statement, Inventory Management, Culinary Skills, Customer Service, POS, Franchising, Profit, Hospitality Management, Training, Retail, Team Building, Time Management, Leadership, Hiring, Multi-unit, New Restaurant Openings, P, Labor Control, Budgets, Customer Satisfaction, Employee Training, Multi-Unit
Education
Universidad Nacional Autónoma de México 1982 — 1983