Leclerc Foods USA
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Leclerc Foods USA Employees
Leclerc Foods USA October 2010 - Present
PepsiCo 2009 - 2010
Skills
Manufacturing, Purchasing, Program Management, Procurement, MRP, SAP, Lean Manufacturing, Operations Management, JIT, Logistics, Sales, Customer Service, Waste Reduction, Cost Reduction, Cost Reduction..., Contract Negotiation, Contract Management, Shipping & Receiving, Office Administration, Team Building, Event Planning, Employee Training, Strategic Planning, Management, Leadership
Education
Keller Graduate School of Management of DeVry University 2009 — 2013
Bachelor of Science (B.S.), Technical and Operations Management
Pennsylvania College of Technology 2007 — 2009
Registered Nursing/Registered Nurse
Working towards completing CCP exam
TJX December 2012 - Present
Siegfried & Wittig Orchids October 2012 - Present
Country Cupboard Inc. May 2011 - September 2012
TJX October 2010 - January 2011
Community Services Group Inc, Lycoming/Clinton MR/IDD Residential September 2007 - April 2010
Leclerc Foods USA August 2006 - January 2007
A.C. Moore March 2006 - May 2006
CVS Caremark Corporation September 2000 - November 2005
MBNA May 1999 - August 1999
Kmart Corporation May 1998 - August 1998
Skills
Graphic Design, Digital Photography, Art, Graphics, Drawing, Customer Service, Painting, Packaging, Research, Retail, Visual Arts, Sculpture
Education
Penn State University 1995 — 2004
BA ART, Visual Art, Sculpture, Drawing, Art History minor, Art Education, Gallery Apprenticeship, Writing
Montgomery Area High School 1989 — 1995
family December 2013 - Present
Leclerc Foods USA May 2002 - September 2012
Education
Pennsylvania College of Technology 1988 — 1990
Certificate Degree, Culinary Arts/Chef Training
Williamsport High School 1964 — 1966
Leclerc Foods USA July 2014 - Present
Cal Poly State University June 2011 - June 2014
Food Science and Nutrition Department at Cal Poly State University June 2011 - June 2014
Cargill June 2013 - September 2013
Cal Poly Multicultural Center August 2011 - June 2013
Skills
Leadership, Food Science, Team Leadership, Quality Assurance, Food Safety, Food Processing, Product Development, Food, Microsoft Office, Research, Communication, Public Speaking, Continuous Improvement, Laboratory, PowerPoint
Education
California Polytechnic State University-San Luis Obispo 2010 — 2014
Bachelor of Science (BS), Food Science
Standard Functional Foods Group, Inc. April 2014 - Present
Leclerc Foods USA August 2013 - April 2014
Leclerc Foods USA September 2012 - August 2013
University of Georgia May 2011 - August 2011
Skills
Microsoft Office, PowerPoint, Research, Food Science, Quality Control, Product Development, SAP, Microsoft Excel, Microsoft Word, Customer Service, English, Windows, Outlook, Photoshop, HTML, Budgets, Public Speaking, Editing, Strategic Planning, Negotiation, Java, Food Safety, Quality Assurance, Microbiology, Laboratory, Sensory Evaluation, Data Analysis, HACCP, Food Microbiology, Food Processing, Food Technology, Food Industry, Ingredients, Statistics, Food Chemistry, Gas Chromatography, Food Quality, HPLC, Brewing, Food, Spectroscopy, LC-MS, Critical Thinking, Time Management, Protein Chemistry, Dairy, R&D, Food
Education
University of Illinois at Urbana-Champaign
Master's degree, Food Science and Human Nutrition
The University of Georgia
Bachelor of Science (B.S.), Food Science and Technology
Phoenix Formulations July 2015 - Present
Leclerc Foods USA July 2014 - March 2015
Barrel O'Fun Snack Foods September 2011 - July 2014
Kroger Manufacturing - Tolleson Dairy October 2009 - June 2011
The Linde Group December 2005 - March 2009
Cathay Pigments USA July 2002 - December 2005
Polymer Research Corporation July 2001 - November 2001
Dynaco Corporation July 2000 - July 2001
Flint Ink Corporation April 1987 - May 2000
American Laboratories, Incorporated July 1983 - February 1987
Skills
Analytical Chemistry, Product Development, Research, GMP, Quality Assurance, Spectroscopy, Excel, Word, Wet Chemistry, ISO, Gas Chromatography, SOP, cGMP, Titration, Raw Materials, Process Development, Sop, Food Safety, Continuous Improvement, Laboratory, Quality Control, Management
Education
Dakota State University 1978 — 1982
Bachelor of Science, Physical Science and Mathematics
Leclerc Foods USA December 2013 - Present
Cott Beverages March 2010 - December 2013
Sweet Life Enterprises March 2007 - March 2010
Pepsi Americas 2004 - 2006
Skills
Shopper Marketing, New Business Development, Consumer Products, Key Account Development, Customer Insight, IRI, AC Nielsen, Key Account Management, National Accounts, P, Sales Management, Merchandising, Product Development, Brand Development, Sales Presentations, Market Planning, Pricing, Grocery, CRM
Education
Missouri State University 1999 — 2003
Bachelor of Science (B.S.), Marketing
Geisinger Health Plan October 2014 - Present
Geisinger Health Plan January 2013 - Present
Geisinger Health Plan May 2011 - January 2013
Geisinger Health Plan March 2010 - May 2011
Leclerc Foods USA July 2007 - October 2009
Skills
Managed Care, Healthcare, Medicare, Healthcare Management, Customer Service, Microsoft Excel, Process Improvement, PowerPoint, Health Insurance, Medicare Part D, Microsoft Word, Microsoft Office, Team Building, Public Speaking, Strategic Planning, Change Management, Human Resources, Hospitals
Education
Bloomsburg University of Pennsylvania 1999 — 2003
Bachelor's degree, History
Bloomsburg University of Pennsylvania 1999 — 2003
Minor, Business Administration and Management, General
Leclerc Foods USA June 1988 - Present
Education
Université Laval 1985 — 1987
Master of Business Administration (MBA)
Leclerc Foods USA March 2012 - Present
Bloomsburg University August 2009 - June 2011
Skills
PCR, Bacterial Transformation, Genotyping, Microsoft Office, Gel Electrophoresis, Spectroscopy, Spectrophotometry, GMP, Aseptic Technique, Aseptic Processing, RNA isolation, DNA extraction, DNA sequencing, DNA electrophoresis, BLAST, Plasmid Isolation, Cell Culture, Experimental Design
Education
Bloomsburg University of Pennsylvania 2006 — 2011
Bachelor of Science (B.S.), Molecular Biology
Leclerc Foods USA January 2010 - July 2012
Pinnacle Foods Corporation September 2006 - November 2009
Education
Mountain View College 1989 — 1991
Language concentration, Honors French
The Criswell College 1988 — 1990
General Coursework, Missions/Missionary Studies and Missiology
College of the Redwoods 1975 — 1976
Arts and Sciences
Brooks College 1972 — 1974
Associate of Arts and Sciences (A.A.S.), Design and Applied Arts, 3.65
Lonza April 2013 - Present
Lonza August 2008 - May 2013
Leclerc Foods USA July 2005 - July 2008
Skills
Lean Manufacturing, SAP, Production Planning, Warehousing, Process Scheduler, Management, Manufacturing, Continuous Improvement, Materials Management, Cross-functional Team..., Process Engineering, Supply Chain Management, Product Development, Six Sigma, Microsoft Office, GMP
Education
Pennsylvania College of Technology 1998 — 2001
Associate of Arts and Sciences (A.A.S.), Environmental Engineering Technology/Environmental Technology
DeSales University 1997 — 1998