Newton BOKX
Hotel Indigo steakhouse offers premium fillets, American dishes & cocktails in a swanky atmosphere. Located in: Hotel Indigo Boston - Newton RiversideAddress: 399 Grove St, Newton, MA 02462 Hours: Open ⋅ Closes 10:30AM ⋅ Reopens 4PM Friday6:30–10:30AM, 4–11:30PMSaturday7:30–11:30AM, 4–11:30PMSunday7:30–11:30AM, 4–11:30PMMonday6:30–10:30AM, 4–11:30PMTuesday6:30–11:30AM, 4–10:30PMWednesday6:30–11:30AM, 4–10:30PMThursday6:30–10:30AM, 4–11:30PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: bokx109.siteReservations: opentable.comOrder: orderhero.usPhone: (617) 454-3399Website: : : Place name: : : : Category: : Website: http://www.bokx109.site/?utm_source=google&utm_medium=website&utm_campaign=Bokx%20109&utm_term=5bf5a8cc790a2c0001c29cc6 Category: Steak house Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question
Newton BOKX List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Newton BOKX. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Newton BOKX Employees
Le-Vel.com August 2015 - Present
Rancho Valencia August 2012 - Present
Newton BOKX November 2010 - July 2012
Metropolitan Club April 2010 - November 2010
Met Bar and Grill Dedham October 2009 - April 2010
Met Bar and Grill Natick July 2007 - October 2009
Amicis Trattoria February 2003 - July 2007
Sturbride Bistro August 2002 - February 2003
Tianos November 1999 - August 2002
Skills
Culinary Skills, Catering, Food & Beverage, Restaurants, Banquets, Hospitality, Menu Development, Hotels, Culinary Management, Menu Engineering, Mediterranean, Cuisine, F&B Management, Food Service Sanitation, Profit, Private Events, Restaurant Management, Resorts, Sanitation, Seafood, Recipes, Gourmet, New Restaurant Openings, Fine Dining, Banquet Operations, Pre-opening, Wine, Food, Food Preparation
Education
Johnson and Wales University 1996 — 1998
Oxford High School 1992 — 1996
Diploma, General Studies
Next Step Living July 2013 - Present
Newton BOKX May 2010 - August 2013
On Process Technologies March 2012 - March 2013
Groton Market September 2007 - December 2009
Maki Corporation May 2005 - September 2008
Education
University of Massachusetts Boston 2009 — 2011
B.S managment, management and administration \ International MGT, 3.7 GPA
Mount Wachusett Community College 2006 — 2008
Associates, business management\administration, 3.9 GPA
Lenox Hotel, Back Bay October 2013 - December 2014
Inns at Menemsha June 2013 - October 2013
UMass Faculty Club September 2011 - May 2013
Prime131 June 2011 - January 2013
Langham June 2012 - August 2012
Newton BOKX June 2011 - August 2011
Young Broadcasters of America June 2011 - June 2011
JCC May 2008 - September 2010
Temple Beth Am September 2005 - May 2007
Skills
Microsoft Office, Microsoft Excel, PowerPoint, Microsoft Word, Customer Service, Teamwork, Public Speaking, Communication, English, Research, Sales, Leadership, Restaurants, Management
Education
University of Massachusetts, Amherst 2011 — 2013
Bachelor of Science (B.S.), Hospitality & Tourism Management
Florence University of the Arts 2012 — 2012
Hospitality Administration/Management
Ithaca College 2009 — 2011
Business Administration and Management, General
Hockey Buzz August 2015 - Present
Guckenheimer August 2014 - Present
Soiree Chefs October 2012 - September 2014
Rancho Valencia June 2013 - August 2014
Newton BOKX 2011 - 2012
The Metropolitan Club October 2007 - May 2011
Amici Trattoria September 2004 - October 2007
Skills
Culinary Management, Culinary Skills, Food Service, Restaurant Management, New Restaurant Openings, Menu Development, Restaurants, Chef, Recipes, Food & Beverage, Food, Fine Dining, Banquets, Cooking, Cuisine, Menu Costing, Catering, Menu Engineering, Gourmet, Sanitation, Seafood
Education
Johnson and Wales University 2007 — 2009
Associate's degree, Culinary Arts/Chef Training
Hudson Catholic High School 2002 — 2006
Diploma
Brigham and Women's Hospital November 2014 - Present
Brigham and Women's Hospital May 2014 - August 2014
Slippery Rock University August 2012 - May 2014
Newton BOKX June 2013 - August 2013
Weston Golf Club May 2012 - August 2012
Camp Echo Bridge June 2011 - August 2011
Skills
Public Health, Health Promotion, Health Education, Public Speaking, Research, Nutrition, Healthcare, PowerPoint, Microsoft Office, Cpr Certified, Microsoft Word, SPSS, Microsoft Excel, Fitness, Teamwork, Organization, Time Management
Education
Slippery Rock University of Pennsylvania 2010 — 2014
Bachelor of Science (BS), Public Health
Riverside Community Care September 2014 - May 2015
Conseal International May 2014 - September 2014
Walpole High School September 2013 - December 2013
Newton BOKX 2012 - 2012
Sunshine Country Day School 2009 - 2010
Skills
Microsoft Word, Microsoft Office, PowerPoint, Technology, Microsoft Excel, Social Media, Public Speaking, Leadership, Teamwork, Special Education, Communication, HTML, Organization Skills, Customer Service, Research, Community Outreach
Education
Lasell College 2011 — 2015
Bachelor's Degree, Psychology
Barcelona International College 2013 — 2013
Spanish
University of Massachusetts Boston
Master's degree, Mental Health Counseling/Counselor
Mirbeau Inn & Spa March 2014 - Present
Kitchensurfing January 2014 - Present
Defined Palate September 2013 - Present
Bokx 109, Hotel Indigo August 2012 - December 2013
Patrizias October 2010 - May 2012
Newton BOKX July 2009 - October 2010
Alba April 2007 - April 2009
Toppers at The Wauwinett March 2005 - April 2007
Martini House March 2004 - July 2005
The country club 2001 - 2004
Skills
Recipes, Cuisine, Culinary, Gourmet, Menu Development, Sanitation, Cooking, Food Service, Banquets, Catering, Restaurant Management, Restaurants, Food Safety, Food, Food & Beverage, Wine, Staff Training, Hotels, Purchasing, Inventory Management, Food Cost, Fine Dining, Event Management, Menu Design, Budgeting, Menu Creation, Seafood, Pastry, Food Quality, Mediterranean, HACCP, Sauces, Event Planning, Ingredients, Mentoring, Italian cuisine, Customer Relations, Pre-opening, Cost Control, Food Preparation, Culinary Management, Culinary Skills, Budgets, Menu Engineering
Education
Johnson and Wales University 1996 — 2000
Bachelors, Restaurant, Culinary, and Catering Management/Manager
Redstone American Grill March 2014 - Present
Newton BOKX May 2013 - September 2013
Hotel Indigo January 2013 - May 2013
The Education Abroad Network September 2012 - May 2013
Summit Catering September 2008 - August 2011
Skills
Graphic Design, Social Networking, Microsoft Office, Photoshop, Word, Excel, Fashion, Advertising, Coordinating Events, Managing Events, Social Media Marketing, Digital Marketing, Food & Beverage, Hospitality Industry, Hotel Management, Sustainable Tourism, Promotions, Sustainability, Sales Operations, Visual Merchandising
Education
Lasell College 2009 — 2013
Bachelor of Applied Science (BASc), Hospitality and Event Management
Bond University 2011 — 2012
Hotel & Tourism Management, Hotel, Resort & Tourism Management, Junior
ELEMENT Productions May 2015 - August 2015
The Amherst Wire September 2013 - May 2015
UMass Amherst Communication Department August 2013 - May 2015
UMass Amherst College of Social and Behavioral Sciences January 2013 - May 2015
Lit Amherst September 2014 - April 2015
WCVB-TV Channel 5 News May 2014 - August 2014
Schneider Associates May 2014 - August 2014
The Massachusetts Daily Collegian September 2012 - May 2014
Newton BOKX May 2012 - August 2012
Connecting for Children and Families November 2011 - May 2012
Skills
Social Media, Public Relations, Video Production, Video Editing, Photography, Microsoft Office, Final Cut Pro, Adobe, News Writing, Advising People, Event Planning, Customer Service, Tutoring, Travel, Study Abroad Programs, Academic Advising, Blogging, adobe premier, CisionPoint, sprout social, PowerPoint, Public Speaking
Education
The London School of Economics and Political Science (LSE) 2015 — 2016
Master of Science (MSc), Global Media Studies
University of Massachusetts, Amherst 2012 — 2015
Bachelor of Arts (B.A.), Journalism
University of Massachusetts, Amherst 2011 — 2015
Bachelor of Arts (BA), Communication
Barcelona International College 2013 — 2013
Spanish Language
Newton BOKX March 2014 - Present
FM Generator, Inc. July 2013 - March 2014
Ninety Nine Restaurants 2012 - 2013
US Army Corps of Engineers 2005 - 2012
Skills
Microsoft Office, QuickBooks, Customer Service, Microsoft Excel, Foreign Languages, Medical Billing, Appointment Scheduling, Social Media, HIPAA, Cpr Certified, Customer Satisfaction, Invoicing, Surgical Instruments, Surgical Technology, Sterilization, Aseptic Technique, Medical Terminology, BLS, AED, ServSafe, ServSafe Alcohol..., Healthcare, Patient Safety, Operating Room
Education
Massachusetts Bay Community College 2014 — 2015
Surgical Technology/Technologist
Middlesex Community College 2009 — 2011
Associate's degree, Liberal Arts and Sciences/Liberal Studies
Everest Institute-Brighton 2008 — 2009
Medical Administrative Assistant Certificate
Newton BOKX June 2015 - Present
Pf Changs 2014 - 2015
Panera Bread March 2012 - December 2014
Skipjack's - Best Fresh Seafood July 2014 - October 2014
McCormick & Schmick's October 2013 - March 2014
Shaws Supermarkets September 2009 - March 2012
Aramark at Fenway Park April 1999 - August 2010
Stop & Shop March 2003 - August 2009
Skills
Research, Data Entry, Data Analysis, Customer Service, Customer Satisfaction, Flexible Schedule, Flexible Approach
Education
Middlesex Community College 2007 — 2008
Psychology
Bay State College 2002 — 2003
Some Coursework Completed, Hospitality and Travel Management
Acton-Boxborough Regional High School
Acton-Boxborough Regional High School