Pomptonian Food Service
Description
Address: 3 Edison Pl, Fairfield, NJ 07004 Phone: (973) 882-8070Website: Hours: : : : : : : Category: Place name: Website: http://www.pomptonianmenus.com/index.asp?id=summit Category: Consultant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business?Add missing informationAdd business hours Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (1)
Pomptonian Food Service List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Pomptonian Food Service. You can filter them based on skills, years of employment, job, education, department, and prior employment.
Pomptonian Food Service Salaries. You can even request information on how much does Pomptonian Food Service pay if you want to. Learn about salaries, pros and cons of working for Pomptonian Food Service directly from the past employees.
Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!
18 Pomptonian Food Service employees in database. Find out everything there's to know about Pomptonian Food Service employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
Pomptonian Food Service Employees
Employee
Years
Job
Industry
Marquise Dawkins Marquise Dawkins's Pomptonian Food Service Experience September 2013 - Present
Job Chef at Aramark Rutgers University
Industry Food & Beverages
Experience
Pomptonian Food Service September 2013 - Present
Aramark Rutgers University September 2012 - Present
Maschio's Food Service October 2010 - June 2013
Skills
Specializing in..., Versatile Culinary..., Enthusiastic, Organized, Can Thrive in a..., Customer friendly, Hard..., Dedicated to my duties..., Good work Ethic&...
Education
The Art Institute of Philadelphia 2010 — 2012
Bachelor of Arts (B.A.), Restaurant, Culinary, and Catering Management/Manager
The Art Institute of New York City 2001 — 2002
Certification, Culinary Arts/Chef Training
Pomptonian Food Service September 2013 - Present
Aramark Rutgers University September 2012 - Present
Maschio's Food Service October 2010 - June 2013
Skills
Specializing in..., Versatile Culinary..., Enthusiastic, Organized, Can Thrive in a..., Customer friendly, Hard..., Dedicated to my duties..., Good work Ethic&...
Education
The Art Institute of Philadelphia 2010 — 2012
Bachelor of Arts (B.A.), Restaurant, Culinary, and Catering Management/Manager
The Art Institute of New York City 2001 — 2002
Certification, Culinary Arts/Chef Training
Francesca Flynn Francesca Flynn's Pomptonian Food Service Experience January 2013 - Present
Job at Actavis
Industry Pharmaceuticals
Experience
Actavis plc (now Allergan plc) August 2015 - Present
Pomptonian Food Service January 2013 - Present
CareOne Management LLC 2012 - 2013
Colas August 2008 - September 2012
Nicole's Closet January 2008 - August 2008
AllMedia Graphics January 2001 - January 2007
Skills
Microsoft Excel, Management, PowerPoint, Microsoft Office, Contract Management, Microsoft Word, Budgets, Customer Service, Purchasing, Strategic Planning, Employee Relations, Human Resources, Event Planning, Outlook, Time Management, Team Building, Contract Negotiation, Project Planning, Recruiting
Education
Caldwell University 2007 — 2008
Post Bac Teaching Certificate, Education
Montclair State University 2001 — 2005
BA, French
Montclair State University 2000 — 2005
BA, French
Actavis plc (now Allergan plc) August 2015 - Present
Pomptonian Food Service January 2013 - Present
CareOne Management LLC 2012 - 2013
Colas August 2008 - September 2012
Nicole's Closet January 2008 - August 2008
AllMedia Graphics January 2001 - January 2007
Skills
Microsoft Excel, Management, PowerPoint, Microsoft Office, Contract Management, Microsoft Word, Budgets, Customer Service, Purchasing, Strategic Planning, Employee Relations, Human Resources, Event Planning, Outlook, Time Management, Team Building, Contract Negotiation, Project Planning, Recruiting
Education
Caldwell University 2007 — 2008
Post Bac Teaching Certificate, Education
Montclair State University 2001 — 2005
BA, French
Montclair State University 2000 — 2005
BA, French
Jamie Aldarondo Jamie Aldarondo's Pomptonian Food Service Experience October 2012 - Present
Job Cook at Pomptonian Food Service
Industry Food & Beverages
Experience
Pomptonian Food Service October 2012 - Present
Snowden Dining Hall JWU September 2011 - May 2012
Skills
Five Mother Sauces, Knife Skills, Fine Dining, Different Types of..., Food, Sanitation, Culinary Skills, Recipes, Cuisine, Cooking, Food Preparation, Food Service, Catering, Food Safety, Baking, Gourmet
Education
Johnson and Wales University 2010 — 2012
Acciossates Degree in Science, Culinary Arts
Bloomfield Vo Tech High School 2006 — 2010
Business
Pomptonian Food Service October 2012 - Present
Snowden Dining Hall JWU September 2011 - May 2012
Skills
Five Mother Sauces, Knife Skills, Fine Dining, Different Types of..., Food, Sanitation, Culinary Skills, Recipes, Cuisine, Cooking, Food Preparation, Food Service, Catering, Food Safety, Baking, Gourmet
Education
Johnson and Wales University 2010 — 2012
Acciossates Degree in Science, Culinary Arts
Bloomfield Vo Tech High School 2006 — 2010
Business
Len Ruvolo's Pomptonian Food Service Experience September 2015 - Present
Job Chief Financial Officer at Pomptonian Food Service
Industry Chemicals
Experience
Pomptonian Food Service September 2015 - Present
HERCULES CHEMICAL CO, INC September 1989 - August 2015
Skills
Budgets, Controllership Functions, Microsoft Office, Six Sigma, Strategic Planning, Corporate FP&A, Management, Process Improvement, Continuous Improvement, Lean Manufacturing
Education
Hofstra University
B.A., IT, Mathematics
Long Island University
MBA, Finance
Pomptonian Food Service September 2015 - Present
HERCULES CHEMICAL CO, INC September 1989 - August 2015
Skills
Budgets, Controllership Functions, Microsoft Office, Six Sigma, Strategic Planning, Corporate FP&A, Management, Process Improvement, Continuous Improvement, Lean Manufacturing
Education
Hofstra University
B.A., IT, Mathematics
Long Island University
MBA, Finance
Jennifer Ponder's Pomptonian Food Service Experience September 2013 - Present
Job Insightful and enterprising culinary professional intent on advancing career.
Industry Food & Beverages
Experience
Pomptonian Food Service September 2013 - Present
12 West Restaurant and Bar January 2013 - August 2013
The Community Food Bank of New Jersey 2011 - 2012
CLASSIC CAFE MANAGEMENT July 2010 - October 2011
WHITSON'S FOOD SERVICE GROUP July 2009 - July 2010
ARAMARK SERVICES, INC 2008 - 2009
U.S. FOODSERVICE September 2000 - June 2007
U.S. FOODSERVICE January 2000 - January 2007
The Park Avenue Club April 1998 - August 2000
Skills
Culinary Skills, Recipes, Catering, Menu Development, Food Service, Food Safety, Food, Cooking, Food Industry, Culinary Management, Restaurants, Banquets, Food Quality, Chef, Cuisine, Sanitation, Fine Dining, Food Processing, Inventory Control, Customer Service, Employee Training, Microsoft Word, Saute, Food Service Sanitation, Grill, Meals, Serv Safe Certified, Internet Research, Off Premise Catering, Recipe Development, Training Staff, Meal Planning, Culinary, food sales, Menu Planning, Volunteering, Microsoft Excel, Back of the House, Grilling, Scratch Cooking, Batch Cooking, Tournant Chef, Banquet Chef, Chef Instructor, SharePoint, Inventory Management, Supply Ordering, Hiring Crew
Education
Johnson & Wales University 1993 — 1995
Associate's degree, Culinary Arts
Fairleigh Dickinson University 1998 — 2000
Psychology
Pomptonian Food Service September 2013 - Present
12 West Restaurant and Bar January 2013 - August 2013
The Community Food Bank of New Jersey 2011 - 2012
CLASSIC CAFE MANAGEMENT July 2010 - October 2011
WHITSON'S FOOD SERVICE GROUP July 2009 - July 2010
ARAMARK SERVICES, INC 2008 - 2009
U.S. FOODSERVICE September 2000 - June 2007
U.S. FOODSERVICE January 2000 - January 2007
The Park Avenue Club April 1998 - August 2000
Skills
Culinary Skills, Recipes, Catering, Menu Development, Food Service, Food Safety, Food, Cooking, Food Industry, Culinary Management, Restaurants, Banquets, Food Quality, Chef, Cuisine, Sanitation, Fine Dining, Food Processing, Inventory Control, Customer Service, Employee Training, Microsoft Word, Saute, Food Service Sanitation, Grill, Meals, Serv Safe Certified, Internet Research, Off Premise Catering, Recipe Development, Training Staff, Meal Planning, Culinary, food sales, Menu Planning, Volunteering, Microsoft Excel, Back of the House, Grilling, Scratch Cooking, Batch Cooking, Tournant Chef, Banquet Chef, Chef Instructor, SharePoint, Inventory Management, Supply Ordering, Hiring Crew
Education
Johnson & Wales University 1993 — 1995
Associate's degree, Culinary Arts
Fairleigh Dickinson University 1998 — 2000
Psychology
Ron Davis CPA Ron Davis CPA's Pomptonian Food Service Experience October 2013 - Present
Job Chief Financial Officer at Pomptonian Food Service
Industry Automotive
Experience
Pomptonian Food Service October 2013 - Present
H & H Mack Sales, Inc. January 2000 - October 2013
Tiffany Computer Systems, Inc. January 1995 - December 1999
Abu Garcia Group January 1990 - December 1995
SAG LTD January 1990 - December 1995
Fulton Prebon (USA) Inc. February 1985 - December 1989
Skills
Financial Reporting, General Ledger, Treasury Functions, Financial Analysis, Consolidation Reporting, Month End Close, Banking Relationships, Negotiation, Credit & Collections, Policy & Procedures, Bankruptcy Workouts, Budgeting, Forecasting, Benefits Administration, Risk Management, Internal Audit, IT Management, Systems & Processes, Budgets, Policy, Consolidation, Finance, Auditing, Cash Management, Accounting
Education
Rutgers University 2008 — 2008
Mini-MBA, Advanced Business
Rider University 1977 — 1979
BA Accounting, Accounting
Ocean County College 1975 — 1977
Associates, Business
Pomptonian Food Service October 2013 - Present
H & H Mack Sales, Inc. January 2000 - October 2013
Tiffany Computer Systems, Inc. January 1995 - December 1999
Abu Garcia Group January 1990 - December 1995
SAG LTD January 1990 - December 1995
Fulton Prebon (USA) Inc. February 1985 - December 1989
Skills
Financial Reporting, General Ledger, Treasury Functions, Financial Analysis, Consolidation Reporting, Month End Close, Banking Relationships, Negotiation, Credit & Collections, Policy & Procedures, Bankruptcy Workouts, Budgeting, Forecasting, Benefits Administration, Risk Management, Internal Audit, IT Management, Systems & Processes, Budgets, Policy, Consolidation, Finance, Auditing, Cash Management, Accounting
Education
Rutgers University 2008 — 2008
Mini-MBA, Advanced Business
Rider University 1977 — 1979
BA Accounting, Accounting
Ocean County College 1975 — 1977
Associates, Business
Scott Triola's Pomptonian Food Service Experience August 2015 - Present
Job Area Director at Pomptonian Food Service
Industry Food & Beverages
Experience
Pomptonian Food Service August 2015 - Present
Pomptonian Food Service September 2012 - Present
Doherty Enterprises August 2013 - November 2013
Brock & Company May 2010 - September 2012
Park Place Cafe June 2009 - May 2010
Hamilton Park Hotel May 2007 - June 2009
Duke's Delicatessen July 2001 - December 2006
Skills
Culinary, Menu Development, Catering, Budgeting, Customer Service, Cooking, Cuisine, Food, Food Service, Culinary Skills, Food Preparation, Ingredients, Buffet, Grill, Food Safety, Recipes, Sanitation, Food & Beverage, ServSafe, Chef, Restaurants, Restaurant Management, Fine Dining, Accounting
Education
Hudson County Community College 2005 — 2006
AAS, Culinary Arts
Westfield High School 1998 — 2001
High School Diploma
Pomptonian Food Service August 2015 - Present
Pomptonian Food Service September 2012 - Present
Doherty Enterprises August 2013 - November 2013
Brock & Company May 2010 - September 2012
Park Place Cafe June 2009 - May 2010
Hamilton Park Hotel May 2007 - June 2009
Duke's Delicatessen July 2001 - December 2006
Skills
Culinary, Menu Development, Catering, Budgeting, Customer Service, Cooking, Cuisine, Food, Food Service, Culinary Skills, Food Preparation, Ingredients, Buffet, Grill, Food Safety, Recipes, Sanitation, Food & Beverage, ServSafe, Chef, Restaurants, Restaurant Management, Fine Dining, Accounting
Education
Hudson County Community College 2005 — 2006
AAS, Culinary Arts
Westfield High School 1998 — 2001
High School Diploma
David Pretino David Pretino's Pomptonian Food Service Experience September 2011 - Present
Job Food Service Director at Pomptonian Food Service
Industry Food & Beverages
Experience
Pomptonian Food Service September 2011 - Present
Gold chef Services April 2009 - October 2010
Restaurant Associates July 2007 - February 2009
Mycor Services October 1996 - November 2006
Skills
Restaurants, Cooking, Food Safety, Menu Costing, Pastry, Menu Development, Catering, Hospitality Management, Culinary Management, Food Industry, Hospitality, New Restaurant Openings, Gourmet, Hospitality Industry, ServSafe, Hotels, Income Statement, Hiring, Food Preparation, Food & Beverage, Food, Customer Service, Seafood, Hotel Management, P&L, Chef, Menu Engineering, HACCP, Recipe Testing, Food Cost Analysis, Food Cost Management, Sauces, Labor Control, Food Quality, Food Service Operations, Multi-unit, Wine, Serve Safe Certified
Education
French Culinary Institute 1989 — 1989
certificate, Culinary Arts/Chef Training
Fairleigh Dickinson University 1981 — 1984
Bachelor of Science (B.S.), Hotel/Motel Administration/Management
Pomptonian Food Service September 2011 - Present
Gold chef Services April 2009 - October 2010
Restaurant Associates July 2007 - February 2009
Mycor Services October 1996 - November 2006
Skills
Restaurants, Cooking, Food Safety, Menu Costing, Pastry, Menu Development, Catering, Hospitality Management, Culinary Management, Food Industry, Hospitality, New Restaurant Openings, Gourmet, Hospitality Industry, ServSafe, Hotels, Income Statement, Hiring, Food Preparation, Food & Beverage, Food, Customer Service, Seafood, Hotel Management, P&L, Chef, Menu Engineering, HACCP, Recipe Testing, Food Cost Analysis, Food Cost Management, Sauces, Labor Control, Food Quality, Food Service Operations, Multi-unit, Wine, Serve Safe Certified
Education
French Culinary Institute 1989 — 1989
certificate, Culinary Arts/Chef Training
Fairleigh Dickinson University 1981 — 1984
Bachelor of Science (B.S.), Hotel/Motel Administration/Management
Greg Skomial Greg Skomial's Pomptonian Food Service Experience February 2005 - September 2012
Job Engineer at Design Display Group, Inc.
Industry Design
Experience
Design Display Group, Inc. June 2015 - Present
Preferred Display Inc July 2013 - June 2015
Rocktenn Merchandising Displays September 2012 - July 2013
Pomptonian Food Service February 2005 - September 2012
Skills
AutoCAD, Designing, Illustrator, Keyshot, Microsoft Office, Model Making, Photoshop, Rendering, Rhino 3D, Solidworks
Education
Kean University 2011 — 2013
Bachelor of Industrial Design (B.I.D.), Industrial and Product Design
Savannah College of Art and Design 2010 — 2011
Industrial and Product Design
County College of Morris 2007 — 2010
Associate in Fine Arts (A.F.A.), Industrial and Product Design
Parsippany High School 2003 — 2007
Morris County Police and Fire Academy
Fire Fighting
Design Display Group, Inc. June 2015 - Present
Preferred Display Inc July 2013 - June 2015
Rocktenn Merchandising Displays September 2012 - July 2013
Pomptonian Food Service February 2005 - September 2012
Skills
AutoCAD, Designing, Illustrator, Keyshot, Microsoft Office, Model Making, Photoshop, Rendering, Rhino 3D, Solidworks
Education
Kean University 2011 — 2013
Bachelor of Industrial Design (B.I.D.), Industrial and Product Design
Savannah College of Art and Design 2010 — 2011
Industrial and Product Design
County College of Morris 2007 — 2010
Associate in Fine Arts (A.F.A.), Industrial and Product Design
Parsippany High School 2003 — 2007
Morris County Police and Fire Academy
Fire Fighting
Kenisha Hodge's Pomptonian Food Service Experience November 2011 - Present
Job Food Service Director at Pomptonian Dining Services
Industry Food & Beverages
Experience
Pomptonian Food Service November 2011 - Present
Compass Group August 2004 - November 2011
NYC Department of Education January 2001 - April 2004
Skills
Food Service, Menu Development, Food, Culinary Skills, Recipes, Catering, Cooking, Sanitation, Food & Beverage, HACCP, Dietetics, Menu Costing, ServSafe
Education
Alabama Agricultural and Mechanical University 1996 — 2000
Bachelor of Arts (B.A.), Dietetics/Dietitian
Pomptonian Food Service November 2011 - Present
Compass Group August 2004 - November 2011
NYC Department of Education January 2001 - April 2004
Skills
Food Service, Menu Development, Food, Culinary Skills, Recipes, Catering, Cooking, Sanitation, Food & Beverage, HACCP, Dietetics, Menu Costing, ServSafe
Education
Alabama Agricultural and Mechanical University 1996 — 2000
Bachelor of Arts (B.A.), Dietetics/Dietitian
Michael DelaPaz's Pomptonian Food Service Experience August 2014 - Present
Job Food Service Director at Pomptonian Food Service
Industry Food & Beverages
Experience
Pomptonian Food Service August 2014 - Present
West Caldwell care center March 2012 - August 2014
Whole Foods Market April 2010 - February 2012
McCormick and Schmick March 2006 - February 2010
Skills
Chef, Seafood, Food, Catering, Culinary Skills, Menu Development, Cooking, Food Safety, Restaurants, Food & Beverage
Education
Johnson and Wales University 2002 — 2004
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training
Pomptonian Food Service August 2014 - Present
West Caldwell care center March 2012 - August 2014
Whole Foods Market April 2010 - February 2012
McCormick and Schmick March 2006 - February 2010
Skills
Chef, Seafood, Food, Catering, Culinary Skills, Menu Development, Cooking, Food Safety, Restaurants, Food & Beverage
Education
Johnson and Wales University 2002 — 2004
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training
Janett Balboa's Pomptonian Food Service Experience September 2010 - Present
Job Lunchroom Aide at Ridgewood Board of Education
Industry Education Management
Experience
Village of ridgewood April 2011 - Present
Pomptonian Food Service September 2010 - Present
American Red Crosss,Ridgewood,NJ October 1992 - March 1994
Skills
Customer Service, Public Speaking, Microsoft SQL Server, Analysis, Microsoft Office, Fundraising, Strategic Planning
Education
Bergen Community College 1992 — 1994
A.A.s, Word Processing
Village of ridgewood April 2011 - Present
Pomptonian Food Service September 2010 - Present
American Red Crosss,Ridgewood,NJ October 1992 - March 1994
Skills
Customer Service, Public Speaking, Microsoft SQL Server, Analysis, Microsoft Office, Fundraising, Strategic Planning
Education
Bergen Community College 1992 — 1994
A.A.s, Word Processing
Douglas Katz's Pomptonian Food Service Experience June 2003 - Present
Job Craft Service at Douglas Katz
Industry Hospitality
Experience
Pomptonian Food Service June 2003 - Present
Douglas Katz April 2001 - Present
Chef Douglas Katz 1990 - Present
Alterra Wynwood September 2000 - April 2001
Bountiful Kitchen November 1998 - June 2000
Skills
Catering, Culinary Skills, Menu Development, Food & Beverage, Food Safety, Food, Sanitation, Budgets, Food Service, Customer Satisfaction, Customer Service, Marketing Strategy, Employee Relations, Training, Marketing, ServSafe Certified..., Dale Carnegie Graduate, Multi-site Management, Team Building, Chef, Strategic Planning, Leadership, Contract Negotiation, Inventory Management, Cooking, Employee Training, Food, Supervisory Skills, Event Management, Hospitality
Education
The French Culinary Institute 1989 — 1989
Grande Diplome, Basic Professional French Cooking
Rutgers, The State University of New Jersey-New Brunswick 1980 — 1985
Bachelor of Arts, Economics and English
West Orange High School 1977 — 1980
College Prep, College/University Preparatory and Advanced High School/Secondary Diploma Program
Pomptonian Food Service June 2003 - Present
Douglas Katz April 2001 - Present
Chef Douglas Katz 1990 - Present
Alterra Wynwood September 2000 - April 2001
Bountiful Kitchen November 1998 - June 2000
Skills
Catering, Culinary Skills, Menu Development, Food & Beverage, Food Safety, Food, Sanitation, Budgets, Food Service, Customer Satisfaction, Customer Service, Marketing Strategy, Employee Relations, Training, Marketing, ServSafe Certified..., Dale Carnegie Graduate, Multi-site Management, Team Building, Chef, Strategic Planning, Leadership, Contract Negotiation, Inventory Management, Cooking, Employee Training, Food, Supervisory Skills, Event Management, Hospitality
Education
The French Culinary Institute 1989 — 1989
Grande Diplome, Basic Professional French Cooking
Rutgers, The State University of New Jersey-New Brunswick 1980 — 1985
Bachelor of Arts, Economics and English
West Orange High School 1977 — 1980
College Prep, College/University Preparatory and Advanced High School/Secondary Diploma Program
Alison Stitt's Pomptonian Food Service Experience September 2011 - Present
Job Pomptonian Food Service,Greenbrook / IEF Elementary School Cook/Cashier
Industry Food Production
Experience
Pomptonian Food Service September 2011 - Present
DJ Knight & Company April 1993 - December 1995
Wood Gundy Corp 1990 - 1992
Skills
Food, Customer Service, Microsoft Office, Leadership, Business Planning, Budgets, Team Building, Forecasting, Management, Microsoft Excel, Sales, Strategic Planning, Event Planning, Retail, Purchasing, Hospitality, Manufacturing, Microsoft Word, Negotiation, Teamwork, Time Management, Training, Account Management, PowerPoint, Logistics, Marketing, Inventory Management, Operations Management, Continuous Improvement, Supervisory Skills, Business Strategy, Accounting, Analysis, SAP, Outlook, Process Improvement, Customer Satisfaction
Education
St. Francis College 1979 — 1983
Bachelor of Science, Special Studies
Pomptonian Food Service September 2011 - Present
DJ Knight & Company April 1993 - December 1995
Wood Gundy Corp 1990 - 1992
Skills
Food, Customer Service, Microsoft Office, Leadership, Business Planning, Budgets, Team Building, Forecasting, Management, Microsoft Excel, Sales, Strategic Planning, Event Planning, Retail, Purchasing, Hospitality, Manufacturing, Microsoft Word, Negotiation, Teamwork, Time Management, Training, Account Management, PowerPoint, Logistics, Marketing, Inventory Management, Operations Management, Continuous Improvement, Supervisory Skills, Business Strategy, Accounting, Analysis, SAP, Outlook, Process Improvement, Customer Satisfaction
Education
St. Francis College 1979 — 1983
Bachelor of Science, Special Studies
Michael Horbatuk's Pomptonian Food Service Experience September 1994 - Present
Job Controller at Pomptonian Food Service
Industry Consumer Services
Experience
Pomptonian Food Service September 1994 - Present
Retailers & Manufacturers November 1987 - September 1994
Continental Can Company July 1986 - November 1987
Skills
Highly detail oriented, Computers, Management, Oral & Written..., Organization, Supervising, Training, Helping Clients Succeed, Insurance Policies, Income Statement, General Ledger, Accounting
Education
Rutgers, The State University of New Jersey-Newark 1981 — 1986
Bachelor's degree, Accounting
Pomptonian Food Service September 1994 - Present
Retailers & Manufacturers November 1987 - September 1994
Continental Can Company July 1986 - November 1987
Skills
Highly detail oriented, Computers, Management, Oral & Written..., Organization, Supervising, Training, Helping Clients Succeed, Insurance Policies, Income Statement, General Ledger, Accounting
Education
Rutgers, The State University of New Jersey-Newark 1981 — 1986
Bachelor's degree, Accounting
Cheryl Babulak's Pomptonian Food Service Experience April 2013 - Present
Job director of food services
Industry Food Production
Experience
Pomptonian Food Service April 2013 - Present
Chartwells (Higher Education Division) 1998 - 2011
Ja Ce Company November 1985 - July 1998
Skills
Food Service, Food Safety, Menu Development, Culinary Skills, Food, Catering, Sanitation, Recipes, Food & Beverage, Cooking, Fine Dining, HACCP
Education
Kean University 1984 — 1986
Middlesex County College 1977 — 1979
Associate's degree, Hotel/Motel Administration/Management
Pomptonian Food Service April 2013 - Present
Chartwells (Higher Education Division) 1998 - 2011
Ja Ce Company November 1985 - July 1998
Skills
Food Service, Food Safety, Menu Development, Culinary Skills, Food, Catering, Sanitation, Recipes, Food & Beverage, Cooking, Fine Dining, HACCP
Education
Kean University 1984 — 1986
Middlesex County College 1977 — 1979
Associate's degree, Hotel/Motel Administration/Management
Suzy Woodruff's Pomptonian Food Service Experience February 2011 - October 2011
Job Executive Assistant/Operations Manager at Strategic Wealth Partners, Ltd.
Industry Financial Services
Experience
Strategic Wealth Partners, Ltd. November 2013 - Present
KORE Group Inc November 2011 - July 2013
Pomptonian Food Service February 2011 - October 2011
The Friendship Circle September 2006 - February 2010
NovaStar Home Mortgage, Inc April 2003 - August 2006
Q-T Foundations April 2000 - April 2003
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, QuickBooks, PowerPoint, Access, Small Business, Nonprofits, Office Management, Office Administration
Education
James Madison University 1992 — 2006
B.A, International Affairs
Governor Livingston Regional HS
Strategic Wealth Partners, Ltd. November 2013 - Present
KORE Group Inc November 2011 - July 2013
Pomptonian Food Service February 2011 - October 2011
The Friendship Circle September 2006 - February 2010
NovaStar Home Mortgage, Inc April 2003 - August 2006
Q-T Foundations April 2000 - April 2003
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, QuickBooks, PowerPoint, Access, Small Business, Nonprofits, Office Management, Office Administration
Education
James Madison University 1992 — 2006
B.A, International Affairs
Governor Livingston Regional HS