Saratoga Food Specialties

Description

Address: 771 W Crossroads Pkwy # A, Bolingbrook, IL 60490 Hours: Closed ⋅ Opens 5AM Wed Tuesday5AM–4PMWednesday5AM–4PMThursday5AM–4PMFriday5AM–4PMSaturdayClosedSundayClosedMonday5AM–4PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (800) 451-0407Category: Website: : Place name: : : : : : Website: http://www.saratogafs.com/ Category: Food products supplier Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business? Questions & answers Ask a question See all questions (1) Popular times Tuesdays MondaysTuesdaysWednesdaysThursdaysFridaysSaturdaysSundaysBased on visits to this place. 5 PM: 6a9a12p3p6p9p12a3a6a9a12p3p6p9p12a3a6aPlan your visitClosed Sundays—pick another dayClosed Saturdays—pick another dayHistogram showing popular times on MondaysHistogram showing popular times on TuesdaysHistogram showing popular times on WednesdaysHistogram showing popular times on ThursdaysHistogram showing popular times on FridaysPeople typically spend 20 min to 2 hr here Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Saratoga Food Specialties Inc Posting publicly on the Web Write a review Reviews"Great people, Good place to load, overnight parking available on site" "Worst place for delivery" View all Google reviews

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Saratoga Food Specialties Employees

Employee
Years
Job
Industry
JULIUS CASANOVA JULIUS CASANOVA Chicago, Illinois Details
JULIUS CASANOVA's Saratoga Food Specialties Experience May 2014 - Present
Job MACHINE OPERATOR at SARATOGA FOOD SPECIALTIES
Industry Individual & Family Services
Experience
SARATOGA FOOD SPECIALTIES   May 2014 - Present
A.S.G. Staffing, Inc.   December 2013 - May 2014
United Services  June 2009 - December 2013
Kmart Corporation  September 2011 - August 2012
Kelly Services  February 2009 - May 2009

Skills
DEMONSTRATED LEADERSHIP..., ABILITY TO MULTI-TASK..., COMPUTER SKILLS AND..., APPLIED KNOWLEDGE OF..., APPLIED KNOWLEDGE OF..., APPLIED KNOWLEDGE OF..., APPLIED KNOWLEDGE OF...

Education
Coyne College   2012 — 2013
HVAC-R DIPLOMA, Heating, Air Conditioning, Ventilation and Refrigeration

Deana Marks-Jones Deana Marks-Jones Rancho Cucamonga, California Details
Deana Marks-Jones's Saratoga Food Specialties Experience September 2011 - September 2013
Job Sales Representative at D&S Ingredient Solution LLC
Industry Food & Beverages
Experience
D&S Ingredient Solutions LLC   January 2015 - Present
CareMore Health Plan  July 2014 - January 2015
SCAN Health Plan  November 2013 - July 2014
Independant Wellness, Health, Fitness Coach   July 2013 - May 2014
Saratoga Food Specialties   September 2011 - September 2013
Oak Surgical Institute   August 2003 - March 2011
CTR Supply   March 1998 - June 2003

Skills
Sales, Customer Service, Marketing, Budgets, Management, Competitive Analysis, Customer Satisfaction, Strategy, Software Documentation, Time Management, Human Resources, Purchasing, Analysis, Negotiation, Personal Training, Athletic Training, Nutrition, Medical/Surgical, Problem Solving, Fitness Industry, Pharmaceutical Industry, Fitness Modeling, Training, Retail, Lifestyle, Coaching

Education
Kankakee Community College   1998 — 2002
Associate's degree, Business Administration and Management

Chaffey Community College   1989 — 1992
Associate's degree, General studies

Andrea Dalough Andrea Dalough Greater Chicago Area Details
Andrea Dalough's Saratoga Food Specialties Experience April 2015 - Present
Job R&D Optimization Specialist at Saratoga Food Specialties
Industry Food Production
Experience
Saratoga Food Specialties   April 2015 - Present
Saratoga Food Specialties   August 2007 - April 2015
Unilever FoodSolutions  July 2005 - August 2007
The Cakery  May 1999 - July 2005

Skills
R&D, Food Industry, Food Science, Product Development, Manufacturing, Food Quality, Food Safety, Food Processing, Sensory Evaluation, Spices, Food, Frozen, Food Technology, Cooking, Ingredients, Problem Solving, Customer Service, ProVision, Adage, Microsoft Office, Safety, BRC, Food Manufacturing, Meat, FMCG, Quality System, Quality Assurance, ISO, Product Innovation, Dairy, GMP, Culinary Skills, Consumer Products

Education
Benedictine University   2000 — 2005
Bachelors of Science, Nutrition & Dietetics

Sean Simpson Sean Simpson Greater Chicago Area Details
Sean Simpson's Saratoga Food Specialties Experience September 2010 - December 2012
Job Business Development Manager at Smithfield Foods John Morrell Food Group
Industry Food Production
Experience
Smithfield Foods - John Morrell Food Group  June 2015 - Present
John Morrell Food Group  June 2014 - May 2015
Patrick Cudahy   December 2012 - June 2014
Saratoga Food Specialties   September 2010 - December 2012
LECG-SMART  May 2010 - August 2010
EXACT Sports  January 2010 - May 2010
Meaden & Moore  September 2009 - December 2009
Enterprise Fleet Management  May 2009 - August 2009

Skills
Microsoft Excel, Cost Accounting, Accounting, Management, Business Development, Cost Reporting, Cost Control, Cost Planning, Product Costing, Ingredients, Food Service, Product Development, Retail, Food Industry, Food Processing, Commercialization, SAP, Analysis, Pricing, Finance, Account Reconciliation, Variance Analysis

Education
Loyola University Chicago   2009 — 2011
Master of Business Administration (MBA), Master of Science in Accountancy (MSA), Accounting and Business/Management

Spring Hill College   2005 — 2009
Bachelor of Science (BS), Accounting and Business/Management

De Smet Jesuit High   2001 — 2005

Ricardo Murillo Ricardo Murillo Greater Chicago Area Details
Ricardo Murillo's Saratoga Food Specialties Experience November 2013 - Present
Job Human Resources Manager at Saratoga Food Specialties
Industry Food Production
Experience
Saratoga Food Specialties   November 2013 - Present
Wolverine World Wide  March 2008 - November 2013
Armour-Eckrich Meats (Previously Owned by ConAgra Foods)   December 2007 - March 2008
Armour-Eckrich Meats (Previously Owned by ConAgra Foods)   March 2005 - November 2007
ConAgra Foods  September 2001 - March 2005

Skills
Bilingual, Union Negotiations, Non-union, Labor Relations, Plant Consolidations, Manufacturing, Food Manufacturing, Footwear, Training, Translation, Multicultural, Distribution Center..., Customer Service..., Management, Human Resources, Negotiation, Employee Relations, Temporary Placement, FMLA, Succession Planning, Onboarding, Compensation & Benefit, Compensation, New Hire Orientations

Education
ISCYTAC-La Salle   2002 — 2007
Bachelor's, International Commerce

Davenport University

David Freudinger David Freudinger Greater Chicago Area Details
David Freudinger's Saratoga Food Specialties Experience September 1993 - October 1999
Job Contract Manufacturing Buyer, Ferrara Candy Company
Industry Cosmetics
Experience
Ferrara Candy Company  April 2013 - Present
Tate and Lyle Custom Ingredients   January 2012 - April 2013
Unilever  November 2006 - July 2011
Compact Industries  May 2003 - November 2006
IFF  January 2001 - May 2003
QA Products  October 1999 - December 2000
Saratoga Food Specialties   September 1993 - October 1999

Skills
ERP, Supply Chain, MRP, Food, Forecasting, Purchasing, Raw Materials, Strategic Sourcing, Supply Management, Supply Chain Management, Manufacturing, Sourcing, Procurement, SAP, Inventory Management, Product Development, Logistics, Demand Planning, Production Planning, Lean Manufacturing, Materials Management, Packaging, Leadership, Management, Negotiation, Consumer Products, FMCG, Global Sourcing, Process Improvement, Cross-functional Team..., Retail, Warehousing, Continuous Improvement, Pricing, Supply Chain...

Education
Moraine Valley Community College   1998 — 2001
AA, Business

Lorrie Williams Lorrie Williams Greater Chicago Area Details
Lorrie Williams's Saratoga Food Specialties Experience April 2011 - Present
Job QA Specialist at Saratoga Food Specialties
Industry Food Production
Experience
Saratoga Food Specialties   April 2011 - Present
Stericycle  February 2011 - Present
Unilever Foodsolutions  April 2003 - February 2010
Optimum Nutrition  February 2003 - April 2003
Corn Products  March 1999 - January 2002
Law firm of George P. Troha and Associates   August 1996 - March 1999

Skills
GMP, Sop, Quality Assurance, Food Safety, Food, Quality System, BRC, Food Industry, Continuous Improvement, ISO, Project Management, HACCP, Internal Audit, Manufacturing, Cross-functional Team..., SAP, Quality Management, Food Processing

Education
University of Illinois at Chicago   1993 — 1997
B.S., Biology

Adam Mitton Adam Mitton Greater Chicago Area Details
Adam Mitton's Saratoga Food Specialties Experience July 2012 - November 2012
Job Recent Graduate| Chemical Engineering| Actively Seeking Engineering Positions
Industry Chemicals
Experience
University of Illinois at Chicago  January 2011 - May 2015
The Jel Sert Company  December 2013 - March 2014
Cabot Microelectronics  May 2013 - July 2013
Fresenius Kabi  April 2013 - May 2013
Saratoga Food Specialties   July 2012 - November 2012
Edlong Dairy Flavors  May 2011 - October 2011
Southeast Alaska Guidance Association  May 2010 - October 2010
Vegetable Juices Inc  January 2010 - February 2010
eLiMntAl TUtoRng   October 2009 - January 2010
Northern Illinois University  June 2009 - August 2009

Skills
Gas Chromatography, GC-MS, IR spectroscopy, HPLC, Organic Synthesis, Analysis, DNA extraction, Inorganic Synthesis, Color Analysis, UV/Vis, Spectroscopy, Titration, Spectrophotometry, Raman, Chemistry, IR, Analytical Chemistry, Mass Spectrometry, Chromatography, FTIR, TLC, IR Spectroscopy

Education
University of Illinois at Chicago   2011 — 2015
Bachelor’s Degree, Chemical Engineering, 3.0/4.0

Northern Illinois University   2005 — 2009
B.S, Chemistry

George Rackos George Rackos Chicago, Illinois Details
George Rackos's Saratoga Food Specialties Experience October 2004 - Present
Job Vice President of Sales and Business Development at Saratoga Food Specialties
Industry Food Production
Experience
Saratoga Food Specialties   October 2004 - Present
Papa Charlie's   May 2003 - October 2004
Heller Seasonings & Ingredients   March 2000 - May 2003
Peer Foods   1998 - 2000
McCain Foods  1994 - 1998

Skills
Persuasive Presentation..., Strategic Planning, New Business Development, Business Planning, Commercialization, Sales Management, Business Process..., Project Management, Business Strategy, Business Analysis, Sales, Product Management, Executive Management, Management Consulting, Organizational Design, Organizational Structure, Ingredients, Food Service, Strategy, Food Processing, Key Account Development, Product Development, Food Industry, Profit Maximization, Income Statement, Profitable Growth, Business Development, Retail, Leadership, Management, Cross-functional Team..., Manufacturing, P&L, P&L Management, Supply Chain, Forecasting, National Accounts, Catering, FMCG

Education
DePaul University - Charles H. Kellstadt Graduate School of Business   1992 — 1994
Master of Business Administration (MBA), Entrepreneurship/Entrepreneurial Studies

DePaul University   1987 — 1991
Bachelor of Commerce (B.Com.), Business Administration and Management, General

DeAnn Wade DeAnn Wade Greater Chicago Area Details
DeAnn Wade's Saratoga Food Specialties Experience March 2013 - Present
Job QA Lab Technician at Saratoga Food Specialties
Industry Food Production
Experience
Saratoga Food Specialties   March 2013 - Present

Skills
Laboratory Safety, Titration, Spectrophotometry, pH meter, Microbiology, Laboratory Skills, Equipment Calibrations, Sensory Evaluation, Data Entry, RAW Processing, Raw Materials

Education
Southern Illinois University, Edwardsville   2007 — 2012
B.A., Biology

Dave Rechsteiner Dave Rechsteiner Kansas City, Missouri Details
Dave Rechsteiner's Saratoga Food Specialties Experience October 2005 - February 2007
Job Sales Professional
Industry Insurance
Experience
SelectQuote Senior Insurance Services  September 2011 - Present
SelectQuote Senior Insurance Services  September 2011 - March 2012
Various  May 2007 - August 2010
Saratoga Food Specialties   October 2005 - February 2007
Ruiz Food Products   March 2004 - August 2005
Maple Leaf Bakery  November 2000 - February 2004

Skills
New Business Development, National Accounts, Product Development, Sales Process, Pricing, Selling, Food, Sales Management, Account Management, Selling Skills, B2B, Trade Shows, Salesforce.com, Sales, Negotiation, Management, Insurance, Direct Sales, Sales Operations

Education
Northwest Missouri State University   1983 — 1987

Karly Hantosh Karly Hantosh Greater Chicago Area Details
Karly Hantosh's Saratoga Food Specialties Experience October 2013 - July 2015
Job Experienced Business Analyst
Industry Food & Beverages
Experience
US Foods  August 2015 - Present
Saratoga Food Specialties   October 2013 - July 2015
Performance Bicycle  2007 - 2013
Matrix Partners, Ltd.   September 2005 - July 2007

Skills
Strategic Planning, Team Building, Social Media, Customer Service, Event Planning, Microsoft Excel, Microsoft Office, Management, PowerPoint, Event Management, Cross-functional Team..., Project Management, Human Resources, Training, Marketing, Leadership, Budgets, Coaching, Sales, Operations Management, Process Improvement

Education
Lewis University   2010 — 2012
BA, Organizational Leadership, 3.84

College of DuPage   2002 — 2008
Assoiciates in Science, Biology/Biological Sciences, General

College of DuPage   2002 — 2009
Associate of Arts, Biology, General

College of DuPage   2002 — 2009
Associates in General Studies, General Studies

University of Illinois at Chicago   2002 — 2006
Biology, General

Patty Robinson, MS, CFS Patty Robinson, MS, CFS Greater Chicago Area Details
Patty Robinson, MS, CFS's Saratoga Food Specialties Experience December 2010 - Present
Job R&D Manager at Saratoga Food Specialties
Industry Food & Beverages
Experience
Saratoga Food Specialties   December 2010 - Present
Newly Weds Foods  January 2009 - November 2010
Unilever  August 2003 - December 2008
Griffith Laboratories  May 2002 - July 2003
McCormick  July 1992 - April 2002

Education
University of Illinois at Urbana-Champaign   1977 — 1981
BS

University of Illinois at Urbana-Champaign
MS

Tina Richard Tina Richard Greater Los Angeles Area Details
Tina Richard's Saratoga Food Specialties Experience February 2008 - Present
Job Sr R&D Manager Saratoga Food Specialties
Industry Food Production
Experience
Saratoga Food Specialties   February 2008 - Present
Unilever Foodsolutions  2001 - 2008
Case Swayne  1997 - 2001

Education
California State Polytechnic University-Pomona
BS, Foods and Nutrition

Ashton Turner Ashton Turner Greater Chicago Area Details
Ashton Turner's Saratoga Food Specialties Experience June 2009 - Present
Job Quality Assurance Technician at Saratoga Food Specialties
Industry Food Production
Experience
Saratoga Food Specialties   June 2009 - Present
Saratoga Food Safety   June 2008 - June 2009

Education
Eastern Illinois University   2005 — 2008
Bachelors, Biology

Laurie Tubbs Laurie Tubbs Greater Chicago Area Details
Laurie Tubbs's Saratoga Food Specialties Experience December 2008 - Present
Job Senior Regulatory Compliance Specialist at Saratoga Food Specialties
Industry Food Production
Experience
Saratoga Food Specialties   December 2008 - Present
Unilever  June 1995 - November 2008
Dean Foods  January 1994 - May 1995
Kraft Foods  October 1987 - December 1993

Skills
GMP, Nutrition, Food Science, Quality System, FDA, Regulatory Affairs

Education
University of Illinois at Urbana-Champaign   1988 — 1990
MS, Food chemistry

Northern Illinois University   1972 — 1974
BS, Biology, Chemistry

Elgin Community College   1970 — 1972
AAS, Biology, chemistry

Jill Faulkner, CFS Jill Faulkner, CFS Greater Chicago Area Details
Jill Faulkner, CFS's Saratoga Food Specialties Experience October 2007 - Present
Job Sr. Food Scientist at Saratoga Food Specialties
Industry Food & Beverages
Experience
Saratoga Food Specialties   October 2007 - Present
Unilever Bestfoods  August 2002 - September 2007

Skills
Commercialization, Flavors, Food Industry, Food Science, Food Technology, Ingredients, Sensory Evaluation, Supply Chain, Cross-functional Team...

Education
Purdue University   1998 — 2002
BS, Food Science

Scott Cramer Scott Cramer Sarasota, Florida Area Details
Scott Cramer's Saratoga Food Specialties Experience October 2014 - Present
Job National Sales Manager at Saratoga Food Specialties
Industry Food & Beverages
Experience
Saratoga Food Specialties   October 2014 - Present
Wixon  September 2009 - 2014
Kerry Ingredients  July 2005 - September 2009
Total Ultimate Foods   December 2001 - July 2005

Skills
Food Science, Food, Food Service, Direct Sales, Food & Beverage, Food Industry, Microsoft Office, Menu Development, Ingredients, Meat, Restaurants, Food Technology, Food Safety, Product Development, Culinary Skills, HACCP, Cooking, Sales Operations, Consumer Products, Dairy, Food Processing, Flavors, FMCG, Bakery, Sales Management, Poultry, Frozen Food, Key Account Development, Food Manufacturing, Grocery, Sensory Evaluation, Sales, National Accounts, Snacks, Confectionery, Food Quality, Management, Product Innovation, Food Chemistry, GMP, Sauces, Beverage Industry, Thermal Processing, Commercialization, ISO 22000, Sanitation, Food Microbiology, Quality System, Trade Marketing, P&L

Education
The Ohio State University   1997 — 2001
BS, Food Science

Culinary Institute of America

Erick Youngberg Erick Youngberg Greater Atlanta Area Details
Erick Youngberg's Saratoga Food Specialties Experience October 2014 - Present
Job National Account Manager at Saratoga Food Specialties
Industry Food & Beverages
Experience
Saratoga Food Specialties   October 2014 - Present
YSM Inc   August 2014 - October 2014
Cargill  April 2011 - July 2014
Cargill  August 2009 - April 2011
Advantage Waypoint/ Innovative Concept Group   August 1999 - July 2009
Del Monte Foods, Inc.   June 1997 - July 1999
Cargill  April 1994 - May 1997

Skills
Key Account Development, Sales Management, Key Account Management, Food Industry, Food, New Business Development, Forecasting, Sales Operations, Marketing Strategy, Cross-functional Team..., Food Service, Team Building, Product Development, Strategic Planning, Sales, Inventory Management, Account Management, Negotiation, Management, National Account..., National Account..., National Account..., FMCG, P&L Management, Pricing, Market Planning, P&L

Education
Florida State University   1980 — 1982
Bachelor's degree, Marketing/Marketing Management, General

Manatee Jr. Collage   1978 — 1980
Associate’s Degree, Marketing

Eric Gamboa Eric Gamboa Greater Chicago Area Details
Eric Gamboa's Saratoga Food Specialties Experience 2010 - 2011
Job Biology/Chemistry Teacher at Brother Rice High School Chicago
Industry Biotechnology
Experience
Brother Rice High School Chicago  2015 - Present
Mérieux NutriSciences  2011 - 2015
Saratoga Food Specialties   2010 - 2011

Education
University of Illinois at Urbana-Champaign   2005 — 2009
Bachelor of Science (B.S.), Molecular and Cellular Biology

Shawn Ingram Shawn Ingram Cudahy, Wisconsin Details
Shawn Ingram's Saratoga Food Specialties Experience April 2013 - January 2014
Job Distribution Center Manager at Patrick Cudahy Incorporated
Industry Food Production
Experience
Patrick Cudahy Incorporated   January 2014 - Present
Saratoga Food Specialties   April 2013 - January 2014
Netflix  May 2010 - April 2013
The Home Depot  2008 - 2010
FedEx Ground  1999 - 2008

Skills
Inventory Management, Performance Management, Production, Warehouse Management, Operations Management, Transportation, Process Improvement, Team Building, Continuous Improvement, Coaching, Budgeting, WMS, P&L, Change Management, Planning, Microsoft Office, Quality Assurance, Outlook, Excel, Start-ups, Problem Solving, PowerPoint, Word, Inventory Control, Mentoring, Documentation, Hiring, Teamwork, Warehousing, 360 Feedback, Forklift Operator, Material Handling..., Safety Planning, Microsoft Word, Microsoft Excel, Budgets, Recruiting, Income Statement, Project Planning, Software Documentation, Shipping, Logistics, Management, Distribution Center..., Team Leadership, Customer Satisfaction, Reverse Logistics, Time Management, Project Management, Supply Chain Management

Education
Purdue University
Lean Six Sigma

Cindy Clery Cindy Clery Oak Brook, Illinois Details
Cindy Clery's Saratoga Food Specialties Experience April 1999 - April 2000
Job Senior Principal Food Scientist at Innova Flavors, a Griffith Laboratories Company
Industry Food Production
Experience
Innova Flavors, a Griffith Laboratories Company  May 2000 - Present
Saratoga Food Specialties   April 1999 - April 2000

Skills
Ingredients, Food Industry, Food Science, Product Development, Food Manufacturing, Food Safety, Flavors, Food Technology

Education
Northern Illinois University
Bachelor of Science (B.S.), Foods and Nutrition