Star Restaurant Group
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Star Restaurant Group Employees
Employee
Years
Job
Industry
Ron Hallagan Ron Hallagan's Star Restaurant Group Experience December 2014 - Present
Job Chief Operating Officer at Star Restaurant Group
Industry Management Consulting
Experience
Star Restaurant Group December 2014 - Present
HC LLC October 2010 - December 2014
Guest Services, Inc. February 1995 - August 2010
Restaurant Association, Washington, DC (RAMW) 2005 - 2006
Restaurant Association of Metropolitan Washington 2000 - 2004
Skills
Operations Management, Ideation/Test Marketing, Lean Six Sigma, Environmental..., Business Process..., Oral/Written..., ISO 14001, Executive Coaching, B2C Analytics, Best Practices..., Customer-centric..., Client-centric..., Team..., Contract Negotiation, Value-added corporate..., Sustainability, Communication, Start-ups, Six Sigma, New Business Development, Leadership Development, Management Consulting, Marketing, Management, Customer Satisfaction, Leadership, Event Management, Food, Income Statement, Restaurants, Hotels, Hospitality, Customer Retention, Lean Management, Environmental..., Foodservice Distribution, Information Management, Business Turn-arounds, Restaurant Software..., C-Level Leadership, Published Author, Financial Analysis, Contract Management, Continuous Improvement, Healthcare, Museums, National Parks, Government Contracting, Airports, Fresh Wholesale Produce
Education
Michigan State University 1973 — 1976
Bachelor's degree, Hotel, Restaurant Management
Central Michigan University 1982 — 1984
Masters degree, Business, Management, Marketing, and Related Support Services, 3.41
Star Restaurant Group December 2014 - Present
HC LLC October 2010 - December 2014
Guest Services, Inc. February 1995 - August 2010
Restaurant Association, Washington, DC (RAMW) 2005 - 2006
Restaurant Association of Metropolitan Washington 2000 - 2004
Skills
Operations Management, Ideation/Test Marketing, Lean Six Sigma, Environmental..., Business Process..., Oral/Written..., ISO 14001, Executive Coaching, B2C Analytics, Best Practices..., Customer-centric..., Client-centric..., Team..., Contract Negotiation, Value-added corporate..., Sustainability, Communication, Start-ups, Six Sigma, New Business Development, Leadership Development, Management Consulting, Marketing, Management, Customer Satisfaction, Leadership, Event Management, Food, Income Statement, Restaurants, Hotels, Hospitality, Customer Retention, Lean Management, Environmental..., Foodservice Distribution, Information Management, Business Turn-arounds, Restaurant Software..., C-Level Leadership, Published Author, Financial Analysis, Contract Management, Continuous Improvement, Healthcare, Museums, National Parks, Government Contracting, Airports, Fresh Wholesale Produce
Education
Michigan State University 1973 — 1976
Bachelor's degree, Hotel, Restaurant Management
Central Michigan University 1982 — 1984
Masters degree, Business, Management, Marketing, and Related Support Services, 3.41
Karen Pyburn Karen Pyburn's Star Restaurant Group Experience March 2001 - August 2004
Job Owner at EHS Hospitality Group
Industry Hospitality
Experience
EHS Hospitality April 2012 - Present
KeyLime Cove Indoor Waterpark Resort October 2007 - May 2008
Star Restaurant Group March 2001 - August 2004
Chart House Restaurant August 2000 - March 2001
Rock Bottom Restaurant & Brewery August 1998 - August 2000
Skills
Hospitality, Social Media, Food Service, Employee Relations, Coaching, Management, Banquets, Sales, Culinary Skills, Training, Interviews, Catering, Recruiting, Hotels, Time Management, Leadership, Team Building, Marketing, Advertising, Food, Budgets, Employee Training, Menu Development, Restaurants, Strategic Planning, Negotiation, Public Relations, Inventory Management, Food & Beverage, Hospitality Industry, Event Management, Resorts, Social Networking, Event Planning, P&L, Restaurant Management, Microsoft Word, Customer Satisfaction, Hiring, Customer Retention, Profit, Customer Service, Hospitality Management
Education
Northern Illinois University 1992 — 1996
BS, Nutrition, Dietetics & Food Systems Management
Northern Illinois University 1992 — 1996
Bachelor of Science (B.S.), Nutrition & Food Systems Management
EHS Hospitality April 2012 - Present
KeyLime Cove Indoor Waterpark Resort October 2007 - May 2008
Star Restaurant Group March 2001 - August 2004
Chart House Restaurant August 2000 - March 2001
Rock Bottom Restaurant & Brewery August 1998 - August 2000
Skills
Hospitality, Social Media, Food Service, Employee Relations, Coaching, Management, Banquets, Sales, Culinary Skills, Training, Interviews, Catering, Recruiting, Hotels, Time Management, Leadership, Team Building, Marketing, Advertising, Food, Budgets, Employee Training, Menu Development, Restaurants, Strategic Planning, Negotiation, Public Relations, Inventory Management, Food & Beverage, Hospitality Industry, Event Management, Resorts, Social Networking, Event Planning, P&L, Restaurant Management, Microsoft Word, Customer Satisfaction, Hiring, Customer Retention, Profit, Customer Service, Hospitality Management
Education
Northern Illinois University 1992 — 1996
BS, Nutrition, Dietetics & Food Systems Management
Northern Illinois University 1992 — 1996
Bachelor of Science (B.S.), Nutrition & Food Systems Management
Jeanine Allpress Cliffe Jeanine Allpress Cliffe's Star Restaurant Group Experience September 2000 - September 2001
Job Account Director, Worldwide Sales Office at Four Seasons Hotels and Resorts
Industry Hospitality
Experience
Four Seasons Hotels and Resorts July 2013 - Present
Four Seasons Resorts (Costa Rica, Lana'i, Scottsdale) December 2009 - July 2013
Four Seasons Hotel San Francisco October 2004 - December 2007
Four Seasons Worldwide Sales September 2002 - October 2004
Plaza Research November 2001 - November 2002
Star Restaurant Group September 2000 - September 2001
Skills
Contract Negotiation, Client Relations Skills, Manage Client..., Employee Relations, Building Relationships, Time Management, Sales Prospecting, Client Presentation, Sales, Hospitality, Sales Operations, Food & Beverage, Hospitality Industry, Hospitality Management, Hotel Management, Hotels, Pre-opening, Revenue Analysis, Leadership, Resorts, Property Management..., Event Management
Education
The George Washington University
Masters, Art Therapy
Towson University
BA, Psychology & Fine Arts
Four Seasons Hotels and Resorts July 2013 - Present
Four Seasons Resorts (Costa Rica, Lana'i, Scottsdale) December 2009 - July 2013
Four Seasons Hotel San Francisco October 2004 - December 2007
Four Seasons Worldwide Sales September 2002 - October 2004
Plaza Research November 2001 - November 2002
Star Restaurant Group September 2000 - September 2001
Skills
Contract Negotiation, Client Relations Skills, Manage Client..., Employee Relations, Building Relationships, Time Management, Sales Prospecting, Client Presentation, Sales, Hospitality, Sales Operations, Food & Beverage, Hospitality Industry, Hospitality Management, Hotel Management, Hotels, Pre-opening, Revenue Analysis, Leadership, Resorts, Property Management..., Event Management
Education
The George Washington University
Masters, Art Therapy
Towson University
BA, Psychology & Fine Arts
Kathryn Nuss Kathryn Nuss's Star Restaurant Group Experience October 2007 - August 2008
Job Director of Programs and Membership at Work Design Magazine
Industry Commercial Real Estate
Experience
Work Design Magazine July 2015 - Present
JLL September 2013 - July 2015
FOX Architects July 2013 - September 2013
FOX Architects June 2011 - July 2013
Whitlock Dalrymple Poston and Associates (WDP) August 2008 - May 2011
Star Restaurant Group October 2007 - August 2008
Krupin O'Brien LLC July 2006 - October 2007
Skills
Proposal Writing, Adobe Creative Suite, Microsoft Office, Marketing Communications, Event Planning, InDesign, Marketing, Social Media, Marketing Strategy, Photoshop, Public Relations, Interior Design, Sustainable Design, Blogging, Graphic Design, Email Marketing, Publications, PowerPoint, Editing, SketchUp, Strategic Planning, Microsoft Excel, Research, Public Speaking, Copywriting, Illustrator, Leadership, Social Media Marketing, Photography, Market Research, Project Management, Event Management, Press Releases, Design Research
Education
Bucknell University 2002 — 2006
BS, Business Administration
Northern Virginia Community College 2011 — 2013
A.A.S., Interior Design
Work Design Magazine July 2015 - Present
JLL September 2013 - July 2015
FOX Architects July 2013 - September 2013
FOX Architects June 2011 - July 2013
Whitlock Dalrymple Poston and Associates (WDP) August 2008 - May 2011
Star Restaurant Group October 2007 - August 2008
Krupin O'Brien LLC July 2006 - October 2007
Skills
Proposal Writing, Adobe Creative Suite, Microsoft Office, Marketing Communications, Event Planning, InDesign, Marketing, Social Media, Marketing Strategy, Photoshop, Public Relations, Interior Design, Sustainable Design, Blogging, Graphic Design, Email Marketing, Publications, PowerPoint, Editing, SketchUp, Strategic Planning, Microsoft Excel, Research, Public Speaking, Copywriting, Illustrator, Leadership, Social Media Marketing, Photography, Market Research, Project Management, Event Management, Press Releases, Design Research
Education
Bucknell University 2002 — 2006
BS, Business Administration
Northern Virginia Community College 2011 — 2013
A.A.S., Interior Design
Stefanie Cove's Star Restaurant Group Experience May 2003 - February 2006
Job Managing Partner at Yifat Oren and Associates
Industry Events Services
Experience
Yifat Oren & Associates May 2008 - Present
The Little Nell 2007 - 2009
Star Restaurant Group May 2003 - February 2006
Skills
Strategic Partnerships, Hospitality, Event Management, Hotels, Event Planning, Catering, Public Relations, Strategic Communications, Media Relations, Social Media, Restaurants, Management, Weddings, Customer Service, Food & Beverage, Corporate Events, Trade Shows, Sales, Cuisine, Budgets, Parties, Marketing, Social Media Marketing, Hospitality Management
Education
Syracuse University 1998 — 2002
Hospitality Management
Yifat Oren & Associates May 2008 - Present
The Little Nell 2007 - 2009
Star Restaurant Group May 2003 - February 2006
Skills
Strategic Partnerships, Hospitality, Event Management, Hotels, Event Planning, Catering, Public Relations, Strategic Communications, Media Relations, Social Media, Restaurants, Management, Weddings, Customer Service, Food & Beverage, Corporate Events, Trade Shows, Sales, Cuisine, Budgets, Parties, Marketing, Social Media Marketing, Hospitality Management
Education
Syracuse University 1998 — 2002
Hospitality Management
SM OAZIBULLAH SM OAZIBULLAH's Star Restaurant Group Experience March 2012 - August 2013
Job Room Service Server @Interstate Hotel Group
Industry Hospitality
Experience
Inter state hotel group April 2015 - Present
The Morgan Hotel April 2011 - April 2015
TAO Group January 2010 - February 2015
Dream Downtown October 2011 - December 2014
Star Restaurant Group March 2012 - August 2013
JAZBELL SOHO January 2011 - July 2012
Häagen-Dazs Shoppe Company, Inc March 2008 - October 2010
La Mar Cebicheria November 2006 - November 2008
Divino January 2004 - October 2006
Skills
Hospitality Management, Microsoft Word, Project Management, Customer Service, Retail Banking, Servers, Bartending, MICROS, Event Planning, Event Management, Accounts Payable, Payroll, Healthcare Management, room server, Hospitality, Food & Beverage, Hospitality Industry, Hotels, Hotel Management, Pre-opening, Housekeeping, mini bar, Healthcare Information..., Housing Management
Education
Mandl The College of Allied Health 2009 — 2011
Associate's degree, Health/Health Care Administration/Management, B
city University of New york 2005 — 2006
aos, Accounting, pendibg
Inter state hotel group April 2015 - Present
The Morgan Hotel April 2011 - April 2015
TAO Group January 2010 - February 2015
Dream Downtown October 2011 - December 2014
Star Restaurant Group March 2012 - August 2013
JAZBELL SOHO January 2011 - July 2012
Häagen-Dazs Shoppe Company, Inc March 2008 - October 2010
La Mar Cebicheria November 2006 - November 2008
Divino January 2004 - October 2006
Skills
Hospitality Management, Microsoft Word, Project Management, Customer Service, Retail Banking, Servers, Bartending, MICROS, Event Planning, Event Management, Accounts Payable, Payroll, Healthcare Management, room server, Hospitality, Food & Beverage, Hospitality Industry, Hotels, Hotel Management, Pre-opening, Housekeeping, mini bar, Healthcare Information..., Housing Management
Education
Mandl The College of Allied Health 2009 — 2011
Associate's degree, Health/Health Care Administration/Management, B
city University of New york 2005 — 2006
aos, Accounting, pendibg
Trey Moats Trey Moats's Star Restaurant Group Experience February 2002 - July 2004
Job Director of Operations at Roti Mediterranean Grill
Industry Restaurants
Experience
Roti Mediterranean Grill April 2015 - Present
Roti Mediterranean Grill July 2014 - April 2015
Vapiano April 2013 - June 2014
Potbelly January 2011 - March 2013
Potbelly Sandwich Works November 2004 - January 2011
Star Restaurant Group February 2002 - July 2004
Emerging Brands June 2000 - January 2002
Capital Restaurant Concepts 1995 - 2000
Skills
Restaurants, Multi-unit, Food Service, Income Statement, Restaurant Management, Food & Beverage, Catering, Profit, Food, Franchising, Hospitality, Management, Budgets, Team Building, P&L Management, Leadership, Retail, Operations Management, Training, Strategic Planning, P, Time Management, Inventory Management, P&L, Multi-Unit
Education
University of South Carolina-Columbia 1990 — 1995
BS, Engineering
Fishburne Military School 1989 — 1990
HS, Honors Diploma
Roti Mediterranean Grill April 2015 - Present
Roti Mediterranean Grill July 2014 - April 2015
Vapiano April 2013 - June 2014
Potbelly January 2011 - March 2013
Potbelly Sandwich Works November 2004 - January 2011
Star Restaurant Group February 2002 - July 2004
Emerging Brands June 2000 - January 2002
Capital Restaurant Concepts 1995 - 2000
Skills
Restaurants, Multi-unit, Food Service, Income Statement, Restaurant Management, Food & Beverage, Catering, Profit, Food, Franchising, Hospitality, Management, Budgets, Team Building, P&L Management, Leadership, Retail, Operations Management, Training, Strategic Planning, P, Time Management, Inventory Management, P&L, Multi-Unit
Education
University of South Carolina-Columbia 1990 — 1995
BS, Engineering
Fishburne Military School 1989 — 1990
HS, Honors Diploma
Dan Mesches's Star Restaurant Group Experience August 1999 - Present
Job President/CEO Hopdoddy
Industry Hospitality
Experience
Hopdoddy Burger Bar April 2013 - Present
Tadich Grill Washington DC March 2013 - Present
Star Restaurant Group August 1999 - Present
Skills
Hospitality, Food, Customer Service, Restaurants, Social Networking, Hotels, Catering, Food Service, Food & Beverage, Social Media, Resorts, Hospitality Management, Restaurant Management, Hospitality Industry, Menu Development, Wine, Fine Dining, Public Relations, Event Management, Hotel Management, Wine Tasting, Culinary Skills, Franchising, Tourism, Corporate Events, Cooking, Trade Shows, Micros, Yield Management, Marketing, Event Planning, Banquets, Revenue Analysis, Pre-opening, Meeting Planning, Wedding Planning, Parties
Education
Union College 1976 — 1980
BA, Political Science
University of South Carolina-Columbia
International/Global Studies
Hopdoddy Burger Bar April 2013 - Present
Tadich Grill Washington DC March 2013 - Present
Star Restaurant Group August 1999 - Present
Skills
Hospitality, Food, Customer Service, Restaurants, Social Networking, Hotels, Catering, Food Service, Food & Beverage, Social Media, Resorts, Hospitality Management, Restaurant Management, Hospitality Industry, Menu Development, Wine, Fine Dining, Public Relations, Event Management, Hotel Management, Wine Tasting, Culinary Skills, Franchising, Tourism, Corporate Events, Cooking, Trade Shows, Micros, Yield Management, Marketing, Event Planning, Banquets, Revenue Analysis, Pre-opening, Meeting Planning, Wedding Planning, Parties
Education
Union College 1976 — 1980
BA, Political Science
University of South Carolina-Columbia
International/Global Studies
Charles Creek's Star Restaurant Group Experience October 2005 - September 2007
Job Owner, Indulge Enterprises
Industry Hospitality
Experience
Indulge Enterprises 2007 - Present
Star Restaurant Group October 2005 - September 2007
Education
Penn State 1996 — 2001
Indulge Enterprises 2007 - Present
Star Restaurant Group October 2005 - September 2007
Education
Penn State 1996 — 2001
M. Navid's Star Restaurant Group Experience June 2013 - Present
Job Senior Information Architect at TechXponent
Industry Information Technology and Services
Experience
TechXponent January 2013 - Present
Star Restaurant Group June 2013 - Present
NewWave Telecom & Technologies, Inc. August 2012 - January 2013
BlueCross BlueShield of North Carolina April 2010 - July 2012
University of Delaware May 2009 - May 2012
Kaiser Permanente May 2009 - March 2010
BlueCross BlueShield of Michigan October 2008 - April 2009
UTi United States September 2005 - August 2007
LaSalle Bank October 2004 - September 2005
Merck May 2003 - September 2004
Skills
Healthcare Information..., Hospitality Information..., Research, Data Analysis, University Teaching, Higher Education
Education
Eastern Illinois University 2004 — 2005
Master of Business Administration (MBA)
Eastern Illinois University 2003 — 2004
Master of Science (MS), Technology Management
TechXponent January 2013 - Present
Star Restaurant Group June 2013 - Present
NewWave Telecom & Technologies, Inc. August 2012 - January 2013
BlueCross BlueShield of North Carolina April 2010 - July 2012
University of Delaware May 2009 - May 2012
Kaiser Permanente May 2009 - March 2010
BlueCross BlueShield of Michigan October 2008 - April 2009
UTi United States September 2005 - August 2007
LaSalle Bank October 2004 - September 2005
Merck May 2003 - September 2004
Skills
Healthcare Information..., Hospitality Information..., Research, Data Analysis, University Teaching, Higher Education
Education
Eastern Illinois University 2004 — 2005
Master of Business Administration (MBA)
Eastern Illinois University 2003 — 2004
Master of Science (MS), Technology Management
Kristopher Carr's Star Restaurant Group Experience March 2013 - Present
Job Partner/ Chief Beverage Officer at Star Restaurant Group
Industry Food & Beverages
Experience
Star Restaurant Group March 2013 - Present
Keystone Hospitality January 2011 - Present
Skills
Restaurants, Hospitality, Hotels, Brand Management, Restaurant Management, Food & Beverage, Customer Service, Marketing Strategy, Management, Menu Development, Entrepreneurship, Training, Event Management, New Business Development, Event Planning, Strategic Planning, Real Estate
Education
Penn State University
Business Logistics
Star Restaurant Group March 2013 - Present
Keystone Hospitality January 2011 - Present
Skills
Restaurants, Hospitality, Hotels, Brand Management, Restaurant Management, Food & Beverage, Customer Service, Marketing Strategy, Management, Menu Development, Entrepreneurship, Training, Event Management, New Business Development, Event Planning, Strategic Planning, Real Estate
Education
Penn State University
Business Logistics
Desmond Reilly's Star Restaurant Group Experience 2013 - Present
Job Principal at Star Restaurant Group
Industry Hospitality
Experience
Star Restaurant Group 2013 - Present
Keystone Hospitality 2010 - 2013
Mad 5 Inc. 2009 - 2011
Cain Leisure 2004 - 2009
Skills
Social Media Marketing, Strategic Planning, New Business Development, Social Media, Marketing Strategy, Entrepreneurship, Event Management, Marketing, Public Relations, Start-ups, Food & Beverage, CRM, Brand Management, Creative Direction, Event Planning, Training, Hospitality, Hotels, Sales, Leadership, Social Networking, Restaurants, Nonprofits, Advertising, Marketing Communications, Online Advertising
Education
Wake Forest University
Bachelor of Arts (B.A.), English Language and Literature/Letters
Circle in the Square Theater School
Theater
Star Restaurant Group 2013 - Present
Keystone Hospitality 2010 - 2013
Mad 5 Inc. 2009 - 2011
Cain Leisure 2004 - 2009
Skills
Social Media Marketing, Strategic Planning, New Business Development, Social Media, Marketing Strategy, Entrepreneurship, Event Management, Marketing, Public Relations, Start-ups, Food & Beverage, CRM, Brand Management, Creative Direction, Event Planning, Training, Hospitality, Hotels, Sales, Leadership, Social Networking, Restaurants, Nonprofits, Advertising, Marketing Communications, Online Advertising
Education
Wake Forest University
Bachelor of Arts (B.A.), English Language and Literature/Letters
Circle in the Square Theater School
Theater