The Lobster Place
Chelsea Market venue offering a bounty of fish & lobsters, plus prepared eats like sushi & chowder. Located in: Chelsea MarketAddress: 75 9th Ave, New York, NY 10011 Hours: Closed ⋅ Opens 9:30AM Saturday9:30AM–9PMSunday10AM–8PMMonday9:30AM–9PMTuesday9:30AM–9PMWednesday9:30AM–9PMThursday9:30AM–9PMFriday9:30AM–9PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: places.singleplatform.comOrder: grubhub.com, seamless.comPhone: (212) 255-5672: : : Place name: Category: : : Website: : Website: http://www.lobsterplace.com/ Category: Seafood market Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business? Questions & answers Ask a question See all questions (7)
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The Lobster Place Employees
The Lobster Place April 2013 - Present
EIE Consultation April 2011 - Present
Market Street Restaurant August 2012 - November 2012
Cucina Restaurant May 2007 - August 2012
Bonura Hospitality Group May 2007 - May 2011
Skills
Hospitality Industry, Catering, Restaurants, Restaurant Management, POS, Menu Development, Management, Hospitality Management, Culinary Skills, Customer Service, Food, Food, Hospitality
Education
Stony Brook University
Syracuse University
The Lobster Place November 2014 - Present
NYC Hospitality Alliance May 2014 - November 2014
Harpoon Brewery October 2013 - February 2014
Safe Harbor Environmental Services October 2012 - October 2013
Red Fish Blue Fish June 2004 - July 2012
Skills
Customer Service, Invoicing, Retail, Bookkeeping, Email Marketing, Habitat Restoration, Coastal Processes, Cashiering, Payroll, Organization, Editing, Digital Marketing, Restaurants, Social Media
Education
University of Massachusetts, Amherst 2005 — 2010
Bachelor of Science (B.S.), Pre-Veterinary Studies
Boston Latin School 2001 — 2005
The Lobster Place May 2013 - Present
Fresh Developments September 2009 - August 2012
André Balazs Properties August 2012 - March 2013
Graydon Yearick Architecture December 2010 - June 2012
Nest+m Afterschool Program September 2011 - May 2012
Allen & Delancey January 2009 - September 2009
Dean & Deluca September 2008 - December 2008
The Tasting Room June 1999 - July 2008
New York Palace Hotel February 1997 - June 1999
Verbena Restaurant February 1995 - January 1997
Skills
Restaurants, Hospitality, Food, Food & Beverage, Hotels, Menu Development, Wine, Culinary Skills, Catering, Restaurant Management, Food Service, Wine Tasting, Cooking, Retail, Event Planning, Bookkeeping, Management, Office Support, Front Office, Team Building, Hospitality Industry, Banquets, Public Relations, Event Management, Payroll, Human Resources, Accounts Payable, Accounts Receivable, Customer Service, Training
Education
Columbia College, Columbia University 1987 — 1991
BA
Institute of Culinary Education
Vocational
Marymount School of NY
High School
The Lobster Place July 2012 - Present
DKSH 2008 - 2010
Skills
Key Account Development, Trade Marketing, Key Account Management, FMCG, Consumer Products, Distributed Team..., Sales Operations, Sales Management, Distributors, Shopper Marketing, Market Planning, Brand Management
Education
Keller Graduate School of Management of DeVry University 2011 — 2012
MBA, Marketing
The Lobster Place March 2012 - Present
Whitlock Packaging 2008 - 2012
Whitlock Packaging 2001 - 2008
Watson Machinery International 1999 - 2001
Watson Machinery International 1998 - 1999
Watson Machinery International 1994 - 1998
Quality Forumalations Labarotories 1988 - 1994
Lisanti Foods 1986 - 1988
Skills
Accounts Payable, Accounting, Accounts Receivable, Accruals, Budgets, Insurance, Purchasing, Auditing, Financial Reporting, Payroll, Management, Supply Chain, Inventory Control, Credit, P&L Management, Internal Controls, Finance, Operations Management, Policy, Forecasting, Strategic Planning, Variance Analysis, Process Improvement, Customer Service, Income Statement, Warehousing, Negotiation, Inventory Management, SAP, Leadership, Sales, Supply Chain Management, Logistics, Cash Flow Forecasting, Human Resources, HRIS, Mergers & Acquisitions, MRP, Manufacturing, Time Management, Performance Management, Benefits Administration, Process Scheduler, Employee Benefits, Analysis, Great Plains Software, Employee Training, Banking, Production Planning, Employee Relations
Education
University of Phoenix 2004 — 2006
MBA, Global Management
Montclair State University 1992 — 1998
B.S., Business Administration, Concentration in Accounting
Accountant Self-Employed January 2012 - Present
The Lobster Place April 2006 - April 2012
Skills
Accounting, Financial Reporting, Financial Analysis, Strategic Financial..., Financial Accounting, Tax, Account Reconciliation, Auditing, Microsoft Excel, Accounts Payable, General Ledger, QuickBooks
Education
Queens College 1989 — 1993
Bachelor's degree, Accounting and Finance
La Guardia, Community College 1986 — 1989
Associate of Arts and Sciences (AAS), Accounting
Union Square Hospitality Group April 2015 - Present
The Lobster Place November 2012 - August 2014
Casa Mono December 2011 - November 2012
Perilla, kin shop February 2009 - January 2012
Bar Q May 2008 - February 2009
Icahn School of Medicine at Mount Sinai July 2006 - May 2008
Skills
Restaurant Management, Food & Beverage, Wine, Cocktails, Restaurants, Food, Personnel Management, Staff Development, Communication Skills, Team Building, Hiring, Hospitality, Management, Customer Service, Catering, Fine Dining, Hospitality Management, Event Management
Education
Columbia University in the City of New York 2005 — 2006
Master's degree, Clinical Psychology
New York University 2001 — 2005
Bachelor's degree, Psychology
The Lobster Place March 2013 - Present
The Lobster Place March 2010 - March 2013
The Marketing Audit June 2008 - March 2010
BearingPoint July 2007 - June 2008
Skills
Competitive Analysis, Marketing, Management, Qualitative Research, Retail, International Relations, Strategy, Market Research, Program Management, Segmentation, Marketing Research, Data Analysis
Education
University of Pennsylvania 2004 — 2007
BA, International Relations
Pierless Fish Corp June 2015 - Present
The Lobster Place June 2014 - March 2015
Makerbot Industries January 2012 - June 2014
Delaware North Companies 2010 - 2011
The Spence School 2008 - 2010
Chop Chop 2006 - 2007
Balducci's 2004 - 2006
Grotta Azzurra 2003 - 2004
Cafe Atomico 1997 - 2004
Levy Restaurants 1996 - 1997
Skills
Culinary Skills, Catering, Restaurants, Recipes, Food, Food Service, Event Management, Gourmet, Purchasing, Chef, Time Management, Budgets, Sales, Forecasting
Education
French Culinary Institute
Out of the Blue Seafood January 2015 - Present
Ace Endico July 2012 - January 2015
The Lobster Place July 2004 - August 2011
Southwest Seafood 2001 - 2004
Brennan's of Houston 1993 - 2001
Skills
Aikido, Seafood, Food Safety, Menu Development, Restaurant Management, Purchasing, Inventory Management, HACCP, Food Processing, Sales Management, Marketing Strategy, Team Building, Restaurants, Food, Food Industry, Food Service, Culinary Skills, Grocery, Frozen Food, Fine Dining, Food & Beverage, Catering, Recipes, Wine
Education
Texas A&M University 1986 — 1992
Texas A&M University