VALRHONA Company
Industry: Company
DescriptionValrhona is a French premium chocolate manufacturer based in the small town of Tain-l'Hermitage in Hermitage, a wine-growing district near Lyon. It is now a subsidiary of Savencia Fromage & Dairy. Founded: 1922 Headquarters: Tain-l'Hermitage, France Number of employees: 650 (2013) Type of business: Subsidiary of Savencia Fromage & Dairy
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VALRHONA Employees
The Moret Group October 2013 - Present
Honeywell June 2012 - October 2013
Argo International Corporation February 2009 - May 2012
VALRHONA April 2008 - September 2008
Moet Hennessy USA June 2006 - March 2008
JDM Import November 2004 - February 2006
Pepsi Bottling Group October 2003 - November 2004
Skills
Demand Planning, Supply Chain Management, Forecasting, Quality Assurance, Fixed Assets, Accruals, Process Improvement, Purchasing, Inventory Control, Accounting, ERP, Cost Variance Analysis, Inventory Management, Vendor Management, Internal Audit, Operations Management, Cross-functional Team...
Education
Keller Graduate School of Management of DeVry University
Master of Business Administration (MBA), Project Management
City University of New York-Baruch College - Zicklin School of Business
BBA, OPERATIONS MANAGEMENT, ECONOMICS
VALRHONA September 2015 - Present
VALRHONA January 2015 - Present
Europe's Famous Hostels October 2013 - Present
WORLDHOTELS January 2012 - September 2013
emarsys July 2011 - December 2011
Hostelbookers April 2008 - July 2011
The Walt Disney Company June 2010 - September 2010
TUI Leisure Travel (Travel agency) July 2007 - August 2007
Skills
Tourism Management, Online Marketing, Hotels, Business Analysis, Email Marketing, Consumer Behaviour, Leisure Travel, Online Travel, Performance Management, Revenue & Profit Growth, Boutique Hotels, International Business, SEO, Link Building, Gantt Project, Salesforce.com, Google Analytics, Online-Marketing, E-Mail-Marketing, Tourismus, E-Commerce
Education
Grenoble Ecole de Management - Grenoble Graduate School of Business 2013 — 2014
Master of International Business, International Business
London Metropolitan University 2008 — 2011
Bachelor Hons, International Tourism Management
Maria Ward
Alouette Cheese USA LLC February 2009 - Present
VALRHONA May 1996 - February 2009
REVILLON CHOCOLATIER September 1994 - May 1996
Skills
Food Processing, Lean Manufacturing, Dairy Purchasing, Change Management, Project Management, Business Strategy, Manufacturing..., Manufacturing..., Applicant Tracking..., Production Planning
Education
EMLYON Business School 2007 — 2008
Master of Business Administration (M.B.A.), Business Administration and Management, General, Executive M.B.A
AgroParisTech - Institut des sciences et industries du vivant et de l'environnement 1981 — 1984
Master's Degree, Food Technology and Processing, Master of Advanced Studies in Food Engineering
Mars, Incorporated November 2011 - Present
Mars, Incorporated August 2004 - November 2011
M&M Mars August 2001 - August 2004
Amedei Srl 1999 - 2001
CIRAD 1997 - 2001
VALRHONA 1998 - 1998
French National Institute for Agricultural Research July 1996 - December 1996
Skills
Cross-functional Team..., Project Portfolio..., Cocoa supply and..., Plant Breeding, International Networking, Genomics, Research, Genetics, Science, Product Development, Sustainability, Program Management, Biotechnology, Lifesciences, R&D, Leadership, Data Analysis, Molecular Biology, Agronomy, Microbiology, Market Analysis, Agribusiness, GMP, Strategy, Innovation Management, Agriculture, Food Science, Market Research, Biochemistry, Sustainable Development, Statistics, Analysis, Food Industry, Product Innovation, Laboratory, Management, Project Management, Business Strategy
Education
Université Paris Sud (Paris XI) 1997 — 2001
PhD, Plant Molecular Biology
Institut National Agronomique Paris-Grignon (AgroParisTech) 1995 — 1997
MSc, Cellular and Molecular Plant Physiology
Universidad Central de Venezuela 1990 — 1995
BSc Eng, Agricultural Engineering
VALRHONA July 2015 - Present
VALRHONA (650 employees) [Group Soparind Bongrain] 2010 - June 2015
VALRHONA (650 employees) [Group Soparind Bongrain] 2007 - 2010
BIC - Stationery Plant situated near Paris (300 employees) 2005 - 2007
BIC - Plant manufacturing stationery products (300 employees) 2002 - 2005
BIC - Plant manufacturing shavers (150 employees) 2001 - 2002
BIC - Plant manufacturing shavers (150 employees) 2001 - 2001
Skills
Management, Amélioration des..., Finance d'entreprise, Gestion de projet, JD Edwards ERP, SAP ERP, Business Objects, TM1, Cognos, Magnitude, Microsoft Office
Education
Université Paris Dauphine
Master degree - Financial Controlling
Université Paris Dauphine
Bachelor's degree - Economic Analysis & Business Strategy
Avendra LLC August 2010 - Present
Distribution & Service, Inc September 2006 - July 2010
Limburg Patisserie USA September 2006 - July 2010
Valrhona May 2005 - August 2006
Cuisine Solutions August 2004 - May 2005
Cuisine Solutions January 2000 - August 2004
Cuisine Solutions January 1998 - January 2000
Cuisine Solutions January 1997 - January 1998
Cuisine Solutions October 1996 - January 1997
Vie De France November 1992 - November 1996
Skills
Supply Chain, Logistics, Food Service, Sales Management, New Business Development, Hospitality, Key Account Management, International Sales, Account Management, Strategic Account, Leadership, Strategic Planning, Food, Management, Procurement, Sales, Restaurants, Strategy, Negotiation, Marketing, Contract Negotiation, Training, Purchasing, Sourcing, Supply Chain Management, Retail, Catering, Triathlon, Long Distance Running
Education
Conservatoire National des Arts et Métiers 1990 — 1991
Food Biochemistry
Université Pierre et Marie Curie (Paris VI) 1986 — 1989
deug, BioPhysics
Miller Heiman Sales Training
LAMP, Conceptual Selling, Strategic Selling
VALRHONA March 2011 - Present
Valrhona Chocolate March 2008 - Present
Valrhona Inc 2007 - Present
Guittard Chocolate Company 2001 - 2006
Chocolates El Rey 1997 - 2001
Skills
Chocolate, Bakery, Food, Product Development, Pastry, Ingredients, Sales, New Business Development, Food & Beverage, Culinary Skills, Public Speaking, Recipes, Food Industry, Confectionery, Baking, Gourmet, Menu Development, Cuisine, Marketing Strategy, Catering, Sales Management, Fine Dining, Strategic Planning, Negotiation, Team Building, Retail, Public Relations, Banquets, Budgets, Management, Restaurants, Customer Service, Cooking, B2B, Food Service, Sanitation, English, Customer Relations, Problem Solving, Writing, Budgeting
Education
Penn State University 2010 — 2010
C.E., Ice Cream, Gelato, Custard
Baylor University 1993 — 1996
MFA, Theater, English Lit, Meso America Art History
University of Sioux Falls 1990 — 1994
English Lit. & Education, English, Secondary Education
VALRHONA December 2013 - Present
Valpak August 2013 - October 2013
Better Half Weddings and Events Inc. March 2012 - May 2013
Mellow Mushroom April 2010 - May 2013
Skills
Microsoft Excel, Customer Service, PowerPoint, Microsoft Office, Microsoft Word, Leadership, Training, Event Planning, Financial Analysis, Data Analysis, Social Media, Project Planning, Marketing Strategy, Management, Social Networking, Marketing
Education
Florida Atlantic University 2008 — 2013
Bachelor of Business Administration (B.B.A.), Hospitality Management and Tourism, Minor in Marketing
VALRHONA 2014 - 2014
Carpigiani Group 2014 - 2014
Laureate 2009 - 2013
Ecole Hôtelière de Lausanne 2004 - 2009
Edinburgh Woollen Mill Ltd. (Grampian Holdings plc) 2000 - 2004
Eurostar (bullet train), Paris - London - Brussels 1996 - 1999
The Walt Disney Company (Euro Disney) 1991 - 1996
Carrefour 1988 - 1991
Ritz Paris 1986 - 1988
Skills
Purchasing, Procurement, Sourcing, Supply Chain, Change Management, Strategic Sourcing, Contract Negotiation, Project Management, Strategy, ERP, Team Management, Supply Management, Business Strategy, SAP, PeopleSoft, Team Building, Leadership, Forecasting, Management, Negotiation, Supply Chain Management, Microsoft Dynamics, Cross-functional Team..., Strategic Planning, Hospitality Management, Food & Beverage, Food Industry, Management Consulting, Budgets, Operations Management, Business Planning, Business Development, Logistics, Global Sourcing
Education
Harvard Business School 2012 — 2012
Université de Nantes 1982 — 1985
Institute of Distribution (I.F.O.D)
Institute of Administrative Occupations, Paris (C.C.M.P.)
Ecole de Boulangerie et de Pâtisserie de Paris 1986 — 1986
VALRHONA July 2014 - Present
SF-Marin Food Bank December 2012 - July 2014
Share Our Strength October 2011 - December 2012
Share Our Strength December 2010 - October 2011
Share Our Strength December 2008 - December 2010
Friends of New Orleans April 2007 - November 2008
amfAR, The Foundation for AIDS Research August 2004 - March 2007
National Audubon Society February 2001 - August 2004
Peace Corps June 1998 - October 2000
Skills
Fundraising, Volunteer Management, Community Development, Event Planning, Event Management, Program Development, Leadership, Program Management, Sponsorship, Management, Grants, Nonprofits, Budgets, Strategic Planning, Marketing Communications
Education
Tulane School of Public Health and Tropical Medicine 1997 — 2000
Master of Public Health (MPH), International Health
University of Colorado at Boulder 1992 — 1996
Bachelor of Arts (B.A.), Environmental, Population and Organismic Biology
VALRHONA March 2014 - Present
VALRHONA December 2012 - March 2014
VALRHONA August 2012 - December 2012
Tom Cat Bakery January 2011 - August 2012
Grow Gourmet Inc. November 2009 - August 2012
Cheezwhse.com September 2008 - October 2009
Greystone Private Equity September 2006 - September 2008
GoIndustry April 2005 - September 2006
Weiser LLP November 2003 - April 2005
Project Management Institute December 2002 - October 2003
Skills
New Business Development, Leadership, Marketing
Education
Dublin Institute of Technology 1994 — 1999
Advanced Diploma in Marketing Techniques, Marketing
Trinity College Dublin
BSc, Management
Nestlé January 2015 - Present
VALRHONA March 2014 - August 2014
VALRHONA July 2013 - February 2014
Agricola Tantor S.A. June 2012 - August 2012
Skills
Marketing, Food Industry, Project Management, Food Science, Product Development, Market Analysis, Sales, Stratégie marketing, Food Processing, Gestion de projet, Marketing Strategy, Benchmarking, Panels distributeurs..., Panel consommateur...
Education
AgroParisTech - Institut des sciences et industries du vivant et de l'environnement 2014 — 2015
Master of Engineering (M.Eng.), Marketing
Ecole nationale supérieure agronomique de Montpellier 2011 — 2015
M1, Ingénierie agroalimentaire
Saint Louis, paris 2009 — 2011
L2, 2-years intensive preparation to enter high selective engineering schools
VALRHONA April 2015 - Present
Rich Products Corporation 2013 - April 2015
Kraft Foods Group 2012 - 2013
Johnson & Johnson 2005 - 2012
IBM 1999 - 2005
Skills
Sales Operations, CRM, Sales, New Business Development, Key Account Development, Product Management, Vendor Management, Key Account Management, Team Leadership, Product Marketing, Business Intelligence, Food & Beverage, Budgets, Project Management, Cross-functional Team..., Team Building, Consultative Selling, Solutions Development, Food Service, Contract Negotiation, New Business Launches, Profit Maximization, Sales Coach, Sales Trainings, Territory Planning, Group Presentations, Customer Presentations, Profitability Analysis, International Sales, Customer Satisfaction, Team Management, Budget, Online Sales, Target Audience, Internet Advertising, ROI Optimization, Increasing ROI, ROI Management, RFP Generation, Closing Deals, Coordinating Special..., Food Industry, Selling, Negotiation, Catering, Strategic Planning
Education
Schreiner University
Tarleton State University
Bachelor of Science
WCT Consultoria, Serviços de Logística Ltda March 2012 - Present
MAKE Industria, Comercio e Representações Ltda February 2011 - October 2011
VALRHONA August 2010 - January 2011
MAKE Industria, Comércio e Representações Ltda July 2007 - May 2010
Skills
Business Planning, Business Strategy, English, Market Analysis, Marketing, Management, Negotiation, Strategic Planning, Microsoft Excel, Marketing Strategy
Education
Escola Superior de Propaganda e Marketing 2010 — 2010
Marketing for Luxury Products
Fundação Getulio Vargas 2010 — 2010
Customer Relationship and Loyalty
UNICURITIBA 2004 — 2008
Bachelor’s Degree, Law
VALRHONA August 2014 - Present
Skills
Executive Office..., Customer Relations, Food, Food Industry, Microsoft Office, Sales Management, Management, Catering, Product Development
Education
University of Phoenix 2014 — 2016
Bachelor’s Degree, Accounting and Business/Management, Junior
CUNY New York City College of Technology 1999 — 2001
Associate’s Degree, Liberal Arts and Sciences/Liberal Studies
VALRHONA November 2014 - May 2015
Pernod Ricard November 2010 - June 2014
The College Board May 2010 - October 2010
ALPFA, Inc. — Empowering Latino Leaders October 2006 - August 2008
Ernst & Young September 2005 - July 2006
Verizon June 2004 - July 2005
Skills
Strategic Planning, Business Development, Competitive Analysis, Marketing Research, Hispanic Market, Multicultural, Market Research, Brand Management, Marketing Strategy, Marketing Management, Spanish, Brand Development, Integrated Marketing, Accounting, International Business, US Hispanic Market, Multicultural Education, Leadership, Customer Insight, Digital Marketing, Management, Marketing, Analytics, Relationship Marketing, Financial Analysis, Market Planning, Sales, Digital Strategy, Analysis, Online Marketing
Education
Brandeis University, Lemberg - International Business School 2008 — 2010
MBA, International Business, Marketing
Università Commerciale 'Luigi Bocconi' 2009 — 2009
MBA, Business Administration, Marketing
City University of New York-Baruch College - Zicklin School of Business 2003 — 2005
BBA, Accounting
VALRHONA June 2015 - Present
MSc International Marketing Practice (Bord Bia) June 2014 - June 2015
Petrossian July 2013 - June 2014
Dean & Deluca August 2011 - April 2013
Dean & Deluca November 2010 - September 2011
UpValley January 2009 - November 2010
Inyourkitchen June 2007 - December 2008
Eat Drink and Sleep (formerly Miller Enterprises September 2004 - June 2007
Skills
Food & Beverage, Food, Culinary, Wine, Catering, Culinary Skills, Entertainment, Restaurants, Creative Direction, Food Preparation, Social Media, Presentations, Cooking, Food Service, Television, Public Relations, Technical Writing, International Relations, Training, Recipes, Gourmet, Cuisine, Fine Dining, Restaurant Management, Event Management, Management, Marketing Strategy, Marketing, Menu Development
Education
University College Dublin 2014 — 2015
Master of Science (MSc), International Marketing Practice
Dublin Institute of Technology 1998 — 2003
BA, Culinary Arts
VALRHONA October 2010 - Present
Affairs to Remember Caterers May 2006 - August 2010
European Imports LTD 2006 - 2010
Bold American Catering 1997 - 2001
Skills
Menu Development, Food, Fine Dining, Gourmet, Food & Beverage, Baking, Culinary Skills, Sanitation, Confectionery, Bakery, Food Preparation, Chocolate, Seafood, Cooking, Hospitality, Restaurants, Ingredients, Hospitality Industry, Pastry, Budgets, Banquets, Hotels, Food Service, Wine, Catering, Retail, Food Safety, Food Quality, Cuisine, Food Industry, Recipes, Restaurant Management
Education
Art Institute of Atlanta 1994 — 1996
Culinary Arts
Georgia State University
VALRHONA January 2011 - Present
VALRHONA 2009 - 2011
Education
New York University - Leonard N. Stern School of Business 2013 — 2015
Master of Business Administration (M.B.A.), Strategy & finance
EDIIS - Lyon
PhD / thèse, Business Organization & IT
Institut national des Sciences appliquées de Lyon
Master, Industrial Engineering