Back Bay Restaurant Group, Inc.
Description
Back Bay Restaurant Group was an American restaurant company headquartered in Boston, Massachusetts which operated a number of upscale restaurant chains along the East Coast, primarily in New England. Founder: Charles Sarkis Founded: 1964 Parent organization: Tavistock Restaurants LLC Subsidiary: Papa Razzi
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Back Bay Restaurant Group, Inc. Employees
Employee
Years
Job
Industry
Brandon Lang Brandon Lang's Back Bay Restaurant Group, Inc. Experience October 2010 - November 2012
Job Sales Operations Analyst at Signiant
Industry Computer Software
Experience
Signiant January 2015 - Present
athenahealth July 2014 - November 2014
Beacon Hill Staffing Group 2014 - July 2014
Strega Prime August 2013 - February 2014
Post 390 November 2012 - July 2013
Back Bay Restaurant Group, Inc. October 2010 - November 2012
Abercrombie & Fitch August 2005 - September 2010
Allegheny Commercial Flooring May 2007 - September 2007
Skills
Sales, Salesforce.com, Marketing, Customer Service, Sales Operations, SaaS, CRM, Customer Development, Microsoft Office, Training, Networking, Leadership, Customer Satisfaction, Management, Social Networking, Solution Selling, Advertising, Customer Focused..., Sales Process, Social Media Marketing, Cold Calling, Market Research, Public Speaking, Event Planning, Retail, Merchandising, Marketing Communications, Microsoft Excel, Time Management, PowerPoint, Social Media, Microsoft Word
Education
Merrimack College 2006 — 2011
Bachelor of Business Administration (BBA), International Business
Dighton-Rehoboth Regional High School 2002 — 2006
Signiant January 2015 - Present
athenahealth July 2014 - November 2014
Beacon Hill Staffing Group 2014 - July 2014
Strega Prime August 2013 - February 2014
Post 390 November 2012 - July 2013
Back Bay Restaurant Group, Inc. October 2010 - November 2012
Abercrombie & Fitch August 2005 - September 2010
Allegheny Commercial Flooring May 2007 - September 2007
Skills
Sales, Salesforce.com, Marketing, Customer Service, Sales Operations, SaaS, CRM, Customer Development, Microsoft Office, Training, Networking, Leadership, Customer Satisfaction, Management, Social Networking, Solution Selling, Advertising, Customer Focused..., Sales Process, Social Media Marketing, Cold Calling, Market Research, Public Speaking, Event Planning, Retail, Merchandising, Marketing Communications, Microsoft Excel, Time Management, PowerPoint, Social Media, Microsoft Word
Education
Merrimack College 2006 — 2011
Bachelor of Business Administration (BBA), International Business
Dighton-Rehoboth Regional High School 2002 — 2006
Shawn Cannon Shawn Cannon's Back Bay Restaurant Group, Inc. Experience September 2002 - April 2012
Job Beverage Manager, Legals Harborside
Industry Hospitality
Experience
Legal Sea Foods March 2014 - Present
Napa East September 2012 - March 2014
Back Bay Restaurant Group, Inc. September 2002 - April 2012
Skills
Hospitality, Restaurants, Food & Beverage, Restaurant Management, Micros, Hospitality Industry, Fine Dining, Food Service, Food, Wine, Bartending
Education
University of New Hampshire - Whittemore School of Business and Economics 1993 — 1998
Bachelor of Science, Business Administration
Legal Sea Foods March 2014 - Present
Napa East September 2012 - March 2014
Back Bay Restaurant Group, Inc. September 2002 - April 2012
Skills
Hospitality, Restaurants, Food & Beverage, Restaurant Management, Micros, Hospitality Industry, Fine Dining, Food Service, Food, Wine, Bartending
Education
University of New Hampshire - Whittemore School of Business and Economics 1993 — 1998
Bachelor of Science, Business Administration
Kimberly Mattuchio's Back Bay Restaurant Group, Inc. Experience April 2009 - August 2011
Job Administrative Assistant at Alzheimer's Association®
Industry Marketing and Advertising
Experience
Alzheimer's Association® September 2015 - Present
Legal Sea Foods May 2015 - September 2015
Hampshire House July 2014 - March 2015
Fuseideas December 2013 - July 2014
Sea Dog Brew Pub May 2013 - July 2014
Tia's on the Waterfront- Boston May 2012 - August 2012
Back Bay Restaurant Group, Inc. April 2009 - August 2011
Skills
Customer Service, Hospitality, Facebook, PowerPoint, Restaurants, Microsoft Excel, Money, Organization, Teamwork, Dependable Team Player, Event Planning, Time Management, Social Media, Microsoft Office, Social Media Marketing, Customer Satisfaction, Public Speaking, Social Networking, Microsoft Word
Education
Bentley University 2013 — 2015
Bachelor of Science (B.S.), Marketing
Plymouth State University 2011 — 2013
Marketing, 3.5 GPA
Matignon Highschool 2007 — 2011
Alzheimer's Association® September 2015 - Present
Legal Sea Foods May 2015 - September 2015
Hampshire House July 2014 - March 2015
Fuseideas December 2013 - July 2014
Sea Dog Brew Pub May 2013 - July 2014
Tia's on the Waterfront- Boston May 2012 - August 2012
Back Bay Restaurant Group, Inc. April 2009 - August 2011
Skills
Customer Service, Hospitality, Facebook, PowerPoint, Restaurants, Microsoft Excel, Money, Organization, Teamwork, Dependable Team Player, Event Planning, Time Management, Social Media, Microsoft Office, Social Media Marketing, Customer Satisfaction, Public Speaking, Social Networking, Microsoft Word
Education
Bentley University 2013 — 2015
Bachelor of Science (B.S.), Marketing
Plymouth State University 2011 — 2013
Marketing, 3.5 GPA
Matignon Highschool 2007 — 2011
Faith Foley's Back Bay Restaurant Group, Inc. Experience October 2007 - December 2013
Job Customer Service / Clerical
Industry Oil & Energy
Experience
Frank Lamparelli Oil Co. October 2013 - Present
Back Bay Restaurant Group, Inc. October 2007 - December 2013
Skills
Restaurants, Hospitality, Food & Beverage, Micros, Food Service, Microsoft Word, Microsoft Office, Teamwork, Hospitality Industry
Education
Curry College 2009 — 2013
Bachelor of Arts (BA), Psychology
Frank Lamparelli Oil Co. October 2013 - Present
Back Bay Restaurant Group, Inc. October 2007 - December 2013
Skills
Restaurants, Hospitality, Food & Beverage, Micros, Food Service, Microsoft Word, Microsoft Office, Teamwork, Hospitality Industry
Education
Curry College 2009 — 2013
Bachelor of Arts (BA), Psychology
Kaitlin Fontaine Kaitlin Fontaine's Back Bay Restaurant Group, Inc. Experience May 2011 - August 2012
Job Receptionist/Client Service Representative at Ocean State Veterinary Specialists
Industry Veterinary
Experience
Ocean State Veterinary Specialists August 2012 - Present
Back Bay Restaurant Group, Inc. May 2011 - August 2012
Shaw's Supermarkets July 2009 - June 2011
Papa Gino's March 2009 - August 2010
Skills
Communication Written, Oral Communications, Microsoft Office, Mathematics, Problem Solving, Multitasking Skills, Blogging, Internal Communications, Inter-personal, Time Management, Customer Service, Microsoft Word, Teamwork, PowerPoint, Microsoft Excel, Data Entry, Social Networking, Public Speaking, Restaurants
Education
Rhode Island College 2008 — 2013
University of Rhode Island 2006 — 2008
Woonsocket High School 2002 — 2006
Ocean State Veterinary Specialists August 2012 - Present
Back Bay Restaurant Group, Inc. May 2011 - August 2012
Shaw's Supermarkets July 2009 - June 2011
Papa Gino's March 2009 - August 2010
Skills
Communication Written, Oral Communications, Microsoft Office, Mathematics, Problem Solving, Multitasking Skills, Blogging, Internal Communications, Inter-personal, Time Management, Customer Service, Microsoft Word, Teamwork, PowerPoint, Microsoft Excel, Data Entry, Social Networking, Public Speaking, Restaurants
Education
Rhode Island College 2008 — 2013
University of Rhode Island 2006 — 2008
Woonsocket High School 2002 — 2006
Bryan Chartrand's Back Bay Restaurant Group, Inc. Experience March 2008 - May 2010
Job Customer Business Manager Delhaize America at Acosta Sales & Marketing
Industry Marketing and Advertising
Experience
Acosta Sales & Marketing April 2013 - Present
Acosta Sales & Marketing November 2012 - Present
Acosta Sales & Marketing December 2011 - November 2012
Nestle USA June 2010 - November 2011
simplygoodmarketing December 2008 - May 2010
Back Bay Restaurant Group, Inc. March 2008 - May 2010
New France 2008 - 2008
Acosta 2007 - 2007
Stride & Associates 2006 - 2006
Skills
Consumer Products, Customer Insight, Shopper Marketing, Forecasting, Grocery, Nielsen, IRI, Merchandising, Retail, Sales, Pricing, Account Management
Education
Northeastern University 2004 — 2009
BSBA, Finance & Marketing
Bishop Guertin HS 2000 — 2004
Acosta Sales & Marketing April 2013 - Present
Acosta Sales & Marketing November 2012 - Present
Acosta Sales & Marketing December 2011 - November 2012
Nestle USA June 2010 - November 2011
simplygoodmarketing December 2008 - May 2010
Back Bay Restaurant Group, Inc. March 2008 - May 2010
New France 2008 - 2008
Acosta 2007 - 2007
Stride & Associates 2006 - 2006
Skills
Consumer Products, Customer Insight, Shopper Marketing, Forecasting, Grocery, Nielsen, IRI, Merchandising, Retail, Sales, Pricing, Account Management
Education
Northeastern University 2004 — 2009
BSBA, Finance & Marketing
Bishop Guertin HS 2000 — 2004
Alyssa Howell Alyssa Howell's Back Bay Restaurant Group, Inc. Experience June 2006 - August 2006
Job Former GM Seeking Next Opportunity In Boston/ MetroWest Area
Industry Food & Beverages
Experience
White Horse Tavern June 2013 - January 2015
Johnson & Wales University July 2011 - June 2013
Johnson & Wales University July 2010 - May 2012
Johnson and Wales University November 2007 - May 2010
Back Bay Restaurant Group, Inc. June 2006 - August 2006
Skills
Culinary Skills, Menu Development, Cooking, Fine Dining, Catering, Banquets, Restaurant Management, Food & Beverage, Food Service, Restaurants, Sanitation, Food Safety, Food, Hospitality Management, Development Of Employees, Training, Critical Thinking, Cost Management, Recipes, Event Management, Time Management, ServSafe, Food Quality, Cost Control, Food Preparation, Hospitality, Hotels, Leadership, Wine, Menu Costing, Bartending, Customer Service, Inventory Management
Education
Johnson and Wales University 2005 — 2011
Food Service Management, Culinary Arts
Lynn Vocational Technical Institute 2001 — 2005
Culinary Arts and Related Services
White Horse Tavern June 2013 - January 2015
Johnson & Wales University July 2011 - June 2013
Johnson & Wales University July 2010 - May 2012
Johnson and Wales University November 2007 - May 2010
Back Bay Restaurant Group, Inc. June 2006 - August 2006
Skills
Culinary Skills, Menu Development, Cooking, Fine Dining, Catering, Banquets, Restaurant Management, Food & Beverage, Food Service, Restaurants, Sanitation, Food Safety, Food, Hospitality Management, Development Of Employees, Training, Critical Thinking, Cost Management, Recipes, Event Management, Time Management, ServSafe, Food Quality, Cost Control, Food Preparation, Hospitality, Hotels, Leadership, Wine, Menu Costing, Bartending, Customer Service, Inventory Management
Education
Johnson and Wales University 2005 — 2011
Food Service Management, Culinary Arts
Lynn Vocational Technical Institute 2001 — 2005
Culinary Arts and Related Services
Kevin Vouglas Kevin Vouglas's Back Bay Restaurant Group, Inc. Experience 1992 - 1995
Job Founder at UVgotCONNECTIONS
Industry Marketing and Advertising
Experience
UVgotCONNECTIONS January 2007 - Present
TopGolf 2005 - 2008
Loews Hotels 2003 - 2005
Hard Rock Cafe 1996 - 2002
Back Bay Restaurant Group, Inc. 1992 - 1995
Back Bay Restaurant Group, Inc. 1991 - 1992
Carlson Restaurants / T.G.I. Friday's 1988 - 1990
TGI Fridays 1983 - 1987
Skills
Niche Marketing, Restaurants, Hospitality, Food & Beverage, Google Adwords, Google Analytics, Facebook, Facebook Fan Page..., Email Marketing, Training, Social Media Marketing, Hospitality Industry, Hospitality Management, Marketing, Management, Restaurant Management, Social Media, Leadership, Marketing Strategy, Catering, Advertising, Social Networking, Sales, Negotiation, Sales Management, Inventory Management, Time Management, Food, Team Building, Retail, Event Management, Coaching, Customer Service, Budgets, Customer Satisfaction, New Business Development, Strategic Planning, Merchandising, Income Statement, Profit, Operations Management, Recruiting, Online Marketing, Market Planning, Event Planning, Trade Shows, P&L Management, Marketing Communications, Account Management, Business Planning
Education
John P Stevens
Rutgers University
Marketing
UVgotCONNECTIONS January 2007 - Present
TopGolf 2005 - 2008
Loews Hotels 2003 - 2005
Hard Rock Cafe 1996 - 2002
Back Bay Restaurant Group, Inc. 1992 - 1995
Back Bay Restaurant Group, Inc. 1991 - 1992
Carlson Restaurants / T.G.I. Friday's 1988 - 1990
TGI Fridays 1983 - 1987
Skills
Niche Marketing, Restaurants, Hospitality, Food & Beverage, Google Adwords, Google Analytics, Facebook, Facebook Fan Page..., Email Marketing, Training, Social Media Marketing, Hospitality Industry, Hospitality Management, Marketing, Management, Restaurant Management, Social Media, Leadership, Marketing Strategy, Catering, Advertising, Social Networking, Sales, Negotiation, Sales Management, Inventory Management, Time Management, Food, Team Building, Retail, Event Management, Coaching, Customer Service, Budgets, Customer Satisfaction, New Business Development, Strategic Planning, Merchandising, Income Statement, Profit, Operations Management, Recruiting, Online Marketing, Market Planning, Event Planning, Trade Shows, P&L Management, Marketing Communications, Account Management, Business Planning
Education
John P Stevens
Rutgers University
Marketing
John E. Pettine John E. Pettine's Back Bay Restaurant Group, Inc. Experience February 1974 - December 2001
Job VP of Spirits
Industry Wine and Spirits
Experience
Ruby Wines Inc. January 2005 - Present
Rodney Strong Vineyards April 2002 - December 2004
Back Bay Restaurant Group, Inc. February 1974 - December 2001
Skills
Wine, Restaurants, Hospitality, Budgeting, Hotels, Customer Relations, Event Management, Marketing Strategy, Cross-functional Team..., Promotions, Purchasing, Portfolio Management, Customer Service, Inventory Management, Food, Forecasting, Cost, Contract Negotiation, Hiring, Planning, Hospitality Management, Wine Sales, Food & Beverage, Food Service, Sales Management, Menu Development, Wine Knowledge, Event Planning, Retail, Restaurant Management, Budgets, Wine Tasting, Market Planning, Distributors, IRI, Key Account Development, National Accounts, Wineries, Beverage Industry, Pricing, Alcoholic Beverages, Wine & Spirits Industry, Champagne, Trade Marketing, Wine Lists, Wine Cellars, Cocktails, Wine Labels, Viticulture, Whisky
Education
Bristol Community College 1969 — 1971
Engineering
Univ. of Massachusetts 1967 — 1968
Physical Education
Ruby Wines Inc. January 2005 - Present
Rodney Strong Vineyards April 2002 - December 2004
Back Bay Restaurant Group, Inc. February 1974 - December 2001
Skills
Wine, Restaurants, Hospitality, Budgeting, Hotels, Customer Relations, Event Management, Marketing Strategy, Cross-functional Team..., Promotions, Purchasing, Portfolio Management, Customer Service, Inventory Management, Food, Forecasting, Cost, Contract Negotiation, Hiring, Planning, Hospitality Management, Wine Sales, Food & Beverage, Food Service, Sales Management, Menu Development, Wine Knowledge, Event Planning, Retail, Restaurant Management, Budgets, Wine Tasting, Market Planning, Distributors, IRI, Key Account Development, National Accounts, Wineries, Beverage Industry, Pricing, Alcoholic Beverages, Wine & Spirits Industry, Champagne, Trade Marketing, Wine Lists, Wine Cellars, Cocktails, Wine Labels, Viticulture, Whisky
Education
Bristol Community College 1969 — 1971
Engineering
Univ. of Massachusetts 1967 — 1968
Physical Education
Christopher McMahon Christopher McMahon's Back Bay Restaurant Group, Inc. Experience January 2009 - August 2012
Job Operations Manager at Tavern in the Square
Industry Hospitality
Experience
Tavern in the Square Management Company, LLC July 2015 - Present
Rosa Mexicano Restaurants February 2014 - June 2015
Finz Seafood and Grill July 2013 - December 2013
Newport Harbor Corporation August 2012 - July 2013
Back Bay Restaurant Group, Inc. January 2009 - August 2012
Longhorn Steakhouse June 2004 - January 2009
Aquitaine Restaurant Group October 2002 - June 2004
Todd English Enterprises June 2001 - October 2002
Skills
Restaurant Management, Restaurants, Food & Beverage, Hospitality, Menu Development, Catering, Hospitality Management, Culinary Skills, Food Service, Food, Event Planning, Fine Dining, Customer Service, Wine, Event Management, Pre-opening, Process Scheduler, Cooking, Time Management, Purchasing, Food Preparation, Sanitation, Budgets, Bartending, Franchising, Recipes, POS, Multi-unit, Hotels, Hospitality Industry, Food Industry, Inventory Management, Team Building, Banquets, Wine Tasting, Cuisine, Sales, Micros, Hiring, Labor Control, Training, Food Safety, Alcoholic Beverages, ServSafe, Open Table, Gourmet, Food Pairing, Menu Costing, New Restaurant Openings, Serve Safe Certified
Education
The New England Institute of Art 1996 — 1997
Certificate, Recording Arts Technology/Technician, 3.4
St. Lawrence University 1991 — 1995
Bachelor of Arts (B.A.), Sociology, 3.7
West Morris Central High School 1987 — 1991
Tavern in the Square Management Company, LLC July 2015 - Present
Rosa Mexicano Restaurants February 2014 - June 2015
Finz Seafood and Grill July 2013 - December 2013
Newport Harbor Corporation August 2012 - July 2013
Back Bay Restaurant Group, Inc. January 2009 - August 2012
Longhorn Steakhouse June 2004 - January 2009
Aquitaine Restaurant Group October 2002 - June 2004
Todd English Enterprises June 2001 - October 2002
Skills
Restaurant Management, Restaurants, Food & Beverage, Hospitality, Menu Development, Catering, Hospitality Management, Culinary Skills, Food Service, Food, Event Planning, Fine Dining, Customer Service, Wine, Event Management, Pre-opening, Process Scheduler, Cooking, Time Management, Purchasing, Food Preparation, Sanitation, Budgets, Bartending, Franchising, Recipes, POS, Multi-unit, Hotels, Hospitality Industry, Food Industry, Inventory Management, Team Building, Banquets, Wine Tasting, Cuisine, Sales, Micros, Hiring, Labor Control, Training, Food Safety, Alcoholic Beverages, ServSafe, Open Table, Gourmet, Food Pairing, Menu Costing, New Restaurant Openings, Serve Safe Certified
Education
The New England Institute of Art 1996 — 1997
Certificate, Recording Arts Technology/Technician, 3.4
St. Lawrence University 1991 — 1995
Bachelor of Arts (B.A.), Sociology, 3.7
West Morris Central High School 1987 — 1991
Montel Johnson's Back Bay Restaurant Group, Inc. Experience May 2012 - Present
Job Sales Associate at Finish Line
Industry Retail
Experience
Finish Line November 2012 - Present
Back Bay Restaurant Group, Inc. May 2012 - Present
Aspetuck Valley Country Club May 2011 - May 2012
Easton Community Center November 2010 - May 2011
Education
Housatonic Community College 2012 — 2012
Business Administration, Management and Operations
Frostburg State University 2009 — 2010
Music Management
Finish Line November 2012 - Present
Back Bay Restaurant Group, Inc. May 2012 - Present
Aspetuck Valley Country Club May 2011 - May 2012
Easton Community Center November 2010 - May 2011
Education
Housatonic Community College 2012 — 2012
Business Administration, Management and Operations
Frostburg State University 2009 — 2010
Music Management
Larry Bean Larry Bean's Back Bay Restaurant Group, Inc. Experience October 2011 - Present
Job Freelance Photographer
Industry Photography
Experience
Larry Bean Photography January 2010 - Present
Back Bay Restaurant Group, Inc. October 2011 - Present
Paris Creperie June 2010 - October 2011
The New England Institute of Art 2010 - 2011
John Bean Contractor 2005 - 2010
Skills
Still Photography, Film Production, Audio Engineering, Music, Final Cut Pro, Photoshop, Construction, Leadership, Problem Solving, Hospitality, Public Speaking, Web Design, Microsoft Office, Microsoft Word, Microsoft Excel, Editing, Studio Lighting, Photography, Canon DSLR, Digital Photography, Entertainment, Facebook, Graphic Design, Illustrator, Social Networking, Sound, Studio Recording
Education
The New England Institute of Art
Digital Video Production
Larry Bean Photography January 2010 - Present
Back Bay Restaurant Group, Inc. October 2011 - Present
Paris Creperie June 2010 - October 2011
The New England Institute of Art 2010 - 2011
John Bean Contractor 2005 - 2010
Skills
Still Photography, Film Production, Audio Engineering, Music, Final Cut Pro, Photoshop, Construction, Leadership, Problem Solving, Hospitality, Public Speaking, Web Design, Microsoft Office, Microsoft Word, Microsoft Excel, Editing, Studio Lighting, Photography, Canon DSLR, Digital Photography, Entertainment, Facebook, Graphic Design, Illustrator, Social Networking, Sound, Studio Recording
Education
The New England Institute of Art
Digital Video Production
Johnathan Vargas Johnathan Vargas's Back Bay Restaurant Group, Inc. Experience August 2012 - November 2012
Job Shift Supervisor at Cheeseboy: Grilled Cheese To Go
Industry Computer Software
Experience
Cheeseboy: Grilled Cheese To Go January 2013 - Present
Back Bay Restaurant Group, Inc. August 2012 - November 2012
ShopRite LPGA Classic January 2012 - May 2012
Coin Castle June 2011 - September 2011
United Skates of America February 2005 - September 2011
Sister's on Broadway February 2005 - February 2008
Skills
Computers, Windows 7, Windows Vista, iOS, SSH Client, SSH, Restaurants, Food, Internet
Education
Community College of Rhode Island 2012 — 2012
In Progress, General Studies, N/A
University of Rhode Island 2009 — 2011
In Progress, Chemistry, N/A
East Providence High School 2005 — 2009
Diploma, General Studies, 3.5
Cheeseboy: Grilled Cheese To Go January 2013 - Present
Back Bay Restaurant Group, Inc. August 2012 - November 2012
ShopRite LPGA Classic January 2012 - May 2012
Coin Castle June 2011 - September 2011
United Skates of America February 2005 - September 2011
Sister's on Broadway February 2005 - February 2008
Skills
Computers, Windows 7, Windows Vista, iOS, SSH Client, SSH, Restaurants, Food, Internet
Education
Community College of Rhode Island 2012 — 2012
In Progress, General Studies, N/A
University of Rhode Island 2009 — 2011
In Progress, Chemistry, N/A
East Providence High School 2005 — 2009
Diploma, General Studies, 3.5
Bobby Goldsmith's Back Bay Restaurant Group, Inc. Experience March 2009 - July 2011
Job Director of Sales at Intellisphere Oncology Specialty Group
Industry Pharmaceuticals
Experience
Intellisphere Oncology Specialty Group January 2015 - Present
Intellisphere, LLC February 2014 - Present
Intellisphere, LLC February 2013 - Present
Intellisphere, LLC July 2011 - Present
United Planet May 2011 - July 2011
Back Bay Restaurant Group, Inc. March 2009 - July 2011
Skills
Oncology, Advertising Sales, Special Projects, Digital Marketing, Publications, Editing, PowerPoint, Excel, Graphic Design, Advertising, Social Media, Projects, Customer Service, Marketing, Sales
Education
Boston University
Bachelor of Arts (B.A.), Philosophy
Intellisphere Oncology Specialty Group January 2015 - Present
Intellisphere, LLC February 2014 - Present
Intellisphere, LLC February 2013 - Present
Intellisphere, LLC July 2011 - Present
United Planet May 2011 - July 2011
Back Bay Restaurant Group, Inc. March 2009 - July 2011
Skills
Oncology, Advertising Sales, Special Projects, Digital Marketing, Publications, Editing, PowerPoint, Excel, Graphic Design, Advertising, Social Media, Projects, Customer Service, Marketing, Sales
Education
Boston University
Bachelor of Arts (B.A.), Philosophy
Ana Desa's Back Bay Restaurant Group, Inc. Experience May 2005 - December 2008
Job Regalia Beach Developers, LLC
Industry Real Estate
Experience
Regalia Beach Developers, LLC July 2013 - October 2014
Hospitality Performance Group January 2013 - June 2013
Boston Park Plaza Hotel & Towers January 2009 - July 2011
Back Bay Restaurant Group, Inc. May 2005 - December 2008
Aria, Corporation January 2001 - November 2003
Skills
leadership/management, Creative Problem Solving, Highly..., Strategic Planning..., Hospitality, Event Planning, Event Management, Negotiation, Customer Service, Spanish, Hotels, Team Building, Restaurants, Budgets, Forecasting, Marketing Strategy, Social Media Marketing, Management, Customer Satisfaction, Hospitality Industry, Hospitality Management, Marketing, Strategic Planning
Education
Harvard Extension School 2001 — 2003
Extension, Management
Universidade da Cidade - Rio de Janeiro
Bachelor of Science, Marketing
Regalia Beach Developers, LLC July 2013 - October 2014
Hospitality Performance Group January 2013 - June 2013
Boston Park Plaza Hotel & Towers January 2009 - July 2011
Back Bay Restaurant Group, Inc. May 2005 - December 2008
Aria, Corporation January 2001 - November 2003
Skills
leadership/management, Creative Problem Solving, Highly..., Strategic Planning..., Hospitality, Event Planning, Event Management, Negotiation, Customer Service, Spanish, Hotels, Team Building, Restaurants, Budgets, Forecasting, Marketing Strategy, Social Media Marketing, Management, Customer Satisfaction, Hospitality Industry, Hospitality Management, Marketing, Strategic Planning
Education
Harvard Extension School 2001 — 2003
Extension, Management
Universidade da Cidade - Rio de Janeiro
Bachelor of Science, Marketing
Kent Wyckoff's Back Bay Restaurant Group, Inc. Experience May 2009 - June 2011
Job Media Programs Specialist at The Children's Hospital of Philadelphia
Industry Motion Pictures and Film
Experience
The Children's Hospital of Philadelphia July 2012 - Present
The Children's Hospital of Philadelphia September 2011 - June 2012
Living Daylights Pictures, LLC August 2011 - August 2011
Back Bay Restaurant Group, Inc. May 2009 - June 2011
Live Nation May 2010 - August 2010
Agganis Arena at Boston University 2007 - 2008
Skills
Digital Media, Video Editing
Education
Boston University 2006 — 2010
Bachelor of Science in Communication, Film and Television
The Children's Hospital of Philadelphia July 2012 - Present
The Children's Hospital of Philadelphia September 2011 - June 2012
Living Daylights Pictures, LLC August 2011 - August 2011
Back Bay Restaurant Group, Inc. May 2009 - June 2011
Live Nation May 2010 - August 2010
Agganis Arena at Boston University 2007 - 2008
Skills
Digital Media, Video Editing
Education
Boston University 2006 — 2010
Bachelor of Science in Communication, Film and Television
Craig Pietz Craig Pietz's Back Bay Restaurant Group, Inc. Experience August 2011 - November 2011
Job Director of Operations, British Beer Company
Industry Hospitality
Experience
British Beer Company July 2013 - Present
Chelos Management Company INC. November 2011 - February 2013
Back Bay Restaurant Group, Inc. August 2011 - November 2011
Back Bay Restaurant Group, Inc. October 2003 - August 2011
Skills
Restaurants, Food & Beverage, Hospitality, Catering, Food Service, Restaurant Management, Menu Development, Food, Hospitality Management, Hotels, Income Statement, Fine Dining, Hospitality Industry
Education
Southern New Hampshire University 1986 — 1989
Bachelor's Degree, Hotel/Restaurant Management
British Beer Company July 2013 - Present
Chelos Management Company INC. November 2011 - February 2013
Back Bay Restaurant Group, Inc. August 2011 - November 2011
Back Bay Restaurant Group, Inc. October 2003 - August 2011
Skills
Restaurants, Food & Beverage, Hospitality, Catering, Food Service, Restaurant Management, Menu Development, Food, Hospitality Management, Hotels, Income Statement, Fine Dining, Hospitality Industry
Education
Southern New Hampshire University 1986 — 1989
Bachelor's Degree, Hotel/Restaurant Management
Amy Allison Daniels Amy Allison Daniels's Back Bay Restaurant Group, Inc. Experience 2008 - 2011
Job Director of Marketing at NYY Steak
Industry Restaurants
Experience
NYY Steak June 2014 - Present
China Grill Management November 2012 - June 2014
Westfield 2011 - 2012
Back Bay Restaurant Group, Inc. 2008 - 2011
New England Development 2007 - 2008
Boston Properties 1999 - 2007
Skills
Customer Service, Strategic Planning, Budgets, Negotiation, Marketing Communications, Marketing, Public Relations, Sponsorship, Social Media Marketing, Event Management, Event Planning, Social Media, Marketing Strategy, Advertising, Social Networking, Hospitality, Online Marketing, Editing, Fundraising, Online Advertising, Public Speaking, Management, Sales, Leadership
Education
Lafayette College 1992 — 1996
Bachelor of Arts (B.A.), English Literature
Governor Dummer Academy 1988 — 1992
NYY Steak June 2014 - Present
China Grill Management November 2012 - June 2014
Westfield 2011 - 2012
Back Bay Restaurant Group, Inc. 2008 - 2011
New England Development 2007 - 2008
Boston Properties 1999 - 2007
Skills
Customer Service, Strategic Planning, Budgets, Negotiation, Marketing Communications, Marketing, Public Relations, Sponsorship, Social Media Marketing, Event Management, Event Planning, Social Media, Marketing Strategy, Advertising, Social Networking, Hospitality, Online Marketing, Editing, Fundraising, Online Advertising, Public Speaking, Management, Sales, Leadership
Education
Lafayette College 1992 — 1996
Bachelor of Arts (B.A.), English Literature
Governor Dummer Academy 1988 — 1992
Joseph Mancuso's Back Bay Restaurant Group, Inc. Experience June 2003 - May 2005
Job Territory Manager at EMC
Industry Information Technology and Services
Experience
EMC July 2014 - Present
EMC April 2012 - July 2014
EMC July 2011 - April 2012
Not Your Average Joe's December 2005 - July 2011
Bertucci's June 2005 - December 2005
Back Bay Restaurant Group, Inc. June 2003 - May 2005
Skills
Sales Process, Sales, Salesforce.com, Customer Service, Account Management, Solution Selling, Sales Operations, Cold Calling, Channel Partners, Selling, Professional Services, Direct Sales, Managed Services, Enterprise Software, SaaS, Lead Generation, Cloud Computing, Storage
Education
Northeastern University 1998 — 2003
Bachelor of Science, Business Administration
EMC July 2014 - Present
EMC April 2012 - July 2014
EMC July 2011 - April 2012
Not Your Average Joe's December 2005 - July 2011
Bertucci's June 2005 - December 2005
Back Bay Restaurant Group, Inc. June 2003 - May 2005
Skills
Sales Process, Sales, Salesforce.com, Customer Service, Account Management, Solution Selling, Sales Operations, Cold Calling, Channel Partners, Selling, Professional Services, Direct Sales, Managed Services, Enterprise Software, SaaS, Lead Generation, Cloud Computing, Storage
Education
Northeastern University 1998 — 2003
Bachelor of Science, Business Administration
Tamica Van Dunk's Back Bay Restaurant Group, Inc. Experience August 2006 - August 2007
Job Elementary Spanish Instructor at Chatham Day School
Industry Primary/Secondary Education
Experience
Chatham Day School September 2007 - Present
Chatham Day School September 2007 - Present
Affinity Federal Credit Union August 2000 - September 2007
Back Bay Restaurant Group, Inc. August 2006 - August 2007
Skills
Educational Leadership, Curriculum Design, Teaching, K-12, Curriculum Development, Teacher Training, Nonprofits, Staff Development, Social Studies, Language Arts, Elementary Education, Literacy, Secondary Education, Spanish, Classroom, Public Speaking, Microsoft Office, Research, PowerPoint
Education
Kean University 2008 — 2011
Bachelor's Degree, History
Union County College 2006 — 2008
Chatham Day School September 2007 - Present
Chatham Day School September 2007 - Present
Affinity Federal Credit Union August 2000 - September 2007
Back Bay Restaurant Group, Inc. August 2006 - August 2007
Skills
Educational Leadership, Curriculum Design, Teaching, K-12, Curriculum Development, Teacher Training, Nonprofits, Staff Development, Social Studies, Language Arts, Elementary Education, Literacy, Secondary Education, Spanish, Classroom, Public Speaking, Microsoft Office, Research, PowerPoint
Education
Kean University 2008 — 2011
Bachelor's Degree, History
Union County College 2006 — 2008
Tara Dessler-Whittenberger Tara Dessler-Whittenberger's Back Bay Restaurant Group, Inc. Experience June 2007 - March 2012
Job Nursing Supervisor at The Miriam Hospital
Industry Hospital & Health Care
Experience
Miriam Hospital June 2015 - Present
Miriam Hospital February 2014 - June 2015
Rhode Island Hospital March 2012 - February 2014
Back Bay Restaurant Group, Inc. June 2007 - March 2012
Joseph DiLorenzo MD 2003 - 2010
Skills
Cpr Certified, Nursing, BLS, Health Education, Hospitals, Direct Patient Care, EKG, EMR, HIPAA, Healthcare, IV, Infection Control, Inpatient, Medical Terminology, Medical/Surgical, Medication..., Microsoft Word, Nursing Care, Patient Advocacy, Patient Education, Patient Safety, PowerPoint, Public Health, Quality Patient Care, Telemetry, Vital Signs, Wound Care, Leadership, Acute Care, Management, Healthcare Management, CPR Certified, ACLS
Education
University of Rhode Island 2006 — 2011
Bachelors of Science, Nursing
Miriam Hospital June 2015 - Present
Miriam Hospital February 2014 - June 2015
Rhode Island Hospital March 2012 - February 2014
Back Bay Restaurant Group, Inc. June 2007 - March 2012
Joseph DiLorenzo MD 2003 - 2010
Skills
Cpr Certified, Nursing, BLS, Health Education, Hospitals, Direct Patient Care, EKG, EMR, HIPAA, Healthcare, IV, Infection Control, Inpatient, Medical Terminology, Medical/Surgical, Medication..., Microsoft Word, Nursing Care, Patient Advocacy, Patient Education, Patient Safety, PowerPoint, Public Health, Quality Patient Care, Telemetry, Vital Signs, Wound Care, Leadership, Acute Care, Management, Healthcare Management, CPR Certified, ACLS
Education
University of Rhode Island 2006 — 2011
Bachelors of Science, Nursing
Jonathan Sa's Back Bay Restaurant Group, Inc. Experience October 2009 - May 2012
Job Assistant Front Office Manager at Fairmont Copley Plaza
Industry Hospitality
Experience
Fairmont Copley Plaza July 2015 - Present
Fairmont Copley Plaza April 2014 - Present
The Ocean House May 2013 - April 2014
Providence Biltmore March 2013 - May 2013
Providence Biltmore May 2012 - May 2013
Back Bay Restaurant Group, Inc. October 2009 - May 2012
Foxwoods Resort Casino November 2010 - February 2011
Cafe Funchal April 2008 - August 2010
Skills
Hospitality, Hotels, Customer Service, Front Office, Hospitality Management, Revenue Analysis, Restaurants, Microsoft Office, Sales, Customer Satisfaction, Hospitality Industry, Banquets, Group Work, Fast Learning, Housekeeping, Accounting, Fine Dining, Resorts, Food, Opera, MegaSys, Spreadsheets, Mac OS X, Windows, Mathematics
Education
Johnson and Wales University 2009 — 2013
Bachelor of Science (B.S.), Resort & Hotel Management / Finance
New Bedford High School 2005 — 2009
High School Diploma, General Studies
Fairmont Copley Plaza July 2015 - Present
Fairmont Copley Plaza April 2014 - Present
The Ocean House May 2013 - April 2014
Providence Biltmore March 2013 - May 2013
Providence Biltmore May 2012 - May 2013
Back Bay Restaurant Group, Inc. October 2009 - May 2012
Foxwoods Resort Casino November 2010 - February 2011
Cafe Funchal April 2008 - August 2010
Skills
Hospitality, Hotels, Customer Service, Front Office, Hospitality Management, Revenue Analysis, Restaurants, Microsoft Office, Sales, Customer Satisfaction, Hospitality Industry, Banquets, Group Work, Fast Learning, Housekeeping, Accounting, Fine Dining, Resorts, Food, Opera, MegaSys, Spreadsheets, Mac OS X, Windows, Mathematics
Education
Johnson and Wales University 2009 — 2013
Bachelor of Science (B.S.), Resort & Hotel Management / Finance
New Bedford High School 2005 — 2009
High School Diploma, General Studies
Elizabeth G. Ryan's Back Bay Restaurant Group, Inc. Experience February 2009 - December 2011
Job Manager at Bread & Chocolate
Industry Food & Beverages
Experience
Bread & Chocolate September 2012 - Present
The Local June 2011 - September 2012
Back Bay Restaurant Group, Inc. February 2009 - December 2011
Hotel 140 April 2009 - February 2010
Racquet Club of Concord June 2008 - September 2008
Skills
Customer Service, Customer Satisfaction, Helpful, Enterprising, Industrious, Spirited, Outgoing, Committed, ServSafe® Certified, Delphi Certified, Collaboration, Team-oriented
Education
Lasell College 2007 — 2011
Bachelor's degree, Meeting and Event Planning Management, Hospitality and Tourism, GPA 3.2
Proctor Academy 2003 — 2007
Hospitality, Event management, tourism
Bread & Chocolate September 2012 - Present
The Local June 2011 - September 2012
Back Bay Restaurant Group, Inc. February 2009 - December 2011
Hotel 140 April 2009 - February 2010
Racquet Club of Concord June 2008 - September 2008
Skills
Customer Service, Customer Satisfaction, Helpful, Enterprising, Industrious, Spirited, Outgoing, Committed, ServSafe® Certified, Delphi Certified, Collaboration, Team-oriented
Education
Lasell College 2007 — 2011
Bachelor's degree, Meeting and Event Planning Management, Hospitality and Tourism, GPA 3.2
Proctor Academy 2003 — 2007
Hospitality, Event management, tourism
Kelly Colby Kelly Colby's Back Bay Restaurant Group, Inc. Experience June 1994 - June 1999
Job 😊
Industry Hospitality
Experience
Haverhill Country Club September 2013 - April 2014
Renaissance Golf Club 2011 - 2012
The Black Cow May 2005 - March 2006
Legal Sea Foods July 1999 - September 2001
Back Bay Restaurant Group, Inc. June 1994 - June 1999
WHDH-TV February 1998 - May 1998
WBCN February 1997 - June 1997
Walt Disney World January 1996 - June 1996
Skills
Hospitality, Food & Beverage, Customer Service, Customer Relations, Food, Restaurants, Catering, Banquets, Events, Leadership, Microsoft Office, Microsoft Word, Windows, Excel, PowerPoint, Outlook, Photoshop, QuarkXPress, Micros, Facebook, Social Media, Social Networking, Social Media Marketing, Public Relations, Promotions, Writing, Multimedia, Radio, Video, Video Production, Video Editing, Creative Writing, Problem Solving, Blogging, Marketing, Marketing Communications, Online Marketing, Inventory Management, Event Planning, Event Management, Customer Satisfaction, TIPS Certified, Cocktails, Bartending
Education
Framingham State College 1996 — 1998
Bachelor of Arts (BA), Communication and Media Studies
Northern Essex Community College 1994 — 1996
Associate's degree, Mass Communication/Media Studies
Danvers High
Haverhill Country Club September 2013 - April 2014
Renaissance Golf Club 2011 - 2012
The Black Cow May 2005 - March 2006
Legal Sea Foods July 1999 - September 2001
Back Bay Restaurant Group, Inc. June 1994 - June 1999
WHDH-TV February 1998 - May 1998
WBCN February 1997 - June 1997
Walt Disney World January 1996 - June 1996
Skills
Hospitality, Food & Beverage, Customer Service, Customer Relations, Food, Restaurants, Catering, Banquets, Events, Leadership, Microsoft Office, Microsoft Word, Windows, Excel, PowerPoint, Outlook, Photoshop, QuarkXPress, Micros, Facebook, Social Media, Social Networking, Social Media Marketing, Public Relations, Promotions, Writing, Multimedia, Radio, Video, Video Production, Video Editing, Creative Writing, Problem Solving, Blogging, Marketing, Marketing Communications, Online Marketing, Inventory Management, Event Planning, Event Management, Customer Satisfaction, TIPS Certified, Cocktails, Bartending
Education
Framingham State College 1996 — 1998
Bachelor of Arts (BA), Communication and Media Studies
Northern Essex Community College 1994 — 1996
Associate's degree, Mass Communication/Media Studies
Danvers High
Pattie Murphy, SHRM-SCP, SPHR Pattie Murphy, SHRM-SCP, SPHR's Back Bay Restaurant Group, Inc. Experience 1992 - 1994
Job Director of Development
Industry Nonprofit Organization Management
Experience
Finger Lakes Musical Theatre Festival and Merry-Go-Round Playhouse March 2015 - Present
Massachusetts Restaurant Association February 2014 - January 2015
The Elliot Group /Solutions; Integrated Training Solutions January 1999 - December 2013
Federated Department Stores 1994 - 1997
Back Bay Restaurant Group, Inc. 1992 - 1994
Skills
Event Planning, Fundraising, Non-profit..., Human Resources, Customer Service, Performance Improvement, Project Management, Organizational..., Change Management, International Relations, Training, Leadership
Education
Bryant University 1991 — 1992
Management Certification, Human Resources Management/Personnel Administration, General
Bryant University 1983 — 1987
Bachelor of Science (B.S.), Business Administration and Management, General
Finger Lakes Musical Theatre Festival and Merry-Go-Round Playhouse March 2015 - Present
Massachusetts Restaurant Association February 2014 - January 2015
The Elliot Group /Solutions; Integrated Training Solutions January 1999 - December 2013
Federated Department Stores 1994 - 1997
Back Bay Restaurant Group, Inc. 1992 - 1994
Skills
Event Planning, Fundraising, Non-profit..., Human Resources, Customer Service, Performance Improvement, Project Management, Organizational..., Change Management, International Relations, Training, Leadership
Education
Bryant University 1991 — 1992
Management Certification, Human Resources Management/Personnel Administration, General
Bryant University 1983 — 1987
Bachelor of Science (B.S.), Business Administration and Management, General
Tyrone Robinson Tyrone Robinson's Back Bay Restaurant Group, Inc. Experience October 2008 - July 2011
Job Restaurant Manager
Industry Food & Beverages
Experience
Tapped Restaurant Group April 2015 - Present
Tavistock Restaurants LLC January 2014 - April 2015
SimplexGrinnell July 2011 - January 2014
Back Bay Restaurant Group, Inc. October 2008 - July 2011
Chili's October 2005 - June 2008
Skills
Sales, Salesforce.com, Sales Process, Restaurants, Restaurant Management, New Restaurant Openings, New Hire Orientations, New Hire Training, New Hire Paperwork, Inventory Management, Inventory Control, Time Management, Performance Management, Performance Improvement, Account Management, Microsoft Office, Microsoft Word, Nutrition, Nutrition Education, Sports Nutrition, Nutritional Counseling, Culinary Skills, Cooking, Menu Development, Menu Engineering, Menu Costing, Bartending, Hiring Employees, Hiring, Process Scheduler, Customer Service
Education
Johnson and Wales University 2000 — 2004
Bachelor of Applied Science (B.A.Sc.), Culinary Nutrition
Tapped Restaurant Group April 2015 - Present
Tavistock Restaurants LLC January 2014 - April 2015
SimplexGrinnell July 2011 - January 2014
Back Bay Restaurant Group, Inc. October 2008 - July 2011
Chili's October 2005 - June 2008
Skills
Sales, Salesforce.com, Sales Process, Restaurants, Restaurant Management, New Restaurant Openings, New Hire Orientations, New Hire Training, New Hire Paperwork, Inventory Management, Inventory Control, Time Management, Performance Management, Performance Improvement, Account Management, Microsoft Office, Microsoft Word, Nutrition, Nutrition Education, Sports Nutrition, Nutritional Counseling, Culinary Skills, Cooking, Menu Development, Menu Engineering, Menu Costing, Bartending, Hiring Employees, Hiring, Process Scheduler, Customer Service
Education
Johnson and Wales University 2000 — 2004
Bachelor of Applied Science (B.A.Sc.), Culinary Nutrition
Molly Ann Haga's Back Bay Restaurant Group, Inc. Experience January 2010 - October 2012
Job Bachelor of Public Management
Industry Nonprofit Organization Management
Experience
The Breakers Palm Beach August 2014 - Present
The Breakers Palm Beach July 2012 - April 2014
Educated Wealth Center January 2011 - November 2013
Back Bay Restaurant Group, Inc. January 2010 - October 2012
Skills
Human Resources, Customer Service, Community Outreach, Grant Writing, Leadership, Data Entry, Microsoft Office, Raiser's Edge, Customer Satisfaction, Client Liaison, Communication, Foundation Research, Client Representation, Organizational..., Organizational Project..., File Management, Qualitative Research, Labor Relations, Leadership Development, Team Leadership, Red Tail Technology, Micros, Research, Event Planning, Fundraising, Training, Nonprofits
Education
Florida Atlantic University 2008 — 2012
Bachelor of Public Management (BPM), Non-Profit/Public/Organizational Management, 3.4 Graduating GPA
The Breakers Palm Beach August 2014 - Present
The Breakers Palm Beach July 2012 - April 2014
Educated Wealth Center January 2011 - November 2013
Back Bay Restaurant Group, Inc. January 2010 - October 2012
Skills
Human Resources, Customer Service, Community Outreach, Grant Writing, Leadership, Data Entry, Microsoft Office, Raiser's Edge, Customer Satisfaction, Client Liaison, Communication, Foundation Research, Client Representation, Organizational..., Organizational Project..., File Management, Qualitative Research, Labor Relations, Leadership Development, Team Leadership, Red Tail Technology, Micros, Research, Event Planning, Fundraising, Training, Nonprofits
Education
Florida Atlantic University 2008 — 2012
Bachelor of Public Management (BPM), Non-Profit/Public/Organizational Management, 3.4 Graduating GPA
Michael Tobins Michael Tobins's Back Bay Restaurant Group, Inc. Experience September 1999 - January 2002
Job Hospitality Industry Professional
Industry Restaurants
Experience
Hojoko June 2015 - Present
Del Frisco's Grille May 2014 - April 2015
Marathon Burgers & BBQ May 2013 - January 2014
The Marathon Restaurant at North Pond June 2009 - May 2013
Uno Chicago Grill 2005 - 2009
Gillette Stadium/NE Patriots 2004 - 2005
Back Bay Restaurant Group, Inc. September 1999 - January 2002
Skills
Menu Development, Restaurants, Hospitality Management, Catering, Food Safety, Inventory Management, Banquets, Franchising, Multi-unit, Advertising, Recipes, Strategic Planning, Income Statement, P, New Restaurant Openings, Bartending, Alcoholic Beverages, Cuisine, Hospitality Industry, Pre-opening, Chef, Local Marketing, Food Quality, Multi-Unit
Education
Johnson & Wales University 2002 — 2004
BS, Culinary Arts
University of Colorado at Boulder 1994 — 1995
Journalism
Brooks School 1991 — 1994
General Education, General Studies
Court of Master Sommeliers
Level 1 Sommelier
Hojoko June 2015 - Present
Del Frisco's Grille May 2014 - April 2015
Marathon Burgers & BBQ May 2013 - January 2014
The Marathon Restaurant at North Pond June 2009 - May 2013
Uno Chicago Grill 2005 - 2009
Gillette Stadium/NE Patriots 2004 - 2005
Back Bay Restaurant Group, Inc. September 1999 - January 2002
Skills
Menu Development, Restaurants, Hospitality Management, Catering, Food Safety, Inventory Management, Banquets, Franchising, Multi-unit, Advertising, Recipes, Strategic Planning, Income Statement, P, New Restaurant Openings, Bartending, Alcoholic Beverages, Cuisine, Hospitality Industry, Pre-opening, Chef, Local Marketing, Food Quality, Multi-Unit
Education
Johnson & Wales University 2002 — 2004
BS, Culinary Arts
University of Colorado at Boulder 1994 — 1995
Journalism
Brooks School 1991 — 1994
General Education, General Studies
Court of Master Sommeliers
Level 1 Sommelier
Beth (Tramontozzi) Sullivan's Back Bay Restaurant Group, Inc. Experience 1992 - 2002
Job Marketing & Proposal Manager
Industry Construction
Experience
Security Construction Services January 2015 - Present
Security Fence & Supply Co.,Inc. January 2015 - Present
Northeast Snowfighters October 2008 - December 2014
The GroundsKeeper, Inc. 2003 - December 2014
Community Associations Institute 2008 - 2014
Back Bay Restaurant Group, Inc. 1992 - 2002
Skills
Sales, Social Media Marketing, Social Media, Customer Service, Leadership, Public Speaking, Budgets, Proposal Support, Contract Negotiation, Construction, Team Building, Contract Management, Security Management, Customer Satisfaction, Process Scheduler, Residential Homes, Office Management, Proposal Management, Landscape Maintenance, Facilities Management, Purchasing, Microsoft Excel, Outlook, Project Planning, Landscaping, Property Management, Condos, Microsoft Office, Landscape Design, Event Management, Real Estate, Event Planning, Horticulture
Education
University of Massachusetts Boston 1992 — 1994
Mitchell College 1990 — 1992
Associate Early Childhood
Needham High 1986 — 1990
Security Construction Services January 2015 - Present
Security Fence & Supply Co.,Inc. January 2015 - Present
Northeast Snowfighters October 2008 - December 2014
The GroundsKeeper, Inc. 2003 - December 2014
Community Associations Institute 2008 - 2014
Back Bay Restaurant Group, Inc. 1992 - 2002
Skills
Sales, Social Media Marketing, Social Media, Customer Service, Leadership, Public Speaking, Budgets, Proposal Support, Contract Negotiation, Construction, Team Building, Contract Management, Security Management, Customer Satisfaction, Process Scheduler, Residential Homes, Office Management, Proposal Management, Landscape Maintenance, Facilities Management, Purchasing, Microsoft Excel, Outlook, Project Planning, Landscaping, Property Management, Condos, Microsoft Office, Landscape Design, Event Management, Real Estate, Event Planning, Horticulture
Education
University of Massachusetts Boston 1992 — 1994
Mitchell College 1990 — 1992
Associate Early Childhood
Needham High 1986 — 1990
Brian Gentile Brian Gentile's Back Bay Restaurant Group, Inc. Experience February 1986 - March 1994
Job Commercial and Residential Real Estate Agent, Ben & Jerry's Franchisee, MovieScene Owner
Industry Real Estate
Experience
Berkshire Hathaway HomeServices Verani Realty, January 2010 - Present
Back Bay Restaurant Group, Inc. February 1986 - March 1994
Skills
New Home Sales, Residential, Real Estate, Referrals, Sellers, Vacation Homes, FHA, Residential Homes, New Homes, Retail, Move Up Buyers, Listings, First Time Home Buyers, Selling, Single Family Homes, Buyer Representation, Real Property, REO, First Time Home Sellers, Buyers, Property, Seniors, Foreclosures, Contract Negotiation, Condos, Relocation, Council of Residential..., Relocation Buyers, Short Sales, Real Estate Development, e-PRO, Investment Properties, Real Estate Transactions, Real Estate Financing, Townhomes, Property Management, Seller Representation, Home Staging, Negotiation, Waterfront, National Association of..., Brokerage, Land Acquisition, Investors, Commercial Real Estate, Rentals, Luxury, ABR, Resellers, Listing Homes
Education
Johnson and Wales University
Hotel, Motel, and Restaurant Management
Berkshire Hathaway HomeServices Verani Realty, January 2010 - Present
Back Bay Restaurant Group, Inc. February 1986 - March 1994
Skills
New Home Sales, Residential, Real Estate, Referrals, Sellers, Vacation Homes, FHA, Residential Homes, New Homes, Retail, Move Up Buyers, Listings, First Time Home Buyers, Selling, Single Family Homes, Buyer Representation, Real Property, REO, First Time Home Sellers, Buyers, Property, Seniors, Foreclosures, Contract Negotiation, Condos, Relocation, Council of Residential..., Relocation Buyers, Short Sales, Real Estate Development, e-PRO, Investment Properties, Real Estate Transactions, Real Estate Financing, Townhomes, Property Management, Seller Representation, Home Staging, Negotiation, Waterfront, National Association of..., Brokerage, Land Acquisition, Investors, Commercial Real Estate, Rentals, Luxury, ABR, Resellers, Listing Homes
Education
Johnson and Wales University
Hotel, Motel, and Restaurant Management
Heather McFadden's Back Bay Restaurant Group, Inc. Experience November 1998 - April 2002
Job F&I Field Specialist at JM&A Group
Industry Automotive
Experience
JM&A Group April 2015 - Present
BMW of Peabody April 2002 - April 2015
Back Bay Restaurant Group, Inc. November 1998 - April 2002
Skills
Sales Management, Automotive, Customer Satisfaction, Sales, Automobile, Microsoft Excel, Automotive Aftermarket, Customer Service, New Business Development, Negotiation, Budgets, Vehicles, CRM, Sales Process, Management, Profit
Education
Fitchburg State University 1992 — 1996
Bachelor of Applied Science (B.A.Sc.), Communication and Media Studies
JM&A Group April 2015 - Present
BMW of Peabody April 2002 - April 2015
Back Bay Restaurant Group, Inc. November 1998 - April 2002
Skills
Sales Management, Automotive, Customer Satisfaction, Sales, Automobile, Microsoft Excel, Automotive Aftermarket, Customer Service, New Business Development, Negotiation, Budgets, Vehicles, CRM, Sales Process, Management, Profit
Education
Fitchburg State University 1992 — 1996
Bachelor of Applied Science (B.A.Sc.), Communication and Media Studies
Hollis Plimpton IV Hollis Plimpton IV's Back Bay Restaurant Group, Inc. Experience January 2011 - August 2011
Job Technical Recruiter at The Select Group
Industry Information Technology and Services
Experience
The Select Group July 2014 - Present
EMC May 2013 - August 2013
EMC May 2012 - August 2012
College Pro January 2011 - August 2011
Back Bay Restaurant Group, Inc. January 2011 - August 2011
Oyster Harbors Marine May 2010 - August 2010
Robin Hood Camp June 2008 - August 2008
Skills
Social Media, PowerPoint, Facebook, Customer Service, Sales, Training, Retail, Program Management, Selling, Sales Process, Marketing, Time Management, Account Management, Market Research, Social Networking, Salesforce.com, Social Media Marketing, Leadership, Team Leadership, Cold Calling, Entrepreneurship, Event Planning, Marketing Strategy
Education
Elon University 2009 — 2012
Bachelor of Business Administration (B.B.A.), Entrepreneurship/Entrepreneurial Studies
The Select Group July 2014 - Present
EMC May 2013 - August 2013
EMC May 2012 - August 2012
College Pro January 2011 - August 2011
Back Bay Restaurant Group, Inc. January 2011 - August 2011
Oyster Harbors Marine May 2010 - August 2010
Robin Hood Camp June 2008 - August 2008
Skills
Social Media, PowerPoint, Facebook, Customer Service, Sales, Training, Retail, Program Management, Selling, Sales Process, Marketing, Time Management, Account Management, Market Research, Social Networking, Salesforce.com, Social Media Marketing, Leadership, Team Leadership, Cold Calling, Entrepreneurship, Event Planning, Marketing Strategy
Education
Elon University 2009 — 2012
Bachelor of Business Administration (B.B.A.), Entrepreneurship/Entrepreneurial Studies
Dan Richards Dan Richards's Back Bay Restaurant Group, Inc. Experience August 1993 - August 1997
Job Belmont High School, Principal
Industry Education Management
Experience
Belmont High School July 2012 - Present
Melrose High School July 2011 - June 2012
Belmont High School July 2004 - June 2011
Peabody Veterans Memorial High School July 2003 - June 2004
Newton South High School June 1996 - June 2003
Back Bay Restaurant Group, Inc. August 1993 - August 1997
Skills
Curriculum Design, Classroom, Staff Development, Special Education, Tutoring, K-12, Higher Education, Instructional Design, Educational Consulting, Elementary Education, Technology Integration, Literacy, Lesson Planning, Public Speaking, Leadership Development, Grant Writing, Coaching, Program Development, E-Learning, Distance Learning, ESL, Adult Education, Secondary Education, Professional Learning..., Middle School, Education Reform, International Education, Blended Learning, Student Engagement, Early Childhood..., Student Counseling, Gifted Education, Pedagogy, Education Policy, Mathematics Education, Teaching English as a..., Courses, Curriculum Mapping, Technology Needs..., Teacher Evaluation, Teacher Mentoring, Social Studies, Student Affairs, Behavior Management, Educational Assessment, Smartboard, RTI, Language Arts, Admissions, Professional...
Education
Cambridge College 2002 — 2004
M.M., Negotiation and Conflict Resolution
Salem State University 1996 — 1998
M.Ed., Education Leadership
Niagara University 1990 — 1992
B.S., Business Leadership
Schiller International University, Engleberg, Switzerland 1990 — 1991
Exchange, International Business
Paul Smith's College 1987 — 1989
A.S., Business Management
Belmont High School July 2012 - Present
Melrose High School July 2011 - June 2012
Belmont High School July 2004 - June 2011
Peabody Veterans Memorial High School July 2003 - June 2004
Newton South High School June 1996 - June 2003
Back Bay Restaurant Group, Inc. August 1993 - August 1997
Skills
Curriculum Design, Classroom, Staff Development, Special Education, Tutoring, K-12, Higher Education, Instructional Design, Educational Consulting, Elementary Education, Technology Integration, Literacy, Lesson Planning, Public Speaking, Leadership Development, Grant Writing, Coaching, Program Development, E-Learning, Distance Learning, ESL, Adult Education, Secondary Education, Professional Learning..., Middle School, Education Reform, International Education, Blended Learning, Student Engagement, Early Childhood..., Student Counseling, Gifted Education, Pedagogy, Education Policy, Mathematics Education, Teaching English as a..., Courses, Curriculum Mapping, Technology Needs..., Teacher Evaluation, Teacher Mentoring, Social Studies, Student Affairs, Behavior Management, Educational Assessment, Smartboard, RTI, Language Arts, Admissions, Professional...
Education
Cambridge College 2002 — 2004
M.M., Negotiation and Conflict Resolution
Salem State University 1996 — 1998
M.Ed., Education Leadership
Niagara University 1990 — 1992
B.S., Business Leadership
Schiller International University, Engleberg, Switzerland 1990 — 1991
Exchange, International Business
Paul Smith's College 1987 — 1989
A.S., Business Management
Grace (Turnbull) Cleveland's Back Bay Restaurant Group, Inc. Experience September 2006 - December 2009
Job Senior Sales Team Lead at EverQuote
Industry Marketing and Advertising
Experience
EverQuote March 2015 - Present
Brafton Inc. May 2014 - March 2015
Entercom October 2013 - May 2014
LivingSocial October 2011 - October 2013
EF Education August 2009 - October 2011
Back Bay Restaurant Group, Inc. September 2006 - December 2009
Chinese Holistic Hospital May 2009 - June 2009
Traditional Healthcare Clinic June 2008 - August 2008
Skills
Marketing Strategy, Marketing, Sales, Training, Management, Selling, Customer Service, Public Speaking, Project Management, Product Development, Time Management, Social Media Marketing, Social Media, Analysis, Hospitality, Salesforce.com, Online Advertising, Account Management, Lead Generation, Email Marketing, Advertising, Online Marketing, Leadership, Social Networking, Digital Marketing, Cold Calling, Marketing Communications, Facebook, Market Research, Event Management, Business Development, Event Planning, CRM, Public Relations, B2B, Direct Sales, SEM, SEO, Digital Media, New Business Development, Integrated Marketing, Blogging, Strategy, Strategic Partnerships, Sales Management, Direct Marketing, Mobile Marketing, Sales Process, Copywriting, Google Analytics
Education
Harvard University 2011 — 2012
Graduate Cousework, Mandarin Chinese
Northeastern University 2005 — 2009
Bachelor, Science; Behavioral Neuroscience
George School 2001 — 2005
EverQuote March 2015 - Present
Brafton Inc. May 2014 - March 2015
Entercom October 2013 - May 2014
LivingSocial October 2011 - October 2013
EF Education August 2009 - October 2011
Back Bay Restaurant Group, Inc. September 2006 - December 2009
Chinese Holistic Hospital May 2009 - June 2009
Traditional Healthcare Clinic June 2008 - August 2008
Skills
Marketing Strategy, Marketing, Sales, Training, Management, Selling, Customer Service, Public Speaking, Project Management, Product Development, Time Management, Social Media Marketing, Social Media, Analysis, Hospitality, Salesforce.com, Online Advertising, Account Management, Lead Generation, Email Marketing, Advertising, Online Marketing, Leadership, Social Networking, Digital Marketing, Cold Calling, Marketing Communications, Facebook, Market Research, Event Management, Business Development, Event Planning, CRM, Public Relations, B2B, Direct Sales, SEM, SEO, Digital Media, New Business Development, Integrated Marketing, Blogging, Strategy, Strategic Partnerships, Sales Management, Direct Marketing, Mobile Marketing, Sales Process, Copywriting, Google Analytics
Education
Harvard University 2011 — 2012
Graduate Cousework, Mandarin Chinese
Northeastern University 2005 — 2009
Bachelor, Science; Behavioral Neuroscience
George School 2001 — 2005
Lawrence Smith III Lawrence Smith III's Back Bay Restaurant Group, Inc. Experience June 2002 - December 2007
Job Director/ General Manager at Suffolk Theater
Industry Restaurants
Experience
Suffolk Theatre February 2013 - Present
OTG Management August 2010 - February 2013
Legal Sea Foods 2007 - 2010
Back Bay Restaurant Group, Inc. June 2002 - December 2007
Skills
Restaurants, Food Service, Fine Dining, Menu Development, Restaurant Management, Food & Beverage, Hospitality, Catering, Food, Hospitality Management, Culinary Skills, Hospitality Industry, Income Statement, Banquets, Inventory Management, Customer Service, Pre-opening, Bartending, Food Safety, Multi-unit, Hotels, New Restaurant Openings, Cooking, Cuisine
Education
New York Institute of Technology-Old Westbury
Suffolk Theatre February 2013 - Present
OTG Management August 2010 - February 2013
Legal Sea Foods 2007 - 2010
Back Bay Restaurant Group, Inc. June 2002 - December 2007
Skills
Restaurants, Food Service, Fine Dining, Menu Development, Restaurant Management, Food & Beverage, Hospitality, Catering, Food, Hospitality Management, Culinary Skills, Hospitality Industry, Income Statement, Banquets, Inventory Management, Customer Service, Pre-opening, Bartending, Food Safety, Multi-unit, Hotels, New Restaurant Openings, Cooking, Cuisine
Education
New York Institute of Technology-Old Westbury
Lauren Pariseau Lauren Pariseau's Back Bay Restaurant Group, Inc. Experience June 2008 - July 2012
Job Sales Manager at The Palm Restaurant
Industry Hospitality
Experience
The Palm Restaurant March 2013 - Present
Legal Sea Foods December 2012 - February 2013
Newport Harbor Corporation July 2012 - December 2012
Back Bay Restaurant Group, Inc. June 2008 - July 2012
Skills
Hospitality Management
Education
University of Massachusetts, Amherst 2004 — 2008
Bachelor of Science (B.S.), Hospitality Administration/Management
The Palm Restaurant March 2013 - Present
Legal Sea Foods December 2012 - February 2013
Newport Harbor Corporation July 2012 - December 2012
Back Bay Restaurant Group, Inc. June 2008 - July 2012
Skills
Hospitality Management
Education
University of Massachusetts, Amherst 2004 — 2008
Bachelor of Science (B.S.), Hospitality Administration/Management
Allison Duca Allison Duca's Back Bay Restaurant Group, Inc. Experience August 2008 - February 2013
Job Manager for The Wine Cellar
Industry Retail
Experience
The Wine Cellars-Berlin September 2013 - August 2015
Stockyard restaurant January 2013 - September 2013
Back Bay Restaurant Group, Inc. August 2008 - February 2013
Millbrook Restaurant January 2004 - June 2008
Skills
Inventory Management, Wine Pairing, Wine Knowledge, Wine Tasting, Hospitality, Bartending, Restaurants, Time Management, Wine, Winemaking, Food Service, Training, Food, Food, Cocktails, Catering, Hospitality Management, Fine Dining, Restaurant Management
Education
Becker College 2006 — 2008
Equine Science
The Wine Cellars-Berlin September 2013 - August 2015
Stockyard restaurant January 2013 - September 2013
Back Bay Restaurant Group, Inc. August 2008 - February 2013
Millbrook Restaurant January 2004 - June 2008
Skills
Inventory Management, Wine Pairing, Wine Knowledge, Wine Tasting, Hospitality, Bartending, Restaurants, Time Management, Wine, Winemaking, Food Service, Training, Food, Food, Cocktails, Catering, Hospitality Management, Fine Dining, Restaurant Management
Education
Becker College 2006 — 2008
Equine Science
Richard Dalton Richard Dalton's Back Bay Restaurant Group, Inc. Experience 2003 - October 2010
Job Regional Director Massachusetts Office of Business Development
Industry Government Administration
Experience
Massachusetts Office of Business Development May 2015 - Present
Dalton Hospitality, LLC October 2010 - Present
Madison Holdings October 2011 - September 2014
Back Bay Restaurant Group, Inc. 2003 - October 2010
The Westwood Group, Inc. 1990 - October 2010
Skills
Hospitality
Education
Northeastern University
B.S.B.A, Accounting
Suffolk University
M.B.A., Business
Massachusetts Office of Business Development May 2015 - Present
Dalton Hospitality, LLC October 2010 - Present
Madison Holdings October 2011 - September 2014
Back Bay Restaurant Group, Inc. 2003 - October 2010
The Westwood Group, Inc. 1990 - October 2010
Skills
Hospitality
Education
Northeastern University
B.S.B.A, Accounting
Suffolk University
M.B.A., Business
Christine Treimanis Christine Treimanis's Back Bay Restaurant Group, Inc. Experience May 2008 - January 2011
Job Restaurant Guest Service Manager at Walt Disney World
Industry Food & Beverages
Experience
Walt Disney World January 2014 - Present
Walt Disney World January 2013 - January 2014
Walt Disney World January 2012 - January 2013
Walt Disney World January 2011 - January 2012
Delaware North Companies August 2009 - January 2011
Back Bay Restaurant Group, Inc. May 2008 - January 2011
Darden Restaurants April 2010 - December 2010
SUNY Geneseo August 2009 - May 2010
Applebee's May 2007 - January 2008
Skills
Microsoft Office, Social Media, Writing, Event Management, Event Planning, Guest Service, Public Relations, Food & Beverage, Social Marketing, Strategic Communications, Creative Development, Creative Direction, Customer Service
Education
State University of New York College at Geneseo 2006 — 2010
Bachelor of Arts (BA), Personal and Professional Communication
State University of New York College at Geneseo 2006 — 2010
Bachelor of Arts (B.A.), Communication, General
Walt Disney World January 2014 - Present
Walt Disney World January 2013 - January 2014
Walt Disney World January 2012 - January 2013
Walt Disney World January 2011 - January 2012
Delaware North Companies August 2009 - January 2011
Back Bay Restaurant Group, Inc. May 2008 - January 2011
Darden Restaurants April 2010 - December 2010
SUNY Geneseo August 2009 - May 2010
Applebee's May 2007 - January 2008
Skills
Microsoft Office, Social Media, Writing, Event Management, Event Planning, Guest Service, Public Relations, Food & Beverage, Social Marketing, Strategic Communications, Creative Development, Creative Direction, Customer Service
Education
State University of New York College at Geneseo 2006 — 2010
Bachelor of Arts (BA), Personal and Professional Communication
State University of New York College at Geneseo 2006 — 2010
Bachelor of Arts (B.A.), Communication, General
Chelsea Bartlett's Back Bay Restaurant Group, Inc. Experience November 2009 - May 2010
Job Human Resources Coordinator / HRIS Administrator at Nutter McClennen & Fish LLP
Industry Human Resources
Experience
Nutter McClennen & Fish LLP May 2015 - Present
King & Bishop January 2014 - Present
King & Bishop January 2012 - January 2014
King & Bishop July 2011 - January 2014
King & Bishop March 2011 - July 2011
Theatre with a Twist, Inc January 2011 - May 2011
Starz-N-Lightz October 2008 - December 2010
Community Performance Series June 2010 - August 2010
Back Bay Restaurant Group, Inc. November 2009 - May 2010
St. Lawrence University Theatre December 2006 - May 2008
Skills
Payroll, Harpers Payroll, Paychex, QuickBooks, Employee Benefits, Training, Management, Microsoft Word, Time Management, PowerPoint, Applicant Tracking..., Microsoft Excel, Microsoft Office, Outlook, Help Desk Support, eEmpact, Windows 7, Windows 8
Education
Saint Lawrence University 2004 — 2008
BA
Nutter McClennen & Fish LLP May 2015 - Present
King & Bishop January 2014 - Present
King & Bishop January 2012 - January 2014
King & Bishop July 2011 - January 2014
King & Bishop March 2011 - July 2011
Theatre with a Twist, Inc January 2011 - May 2011
Starz-N-Lightz October 2008 - December 2010
Community Performance Series June 2010 - August 2010
Back Bay Restaurant Group, Inc. November 2009 - May 2010
St. Lawrence University Theatre December 2006 - May 2008
Skills
Payroll, Harpers Payroll, Paychex, QuickBooks, Employee Benefits, Training, Management, Microsoft Word, Time Management, PowerPoint, Applicant Tracking..., Microsoft Excel, Microsoft Office, Outlook, Help Desk Support, eEmpact, Windows 7, Windows 8
Education
Saint Lawrence University 2004 — 2008
BA
Gina Leslie's Back Bay Restaurant Group, Inc. Experience August 2012 - November 2012
Job Graphic Design / Creative Services
Industry Graphic Design
Experience
AMC Networks January 2013 - September 2013
Back Bay Restaurant Group, Inc. August 2012 - November 2012
Skills
Graphic Design, Photoshop, InDesign, Illustrator, Typography, Analog Photography, Fine Art, Printmaking
Education
Northeastern University 2010 — 2015
Graphic Design
Studio Art Centers International- SACI Florence 2012 — 2012
Studio Art, Italian
Burren College of Art 2011 — 2011
Studio Arts
AMC Networks January 2013 - September 2013
Back Bay Restaurant Group, Inc. August 2012 - November 2012
Skills
Graphic Design, Photoshop, InDesign, Illustrator, Typography, Analog Photography, Fine Art, Printmaking
Education
Northeastern University 2010 — 2015
Graphic Design
Studio Art Centers International- SACI Florence 2012 — 2012
Studio Art, Italian
Burren College of Art 2011 — 2011
Studio Arts
Rose Ialeggio Rose Ialeggio's Back Bay Restaurant Group, Inc. Experience January 2004 - September 2007
Job Operations Manager at Sodexo
Industry Hospitality
Experience
Sodexo April 2015 - Present
Bayway Catering February 2014 - April 2015
Dragonfly Bar and Grill June 2012 - February 2014
Compass Group September 2007 - May 2012
Back Bay Restaurant Group, Inc. January 2004 - September 2007
Hotel Faloria January 1999 - March 2003
Luigi's Restaurant May 1997 - December 1999
Skills
Restaurants, Catering, Management, Team Building, Customer Service, Food & Beverage, Food Service, Banquets, Budgets, Hospitality Management, Food, Hospitality, Bilingual, Brand Development, Negotiation, Microsoft Excel, Microsoft Word, PowerPoint, Micros, HIPAA, Social Networking, Networking, Project Management, Quality Assurance, Quality Management, Quality Control, Tourism, Restaurant Management, QuickBooks, Amadeus, Microsoft Office, Interviews, Internal Audit, International Sales, Key Performance..., Office Administration, Relocation, Risk Assessment, Translation, VMware, Youth Mentoring, Training, Culinary Skills, Menu Development, Hospitality Industry, Aloha POS, WhenToManage Restaraunt..., New Restaurant Openings, Building New Business
Education
Essex County College 2012 — 2015
Associate's Degree, Criminal Justice/Police Science
Università per Stranieri di Perugia 2000 — 2001
Certificate/Italian Language Diploma, Italian Studies
Sodexo April 2015 - Present
Bayway Catering February 2014 - April 2015
Dragonfly Bar and Grill June 2012 - February 2014
Compass Group September 2007 - May 2012
Back Bay Restaurant Group, Inc. January 2004 - September 2007
Hotel Faloria January 1999 - March 2003
Luigi's Restaurant May 1997 - December 1999
Skills
Restaurants, Catering, Management, Team Building, Customer Service, Food & Beverage, Food Service, Banquets, Budgets, Hospitality Management, Food, Hospitality, Bilingual, Brand Development, Negotiation, Microsoft Excel, Microsoft Word, PowerPoint, Micros, HIPAA, Social Networking, Networking, Project Management, Quality Assurance, Quality Management, Quality Control, Tourism, Restaurant Management, QuickBooks, Amadeus, Microsoft Office, Interviews, Internal Audit, International Sales, Key Performance..., Office Administration, Relocation, Risk Assessment, Translation, VMware, Youth Mentoring, Training, Culinary Skills, Menu Development, Hospitality Industry, Aloha POS, WhenToManage Restaraunt..., New Restaurant Openings, Building New Business
Education
Essex County College 2012 — 2015
Associate's Degree, Criminal Justice/Police Science
Università per Stranieri di Perugia 2000 — 2001
Certificate/Italian Language Diploma, Italian Studies
David Spidaliere David Spidaliere's Back Bay Restaurant Group, Inc. Experience 2008 - 2011
Job Restaurant Manager at Meadhall
Industry Food & Beverages
Experience
Meadhall Restaurant July 2015 - Present
State Street May 2013 - July 2015
Marriott International, Summer Winter Restaurant June 2011 - May 2013
Back Bay Restaurant Group, Inc. 2008 - 2011
Nashua Country Club 2005 - 2007
Skills
Menu Development, Restaurant Management, Restaurants, New Restaurant Openings, Food Service, Hospitality, Leadership, Customer Satisfaction, Hospitality Management, Customer Service, Management, Microsoft Excel, Time Management, PowerPoint, Sales, Microsoft Office, Social Networking, MICROS
Education
University of New Hampshire - Whittemore School of Business and Economics 2007 — 2011
Bachelor of Science (BS), Management
Meadhall Restaurant July 2015 - Present
State Street May 2013 - July 2015
Marriott International, Summer Winter Restaurant June 2011 - May 2013
Back Bay Restaurant Group, Inc. 2008 - 2011
Nashua Country Club 2005 - 2007
Skills
Menu Development, Restaurant Management, Restaurants, New Restaurant Openings, Food Service, Hospitality, Leadership, Customer Satisfaction, Hospitality Management, Customer Service, Management, Microsoft Excel, Time Management, PowerPoint, Sales, Microsoft Office, Social Networking, MICROS
Education
University of New Hampshire - Whittemore School of Business and Economics 2007 — 2011
Bachelor of Science (BS), Management
Natalia Bychanok Natalia Bychanok's Back Bay Restaurant Group, Inc. Experience December 2011 - September 2013
Job Server at Not Your Average Joe's
Industry Insurance
Experience
Segal Insurance ServerNot Your Average Joe'sSeptember 2013 - Present
Back Bay Restaurant Group, Inc. December 2011 - September 2013
Skills
Property & Casualty..., Commercial Insurance, Insurance
Education
Cape Cod Community College
Bachelor of Business Administration (BBA), Hospitality Administration/Management
Segal Insurance ServerNot Your Average Joe'sSeptember 2013 - Present
Back Bay Restaurant Group, Inc. December 2011 - September 2013
Skills
Property & Casualty..., Commercial Insurance, Insurance
Education
Cape Cod Community College
Bachelor of Business Administration (BBA), Hospitality Administration/Management
Shannon-Kate Murphy Shannon-Kate Murphy's Back Bay Restaurant Group, Inc. Experience May 2006 - September 2012
Job Office Manager at Preminger Plastic Surgery
Industry Medical Practice
Experience
Preminger Plastic Surgery March 2015 - Present
myVRM May 2012 - February 2015
Back Bay Restaurant Group, Inc. May 2006 - September 2012
Hamlet on Olde Oyster Bay August 2010 - December 2011
Skills
Hospitality, Catering, Hospitality Industry, Restaurants, Hospitality Management, Hotels, Menu Development, Food & Beverage, Sales, Budgets, Bartending, Banquets, Culinary Skills, Restaurant Management, Food, Wine, Micros, Food Service, Hotel Management, Customer Service, Fine Dining, Trade Shows
Education
Nassau Community College 2006 — 2008
Associate's degree, Hospitality Administration/Management
Preminger Plastic Surgery March 2015 - Present
myVRM May 2012 - February 2015
Back Bay Restaurant Group, Inc. May 2006 - September 2012
Hamlet on Olde Oyster Bay August 2010 - December 2011
Skills
Hospitality, Catering, Hospitality Industry, Restaurants, Hospitality Management, Hotels, Menu Development, Food & Beverage, Sales, Budgets, Bartending, Banquets, Culinary Skills, Restaurant Management, Food, Wine, Micros, Food Service, Hotel Management, Customer Service, Fine Dining, Trade Shows
Education
Nassau Community College 2006 — 2008
Associate's degree, Hospitality Administration/Management
Benjamin McLane's Back Bay Restaurant Group, Inc. Experience 2004 - 2008
Job Senior Provider Network Manager at WellPoint
Industry Insurance
Experience
WellPoint February 2008 - Present
Back Bay Restaurant Group, Inc. 2004 - 2008
Arcadia Realty Trust 1998 - 2004
Skills
Contract Management, Negotiation, Healthcare Industry, Physician Relations, Customer Service, Project Management, Management, Contract Negotiation
Education
Pepperdine University, The George L. Graziadio School of Business and Management 2013 — 2015
Master of Business Administration (M.B.A.), EXECUTIVE MBA (EMBA)
Boston College
Bachelor of Arts (B.A.), History and Political Science
WellPoint February 2008 - Present
Back Bay Restaurant Group, Inc. 2004 - 2008
Arcadia Realty Trust 1998 - 2004
Skills
Contract Management, Negotiation, Healthcare Industry, Physician Relations, Customer Service, Project Management, Management, Contract Negotiation
Education
Pepperdine University, The George L. Graziadio School of Business and Management 2013 — 2015
Master of Business Administration (M.B.A.), EXECUTIVE MBA (EMBA)
Boston College
Bachelor of Arts (B.A.), History and Political Science
Tina Penman, AuD, CCC-A, FAAA Tina Penman, AuD, CCC-A, FAAA's Back Bay Restaurant Group, Inc. Experience April 2005 - September 2009
Job Audiologist at National Center for Rehabilitative Auditory Research (NCRAR) at the VA Portland Health Care System
Industry Hospital & Health Care
Experience
24 Hour Fitness July 2015 - Present
National Center for Rehabilitative Auditory Research March 2011 - Present
Junior League of Portland September 2010 - Present
VA Medical Center September 2009 - September 2010
Back Bay Restaurant Group, Inc. April 2005 - September 2009
Skills
Audiology, Aural Rehabilitation, Evoked Potentials, Amplification, Communication Skills, Acoustics, Patient Outcomes, Microphones, Hearing Conservation, Social Media, Proposal Writing, Customer Service, People-oriented, Microsoft Excel, Volunteer Management, Training, Event Planning, Community Outreach, Leadership, Event Management, Public Speaking, Leadership Development, Teaching, Apple OS, Mentoring, Team Building, Public Relations, Recruiting, Management, Clinical Research, Cochlear Implants, Speech, Vestibular, Time Management, Nonprofits, Fundraising, Program Development, Tinnitus, Healthcare, Data Analysis, Rehabilitation, Electrophysiology, Grant Writing, Treatment, Hardware Diagnostics, Psychology, Pediatrics, Logical Thinker, Cognition, Editing
Education
Northeastern University 2006 — 2010
Au.D., Clinical Doctorate in Audiology
Northeastern University 2001 — 2006
B.S., Behavioral Neuroscience
Perry Hall High School 1997 — 2001
Diploma
24 Hour Fitness July 2015 - Present
National Center for Rehabilitative Auditory Research March 2011 - Present
Junior League of Portland September 2010 - Present
VA Medical Center September 2009 - September 2010
Back Bay Restaurant Group, Inc. April 2005 - September 2009
Skills
Audiology, Aural Rehabilitation, Evoked Potentials, Amplification, Communication Skills, Acoustics, Patient Outcomes, Microphones, Hearing Conservation, Social Media, Proposal Writing, Customer Service, People-oriented, Microsoft Excel, Volunteer Management, Training, Event Planning, Community Outreach, Leadership, Event Management, Public Speaking, Leadership Development, Teaching, Apple OS, Mentoring, Team Building, Public Relations, Recruiting, Management, Clinical Research, Cochlear Implants, Speech, Vestibular, Time Management, Nonprofits, Fundraising, Program Development, Tinnitus, Healthcare, Data Analysis, Rehabilitation, Electrophysiology, Grant Writing, Treatment, Hardware Diagnostics, Psychology, Pediatrics, Logical Thinker, Cognition, Editing
Education
Northeastern University 2006 — 2010
Au.D., Clinical Doctorate in Audiology
Northeastern University 2001 — 2006
B.S., Behavioral Neuroscience
Perry Hall High School 1997 — 2001
Diploma
Ricardo Breto Ricardo Breto's Back Bay Restaurant Group, Inc. Experience April 2008 - November 2009
Job Night Supervisor @ Aramark
Industry Hospitality
Experience
ARAMARK June 2011 - Present
Compass Group - ESS August 2009 - July 2012
Back Bay Restaurant Group, Inc. April 2008 - November 2009
Darden Restaurants October 2006 - April 2008
Skills
Culinary Skills, Food Preparation, Bartending, Serving Others, Catering, Supervision, Waiting, Time Management, High Pressure..., Typing, Cooking, Electrical Work, Analytical Skills, Problem Solving, Problem Analysis, Close Attention to..., Highly Ambitious, Cpr Certified, Serve Safe Certified, TIPS Certified
Education
Assabet Valley Regional Technical School 2004 — 2005
Certificate, Electrical Wiring
Hudson High School 1994 — 1999
ARAMARK June 2011 - Present
Compass Group - ESS August 2009 - July 2012
Back Bay Restaurant Group, Inc. April 2008 - November 2009
Darden Restaurants October 2006 - April 2008
Skills
Culinary Skills, Food Preparation, Bartending, Serving Others, Catering, Supervision, Waiting, Time Management, High Pressure..., Typing, Cooking, Electrical Work, Analytical Skills, Problem Solving, Problem Analysis, Close Attention to..., Highly Ambitious, Cpr Certified, Serve Safe Certified, TIPS Certified
Education
Assabet Valley Regional Technical School 2004 — 2005
Certificate, Electrical Wiring
Hudson High School 1994 — 1999
Ashley Blain's Back Bay Restaurant Group, Inc. Experience July 2004 - May 2008
Job CT Director of Operations at Bostonian Hospitality Group
Industry Hospitality
Experience
Bostonian Hospitality Group April 2014 - Present
Creative Food Group, LLC July 2012 - April 2014
Locals 8 Restaurant Holdings October 2008 - July 2012
Back Bay Restaurant Group, Inc. July 2004 - May 2008
Esenar Entertainment June 2001 - July 2004
Skills
Restaurant Management, Restaurants, Food & Beverage, Menu Development, Hospitality, bringing fun into the..., Cicerone, Training, Multi-unit, Guest Service Management, Hiring, Employee Relations, New Restaurant Openings, Hospitality Management, Recruiting, Food, Human Resources, Culinary Skills, Food Service, P&L, Beer, Catering, Team Building, Marketing, Hotels, Recipes, Operations Management, Income Statement, Banquets, Resorts, Hospitality Industry, Sales, Fine Dining, Employee Training, Hotel Management, Micros, ServSafe, Customer Service, Cooking, Food Preparation, Franchising, Wine, Customer Satisfaction, Cuisine, Food Safety, Profit, Pre-opening, Labor Control, Food Quality, Inventory Management
Education
Rhode Island College 1997 — 2002
Communications, group communications and Marketing
Bostonian Hospitality Group April 2014 - Present
Creative Food Group, LLC July 2012 - April 2014
Locals 8 Restaurant Holdings October 2008 - July 2012
Back Bay Restaurant Group, Inc. July 2004 - May 2008
Esenar Entertainment June 2001 - July 2004
Skills
Restaurant Management, Restaurants, Food & Beverage, Menu Development, Hospitality, bringing fun into the..., Cicerone, Training, Multi-unit, Guest Service Management, Hiring, Employee Relations, New Restaurant Openings, Hospitality Management, Recruiting, Food, Human Resources, Culinary Skills, Food Service, P&L, Beer, Catering, Team Building, Marketing, Hotels, Recipes, Operations Management, Income Statement, Banquets, Resorts, Hospitality Industry, Sales, Fine Dining, Employee Training, Hotel Management, Micros, ServSafe, Customer Service, Cooking, Food Preparation, Franchising, Wine, Customer Satisfaction, Cuisine, Food Safety, Profit, Pre-opening, Labor Control, Food Quality, Inventory Management
Education
Rhode Island College 1997 — 2002
Communications, group communications and Marketing
Michael J. Edwards Michael J. Edwards's Back Bay Restaurant Group, Inc. Experience June 2004 - July 2007
Job Operating Partner at Fleming's Prime Steakhouse & Wine Bar
Industry Hospitality
Experience
Fleming's Prime Steakhouse & Wine Bar September 2011 - Present
Fleming's Prime Steakhouse & Wine Bar July 2007 - September 2011
Back Bay Restaurant Group, Inc. June 2004 - July 2007
Uno Chicago Grill September 1993 - June 2004
Skills
Fine Dining, Financial Responsibility, Morale, Profit & Loss Management, Budgeting, Forecasting, Monthly Reporting, Income Statement, Budgets, Restaurants, Restaurant Management, Culinary Skills, Food & Beverage, Training, Hiring, Financial..., Hospitality Management, Food, Food Service, Hospitality, Leadership, Management, Menu Development, New Restaurant Openings, P&L, Sales, Time Management, P, Catering
Education
University of Massachusetts, Amherst 1989 — 1993
Bachelor of Science, Hotel and Restaurant Management & Administration
Fleming's Prime Steakhouse & Wine Bar September 2011 - Present
Fleming's Prime Steakhouse & Wine Bar July 2007 - September 2011
Back Bay Restaurant Group, Inc. June 2004 - July 2007
Uno Chicago Grill September 1993 - June 2004
Skills
Fine Dining, Financial Responsibility, Morale, Profit & Loss Management, Budgeting, Forecasting, Monthly Reporting, Income Statement, Budgets, Restaurants, Restaurant Management, Culinary Skills, Food & Beverage, Training, Hiring, Financial..., Hospitality Management, Food, Food Service, Hospitality, Leadership, Management, Menu Development, New Restaurant Openings, P&L, Sales, Time Management, P, Catering
Education
University of Massachusetts, Amherst 1989 — 1993
Bachelor of Science, Hotel and Restaurant Management & Administration
Kendra Forbes Kendra Forbes's Back Bay Restaurant Group, Inc. Experience October 2002 - July 2011
Job Personal Banker at Santander Bank, N.A.
Industry Banking
Experience
Santander Bank, N.A. November 2014 - Present
Studio 12 September 2011 - Present
Tavistock Restaurants LLC July 2011 - November 2014
Back Bay Restaurant Group, Inc. October 2002 - July 2011
Skills
Banking, Credit, Loans, Retail Banking, Customer Service
Education
Blue Hills Regional Technical School 2000 — 2001
Santander Bank, N.A. November 2014 - Present
Studio 12 September 2011 - Present
Tavistock Restaurants LLC July 2011 - November 2014
Back Bay Restaurant Group, Inc. October 2002 - July 2011
Skills
Banking, Credit, Loans, Retail Banking, Customer Service
Education
Blue Hills Regional Technical School 2000 — 2001
Catherine Ker's Back Bay Restaurant Group, Inc. Experience 2009 - 2012
Job General Manager Pearl Dive/Black Jack
Industry Hospitality
Experience
Pearl Dive Oyster Palace & Black Jack March 2015 - Present
Béarnaise May 2013 - March 2015
Park Hyatt June 2012 - May 2013
The Cullen Law Firm, PLLC August 2011 - June 2012
Back Bay Restaurant Group, Inc. 2009 - 2012
U.S. Department of State September 2010 - January 2011
Skills
Spanish, Hospitality, Food & Beverage, Beverage Industry, New Restaurant Openings, Restaurant Management, Bartending, Restaurants, Micros, TIPS Certified, Ecolab, Microsoft Office, Food, Hospitality Management, Training, Fine Dining, Wine, Hospitality Industry
Education
The George Washington University 2007 — 2011
Bachelor of Arts, International Affairs
Pearl Dive Oyster Palace & Black Jack March 2015 - Present
Béarnaise May 2013 - March 2015
Park Hyatt June 2012 - May 2013
The Cullen Law Firm, PLLC August 2011 - June 2012
Back Bay Restaurant Group, Inc. 2009 - 2012
U.S. Department of State September 2010 - January 2011
Skills
Spanish, Hospitality, Food & Beverage, Beverage Industry, New Restaurant Openings, Restaurant Management, Bartending, Restaurants, Micros, TIPS Certified, Ecolab, Microsoft Office, Food, Hospitality Management, Training, Fine Dining, Wine, Hospitality Industry
Education
The George Washington University 2007 — 2011
Bachelor of Arts, International Affairs
Jaron Dubinsky's Back Bay Restaurant Group, Inc. Experience August 2006 - June 2007
Job Sous Chef
Industry Food & Beverages
Experience
The Ritz-Carlton Hotel Company, L.L.C. April 2015 - Present
The Ritz-Carlton Hotel Company LLC September 2012 - April 2015
The Ritz-Carlton Hotel Company, L.L.C. October 2009 - August 2012
Eastern standard kitchen July 2007 - July 2009
Back Bay Restaurant Group, Inc. August 2006 - June 2007
Mare May 2005 - June 2006
Skills
Labor Control, Time Management, Cooking, Event Management, Butchery, Menu Development, Menu Costing, Stress Management, Banquet Operations, Restaurant Management, New Restaurant Openings, Private Events, Banquets, Chef, Restaurants
Education
Cambridge School of Culinary Arts 2004 — 2006
Professional chefs degree, Culinary Arts/Chef Training
Suffolk University 2003 — 2004
Marketing, political science
The Ritz-Carlton Hotel Company, L.L.C. April 2015 - Present
The Ritz-Carlton Hotel Company LLC September 2012 - April 2015
The Ritz-Carlton Hotel Company, L.L.C. October 2009 - August 2012
Eastern standard kitchen July 2007 - July 2009
Back Bay Restaurant Group, Inc. August 2006 - June 2007
Mare May 2005 - June 2006
Skills
Labor Control, Time Management, Cooking, Event Management, Butchery, Menu Development, Menu Costing, Stress Management, Banquet Operations, Restaurant Management, New Restaurant Openings, Private Events, Banquets, Chef, Restaurants
Education
Cambridge School of Culinary Arts 2004 — 2006
Professional chefs degree, Culinary Arts/Chef Training
Suffolk University 2003 — 2004
Marketing, political science
Meghan O'Donnell's Back Bay Restaurant Group, Inc. Experience September 2010 - April 2011
Job Events Coordinator, Santander Shareholder Relations, US
Industry Human Resources
Experience
Santander Bank, N.A. June 2014 - Present
MASCO November 2011 - June 2014
Star Players of Bristol County July 2009 - August 2013
Procuts May 2006 - September 2011
The Company Theatre February 2011 - April 2011
Back Bay Restaurant Group, Inc. September 2010 - April 2011
Friends of Durphee Theatre Company April 2010 - June 2010
The Orpheum Theater October 2009 - December 2009
Emerson College October 2004 - May 2006
Skills
Time Management, Stage Management, Customer Service, Event Planning, Human Resources, Management, Creative Problem Solving, Microsoft Office, PowerPoint, Social Media, Event Management, Microsoft Word, Microsoft Excel, Policy, Problem Solving, Public Speaking, Attention To Detail, Adapt To Change, Outlook, Google Docs
Education
Bridgewater State College 2006 — 2010
Bachelor of Arts, Communications, Concentration in Theatre Management
Emerson College 2004 — 2006
N/A, Theatre Education
Wareham High School 2000 — 2004
Diploma, General Education
Santander Bank, N.A. June 2014 - Present
MASCO November 2011 - June 2014
Star Players of Bristol County July 2009 - August 2013
Procuts May 2006 - September 2011
The Company Theatre February 2011 - April 2011
Back Bay Restaurant Group, Inc. September 2010 - April 2011
Friends of Durphee Theatre Company April 2010 - June 2010
The Orpheum Theater October 2009 - December 2009
Emerson College October 2004 - May 2006
Skills
Time Management, Stage Management, Customer Service, Event Planning, Human Resources, Management, Creative Problem Solving, Microsoft Office, PowerPoint, Social Media, Event Management, Microsoft Word, Microsoft Excel, Policy, Problem Solving, Public Speaking, Attention To Detail, Adapt To Change, Outlook, Google Docs
Education
Bridgewater State College 2006 — 2010
Bachelor of Arts, Communications, Concentration in Theatre Management
Emerson College 2004 — 2006
N/A, Theatre Education
Wareham High School 2000 — 2004
Diploma, General Education
Chad Brodeur's Back Bay Restaurant Group, Inc. Experience September 2004 - January 2010
Job Professional Employer Consultant at TriNet
Industry Utilities
Experience
TriNet June 2015 - Present
Secure Energy Solutions February 2012 - July 2015
Back Bay Restaurant Group, Inc. September 2004 - January 2010
Skills
Marketing, Renewable Energy, Sales, Project Management, Strategic Planning, Account Management, Management, Business Development, Analysis, New Business Development, Microsoft Office, Sales Management, Leadership, Negotiation, Sales Operations, Social Media, Budgets
Education
Framingham State College 2000 — 2005
BA, American Government and Politics (United States)
Framingham State College 2000 — 2004
Bachelor of Arts (B.A.), American Government and Politics (United States)
TriNet June 2015 - Present
Secure Energy Solutions February 2012 - July 2015
Back Bay Restaurant Group, Inc. September 2004 - January 2010
Skills
Marketing, Renewable Energy, Sales, Project Management, Strategic Planning, Account Management, Management, Business Development, Analysis, New Business Development, Microsoft Office, Sales Management, Leadership, Negotiation, Sales Operations, Social Media, Budgets
Education
Framingham State College 2000 — 2005
BA, American Government and Politics (United States)
Framingham State College 2000 — 2004
Bachelor of Arts (B.A.), American Government and Politics (United States)
Christian Simmon Christian Simmon's Back Bay Restaurant Group, Inc. Experience October 2007 - October 2009
Job Lead, Follow or Move out of the way
Industry Food & Beverages
Experience
Christian for Hire April 2015 - Present
Justin Kelly Contracting LLC September 2013 - Present
Homegrown Hot Sauce September 2013 - Present
The Cellar November 2011 - December 2014
Happy Tails Pet Services January 2010 - September 2013
ZipRealty April 2013 - August 2013
ZipRealty March 2013 - August 2013
Back Bay Restaurant Group, Inc. October 2007 - October 2009
Gerber Group September 2008 - June 2009
Finz Seafood Restaurant January 2003 - November 2006
Skills
Customer Service, Strategic Planning, Marketing Strategy, Sales, Event Planning, Hospitality, Restaurants, Food, Leadership, Restaurant Management, Management, Marketing, Social Networking, Social Media Marketing, Social Media, Awesomeness, Catering, Food, Food Service, Hospitality Industry, Public Relations, Organizational...
Education
Salem State College 1999 — 2001
Geology/Earth Science, General
Christian for Hire April 2015 - Present
Justin Kelly Contracting LLC September 2013 - Present
Homegrown Hot Sauce September 2013 - Present
The Cellar November 2011 - December 2014
Happy Tails Pet Services January 2010 - September 2013
ZipRealty April 2013 - August 2013
ZipRealty March 2013 - August 2013
Back Bay Restaurant Group, Inc. October 2007 - October 2009
Gerber Group September 2008 - June 2009
Finz Seafood Restaurant January 2003 - November 2006
Skills
Customer Service, Strategic Planning, Marketing Strategy, Sales, Event Planning, Hospitality, Restaurants, Food, Leadership, Restaurant Management, Management, Marketing, Social Networking, Social Media Marketing, Social Media, Awesomeness, Catering, Food, Food Service, Hospitality Industry, Public Relations, Organizational...
Education
Salem State College 1999 — 2001
Geology/Earth Science, General
Kait Peck Kait Peck's Back Bay Restaurant Group, Inc. Experience September 2011 - January 2012
Job Fiction Filmmaker
Industry Motion Pictures and Film
Experience
Nightengale Productions April 2010 - Present
Back Bay Restaurant Group, Inc. September 2011 - January 2012
VP Solutions, Inc. May 2007 - January 2012
VP Solutions, Inc. May 2007 - January 2012
Ithaca College January 2011 - May 2011
Ithaca College Math Deptartment August 2009 - December 2009
Skills
Photoshop, Pro Tools, Final Cut Pro, Audio Engineering, OS X
Education
Ithaca College 2008 — 2011
Bachelor of Science, Cinema and Photography
Ithaca College 2008 — 2011
Bachelor of Science (BS), Cinematography and Film/Video Production
Nightengale Productions April 2010 - Present
Back Bay Restaurant Group, Inc. September 2011 - January 2012
VP Solutions, Inc. May 2007 - January 2012
VP Solutions, Inc. May 2007 - January 2012
Ithaca College January 2011 - May 2011
Ithaca College Math Deptartment August 2009 - December 2009
Skills
Photoshop, Pro Tools, Final Cut Pro, Audio Engineering, OS X
Education
Ithaca College 2008 — 2011
Bachelor of Science, Cinema and Photography
Ithaca College 2008 — 2011
Bachelor of Science (BS), Cinematography and Film/Video Production
Christina Cufone Christina Cufone's Back Bay Restaurant Group, Inc. Experience September 2005 - March 2008
Job Restaurant Manager at Providence G Restaurants
Industry Higher Education
Experience
Providence G Restaurants February 2014 - Present
Boston College January 2012 - March 2014
Bacaro Restaurant July 2011 - January 2012
Union Square Hospitality Group October 2010 - June 2011
Union Square Events March 2010 - October 2010
Union Square Hospitality Group August 2009 - March 2010
ARAMARK Refreshment Services March 2009 - October 2009
Fleming's Prime Steakhouse & Wine Bar April 2008 - February 2009
Back Bay Restaurant Group, Inc. September 2005 - March 2008
Skills
Hospitality, Restaurants, Microsoft Office, Food & Beverage, Event Planning, Facebook, Social Media, Culinary Skills, Customer Service, Public Speaking, Restaurant Management
Education
Johnson and Wales University 2004 — 2008
AS Baking & Pastry Arts; BS Food Service Management
Providence G Restaurants February 2014 - Present
Boston College January 2012 - March 2014
Bacaro Restaurant July 2011 - January 2012
Union Square Hospitality Group October 2010 - June 2011
Union Square Events March 2010 - October 2010
Union Square Hospitality Group August 2009 - March 2010
ARAMARK Refreshment Services March 2009 - October 2009
Fleming's Prime Steakhouse & Wine Bar April 2008 - February 2009
Back Bay Restaurant Group, Inc. September 2005 - March 2008
Skills
Hospitality, Restaurants, Microsoft Office, Food & Beverage, Event Planning, Facebook, Social Media, Culinary Skills, Customer Service, Public Speaking, Restaurant Management
Education
Johnson and Wales University 2004 — 2008
AS Baking & Pastry Arts; BS Food Service Management
Robert Vescera Robert Vescera's Back Bay Restaurant Group, Inc. Experience April 2009 - March 2012
Job Assistant General Manager at The Horseshoe Grille
Industry Food & Beverages
Experience
BRAVO BRIO Restaurant Group March 2014 - Present
BRAVO BRIO Restaurant Group March 2014 - Present
Horseshoe Grille March 2012 - February 2014
Back Bay Restaurant Group, Inc. April 2009 - March 2012
Dandelion Green Restaurant October 2006 - February 2009
California Pizza Kitchen November 2005 - September 2007
The Cheesecake Factory November 2002 - October 2005
PF Changs China Bistro July 1997 - October 2002
Skills
Restaurants, Food & Beverage, Food Service, Culinary Skills, Hospitality, Catering, Food, Hospitality Management, Wine Tasting, Culinary Management, Menu Costing, Food Cost Management, Food Quality, Serve Safe Certified, Food Preparation, Sanitation, Pre-opening, Micros, Labor Control, Recipes, Recipe Testing, Hiring, ServSafe, Food Safety, Bartending, Cooking, Banquets, New Restaurant Openings, Wine, Training, Menu Development, Chef, Cuisine, Open Table, Menu Engineering, MICROS
Education
Johnson and Wales University 1991 — 1992
Culinary Arts, Culinary Arts/Chef Training
cranston vocational tech 1985 — 1989
culinary arts, Culinary Arts/Chef Training
BRAVO BRIO Restaurant Group March 2014 - Present
BRAVO BRIO Restaurant Group March 2014 - Present
Horseshoe Grille March 2012 - February 2014
Back Bay Restaurant Group, Inc. April 2009 - March 2012
Dandelion Green Restaurant October 2006 - February 2009
California Pizza Kitchen November 2005 - September 2007
The Cheesecake Factory November 2002 - October 2005
PF Changs China Bistro July 1997 - October 2002
Skills
Restaurants, Food & Beverage, Food Service, Culinary Skills, Hospitality, Catering, Food, Hospitality Management, Wine Tasting, Culinary Management, Menu Costing, Food Cost Management, Food Quality, Serve Safe Certified, Food Preparation, Sanitation, Pre-opening, Micros, Labor Control, Recipes, Recipe Testing, Hiring, ServSafe, Food Safety, Bartending, Cooking, Banquets, New Restaurant Openings, Wine, Training, Menu Development, Chef, Cuisine, Open Table, Menu Engineering, MICROS
Education
Johnson and Wales University 1991 — 1992
Culinary Arts, Culinary Arts/Chef Training
cranston vocational tech 1985 — 1989
culinary arts, Culinary Arts/Chef Training
Christina Dubé's Back Bay Restaurant Group, Inc. Experience 2006 - 2010
Job Project Manager
Industry Construction
Experience
JDL Corporate Interiors, Inc. August 2014 - Present
JDL Corporate Interiors, Inc. 2010 - August 2014
Hinckley, Allen & Snyder LLP 2010 - 2011
Back Bay Restaurant Group, Inc. 2006 - 2010
Clarity Communications Group, LLC 2008 - 2008
Publicity Club of New England 2008 - 2008
Skills
Event Management, Project Management, Customer Satisfaction, Microsoft Office, PowerPoint, Microsoft Excel, Microsoft Word, Customer Service, Social Media, Outlook, Facebook, Public Relations, Event Planning, Social Networking, Time Management, Project Planning
Education
University of Massachusetts, Amherst 2008 — 2012
B.A., Legal Studies and Communications (dual degrees with honors)
JDL Corporate Interiors, Inc. August 2014 - Present
JDL Corporate Interiors, Inc. 2010 - August 2014
Hinckley, Allen & Snyder LLP 2010 - 2011
Back Bay Restaurant Group, Inc. 2006 - 2010
Clarity Communications Group, LLC 2008 - 2008
Publicity Club of New England 2008 - 2008
Skills
Event Management, Project Management, Customer Satisfaction, Microsoft Office, PowerPoint, Microsoft Excel, Microsoft Word, Customer Service, Social Media, Outlook, Facebook, Public Relations, Event Planning, Social Networking, Time Management, Project Planning
Education
University of Massachusetts, Amherst 2008 — 2012
B.A., Legal Studies and Communications (dual degrees with honors)
Lauren Zalasar Lauren Zalasar's Back Bay Restaurant Group, Inc. Experience January 2008 - May 2009
Job Loan processor at Aspire fcu
Industry Financial Services
Experience
Zalasar family August 2013 - Present
Aspire fcu June 2011 - June 2013
Legal Sea Foods June 2009 - December 2009
Back Bay Restaurant Group, Inc. January 2008 - May 2009
Skills
Microsoft Word, Credit, PowerPoint
Education
University of Massachusetts Boston 2006 — 2009
Bachelor's degree, Psychology
New Jersey City University
Master's degree, Elementary Education and Teaching
Zalasar family August 2013 - Present
Aspire fcu June 2011 - June 2013
Legal Sea Foods June 2009 - December 2009
Back Bay Restaurant Group, Inc. January 2008 - May 2009
Skills
Microsoft Word, Credit, PowerPoint
Education
University of Massachusetts Boston 2006 — 2009
Bachelor's degree, Psychology
New Jersey City University
Master's degree, Elementary Education and Teaching
Ansley DeLong Ansley DeLong's Back Bay Restaurant Group, Inc. Experience 2009 - 2012
Job Movement Teacher at apple seeds
Industry Education Management
Experience
Madewell July 2014 - Present
apple seeds March 2013 - Present
Private Home October 2012 - Present
Independent Entertainment Professional May 2012 - Present
Back Bay Restaurant Group, Inc. 2009 - 2012
Skills
Singing, Acting, Teaching, Performing Arts, Musical Theatre, Theatre, Dance, Improvisation, Dialects, Drama, Shakespeare, Entertainment, Public Speaking, Voice Acting, Plays, Stage, Comedy, Theatrical Production, Management, Creativity Skills, Group Work
Education
The Boston Conservatory 2009 — 2012
Bachelor of Fine Arts (BFA), Musical Theatre
Madewell July 2014 - Present
apple seeds March 2013 - Present
Private Home October 2012 - Present
Independent Entertainment Professional May 2012 - Present
Back Bay Restaurant Group, Inc. 2009 - 2012
Skills
Singing, Acting, Teaching, Performing Arts, Musical Theatre, Theatre, Dance, Improvisation, Dialects, Drama, Shakespeare, Entertainment, Public Speaking, Voice Acting, Plays, Stage, Comedy, Theatrical Production, Management, Creativity Skills, Group Work
Education
The Boston Conservatory 2009 — 2012
Bachelor of Fine Arts (BFA), Musical Theatre
Laurie Kilmer's Back Bay Restaurant Group, Inc. Experience March 2010 - October 2012
Job Certified Nursing Assistant at Boston Medical Center
Industry Hospital & Health Care
Experience
Boston Medical Center April 2014 - Present
Bay State College September 2012 - May 2015
Salon Mario Russo January 2012 - March 2013
Back Bay Restaurant Group, Inc. March 2010 - October 2012
Floyd's 99 Barbershop March 2011 - October 2011
Skipjack's - Best Fresh Seafood December 2008 - April 2009
Figs December 2007 - October 2008
Skills
Salons, Restaurant Management, Waitressing, Hostess, Customer Service, Telephone Skills, PowerPoint
Education
Bay State College 2012 — 2014
Associate of Science (A.S.), Nursing
Northeastern University 2003 — 2006
Bachelor of Applied Science (B.A.Sc.), Criminal Justice
Ithaca College 2000 — 2002
Wellesley High School
Wellesley High School
Boston Medical Center April 2014 - Present
Bay State College September 2012 - May 2015
Salon Mario Russo January 2012 - March 2013
Back Bay Restaurant Group, Inc. March 2010 - October 2012
Floyd's 99 Barbershop March 2011 - October 2011
Skipjack's - Best Fresh Seafood December 2008 - April 2009
Figs December 2007 - October 2008
Skills
Salons, Restaurant Management, Waitressing, Hostess, Customer Service, Telephone Skills, PowerPoint
Education
Bay State College 2012 — 2014
Associate of Science (A.S.), Nursing
Northeastern University 2003 — 2006
Bachelor of Applied Science (B.A.Sc.), Criminal Justice
Ithaca College 2000 — 2002
Wellesley High School
Wellesley High School
James McCurley James McCurley's Back Bay Restaurant Group, Inc. Experience 1989 - 1997
Job Executive Chef at P.F. Changs China Bistro
Industry Restaurants
Experience
P.F. Chang's China Bistro November 1998 - Present
Brinker International 1997 - 1998
Back Bay Restaurant Group, Inc. 1989 - 1997
Skills
Servant Leadership, Culinary Skills, Culinary Management, Recipe Development, Recipe Testing, Menu Development, Menu Costing, Menu Engineering, New Restaurant Openings, Food & Beverage, Food Safety, Food Quality, Restaurant Management, Hospitality Management, Leadership, Team Leadership, Lean Management, Lean Thinking, Lean Tools, Lean Six Sigma, Lean Operations, Lean Transformation, 5S, 3P, Root Cause Problem..., Collaborative Problem..., Process Improvement, Process Flow, Process Flow..., Time Study, Profit & Loss Management, Defect Elimination, Training & Development, Food, Operational Efficiency, Multi-Unit Operations, Restaurant Design, Inventory Management, Multi-Unit Leadership, Scheduling, Labor Management, Product Development, Problem Solving, Business Process..., Recruiting, Food Cost Management, Teaching, Fine Dining, Casual Dining, Fast Casual
Education
Johnson & Wales University 1994 — 1996
Master of Business Administration (MBA), International Business
Johnson & Wales University 1992 — 1994
Bachelor of Science (B.S.), Restaurant/Food Services Management
Johnson & Wales University 1990 — 1992
Associate of Science (A.S.), Hotel, Motel, and Restaurant Management
P.F. Chang's China Bistro November 1998 - Present
Brinker International 1997 - 1998
Back Bay Restaurant Group, Inc. 1989 - 1997
Skills
Servant Leadership, Culinary Skills, Culinary Management, Recipe Development, Recipe Testing, Menu Development, Menu Costing, Menu Engineering, New Restaurant Openings, Food & Beverage, Food Safety, Food Quality, Restaurant Management, Hospitality Management, Leadership, Team Leadership, Lean Management, Lean Thinking, Lean Tools, Lean Six Sigma, Lean Operations, Lean Transformation, 5S, 3P, Root Cause Problem..., Collaborative Problem..., Process Improvement, Process Flow, Process Flow..., Time Study, Profit & Loss Management, Defect Elimination, Training & Development, Food, Operational Efficiency, Multi-Unit Operations, Restaurant Design, Inventory Management, Multi-Unit Leadership, Scheduling, Labor Management, Product Development, Problem Solving, Business Process..., Recruiting, Food Cost Management, Teaching, Fine Dining, Casual Dining, Fast Casual
Education
Johnson & Wales University 1994 — 1996
Master of Business Administration (MBA), International Business
Johnson & Wales University 1992 — 1994
Bachelor of Science (B.S.), Restaurant/Food Services Management
Johnson & Wales University 1990 — 1992
Associate of Science (A.S.), Hotel, Motel, and Restaurant Management
Amy Canepa Donahue Amy Canepa Donahue's Back Bay Restaurant Group, Inc. Experience 2005 - 2007
Job National Accounts Director at VOSS Artesian Water from Norway
Industry Consumer Goods
Experience
VOSS Artesian Water from Norway January 2015 - Present
VOSS Artesian Water from Norway June 2009 - December 2014
VOSS Artesian Water from Norway July 2009 - November 2011
United Liquors, a division of Martignetti Companies of MA April 2006 - June 2009
Back Bay Restaurant Group, Inc. 2005 - 2007
The Boarding House & Pearl April 2003 - December 2004
Nantucket Island Resorts May 2000 - January 2003
Picasso at Bellagio September 1999 - May 2000
Bellagio May 1999 - September 1999
Skills
Food & Beverage, Wine, Restaurants, Menu Development, Fine Dining, Restaurant Management, Food, Cuisine, Marketing, Sales, Management, Alcoholic Beverages, Training, Hiring, Customer Service, Brand Management, Time Management, Cost Control, Purchasing, Process Scheduler
Education
UNLV 1995 — 2000
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
VOSS Artesian Water from Norway January 2015 - Present
VOSS Artesian Water from Norway June 2009 - December 2014
VOSS Artesian Water from Norway July 2009 - November 2011
United Liquors, a division of Martignetti Companies of MA April 2006 - June 2009
Back Bay Restaurant Group, Inc. 2005 - 2007
The Boarding House & Pearl April 2003 - December 2004
Nantucket Island Resorts May 2000 - January 2003
Picasso at Bellagio September 1999 - May 2000
Bellagio May 1999 - September 1999
Skills
Food & Beverage, Wine, Restaurants, Menu Development, Fine Dining, Restaurant Management, Food, Cuisine, Marketing, Sales, Management, Alcoholic Beverages, Training, Hiring, Customer Service, Brand Management, Time Management, Cost Control, Purchasing, Process Scheduler
Education
UNLV 1995 — 2000
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
Michael DiPalma Michael DiPalma's Back Bay Restaurant Group, Inc. Experience 1988 - 1993
Job Restaurant Manager at Olive Garden
Industry Restaurants
Experience
Olive Garden September 2013 - Present
Ninety Nine Restaurants March 1998 - August 2013
Applebee's 1993 - 1997
Back Bay Restaurant Group, Inc. 1988 - 1993
Skills
Food Service, Restaurant Management, Food Safety, Restaurants, Bartending, Fine Dining, Food & Beverage, Food, ServSafe, Serve Safe Certified, Hospitality Management, Hospitality, Income Statement, Culinary Skills, Multi-unit, Menu Development, Banquets, P&L Management, Hiring, Training, Budgets, Team Building, Sanitation, Management, Food Preparation, Micros, Recipes, Catering, Menu Costing, Food Quality, Cooking, Food Cost Management, Sales, Labor Control, Cost Control, New Restaurant Openings, Grill, Butchery, Franchising, Open Table, Food Cost Analysis, Italian cuisine, Cuisine, Cocktails, F&B Operations, Culinary Management, Banquet Operations, Guest Recovery, P&L
Education
Northeastern University
Southern New Hampshire University
Olive Garden September 2013 - Present
Ninety Nine Restaurants March 1998 - August 2013
Applebee's 1993 - 1997
Back Bay Restaurant Group, Inc. 1988 - 1993
Skills
Food Service, Restaurant Management, Food Safety, Restaurants, Bartending, Fine Dining, Food & Beverage, Food, ServSafe, Serve Safe Certified, Hospitality Management, Hospitality, Income Statement, Culinary Skills, Multi-unit, Menu Development, Banquets, P&L Management, Hiring, Training, Budgets, Team Building, Sanitation, Management, Food Preparation, Micros, Recipes, Catering, Menu Costing, Food Quality, Cooking, Food Cost Management, Sales, Labor Control, Cost Control, New Restaurant Openings, Grill, Butchery, Franchising, Open Table, Food Cost Analysis, Italian cuisine, Cuisine, Cocktails, F&B Operations, Culinary Management, Banquet Operations, Guest Recovery, P&L
Education
Northeastern University
Southern New Hampshire University
Jacqueline Muggeridge's Back Bay Restaurant Group, Inc. Experience 2009 - 2011
Job Integrated Marketing Associate at Fidelity Investments
Industry Marketing and Advertising
Experience
Fidelity Investments June 2014 - Present
Fidelity Investments July 2012 - June 2014
Back Bay Restaurant Group, Inc. 2009 - 2011
JCrew Corporation May 2009 - March 2010
WaterFire Providence 2010 - 2010
Wayside Country Store August 2006 - January 2008
Skills
Javascript, HTML, Public Relations, Event Planning, Social Media, Social Media Marketing, PowerPoint, Prezi, Marketing, Facebook, Microsoft Office, Editing, Microsoft Excel, Customer Service, Microsoft Word, Marketing Strategy, Event Management, Public Speaking, Oracle SQL, CSS Javascript, Constant Contact, Statistics, Sales
Education
Lehigh University - College of Business and Economics 2008 — 2012
Bachelor of Science, Marketing
Dana Hall School 2004 — 2008
Fidelity Investments June 2014 - Present
Fidelity Investments July 2012 - June 2014
Back Bay Restaurant Group, Inc. 2009 - 2011
JCrew Corporation May 2009 - March 2010
WaterFire Providence 2010 - 2010
Wayside Country Store August 2006 - January 2008
Skills
Javascript, HTML, Public Relations, Event Planning, Social Media, Social Media Marketing, PowerPoint, Prezi, Marketing, Facebook, Microsoft Office, Editing, Microsoft Excel, Customer Service, Microsoft Word, Marketing Strategy, Event Management, Public Speaking, Oracle SQL, CSS Javascript, Constant Contact, Statistics, Sales
Education
Lehigh University - College of Business and Economics 2008 — 2012
Bachelor of Science, Marketing
Dana Hall School 2004 — 2008
Tim Hlavenka's Back Bay Restaurant Group, Inc. Experience July 1994 - August 2003
Job Director of Marketing | DCH Auto Group | East Coast Region
Industry Automotive
Experience
DCH Auto Group November 2013 - Present
DCH Auto Group November 2012 - Present
Garden State Honda July 2007 - September 2012
Honda of New Rochelle March 2004 - July 2007
Back Bay Restaurant Group, Inc. July 1994 - August 2003
Skills
Automotive Sales, Sales Process, Sales Management, Inventory Management, New Business Development, Advertising, Negotiation, Forecasting, Customer Relations, Strategic Planning, Digital Marketing, Business Strategy, Social Media Marketing, Reputation Management, Digital Strategies, Lead Generation, Automobile, Dealers, Training, Leadership, Customer Service, Automotive, Dealer Management, Customer Retention, Parts, Team Building, Customer Satisfaction, Account Management, Business Planning, Sales, Purchasing, Vehicles, Profit, Selling, Automotive Aftermarket, Sales Operations, Reynolds, B2B, Retail, Online Marketing, Marketing Strategy, Management, E-commerce, Marketing, Gross Profit, Warranty, Automotive Repair, Deal Closure, Pricing, Direct Sales
Education
Bloomsburg University of Pennsylvania 1992 — 1996
Accounting and Business/Management
DCH Auto Group November 2013 - Present
DCH Auto Group November 2012 - Present
Garden State Honda July 2007 - September 2012
Honda of New Rochelle March 2004 - July 2007
Back Bay Restaurant Group, Inc. July 1994 - August 2003
Skills
Automotive Sales, Sales Process, Sales Management, Inventory Management, New Business Development, Advertising, Negotiation, Forecasting, Customer Relations, Strategic Planning, Digital Marketing, Business Strategy, Social Media Marketing, Reputation Management, Digital Strategies, Lead Generation, Automobile, Dealers, Training, Leadership, Customer Service, Automotive, Dealer Management, Customer Retention, Parts, Team Building, Customer Satisfaction, Account Management, Business Planning, Sales, Purchasing, Vehicles, Profit, Selling, Automotive Aftermarket, Sales Operations, Reynolds, B2B, Retail, Online Marketing, Marketing Strategy, Management, E-commerce, Marketing, Gross Profit, Warranty, Automotive Repair, Deal Closure, Pricing, Direct Sales
Education
Bloomsburg University of Pennsylvania 1992 — 1996
Accounting and Business/Management
Guy Neil Guy Neil's Back Bay Restaurant Group, Inc. Experience 2005 - 2009
Job General Manager at Legal Sea Foods Harborside
Industry Hospitality
Experience
Legal Sea Foods May 2014 - Present
Burtons Grill, LLC August 2013 - April 2014
Douzo/Basho Restaurant Group June 2012 - June 2013
Post 390 Restaurant July 2009 - June 2012
Back Bay Restaurant Group, Inc. 2005 - 2009
Via Matta Restaurant 2002 - 2005
Skipjacks Restaurant 1993 - 2002
Back Bay Restaurant Group, Inc. 1991 - 1993
Multiple Restaurants in New York 1981 - 1991
Skills
Hospitality, Restaurants, Food, Food & Beverage, Hospitality Management, Restaurant Management, Hospitality Industry, Menu Development, Catering, Food Service, Fine Dining, Culinary Skills, New Restaurant Openings, Hotel Management, Pre-opening, Labor Control, Open Table, Pre-opening experience, Multi-unit, Income Statement, Cooking, Menu Costing, Management, Seafood, Food Safety, Event Management, Event Planning, Micros, Profit, Recipes, Resorts, Banquets, Cuisine, Culinary Management
Education
Fairleigh Dickinson University 1981 — 1983
Dwight High School 1980 — 1981
Rudolf Steiner School
Legal Sea Foods May 2014 - Present
Burtons Grill, LLC August 2013 - April 2014
Douzo/Basho Restaurant Group June 2012 - June 2013
Post 390 Restaurant July 2009 - June 2012
Back Bay Restaurant Group, Inc. 2005 - 2009
Via Matta Restaurant 2002 - 2005
Skipjacks Restaurant 1993 - 2002
Back Bay Restaurant Group, Inc. 1991 - 1993
Multiple Restaurants in New York 1981 - 1991
Skills
Hospitality, Restaurants, Food, Food & Beverage, Hospitality Management, Restaurant Management, Hospitality Industry, Menu Development, Catering, Food Service, Fine Dining, Culinary Skills, New Restaurant Openings, Hotel Management, Pre-opening, Labor Control, Open Table, Pre-opening experience, Multi-unit, Income Statement, Cooking, Menu Costing, Management, Seafood, Food Safety, Event Management, Event Planning, Micros, Profit, Recipes, Resorts, Banquets, Cuisine, Culinary Management
Education
Fairleigh Dickinson University 1981 — 1983
Dwight High School 1980 — 1981
Rudolf Steiner School
Steven Kehoe's Back Bay Restaurant Group, Inc. Experience August 2009 - July 2011
Job Software Engineer
Industry Computer Software
Experience
SmartCloud, Inc. January 2013 - Present
Wellesley Public Schools 2012 - 2012
Back Bay Restaurant Group, Inc. August 2009 - July 2011
Skills
HTML 5, ASP.NET, .NET, C#, jQuery, CSS, Network Security, Windows, Windows Server, Visual C#, Programming, TCP/IP, jQuery Mobile, PHP, JavaScript, Cloud Computing, Networking, Telecommunications, Data Center, Software Solution..., Multi-agent Systems, F#, Knowledge Base, Artificial Intelligence, Data Science, Machine Learning, Functional Programming, User Interface Design, User Experience Design, Microsoft Excel, Computer Science, HTML5
Education
Harvard University 2009 — 2017
BA, Computer Science, 3.7
Purdue University 2007 — 2008
Industrial Engineering
SmartCloud, Inc. January 2013 - Present
Wellesley Public Schools 2012 - 2012
Back Bay Restaurant Group, Inc. August 2009 - July 2011
Skills
HTML 5, ASP.NET, .NET, C#, jQuery, CSS, Network Security, Windows, Windows Server, Visual C#, Programming, TCP/IP, jQuery Mobile, PHP, JavaScript, Cloud Computing, Networking, Telecommunications, Data Center, Software Solution..., Multi-agent Systems, F#, Knowledge Base, Artificial Intelligence, Data Science, Machine Learning, Functional Programming, User Interface Design, User Experience Design, Microsoft Excel, Computer Science, HTML5
Education
Harvard University 2009 — 2017
BA, Computer Science, 3.7
Purdue University 2007 — 2008
Industrial Engineering
Leslie Bachman's Back Bay Restaurant Group, Inc. Experience March 2004 - May 2009
Job Program Manager at Riverside Community Care
Industry Health, Wellness and Fitness
Experience
Riverside Community Care July 2012 - Present
Riverside Community Care July 2011 - August 2012
Duffy's Sports Bar and Grill March 2011 - June 2011
Palm Beach Marriott Singer Island March 2010 - March 2011
Riverside Community Care August 2009 - January 2010
Game On Fenway June 2009 - October 2009
Back Bay Restaurant Group, Inc. March 2004 - May 2009
Division of Children, Youth and Families January 2009 - April 2009
Skills
Office Management, Supervisory Skills, Program Financial..., Talent Acquisition, Customer Service, Appointment Scheduling, PowerPoint, Microsoft Office, Outlook, Microsoft Excel, Microsoft Word, Microsoft Publisher, Hospitality, Event Planning, Research, Writing
Education
Colby Sawyer College 2005 — 2009
BA, Psychology
Riverside Community Care July 2012 - Present
Riverside Community Care July 2011 - August 2012
Duffy's Sports Bar and Grill March 2011 - June 2011
Palm Beach Marriott Singer Island March 2010 - March 2011
Riverside Community Care August 2009 - January 2010
Game On Fenway June 2009 - October 2009
Back Bay Restaurant Group, Inc. March 2004 - May 2009
Division of Children, Youth and Families January 2009 - April 2009
Skills
Office Management, Supervisory Skills, Program Financial..., Talent Acquisition, Customer Service, Appointment Scheduling, PowerPoint, Microsoft Office, Outlook, Microsoft Excel, Microsoft Word, Microsoft Publisher, Hospitality, Event Planning, Research, Writing
Education
Colby Sawyer College 2005 — 2009
BA, Psychology
Brynn Montesanti's Back Bay Restaurant Group, Inc. Experience September 2007 - April 2011
Job Function Manager at Country Club of Billerica
Industry Food & Beverages
Experience
Country Club of Billerica April 2011 - Present
Back Bay Restaurant Group, Inc. September 2007 - April 2011
Education
University of Massachusetts at Lowell 1997 — 1999
Baylor University 1995 — 1997
Country Club of Billerica April 2011 - Present
Back Bay Restaurant Group, Inc. September 2007 - April 2011
Education
University of Massachusetts at Lowell 1997 — 1999
Baylor University 1995 — 1997
Jon Vetter Jon Vetter's Back Bay Restaurant Group, Inc. Experience 1998 - 2003
Job Restaurant Manager, Martorano's
Industry Hospitality
Experience
Martorano's 2014 - 2015
Rio All Suites Hotel 2013 - 2014
Off the Strip Bistro June 2012 - December 2012
Wow Restaurant Inc June 2004 - May 2012
Legal Sea Foods 2003 - 2004
Back Bay Restaurant Group, Inc. 1998 - 2003
InterContinental Hotels Group 1990 - 1991
Paddington 1986 - 1989
Skills
Restaurants, Hospitality, Food & Beverage, Beverage Industry, Event Planning, Wine, Alcoholic Beverages, Beer, Wine Lists, classic cocktails, Restaurant Management, New Restaurant Openings, Menu Development, Food Cost Analysis, Beverage, Beverage Development, Liquor Licensing, Operations Management, Food, Fine Dining, Food Service, Bartending, Food Pairing, Wineries
Education
Rutgers University 1985 — 1986
Bethany College 1979 — 1981
political science
Martorano's 2014 - 2015
Rio All Suites Hotel 2013 - 2014
Off the Strip Bistro June 2012 - December 2012
Wow Restaurant Inc June 2004 - May 2012
Legal Sea Foods 2003 - 2004
Back Bay Restaurant Group, Inc. 1998 - 2003
InterContinental Hotels Group 1990 - 1991
Paddington 1986 - 1989
Skills
Restaurants, Hospitality, Food & Beverage, Beverage Industry, Event Planning, Wine, Alcoholic Beverages, Beer, Wine Lists, classic cocktails, Restaurant Management, New Restaurant Openings, Menu Development, Food Cost Analysis, Beverage, Beverage Development, Liquor Licensing, Operations Management, Food, Fine Dining, Food Service, Bartending, Food Pairing, Wineries
Education
Rutgers University 1985 — 1986
Bethany College 1979 — 1981
political science
Robert Roberge Robert Roberge's Back Bay Restaurant Group, Inc. Experience April 1983 - July 1986
Job Multiunit Manager for Cracker Barrel Old Country Stores
Industry Restaurants
Experience
Cracker Barrel December 2007 - January 2013
RLR Restaurants Inc September 2001 - December 2007
American Hospitality Concepts January 1995 - December 2001
Back Bay Restaurant Group, Inc. April 1983 - July 1986
Skills
Multi-unit, Restaurant Management, Income Statement, Franchising, Restaurants, Menu Development, Food, Retail, Food, Culinary Skills, Hospitality, P, New Restaurant Openings, Human Resources, Team Building, Recruiting, Sales, Food Service, Leadership, Profit, Cooking, Training, Food & Beverage, Hospitality Management, Hiring, Sales Operations, P&L, Catering, P&L Management, Inventory Management, Food Safety, Customer Satisfaction, Franchise Consulting, POS, Hospitality Industry, Inventory Control, Multi-Unit
Education
Central Connecticut State University 1984 — 1989
bs, Computer Science
Cracker Barrel December 2007 - January 2013
RLR Restaurants Inc September 2001 - December 2007
American Hospitality Concepts January 1995 - December 2001
Back Bay Restaurant Group, Inc. April 1983 - July 1986
Skills
Multi-unit, Restaurant Management, Income Statement, Franchising, Restaurants, Menu Development, Food, Retail, Food, Culinary Skills, Hospitality, P, New Restaurant Openings, Human Resources, Team Building, Recruiting, Sales, Food Service, Leadership, Profit, Cooking, Training, Food & Beverage, Hospitality Management, Hiring, Sales Operations, P&L, Catering, P&L Management, Inventory Management, Food Safety, Customer Satisfaction, Franchise Consulting, POS, Hospitality Industry, Inventory Control, Multi-Unit
Education
Central Connecticut State University 1984 — 1989
bs, Computer Science
Cynthia Shorten's Back Bay Restaurant Group, Inc. Experience March 1997 - January 2001
Job
Industry Professional Training & Coaching
Experience
CarGurus February 2015 - Present
National Grid January 2014 - Present
Dale Carnegie Training April 2005 - Present
BJ's Wholesale Club March 2011 - January 2014
Autotrader.com November 2006 - March 2011
Brinker International February 2001 - December 2005
Back Bay Restaurant Group, Inc. March 1997 - January 2001
Skills
Leadership Development, Executive Coaching, Performance Management, Talent Management, Training Delivery, Organizational..., Personal Development, New Business Development, Coaching, Leadership, Team Building, Training, Process Improvement, Customer Retention, Sales Management, Talent Acquisition, Customer Satisfaction, Employee Relations, Instructional Design, Hiring, Organizational..., Staff Development, Recruiting, Employee Engagement, Human Resources, Management Development, Sales, Workshop Facilitation, Employee Training, Succession Planning, Management, Team Leadership, Conflict Resolution, Change Management, Public Speaking, Career Development, Sales Process, Time Management, Strategic Planning, Account Management, Performance Consulting, Onboarding, Executive Development, Emotional Intelligence, Interviews, Needs Analysis, Soft Skills, MBTI, Workforce Planning, Presentation Coaching
Education
Cambridge College 2003 — 2005
Master’s Degree, Education, 3.9
Cambridge College 2002 — 2004
Bachelor's degree, Counseling Psychology
CarGurus February 2015 - Present
National Grid January 2014 - Present
Dale Carnegie Training April 2005 - Present
BJ's Wholesale Club March 2011 - January 2014
Autotrader.com November 2006 - March 2011
Brinker International February 2001 - December 2005
Back Bay Restaurant Group, Inc. March 1997 - January 2001
Skills
Leadership Development, Executive Coaching, Performance Management, Talent Management, Training Delivery, Organizational..., Personal Development, New Business Development, Coaching, Leadership, Team Building, Training, Process Improvement, Customer Retention, Sales Management, Talent Acquisition, Customer Satisfaction, Employee Relations, Instructional Design, Hiring, Organizational..., Staff Development, Recruiting, Employee Engagement, Human Resources, Management Development, Sales, Workshop Facilitation, Employee Training, Succession Planning, Management, Team Leadership, Conflict Resolution, Change Management, Public Speaking, Career Development, Sales Process, Time Management, Strategic Planning, Account Management, Performance Consulting, Onboarding, Executive Development, Emotional Intelligence, Interviews, Needs Analysis, Soft Skills, MBTI, Workforce Planning, Presentation Coaching
Education
Cambridge College 2003 — 2005
Master’s Degree, Education, 3.9
Cambridge College 2002 — 2004
Bachelor's degree, Counseling Psychology
Bill Schmid's Back Bay Restaurant Group, Inc. Experience 1985 - 1989
Job Senior Sales Executive at Oracle Hospitality
Industry Computer Software
Experience
Oracle Hospitality October 2014 - Present
Micros Systems October 1999 - September 2014
Back Bay Restaurant Group, Inc. 1985 - 1989
Skills
SaaS, Sales Presentations, Key Account Management, Customer Service, POS, Account Management, Solution Selling, Hospitality Management, New Business Development, Sales Process, Restaurants, Marketing Strategy, Sales Management, Hospitality, Salesforce.com, Direct Sales, Sales, Food & Beverage, Strategic Planning, B2B, Team Building, Selling, Contract Negotiation, Budgets, Cold Calling, Sales Operations, Customer Satisfaction
Education
University of Massachusetts Boston 1980 — 1984
Bachelor of Applied Science (BASc), Political Science and Government
Oracle Hospitality October 2014 - Present
Micros Systems October 1999 - September 2014
Back Bay Restaurant Group, Inc. 1985 - 1989
Skills
SaaS, Sales Presentations, Key Account Management, Customer Service, POS, Account Management, Solution Selling, Hospitality Management, New Business Development, Sales Process, Restaurants, Marketing Strategy, Sales Management, Hospitality, Salesforce.com, Direct Sales, Sales, Food & Beverage, Strategic Planning, B2B, Team Building, Selling, Contract Negotiation, Budgets, Cold Calling, Sales Operations, Customer Satisfaction
Education
University of Massachusetts Boston 1980 — 1984
Bachelor of Applied Science (BASc), Political Science and Government
Patricia Farrell's Back Bay Restaurant Group, Inc. Experience December 2004 - October 2008
Job Blue Buffalo Company MA/NH/RI
Industry Retail
Experience
Blue Buffalo Co April 2014 - Present
Farrell's Four on the Floor Dog Wash January 2014 - Present
Paramount Medical Billing, LLC August 2012 - January 2013
Back Bay Restaurant Group, Inc. December 2004 - October 2008
Homebase Abroad August 1999 - December 2004
Skills
Restaurants, Food & Beverage, Menu Development, Hospitality Industry, Food Service, Catering, Culinary Skills, Food, Wine, Budgets, Hotels, Training, Hotel Management, Pre-opening, Fine Dining
Education
Johnson & Wales University 1987 — 1989
Hotel & Restaurant Management
Blue Buffalo Co April 2014 - Present
Farrell's Four on the Floor Dog Wash January 2014 - Present
Paramount Medical Billing, LLC August 2012 - January 2013
Back Bay Restaurant Group, Inc. December 2004 - October 2008
Homebase Abroad August 1999 - December 2004
Skills
Restaurants, Food & Beverage, Menu Development, Hospitality Industry, Food Service, Catering, Culinary Skills, Food, Wine, Budgets, Hotels, Training, Hotel Management, Pre-opening, Fine Dining
Education
Johnson & Wales University 1987 — 1989
Hotel & Restaurant Management
James Ransome's Back Bay Restaurant Group, Inc. Experience 1993 - 1995
Job Honors English Teacher at Montgomery County Public Schools
Industry Education Management
Experience
Montgomery County Public Schools September 2004 - Present
MAXIM RESTAURANT September 2001 - July 2004
ECI January 1998 - September 2001
Morton's The Steakhouse 1997 - 2000
Back Bay Restaurant Group, Inc. 1993 - 1995
HMSHost 1990 - 1992
Skills
Management, English, Teamwork, Curriculum Design, Teaching, Tutoring, Classroom, Public Speaking, Lesson Planning, Special Education, Curriculum Development, Teacher Training, Literacy, Italian, Staff Development
Education
The George Washington University 2011 — 2012
M.Ed, Bi-Lingual Special Education
University of Maryland College Park 1980 — 1985
BA, Education
DeMatha
Montgomery County Public Schools September 2004 - Present
MAXIM RESTAURANT September 2001 - July 2004
ECI January 1998 - September 2001
Morton's The Steakhouse 1997 - 2000
Back Bay Restaurant Group, Inc. 1993 - 1995
HMSHost 1990 - 1992
Skills
Management, English, Teamwork, Curriculum Design, Teaching, Tutoring, Classroom, Public Speaking, Lesson Planning, Special Education, Curriculum Development, Teacher Training, Literacy, Italian, Staff Development
Education
The George Washington University 2011 — 2012
M.Ed, Bi-Lingual Special Education
University of Maryland College Park 1980 — 1985
BA, Education
DeMatha
Christine McCarthy's Back Bay Restaurant Group, Inc. Experience April 2007 - February 2013
Job Director of Human Resources at Legal Sea Foods
Industry Hospitality
Experience
Legal Sea Foods February 2013 - Present
Back Bay Restaurant Group, Inc. April 2007 - February 2013
Back Bay Restaurant Group, Inc. 2005 - 2007
Back Bay Restaurant Group, Inc. 1999 - 2005
Gilbert Robinson 1990 - 1999
Skills
Recruiting, Human Resources, Training, Employee Benefits, Time Management, Hospitality, Hospitality Management, Food & Beverage, Restaurants, Hiring, Restaurant Management, Hospitality Industry, Employee Relations, Hotels, Talent Acquisition, Pre-opening, Employee Training, Catering, Hotel Management, Team Building
Education
Framingham North High School
high school
University of Massachusetts, Amherst
Bachelors Degree, Management
Legal Sea Foods February 2013 - Present
Back Bay Restaurant Group, Inc. April 2007 - February 2013
Back Bay Restaurant Group, Inc. 2005 - 2007
Back Bay Restaurant Group, Inc. 1999 - 2005
Gilbert Robinson 1990 - 1999
Skills
Recruiting, Human Resources, Training, Employee Benefits, Time Management, Hospitality, Hospitality Management, Food & Beverage, Restaurants, Hiring, Restaurant Management, Hospitality Industry, Employee Relations, Hotels, Talent Acquisition, Pre-opening, Employee Training, Catering, Hotel Management, Team Building
Education
Framingham North High School
high school
University of Massachusetts, Amherst
Bachelors Degree, Management
Seanna Landry's Back Bay Restaurant Group, Inc. Experience September 2000 - March 2002
Job Travel ConsultantSales at Grand Circle Corporation
Industry Primary/Secondary Education
Experience
Grand Circle Corporation October 2013 - Present
Stoughton Public Schools September 2008 - June 2013
EF Educational Tours, Rome, Italy April 2005 - August 2007
Blue Hills Regional Technical High School March 2002 - June 2004
Back Bay Restaurant Group, Inc. September 2000 - March 2002
Taunton High School November 1997 - June 2000
Taunton High School September 1997 - June 2000
Taunton High School September 1998 - November 1999
Skills
Sales, Customer Service, Curriculum Design, Teaching, Microsoft Office, Research, Tutoring, Classroom, Educational Leadership, English, Leadership, Fundraising, Public Speaking, Curriculum Development, PowerPoint, Microsoft Excel, Microsoft Word, Lesson Planning, Editing, Social Media, Event Planning, Public Relations, Staff Development, Higher Education, Tourism, Writing, Coaching
Education
Bridgewater State College 2010 — 2012
Master's degree, Teaching English
Bridgewater State University 1995 — 1997
Bachelor of Arts (BA), English/Secondary Education
Bentley University 1992 — 1994
Business
Grand Circle Corporation October 2013 - Present
Stoughton Public Schools September 2008 - June 2013
EF Educational Tours, Rome, Italy April 2005 - August 2007
Blue Hills Regional Technical High School March 2002 - June 2004
Back Bay Restaurant Group, Inc. September 2000 - March 2002
Taunton High School November 1997 - June 2000
Taunton High School September 1997 - June 2000
Taunton High School September 1998 - November 1999
Skills
Sales, Customer Service, Curriculum Design, Teaching, Microsoft Office, Research, Tutoring, Classroom, Educational Leadership, English, Leadership, Fundraising, Public Speaking, Curriculum Development, PowerPoint, Microsoft Excel, Microsoft Word, Lesson Planning, Editing, Social Media, Event Planning, Public Relations, Staff Development, Higher Education, Tourism, Writing, Coaching
Education
Bridgewater State College 2010 — 2012
Master's degree, Teaching English
Bridgewater State University 1995 — 1997
Bachelor of Arts (BA), English/Secondary Education
Bentley University 1992 — 1994
Business
Alfonso Ugarte's Back Bay Restaurant Group, Inc. Experience July 1991 - December 1997
Job VP at Comerica Bank
Industry Financial Services
Experience
Comerica Bank August 2012 - Present
Bank of America June 2011 - July 2012
Valley National Bank March 2006 - March 2011
Commerce Bank, Union, NJ 07/04-03/06 July 2004 - March 2006
JP Morgan Chase, Newark, NJ April 2001 - February 2004
Fleet Bank December 1997 - December 2000
Back Bay Restaurant Group, Inc. July 1991 - December 1997
Skills
Salesforce.com, Nonprofits, Coaching, Management, Employee Relations, Business Planning, Loans, Leadership, Banking, Credit, Budgets, Financial Analysis, Contract Negotiation, Finance, Small Business Lending, Customer Service, New Business Development, Training, Mortgage Lending, Strategic Financial..., Program Management, Internal Audit, Sales, Credit Risk, Commercial Banking, Strategy, Portfolio Management, Strategic Planning, Leadership Development, Analysis, Insurance, Executive Management, Commercial Lending, Financial Risk, Sales Management, Business Development, Corporate Finance, Start-ups, Risk Management, Credit Analysis, Retail Banking, Cash Management, Investments
Education
Roger Williams University School of Law 1994 — 1997
JD, Law
Saint John's University 1990 — 1992
BS, English/Accounting
Florida State University 1985 — 1987
Communications
cranford high school
Comerica Bank August 2012 - Present
Bank of America June 2011 - July 2012
Valley National Bank March 2006 - March 2011
Commerce Bank, Union, NJ 07/04-03/06 July 2004 - March 2006
JP Morgan Chase, Newark, NJ April 2001 - February 2004
Fleet Bank December 1997 - December 2000
Back Bay Restaurant Group, Inc. July 1991 - December 1997
Skills
Salesforce.com, Nonprofits, Coaching, Management, Employee Relations, Business Planning, Loans, Leadership, Banking, Credit, Budgets, Financial Analysis, Contract Negotiation, Finance, Small Business Lending, Customer Service, New Business Development, Training, Mortgage Lending, Strategic Financial..., Program Management, Internal Audit, Sales, Credit Risk, Commercial Banking, Strategy, Portfolio Management, Strategic Planning, Leadership Development, Analysis, Insurance, Executive Management, Commercial Lending, Financial Risk, Sales Management, Business Development, Corporate Finance, Start-ups, Risk Management, Credit Analysis, Retail Banking, Cash Management, Investments
Education
Roger Williams University School of Law 1994 — 1997
JD, Law
Saint John's University 1990 — 1992
BS, English/Accounting
Florida State University 1985 — 1987
Communications
cranford high school
Mark E. Fanning's Back Bay Restaurant Group, Inc. Experience October 2002 - March 2007
Job F&B Manager at Shelter Island Yacht Club
Industry Restaurants
Experience
Shelter Island Yacht Club March 2007 - Present
Back Bay Restaurant Group, Inc. October 2002 - March 2007
Micheal Anthony's May 2000 - October 2006
Marketplace Cafe March 1993 - June 1999
Skills
Hospitality, Event Management, Event Planning, Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, Social Media, Team Building, Public Speaking, Management, Public Relations, Social Media Marketing, Strategic Planning, Marketing Strategy, Employee Relations, New Business Development, Research, Food & Beverage, Customer Satisfaction, Training, Restaurant Management
Education
Emerson College 1991 — 1994
Bachelor's Degree, English, Creative Writing & Publishing
Panama Canal College 1987 — 1989
Associate's Degree, Theater & Journalism
Bridgewater State College 1999 — 2001
Bachelor of Fine Arts (B.F.A.), Masters In Secondary Education
Olin Center, Boston MA. 2006 — 2006
Lifelong ESL Certification, ESL
Balboa High School 1984 — 1987
High School
Shelter Island Yacht Club March 2007 - Present
Back Bay Restaurant Group, Inc. October 2002 - March 2007
Micheal Anthony's May 2000 - October 2006
Marketplace Cafe March 1993 - June 1999
Skills
Hospitality, Event Management, Event Planning, Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, Social Media, Team Building, Public Speaking, Management, Public Relations, Social Media Marketing, Strategic Planning, Marketing Strategy, Employee Relations, New Business Development, Research, Food & Beverage, Customer Satisfaction, Training, Restaurant Management
Education
Emerson College 1991 — 1994
Bachelor's Degree, English, Creative Writing & Publishing
Panama Canal College 1987 — 1989
Associate's Degree, Theater & Journalism
Bridgewater State College 1999 — 2001
Bachelor of Fine Arts (B.F.A.), Masters In Secondary Education
Olin Center, Boston MA. 2006 — 2006
Lifelong ESL Certification, ESL
Balboa High School 1984 — 1987
High School
Jean Drum's Back Bay Restaurant Group, Inc. Experience August 2005 - September 2010
Job Assistant Event and Lodging Manager at Boston College, The Connors Center
Industry Restaurants
Experience
Boston College, The Connors Center December 2012 - Present
Back Bay Restaurant Group, Inc. August 2005 - September 2010
Woodland Golf Club January 1999 - October 2002
Skills
Catering, Microsoft..., baking,, Restaurants, Food & Beverage, Hospitality, Restaurant Management, Menu Development, Catering, Food, Event Planning, Facebook, PowerPoint, Bartending, Customer Service, Time Management, Microsoft Word, Microsoft Office, Microsoft Excel, Social Media, Culinary Skills, Fine Dining, Cooking
Education
University of Massachusetts, Amherst 1995 — 1998
Bachelor of Science (BS), Hotel, Restaurant and Travel Administration.
Boston College, The Connors Center December 2012 - Present
Back Bay Restaurant Group, Inc. August 2005 - September 2010
Woodland Golf Club January 1999 - October 2002
Skills
Catering, Microsoft..., baking,, Restaurants, Food & Beverage, Hospitality, Restaurant Management, Menu Development, Catering, Food, Event Planning, Facebook, PowerPoint, Bartending, Customer Service, Time Management, Microsoft Word, Microsoft Office, Microsoft Excel, Social Media, Culinary Skills, Fine Dining, Cooking
Education
University of Massachusetts, Amherst 1995 — 1998
Bachelor of Science (BS), Hotel, Restaurant and Travel Administration.
Heather Shannon Grant's Back Bay Restaurant Group, Inc. Experience May 1999 - November 2005
Job House Administrator at John Winthrop House
Industry Higher Education
Experience
Harvard University March 2014 - Present
Harvard University Hospitality & Dining Services September 2009 - March 2014
The Cottage November 2008 - September 2009
wagamama, inc February 2007 - October 2008
Legal Sea Foods November 2005 - March 2007
Back Bay Restaurant Group, Inc. May 1999 - November 2005
Skills
Hospitality, Food & Beverage, Restaurant Management, Menu Development, Restaurants, Management, Event Management, Catering, Food, Food Service, Event Planning, Fine Dining, Wine, Training, Food Safety, Customer Service, Employee Training, Hiring, Bartending, Hospitality Management, Hospitality Industry, Pre-opening, Cooking, Culinary Skills, Banquets, Inventory Management, P&L, ServSafe, Process Scheduler
Education
University of Massachusetts, Amherst
Harvard University March 2014 - Present
Harvard University Hospitality & Dining Services September 2009 - March 2014
The Cottage November 2008 - September 2009
wagamama, inc February 2007 - October 2008
Legal Sea Foods November 2005 - March 2007
Back Bay Restaurant Group, Inc. May 1999 - November 2005
Skills
Hospitality, Food & Beverage, Restaurant Management, Menu Development, Restaurants, Management, Event Management, Catering, Food, Food Service, Event Planning, Fine Dining, Wine, Training, Food Safety, Customer Service, Employee Training, Hiring, Bartending, Hospitality Management, Hospitality Industry, Pre-opening, Cooking, Culinary Skills, Banquets, Inventory Management, P&L, ServSafe, Process Scheduler
Education
University of Massachusetts, Amherst
Christine McCarthy's Back Bay Restaurant Group, Inc. Experience 2005 - 2007
Job Legal Sea Foods, LLC
Industry Hospitality
Experience
Legal Sea Foods, LLC February 2013 - Present
Back Bay Restaurant Group / Tavistock, LLC April 2007 - February 2013
Back Bay Restaurant Group, Inc. 2005 - 2007
Back Bay Restaurant Group, Inc. 1999 - 2004
Houlihan's Restaurants, Inc. 1990 - 1998
Skills
Restaurant Management, Hospitality, Hospitality Management, Restaurants, Food & Beverage, Hotels, Human Resources, Hospitality Industry, Menu Development, Training, Food, Wine, Food Service, Event Planning, Event Management
Education
University of Massachusetts at Amherst - Isenberg School of Management
Bachelor's degree, Mangement
University of Massachusetts, AmherstB
BS, Management
Legal Sea Foods, LLC February 2013 - Present
Back Bay Restaurant Group / Tavistock, LLC April 2007 - February 2013
Back Bay Restaurant Group, Inc. 2005 - 2007
Back Bay Restaurant Group, Inc. 1999 - 2004
Houlihan's Restaurants, Inc. 1990 - 1998
Skills
Restaurant Management, Hospitality, Hospitality Management, Restaurants, Food & Beverage, Hotels, Human Resources, Hospitality Industry, Menu Development, Training, Food, Wine, Food Service, Event Planning, Event Management
Education
University of Massachusetts at Amherst - Isenberg School of Management
Bachelor's degree, Mangement
University of Massachusetts, AmherstB
BS, Management
Monique Jeffrey's Back Bay Restaurant Group, Inc. Experience January 2009 - November 2010
Job Planning and Production Manager at Willowdale Estate
Industry Events Services
Experience
Willowdale Estate September 2013 - Present
Willowdale Estate January 2012 - September 2013
Back Bay Restaurant Group, Inc. January 2009 - November 2010
Skills
Social Media Marketing, Event Planning, Microsoft Office, Marketing, Social Networking, Event Management, Public Relations, Microsoft Excel, Marketing Strategy, Sales, Hospitality Management, Caterease, Office Administration
Education
Bentley University 2004 — 2008
Bachelor's Degree, Information Design and Corporate Communications
Willowdale Estate September 2013 - Present
Willowdale Estate January 2012 - September 2013
Back Bay Restaurant Group, Inc. January 2009 - November 2010
Skills
Social Media Marketing, Event Planning, Microsoft Office, Marketing, Social Networking, Event Management, Public Relations, Microsoft Excel, Marketing Strategy, Sales, Hospitality Management, Caterease, Office Administration
Education
Bentley University 2004 — 2008
Bachelor's Degree, Information Design and Corporate Communications
Amanda (Keddie) Bagarella's Back Bay Restaurant Group, Inc. Experience September 2006 - April 2010
Job Client Retention Specialist at Paychex
Industry Human Resources
Experience
Paychex October 2014 - Present
Paychex December 2013 - October 2014
MiniLuxe June 2010 - December 2013
Back Bay Restaurant Group, Inc. September 2006 - April 2010
Skills
Organization Skills, Sales, Customer Satisfaction, Training, Payroll Administration, Beauty Industry, Skin Care, Makeup Artistry, Cosmetics, Bridal Showers, Artistry, Makeovers, Cosmetology, Waxing, Customer Service, Microsoft Office, Microsoft Excel
Education
Northeastern University
Bachelor's Degree, Organizational Communication, General
Elizabeth Grady School of Esthetics and Massage Therapy 2008 — 2009
License Type 7, Esthetics
Woburn Memorial High School 2002 — 2006
Diploma
Paychex October 2014 - Present
Paychex December 2013 - October 2014
MiniLuxe June 2010 - December 2013
Back Bay Restaurant Group, Inc. September 2006 - April 2010
Skills
Organization Skills, Sales, Customer Satisfaction, Training, Payroll Administration, Beauty Industry, Skin Care, Makeup Artistry, Cosmetics, Bridal Showers, Artistry, Makeovers, Cosmetology, Waxing, Customer Service, Microsoft Office, Microsoft Excel
Education
Northeastern University
Bachelor's Degree, Organizational Communication, General
Elizabeth Grady School of Esthetics and Massage Therapy 2008 — 2009
License Type 7, Esthetics
Woburn Memorial High School 2002 — 2006
Diploma
Andrew Pignataro's Back Bay Restaurant Group, Inc. Experience 1994 - 1995
Job Director of Auxiliary Services at Montclair State University
Industry Higher Education
Experience
Montclair State University July 2003 - Present
Edward Don & Company 2000 - 2002
Choice Hotels International 1995 - 2000
Back Bay Restaurant Group, Inc. 1994 - 1995
Sheraton June 1993 - December 1994
Skills
Event Management, Leadership, Higher Education, Management, Budgets, Training
Education
Johnson and Wales University
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management, AS Culinary Arts
Montclair State University July 2003 - Present
Edward Don & Company 2000 - 2002
Choice Hotels International 1995 - 2000
Back Bay Restaurant Group, Inc. 1994 - 1995
Sheraton June 1993 - December 1994
Skills
Event Management, Leadership, Higher Education, Management, Budgets, Training
Education
Johnson and Wales University
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management, AS Culinary Arts
Megan-Jane Peterson's Back Bay Restaurant Group, Inc. Experience 2009 - 2010
Job Professional Bartender, Independent Public Relations and Marketing Professional
Industry Public Relations and Communications
Experience
Princeton Mountain Barn Restaurant June 2010 - Present
Blueprint- New American Bar & Grille August 2013 - September 2014
Destare Martini Bar 2010 - 2011
Independent Talent Agent 2010 - 2011
Back Bay Restaurant Group, Inc. 2009 - 2010
Metrofunk.com 2007 - 2008
Cafe Deville/ Belmont Lounge 2006 - 2007
ClimaxVIP Promotions 2005 - 2007
Ralph Lauren 2005 - 2006
Skills
Public Relations, Nightlife, Nightclub, Music, Bartending, Fashion, Interior Design, Media Relations, Corporate Communications, Press Releases, Strategic Communications, Social Media, Marketing Communications, Event Planning, Wine, Restaurants, Event Management, Facebook, Social Networking, Social Media Marketing, Sales, Retail, Hospitality, Advertising, Cocktails, Online Marketing, Marketing Strategy, Talent Booking, Interior Architecture, Food, Entrepreneurship, DJ, Food, Food Service
Education
School of Visual Arts 2005 — 2007
BA Interior Design/ Interior Architecture, Interior Design and Interior Architecture
Becker College 2003 — 2005
AS Interior Design, Interior Design
Francis W. Parker Charter Essential School
Princeton Mountain Barn Restaurant June 2010 - Present
Blueprint- New American Bar & Grille August 2013 - September 2014
Destare Martini Bar 2010 - 2011
Independent Talent Agent 2010 - 2011
Back Bay Restaurant Group, Inc. 2009 - 2010
Metrofunk.com 2007 - 2008
Cafe Deville/ Belmont Lounge 2006 - 2007
ClimaxVIP Promotions 2005 - 2007
Ralph Lauren 2005 - 2006
Skills
Public Relations, Nightlife, Nightclub, Music, Bartending, Fashion, Interior Design, Media Relations, Corporate Communications, Press Releases, Strategic Communications, Social Media, Marketing Communications, Event Planning, Wine, Restaurants, Event Management, Facebook, Social Networking, Social Media Marketing, Sales, Retail, Hospitality, Advertising, Cocktails, Online Marketing, Marketing Strategy, Talent Booking, Interior Architecture, Food, Entrepreneurship, DJ, Food, Food Service
Education
School of Visual Arts 2005 — 2007
BA Interior Design/ Interior Architecture, Interior Design and Interior Architecture
Becker College 2003 — 2005
AS Interior Design, Interior Design
Francis W. Parker Charter Essential School
Kristina Neary's Back Bay Restaurant Group, Inc. Experience June 2010 - February 2013
Job Tuscan Brands
Industry Hospitality
Experience
Tuscan Brands March 2014 - Present
Border Cafe May 2013 - March 2014
Newport Harbor Corporation February 2013 - May 2013
Back Bay Restaurant Group, Inc. June 2010 - February 2013
Chartwells (Higher Education Division) August 2010 - September 2012
Chartwells (Higher Education Division) August 2009 - August 2010
Champion Exposition Services March 2010 - May 2010
UNO'S CHIGAGO GRILL August 2007 - November 2009
Skills
Event Management, Social Media, Food & Beverage, Advertising, Catering, Restaurants, Menu Development, Customer Service, Food, Public Speaking, Retail, Event Planning, Hospitality, Food Service, Merchandising, Social Media Marketing, Teamwork, Leadership, Marketing, Customer Satisfaction, Microsoft Word, Hospitality Industry, Management, Public Relations, Training
Education
Johnson and Wales University 2005 — 2009
Sports and Entertainment/Event Management, Corporate Sales and Meeting Management
Johnson and Wales University 2005 — 2009
BS, Sports Entertainment and Event Management
Tuscan Brands March 2014 - Present
Border Cafe May 2013 - March 2014
Newport Harbor Corporation February 2013 - May 2013
Back Bay Restaurant Group, Inc. June 2010 - February 2013
Chartwells (Higher Education Division) August 2010 - September 2012
Chartwells (Higher Education Division) August 2009 - August 2010
Champion Exposition Services March 2010 - May 2010
UNO'S CHIGAGO GRILL August 2007 - November 2009
Skills
Event Management, Social Media, Food & Beverage, Advertising, Catering, Restaurants, Menu Development, Customer Service, Food, Public Speaking, Retail, Event Planning, Hospitality, Food Service, Merchandising, Social Media Marketing, Teamwork, Leadership, Marketing, Customer Satisfaction, Microsoft Word, Hospitality Industry, Management, Public Relations, Training
Education
Johnson and Wales University 2005 — 2009
Sports and Entertainment/Event Management, Corporate Sales and Meeting Management
Johnson and Wales University 2005 — 2009
BS, Sports Entertainment and Event Management
Ed Greenwald's Back Bay Restaurant Group, Inc. Experience July 1994 - September 1994
Job Kitchen Supervisor at Marriott International
Industry Hospitality
Experience
Marriott International November 2000 - Present
Back Bay Restaurant Group, Inc. July 1994 - September 1994
Skills
Banquets, Menu Development, Fine Dining, Recipe Testing, Culinary Skills, Cuisine, Sanitation, Culinary Management, Catering, Hospitality, Restaurants, Recipes, Restaurant Management, Pre-opening, Pastry, Hospitality Management, Food Preparation, Food & Beverage, Menu Costing, Food Service, Hospitality Industry, Gourmet, Mediterranean, Sauces, Food Cost Management, Food Quality, Italian cuisine
Education
Culinary Institute of America 1992 — 1994
Associate of Science (A.S.), Culinary Arts/Chef Training
Marriott International November 2000 - Present
Back Bay Restaurant Group, Inc. July 1994 - September 1994
Skills
Banquets, Menu Development, Fine Dining, Recipe Testing, Culinary Skills, Cuisine, Sanitation, Culinary Management, Catering, Hospitality, Restaurants, Recipes, Restaurant Management, Pre-opening, Pastry, Hospitality Management, Food Preparation, Food & Beverage, Menu Costing, Food Service, Hospitality Industry, Gourmet, Mediterranean, Sauces, Food Cost Management, Food Quality, Italian cuisine
Education
Culinary Institute of America 1992 — 1994
Associate of Science (A.S.), Culinary Arts/Chef Training
Anthony Baffo's Back Bay Restaurant Group, Inc. Experience 1995 - 2004
Job Operations Manager at St. Francis Hospital
Industry Restaurants
Experience
St. Francis Hospital August 2013 - Present
Fairleigh Dickinson University January 2013 - Present
Doherty Enterprises December 2009 - August 2013
NYIT September 2006 - December 2009
St Francis Hospital March 2004 - September 2006
Back Bay Restaurant Group, Inc. 1995 - 2004
Skills
Inventory Management, Restaurants, Customer Service, Fine Dining, New Restaurant Openings, Food Service, Menu Development, Restaurant Management, Catering, Hospitality, Food & Beverage
Education
New York Institute of Technology 1999 — 2003
MBA, Hospitality, Business Administration
St. Francis Hospital August 2013 - Present
Fairleigh Dickinson University January 2013 - Present
Doherty Enterprises December 2009 - August 2013
NYIT September 2006 - December 2009
St Francis Hospital March 2004 - September 2006
Back Bay Restaurant Group, Inc. 1995 - 2004
Skills
Inventory Management, Restaurants, Customer Service, Fine Dining, New Restaurant Openings, Food Service, Menu Development, Restaurant Management, Catering, Hospitality, Food & Beverage
Education
New York Institute of Technology 1999 — 2003
MBA, Hospitality, Business Administration
Courtney Schott's Back Bay Restaurant Group, Inc. Experience October 2010 - July 2011
Job Registered Nurse at Lahey Hospital & Medical Center
Industry Hospital & Health Care
Experience
Lahey Hospital & Medical Center September 2013 - Present
Lawrence General Hospital May 2012 - September 2013
Wingate Healthcare June 2011 - May 2012
Back Bay Restaurant Group, Inc. October 2010 - July 2011
Skills
Nursing, Healthcare, BLS, Acute Care, Inpatient, Telemetry, Medication..., IV, Patient Education, Medical/Surgical, Patient Safety, Public Speaking, Geriatric Nursing, Patient Advocacy
Education
Northeastern University 2013 — 2016
Master of Science in Nursing, Acute Care Nurse Practitioner
University of Florida 2006 — 2010
Bachelor of Science in Nursing, Registered Nursing/Registered Nurse
The Bolles School 2002 — 2006
Diploma
Lahey Hospital & Medical Center September 2013 - Present
Lawrence General Hospital May 2012 - September 2013
Wingate Healthcare June 2011 - May 2012
Back Bay Restaurant Group, Inc. October 2010 - July 2011
Skills
Nursing, Healthcare, BLS, Acute Care, Inpatient, Telemetry, Medication..., IV, Patient Education, Medical/Surgical, Patient Safety, Public Speaking, Geriatric Nursing, Patient Advocacy
Education
Northeastern University 2013 — 2016
Master of Science in Nursing, Acute Care Nurse Practitioner
University of Florida 2006 — 2010
Bachelor of Science in Nursing, Registered Nursing/Registered Nurse
The Bolles School 2002 — 2006
Diploma
Catherine Devlin's Back Bay Restaurant Group, Inc. Experience June 1997 - December 2000
Job Consultant at Boston College
Industry Human Resources
Experience
Boston College August 2012 - Present
Blue Cross Blue Shield of Massachusetts December 2000 - November 2008
Back Bay Restaurant Group, Inc. June 1997 - December 2000
Skills
Employee Relations, Performance Management, Human Resources, Talent Management, Talent Acquisition, HR Policies, Employee Engagement, Onboarding
Education
Assumption College 1988 — 1992
Bachelor of Science (BS), Social Psychology
Boston College August 2012 - Present
Blue Cross Blue Shield of Massachusetts December 2000 - November 2008
Back Bay Restaurant Group, Inc. June 1997 - December 2000
Skills
Employee Relations, Performance Management, Human Resources, Talent Management, Talent Acquisition, HR Policies, Employee Engagement, Onboarding
Education
Assumption College 1988 — 1992
Bachelor of Science (BS), Social Psychology
Jacob Wahl's Back Bay Restaurant Group, Inc. Experience March 2008 - April 2009
Job Assistant Program Supervisor at The Key Program, Inc
Industry Nonprofit Organization Management
Experience
Key Program Inc July 2010 - Present
The Key Program, Inc February 2009 - August 2010
Back Bay Restaurant Group, Inc. March 2008 - April 2009
Education
Rhode Island College 2006 — 2008
B.A., Sociology
Rhode Island College
Bachelor of Arts, Sociology
Key Program Inc July 2010 - Present
The Key Program, Inc February 2009 - August 2010
Back Bay Restaurant Group, Inc. March 2008 - April 2009
Education
Rhode Island College 2006 — 2008
B.A., Sociology
Rhode Island College
Bachelor of Arts, Sociology
Chris Lundsten's Back Bay Restaurant Group, Inc. Experience November 2008 - August 2011
Job General Manager at Tavistock Restaurants LLC
Industry Hospitality
Experience
Tavistock Restaurants LLC August 2011 - Present
Back Bay Restaurant Group, Inc. November 2008 - August 2011
Education
Johnson and Wales University 2010 — 2011
Hotel/Restaurant/Institutional Management, Hospitality Administration/Management
Tavistock Restaurants LLC August 2011 - Present
Back Bay Restaurant Group, Inc. November 2008 - August 2011
Education
Johnson and Wales University 2010 — 2011
Hotel/Restaurant/Institutional Management, Hospitality Administration/Management
Rob Adrian's Back Bay Restaurant Group, Inc. Experience September 2000 - January 2008
Job Operations Manager at Dunkin' Brands
Industry Restaurants
Experience
Dunkin' Brands July 2013 - Present
Margaritas Restaurants January 2008 - July 2013
Back Bay Restaurant Group, Inc. September 2000 - January 2008
Skills
Sales, Purchasing, New Restaurant Openings, Wine, Menu Development, Restaurants, Culinary Skills, Banquets, Inventory Management, Recipes, Event Planning, Fine Dining, Food & Beverage, Public Speaking, Hospitality, Restaurant Management, Leadership, Food, Team Building, Forecasting, Franchising, Customer Service, Multi-unit, Training, Income Statement, Marketing, Food Service, Cuisine, Gourmet, Employee Training, Strategic Planning, Catering, Social Media, Social Media Marketing, Event Management, Hospitality Management, Food Safety, Labor Control, Customer Satisfaction, Operations Management, Budgets, Social Networking, Sanitation, Micros, Hospitality Industry, Bartending, P&L Management, ServSafe, Menu Engineering, Hotels
Education
Plymouth State University 1985 — 1989
Bachelor of Science (BS), Health Education
Dunkin' Brands July 2013 - Present
Margaritas Restaurants January 2008 - July 2013
Back Bay Restaurant Group, Inc. September 2000 - January 2008
Skills
Sales, Purchasing, New Restaurant Openings, Wine, Menu Development, Restaurants, Culinary Skills, Banquets, Inventory Management, Recipes, Event Planning, Fine Dining, Food & Beverage, Public Speaking, Hospitality, Restaurant Management, Leadership, Food, Team Building, Forecasting, Franchising, Customer Service, Multi-unit, Training, Income Statement, Marketing, Food Service, Cuisine, Gourmet, Employee Training, Strategic Planning, Catering, Social Media, Social Media Marketing, Event Management, Hospitality Management, Food Safety, Labor Control, Customer Satisfaction, Operations Management, Budgets, Social Networking, Sanitation, Micros, Hospitality Industry, Bartending, P&L Management, ServSafe, Menu Engineering, Hotels
Education
Plymouth State University 1985 — 1989
Bachelor of Science (BS), Health Education
Bobbi Choate's Back Bay Restaurant Group, Inc. Experience 1989 - 1994
Job owner at Harmon Stables
Industry Ranching
Experience
Tarawoods Kennel September 1993 - Present
Harmon Stables September 1993 - Present
Back Bay Restaurant Group, Inc. 1989 - 1994
Skills
Horses, Equestrian, Farms, Restaurant Management, Dogs, Training, Sales
Education
Colby Sawyer College 1988 — 1990
Tarawoods Kennel September 1993 - Present
Harmon Stables September 1993 - Present
Back Bay Restaurant Group, Inc. 1989 - 1994
Skills
Horses, Equestrian, Farms, Restaurant Management, Dogs, Training, Sales
Education
Colby Sawyer College 1988 — 1990
Cristina Moniz's Back Bay Restaurant Group, Inc. Experience September 2000 - April 2005
Job Owner, Moniz Communications
Industry Public Relations and Communications
Experience
Moniz Communications May 2005 - Present
Back Bay Restaurant Group, Inc. September 2000 - April 2005
Boston Magazine September 1994 - August 2000
Skills
Public Relations, Social Media
Education
Northeastern University
B.S., Journalism
Moniz Communications May 2005 - Present
Back Bay Restaurant Group, Inc. September 2000 - April 2005
Boston Magazine September 1994 - August 2000
Skills
Public Relations, Social Media
Education
Northeastern University
B.S., Journalism
Domenic Testa's Back Bay Restaurant Group, Inc. Experience 2001 - 2011
Job Hospitality Professional
Industry Hospitality
Experience
Back Bay Restaurant Group, Inc. 2001 - 2011
Skills
fluent Italian, EU..., Restaurants, Hospitality Management, Menu Costing, Fine Dining, Micros, Food & Beverage, Restaurant Management, Menu Development, Bartending, Hospitality Industry, MICROS, Event Management, Cocktails, Open Table
Education
American Acadeny of Dramatic Arts, NY 1981 — 1982
UMass Boston 1977 — 1980
BA, Theater Arts
Back Bay Restaurant Group, Inc. 2001 - 2011
Skills
fluent Italian, EU..., Restaurants, Hospitality Management, Menu Costing, Fine Dining, Micros, Food & Beverage, Restaurant Management, Menu Development, Bartending, Hospitality Industry, MICROS, Event Management, Cocktails, Open Table
Education
American Acadeny of Dramatic Arts, NY 1981 — 1982
UMass Boston 1977 — 1980
BA, Theater Arts
Angela Garger's Back Bay Restaurant Group, Inc. Experience August 1993 - November 1995
Job Director for Conference and Event Services at Brandeis University Conference & Event Services
Industry Events Services
Experience
Brandeis University - Conference & Event Services February 2007 - Present
Brandeis Univeristy September 1998 - February 2007
Brandeis University May 1998 - September 1998
Brandeis University August 1996 - May 1998
Fond Memories Catering November 1995 - August 1996
Back Bay Restaurant Group, Inc. August 1993 - November 1995
Sheraton Tara Wayfarer Inn November 1991 - August 1993
Skills
Catering, Restaurants, Event Planning, Meeting Planning, Hospitality, Food & Beverage, Banquets, Marketing Communications, Hotels, Hospitality Industry, Budgets, Coordinating Events, Tourism
Education
University of Massachusetts, Amherst
Bachelor of Science, Hotel, Restaurant and Travel Administration
Brandeis University - Conference & Event Services February 2007 - Present
Brandeis Univeristy September 1998 - February 2007
Brandeis University May 1998 - September 1998
Brandeis University August 1996 - May 1998
Fond Memories Catering November 1995 - August 1996
Back Bay Restaurant Group, Inc. August 1993 - November 1995
Sheraton Tara Wayfarer Inn November 1991 - August 1993
Skills
Catering, Restaurants, Event Planning, Meeting Planning, Hospitality, Food & Beverage, Banquets, Marketing Communications, Hotels, Hospitality Industry, Budgets, Coordinating Events, Tourism
Education
University of Massachusetts, Amherst
Bachelor of Science, Hotel, Restaurant and Travel Administration
Charles Doucet's Back Bay Restaurant Group, Inc. Experience October 2009 - January 2011
Job Food Service Operations Manager Sodexo
Industry Food & Beverages
Experience
Sodexo July 2011 - Present
Legal Sea Foods January 2011 - January 2012
Back Bay Restaurant Group, Inc. October 2009 - January 2011
The Charles Hotel September 2008 - October 2009
Legal Sea Foods March 2006 - September 2008
Skills
Food, Restaurant Management, Inventory Management, ServSafe, Operations Management, POS, Wine, Food, Menu Development, P, Event Planning, Labor Control, Menu Costing, Culinary Skills, Restaurants, Food Service, Food & Beverage, Catering, Hospitality Management
Education
New England Culinary Institute 2003 — 2005
AOS Restaurant Management, Business Administration and Management, General
Concordia University
Sodexo July 2011 - Present
Legal Sea Foods January 2011 - January 2012
Back Bay Restaurant Group, Inc. October 2009 - January 2011
The Charles Hotel September 2008 - October 2009
Legal Sea Foods March 2006 - September 2008
Skills
Food, Restaurant Management, Inventory Management, ServSafe, Operations Management, POS, Wine, Food, Menu Development, P, Event Planning, Labor Control, Menu Costing, Culinary Skills, Restaurants, Food Service, Food & Beverage, Catering, Hospitality Management
Education
New England Culinary Institute 2003 — 2005
AOS Restaurant Management, Business Administration and Management, General
Concordia University
Dani Ciampo's Back Bay Restaurant Group, Inc. Experience March 1988 - March 1995
Job Managing Partner Texas Roadhouse Leominster MA
Industry Restaurants
Experience
Texas Roadhouse Manchester NH May 2015 - Present
Texas Roadhouse January 2013 - Present
Dunkin Donuts-Cafua Managemant July 2012 - January 2013
On The Border March 1995 - June 2012
Back Bay Restaurant Group, Inc. March 1988 - March 1995
Skills
Menu Development, Hospitality, Food Service, Food, Food, Customer Service, Catering
Education
Fitchburg State College 1980 — 1984
Bachelor's degree
Texas Roadhouse Manchester NH May 2015 - Present
Texas Roadhouse January 2013 - Present
Dunkin Donuts-Cafua Managemant July 2012 - January 2013
On The Border March 1995 - June 2012
Back Bay Restaurant Group, Inc. March 1988 - March 1995
Skills
Menu Development, Hospitality, Food Service, Food, Food, Customer Service, Catering
Education
Fitchburg State College 1980 — 1984
Bachelor's degree
Evans Benoit's Back Bay Restaurant Group, Inc. Experience 2005 - Present
Job Hospitality Professional
Industry Hospitality
Experience
Back Bay Restaurant Group, Inc. 2005 - Present
J.Crew September 2004 - May 2005
Tycom March 2001 - January 2002
Nordstrom August 2000 - March 2001
Skills
Restaurants, Food & Beverage, Hospitality, Restaurant Management, Hospitality Management, Menu Development, Bartending, Catering, Hospitality Industry, Micros, Food Service, Fine Dining, Hotels, MICROS, Customer Service, Sales
Education
Kean University 2004 — 2009
Bachelor of Applied, Biology, General
Lincoln Technical Institute-Union 2000 — 2001
Certificate, Electrician
Back Bay Restaurant Group, Inc. 2005 - Present
J.Crew September 2004 - May 2005
Tycom March 2001 - January 2002
Nordstrom August 2000 - March 2001
Skills
Restaurants, Food & Beverage, Hospitality, Restaurant Management, Hospitality Management, Menu Development, Bartending, Catering, Hospitality Industry, Micros, Food Service, Fine Dining, Hotels, MICROS, Customer Service, Sales
Education
Kean University 2004 — 2009
Bachelor of Applied, Biology, General
Lincoln Technical Institute-Union 2000 — 2001
Certificate, Electrician
Robert J. Dunn's Back Bay Restaurant Group, Inc. Experience May 2007 - September 2011
Job Bartender/Server at Tavistock Restaurants LLC
Industry Restaurants
Experience
Tavistock Restaurants LLC September 2011 - Present
Back Bay Restaurant Group, Inc. May 2007 - September 2011
Legal Sea Foods July 2003 - May 2007
Education
Northeastern University 2001 — 2002
Communication and Media Studies
Tavistock Restaurants LLC September 2011 - Present
Back Bay Restaurant Group, Inc. May 2007 - September 2011
Legal Sea Foods July 2003 - May 2007
Education
Northeastern University 2001 — 2002
Communication and Media Studies
Angela M. Daniels's Back Bay Restaurant Group, Inc. Experience October 2010 - February 2011
Job Brand Development
Industry Market Research
Experience
Stephanie Kantis June 2013 - 2014
Ducker Worldwide 2012 - February 2013
Back Bay Restaurant Group, Inc. October 2010 - February 2011
Skills
Marketing
Education
University of Rhode Island 2008 — 2012
Bachelor of Science (B.S.), Textiles, Apparel and Design
Massachusetts College of Art 2010 — 2011
non-degree student, Fine/Studio Arts, General
Stephanie Kantis June 2013 - 2014
Ducker Worldwide 2012 - February 2013
Back Bay Restaurant Group, Inc. October 2010 - February 2011
Skills
Marketing
Education
University of Rhode Island 2008 — 2012
Bachelor of Science (B.S.), Textiles, Apparel and Design
Massachusetts College of Art 2010 — 2011
non-degree student, Fine/Studio Arts, General
Christine Bunar's Back Bay Restaurant Group, Inc. Experience December 1995 - December 1997
Job
Industry Food & Beverages
Experience
Sysco Boston December 1997 - Present
Back Bay Restaurant Group, Inc. December 1995 - December 1997
Education
Johnson and Wales University 1986 — 1989
bachelor's Degree, Restaurant, Culinary, and Catering Management/Manager
Woburn High School
Sysco Boston December 1997 - Present
Back Bay Restaurant Group, Inc. December 1995 - December 1997
Education
Johnson and Wales University 1986 — 1989
bachelor's Degree, Restaurant, Culinary, and Catering Management/Manager
Woburn High School
Peter Chmielewski's Back Bay Restaurant Group, Inc. Experience August 2010 - October 2010
Job Real Estate Agent at Weichert Realtors
Industry Real Estate
Experience
Weichert Realtors November 2012 - Present
Montclair YMCA September 2011 - Present
Back Bay Restaurant Group, Inc. August 2010 - October 2010
Back Bay Restaurant Group, Inc. August 2008 - August 2010
Skills
Culinary Management, Culinary Skills, Restaurants, Real Estate, Childcare
Education
Johnson & Wales University-Providence, RI 2006 — 2010
Bachelor of Science (BS), Business Administration and Management, General
Johnson and Wales University 2006 — 2010
Associate's degree, Business Administration and Management, General
IHM business school 2007 — 2007
International Business
Weichert Real Estate School 2012 — 2012
Real Estate License
Weichert Realtors November 2012 - Present
Montclair YMCA September 2011 - Present
Back Bay Restaurant Group, Inc. August 2010 - October 2010
Back Bay Restaurant Group, Inc. August 2008 - August 2010
Skills
Culinary Management, Culinary Skills, Restaurants, Real Estate, Childcare
Education
Johnson & Wales University-Providence, RI 2006 — 2010
Bachelor of Science (BS), Business Administration and Management, General
Johnson and Wales University 2006 — 2010
Associate's degree, Business Administration and Management, General
IHM business school 2007 — 2007
International Business
Weichert Real Estate School 2012 — 2012
Real Estate License
Marika Sagnella's Back Bay Restaurant Group, Inc. Experience August 1994 - September 1998
Job English Teacher at Hamden Collaborative Learning Center
Industry Higher Education
Experience
Hamden Collaborative Learning Center August 2014 - Present
Hamden Board of Education September 2013 - August 2014
Southern Connecticut State University 2008 - 2009
North Haven Board of Education 2000 - 2008
Back Bay Restaurant Group, Inc. August 1994 - September 1998
Skills
Teacher Mentoring, Text Editing, Teaching Writing, English Literature, Language Teaching, Academic Tutoring, Literature, Secondary Education, Tutoring, Curriculum Development, Curriculum Design, English grammar, Classroom, Teacher Training, Grammar, Instructional Technology, Literacy, Lesson Planning, Teaching, Higher Education
Education
Southern Connecticut State University 2005 — 2011
Master of Science (M.S.), English Language and Literature/Letters
Southern Connecticut State University 1999 — 2005
Master of Science (M.S.), Secondary Education and Teaching
Sacred Heart University 1993 — 1997
Bachelor of Science (B.S.), English Language and Literature/Letters
Hamden Collaborative Learning Center August 2014 - Present
Hamden Board of Education September 2013 - August 2014
Southern Connecticut State University 2008 - 2009
North Haven Board of Education 2000 - 2008
Back Bay Restaurant Group, Inc. August 1994 - September 1998
Skills
Teacher Mentoring, Text Editing, Teaching Writing, English Literature, Language Teaching, Academic Tutoring, Literature, Secondary Education, Tutoring, Curriculum Development, Curriculum Design, English grammar, Classroom, Teacher Training, Grammar, Instructional Technology, Literacy, Lesson Planning, Teaching, Higher Education
Education
Southern Connecticut State University 2005 — 2011
Master of Science (M.S.), English Language and Literature/Letters
Southern Connecticut State University 1999 — 2005
Master of Science (M.S.), Secondary Education and Teaching
Sacred Heart University 1993 — 1997
Bachelor of Science (B.S.), English Language and Literature/Letters
Gabriel Giunta's Back Bay Restaurant Group, Inc. Experience 2010 - 2012
Job Chef
Industry Hospitality
Experience
Finz Seafood and Grill October 2013 - Present
Newport Harbor Corporation July 2010 - September 2013
Back Bay Restaurant Group, Inc. 2010 - 2012
Ristorante Damiano March 2009 - July 2010
Legal Sea Foods January 2007 - February 2009
Skills
Food & Beverage, Food Service, Cooking, Wine, Beverage, Hospitality, Adaptability, Spanish, Portuguese, Cuisine, Microsoft Excel, Microsoft Word, Microsoft Office, Micros, Computers, Inventory Management, Cost Management, Labor Control, Menu Development, Hospitality Management, Restaurant Management, Banquets, Catering, New Hire Paperwork, Private Dining, Problem Solving, Chef, Fine Dining, Culinary Skills, Recipes, Sanitation, Culinary Management, Serve Safe Certified, Food Safety, Food Cost Management, Italian cuisine, Open Table, ServSafe, Food Quality, Hospitality Industry, Food, Gourmet, MICROS
Education
Culinary Institute of America 2003 — 2006
Bachelor of Professional Studies, Culinary Arts Management
Finz Seafood and Grill October 2013 - Present
Newport Harbor Corporation July 2010 - September 2013
Back Bay Restaurant Group, Inc. 2010 - 2012
Ristorante Damiano March 2009 - July 2010
Legal Sea Foods January 2007 - February 2009
Skills
Food & Beverage, Food Service, Cooking, Wine, Beverage, Hospitality, Adaptability, Spanish, Portuguese, Cuisine, Microsoft Excel, Microsoft Word, Microsoft Office, Micros, Computers, Inventory Management, Cost Management, Labor Control, Menu Development, Hospitality Management, Restaurant Management, Banquets, Catering, New Hire Paperwork, Private Dining, Problem Solving, Chef, Fine Dining, Culinary Skills, Recipes, Sanitation, Culinary Management, Serve Safe Certified, Food Safety, Food Cost Management, Italian cuisine, Open Table, ServSafe, Food Quality, Hospitality Industry, Food, Gourmet, MICROS
Education
Culinary Institute of America 2003 — 2006
Bachelor of Professional Studies, Culinary Arts Management
Joshua Volk's Back Bay Restaurant Group, Inc. Experience July 2002 - January 2004
Job at
Industry Restaurants
Experience
Panera bread October 2013 - Present
Panera Bread May 2009 - October 2013
Panera Bread May 2009 - October 2013
Legal Sea Foods March 2004 - April 2008
Back Bay Restaurant Group, Inc. July 2002 - January 2004
Skills
Customer Service, Team Leadership, Team-oriented, Leadership, Time Management, Fast-paced, Restaurants, Schedules, Flexible Schedule, Inventory Management, Cash Management, Employee Training, Order Management, Multi Tasking
Education
Quinnipiac University 2004 — 2008
Bachelor of Science (BS), Entrepreneurial and Small Business Operations
Panera bread October 2013 - Present
Panera Bread May 2009 - October 2013
Panera Bread May 2009 - October 2013
Legal Sea Foods March 2004 - April 2008
Back Bay Restaurant Group, Inc. July 2002 - January 2004
Skills
Customer Service, Team Leadership, Team-oriented, Leadership, Time Management, Fast-paced, Restaurants, Schedules, Flexible Schedule, Inventory Management, Cash Management, Employee Training, Order Management, Multi Tasking
Education
Quinnipiac University 2004 — 2008
Bachelor of Science (BS), Entrepreneurial and Small Business Operations
Gary Alpert's Back Bay Restaurant Group, Inc. Experience June 1996 - May 2000
Job Telecommunications Professional
Industry Telecommunications
Experience
T-Mobile 2000 - 2004
Back Bay Restaurant Group, Inc. June 1996 - May 2000
Houlihan's Restaurants, Inc. June 1991 - July 1995
Skills
Customer Experience, Restaurants, Wireless, Customer Service, Customer Satisfaction, Telecommunications, Direct Sales, Sales Operations
Education
University of New Hampshire 1987 — 1991
Bachelor of Science (BS), Hotel Administration
T-Mobile 2000 - 2004
Back Bay Restaurant Group, Inc. June 1996 - May 2000
Houlihan's Restaurants, Inc. June 1991 - July 1995
Skills
Customer Experience, Restaurants, Wireless, Customer Service, Customer Satisfaction, Telecommunications, Direct Sales, Sales Operations
Education
University of New Hampshire 1987 — 1991
Bachelor of Science (BS), Hotel Administration
Richard Lambiase's Back Bay Restaurant Group, Inc. Experience November 1996 - November 2005
Job General Manager
Industry Food & Beverages
Experience
Kings Bowl America, LLC 2015 - Present
Four Oaks Golf Course February 2014 - June 2015
rainforest cafe June 2013 - February 2014
Tavistock Restaurants LLC November 2011 - June 2013
Seaglass Restaurant February 2009 - November 2011
Applebees International March 2006 - February 2009
Back Bay Restaurant Group, Inc. November 1996 - November 2005
Education
The Culinary Institute of America 1976 — 1978
Associate's degree, Culinary Arts/Chef Training
Kings Bowl America, LLC 2015 - Present
Four Oaks Golf Course February 2014 - June 2015
rainforest cafe June 2013 - February 2014
Tavistock Restaurants LLC November 2011 - June 2013
Seaglass Restaurant February 2009 - November 2011
Applebees International March 2006 - February 2009
Back Bay Restaurant Group, Inc. November 1996 - November 2005
Education
The Culinary Institute of America 1976 — 1978
Associate's degree, Culinary Arts/Chef Training