Bakers' Best Catering
Description
Address: 150 Gould St, Needham, MA 02494 Hours: Closed ⋅ Opens 7:30AM Mon Sunday9AM–12PMMonday7:30AM–6PMTuesday7:30AM–6PMWednesday7:30AM–6PMThursday7:30AM–6PMFriday7:30AM–5PMSaturday8AM–4PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (617) 332-4588 Menu: bakersbestcatering.com: Website: : : Place name: : : : Category: Website: http://www.bakersbestcatering.com/ Category: Caterer Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (1)
Bakers' Best Catering List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Bakers' Best Catering. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Bakers' Best Catering Employees
Employee
Years
Job
Industry
Jasmine (Cribb) Bellush Jasmine (Cribb) Bellush's Bakers' Best Catering Experience September 2014 - Present
Job Sales/Account Manager, and Masters Candidate in Industrial and Organizational Psychology
Industry Events Services
Experience
Bakers' Best Catering September 2014 - Present
City Year March 2013 - June 2014
University of Connecticut August 2009 - May 2013
Skills
Research, Fundraising, Time Management, Sports, Leadership, Social Networking, Customer Relations, Public Speaking, Cpr Certified, Microsoft Excel, Event Planning, Data Analysis, Corporate Events, Entrepreneurship, Sales Process, Program Development
Education
Adler University 2015 — 2017
Master of Arts (M.A.), Industrial and Organizational Psychology
The University of Connecticut 2009 — 2013
Bachelor of Arts (BA), Sport and Motivational Psychology ( Individualized Major)
Naugatuck High School
Bakers' Best Catering September 2014 - Present
City Year March 2013 - June 2014
University of Connecticut August 2009 - May 2013
Skills
Research, Fundraising, Time Management, Sports, Leadership, Social Networking, Customer Relations, Public Speaking, Cpr Certified, Microsoft Excel, Event Planning, Data Analysis, Corporate Events, Entrepreneurship, Sales Process, Program Development
Education
Adler University 2015 — 2017
Master of Arts (M.A.), Industrial and Organizational Psychology
The University of Connecticut 2009 — 2013
Bachelor of Arts (BA), Sport and Motivational Psychology ( Individualized Major)
Naugatuck High School
Carol Russo's Bakers' Best Catering Experience 1987 - Present
Job A/R Manager • Social Media • Marketing • Branding • Design
Industry Food & Beverages
Experience
Bakers' Best Catering 1987 - Present
Skills
Event Planning, Customer Service, Event Management, Microsoft Excel, Microsoft Word, Microsoft Office, Social Media, Catering, Marketing, Account Management, Food, Menu Development, Marketing Communications, Team Building
Education
Boston College 1978 — 1982
Bachelor of Arts (BA), Fine and Studio Arts
Boston College 1978 — 1982
Bachelor of Arts (B.A.), Fine and Studio Arts
Bakers' Best Catering 1987 - Present
Skills
Event Planning, Customer Service, Event Management, Microsoft Excel, Microsoft Word, Microsoft Office, Social Media, Catering, Marketing, Account Management, Food, Menu Development, Marketing Communications, Team Building
Education
Boston College 1978 — 1982
Bachelor of Arts (BA), Fine and Studio Arts
Boston College 1978 — 1982
Bachelor of Arts (B.A.), Fine and Studio Arts
Alison Chaisson Alison Chaisson's Bakers' Best Catering Experience February 2013 - May 2013
Job Cook in Training at Legal Sea Foods
Industry Restaurants
Experience
Legal Sea Foods May 2013 - Present
Bakers' Best Catering February 2013 - May 2013
Chipotle Mexican Grill June 2012 - September 2012
Education
Johnson and Wales University 2011 — 2015
Associate of Science (AS), Culinary Arts/Chef Training
Legal Sea Foods May 2013 - Present
Bakers' Best Catering February 2013 - May 2013
Chipotle Mexican Grill June 2012 - September 2012
Education
Johnson and Wales University 2011 — 2015
Associate of Science (AS), Culinary Arts/Chef Training
Jared Becker Jared Becker's Bakers' Best Catering Experience April 2015 - Present
Job Director of Operations at Bakers' Best Catering
Industry Food & Beverages
Experience
Bakers' Best Catering April 2015 - Present
Compass Group August 2014 - April 2015
Compass Group at Yale-New Haven Hospital September 2013 - August 2014
Compass Group October 2011 - October 2013
Compass Group January 2010 - October 2011
Compass Group April 2007 - January 2010
Creekview Ice Cream & Sorbet October 2005 - September 2008
Legacy, Mark IV June 2006 - April 2007
THE COUNTRY CLUB OF MENDON December 2004 - September 2005
PELICAN'S April 2003 - December 2004
Skills
Food Service, Culinary Skills, Restaurants, Menu Development, Retail, Catering, Merchandising, Project Management, Food, Hospitality, Inventory Management, Income Statement, Purchasing, Restaurant Management, Food & Beverage, Leadership, Training, Budgets, Customer Satisfaction, Management, P&L Management, Operations Management, Hiring, Sales, Marketing, Banquets, Customer Service, Process Scheduler, Team Building, Coaching, P&L, Food Safety, Strategic Planning, Forecasting, Hospitality Management, Cooking, Fine Dining
Education
State University of New York Empire State College 2008 — 2011
BS, Management, Marketing and Institutional Food Service
The University of North Dakota 2008 — 2009
Certificate, Dietary Manager
Monroe Community College 2001 — 2009
Associates, Business Administration
Penn State University 2006 — 2006
Certificate, Ice Cream
Italian Cuinary Institute for Foreigners 1997 — 1998
Certificate, Italian Food
American Culinary 1995 — 1997
Associates of Occupational Studies, Culinary
The Culinary Institute of America 1995 — 1997
AOS, Culinary Arts
Bakers' Best Catering April 2015 - Present
Compass Group August 2014 - April 2015
Compass Group at Yale-New Haven Hospital September 2013 - August 2014
Compass Group October 2011 - October 2013
Compass Group January 2010 - October 2011
Compass Group April 2007 - January 2010
Creekview Ice Cream & Sorbet October 2005 - September 2008
Legacy, Mark IV June 2006 - April 2007
THE COUNTRY CLUB OF MENDON December 2004 - September 2005
PELICAN'S April 2003 - December 2004
Skills
Food Service, Culinary Skills, Restaurants, Menu Development, Retail, Catering, Merchandising, Project Management, Food, Hospitality, Inventory Management, Income Statement, Purchasing, Restaurant Management, Food & Beverage, Leadership, Training, Budgets, Customer Satisfaction, Management, P&L Management, Operations Management, Hiring, Sales, Marketing, Banquets, Customer Service, Process Scheduler, Team Building, Coaching, P&L, Food Safety, Strategic Planning, Forecasting, Hospitality Management, Cooking, Fine Dining
Education
State University of New York Empire State College 2008 — 2011
BS, Management, Marketing and Institutional Food Service
The University of North Dakota 2008 — 2009
Certificate, Dietary Manager
Monroe Community College 2001 — 2009
Associates, Business Administration
Penn State University 2006 — 2006
Certificate, Ice Cream
Italian Cuinary Institute for Foreigners 1997 — 1998
Certificate, Italian Food
American Culinary 1995 — 1997
Associates of Occupational Studies, Culinary
The Culinary Institute of America 1995 — 1997
AOS, Culinary Arts
Jenna Pecoraro Jenna Pecoraro's Bakers' Best Catering Experience October 2013 - Present
Job Event Catering Sales Manager
Industry Hospitality
Experience
Bakers' Best Catering October 2013 - Present
The Liberty Hotel, A Starwood Luxury Collection Hotel August 2011 - October 2013
The Liberty Hotel, A Starwood Luxury Collection Hotel May 2010 - August 2011
Scampo March 2008 - May 2010
Zoo New England April 2009 - August 2009
Skills
Customer Service, Microsoft Office, Delphi, People-oriented, Adobe Creative Suite, Crystal Reports, Outlook Express, Organization, Event Planning, Event Management, Meeting Planning, NetSuite, Lightspeed, Management, Sales, Restaurants, Food & Beverage, Catering
Education
Suffolk University 2004 — 2008
Bachelor of Arts (B.A.), Communications, Print Journalism
Valley Regional High School 2000 — 2004
Bakers' Best Catering October 2013 - Present
The Liberty Hotel, A Starwood Luxury Collection Hotel August 2011 - October 2013
The Liberty Hotel, A Starwood Luxury Collection Hotel May 2010 - August 2011
Scampo March 2008 - May 2010
Zoo New England April 2009 - August 2009
Skills
Customer Service, Microsoft Office, Delphi, People-oriented, Adobe Creative Suite, Crystal Reports, Outlook Express, Organization, Event Planning, Event Management, Meeting Planning, NetSuite, Lightspeed, Management, Sales, Restaurants, Food & Beverage, Catering
Education
Suffolk University 2004 — 2008
Bachelor of Arts (B.A.), Communications, Print Journalism
Valley Regional High School 2000 — 2004
Jessica Scaramozza Jessica Scaramozza's Bakers' Best Catering Experience October 2008 - March 2012
Job Sales Associate at The Chefs' Warehouse
Industry Food & Beverages
Experience
The Chefs Warehouse February 2012 - Present
Bakers' Best Catering October 2008 - March 2012
North End Cafe September 2006 - August 2008
Mezza Restaurant April 2004 - February 2005
Skills
Catering, Event Planning, Event Management, Menu Development, Food, Food Marketing, Corporate Sales, Account Management, New Business Development, Pastry, Customer Service, Hotels, Marketing, Chef, Sales, Culinary Skills, Food Industry, Food Safety, Restaurants, Food & Beverage, Food Service, Cooking, Fine Dining, Wine, Team Building, Microsoft Word, Cuisine, Hospitality, Retail
Education
Johnson and Wales University 2004 — 2008
Bachelors, Food Marketing/Baking & Pastry Arts
The Chefs Warehouse February 2012 - Present
Bakers' Best Catering October 2008 - March 2012
North End Cafe September 2006 - August 2008
Mezza Restaurant April 2004 - February 2005
Skills
Catering, Event Planning, Event Management, Menu Development, Food, Food Marketing, Corporate Sales, Account Management, New Business Development, Pastry, Customer Service, Hotels, Marketing, Chef, Sales, Culinary Skills, Food Industry, Food Safety, Restaurants, Food & Beverage, Food Service, Cooking, Fine Dining, Wine, Team Building, Microsoft Word, Cuisine, Hospitality, Retail
Education
Johnson and Wales University 2004 — 2008
Bachelors, Food Marketing/Baking & Pastry Arts
Janet Maragus, SPHR Janet Maragus, SPHR's Bakers' Best Catering Experience April 2011 - Present
Job Human Resources Manager at Bakers' Best Catering
Industry Human Resources
Experience
Bakers' Best Catering April 2011 - Present
Specialized Technology Resources, Inc. January 2007 - October 2010
Litecontrol February 2006 - December 2006
Martignetti Companies February 2002 - July 2005
Time Warner Book Group December 1986 - December 2000
Skills
Human Resources, Talent Acquisition, Employee Benefits, Employee Relations, HRIS, Management, Payroll, Employee Engagement, Recruiting, Performance Management, Talent Management
Education
Northeastern University
BS, Business Administration; concentration: Human Resources Management
University of Maine
Associate of Arts, Recreation and Leisure Studies
Bakers' Best Catering April 2011 - Present
Specialized Technology Resources, Inc. January 2007 - October 2010
Litecontrol February 2006 - December 2006
Martignetti Companies February 2002 - July 2005
Time Warner Book Group December 1986 - December 2000
Skills
Human Resources, Talent Acquisition, Employee Benefits, Employee Relations, HRIS, Management, Payroll, Employee Engagement, Recruiting, Performance Management, Talent Management
Education
Northeastern University
BS, Business Administration; concentration: Human Resources Management
University of Maine
Associate of Arts, Recreation and Leisure Studies
Kathleen Connolly Kathleen Connolly's Bakers' Best Catering Experience November 2005 - September 2007
Job Event and Stafffing Manager
Industry Events Services
Experience
Pepper's Fine Foods Catering November 2012 - Present
Bakers' Best Inc November 2005 - Present
Toyota of Wellesley January 2008 - December 2011
Bakers' Best Catering November 2005 - September 2007
Wildflour Catering Inc May 2003 - November 2005
Lernout & Hauspie July 2000 - November 2002
Cowen and Company May 1999 - July 2000
Skills
Event Planning, Event Management, New Business Development, Advertising, Human Resources, Customer Service, Catering, Marketing, Social Media, Sales, Food, Marketing Communications, Microsoft Office, Contract Negotiation
Education
Ursinus College 1993 — 1997
BA, Communications
University of Limerick 1996 — 1996
Moravian Academy 1989 — 1993
Temple University
communication development and disorders
Pepper's Fine Foods Catering November 2012 - Present
Bakers' Best Inc November 2005 - Present
Toyota of Wellesley January 2008 - December 2011
Bakers' Best Catering November 2005 - September 2007
Wildflour Catering Inc May 2003 - November 2005
Lernout & Hauspie July 2000 - November 2002
Cowen and Company May 1999 - July 2000
Skills
Event Planning, Event Management, New Business Development, Advertising, Human Resources, Customer Service, Catering, Marketing, Social Media, Sales, Food, Marketing Communications, Microsoft Office, Contract Negotiation
Education
Ursinus College 1993 — 1997
BA, Communications
University of Limerick 1996 — 1996
Moravian Academy 1989 — 1993
Temple University
communication development and disorders
Dawn Ghaouta's Bakers' Best Catering Experience January 2004 - October 2006
Job Owner at ZuZu's Cafe & Catering
Industry Hospitality
Experience
ZuZu's Cafe & Catering September 2010 - Present
Rebecca's Cafe & Catering September 2008 - October 2010
Gourmet Lauren Catering November 2006 - April 2008
Baker's Best Catering January 2004 - October 2006
Skills
Cafe Owner, Caterer, Healthy, Fresh, Organic..., Catering, Menu Development, Event Planning, Customer Service, Cafe, Sales, Strategic Planning, Time Management, Management, Business Development, Event Management, Wedding Planning, Social Media Marketing, Fundraising, Marketing, Nonprofits, Social Media, Weddings
Education
University of Massachusetts Dartmouth 1993 — 1997
ZuZu's Cafe & Catering September 2010 - Present
Rebecca's Cafe & Catering September 2008 - October 2010
Gourmet Lauren Catering November 2006 - April 2008
Baker's Best Catering January 2004 - October 2006
Skills
Cafe Owner, Caterer, Healthy, Fresh, Organic..., Catering, Menu Development, Event Planning, Customer Service, Cafe, Sales, Strategic Planning, Time Management, Management, Business Development, Event Management, Wedding Planning, Social Media Marketing, Fundraising, Marketing, Nonprofits, Social Media, Weddings
Education
University of Massachusetts Dartmouth 1993 — 1997
Jennifer McCann Jennifer McCann's Bakers' Best Catering Experience 2012 - 2014
Job Assurance Intern at EY
Industry Accounting
Experience
EY 2014 - Present
Bakers' Best Catering 2012 - 2014
Broad Institute 2009 - 2014
Skills
Microsoft Office, SAP ERP, ImageNow, SAP
Education
Suffolk University - Sawyer Business School 2014 — 2015
MSA
Suffolk University - Sawyer Business School 2012 — 2014
BSBA, Accounting, 3.74
James Madison University 2009 — 2012
Accounting
EY 2014 - Present
Bakers' Best Catering 2012 - 2014
Broad Institute 2009 - 2014
Skills
Microsoft Office, SAP ERP, ImageNow, SAP
Education
Suffolk University - Sawyer Business School 2014 — 2015
MSA
Suffolk University - Sawyer Business School 2012 — 2014
BSBA, Accounting, 3.74
James Madison University 2009 — 2012
Accounting
Rachael Traub Rachael Traub's Bakers' Best Catering Experience October 2007 - Present
Job Web Administrator/Project Manager, Massachusetts Department of Elementary and Secondary Education
Industry Government Administration
Experience
Bakers' Best Catering October 2007 - Present
Massachusetts Executive Office of Education July 1999 - Present
Skills
SharePoint, CSS, Microsoft SQL Server, Project Server, XHTML, Adobe Acrobat, Photoshop, SharePoint Designer, Microsoft Office..., Data Analysis, SQL, Web Applications, Databases, Database Design, SDLC, Software Project..., Requirements Analysis
Education
Syracuse University 1979 — 1983
BA, management
Bakers' Best Catering October 2007 - Present
Massachusetts Executive Office of Education July 1999 - Present
Skills
SharePoint, CSS, Microsoft SQL Server, Project Server, XHTML, Adobe Acrobat, Photoshop, SharePoint Designer, Microsoft Office..., Data Analysis, SQL, Web Applications, Databases, Database Design, SDLC, Software Project..., Requirements Analysis
Education
Syracuse University 1979 — 1983
BA, management
Melissa Earl Melissa Earl's Bakers' Best Catering Experience April 2012 - July 2013
Job Catering Sales Manager for Levy Restaurants | Boston Convention & Exhibition Center
Industry Hospitality
Experience
Bakers' Best Catering April 2012 - July 2013
Hyatt Regency Boston June 2008 - April 2012
Hyatt Harbor Boston May 2007 - June 2008
Best Western Adams Inn 2005 - 2006
Skills
Hospitality Management, Hotels, Food & Beverage, Hospitality, Hospitality Industry, Hotel Management, Event Management, Convention Services, Corporate Events, Event Planning, Wedding Planning, Coordinating Events, Food, Front Office, Menu Development, Catering
Education
Newbury College 2003 — 2007
Bachelors, Hotel/Restaurant Management
Bakers' Best Catering April 2012 - July 2013
Hyatt Regency Boston June 2008 - April 2012
Hyatt Harbor Boston May 2007 - June 2008
Best Western Adams Inn 2005 - 2006
Skills
Hospitality Management, Hotels, Food & Beverage, Hospitality, Hospitality Industry, Hotel Management, Event Management, Convention Services, Corporate Events, Event Planning, Wedding Planning, Coordinating Events, Food, Front Office, Menu Development, Catering
Education
Newbury College 2003 — 2007
Bachelors, Hotel/Restaurant Management
Pamela Shaw Pamela Shaw's Bakers' Best Catering Experience July 2001 - January 2003
Job Operations Manager at EF Education
Industry Leisure, Travel & Tourism
Experience
EF Education December 2008 - February 2015
EF Education July 2005 - December 2008
Sally Beauty Company January 2003 - July 2005
Baker's Best Catering July 2001 - January 2003
ASI Entertainment September 1994 - April 2001
Skills
Operations Management, Program Development, Strategic Planning, Staff Management, Sales Management, Training, Customer Service, Program Management, Sales Operations, Public Speaking, Sales, Public Relations, Cultural Exchange, Event Management, Mentoring, Troubleshooting, Staff Development, Customer Retention, Salesforce Training, Volunteer Management, Community Outreach, Grassroots Organizing, Menu Development, Non-profits, Event Planning, Physical Theatre, Direct Sales, Sailing, Travel, Tourism, Travel Planning, Meeting Planning, Improvisation, Theatre, Customer Satisfaction, Catering, Scuba Diving, Acting, Social Networking, Leadership, Management, CRM, Strategy, Team Leadership, Business Development, Nonprofits, Entrepreneurship, Budgets, Project Management, Social Media
Education
New York University 1988 — 1992
BFA, Acting, Sociology
NHS
High School Diploma - top 5% of graduating class.
EF Education December 2008 - February 2015
EF Education July 2005 - December 2008
Sally Beauty Company January 2003 - July 2005
Baker's Best Catering July 2001 - January 2003
ASI Entertainment September 1994 - April 2001
Skills
Operations Management, Program Development, Strategic Planning, Staff Management, Sales Management, Training, Customer Service, Program Management, Sales Operations, Public Speaking, Sales, Public Relations, Cultural Exchange, Event Management, Mentoring, Troubleshooting, Staff Development, Customer Retention, Salesforce Training, Volunteer Management, Community Outreach, Grassroots Organizing, Menu Development, Non-profits, Event Planning, Physical Theatre, Direct Sales, Sailing, Travel, Tourism, Travel Planning, Meeting Planning, Improvisation, Theatre, Customer Satisfaction, Catering, Scuba Diving, Acting, Social Networking, Leadership, Management, CRM, Strategy, Team Leadership, Business Development, Nonprofits, Entrepreneurship, Budgets, Project Management, Social Media
Education
New York University 1988 — 1992
BFA, Acting, Sociology
NHS
High School Diploma - top 5% of graduating class.
Emily Knight's Bakers' Best Catering Experience August 2011 - June 2015
Job Marketing Manager at Boston Magazine
Industry Events Services
Experience
Boston Magazine July 2015 - Present
Bakers' Best Catering August 2011 - June 2015
The Liberty Hotel October 2010 - August 2011
Liberty Hotel July 2007 - October 2010
Hyatt Regency August 2006 - June 2007
Hyatt Regency November 2005 - August 2006
Skills
Catering, Convention Services, Public Relations, Hospitality, Food & Beverage, Event Planning, Customer Satisfaction, Tourism, Meeting Planning, Menu Development, Hospitality Management, Banquets, Corporate Events, Hotels, Pre-opening, Management, Social Media, Entertainment, Restaurants, Social Networking, Contract Negotiation, Hospitality Industry, Resorts, Fundraising, Culinary Skills, Hotel Management, Weddings, Wedding Planning, Microsoft Excel, Event Management, Parties, Customer Service, Sales, Marketing, Front Office, Restaurant Management, Delphi, Private Events, Micros, Fine Dining, Microsoft Office, Trade Shows, Social Media Marketing, Food, Revenue Analysis, Marketing Communications
Education
Gettysburg College 2000 — 2004
BA, Management & Spanish
Wayland High School 1996 — 2001
Boston Magazine July 2015 - Present
Bakers' Best Catering August 2011 - June 2015
The Liberty Hotel October 2010 - August 2011
Liberty Hotel July 2007 - October 2010
Hyatt Regency August 2006 - June 2007
Hyatt Regency November 2005 - August 2006
Skills
Catering, Convention Services, Public Relations, Hospitality, Food & Beverage, Event Planning, Customer Satisfaction, Tourism, Meeting Planning, Menu Development, Hospitality Management, Banquets, Corporate Events, Hotels, Pre-opening, Management, Social Media, Entertainment, Restaurants, Social Networking, Contract Negotiation, Hospitality Industry, Resorts, Fundraising, Culinary Skills, Hotel Management, Weddings, Wedding Planning, Microsoft Excel, Event Management, Parties, Customer Service, Sales, Marketing, Front Office, Restaurant Management, Delphi, Private Events, Micros, Fine Dining, Microsoft Office, Trade Shows, Social Media Marketing, Food, Revenue Analysis, Marketing Communications
Education
Gettysburg College 2000 — 2004
BA, Management & Spanish
Wayland High School 1996 — 2001
Nina Dauphinais's Bakers' Best Catering Experience March 2014 - Present
Job Business Marketing Student at Boston University
Industry Food & Beverages
Experience
Bakers' Best Catering March 2014 - Present
Ice Cream Fore-U May 2012 - August 2014
Lebanon Village Pizza May 2010 - March 2013
Skills
Food Service, Cash Handling Experience, Telephone Skills, Restaurants, Food Preparation, Phone Etiquette, Cashiering, Customer Service, Teamwork, Time Management, Event Management, People Skills, Friendly Personality, Data Entry, Microsoft Word, Microsoft Office, PowerPoint, Microsoft Excel, Inventory, Social Networking, Social Media, Facebook, Weddings, Parties, Creative Writing, Music, Singing, Food, Cash Register, Catering, Event Planning, Customer Satisfaction, Social Media Marketing, Team Leadership, Marketing, Leadership, Food
Education
Boston University 2015 — 2017
Bachelor of Science (BS), Marketing
Suffolk University 2013 — 2015
Bachelor of Science (BS), Marketing
Lebanon High School 2009 — 2013
High School Diploma
Bakers' Best Catering March 2014 - Present
Ice Cream Fore-U May 2012 - August 2014
Lebanon Village Pizza May 2010 - March 2013
Skills
Food Service, Cash Handling Experience, Telephone Skills, Restaurants, Food Preparation, Phone Etiquette, Cashiering, Customer Service, Teamwork, Time Management, Event Management, People Skills, Friendly Personality, Data Entry, Microsoft Word, Microsoft Office, PowerPoint, Microsoft Excel, Inventory, Social Networking, Social Media, Facebook, Weddings, Parties, Creative Writing, Music, Singing, Food, Cash Register, Catering, Event Planning, Customer Satisfaction, Social Media Marketing, Team Leadership, Marketing, Leadership, Food
Education
Boston University 2015 — 2017
Bachelor of Science (BS), Marketing
Suffolk University 2013 — 2015
Bachelor of Science (BS), Marketing
Lebanon High School 2009 — 2013
High School Diploma
Kristy Hartling's Bakers' Best Catering Experience September 2003 - August 2010
Job Event Planner at Off the Vine Catering
Industry Hospitality
Experience
Off the Vine Catering June 2014 - Present
NXTevent January 2014 - May 2014
Legal Sea Foods December 2012 - January 2014
Off the Vine Catering November 2011 - November 2012
KEH Events June 2007 - October 2011
Bakers' Best Catering September 2003 - August 2010
Downtown Conference Center January 2006 - November 2006
Courtyard by Marriott, Boston Tremont Hotel May 2004 - December 2005
Skills
Catering, Event Planning, Event Management, Corporate Events, Meeting Planning, Hospitality Management, Wedding Planning, Menu Development, Hospitality, Banquets, Food & Beverage, Convention Services, Hospitality Industry, Hotels, Private Events, Food, Weddings, Sales, Parties, Public Relations, Restaurants, Training, Coordinating Events, Customer Satisfaction, Food Service, Dinners, Cuisine, Culinary Skills, Restaurant Management, Hotel Management, Fine Dining, Trade Shows, Wine, Resorts, Open Table, Receptions, Holidays, Micros, Revenue Analysis, New Restaurant Openings, Gourmet, Pre-opening
Education
University of New Hampshire 1999 — 2003
BS, Hospitality Management
Natick High School
Off the Vine Catering June 2014 - Present
NXTevent January 2014 - May 2014
Legal Sea Foods December 2012 - January 2014
Off the Vine Catering November 2011 - November 2012
KEH Events June 2007 - October 2011
Bakers' Best Catering September 2003 - August 2010
Downtown Conference Center January 2006 - November 2006
Courtyard by Marriott, Boston Tremont Hotel May 2004 - December 2005
Skills
Catering, Event Planning, Event Management, Corporate Events, Meeting Planning, Hospitality Management, Wedding Planning, Menu Development, Hospitality, Banquets, Food & Beverage, Convention Services, Hospitality Industry, Hotels, Private Events, Food, Weddings, Sales, Parties, Public Relations, Restaurants, Training, Coordinating Events, Customer Satisfaction, Food Service, Dinners, Cuisine, Culinary Skills, Restaurant Management, Hotel Management, Fine Dining, Trade Shows, Wine, Resorts, Open Table, Receptions, Holidays, Micros, Revenue Analysis, New Restaurant Openings, Gourmet, Pre-opening
Education
University of New Hampshire 1999 — 2003
BS, Hospitality Management
Natick High School
Emma Ferraro Emma Ferraro's Bakers' Best Catering Experience June 2006 - Present
Job Aspiring CPA, Masters of Science in Accounting candidate, and future audit associate at McGladrey.
Industry Accounting
Experience
CardioMed Device Consultants LLC April 2013 - Present
Baker's Best Catering June 2006 - Present
Skills
Microsoft Excel, Microsoft Access, QuickBooks
Education
Isenberg School of Management, UMass Amherst 2013 — 2015
Bachelor's Degree, Accounting
Massachusetts Bay Community College 2011 — 2013
Associate's Degree, Business Administration and Management, General
The University of Hong Kong 2010 — 2011
Accounting and Finance
Newton South High School 2006 — 2010
High School
CardioMed Device Consultants LLC April 2013 - Present
Baker's Best Catering June 2006 - Present
Skills
Microsoft Excel, Microsoft Access, QuickBooks
Education
Isenberg School of Management, UMass Amherst 2013 — 2015
Bachelor's Degree, Accounting
Massachusetts Bay Community College 2011 — 2013
Associate's Degree, Business Administration and Management, General
The University of Hong Kong 2010 — 2011
Accounting and Finance
Newton South High School 2006 — 2010
High School
Charlotte Clark's Bakers' Best Catering Experience May 2009 - September 2009
Job Catering & Group Sales Manager
Industry Hospitality
Experience
The Inn at Longwood Medical May 2013 - Present
Longwood Hotel Corporation May 2010 - May 2013
Best Western Boston - The Inn at Longwood Medical December 2009 - May 2010
Bakers' Best Catering May 2009 - September 2009
Skills
Hospitality, Catering, Customer Service, Event Planning, Event Management, Microsoft Excel, Microsoft Office, Food, Budgets, Sales, Food & Beverage, Marketing, PowerPoint, Microsoft Word, Hospitality Management, Hotels, Contract Negotiation, Restaurants, Hospitality Industry, Hotel Management, Front Office, Recruiting, Wine, Meeting Planning, Leadership, Menu Development
Education
Newbury College 2008 — 2012
Bachelor of Science (B.S.) Hotel, Restaurant & Service Management, Hotel Administration
Lee Institute School of Real Estate 2014 — 2014
Certificate, Real Estate
American Hotel & Lodging Educational Institute 2009 — 2009
Certificate of Completed Course
The Inn at Longwood Medical May 2013 - Present
Longwood Hotel Corporation May 2010 - May 2013
Best Western Boston - The Inn at Longwood Medical December 2009 - May 2010
Bakers' Best Catering May 2009 - September 2009
Skills
Hospitality, Catering, Customer Service, Event Planning, Event Management, Microsoft Excel, Microsoft Office, Food, Budgets, Sales, Food & Beverage, Marketing, PowerPoint, Microsoft Word, Hospitality Management, Hotels, Contract Negotiation, Restaurants, Hospitality Industry, Hotel Management, Front Office, Recruiting, Wine, Meeting Planning, Leadership, Menu Development
Education
Newbury College 2008 — 2012
Bachelor of Science (B.S.) Hotel, Restaurant & Service Management, Hotel Administration
Lee Institute School of Real Estate 2014 — 2014
Certificate, Real Estate
American Hotel & Lodging Educational Institute 2009 — 2009
Certificate of Completed Course
Diane Wilson Diane Wilson's Bakers' Best Catering Experience 2011 - 2014
Job Catering Sales Manager at Rita's Catering
Industry Hospitality
Experience
Rita's Catering 2014 - Present
Bakers' Best Catering 2011 - 2014
FM&A Events 2009 - 2011
Yacht StarShip 2008 - 2009
Restaurant Associates a Division of Compass USA 2007 - 2008
Gourmet Caterers 2006 - 2007
Restaurant Associates 2002 - 2005
Odyssey 1994 - 2001
Skills
Catering, Customer Service, Promotions, Sales Management, Strategic Planning, Proposal Writing, Special Events, Event Planning, Event Management, Hospitality Industry, Leadership, Sales, Social Networking, Social Media, Time Management, Hospitality
Education
Regis College 1981 — 1985
Bachelor of Arts, Political Science
Rita's Catering 2014 - Present
Bakers' Best Catering 2011 - 2014
FM&A Events 2009 - 2011
Yacht StarShip 2008 - 2009
Restaurant Associates a Division of Compass USA 2007 - 2008
Gourmet Caterers 2006 - 2007
Restaurant Associates 2002 - 2005
Odyssey 1994 - 2001
Skills
Catering, Customer Service, Promotions, Sales Management, Strategic Planning, Proposal Writing, Special Events, Event Planning, Event Management, Hospitality Industry, Leadership, Sales, Social Networking, Social Media, Time Management, Hospitality
Education
Regis College 1981 — 1985
Bachelor of Arts, Political Science
Alex T. Brugger Alex T. Brugger's Bakers' Best Catering Experience August 2015 - Present
Job Executive Chef at Bakers' Best Catering Greater Boston, MA
Industry Hospitality
Experience
Bakers' Best Catering August 2015 - Present
Bella Restaurant Consultants, LLC January 2009 - July 2014
Kennedy Concepts, Inc. June 2012 - April 2014
fin-esse (n: the restaurant) November 2010 - June 2012
Whale Harbor Restaurant Group, Inc. Florida Keys December 2008 - December 2009
Cat Cay Yacht Club, Bahamas "...a Private Island" February 2008 - December 2008
Citrus Restaurant, Urbanlife Management Group January 2007 - February 2008
E-Brands Restaurants, LLC January 2005 - March 2007
Skills
Restaurants, Menu Development, Food Service, Food, Culinary Skills, Cooking, Hotels, Fine Dining, Wine, Food & Beverage, Marketing, Recipes, Chef, Hospitality, Purchasing, Hospitality Industry, Restaurant Management, Catering, Hospitality Management, Pre-opening, Banquets, Income Statement, Hotel Management, Gourmet, Hiring, New Restaurant Openings, Cost Control, Resorts, Cuisine, Food Safety, P&L, Micros, Culinary Management, Pastry, Food Quality, Seafood, Sauces, Menu Costing, Italian cuisine, Mediterranean, Food Cost Management, Sanitation, Labor Control
Education
Florida International University 1992 — 1994
Hospitality Administration/Management
Bakers' Best Catering August 2015 - Present
Bella Restaurant Consultants, LLC January 2009 - July 2014
Kennedy Concepts, Inc. June 2012 - April 2014
fin-esse (n: the restaurant) November 2010 - June 2012
Whale Harbor Restaurant Group, Inc. Florida Keys December 2008 - December 2009
Cat Cay Yacht Club, Bahamas "...a Private Island" February 2008 - December 2008
Citrus Restaurant, Urbanlife Management Group January 2007 - February 2008
E-Brands Restaurants, LLC January 2005 - March 2007
Skills
Restaurants, Menu Development, Food Service, Food, Culinary Skills, Cooking, Hotels, Fine Dining, Wine, Food & Beverage, Marketing, Recipes, Chef, Hospitality, Purchasing, Hospitality Industry, Restaurant Management, Catering, Hospitality Management, Pre-opening, Banquets, Income Statement, Hotel Management, Gourmet, Hiring, New Restaurant Openings, Cost Control, Resorts, Cuisine, Food Safety, P&L, Micros, Culinary Management, Pastry, Food Quality, Seafood, Sauces, Menu Costing, Italian cuisine, Mediterranean, Food Cost Management, Sanitation, Labor Control
Education
Florida International University 1992 — 1994
Hospitality Administration/Management
Jill Gillis's Bakers' Best Catering Experience July 2010 - Present
Job Corporate Catering Sales Manager
Industry Food & Beverages
Experience
Bakers' Best Catering July 2010 - Present
Coretelligent August 2007 - September 2009
BJ's Wholesale Club, Inc. August 2004 - August 2007
BJ's Wholesale Club December 2001 - December 2003
Skills
Food, Catering, Customer Service, Menu Development, Food & Beverage, Hospitality Industry, Culinary Skills, Banquets, Hospitality Management, Management, Social Networking
Education
Le Cordon Bleu College of Culinary Arts-Cambridge 2009 — 2010
Associates of Applied Science, Culinary Arts
Bakers' Best Catering July 2010 - Present
Coretelligent August 2007 - September 2009
BJ's Wholesale Club, Inc. August 2004 - August 2007
BJ's Wholesale Club December 2001 - December 2003
Skills
Food, Catering, Customer Service, Menu Development, Food & Beverage, Hospitality Industry, Culinary Skills, Banquets, Hospitality Management, Management, Social Networking
Education
Le Cordon Bleu College of Culinary Arts-Cambridge 2009 — 2010
Associates of Applied Science, Culinary Arts
Douglas Eads's Bakers' Best Catering Experience June 1996 - May 2012
Job Job Development/Job Placement Counselor at Virginia Department for Aging and Rehabilitative Services
Industry Government Administration
Experience
Virginia Department for Aging and Rehabilitative Services February 2010 - Present
Virginia Department for Aging and Rehabilitative Services February 2010 - Present
Bakers Best Catering June 1996 - May 2012
USAF RETIRED March 1971 - August 1995
Skills
Training, Temporary Placement, Organizational..., Leadership Development
Education
Radford University 1981 — 1982
Master's degree, Counseling Psychology
University of Wyoming
Agricultural Economics
Virginia Department for Aging and Rehabilitative Services February 2010 - Present
Virginia Department for Aging and Rehabilitative Services February 2010 - Present
Bakers Best Catering June 1996 - May 2012
USAF RETIRED March 1971 - August 1995
Skills
Training, Temporary Placement, Organizational..., Leadership Development
Education
Radford University 1981 — 1982
Master's degree, Counseling Psychology
University of Wyoming
Agricultural Economics
Isaiah bullock's Bakers' Best Catering Experience September 2010 - April 2011
Job Executive Chef at Toah Nipi
Industry Food Production
Experience
Toah Nipi December 2009 - August 2013
Bakers' Best Catering September 2010 - April 2011
Grotonwood Camp and Retreat Center June 2006 - December 2009
Skills
Catering, Food, Menu Development, Recipes, Food Preparation
Education
Johnson and Wales University 2008 — 2010
Associate of Science (A.S.), Culinary Arts and Related Services
Toah Nipi December 2009 - August 2013
Bakers' Best Catering September 2010 - April 2011
Grotonwood Camp and Retreat Center June 2006 - December 2009
Skills
Catering, Food, Menu Development, Recipes, Food Preparation
Education
Johnson and Wales University 2008 — 2010
Associate of Science (A.S.), Culinary Arts and Related Services
Donna Stein's Bakers' Best Catering Experience September 2009 - Present
Job Catering Sales at Bakers' Best Catering
Industry
Experience
Bakers' Best Catering September 2009 - Present
Education
University of Maryland College Park 1979 — 1983
Bachelor's Degree
Bakers' Best Catering September 2009 - Present
Education
University of Maryland College Park 1979 — 1983
Bachelor's Degree
Justin Stockton's Bakers' Best Catering Experience August 2008 - August 2012
Job Attended Tidewater Community College
Industry Law Practice
Experience
Marquee Cinimas August 2012 - May 2013
Bakers' Best Catering August 2008 - August 2012
Education
Tidewater Community College 2013 — 2014
I'm still attending TCC, Political Science and Government
Pulaski County High School 2009 — 2013
High School diploma, N/a
Marquee Cinimas August 2012 - May 2013
Bakers' Best Catering August 2008 - August 2012
Education
Tidewater Community College 2013 — 2014
I'm still attending TCC, Political Science and Government
Pulaski County High School 2009 — 2013
High School diploma, N/a
Christine Guerrier's Bakers' Best Catering Experience May 2012 - March 2014
Job Master of Arts Clinical Mental Health Counseling Expressive Arts Therapy
Industry Mental Health Care
Experience
Feeding America Tampa Bay July 2014 - June 2015
Genuine Voices May 2014 - December 2014
Genuine Voices May 2012 - April 2014
Bakers' Best Catering May 2012 - March 2014
Bakers' Best Catering August 2013 - December 2013
Genuine Voices April 2012 - May 2012
At Your Service Staffing September 2009 - April 2011
At Your Service Staffing March 2010 - December 2010
Hilton University of Florida May 2006 - August 2009
O2B Kids September 2005 - July 2006
Skills
Event Planning, Customer Service
Education
Lesley University 2015 — 2017
Master of Arts in Clinical Mental Health Counseling Expressive Arts Therapy
Berklee College of Music 2011 — 2013
Music Therapy/Therapist
University of Florida 2004 — 2009
Bachelor of Arts (B.A.), Women's Studies
Feeding America Tampa Bay July 2014 - June 2015
Genuine Voices May 2014 - December 2014
Genuine Voices May 2012 - April 2014
Bakers' Best Catering May 2012 - March 2014
Bakers' Best Catering August 2013 - December 2013
Genuine Voices April 2012 - May 2012
At Your Service Staffing September 2009 - April 2011
At Your Service Staffing March 2010 - December 2010
Hilton University of Florida May 2006 - August 2009
O2B Kids September 2005 - July 2006
Skills
Event Planning, Customer Service
Education
Lesley University 2015 — 2017
Master of Arts in Clinical Mental Health Counseling Expressive Arts Therapy
Berklee College of Music 2011 — 2013
Music Therapy/Therapist
University of Florida 2004 — 2009
Bachelor of Arts (B.A.), Women's Studies
Jeremy Eads's Bakers' Best Catering Experience August 2007 - May 2012
Job Computer Software Professional
Industry Computer Software
Experience
TEDS, INC. - A Strategic Talent Management Solutions Software Provider 2014 - 2015
Radford University September 2011 - December 2013
Bakers Best Catering August 2007 - May 2012
US Army January 2002 - July 2007
Skills
In past positions I..., Information Security, Computer Security, Management, Disaster Recovery, Security Clearance, Project Management, Intelligence, Databases, Team Leadership, Java
Education
Radford University 2011 — 2013
Bachelor's degree, Computer Science/Software Engineering, 3.5 GPA
TEDS, INC. - A Strategic Talent Management Solutions Software Provider 2014 - 2015
Radford University September 2011 - December 2013
Bakers Best Catering August 2007 - May 2012
US Army January 2002 - July 2007
Skills
In past positions I..., Information Security, Computer Security, Management, Disaster Recovery, Security Clearance, Project Management, Intelligence, Databases, Team Leadership, Java
Education
Radford University 2011 — 2013
Bachelor's degree, Computer Science/Software Engineering, 3.5 GPA