Barbara Llewellyn Catering & Event Planning
Description
Address: 434 25th St, Oakland, CA 94612 Hours: Closed ⋅ Opens 9AM Mon SundayClosedMonday9AM–5PMTuesday9AM–5PMWednesday9AM–5PMThursday9AM–5PMFriday9AM–5PMSaturday9AM–5PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (510) 832-1967: : : Website: Category: : Place name: : : Website: http://barbarallewellyn.com/ Category: Caterer Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo.
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Barbara Llewellyn Catering & Event Planning Employees
Employee
Years
Job
Industry
Christie Locke Christie Locke's Barbara Llewellyn Catering & Event Planning Experience 2000 - 2007
Job Executive Assistant at Valiant Capital Partners
Industry Venture Capital & Private Equity
Experience
Valiant Capital Partners May 2013 - Present
The Leukemia & Lymphoma Society August 2012 - November 2012
Industry Ventures March 2010 - February 2012
Walden Venture Capital June 2009 - March 2010
Barbara Llewellyn Catering & Event Planning 2000 - 2007
Skills
Executive..., Salesforce.com, Office Management, Microsoft Office, Google Calendar, Gmail, Fundraising, Event Planning, Social Media, Event Management, Venture Capital, Marketing Strategy, Marketing, Entrepreneurship, Social Media Marketing, Facebook, Social Networking, Time Management
Education
University of Arizona 2004 — 2008
Bachelor of Science, Family Studies and Human Development, Special Education
Valiant Capital Partners May 2013 - Present
The Leukemia & Lymphoma Society August 2012 - November 2012
Industry Ventures March 2010 - February 2012
Walden Venture Capital June 2009 - March 2010
Barbara Llewellyn Catering & Event Planning 2000 - 2007
Skills
Executive..., Salesforce.com, Office Management, Microsoft Office, Google Calendar, Gmail, Fundraising, Event Planning, Social Media, Event Management, Venture Capital, Marketing Strategy, Marketing, Entrepreneurship, Social Media Marketing, Facebook, Social Networking, Time Management
Education
University of Arizona 2004 — 2008
Bachelor of Science, Family Studies and Human Development, Special Education
Scott McCarthy Scott McCarthy's Barbara Llewellyn Catering & Event Planning Experience December 2009 - July 2011
Job Corporate Executive Chef Sodexo at Federal Reserve Bank of San Francisco
Industry Food & Beverages
Experience
Federal Reserve Bank of San Francisco August 2014 - Present
Sodexo @ Novartis Vaccines and Diagnostics July 2011 - August 2014
Barbara Llewellyn Catering & Event Planning December 2009 - July 2011
Walnut Creek Yacht Club August 2008 - October 2009
The Ritz Restaurant and Garden November 2004 - August 2008
Phusion Catering March 2000 - August 2008
Montage Hotels & Resorts October 2005 - July 2006
Skills
Cooking, Culinary Skills, Catering, Menu Development, Food, Food, Event Planning, Sanitation, Employee Training, Culinary Management, Recipe Testing, Event Management, Menu Engineering, Food Cost Analysis, Food Styling, Sauces, Gastronomy, Culinary Education, Recipes, Food Service, Banquets, Ingredients, Food Safety, Menu Costing, Mediterranean, Cuisine, HACCP, Italian cuisine, Labor Control, Restaurant Management, Food Preparation, Butchery, Hospitality, Chef, Fine Dining, Gourmet, Seafood, Mediterranean Cuisine, Italian Cuisine
Education
Johnson & Wales University 1997 — 1999
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
Johnson and Wales University 1997 — 1999
A.S.S, Culinary Arts
Federal Reserve Bank of San Francisco August 2014 - Present
Sodexo @ Novartis Vaccines and Diagnostics July 2011 - August 2014
Barbara Llewellyn Catering & Event Planning December 2009 - July 2011
Walnut Creek Yacht Club August 2008 - October 2009
The Ritz Restaurant and Garden November 2004 - August 2008
Phusion Catering March 2000 - August 2008
Montage Hotels & Resorts October 2005 - July 2006
Skills
Cooking, Culinary Skills, Catering, Menu Development, Food, Food, Event Planning, Sanitation, Employee Training, Culinary Management, Recipe Testing, Event Management, Menu Engineering, Food Cost Analysis, Food Styling, Sauces, Gastronomy, Culinary Education, Recipes, Food Service, Banquets, Ingredients, Food Safety, Menu Costing, Mediterranean, Cuisine, HACCP, Italian cuisine, Labor Control, Restaurant Management, Food Preparation, Butchery, Hospitality, Chef, Fine Dining, Gourmet, Seafood, Mediterranean Cuisine, Italian Cuisine
Education
Johnson & Wales University 1997 — 1999
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
Johnson and Wales University 1997 — 1999
A.S.S, Culinary Arts
Andrew Browne Andrew Browne's Barbara Llewellyn Catering & Event Planning Experience May 2007 - September 2009
Job Sommelier at Restaurant Gary Danko
Industry Food & Beverages
Experience
Restaurant Gary Danko December 2011 - Present
Sandhills Publishing 2010 - Present
Premier Crew LLC February 2010 - 2012
Chez Panisse Restaurant and Cafe March 2006 - December 2011
Barbara Llewellyn Catering & Event Planning May 2007 - September 2009
Skills
Restaurants, Wine Tasting, Event Management, Wine, Event Planning, Customer Service, Food, Food & Beverage, Catering, Fine Dining, Hospitality, Menu Development, Management, Social Media, Social Media Marketing, Creative Writing, Food Service, Magazine Articles, Marketing, Sales, Restaurant Management, Hospitality Management
Education
Court of Master Sommeliers 2008 — 2010
Sommelier Certification, Certified Sommelier
University of California, Berkeley 2000 — 2005
BA, Political Science, German
The University of Göttingen 2003 — 2004
Academic Year, German Politics, German Literature
Restaurant Gary Danko December 2011 - Present
Sandhills Publishing 2010 - Present
Premier Crew LLC February 2010 - 2012
Chez Panisse Restaurant and Cafe March 2006 - December 2011
Barbara Llewellyn Catering & Event Planning May 2007 - September 2009
Skills
Restaurants, Wine Tasting, Event Management, Wine, Event Planning, Customer Service, Food, Food & Beverage, Catering, Fine Dining, Hospitality, Menu Development, Management, Social Media, Social Media Marketing, Creative Writing, Food Service, Magazine Articles, Marketing, Sales, Restaurant Management, Hospitality Management
Education
Court of Master Sommeliers 2008 — 2010
Sommelier Certification, Certified Sommelier
University of California, Berkeley 2000 — 2005
BA, Political Science, German
The University of Göttingen 2003 — 2004
Academic Year, German Politics, German Literature
Olivia James Olivia James's Barbara Llewellyn Catering & Event Planning Experience August 2010 - June 2011
Job Freelance Florist
Industry Events Services
Experience
Sugar Rush Events November 2014 - Present
Poppystone Floral Couture September 2014 - Present
Whole Foods Market June 2012 - Present
Katherine Bergman Floral Design May 2011 - October 2014
Walnut Creek Baking Company April 2007 - November 2011
Barbara Llewellyn Catering & Event Planning August 2010 - June 2011
Skills
Cakes, Cashiering, Customer Service, Event Planning, Time Management, Data Entry, Merchandising, Visual Merchandising
Education
Saint Mary's College of California 2011 — 2014
Bachelor of Arts (BA), Kinesiology and Exercise Science
Sugar Rush Events November 2014 - Present
Poppystone Floral Couture September 2014 - Present
Whole Foods Market June 2012 - Present
Katherine Bergman Floral Design May 2011 - October 2014
Walnut Creek Baking Company April 2007 - November 2011
Barbara Llewellyn Catering & Event Planning August 2010 - June 2011
Skills
Cakes, Cashiering, Customer Service, Event Planning, Time Management, Data Entry, Merchandising, Visual Merchandising
Education
Saint Mary's College of California 2011 — 2014
Bachelor of Arts (BA), Kinesiology and Exercise Science
Emily Wiser Emily Wiser's Barbara Llewellyn Catering & Event Planning Experience March 2010 - April 2011
Job Recruiter at Salesforce
Industry Staffing and Recruiting
Experience
Salesforce September 2015 - Present
Groupe Insearch September 2014 - September 2015
Premier Staffing Inc. May 2014 - September 2014
Premier Staffing Inc. February 2011 - May 2014
Barbara Llewellyn Catering & Event Planning March 2010 - April 2011
CenterPoint Properties May 2009 - August 2009
Orinda Country Club April 2002 - August 2008
Skills
Sourcing, Hiring, Direct Recruiting, Resume Writing, Interviewing, Job Search, Screening, Candidates Searching, Interviews, Recruiting, Cold Calling, Management, Networking, Temporary Placement, Time Management, Human Resources, Applicant Tracking..., Executive Search, Internet Recruiting, Social Media
Education
Miramonte High School
University of California, Berkeley
Bachelor of Science, American Studies
Salesforce September 2015 - Present
Groupe Insearch September 2014 - September 2015
Premier Staffing Inc. May 2014 - September 2014
Premier Staffing Inc. February 2011 - May 2014
Barbara Llewellyn Catering & Event Planning March 2010 - April 2011
CenterPoint Properties May 2009 - August 2009
Orinda Country Club April 2002 - August 2008
Skills
Sourcing, Hiring, Direct Recruiting, Resume Writing, Interviewing, Job Search, Screening, Candidates Searching, Interviews, Recruiting, Cold Calling, Management, Networking, Temporary Placement, Time Management, Human Resources, Applicant Tracking..., Executive Search, Internet Recruiting, Social Media
Education
Miramonte High School
University of California, Berkeley
Bachelor of Science, American Studies
Angela Dils's Barbara Llewellyn Catering & Event Planning Experience 2008 - 2009
Job Personal Chef
Industry Food & Beverages
Experience
The Bistreaux November 2014 - April 2015
Echo Canyon River Expeditions, 8Mile Bar & Grill 2012 - July 2014
The Asian Palate 2011 - 2012
La Cuisine 2009 - 2010
Citizen Cake 2009 - 2009
Cirque du Soleil 2008 - 2009
Barbara Llewellyn Catering & Event Planning 2008 - 2009
Skills
Culinary, Cooking, Cuisine, Food Cost, Menu Development, Recipes, Catering, Menu Design, Gourmet, Pastry, Fine Dining, Banquets, Restaurant Management, Food Service, Restaurants, Parties, Sanitation, Food & Beverage, Food, Wine, Hospitality, Food Safety, Hospitality Industry, Hospitality Management, Staff Training, Weddings, Food Industry, Special Events, Cost Control, Inventory Management, Hiring, Scheduling, Event Management, Event Planning, Purchasing, Nutrition, Menu Creation, Receiving, Customer Service, Supervisory Skills, Culinary Skills, Seafood, Menu Costing, Mediterranean, Sauces, Culinary Management, Recipe Testing, Culinary Education, Food Cost Management, Italian cuisine
Education
Colorado State University-Pueblo 2014 — 2016
Exercise Science and Nutrition, Jr.
Colorado Mountain College 2010 — 2011
Associate of Arts, General Studies
Le Cordon Bleu College of Culinary Arts-San Francisco 2007 — 2008
Associate of Occupational Studies, Culinary Arts, Summa Cum Laude
The Bistreaux November 2014 - April 2015
Echo Canyon River Expeditions, 8Mile Bar & Grill 2012 - July 2014
The Asian Palate 2011 - 2012
La Cuisine 2009 - 2010
Citizen Cake 2009 - 2009
Cirque du Soleil 2008 - 2009
Barbara Llewellyn Catering & Event Planning 2008 - 2009
Skills
Culinary, Cooking, Cuisine, Food Cost, Menu Development, Recipes, Catering, Menu Design, Gourmet, Pastry, Fine Dining, Banquets, Restaurant Management, Food Service, Restaurants, Parties, Sanitation, Food & Beverage, Food, Wine, Hospitality, Food Safety, Hospitality Industry, Hospitality Management, Staff Training, Weddings, Food Industry, Special Events, Cost Control, Inventory Management, Hiring, Scheduling, Event Management, Event Planning, Purchasing, Nutrition, Menu Creation, Receiving, Customer Service, Supervisory Skills, Culinary Skills, Seafood, Menu Costing, Mediterranean, Sauces, Culinary Management, Recipe Testing, Culinary Education, Food Cost Management, Italian cuisine
Education
Colorado State University-Pueblo 2014 — 2016
Exercise Science and Nutrition, Jr.
Colorado Mountain College 2010 — 2011
Associate of Arts, General Studies
Le Cordon Bleu College of Culinary Arts-San Francisco 2007 — 2008
Associate of Occupational Studies, Culinary Arts, Summa Cum Laude
Marnee Bleibdrey Marnee Bleibdrey's Barbara Llewellyn Catering & Event Planning Experience June 2013 - May 2014
Job Director of Sales and Marketing at Newk's Eatery
Industry Hospitality
Experience
Newk's Eatery May 2014 - Present
Barbara Llewellyn Catering & Event Planning June 2013 - May 2014
Petroleum Club of Houston 2011 - 2013
Skills
Hospitality Management, Hospitality Industry, Event Planning, Hospitality, Banquets, Event Management, Customer Service, Microsoft Office, Sales, Fine Dining, PowerPoint, Microsoft Excel, Microsoft Word, Marketing, Social Media Marketing, Trade Shows, Public Speaking, Photoshop, Social Media, Leadership
Education
Art Institute of Houston
Bachelor of Science (BS)
Newk's Eatery May 2014 - Present
Barbara Llewellyn Catering & Event Planning June 2013 - May 2014
Petroleum Club of Houston 2011 - 2013
Skills
Hospitality Management, Hospitality Industry, Event Planning, Hospitality, Banquets, Event Management, Customer Service, Microsoft Office, Sales, Fine Dining, PowerPoint, Microsoft Excel, Microsoft Word, Marketing, Social Media Marketing, Trade Shows, Public Speaking, Photoshop, Social Media, Leadership
Education
Art Institute of Houston
Bachelor of Science (BS)
Jonathan Mizrahi's Barbara Llewellyn Catering & Event Planning Experience May 2012 - June 2013
Job
Industry Food Production
Experience
Milk & Honey Catering, LLC July 2012 - Present
Savoriapp.com December 2014 - Present
Barbara Llewellyn Catering & Event Planning May 2012 - June 2013
Target 2010 - September 2012
Layers of Flavor October 2010 - March 2012
Le Sanctuaire llc March 2009 - September 2011
Sedexo @ UCDavis March 2009 - September 2009
80 Days Cuisine December 2008 - March 2009
Pita time September 2008 - January 2009
Coldwell Banker Real Estate February 2007 - July 2008
Skills
New Business Development, Project Planning, Event Planning, Marketing, Customer Service, Public Speaking, Sales, Budgets, Microsoft Office, Social Media, Negotiation, Strategic Planning, Social Networking, Event Management, Fundraising, Start-ups, Culinary Skills, Hotels, Food, Business Development, Catering, Team Building
Education
UC Davis Food Science & Technology 2010 — 2014
Masters in FST
International Culinary Program at the Art Institute of California 2008 — 2010
AA Culinary Arts
California State University-Chico 2001 — 2004
Bachelor of Science
De Anza College 1999 — 2003
AA
Foothill College 1999 — 2002
AA
Homestead High school 1994 — 1998
general
Charles Armstrong School 1992 — 1994
general
Milk & Honey Catering, LLC July 2012 - Present
Savoriapp.com December 2014 - Present
Barbara Llewellyn Catering & Event Planning May 2012 - June 2013
Target 2010 - September 2012
Layers of Flavor October 2010 - March 2012
Le Sanctuaire llc March 2009 - September 2011
Sedexo @ UCDavis March 2009 - September 2009
80 Days Cuisine December 2008 - March 2009
Pita time September 2008 - January 2009
Coldwell Banker Real Estate February 2007 - July 2008
Skills
New Business Development, Project Planning, Event Planning, Marketing, Customer Service, Public Speaking, Sales, Budgets, Microsoft Office, Social Media, Negotiation, Strategic Planning, Social Networking, Event Management, Fundraising, Start-ups, Culinary Skills, Hotels, Food, Business Development, Catering, Team Building
Education
UC Davis Food Science & Technology 2010 — 2014
Masters in FST
International Culinary Program at the Art Institute of California 2008 — 2010
AA Culinary Arts
California State University-Chico 2001 — 2004
Bachelor of Science
De Anza College 1999 — 2003
AA
Foothill College 1999 — 2002
AA
Homestead High school 1994 — 1998
general
Charles Armstrong School 1992 — 1994
general
Benjamin R. Lindsay's Barbara Llewellyn Catering & Event Planning Experience July 2007 - March 2008
Job Artist
Industry Fine Art
Experience
City Picture Frame May 2013 - Present
Benjamin R. Lindsay Artist March 2005 - Present
Cheap Pete's Frame Factory Outlet January 2012 - May 2013
SharpShooter Imaging October 2008 - October 2011
Ruth's Chris Steak House January 2008 - October 2008
Barbara Llewellyn Catering & Event Planning July 2007 - March 2008
Va de Vi Bistro August 2005 - July 2007
Sports Station November 2003 - August 2005
Skills
Retail Banking, Sales Management, Operations Management, Conservation Framing, Framing, Designs, Art, Visual Arts, Art Education, Oil Painting, Photoshop, Photography, Retail, Customer Service, Customer Satisfaction, Tourism, Art History, American History, Political History, Speech Writing, Writing, Sports Statistics
Education
Diablo Valley College 2005 — 2009
Humanities, Art History
Grace M. Davis High 2000 — 2004
High School Diploma, General
City College of San Francisco
Humanities
City Picture Frame May 2013 - Present
Benjamin R. Lindsay Artist March 2005 - Present
Cheap Pete's Frame Factory Outlet January 2012 - May 2013
SharpShooter Imaging October 2008 - October 2011
Ruth's Chris Steak House January 2008 - October 2008
Barbara Llewellyn Catering & Event Planning July 2007 - March 2008
Va de Vi Bistro August 2005 - July 2007
Sports Station November 2003 - August 2005
Skills
Retail Banking, Sales Management, Operations Management, Conservation Framing, Framing, Designs, Art, Visual Arts, Art Education, Oil Painting, Photoshop, Photography, Retail, Customer Service, Customer Satisfaction, Tourism, Art History, American History, Political History, Speech Writing, Writing, Sports Statistics
Education
Diablo Valley College 2005 — 2009
Humanities, Art History
Grace M. Davis High 2000 — 2004
High School Diploma, General
City College of San Francisco
Humanities
Danielle Crespo Danielle Crespo's Barbara Llewellyn Catering & Event Planning Experience May 2015 - Present
Job Assistant Chef at Barbara Llewellyn Catering & Event Planning
Industry Hospitality
Experience
Barbara Llewellyn Catering & Event Planning May 2015 - Present
MACADAMIA Events & Catering January 2014 - Present
Fork & Spoon Productions October 2013 - January 2014
Body Focus Health Center December 2012 - August 2013
Stevens Creek Chiropractic May 2012 - December 2012
Massage Envy Spa Cupertino August 2009 - May 2012
Sweet Passions Bakery July 2010 - June 2011
Skills
Catering, Event Planning, Event Production, Special Events..., Corporate Events, Office Administration, Coordinate Events, Menu Development, Event Management, Logistics Management, Organizational..., Hiring, Staff Training, Supervisory Skills, Social Networking, Microsoft Word, Outlook, PowerPoint, Customer Service, Microsoft Office, Social Media, Microsoft Excel, Research, Retail, Event Designing
Education
Le Cordon Bleu San Francisco 2015 — 2016
Associate's Degree, Culinary Arts/Chef Training
San Jose State University 2009 — 2011
Bachelor of Arts (B.A.), Hospitality, Recreation, and Tourism Management
Chabot College 2006 — 2008
Associate of Arts (A.A.), Liberal Arts and Sciences, General Studies and Humanities
Barbara Llewellyn Catering & Event Planning May 2015 - Present
MACADAMIA Events & Catering January 2014 - Present
Fork & Spoon Productions October 2013 - January 2014
Body Focus Health Center December 2012 - August 2013
Stevens Creek Chiropractic May 2012 - December 2012
Massage Envy Spa Cupertino August 2009 - May 2012
Sweet Passions Bakery July 2010 - June 2011
Skills
Catering, Event Planning, Event Production, Special Events..., Corporate Events, Office Administration, Coordinate Events, Menu Development, Event Management, Logistics Management, Organizational..., Hiring, Staff Training, Supervisory Skills, Social Networking, Microsoft Word, Outlook, PowerPoint, Customer Service, Microsoft Office, Social Media, Microsoft Excel, Research, Retail, Event Designing
Education
Le Cordon Bleu San Francisco 2015 — 2016
Associate's Degree, Culinary Arts/Chef Training
San Jose State University 2009 — 2011
Bachelor of Arts (B.A.), Hospitality, Recreation, and Tourism Management
Chabot College 2006 — 2008
Associate of Arts (A.A.), Liberal Arts and Sciences, General Studies and Humanities
Joseph Warzeniak Joseph Warzeniak's Barbara Llewellyn Catering & Event Planning Experience February 2012 - Present
Job Executive Chef at Marriott Hotel Walnut Creek
Industry Food & Beverages
Experience
Marriott Hotel Walnut Creek December 2014 - Present
Barbara Llewellyn Catering & Event Planning February 2012 - Present
Culinary One 2010 - Present
Fostrer Farms May 2014 - July 2014
Menlo Country Club June 2013 - January 2014
Treasure Island Job Corps August 2012 - June 2013
Penisula Regent September 2010 - November 2011
St. Francis Yacht Club January 2005 - November 2009
Guckenheimer April 2004 - April 2005
Bohemian Grove January 1990 - January 2004
Skills
Culinary, Banquets, Food, Food & Beverage, Restaurants, Menu Design, Fine Dining, Sanitation, Food Cost, Catering, Menu Development, Inventory Management, Purchasing, Hotels, Hospitality, Cuisine, New operations openings, Food and wine pairing, Ice carving, Wild Game cooking, Trainer, Emergency response..., CPR, Culinary Skills, Culinary Educator, Public Speaking, Mentor / Counselor, Event Planning, Cooking, Food Service, Recipes, Ice Carving, Wine, Menu Engineering, Hospitality Industry, Gourmet, HACCP, Chef, Pastry, Resorts, Menu Costing, Dinners, Food Preparation, Mediterranean, Recipe Testing, Culinary Management, Culinary Education, Seafood, Restaurant Management, Sauces
Education
Johnson and Wales University 1976 — 1978
A.O.S., Culinary Arts / Hospitalty Management, Cum lade / Certified Culinary Professional
California State Sanitation 2007 — 2012
Senior Managment / Operations Training, Culinary Arts/Chef Training
Ser-Safe 2008 — 2011
Certificate, Sanitation and Food safety
Johnson and Wales University 1976 — 1978
AOS. Culinary Arts, F&B - Culinary Arts
Marriott Hotel Walnut Creek December 2014 - Present
Barbara Llewellyn Catering & Event Planning February 2012 - Present
Culinary One 2010 - Present
Fostrer Farms May 2014 - July 2014
Menlo Country Club June 2013 - January 2014
Treasure Island Job Corps August 2012 - June 2013
Penisula Regent September 2010 - November 2011
St. Francis Yacht Club January 2005 - November 2009
Guckenheimer April 2004 - April 2005
Bohemian Grove January 1990 - January 2004
Skills
Culinary, Banquets, Food, Food & Beverage, Restaurants, Menu Design, Fine Dining, Sanitation, Food Cost, Catering, Menu Development, Inventory Management, Purchasing, Hotels, Hospitality, Cuisine, New operations openings, Food and wine pairing, Ice carving, Wild Game cooking, Trainer, Emergency response..., CPR, Culinary Skills, Culinary Educator, Public Speaking, Mentor / Counselor, Event Planning, Cooking, Food Service, Recipes, Ice Carving, Wine, Menu Engineering, Hospitality Industry, Gourmet, HACCP, Chef, Pastry, Resorts, Menu Costing, Dinners, Food Preparation, Mediterranean, Recipe Testing, Culinary Management, Culinary Education, Seafood, Restaurant Management, Sauces
Education
Johnson and Wales University 1976 — 1978
A.O.S., Culinary Arts / Hospitalty Management, Cum lade / Certified Culinary Professional
California State Sanitation 2007 — 2012
Senior Managment / Operations Training, Culinary Arts/Chef Training
Ser-Safe 2008 — 2011
Certificate, Sanitation and Food safety
Johnson and Wales University 1976 — 1978
AOS. Culinary Arts, F&B - Culinary Arts
Emily Guzzardi Emily Guzzardi's Barbara Llewellyn Catering & Event Planning Experience November 2008 - Present
Job Founder and Head Baker at Batch Baking
Industry Hospitality
Experience
Batch Baking March 2012 - Present
Barbara Llewellyn Catering & Event Planning November 2008 - Present
The Art Institute of California, A College of Argosy University January 2010 - June 2012
Mayfield Bakery and Cafe February 2009 - August 2010
The Culinary Institute of America August 2006 - February 2008
Skills
Culinary Skills, Food & Beverage, Event Planning, Food Service, Baking, Cuisine, Fine Dining, Recipes, Catering, Hospitality, Chocolate, Menu Development, Pastry, Pre-opening, Food Safety, Cooking, Event Management, Food Writing, Sanitation, Hospitality Management, Culinary Education, Restaurants, Banquets, Food, Hospitality Industry, Confectionery, Wine, Food Preparation, Chef, Management
Education
Culinary Institute of America 2005 — 2006
Associate of Arts (AA), Baking and Pastry Arts/Baker/Pastry Chef
New York University 1998 — 2001
Bachelor's degree, French Language and Literature, Linguistics
Batch Baking March 2012 - Present
Barbara Llewellyn Catering & Event Planning November 2008 - Present
The Art Institute of California, A College of Argosy University January 2010 - June 2012
Mayfield Bakery and Cafe February 2009 - August 2010
The Culinary Institute of America August 2006 - February 2008
Skills
Culinary Skills, Food & Beverage, Event Planning, Food Service, Baking, Cuisine, Fine Dining, Recipes, Catering, Hospitality, Chocolate, Menu Development, Pastry, Pre-opening, Food Safety, Cooking, Event Management, Food Writing, Sanitation, Hospitality Management, Culinary Education, Restaurants, Banquets, Food, Hospitality Industry, Confectionery, Wine, Food Preparation, Chef, Management
Education
Culinary Institute of America 2005 — 2006
Associate of Arts (AA), Baking and Pastry Arts/Baker/Pastry Chef
New York University 1998 — 2001
Bachelor's degree, French Language and Literature, Linguistics
Adriana McKee-Abbe Adriana McKee-Abbe's Barbara Llewellyn Catering & Event Planning Experience January 2011 - Present
Job Event Consultant at Barbara Llewellyn Catering & Event Planning
Industry Events Services
Experience
Barbara Llewellyn Catering & Event Planning January 2011 - Present
Barbara Llewellyn Catering & Event Planning October 2009 - January 2011
Events of Distinction March 2009 - October 2009
Adriana Abbe Events January 2009 - March 2009
DaVinci Fusion June 2006 - January 2009
Lucasfilm July 2005 - May 2006
Genentech July 2004 - July 2005
Education
University of San Diego 2001 — 2004
Bachelors, Business Administration with Marketing Emphasis
Barbara Llewellyn Catering & Event Planning January 2011 - Present
Barbara Llewellyn Catering & Event Planning October 2009 - January 2011
Events of Distinction March 2009 - October 2009
Adriana Abbe Events January 2009 - March 2009
DaVinci Fusion June 2006 - January 2009
Lucasfilm July 2005 - May 2006
Genentech July 2004 - July 2005
Education
University of San Diego 2001 — 2004
Bachelors, Business Administration with Marketing Emphasis
Paul Roemer's Barbara Llewellyn Catering & Event Planning Experience April 2012 - August 2013
Job Student
Industry Public Safety
Experience
LA Models Inc January 2011 - Present
CITY Model Management Inc June 2010 - June 2015
Barbara Llewellyn Catering & Event Planning April 2012 - August 2013
SOUL Artist Management August 2011 - August 2012
Excel in Basketball June 2004 - June 2012
Crumble Catering January 2011 - January 2012
Rachel Dunn Chocolates December 2010 - January 2011
Accent Baskets September 2010 - November 2010
Smile! Walnut Creek June 2008 - August 2009
Skills
Attention To Detail, Punctual, Hard Worker, Self Driven, Professional, Team Player, Computer Savvy, CPAT, Teamwork, Time Management, Self-driven, Marketing
Education
El Camino College 2015 — 2015
Fire Academy, Fire Technology
Allan Hancock College 2014 — 2015
Associate of Science (A.S.), Fire Technology
Merritt College 2012 — 2012
Emergency Medical Technology/Technician (EMT-B)
University of California, Santa Barbara 2006 — 2010
Bachelor of Arts (B.A.), Sociology
De La Salle High School 2002 — 2006
LA Models Inc January 2011 - Present
CITY Model Management Inc June 2010 - June 2015
Barbara Llewellyn Catering & Event Planning April 2012 - August 2013
SOUL Artist Management August 2011 - August 2012
Excel in Basketball June 2004 - June 2012
Crumble Catering January 2011 - January 2012
Rachel Dunn Chocolates December 2010 - January 2011
Accent Baskets September 2010 - November 2010
Smile! Walnut Creek June 2008 - August 2009
Skills
Attention To Detail, Punctual, Hard Worker, Self Driven, Professional, Team Player, Computer Savvy, CPAT, Teamwork, Time Management, Self-driven, Marketing
Education
El Camino College 2015 — 2015
Fire Academy, Fire Technology
Allan Hancock College 2014 — 2015
Associate of Science (A.S.), Fire Technology
Merritt College 2012 — 2012
Emergency Medical Technology/Technician (EMT-B)
University of California, Santa Barbara 2006 — 2010
Bachelor of Arts (B.A.), Sociology
De La Salle High School 2002 — 2006
Jordan Wong Jordan Wong's Barbara Llewellyn Catering & Event Planning Experience January 2013 - February 2014
Job Sales and Catering Coordinator, Morgans Hotel Group
Industry Restaurants
Experience
Morgans Hotel Group August 2014 - Present
Bay City Basketball March 2014 - Present
Hang Ten Boiler February 2013 - December 2014
Barbara Llewellyn Catering & Event Planning January 2013 - February 2014
Bushido Izakaya July 2012 - March 2013
Chipotle Mexican Grill February 2010 - August 2012
Skills
Team Leadership, Team Management, Empowerment, Highly Reliable, Outstanding time..., Fast-paced, Cooking, Customer Service, Customer Engagement, P&L Management, P&L Responsibility, P&L Analysis, Inventory Management, POS, Team Building, Time Management, Microsoft Office, Catering, Restaurants
Education
City College of San Francisco 2013 — 2014
Associate's degree, Culinary Arts and Hospitality
sacred heart cathedral prep
Morgans Hotel Group August 2014 - Present
Bay City Basketball March 2014 - Present
Hang Ten Boiler February 2013 - December 2014
Barbara Llewellyn Catering & Event Planning January 2013 - February 2014
Bushido Izakaya July 2012 - March 2013
Chipotle Mexican Grill February 2010 - August 2012
Skills
Team Leadership, Team Management, Empowerment, Highly Reliable, Outstanding time..., Fast-paced, Cooking, Customer Service, Customer Engagement, P&L Management, P&L Responsibility, P&L Analysis, Inventory Management, POS, Team Building, Time Management, Microsoft Office, Catering, Restaurants
Education
City College of San Francisco 2013 — 2014
Associate's degree, Culinary Arts and Hospitality
sacred heart cathedral prep
Val Tosheff Val Tosheff's Barbara Llewellyn Catering & Event Planning Experience September 2011 - June 2014
Job Event Captain at Barbara Llewellyn Catering & Event Planning
Industry Marketing and Advertising
Experience
Barbara Llewellyn Catering & Event Planning September 2011 - June 2014
Skills
Social Media, Adobe Creative Suite, SEO, Brand Development
Education
San Francisco State University 2008 — 2013
Barbara Llewellyn Catering & Event Planning September 2011 - June 2014
Skills
Social Media, Adobe Creative Suite, SEO, Brand Development
Education
San Francisco State University 2008 — 2013
Amanda Holding Amanda Holding's Barbara Llewellyn Catering & Event Planning Experience August 2010 - May 2013
Job General Manager, La Bonne Cuisine Catering & Events
Industry Hospitality
Experience
La Bonne Cuisine Catering & Events June 2013 - Present
Barbara Llewellyn Catering & Event Planning August 2010 - May 2013
Yonas Media September 2011 - December 2011
Walnut Creek Naturopathic, Inc. December 2010 - November 2011
Holding Ranch May 2010 - August 2011
Results Radio LLC January 2010 - May 2010
AS Presents August 2009 - May 2010
Skills
Event Planning, Event Management, Promotions, Facebook, Marketing, Social Media, Social Networking, Social Media Marketing, Hospitality, Logistics, Music, Music Production, Fundraising, Music Industry, Tour Management, Live Events, Customer Service, Entertainment, Radio, Corporate Events, Public Relations, Wedding Planning, Parties, Private Events, Meeting Planning, Sponsorship, Radio Broadcasting, Event Producing, Fundraisers, Catering, Venue Management
Education
California State University-Chico 2005 — 2010
Music Industry
Acalanes High School 2001 — 2005
La Bonne Cuisine Catering & Events June 2013 - Present
Barbara Llewellyn Catering & Event Planning August 2010 - May 2013
Yonas Media September 2011 - December 2011
Walnut Creek Naturopathic, Inc. December 2010 - November 2011
Holding Ranch May 2010 - August 2011
Results Radio LLC January 2010 - May 2010
AS Presents August 2009 - May 2010
Skills
Event Planning, Event Management, Promotions, Facebook, Marketing, Social Media, Social Networking, Social Media Marketing, Hospitality, Logistics, Music, Music Production, Fundraising, Music Industry, Tour Management, Live Events, Customer Service, Entertainment, Radio, Corporate Events, Public Relations, Wedding Planning, Parties, Private Events, Meeting Planning, Sponsorship, Radio Broadcasting, Event Producing, Fundraisers, Catering, Venue Management
Education
California State University-Chico 2005 — 2010
Music Industry
Acalanes High School 2001 — 2005
Nancy Parrague's Barbara Llewellyn Catering & Event Planning Experience 2008 - April 2012
Job Account Executive at Paula LeDuc Fine Catering
Industry Events Services
Experience
Paula LeDuc Fine Catering May 2012 - Present
Barbara Llewellyn Catering & Event Planning 2008 - April 2012
Skills
Event Planning
Education
San Francisco State University 2003 — 2008
BS, Interior Design
Paula LeDuc Fine Catering May 2012 - Present
Barbara Llewellyn Catering & Event Planning 2008 - April 2012
Skills
Event Planning
Education
San Francisco State University 2003 — 2008
BS, Interior Design
Taylor Llewellyn Taylor Llewellyn's Barbara Llewellyn Catering & Event Planning Experience May 2004 - January 2007
Job Founder at Squeaky Pops
Industry Retail
Experience
Squeaky Pops January 2015 - Present
Duck Farm Ventures January 2011 - Present
Tucker Blair May 2008 - August 2013
Barbara Llewellyn Catering & Event Planning May 2004 - January 2007
Skills
Event Planning, Fundraising, Public Speaking, Strategic Planning, Event Management, Research, Marketing, Customer Service, Microsoft Office, New Business Development, Sales, Negotiation, Sales Management, Content Marketing, Entrepreneurship
Education
Colgate University 2000 — 2004
bachelors, education
Duke University - The Fuqua School of Business 2009 — 2010
mba
Squeaky Pops January 2015 - Present
Duck Farm Ventures January 2011 - Present
Tucker Blair May 2008 - August 2013
Barbara Llewellyn Catering & Event Planning May 2004 - January 2007
Skills
Event Planning, Fundraising, Public Speaking, Strategic Planning, Event Management, Research, Marketing, Customer Service, Microsoft Office, New Business Development, Sales, Negotiation, Sales Management, Content Marketing, Entrepreneurship
Education
Colgate University 2000 — 2004
bachelors, education
Duke University - The Fuqua School of Business 2009 — 2010
mba
Dustin Skiles Dustin Skiles's Barbara Llewellyn Catering & Event Planning Experience October 2014 - Present
Job
Industry Education Management
Experience
The Chefs Warehouse September 2015 - Present
The Urban School of San Francisco February 2005 - Present
Barbara Llewellyn Catering & Event Planning October 2014 - Present
Guckenheimer December 2013 - September 2015
Rainbow Chefs June 2013 - November 2013
Nordstrom Product Group August 2007 - June 2013
Boulevard San Francisco January 2006 - August 2007
Foreign Cinema 2004 - 2006
Restaurant LuLu 2003 - 2004
Education
CSU Chico 2002 — 2004
Bachelor's degree
California Culinary Academy 2004 — 2005
Associate of Arts (A.A.)
The Chefs Warehouse September 2015 - Present
The Urban School of San Francisco February 2005 - Present
Barbara Llewellyn Catering & Event Planning October 2014 - Present
Guckenheimer December 2013 - September 2015
Rainbow Chefs June 2013 - November 2013
Nordstrom Product Group August 2007 - June 2013
Boulevard San Francisco January 2006 - August 2007
Foreign Cinema 2004 - 2006
Restaurant LuLu 2003 - 2004
Education
CSU Chico 2002 — 2004
Bachelor's degree
California Culinary Academy 2004 — 2005
Associate of Arts (A.A.)
Michael Brandon McCree's Barbara Llewellyn Catering & Event Planning Experience May 2013 - February 2015
Job Legal Assistant at Steyer Lowenthal Boodrookas Alverez & Smith
Industry Legal Services
Experience
Steyer Lowenthal Boodrookas Alvarez & Smith June 2015 - Present
Barbara Llewellyn Catering & Event Planning May 2013 - February 2015
Office of Congressman Steven Horsford (D-NV-4) May 2014 - August 2014
Pegnim & Ivancich, LLP September 2010 - March 2011
Skills
PowerPoint, Criminal Justice, Political Science, Social Networking, Microsoft Word, Research, Social Sciences, Twitter, Facebook, Apple, Microsoft Office, Microsoft Excel
Education
Saint Mary's College of California 2013 — 2015
Bachelor of Politics BA, American Government and Politics (United States)
American University 2014 — 2014
Washington Semester Program, International Relations and Affairs
Steyer Lowenthal Boodrookas Alvarez & Smith June 2015 - Present
Barbara Llewellyn Catering & Event Planning May 2013 - February 2015
Office of Congressman Steven Horsford (D-NV-4) May 2014 - August 2014
Pegnim & Ivancich, LLP September 2010 - March 2011
Skills
PowerPoint, Criminal Justice, Political Science, Social Networking, Microsoft Word, Research, Social Sciences, Twitter, Facebook, Apple, Microsoft Office, Microsoft Excel
Education
Saint Mary's College of California 2013 — 2015
Bachelor of Politics BA, American Government and Politics (United States)
American University 2014 — 2014
Washington Semester Program, International Relations and Affairs
Christine Berlin's Barbara Llewellyn Catering & Event Planning Experience March 2004 - Present
Job Event Planner at Barbara Llewellyn Catering & Event Planning
Industry Events Services
Experience
Barbara Llewellyn Catering & Event Planning March 2004 - Present
The Sherman House Hotel May 1993 - March 2004
Skills
Event Management, Event Planning, Corporate Events, Hospitality, Marketing, Social Media, Trade Shows, Parties, Customer Service, Social Media Marketing
Education
UC Berkeley 2007 — 2010
Bachelor, Legal Studies
UC Berkeley
PMP Certification, Project Management
Barbara Llewellyn Catering & Event Planning March 2004 - Present
The Sherman House Hotel May 1993 - March 2004
Skills
Event Management, Event Planning, Corporate Events, Hospitality, Marketing, Social Media, Trade Shows, Parties, Customer Service, Social Media Marketing
Education
UC Berkeley 2007 — 2010
Bachelor, Legal Studies
UC Berkeley
PMP Certification, Project Management
Jeanne Eckard's Barbara Llewellyn Catering & Event Planning Experience December 2013 - November 2014
Job Owner at Jeanne Eckard Flowers and Design
Industry Events Services
Experience
Jeanne Eckard Flowers and Design November 2013 - Present
Hudson Grace June 2014 - April 2015
Barbara Llewellyn Catering & Event Planning December 2013 - November 2014
Dianna Condon Cuisine February 2011 - March 2013
Megan Haney Designs June 2008 - October 2012
Outlined Productions August 2010 - October 2010
Georgetown University August 2008 - May 2010
Catherine Macfee and Associates Interior Design April 2006 - August 2006
Skills
Floral Design, Catering, Wedding and Event..., Visual Styling, Food Styling, Menu Development, Event Planning, Editing, Social Networking, Social Media, Budgets, Event Management, Marketing, Microsoft Office, Hospitality, Retail, Management, Marketing Communications, Leadership, Facebook, PowerPoint, Social Media Marketing, Microsoft Excel
Education
Georgetown University 2008 — 2010
Bachelor of Arts in Linguistics, Language, Communcation, Art History
Georgetown University 2008 — 2010
Bachelor's degree, Linguistics
Jeanne Eckard Flowers and Design November 2013 - Present
Hudson Grace June 2014 - April 2015
Barbara Llewellyn Catering & Event Planning December 2013 - November 2014
Dianna Condon Cuisine February 2011 - March 2013
Megan Haney Designs June 2008 - October 2012
Outlined Productions August 2010 - October 2010
Georgetown University August 2008 - May 2010
Catherine Macfee and Associates Interior Design April 2006 - August 2006
Skills
Floral Design, Catering, Wedding and Event..., Visual Styling, Food Styling, Menu Development, Event Planning, Editing, Social Networking, Social Media, Budgets, Event Management, Marketing, Microsoft Office, Hospitality, Retail, Management, Marketing Communications, Leadership, Facebook, PowerPoint, Social Media Marketing, Microsoft Excel
Education
Georgetown University 2008 — 2010
Bachelor of Arts in Linguistics, Language, Communcation, Art History
Georgetown University 2008 — 2010
Bachelor's degree, Linguistics
Christie Cheques's Barbara Llewellyn Catering & Event Planning Experience June 2011 - Present
Job personal assistant at jerry gold
Industry Individual & Family Services
Experience
jerry gold April 2012 - Present
Barbara Llewellyn Catering & Event Planning June 2011 - Present
self employed May 1990 - Present
ekavi boutique May 1991 - September 1995
Skills
Teaching, Microsoft Office, Public Speaking, PowerPoint, Strategic Planning, Nonprofits, Team Building, Project Management, Social Media, Leadership, Community Outreach, Fundraising, Program Management, Product Development, Holistic Health
Education
Laney College 2008 — 2009
Music Theory and Composition
eliezer steinberg
jerry gold April 2012 - Present
Barbara Llewellyn Catering & Event Planning June 2011 - Present
self employed May 1990 - Present
ekavi boutique May 1991 - September 1995
Skills
Teaching, Microsoft Office, Public Speaking, PowerPoint, Strategic Planning, Nonprofits, Team Building, Project Management, Social Media, Leadership, Community Outreach, Fundraising, Program Management, Product Development, Holistic Health
Education
Laney College 2008 — 2009
Music Theory and Composition
eliezer steinberg
jason jillson's Barbara Llewellyn Catering & Event Planning Experience March 2015 - Present
Job Executive Chef
Industry Food & Beverages
Experience
Barbara Llewellyn Catering & Event Planning March 2015 - Present
Just Catering, TOW Inc 2014 - March 2015
Barbara Llewellyn Catering & Event Planning 2011 - 2014
Melons Catering and Events 2007 - 2010
fairmont hotels and resorts 2001 - 2005
Skills
Cuisine, Banquets, Chef, Culinary Skills, Fine Dining, Menu Development, Recipes, Catering, Menu Costing, Menu Engineering, Mediterranean Cuisine, Culinary Management
Education
Johnson & Wales University 1990 — 1996
mat, culinary
Barbara Llewellyn Catering & Event Planning March 2015 - Present
Just Catering, TOW Inc 2014 - March 2015
Barbara Llewellyn Catering & Event Planning 2011 - 2014
Melons Catering and Events 2007 - 2010
fairmont hotels and resorts 2001 - 2005
Skills
Cuisine, Banquets, Chef, Culinary Skills, Fine Dining, Menu Development, Recipes, Catering, Menu Costing, Menu Engineering, Mediterranean Cuisine, Culinary Management
Education
Johnson & Wales University 1990 — 1996
mat, culinary