barbuto Company
The roast chicken is renowned at this chic Italian eatery where the walls open up in warm weather. Address: 775 Washington St, New York, NY 10014 Hours: Open ⋅ Closes 11PM Wednesday12–3:30PM, 5:30–11PMThursday12–3:30PM, 5:30–11PMFriday12–3:30PM, 5:30PM–12AMSaturday12–3:30PM, 5:30PM–12AMSunday12–3:30PM, 5:30–10PMMonday12–3:30PM, 5:30–11PMTuesday12–3:30PM, 5:30–11PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: barbutonyc.comReservations: opentable.comPhone: (212) 924-9700: : : : Place name: Website: : Category: : Website: http://barbutonyc.com/ Category: Italian restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business? Questions & answers Ask a question See all questions (1)
barbuto List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at barbuto. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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barbuto Employees
BPE (Boston) January 2015 - Present
The Collateral View April 2014 - August 2014
Continental Guest Services August 2013 - March 2014
ICM Partners January 2013 - May 2013
Barbuto October 2011 - July 2012
TheaterMania February 2011 - September 2011
Skills
Creative Writing, Playwriting, Research, American History, Dramaturgy, Russian Literature, Russian History, Theatre
Education
New York University 2010 — 2014
Bachelor of Fine Arts (BFA), Dramatic Writing and History, 3.9 GPA
Choate Rosemary Hall 2006 — 2010
Barbuto Graded Level Ballet TeacherBallet Academy East2006 - Present
Skills
Event Management, Social Media, Performing Arts, Dance, Public Relations, Theatre, Arts Administration, Social Media Marketing, Facebook, Social Networking, Customer Service, Nonprofits, Press Releases, Blogging, Fundraising, Public Speaking, Marketing Communications, Microsoft Office
Education
Pace University-New York 2002 — 2006
Bachelor of Arts (B.A.), History
Neuehouse December 2013 - Present
Barbuto June 2012 - September 2013
Epicurean Management March 2009 - June 2012
L'artusi September 2008 - March 2009
dell'anima May 2008 - September 2008
Skills
Sustainability, Community Development, Social Entrepreneurship, Fundraising, Event Management, Social Media, Hospitality, Non-profits, Wine, Budgets, Public Speaking, Event Planning, Culinary Skills, Open Table, Restaurants, Public Relations, Community Outreach, Nonprofits, Food Service, Entrepreneurship
Education
New York University 2007 — 2011
Bachelors in Liberal Arts, Social Entrepreneurship and the Food Industry, 3.7
The Williston Northampton School
SayDelight Catering October 2012 - July 2013
Barbuto May 2012 - September 2012
Two Market Media October 2011 - December 2011
Ariella Cohen June 2010 - April 2011
Skills
Jewish Education, Catering, Cooking, Film Production, Team Building, Non-profit Volunteer, Event Planning, Video Production, Administrative...
Education
Arizona State University 2006 — 2010
Bachelor of Arts and Sciences, Film and Media
New York Film Academy 2011 — 2011
Cinematography and Film/Video Production
Natural Gourmet Institute for Health and Culinary Arts
Cooking and Related Culinary Arts, General
Il Buco Alimentari y Viniera November 2011 - February 2012
Barbuto June 2010 - October 2011
Skills
Culinary, Pastry, Salumi, Photoshop, Bread, Adobe Acrobat, Excel, Facebook, Inventory Management, Catering, Special Events, Chef
Education
Glastonbury High School 2006 — 2010
Honors
French Culinary Institute
Classic Culinary Arts
SUPERVISION New York February 2014 - Present
Art Department August 2012 - February 2014
Barbuto April 2008 - January 2009
Ihrig Productions 2008 - 2008
The Modern April 2006 - December 2007
Skills
Theatre, Acting, Musical Theatre, Singing, Performing Arts, Dance, Stage, Music, Entertainment, Comedy, Drama, Opera, Video, Social Media, Photography
Education
New York University 2009 — 2011
Master of Music (MM), Vocal Performance Musical Theatre
Emerson College 2001 — 2005
Bachelor of Fine Arts (BFA), Musical Theatre
Barbuto August 2009 - Present
David Burke at Bloomingdales December 2008 - July 2009
Education
Western Michigan University 2000 — 2001
NA, Music/Business Marketing and Management
Macomb Community College
Associates, General Studies
The Common Man December 2011 - Present
Barbuto April 2010 - November 2011
Southern Boy's Concepts March 2005 - May 2011
Skills
Coaching, Hospitality Industry, Marketing, Food Pairing, Food Safety, Catering, Food & Beverage, Hospitality, Training, Restaurant Management, New Restaurant Openings
Education
Salisbury University 1997 — 2002
Bachelor's degree, Kinesiology and Exercise Science
barbuto
Skills
Restaurant Management, Cuisine, Restaurants, Culinary Skills, Fine Dining, Menu Development, Food Service, Food & Beverage, Hospitality, Food, Recipes, Banquets, Catering, Cooking, Marketing, Food Safety
Education
University of California, Berkeley 1972 — 1973
Eliza Winograd April 2010 - Present
Cookstr.com March 2010 - Present
Zoe Extra Virgin Olive Oil September 2007 - February 2010
Barbuto 2007 - 2008
Toscana Saporita April 2006 - November 2007
Skills
Cooking, Event Planning, Photography, Food, Recipes, Blogging, Menu Development, Social Networking, Recipe Testing, Catering, Event Management, Gourmet, Chef
Education
French Culinary Institute 2005 — 2006
Grand Diploma
Connecticut College 2000 — 2004
BA, Philosophy and English
Jams June 2015 - Present
Barbuto July 2013 - June 2015
Barbuto July 2013 - December 2013
Nobu Fifty Seven July 2012 - July 2013
Nobu Fifty Seven May 2012 - July 2012
Skills
Culinary Skills, Leadership, Teamwork, Multi Tasking, Food Preparation, Food Service, Meat & Fish Fabrication, Pasta Production
Education
San Diego Culinary Institute 2011 — 2012
Commis du Cuisine
San Diego State University-California State University 2007 — 2011
Bachelor of Arts (B.A.), Economics, Psychology, History