BLT Steak
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BLT Steak Employees
Employee
Years
Job
Industry
Tristen Epps Tristen Epps's BLT Steak Experience September 2009 - November 2009
Job Finalist on season 3 of ABC "THE TASTE". Passionate culinarian and believer of my NEXT DISH IS MY BEST DISH
Industry Food & Beverages
Experience
Marcus Samuelsson Group December 2014 - Present
Four Seasons Hotels and Resorts February 2013 - December 2014
The Greenbrier May 2010 - February 2013
Providence Country Club February 2010 - May 2010
Westin Hotels & Resorts June 2007 - January 2010
BLT Steak September 2009 - November 2009
Skills
Cooking, Management, Food & Beverage, Organization, Fine Dining, Casual Dining, Teaching, Culinary Skills, Culinary Management, Culinary Education, Banquets, Cakes, Catering, Chef, Cuisine, Food, Gourmet, Hotels, Menu Costing, Menu Development, Pastry, Recipes, Resorts, Restaurant Management, Sanitation, Sauces, Seafood
Education
Johnson and Wales University 2005 — 2009
Bachelor's degree, Food Service Management
Marcus Samuelsson Group December 2014 - Present
Four Seasons Hotels and Resorts February 2013 - December 2014
The Greenbrier May 2010 - February 2013
Providence Country Club February 2010 - May 2010
Westin Hotels & Resorts June 2007 - January 2010
BLT Steak September 2009 - November 2009
Skills
Cooking, Management, Food & Beverage, Organization, Fine Dining, Casual Dining, Teaching, Culinary Skills, Culinary Management, Culinary Education, Banquets, Cakes, Catering, Chef, Cuisine, Food, Gourmet, Hotels, Menu Costing, Menu Development, Pastry, Recipes, Resorts, Restaurant Management, Sanitation, Sauces, Seafood
Education
Johnson and Wales University 2005 — 2009
Bachelor's degree, Food Service Management
Bobby Caravella Bobby Caravella's BLT Steak Experience January 2011 - October 2011
Job A.G.M. at Musso & Frank
Industry Restaurants
Experience
Musso & Frank August 2014 - Present
Saddle Peak Lodge January 2012 - February 2014
BLT Steak January 2011 - October 2011
Cucina Rustica Ristorante January 2010 - January 2011
Real Restaurant Group - Betelnut March 2008 - October 2009
Smokin' Jack's BBQ January 2004 - March 2008
Chumash Casino Resort and Hotel Corque 2003 - 2004
Holiday Inn 2000 - 2003
Beachside Bar & Cafe 1996 - 2000
Tony Roma's 1994 - 1996
Skills
Customer Service, Event Management, Microsoft Excel, Social Media Marketing, Social Networking, Restaurant Management, Restaurants, Event Planning, Food & Beverage, Microsoft Office, Social Media, Microsoft Word, PowerPoint, Public Relations, Food, Hospitality
Education
St. Francis College 1975 — 1976
English/Education
La Salle Academy NYC 1971 — 1975
Musso & Frank August 2014 - Present
Saddle Peak Lodge January 2012 - February 2014
BLT Steak January 2011 - October 2011
Cucina Rustica Ristorante January 2010 - January 2011
Real Restaurant Group - Betelnut March 2008 - October 2009
Smokin' Jack's BBQ January 2004 - March 2008
Chumash Casino Resort and Hotel Corque 2003 - 2004
Holiday Inn 2000 - 2003
Beachside Bar & Cafe 1996 - 2000
Tony Roma's 1994 - 1996
Skills
Customer Service, Event Management, Microsoft Excel, Social Media Marketing, Social Networking, Restaurant Management, Restaurants, Event Planning, Food & Beverage, Microsoft Office, Social Media, Microsoft Word, PowerPoint, Public Relations, Food, Hospitality
Education
St. Francis College 1975 — 1976
English/Education
La Salle Academy NYC 1971 — 1975
John Uruchima John Uruchima's BLT Steak Experience December 2005 - November 2012
Job Server Assistant at Mandarin Oriental Hotel Group
Industry Hospitality
Experience
Mandarin Oriental Hotel Group Runner/ ExpeditorDovetail NYCMarch 2013 - August 2013
BLT Steak December 2005 - November 2012
Skills
Hospitality Management, Food & Beverage, Hospitality Industry, Hospitality, Banquets, Hotels, Micros, Restaurants, Hotel Management, Fine Dining, Front Office, Pre-opening, Menu Development, Catering, Restaurant Management, Culinary Skills, Revenue Analysis, Property Management..., Cuisine
Education
Laguardia Community College 2005 — 2008
Associate's degree, Business, Management, Marketing, and Related Support Services
Mandarin Oriental Hotel Group Runner/ ExpeditorDovetail NYCMarch 2013 - August 2013
BLT Steak December 2005 - November 2012
Skills
Hospitality Management, Food & Beverage, Hospitality Industry, Hospitality, Banquets, Hotels, Micros, Restaurants, Hotel Management, Fine Dining, Front Office, Pre-opening, Menu Development, Catering, Restaurant Management, Culinary Skills, Revenue Analysis, Property Management..., Cuisine
Education
Laguardia Community College 2005 — 2008
Associate's degree, Business, Management, Marketing, and Related Support Services
Gregory Shade Gregory Shade's BLT Steak Experience October 2009 - December 2010
Job Boulud Sud
Industry Food & Beverages
Experience
Boulud Sud September 2013 - Present
La Promenade Des Anglais January 2012 - August 2013
LDV Hospitality January 2012 - August 2013
Aureole December 2010 - December 2011
BLT Steak October 2009 - December 2010
Gordon Ramsay Holdings August 2008 - March 2009
Le Cirque May 2006 - August 2008
Skills
Event Planning, Hospitality, Fine Dining, Cuisine, Culinary Skills, Menu Development, Recipes, Pastry, Restaurant Management, Cooking, Seafood, Pre-opening
Education
French Culinary Institute 2005 — 2006
Certificate, Classical Culinary Arts with Artisanal Baking
Boulud Sud September 2013 - Present
La Promenade Des Anglais January 2012 - August 2013
LDV Hospitality January 2012 - August 2013
Aureole December 2010 - December 2011
BLT Steak October 2009 - December 2010
Gordon Ramsay Holdings August 2008 - March 2009
Le Cirque May 2006 - August 2008
Skills
Event Planning, Hospitality, Fine Dining, Cuisine, Culinary Skills, Menu Development, Recipes, Pastry, Restaurant Management, Cooking, Seafood, Pre-opening
Education
French Culinary Institute 2005 — 2006
Certificate, Classical Culinary Arts with Artisanal Baking
Kaitlin Bradberry Kaitlin Bradberry's BLT Steak Experience November 2011 - November 2013
Job Event Producer
Industry Events Services
Experience
Widespread Planning January 2015 - Present
RAW:natural born artists November 2012 - December 2014
Blt Steak November 2011 - November 2013
Table 6 Productions May 2011 - January 2012
Georgia Center Hotel and Conference Center January 2011 - May 2011
Encore May 2008 - May 2011
Skills
Photoshop, Microsoft Publisher, Corporate Events, Customer Service, Event Planning, Wedding Planning, Special Events..., Talent Scouting, Talent Booking, Sales, Microsoft Office, InDesign, Weddings, Creative Direction, Event Management, Show Production, Fashion, Facebook, Art, Music, Press Releases, Social Networking, Public Relations, Social Media, Social Media Marketing, Advertising, Brand Development, Trade Shows, Sponsorship
Education
The University of Georgia 2007 — 2011
Bachelor of Science, Family and Consumer Sciences, Fashion Merchandising
Widespread Planning January 2015 - Present
RAW:natural born artists November 2012 - December 2014
Blt Steak November 2011 - November 2013
Table 6 Productions May 2011 - January 2012
Georgia Center Hotel and Conference Center January 2011 - May 2011
Encore May 2008 - May 2011
Skills
Photoshop, Microsoft Publisher, Corporate Events, Customer Service, Event Planning, Wedding Planning, Special Events..., Talent Scouting, Talent Booking, Sales, Microsoft Office, InDesign, Weddings, Creative Direction, Event Management, Show Production, Fashion, Facebook, Art, Music, Press Releases, Social Networking, Public Relations, Social Media, Social Media Marketing, Advertising, Brand Development, Trade Shows, Sponsorship
Education
The University of Georgia 2007 — 2011
Bachelor of Science, Family and Consumer Sciences, Fashion Merchandising
Christine Galligan Christine Galligan's BLT Steak Experience October 2012 - December 2012
Job Account Director at Mondo
Industry Staffing and Recruiting
Experience
Mondo July 2014 - May 2015
Tory Burch 2013 - 2014
BLT Steak October 2012 - December 2012
Pier 59 Studios October 2011 - February 2012
Michael Spain Smith Studios May 2009 - September 2011
Skills
Photography, Fashion, Retail, Customer Service, Sales, Management, Social Networking, Microsoft Office, Advertising, New Business Development, Leadership, Marketing, Account Management, Social Media, Project Management, Facebook
Education
University of South Carolina-Columbia 2006 — 2010
Bachelor of Arts (BA), Media Arts
Mondo July 2014 - May 2015
Tory Burch 2013 - 2014
BLT Steak October 2012 - December 2012
Pier 59 Studios October 2011 - February 2012
Michael Spain Smith Studios May 2009 - September 2011
Skills
Photography, Fashion, Retail, Customer Service, Sales, Management, Social Networking, Microsoft Office, Advertising, New Business Development, Leadership, Marketing, Account Management, Social Media, Project Management, Facebook
Education
University of South Carolina-Columbia 2006 — 2010
Bachelor of Arts (BA), Media Arts
Danny Ganem Danny Ganem's BLT Steak Experience January 2014 - Present
Job Chef de Cuisine at BLT Steak
Industry Hospitality
Experience
BLT Steak January 2014 - Present
The raleigh hotel November 2011 - Present
Skills
Menu Development, Food & Beverage, Banquets, Cuisine, Culinary Skills, Catering, Fine Dining, Pre-opening, Hospitality Management, Hotels, Restaurants, Chef, Menu Costing, Recipes
Education
Le Cordon Bleu College of Culinary Arts-Orlando 2004 — 2005
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
BLT Steak January 2014 - Present
The raleigh hotel November 2011 - Present
Skills
Menu Development, Food & Beverage, Banquets, Cuisine, Culinary Skills, Catering, Fine Dining, Pre-opening, Hospitality Management, Hotels, Restaurants, Chef, Menu Costing, Recipes
Education
Le Cordon Bleu College of Culinary Arts-Orlando 2004 — 2005
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
Tiffany (Tiffany Horn) Moehrke Tiffany (Tiffany Horn) Moehrke's BLT Steak Experience September 2010 - Present
Job Supervisor at BLT Steak
Industry Food & Beverages
Experience
BLT Steak September 2010 - Present
Chong Enterprises July 2006 - May 2009
Skills
Customer Service, Microsoft Office, Microsoft Excel, Food, Microsoft Word, Food Service, Food & Beverage, Retail, Management, Food Safety, PowerPoint, Restaurants, Team Leadership, Team Building
Education
Georgia State University 2008 — 2012
Bachelor of Science (BS), Zoology/Animal Biology
Norcross 2001 — 2005
BLT Steak September 2010 - Present
Chong Enterprises July 2006 - May 2009
Skills
Customer Service, Microsoft Office, Microsoft Excel, Food, Microsoft Word, Food Service, Food & Beverage, Retail, Management, Food Safety, PowerPoint, Restaurants, Team Leadership, Team Building
Education
Georgia State University 2008 — 2012
Bachelor of Science (BS), Zoology/Animal Biology
Norcross 2001 — 2005
Erica Frank Kruglak Erica Frank Kruglak's BLT Steak Experience October 2006 - May 2012
Job Catering Sales and Special Event Professional
Industry Restaurants
Experience
The Source by Wolfgang Puck May 2012 - January 2015
BLT Steak October 2006 - May 2012
Morton's, The Steakhouse October 2003 - October 2006
Skills
Cooking, Restaurants, Restaurant Management, Catering Sales, Catering, Food & Beverage, Banquet Operations, Banquets, Budgets, Convention Services, Corporate Events, Cuisine, Culinary Skills, Event Planning, Event Management, Fine Dining, Hospitality, Meeting Planning, Customer Service, Dinners, Wine, Revenue Analysis, Social Networking, Customer Satisfaction, Hospitality Management, Gourmet, Trade Shows, Menu Development, Hotel Management, Food, Micros, Weddings, Parties, Hotels, P&L, Wine Tasting, Pre-opening, Wedding Planning, Hospitality Industry, Food Service, Open Table, Tourism, New Restaurant Openings, Resorts, Private Events, Recipes
Education
Towson University 1999 — 2003
Mass Communications - Advertising
Wootton 1995 — 1999
The Source by Wolfgang Puck May 2012 - January 2015
BLT Steak October 2006 - May 2012
Morton's, The Steakhouse October 2003 - October 2006
Skills
Cooking, Restaurants, Restaurant Management, Catering Sales, Catering, Food & Beverage, Banquet Operations, Banquets, Budgets, Convention Services, Corporate Events, Cuisine, Culinary Skills, Event Planning, Event Management, Fine Dining, Hospitality, Meeting Planning, Customer Service, Dinners, Wine, Revenue Analysis, Social Networking, Customer Satisfaction, Hospitality Management, Gourmet, Trade Shows, Menu Development, Hotel Management, Food, Micros, Weddings, Parties, Hotels, P&L, Wine Tasting, Pre-opening, Wedding Planning, Hospitality Industry, Food Service, Open Table, Tourism, New Restaurant Openings, Resorts, Private Events, Recipes
Education
Towson University 1999 — 2003
Mass Communications - Advertising
Wootton 1995 — 1999
Tae-Woong Kim Tae-Woong Kim's BLT Steak Experience September 2008 - May 2010
Job VIP host at LA VIP host services
Industry Food & Beverages
Experience
VS Nightlife Group February 2015 - September 2015
Super Delicious (food network) cake wars April 2015 - May 2015
Energy Remodeling February 2015 - March 2015
Royale Karaoke January 2015 - March 2015
SDA ICAMP October 2010 - February 2012
BLT Steak September 2008 - May 2010
Skills
Managment, Culinary Skills, Culinary Management, Culinary Education, Coffee, Barista, Barista Training, Leadership, Marketing, R&D, Teaching, Employee Training, communication skills, Performance Motivation
Education
Le Cordon Bleu College of Culinary Arts-Pasadena 2008 — 2010
Associate of Arts (A.A.), Culinary Arts
Loyola High School 1999 — 2004
HS Diploma, College/University Preparatory and Advanced High School/Secondary Diploma Program
VS Nightlife Group February 2015 - September 2015
Super Delicious (food network) cake wars April 2015 - May 2015
Energy Remodeling February 2015 - March 2015
Royale Karaoke January 2015 - March 2015
SDA ICAMP October 2010 - February 2012
BLT Steak September 2008 - May 2010
Skills
Managment, Culinary Skills, Culinary Management, Culinary Education, Coffee, Barista, Barista Training, Leadership, Marketing, R&D, Teaching, Employee Training, communication skills, Performance Motivation
Education
Le Cordon Bleu College of Culinary Arts-Pasadena 2008 — 2010
Associate of Arts (A.A.), Culinary Arts
Loyola High School 1999 — 2004
HS Diploma, College/University Preparatory and Advanced High School/Secondary Diploma Program
Joe Salas Joe Salas's BLT Steak Experience May 2014 - August 2014
Job waiter/writer
Industry Food & Beverages
Experience
BLT Steak May 2014 - August 2014
Sakamai February 2014 - May 2014
The Wayfarer January 2014 - May 2014
Park Ave - Spring Summer Autumn Winter February 2010 - December 2013
WD~50 September 2009 - January 2010
Silent H September 2008 - December 2009
Stand Burger December 2006 - August 2009
Skills
Customer Service, Microsoft Excel, Microsoft Office, Teamwork, Food, Restaurants, Social Networking, Event Management
Education
University of California, Berkeley
Bachelors, English, Comp Lit
BLT Steak May 2014 - August 2014
Sakamai February 2014 - May 2014
The Wayfarer January 2014 - May 2014
Park Ave - Spring Summer Autumn Winter February 2010 - December 2013
WD~50 September 2009 - January 2010
Silent H September 2008 - December 2009
Stand Burger December 2006 - August 2009
Skills
Customer Service, Microsoft Excel, Microsoft Office, Teamwork, Food, Restaurants, Social Networking, Event Management
Education
University of California, Berkeley
Bachelors, English, Comp Lit
Alyssa Baysa's BLT Steak Experience June 2014 - December 2014
Job Assistant Manager 2 at Vitamin World
Industry Hospitality
Experience
Vitamin World January 2015 - Present
BLT Steak June 2014 - December 2014
bills March 2014 - September 2014
S N Realty, LLC July 2013 - February 2014
University of Hawaii at Manoa August 2012 - June 2013
Skills
Event Planning, Microsoft Office, Research, PowerPoint, Social Media, Microsoft Word, Microsoft Excel, Event Management, Public Speaking, Facebook, Social Networking, Customer Service, Editing, Teamwork, Public Relations, English, Photoshop, Data Entry, Time Management, Teaching
Education
University of Hawaii at Manoa 2015 — 2015
Bachelor's Degree, Business Administration, Management
University of Hawaii at Manoa 2011 — 2014
Bachelor's Degree, Travel Industry Management Emphasis in Hospitality
Vitamin World January 2015 - Present
BLT Steak June 2014 - December 2014
bills March 2014 - September 2014
S N Realty, LLC July 2013 - February 2014
University of Hawaii at Manoa August 2012 - June 2013
Skills
Event Planning, Microsoft Office, Research, PowerPoint, Social Media, Microsoft Word, Microsoft Excel, Event Management, Public Speaking, Facebook, Social Networking, Customer Service, Editing, Teamwork, Public Relations, English, Photoshop, Data Entry, Time Management, Teaching
Education
University of Hawaii at Manoa 2015 — 2015
Bachelor's Degree, Business Administration, Management
University of Hawaii at Manoa 2011 — 2014
Bachelor's Degree, Travel Industry Management Emphasis in Hospitality
Matthew Karfakis's BLT Steak Experience November 2011 - July 2012
Job Executive Chef at Cabo Fish Taco
Industry Restaurants
Experience
Cabo Fish Taco February 2014 - Present
Norwood Club March 2013 - February 2014
PorterHouse NYC July 2012 - November 2012
BLT Steak November 2011 - July 2012
Mez Charlotte, Charlotte NC October 2010 - October 2011
The Broadmoor July 2009 - November 2009
Boston Beanery April 2004 - May 2008
Skills
Culinary Skills, Fine Dining, Catering, Wine, Beer, Cooking, Restaurants, Banquets, Chef, Food, Sanitation, Recipes, Restaurant Management, Menu Development
Education
The Culinary Institute of America 2008 — 2010
Associate of Professional Studies, Occupational Studies, Culinary Arts; Culinary Arts Management
Culinary Institute of America
Cabo Fish Taco February 2014 - Present
Norwood Club March 2013 - February 2014
PorterHouse NYC July 2012 - November 2012
BLT Steak November 2011 - July 2012
Mez Charlotte, Charlotte NC October 2010 - October 2011
The Broadmoor July 2009 - November 2009
Boston Beanery April 2004 - May 2008
Skills
Culinary Skills, Fine Dining, Catering, Wine, Beer, Cooking, Restaurants, Banquets, Chef, Food, Sanitation, Recipes, Restaurant Management, Menu Development
Education
The Culinary Institute of America 2008 — 2010
Associate of Professional Studies, Occupational Studies, Culinary Arts; Culinary Arts Management
Culinary Institute of America
Samuel Gorenstein Samuel Gorenstein's BLT Steak Experience October 2007 - March 2011
Job CoFounder & Executive Chef at My Ceviche & Laffa Mediterranean Kitchen
Industry Restaurants
Experience
My Ceviche 2012 - Present
Blt Steak October 2007 - March 2011
Skills
Fine Dining, Management, Restaurants, Restaurant Management, Chef, Menu Development, Franchising, Food, Food Service, Culinary Skills, Recipes, Food, New Restaurant Openings, Food Safety, Hospitality, Gourmet, Labor Control, Food Preparation, Pre-opening, Cost Control, Serve Safe Certified, Menu Costing, Culinary Management, Food Cost Management, Ingredients, Sanitation, P, Food Quality, Catering
Education
Johnson & Wales University
Culinary Arts/Chef Training
My Ceviche 2012 - Present
Blt Steak October 2007 - March 2011
Skills
Fine Dining, Management, Restaurants, Restaurant Management, Chef, Menu Development, Franchising, Food, Food Service, Culinary Skills, Recipes, Food, New Restaurant Openings, Food Safety, Hospitality, Gourmet, Labor Control, Food Preparation, Pre-opening, Cost Control, Serve Safe Certified, Menu Costing, Culinary Management, Food Cost Management, Ingredients, Sanitation, P, Food Quality, Catering
Education
Johnson & Wales University
Culinary Arts/Chef Training
Nicholas Alicea Nicholas Alicea's BLT Steak Experience May 2011 - June 2014
Job Food & Beverages Professional
Industry Food & Beverages
Experience
BLT Steak May 2011 - June 2014
Geisha House January 2008 - January 2011
InterContinental January 2006 - January 2008
Ars Magirica January 2003 - January 2006
Lyon & Lyon Catering January 2003 - January 2006
Spise Loppen January 2001 - January 2003
Base Camp January 2000 - January 2001
Simply Caviar January 1997 - January 2000
La Grenouille January 1995 - January 1997
Skills
Customer Service, Microsoft Office, Microsoft Excel, Food, Strategic Planning, Marketing Strategy, Sales Management, FMCG, Microsoft Word, PowerPoint, Negotiation, Budgets, New Business Development, Management, Project Management
Education
French Culinary Institute 1994 — 1995
Degree, Culinary Arts and Restaurant Management
BLT Steak May 2011 - June 2014
Geisha House January 2008 - January 2011
InterContinental January 2006 - January 2008
Ars Magirica January 2003 - January 2006
Lyon & Lyon Catering January 2003 - January 2006
Spise Loppen January 2001 - January 2003
Base Camp January 2000 - January 2001
Simply Caviar January 1997 - January 2000
La Grenouille January 1995 - January 1997
Skills
Customer Service, Microsoft Office, Microsoft Excel, Food, Strategic Planning, Marketing Strategy, Sales Management, FMCG, Microsoft Word, PowerPoint, Negotiation, Budgets, New Business Development, Management, Project Management
Education
French Culinary Institute 1994 — 1995
Degree, Culinary Arts and Restaurant Management
Karrie Butler Karrie Butler's BLT Steak Experience November 2009 - May 2011
Job Hotel Management
Industry Hospitality
Experience
Holiday Inn - Grand Rapids Airport August 2013 - Present
La Señorita August 2011 - Present
BLT Steak November 2009 - May 2011
Education
Florida International University 2009 — 2011
Hospitality and Tourism Management, Hospitality Administration/Management
Holiday Inn - Grand Rapids Airport August 2013 - Present
La Señorita August 2011 - Present
BLT Steak November 2009 - May 2011
Education
Florida International University 2009 — 2011
Hospitality and Tourism Management, Hospitality Administration/Management
Jeremy Christie Jeremy Christie's BLT Steak Experience 2009 - 2009
Job Owner / Professional Wine Consulting at The12winegroup
Industry Wine and Spirits
Experience
Fine Wine Agency June 2014 - Present
The12winegroup 2010 - Present
Banville & Jones Wine Merchants September 2011 - 2013
Domaine Select Wine Estates 2011 - 2011
Lauber Imports 2009 - 2011
BLT Steak 2009 - 2009
The Ritz-Carlton Hotel Company LLC 2007 - 2009
Skills
Wine, Wine Tasting, Alcoholic Beverages, Beer, Beverage Industry, Food, Key Account Development, Wineries, Menu Development, Restaurants
Education
Court of Master Sommeliers 2007 — 2008
Certified Sommelier
Southern Methodist University 1991 — 1994
English
Fine Wine Agency June 2014 - Present
The12winegroup 2010 - Present
Banville & Jones Wine Merchants September 2011 - 2013
Domaine Select Wine Estates 2011 - 2011
Lauber Imports 2009 - 2011
BLT Steak 2009 - 2009
The Ritz-Carlton Hotel Company LLC 2007 - 2009
Skills
Wine, Wine Tasting, Alcoholic Beverages, Beer, Beverage Industry, Food, Key Account Development, Wineries, Menu Development, Restaurants
Education
Court of Master Sommeliers 2007 — 2008
Certified Sommelier
Southern Methodist University 1991 — 1994
English
Lily Momeyer's BLT Steak Experience September 2009 - December 2010
Job Student Marketing Strategist at UNiDAYS
Industry Marketing and Advertising
Experience
UNiDAYS 2015 - Present
Argyle Executive Forum July 2012 - January 2015
Mr. Youth August 2011 - May 2012
Gracie Awards Judging Ceremony- GW SMPA 2012 - 2012
National Geographic Society September 2011 - December 2011
Mexicana Mama May 2009 - August 2011
BLT STEAK September 2009 - December 2010
NANCY JACOBSON CONSULTING January 2009 - December 2010
Sally Fischer PR May 2010 - August 2010
SpaFinder May 2009 - August 2009
Skills
Social Media Marketing, Facebook, PowerPoint, Social Media, Blogging, Public Relations, Research, Social Networking, Fundraising, Public Speaking, Market Research, Microsoft Excel, Salesforce.com, Event Planning, Marketing, Press Releases
Education
The George Washington University 2008 — 2012
Bachelor of Business Administration, Marketing, Hospitality Management
UNIVERSITY OF NEW SOUTH WALES, Australian School of Business 2011 — 2011
United Nations International School
UNiDAYS 2015 - Present
Argyle Executive Forum July 2012 - January 2015
Mr. Youth August 2011 - May 2012
Gracie Awards Judging Ceremony- GW SMPA 2012 - 2012
National Geographic Society September 2011 - December 2011
Mexicana Mama May 2009 - August 2011
BLT STEAK September 2009 - December 2010
NANCY JACOBSON CONSULTING January 2009 - December 2010
Sally Fischer PR May 2010 - August 2010
SpaFinder May 2009 - August 2009
Skills
Social Media Marketing, Facebook, PowerPoint, Social Media, Blogging, Public Relations, Research, Social Networking, Fundraising, Public Speaking, Market Research, Microsoft Excel, Salesforce.com, Event Planning, Marketing, Press Releases
Education
The George Washington University 2008 — 2012
Bachelor of Business Administration, Marketing, Hospitality Management
UNIVERSITY OF NEW SOUTH WALES, Australian School of Business 2011 — 2011
United Nations International School
Justine Diedtrich Hoskin Justine Diedtrich Hoskin's BLT Steak Experience September 2009 - December 2011
Job Sysco Marketing Associate & Pastry Chef
Industry Food & Beverages
Experience
Sysco April 2013 - Present
MK Valencia February 2012 - Present
BLT Steak September 2009 - December 2011
Skills
Fine Dining, Pastry, Menu Development, Catering, Restaurant Management, Food Safety, Hospitality, Pre-opening, Event Planning, Hotels, Micros, Serve Safe Certified, Culinary Education
Education
Johnson and Wales University 2005 — 2009
Bachelors In Food Service Management, Baking and Pastry Arts/Baker/Pastry Chef
Sysco April 2013 - Present
MK Valencia February 2012 - Present
BLT Steak September 2009 - December 2011
Skills
Fine Dining, Pastry, Menu Development, Catering, Restaurant Management, Food Safety, Hospitality, Pre-opening, Event Planning, Hotels, Micros, Serve Safe Certified, Culinary Education
Education
Johnson and Wales University 2005 — 2009
Bachelors In Food Service Management, Baking and Pastry Arts/Baker/Pastry Chef
Monica Weathersby Monica Weathersby's BLT Steak Experience August 2013 - Present
Job Maitre'd at BLT Steak
Industry Restaurants
Experience
BLT Steak August 2013 - Present
Pekor & Associates LLC January 2013 - Present
Matlcok Advertising and Public Relations December 2011 - December 2012
Precious Moments by Kenya September 2011 - December 2012
Skills
Data Entry, Event Planning, Social Media, Social Media Marketing, Marketing Communications, Advertising, Public Relations, Event Management, Press Releases, Administrative..., Marketing, Social Networking, Public Speaking, Microsoft Office
Education
Georgia Perimeter College 2012 — 2016
Mathematics
BLT Steak August 2013 - Present
Pekor & Associates LLC January 2013 - Present
Matlcok Advertising and Public Relations December 2011 - December 2012
Precious Moments by Kenya September 2011 - December 2012
Skills
Data Entry, Event Planning, Social Media, Social Media Marketing, Marketing Communications, Advertising, Public Relations, Event Management, Press Releases, Administrative..., Marketing, Social Networking, Public Speaking, Microsoft Office
Education
Georgia Perimeter College 2012 — 2016
Mathematics
Daniel Lobsenz Daniel Lobsenz's BLT Steak Experience May 2012 - November 2013
Job General Manager
Industry Hospitality
Experience
The Riggsby April 2015 - Present
Sylvan Hospitality Consultants October 2014 - Present
Roofers Union December 2013 - September 2014
BLT Steak May 2012 - November 2013
Kimpton Hotels & Restaurants April 2010 - May 2012
Poste Moderne Brasserie August 2008 - May 2010
Skills
Sommelier, Wine Lists, Beverage Development, Employee Training, Restaurant Management, Menu Development, Menu Costing, Cocktails, Bar Management
Education
American University 2002 — 2006
Bachelor of Arts (BA), Communication and Media Studies
Choate Rosemary Hall 1998 — 2002
The Riggsby April 2015 - Present
Sylvan Hospitality Consultants October 2014 - Present
Roofers Union December 2013 - September 2014
BLT Steak May 2012 - November 2013
Kimpton Hotels & Restaurants April 2010 - May 2012
Poste Moderne Brasserie August 2008 - May 2010
Skills
Sommelier, Wine Lists, Beverage Development, Employee Training, Restaurant Management, Menu Development, Menu Costing, Cocktails, Bar Management
Education
American University 2002 — 2006
Bachelor of Arts (BA), Communication and Media Studies
Choate Rosemary Hall 1998 — 2002
Robert Stockwell Robert Stockwell's BLT Steak Experience January 2013 - November 2014
Job Chef de cuisine Restaurant Bramble
Industry Hospitality
Experience
Restaurant Bramble June 2015 - Present
The Spence February 2015 - June 2015
Blt Steak January 2013 - November 2014
Terramae August 2012 - November 2013
coronado club 2009 - 2010
Brennans of Houston April 2008 - September 2008
Skills
Banquets, Food & Beverage, Menu Development, Hospitality Management, Catering, Fine Dining, Restaurants, Hotels, Pre-opening, Hospitality Industry, Hospitality, Culinary Skills, Hotel Management, Resorts, Restaurant Management, Cuisine, Menu Costing, Recipes, Pastry, Menu Engineering, Culinary Management, Food Preparation, Food Quality, Cooking, Seafood, Food Service, Pre-opening experience, New Restaurant Openings, Banquet Operations, Labor Control, Chef, Food Safety, Sauces, Food Cost Management, Food, Recipe Testing, ServSafe, Cost Control, Gastronomy, Dinners, Serve Safe Certified, Baking, Food Cost Analysis, Food Industry, Italian cuisine, Mediterranean, Gourmet, Sanitation, Butchery, French Cuisine
Education
Houston Community College 2007 — 2008
Culinary arts, Culinary Arts/Chef Training
Restaurant Bramble June 2015 - Present
The Spence February 2015 - June 2015
Blt Steak January 2013 - November 2014
Terramae August 2012 - November 2013
coronado club 2009 - 2010
Brennans of Houston April 2008 - September 2008
Skills
Banquets, Food & Beverage, Menu Development, Hospitality Management, Catering, Fine Dining, Restaurants, Hotels, Pre-opening, Hospitality Industry, Hospitality, Culinary Skills, Hotel Management, Resorts, Restaurant Management, Cuisine, Menu Costing, Recipes, Pastry, Menu Engineering, Culinary Management, Food Preparation, Food Quality, Cooking, Seafood, Food Service, Pre-opening experience, New Restaurant Openings, Banquet Operations, Labor Control, Chef, Food Safety, Sauces, Food Cost Management, Food, Recipe Testing, ServSafe, Cost Control, Gastronomy, Dinners, Serve Safe Certified, Baking, Food Cost Analysis, Food Industry, Italian cuisine, Mediterranean, Gourmet, Sanitation, Butchery, French Cuisine
Education
Houston Community College 2007 — 2008
Culinary arts, Culinary Arts/Chef Training
Jossie Vaca Jossie Vaca's BLT Steak Experience April 2012 - Present
Job Student at Queensborough Community College
Industry Apparel & Fashion
Experience
BLT Steak April 2012 - Present
Medical Building 9317 March 2012 - January 2013
Abercrombie & Fitch June 2011 - February 2012
Skills
Customer Service
Education
Queensborough Community College 2009 — 2013
Associate's degree, Business Administration and Management, General
BLT Steak April 2012 - Present
Medical Building 9317 March 2012 - January 2013
Abercrombie & Fitch June 2011 - February 2012
Skills
Customer Service
Education
Queensborough Community College 2009 — 2013
Associate's degree, Business Administration and Management, General
Bria Stade Bria Stade's BLT Steak Experience February 2013 - February 2014
Job Sales Manager and Event Designer at The Modern Edge Events & Catering
Industry Hospitality
Experience
The Modern Edge Events & Catering January 2015 - Present
BLT Steak February 2013 - February 2014
The London NYC May 2010 - February 2013
Wheatfield's Bistro and Wine Bar May 2009 - May 2010
Bay Burger May 2008 - September 2008
Skills
Hotels, Food & Beverage, Hospitality, Hospitality Management, Hospitality Industry, Restaurants, Revenue Analysis, Hotel Management, Catering, Menu Development, Delphi, Event Management, Event Planning, Banquets, Resorts, Yield Management, Social Media Marketing, Online Advertising, Social Media, Sales Management
Education
Rochester Institue of Technology 2006 — 2009
Bachelors, Business and Hospitality and Service Management
Rochester Institute of Technology 2006 — 2009
Bachelor of Applied Science (BASc), Hospitality and Service Management
The Modern Edge Events & Catering January 2015 - Present
BLT Steak February 2013 - February 2014
The London NYC May 2010 - February 2013
Wheatfield's Bistro and Wine Bar May 2009 - May 2010
Bay Burger May 2008 - September 2008
Skills
Hotels, Food & Beverage, Hospitality, Hospitality Management, Hospitality Industry, Restaurants, Revenue Analysis, Hotel Management, Catering, Menu Development, Delphi, Event Management, Event Planning, Banquets, Resorts, Yield Management, Social Media Marketing, Online Advertising, Social Media, Sales Management
Education
Rochester Institue of Technology 2006 — 2009
Bachelors, Business and Hospitality and Service Management
Rochester Institute of Technology 2006 — 2009
Bachelor of Applied Science (BASc), Hospitality and Service Management
Adam Curling Adam Curling's BLT Steak Experience January 2008 - April 2008
Job GM @ Charlie Palmer Steak at Charlie Palmer Group
Industry Wine and Spirits
Experience
Charlie Palmer Group June 2011 - Present
The M Resort, Spa & Casino December 2008 - Present
The Grape Broker May 2008 - Present
Vintrust August 2007 - Present
BLT Steak January 2008 - April 2008
citronelle 2007 - 2008
KOMI September 2006 - February 2007
The Inn at Little Washington January 2005 - September 2006
Skills
Culinary Skills, Fine Dining, Alcoholic Beverages, Food, Food Pairing, Restaurants, Sommelier, Wine, Wine Tasting
Education
Johnson and Wales University 2001 — 2005
Bachelors of Science, Culinary Arts, Business
Charlie Palmer Group June 2011 - Present
The M Resort, Spa & Casino December 2008 - Present
The Grape Broker May 2008 - Present
Vintrust August 2007 - Present
BLT Steak January 2008 - April 2008
citronelle 2007 - 2008
KOMI September 2006 - February 2007
The Inn at Little Washington January 2005 - September 2006
Skills
Culinary Skills, Fine Dining, Alcoholic Beverages, Food, Food Pairing, Restaurants, Sommelier, Wine, Wine Tasting
Education
Johnson and Wales University 2001 — 2005
Bachelors of Science, Culinary Arts, Business
Lee-Ann Brown's BLT Steak Experience May 2014 - Present
Job Temporary Project Assistant at Bradley Arant Boult Cummings LLP
Industry Legal Services
Experience
Bradley Arant Boult Cummings LLP May 2015 - Present
Catholic Charities of the Archdiocese of Washington January 2015 - Present
BLT Steak May 2014 - Present
Bread for the City August 2014 - December 2014
Henson Pachuta, PLLC May 2014 - August 2014
Jaleo Tapas Bar August 2008 - August 2013
Columbus Community Legal Clinic January 2011 - May 2011
Smithsonian Institution June 2009 - September 2009
Skills
PowerPoint, Microsoft Word, Social Media, Microsoft Office, Restaurants, Customer Service, Spanish, Menu Development, Hospitality, Hospitality Management, Hotels, Wine, Event Planning, Intercultural..., Hospitality Industry, Research, Public Speaking, Legal Research, Politics, Community Outreach, Legal Writing
Education
American University, Washington College of Law 2013 — 2016
Doctor of Law (JD)
The Catholic University of America 2008 — 2012
Bachelor's degree, Politics and Spanish for International Studies, Minor in Latino Studies, and Honors in Philosphy
Bradley Arant Boult Cummings LLP May 2015 - Present
Catholic Charities of the Archdiocese of Washington January 2015 - Present
BLT Steak May 2014 - Present
Bread for the City August 2014 - December 2014
Henson Pachuta, PLLC May 2014 - August 2014
Jaleo Tapas Bar August 2008 - August 2013
Columbus Community Legal Clinic January 2011 - May 2011
Smithsonian Institution June 2009 - September 2009
Skills
PowerPoint, Microsoft Word, Social Media, Microsoft Office, Restaurants, Customer Service, Spanish, Menu Development, Hospitality, Hospitality Management, Hotels, Wine, Event Planning, Intercultural..., Hospitality Industry, Research, Public Speaking, Legal Research, Politics, Community Outreach, Legal Writing
Education
American University, Washington College of Law 2013 — 2016
Doctor of Law (JD)
The Catholic University of America 2008 — 2012
Bachelor's degree, Politics and Spanish for International Studies, Minor in Latino Studies, and Honors in Philosphy
Claire Ebinger's BLT Steak Experience April 2015 - Present
Job Server at BLT Steak DC
Industry International Affairs
Experience
Blt Steak April 2015 - Present
Clyde's Restaurant Group - The Hamilton November 2014 - March 2015
Skills
Community Outreach, Leadership, Teamwork, Editing, Creative Direction, Public Speaking, Microsoft Office, Digital Marketing, Graphic Design, Hospitality, International Relations, Portuguese, Human Rights Research
Education
American University 2013 — 2017
International Relations and Affairs
American University 2013 — 2017
International/Global Studies
Blt Steak April 2015 - Present
Clyde's Restaurant Group - The Hamilton November 2014 - March 2015
Skills
Community Outreach, Leadership, Teamwork, Editing, Creative Direction, Public Speaking, Microsoft Office, Digital Marketing, Graphic Design, Hospitality, International Relations, Portuguese, Human Rights Research
Education
American University 2013 — 2017
International Relations and Affairs
American University 2013 — 2017
International/Global Studies
Levi Naehu's BLT Steak Experience January 2010 - August 2010
Job Valet at Green Valley Ranch
Industry Hospitality
Experience
The Cosmopolitan of Las Vegas February 2013 - Present
Station Casinos August 2012 - Present
The Walt Disney Company August 2011 - August 2012
Outrigger Hotels & Resorts April 2010 - November 2011
BLT Steak January 2010 - August 2010
Hilton Worldwide February 2008 - August 2009
Station Casinos July 2007 - February 2008
Roy's Hawaiian Fusion Cuisine December 2006 - July 2007
Neiman Marcus July 2005 - July 2007
DoubleTree by Hilton May 2005 - December 2005
Skills
Banquets, Customer Service, Food, Food, Hospitality, Hospitality Industry, Hospitality Management, Hotels, Restaurants
Education
Kansas State University 2004 — 2005
Kinesiology and Exercise Science
Waiakea High School 1998 — 2002
The Cosmopolitan of Las Vegas February 2013 - Present
Station Casinos August 2012 - Present
The Walt Disney Company August 2011 - August 2012
Outrigger Hotels & Resorts April 2010 - November 2011
BLT Steak January 2010 - August 2010
Hilton Worldwide February 2008 - August 2009
Station Casinos July 2007 - February 2008
Roy's Hawaiian Fusion Cuisine December 2006 - July 2007
Neiman Marcus July 2005 - July 2007
DoubleTree by Hilton May 2005 - December 2005
Skills
Banquets, Customer Service, Food, Food, Hospitality, Hospitality Industry, Hospitality Management, Hotels, Restaurants
Education
Kansas State University 2004 — 2005
Kinesiology and Exercise Science
Waiakea High School 1998 — 2002
Mike Estler Mike Estler's BLT Steak Experience September 2009 - September 2011
Job Assistant Project Manager at Sound United
Industry Media Production
Experience
Sound United April 2013 - Present
Ledger Productions May 2012 - Present
Polk Audio April 2012 - April 2013
Takoma Park Media Group 2010 - May 2012
BLT Steak September 2009 - September 2011
WRNR 1031FM September 2007 - April 2009
Snafoo/Effen Ponderous, LLC. January 2002 - October 2005
Skills
Digidesign Pro Tools..., Final Cut Pro, Basic Photoshop, Recording, Audio, Sound, Music, Audio Engineering, Pro Tools, Audio Editing, Sound Design, Audio Mixing, Studio Recording, Post Production, Sound Editing, Audio Post Production, Voice Over, Film Production, Project Management
Education
American University 2009 — 2011
B.A, Audio Production/Communications
Anne Arundel County Community 2007 — 2009
Sound United April 2013 - Present
Ledger Productions May 2012 - Present
Polk Audio April 2012 - April 2013
Takoma Park Media Group 2010 - May 2012
BLT Steak September 2009 - September 2011
WRNR 1031FM September 2007 - April 2009
Snafoo/Effen Ponderous, LLC. January 2002 - October 2005
Skills
Digidesign Pro Tools..., Final Cut Pro, Basic Photoshop, Recording, Audio, Sound, Music, Audio Engineering, Pro Tools, Audio Editing, Sound Design, Audio Mixing, Studio Recording, Post Production, Sound Editing, Audio Post Production, Voice Over, Film Production, Project Management
Education
American University 2009 — 2011
B.A, Audio Production/Communications
Anne Arundel County Community 2007 — 2009
Yann Le Morzellec Yann Le Morzellec's BLT Steak Experience March 2005 - November 2009
Job General Manager at Richard Sandoval Restaurants Four
Industry Hospitality
Experience
Richard Sandoval Restaurants -Four May 2011 - June 2012
La Silhouette July 2010 - July 2011
BLT Steak March 2005 - November 2009
Brasserie 8 March 2000 - July 2005
Ici/Le Charlot April 1995 - August 2000
Le Bernardin July 1993 - March 1995
Skills
Wine, Inventory Management, Sales, Management, Customer Service, Training, Recruiting, Event Planning, Process Scheduler, Budgets, Employee Relations, Hotels, Hospitality, Food & Beverage
Education
City University of New York City College 1990 — 1994
B.S. Architecture, Architecture and Environmental Studies; Architecture
Lycee Français de New York
High School Diploma. French Baccalaureate
Richard Sandoval Restaurants -Four May 2011 - June 2012
La Silhouette July 2010 - July 2011
BLT Steak March 2005 - November 2009
Brasserie 8 March 2000 - July 2005
Ici/Le Charlot April 1995 - August 2000
Le Bernardin July 1993 - March 1995
Skills
Wine, Inventory Management, Sales, Management, Customer Service, Training, Recruiting, Event Planning, Process Scheduler, Budgets, Employee Relations, Hotels, Hospitality, Food & Beverage
Education
City University of New York City College 1990 — 1994
B.S. Architecture, Architecture and Environmental Studies; Architecture
Lycee Français de New York
High School Diploma. French Baccalaureate
Bradley Hoff Bradley Hoff's BLT Steak Experience April 2013 - April 2014
Job Captain at The Dutch
Industry Hospitality
Experience
The Dutch April 2014 - Present
BLT Steak April 2013 - April 2014
BLT Fish October 2011 - April 2013
Jean Georges' Spice Market July 2009 - October 2011
Brasserie (Patina Restaurant Group) September 2008 - June 2009
Cafe Fiorello (Fireman Hospitality) May 2006 - August 2008
Media Theater October 2007 - January 2008
Downtown Cabaret Theater September 2005 - October 2006
Ruby Foos (BRGuest Restaurants) April 2004 - January 2006
Choice Hospitality October 2002 - February 2004
Skills
Hospitality, Customer Service, Food & Beverage, Restaurants, Hospitality Management, Hospitality Industry, Microsoft Office, Catering, Social Media, Menu Development, Restaurant Management, Microsoft Word, Certified by New York..., Micros
Education
Queens College 2014 — 2015
Bachelor of Arts (BA), Speech Pathology
University of The Arts 1998 — 2002
B.F.A., Musical Theater
Thurston High School 1994 — 1998
Diploma, Diploma
The Dutch April 2014 - Present
BLT Steak April 2013 - April 2014
BLT Fish October 2011 - April 2013
Jean Georges' Spice Market July 2009 - October 2011
Brasserie (Patina Restaurant Group) September 2008 - June 2009
Cafe Fiorello (Fireman Hospitality) May 2006 - August 2008
Media Theater October 2007 - January 2008
Downtown Cabaret Theater September 2005 - October 2006
Ruby Foos (BRGuest Restaurants) April 2004 - January 2006
Choice Hospitality October 2002 - February 2004
Skills
Hospitality, Customer Service, Food & Beverage, Restaurants, Hospitality Management, Hospitality Industry, Microsoft Office, Catering, Social Media, Menu Development, Restaurant Management, Microsoft Word, Certified by New York..., Micros
Education
Queens College 2014 — 2015
Bachelor of Arts (BA), Speech Pathology
University of The Arts 1998 — 2002
B.F.A., Musical Theater
Thurston High School 1994 — 1998
Diploma, Diploma
Frank Auriemma's BLT Steak Experience March 2014 - August 2014
Job Bacon.....
Industry Retail
Experience
Whole Foods Market January 2015 - Present
C.H. Robinson November 2014 - Present
BLT STEAK March 2014 - August 2014
Buceo 95 November 2013 - December 2013
Aretsky's Patroon Townhouse 2012 - 2013
Bobo October 2010 - March 2012
Skills
Microsoft Word, Microsoft Excel, Microsoft Office, Data Entry, Labor Control, Butchery, French Cuisine, American Cuisine, Cooking, Sauces, Italian cuisine, spanish cuisine, latin cuisine, Photography, Acrylic Painting, Sketching, Catering, Fine Dining, Chef, Personal Chef Services, Private Dining, Collectibles, Comics, Goal oriented, Food Cost Management, Food Cost Analysis, Food, Italian Cuisine, Restaurants
Education
Fairleigh Dickinson University-Metropolitan Campus 2003 — 2005
Bachelor of Arts (B.A.), Hotel and Restaurant Management
Hudson County Community College 2000 — 2002
Associated Degree, Culinary Arts/Chef Training
Whole Foods Market January 2015 - Present
C.H. Robinson November 2014 - Present
BLT STEAK March 2014 - August 2014
Buceo 95 November 2013 - December 2013
Aretsky's Patroon Townhouse 2012 - 2013
Bobo October 2010 - March 2012
Skills
Microsoft Word, Microsoft Excel, Microsoft Office, Data Entry, Labor Control, Butchery, French Cuisine, American Cuisine, Cooking, Sauces, Italian cuisine, spanish cuisine, latin cuisine, Photography, Acrylic Painting, Sketching, Catering, Fine Dining, Chef, Personal Chef Services, Private Dining, Collectibles, Comics, Goal oriented, Food Cost Management, Food Cost Analysis, Food, Italian Cuisine, Restaurants
Education
Fairleigh Dickinson University-Metropolitan Campus 2003 — 2005
Bachelor of Arts (B.A.), Hotel and Restaurant Management
Hudson County Community College 2000 — 2002
Associated Degree, Culinary Arts/Chef Training
Eve Ferguson Eve Ferguson's BLT Steak Experience 2009 - Present
Job Assistant General Manager at BLT Steak
Industry Hospitality
Experience
BLT Steak 2009 - Present
Skills
Hospitality Management, Hotels, Hotel Management, Hospitality Industry, Revenue Analysis, Pre-opening, Hospitality, Food & Beverage, Rooms Division, Front Office
Education
Florida International University 2005 — 2009
Bachelor's degree, Hospitality Administration/Management
BLT Steak 2009 - Present
Skills
Hospitality Management, Hotels, Hotel Management, Hospitality Industry, Revenue Analysis, Pre-opening, Hospitality, Food & Beverage, Rooms Division, Front Office
Education
Florida International University 2005 — 2009
Bachelor's degree, Hospitality Administration/Management
Caya Schlosser Caya Schlosser's BLT Steak Experience September 2013 - Present
Job Maitre D' at BLT Steak
Industry Publishing
Experience
BLT Steak September 2013 - Present
Kramerbooks & Afterwords Cafe October 2013 - 2014
Glassworks Studio Inc. August 2007 - August 2013
Sugar and Spice and Everything Twice May 2012 - September 2012
Hyatt Hotels Corporation 2012 - 2012
Skills
Microsoft Office, Customer Service, Social Media, English, Public Speaking, Social Networking, Editing, PowerPoint, Microsoft Word, Blogging, Public Relations, Microsoft Excel, Teamwork
Education
College of Charleston 2009 — 2013
Bachelor of Arts (BA), International/Global Studies
BLT Steak September 2013 - Present
Kramerbooks & Afterwords Cafe October 2013 - 2014
Glassworks Studio Inc. August 2007 - August 2013
Sugar and Spice and Everything Twice May 2012 - September 2012
Hyatt Hotels Corporation 2012 - 2012
Skills
Microsoft Office, Customer Service, Social Media, English, Public Speaking, Social Networking, Editing, PowerPoint, Microsoft Word, Blogging, Public Relations, Microsoft Excel, Teamwork
Education
College of Charleston 2009 — 2013
Bachelor of Arts (BA), International/Global Studies
Chari Skinner Chari Skinner's BLT Steak Experience July 2008 - December 2009
Job Executive Chef at Union Provisions
Industry Food & Beverages
Experience
Screen Door April 2015 - Present
Union Provisions May 2014 - April 2015
Four Seasons Hotels and Resorts August 2011 - May 2014
The Doyle Collection August 2010 - August 2011
Kimpton Hotels & Restaurants February 2010 - August 2010
BLT Steak July 2008 - December 2009
Skills
Hotels, Food & Beverage, Hospitality Industry, Hospitality, Culinary Skills, Restaurant Management, Recipes, Cuisine, Cooking, New Restaurant Openings, Italian cuisine, HACCP
Education
Scottsdale Culinary Institute 2007 — 2008
Associate's degree, Culinary Arts/Chef Training
Syracuse University 2001 — 2006
Bachelor of Arts (B.A.), Psychology
Screen Door April 2015 - Present
Union Provisions May 2014 - April 2015
Four Seasons Hotels and Resorts August 2011 - May 2014
The Doyle Collection August 2010 - August 2011
Kimpton Hotels & Restaurants February 2010 - August 2010
BLT Steak July 2008 - December 2009
Skills
Hotels, Food & Beverage, Hospitality Industry, Hospitality, Culinary Skills, Restaurant Management, Recipes, Cuisine, Cooking, New Restaurant Openings, Italian cuisine, HACCP
Education
Scottsdale Culinary Institute 2007 — 2008
Associate's degree, Culinary Arts/Chef Training
Syracuse University 2001 — 2006
Bachelor of Arts (B.A.), Psychology
Ryan von Heyn's BLT Steak Experience August 2009 - November 2012
Job Marketing Associate at Sysco
Industry Consumer Services
Experience
Sysco October 2013 - Present
American Transit Host October 2012 - October 2013
BLT Steak August 2009 - November 2012
The Ritz-Carlton Hotel Company LLC February 2008 - August 2009
ESPN May 2007 - February 2008
Skills
Food & Beverage, Hospitality, Event Management, Event Planning, Customer Service, Hospitality Management, Hotels, Social Media, Hospitality Industry, Marketing, Restaurants, Sales, Budgets, Microsoft Office, PowerPoint, Social Networking, Marketing Strategy, Microsoft Excel, Team Building, Microsoft Word, Account Management, Inventory Management, Sales Management, Management, Training, Marketing Communications, Outlook, Pre-opening, Public Speaking, Catering, Direct Sales, Food, Social Media Marketing, Salesforce.com, Sales Process, Business Strategy, Sales Presentations, Menu Development, Advertising, New Business Development, Operations Management, Pricing, Integrated Marketing, Strategic Planning, Online Advertising
Education
Quinnipiac University 2004 — 2007
Bachelor of Liberal Arts, Communications
Somers High School 2000 — 2003
High School
Sysco October 2013 - Present
American Transit Host October 2012 - October 2013
BLT Steak August 2009 - November 2012
The Ritz-Carlton Hotel Company LLC February 2008 - August 2009
ESPN May 2007 - February 2008
Skills
Food & Beverage, Hospitality, Event Management, Event Planning, Customer Service, Hospitality Management, Hotels, Social Media, Hospitality Industry, Marketing, Restaurants, Sales, Budgets, Microsoft Office, PowerPoint, Social Networking, Marketing Strategy, Microsoft Excel, Team Building, Microsoft Word, Account Management, Inventory Management, Sales Management, Management, Training, Marketing Communications, Outlook, Pre-opening, Public Speaking, Catering, Direct Sales, Food, Social Media Marketing, Salesforce.com, Sales Process, Business Strategy, Sales Presentations, Menu Development, Advertising, New Business Development, Operations Management, Pricing, Integrated Marketing, Strategic Planning, Online Advertising
Education
Quinnipiac University 2004 — 2007
Bachelor of Liberal Arts, Communications
Somers High School 2000 — 2003
High School
Scott Kendall Scott Kendall's BLT Steak Experience August 2008 - March 2011
Job Auto | Home | Life >Personal Insurance Agent at Liberty Mutual Insurance
Industry Insurance
Experience
Liberty Mutual Insurance August 2014 - Present
Long Fence February 2013 - August 2014
memoryBlue November 2011 - February 2013
Matchbox Vintage Bistro March 2011 - November 2011
BLT Steak August 2008 - March 2011
CityZen/Mandarin Oriental Hotel Group March 2004 - January 2008
Skills
Account Management, Customer Satisfaction, Client Retention, B2B, Lead Generation, Budgeting, Consultative Selling, Customer Relations, Budgets, Project Management, Project Planning, Project Coordination, Project Delivery, Project Estimation, Sales, Management, Enterprise Software, Selling, New Business Development, Customer Service, Marketing, Training, Direct Sales, Leadership, Sales Management, Team Building, Customer Retention
Education
Montgomery College
Sherwood High School 1992 — 1996
Liberty Mutual Insurance August 2014 - Present
Long Fence February 2013 - August 2014
memoryBlue November 2011 - February 2013
Matchbox Vintage Bistro March 2011 - November 2011
BLT Steak August 2008 - March 2011
CityZen/Mandarin Oriental Hotel Group March 2004 - January 2008
Skills
Account Management, Customer Satisfaction, Client Retention, B2B, Lead Generation, Budgeting, Consultative Selling, Customer Relations, Budgets, Project Management, Project Planning, Project Coordination, Project Delivery, Project Estimation, Sales, Management, Enterprise Software, Selling, New Business Development, Customer Service, Marketing, Training, Direct Sales, Leadership, Sales Management, Team Building, Customer Retention
Education
Montgomery College
Sherwood High School 1992 — 1996
Diane Clemenhagen's BLT Steak Experience October 2009 - September 2012
Job Sommelier and Service Manager at Crustacean Restaurant
Industry Entertainment
Experience
Crustacean Restaurant August 2014 - Present
Phunky Girl Entertainment January 2010 - Present
Various Production Companies August 2005 - Present
Lexington Social House December 2013 - August 2014
Le Ka Restaurant October 2012 - December 2013
BLT Steak October 2009 - September 2012
Craft Restaurant August 2010 - November 2011
Regency Wines January 2010 - February 2011
A&R Select/PromoFM October 2009 - January 2010
Trade Show Temps 2003 - October 2009
Skills
Entertainment, Television, Film, Video, Commercials, Advertising, Producing, Feature Films, Video Production, Music, Social Networking, Production Managment, Live Events, Online Advertising, Sound, Screenwriting, Acting, Independent Film, Directing, Broadcast, Film Production, Budgets, Music Production, Voice Over, Videography, Hospitality, Hospitality Management, Wine, Wine Tasting, Wine & Spirits Industry, Wine Lists, Wine Education, Wine Sales, Facebook, Music Videos, Production Management
Education
Camosun College 1989 — 1991
Business Administration, Marketing
Crustacean Restaurant August 2014 - Present
Phunky Girl Entertainment January 2010 - Present
Various Production Companies August 2005 - Present
Lexington Social House December 2013 - August 2014
Le Ka Restaurant October 2012 - December 2013
BLT Steak October 2009 - September 2012
Craft Restaurant August 2010 - November 2011
Regency Wines January 2010 - February 2011
A&R Select/PromoFM October 2009 - January 2010
Trade Show Temps 2003 - October 2009
Skills
Entertainment, Television, Film, Video, Commercials, Advertising, Producing, Feature Films, Video Production, Music, Social Networking, Production Managment, Live Events, Online Advertising, Sound, Screenwriting, Acting, Independent Film, Directing, Broadcast, Film Production, Budgets, Music Production, Voice Over, Videography, Hospitality, Hospitality Management, Wine, Wine Tasting, Wine & Spirits Industry, Wine Lists, Wine Education, Wine Sales, Facebook, Music Videos, Production Management
Education
Camosun College 1989 — 1991
Business Administration, Marketing
Duane Forehand Duane Forehand's BLT Steak Experience May 2015 - Present
Job Fry Cook at BLT Steak
Industry Restaurants
Experience
BLT Steak May 2015 - Present
BLT Steak Las Vegas April 2014 - Present
Sugar Factory September 2013 - April 2014
Le Cordon Bleu October 2012 - February 2014
Skills
Event Planning, Microsoft Office, Event Management, Customer Service, Microsoft Word, PowerPoint, Microsoft Excel, Public Relations, Public Speaking, Research, Cooking, Restaurants, Food, Cuisine, Fine Dining, Hospitality Management
Education
Le Cordon Bleu College of Culinary Arts-Las Vegas 2012 — 2014
Certificate, Culinary Arts/Chef Training
BLT Steak May 2015 - Present
BLT Steak Las Vegas April 2014 - Present
Sugar Factory September 2013 - April 2014
Le Cordon Bleu October 2012 - February 2014
Skills
Event Planning, Microsoft Office, Event Management, Customer Service, Microsoft Word, PowerPoint, Microsoft Excel, Public Relations, Public Speaking, Research, Cooking, Restaurants, Food, Cuisine, Fine Dining, Hospitality Management
Education
Le Cordon Bleu College of Culinary Arts-Las Vegas 2012 — 2014
Certificate, Culinary Arts/Chef Training
Rachel Sher's BLT Steak Experience June 2012 - August 2013
Job Paralegal at Groom Law Group, Chartered
Industry Law Practice
Experience
Groom Law Group, Chartered January 2015 - Present
Groom Law Group, Chartered August 2013 - December 2014
BLT Steak June 2012 - August 2013
RAINN September 2012 - April 2013
Peer Health Exchange September 2012 - April 2013
NAMI September 2012 - December 2012
Family Online Safety Institute June 2012 - August 2012
At Your Service Staffing November 2010 - December 2011
OneMedPlace May 2011 - August 2011
Dish Aspen Restaurant, Aspen, CO May 2007 - August 2009
Skills
Press Releases, Editing, Community Outreach, PowerPoint, Microsoft Word, Customer Service, Social Media, Event Planning, InDesign, Microsoft Office, Microsoft Excel, Facebook, Teaching, Public Speaking, Event Management, Critical Thinking, People Skills, Westlaw, CaseLogistix
Education
The George Washington University 2009 — 2013
Bachelor of Arts, Psychology
Aspen High School 2005 — 2009
Groom Law Group, Chartered January 2015 - Present
Groom Law Group, Chartered August 2013 - December 2014
BLT Steak June 2012 - August 2013
RAINN September 2012 - April 2013
Peer Health Exchange September 2012 - April 2013
NAMI September 2012 - December 2012
Family Online Safety Institute June 2012 - August 2012
At Your Service Staffing November 2010 - December 2011
OneMedPlace May 2011 - August 2011
Dish Aspen Restaurant, Aspen, CO May 2007 - August 2009
Skills
Press Releases, Editing, Community Outreach, PowerPoint, Microsoft Word, Customer Service, Social Media, Event Planning, InDesign, Microsoft Office, Microsoft Excel, Facebook, Teaching, Public Speaking, Event Management, Critical Thinking, People Skills, Westlaw, CaseLogistix
Education
The George Washington University 2009 — 2013
Bachelor of Arts, Psychology
Aspen High School 2005 — 2009
Diego Feliciano, CC's BLT Steak Experience June 2011 - March 2013
Job Sous Chef, Fifth Dining at Centerplate, Saks 5th Ave.
Industry Food & Beverages
Experience
Centerplate March 2015 - Present
Condado Vanderbilt Hotel March 2014 - March 2015
Dorado Beach, a Ritz Carlton Reseve March 2013 - March 2014
Blt Steak June 2011 - March 2013
Four Seasons Hotels and Resorts June 2010 - June 2011
Skills
Food, Culinary Skills, Banquets, Recipes, Microsoft Office, Chef, Catering, Microsoft Excel, Hotels
Education
Johnson & Wales University
Associate of Science (A.S.), Culinary Arts
Centerplate March 2015 - Present
Condado Vanderbilt Hotel March 2014 - March 2015
Dorado Beach, a Ritz Carlton Reseve March 2013 - March 2014
Blt Steak June 2011 - March 2013
Four Seasons Hotels and Resorts June 2010 - June 2011
Skills
Food, Culinary Skills, Banquets, Recipes, Microsoft Office, Chef, Catering, Microsoft Excel, Hotels
Education
Johnson & Wales University
Associate of Science (A.S.), Culinary Arts
Olivia Cruzat's BLT Steak Experience June 2011 - December 2012
Job Office Manager at Lob
Industry Events Services
Experience
Lob September 2015 - Present
Thomas Keller Restaurant Group June 2014 - September 2015
Flashtag June 2014 - September 2014
Soho House & Co March 2012 - July 2014
BLT Steak June 2011 - December 2012
Liv. Love. Crowns January 2008 - September 2011
Momentum Productions March 2008 - July 2011
Skills
Event Planning, Event Management, Marketing Communications, Social Media Marketing, Social Media, Marketing, Public Relations, Marketing Strategy, Advertising, Corporate Events, Email Marketing, Sponsorship, Facebook, Social Networking, Digital Marketing, Customer Service, Entertainment, Hospitality
Education
Green River Community College 2009 — 2011
Associate of Arts (A.A.), Liberal Arts and Sciences/Liberal Studies
Green River Community College 2009 — 2011
Associate of Arts (A.A.), Liberal Arts and Sciences/Liberal Studies
Lob September 2015 - Present
Thomas Keller Restaurant Group June 2014 - September 2015
Flashtag June 2014 - September 2014
Soho House & Co March 2012 - July 2014
BLT Steak June 2011 - December 2012
Liv. Love. Crowns January 2008 - September 2011
Momentum Productions March 2008 - July 2011
Skills
Event Planning, Event Management, Marketing Communications, Social Media Marketing, Social Media, Marketing, Public Relations, Marketing Strategy, Advertising, Corporate Events, Email Marketing, Sponsorship, Facebook, Social Networking, Digital Marketing, Customer Service, Entertainment, Hospitality
Education
Green River Community College 2009 — 2011
Associate of Arts (A.A.), Liberal Arts and Sciences/Liberal Studies
Green River Community College 2009 — 2011
Associate of Arts (A.A.), Liberal Arts and Sciences/Liberal Studies
Marybess Pritchett's BLT Steak Experience October 2008 - January 2011
Job Actor, Sales Associate/Cheesemonger
Industry Performing Arts
Experience
Central Casting August 2014 - Present
The Ploughman July 2013 - Present
Artist Babysitting April 2013 - April 2015
Four and Twenty Blackbirds August 2013 - January 2014
Home Restaurant June 2012 - June 2013
Entertainment Cruises Inc. April 2012 - August 2012
Lifelong Friendship Society January 2011 - March 2012
BLT Steak October 2008 - January 2011
Paradou Restaurant 2009 - 2010
Skills
Film Acting, Musical Theatre, Office Management, Account Management, Microsoft Office, Filemaker Pro, Excel, IT Operations, Evernote, Fetch, Retrospect, Acting, Hospitality, Wine Knowledge, Childcare, Singing, FileMaker, Theatre, Performing Arts, Drama, Cheese Knowledge, Barista Training, Stage Combat, Improvisational Comedy, Public Relations, Dialects, Shakespeare, Directing, Plays, Editing, Film, Social Media, Event Planning, Microsoft Excel, Public Speaking, Customer Service, Creative Writing, Voice Acting
Education
University of Mississippi 2004 — 2008
BFA Theatre, Acting
Central Casting August 2014 - Present
The Ploughman July 2013 - Present
Artist Babysitting April 2013 - April 2015
Four and Twenty Blackbirds August 2013 - January 2014
Home Restaurant June 2012 - June 2013
Entertainment Cruises Inc. April 2012 - August 2012
Lifelong Friendship Society January 2011 - March 2012
BLT Steak October 2008 - January 2011
Paradou Restaurant 2009 - 2010
Skills
Film Acting, Musical Theatre, Office Management, Account Management, Microsoft Office, Filemaker Pro, Excel, IT Operations, Evernote, Fetch, Retrospect, Acting, Hospitality, Wine Knowledge, Childcare, Singing, FileMaker, Theatre, Performing Arts, Drama, Cheese Knowledge, Barista Training, Stage Combat, Improvisational Comedy, Public Relations, Dialects, Shakespeare, Directing, Plays, Editing, Film, Social Media, Event Planning, Microsoft Excel, Public Speaking, Customer Service, Creative Writing, Voice Acting
Education
University of Mississippi 2004 — 2008
BFA Theatre, Acting
Kelsey Oliver Kelsey Oliver's BLT Steak Experience August 2014 - March 2015
Job Restaurant Manager at Longhorn Steakhouse
Industry Hospitality
Experience
Longhorn Steakhouse March 2015 - Present
Blt Steak August 2014 - March 2015
Best Impressions Catering October 2011 - October 2014
Johnson and Wales University September 2013 - August 2014
Q's Restaurant March 2013 - August 2013
Early Girl Eatery May 2012 - August 2012
Skills
Leadership, Management, Time Management, Customer Service, Organizational..., Microsoft Excel, Microsoft Word, PowerPoint, Public Speaking, Team Building
Education
Johnson and Wales University 2011 — 2015
Bachelor’s Degree, Restaurant/Food Services Management
Longhorn Steakhouse March 2015 - Present
Blt Steak August 2014 - March 2015
Best Impressions Catering October 2011 - October 2014
Johnson and Wales University September 2013 - August 2014
Q's Restaurant March 2013 - August 2013
Early Girl Eatery May 2012 - August 2012
Skills
Leadership, Management, Time Management, Customer Service, Organizational..., Microsoft Excel, Microsoft Word, PowerPoint, Public Speaking, Team Building
Education
Johnson and Wales University 2011 — 2015
Bachelor’s Degree, Restaurant/Food Services Management
Liran Mezan Liran Mezan's BLT Steak Experience September 2004 - May 2007
Job
Industry Restaurants
Experience
The Fillmore Room March 2015 - Present
The ONE Group December 2011 - January 2015
LTUS Corp. March 2010 - November 2011
BLT Restaurants October 2007 - March 2010
BLT Steak September 2004 - May 2007
Skills
Fine Dining, Food & Beverage, Food, Hospitality Management, Wine, Culinary Skills, Cuisine, Hospitality, Menu Development, Chef, Culinary Management, Cooking, Pre-opening, Food Safety, Recipes, Inventory Management, Restaurants, Catering, Hospitality Industry, Restaurant Management, Food Service, New Restaurant Openings, Food Cost Management
Education
State University of New York at Stony Brook 2000 — 2003
Biology, Neurobiology
The Fillmore Room March 2015 - Present
The ONE Group December 2011 - January 2015
LTUS Corp. March 2010 - November 2011
BLT Restaurants October 2007 - March 2010
BLT Steak September 2004 - May 2007
Skills
Fine Dining, Food & Beverage, Food, Hospitality Management, Wine, Culinary Skills, Cuisine, Hospitality, Menu Development, Chef, Culinary Management, Cooking, Pre-opening, Food Safety, Recipes, Inventory Management, Restaurants, Catering, Hospitality Industry, Restaurant Management, Food Service, New Restaurant Openings, Food Cost Management
Education
State University of New York at Stony Brook 2000 — 2003
Biology, Neurobiology
Catherine Gilday's BLT Steak Experience May 2013 - August 2013
Job Student at University of South CarolinaColumbia
Industry Public Relations and Communications
Experience
Fannie Mae June 2015 - Present
Cafe Deluxe May 2014 - August 2014
Blt Steak May 2013 - August 2013
Gilday Renovations June 2012 - August 2012
Skills
Social Media, Microsoft Word, Photoshop, Event Planning, Microsoft Excel, PowerPoint, InDesign, Social Networking, Teamwork, WebEx
Education
University of South Carolina - Columbia 2012 — 2016
Public Relations/Image Management
Anglo-American University, Prague 2015 — 2015
Georgetown Visitation Preparatory School 2008 — 2012
Fannie Mae June 2015 - Present
Cafe Deluxe May 2014 - August 2014
Blt Steak May 2013 - August 2013
Gilday Renovations June 2012 - August 2012
Skills
Social Media, Microsoft Word, Photoshop, Event Planning, Microsoft Excel, PowerPoint, InDesign, Social Networking, Teamwork, WebEx
Education
University of South Carolina - Columbia 2012 — 2016
Public Relations/Image Management
Anglo-American University, Prague 2015 — 2015
Georgetown Visitation Preparatory School 2008 — 2012
Catherine Beal's BLT Steak Experience June 2012 - August 2014
Job Intern at Smith Dawson & Andrews
Industry Judiciary
Experience
Smith Dawson & Andrews May 2015 - Present
Kappa Alpha Theta Fraternity December 2014 - Present
BLT Steak June 2012 - August 2014
Skills
Microsoft Office, Microsoft Word, Microsoft Excel, PowerPoint, Aloha EDC, Aloha Manager, Phone Etiquette, Strategic Communications, Mac & PC platforms, Project Planning, Event Planning, Organizational..., Critical Thinking, Customer Service
Education
Boston University 2013 — 2017
Bachelor’s Degree, Political Science and Government
Georgetown Day School 2009 — 2013
High School
Smith Dawson & Andrews May 2015 - Present
Kappa Alpha Theta Fraternity December 2014 - Present
BLT Steak June 2012 - August 2014
Skills
Microsoft Office, Microsoft Word, Microsoft Excel, PowerPoint, Aloha EDC, Aloha Manager, Phone Etiquette, Strategic Communications, Mac & PC platforms, Project Planning, Event Planning, Organizational..., Critical Thinking, Customer Service
Education
Boston University 2013 — 2017
Bachelor’s Degree, Political Science and Government
Georgetown Day School 2009 — 2013
High School
Louie Ortega Louie Ortega's BLT Steak Experience March 2008 - August 2010
Job Owner/Operator at The Painted Pepper Food Trailer
Industry Food & Beverages
Experience
The Painted Pepper May 2014 - Present
Holiday Inn Hotel & Suites October 2014 - July 2015
Double tree suites cincinnati July 2011 - May 2014
Blt Steak March 2008 - August 2010
Skills
Menu Development, Food, Food, Food Service, Fine Dining, Banquets, Cuisine, Recipes, Cooking, HACCP, Food Industry, Pre-opening, Sanitation, Hotels, Wine, Food Preparation, Inventory Management, Food Quality, Gourmet, Purchasing, Menu Costing, Customer Service, Ingredients, Cost Control, Seafood, Chef, Culinary Management, Event Planning, Public Speaking, Event Management, Leadership, Coaching, Leadership Development, Catering, Hospitality
Education
Scottsdale culinary institute 2002 — 2004
Associate of Arts (A.A.), Culinary Arts/Chef Training
The University of Texas at El Paso 1999 — 2002
Business Administration and Management, General
Cathedral High School 1995 — 1999
Diploma
The Painted Pepper May 2014 - Present
Holiday Inn Hotel & Suites October 2014 - July 2015
Double tree suites cincinnati July 2011 - May 2014
Blt Steak March 2008 - August 2010
Skills
Menu Development, Food, Food, Food Service, Fine Dining, Banquets, Cuisine, Recipes, Cooking, HACCP, Food Industry, Pre-opening, Sanitation, Hotels, Wine, Food Preparation, Inventory Management, Food Quality, Gourmet, Purchasing, Menu Costing, Customer Service, Ingredients, Cost Control, Seafood, Chef, Culinary Management, Event Planning, Public Speaking, Event Management, Leadership, Coaching, Leadership Development, Catering, Hospitality
Education
Scottsdale culinary institute 2002 — 2004
Associate of Arts (A.A.), Culinary Arts/Chef Training
The University of Texas at El Paso 1999 — 2002
Business Administration and Management, General
Cathedral High School 1995 — 1999
Diploma
Samantha Gross Samantha Gross's BLT Steak Experience July 2007 - May 2009
Job Senior Account Executive at U.S. Ski and Snowboard Association
Industry Sports
Experience
U.S. Ski and Snowboard Association June 2015 - Present
Deer Valley Resort December 2014 - April 2015
Genesco Sports Enterprises August 2014 - December 2014
Genesco Sports Enterprises December 2013 - August 2014
Genesco Sports Enterprises August 2012 - December 2013
Genesco Sports Enterprises August 2010 - August 2012
New York Yankees June 2009 - August 2010
Washington Redskins January 2009 - May 2009
BLT Steak July 2007 - May 2009
World Baseball Classic March 2009 - March 2009
Skills
Sports Marketing, Sports, Sports Management, Sponsorship, Event Planning, Event Management, Facebook, Social Media, Social Media Marketing, Marketing, Public Relations, Integrated Marketing, Marketing Communications, Social Networking, Marketing Strategy
Education
The George Washington University - School of Business 2005 — 2009
BBA, Finance and Sports, Event and Hospitality Management
U.S. Ski and Snowboard Association June 2015 - Present
Deer Valley Resort December 2014 - April 2015
Genesco Sports Enterprises August 2014 - December 2014
Genesco Sports Enterprises December 2013 - August 2014
Genesco Sports Enterprises August 2012 - December 2013
Genesco Sports Enterprises August 2010 - August 2012
New York Yankees June 2009 - August 2010
Washington Redskins January 2009 - May 2009
BLT Steak July 2007 - May 2009
World Baseball Classic March 2009 - March 2009
Skills
Sports Marketing, Sports, Sports Management, Sponsorship, Event Planning, Event Management, Facebook, Social Media, Social Media Marketing, Marketing, Public Relations, Integrated Marketing, Marketing Communications, Social Networking, Marketing Strategy
Education
The George Washington University - School of Business 2005 — 2009
BBA, Finance and Sports, Event and Hospitality Management
scott spilberg scott spilberg's BLT Steak Experience July 2012 - January 2015
Job General Manager at 4th & Swift
Industry Restaurants
Experience
4th & Swift January 2015 - Present
BLT Steak July 2012 - January 2015
Milton’s Cuisine and Cocktails, Milton, Ga August 2010 - July 2012
Peachtree Management Group February 2007 - August 2010
Miami Gardens Square One, Inc January 2005 - February 2007
Smith & Wollensky January 2002 - January 2005
The Louie Louie Restaurant Group March 1997 - January 2002
Skills
Wine, Restaurant Management, New Store Openings, Fine Dining, P & L Oversight, Purchasing, Serve Safe Certified, Corporate Events, Hotels, Catering, Event Planning, Guest Service Management, Hospitality Management, Beverage Industry, Food Service, Hiring, Hospitality Industry, New Restaurant Openings, ServSafe, P&L Control, Leadership, P&L Oversight, Micros, Bartending, Food Cost Management, Banquets, Cooking, Open Table, Cuisine, Cocktails, Labor Control, Multi-unit, Hospitality, Restaurants, Food & Beverage, Food, Menu Development, Customer Service, Management, Event Management, Sales, Culinary Skills, Marketing, Inventory Management
Education
Georgia State University 1985 — 1988
Dekalb Community College 1984 — 1985
Business Administration and Management, General
4th & Swift January 2015 - Present
BLT Steak July 2012 - January 2015
Milton’s Cuisine and Cocktails, Milton, Ga August 2010 - July 2012
Peachtree Management Group February 2007 - August 2010
Miami Gardens Square One, Inc January 2005 - February 2007
Smith & Wollensky January 2002 - January 2005
The Louie Louie Restaurant Group March 1997 - January 2002
Skills
Wine, Restaurant Management, New Store Openings, Fine Dining, P & L Oversight, Purchasing, Serve Safe Certified, Corporate Events, Hotels, Catering, Event Planning, Guest Service Management, Hospitality Management, Beverage Industry, Food Service, Hiring, Hospitality Industry, New Restaurant Openings, ServSafe, P&L Control, Leadership, P&L Oversight, Micros, Bartending, Food Cost Management, Banquets, Cooking, Open Table, Cuisine, Cocktails, Labor Control, Multi-unit, Hospitality, Restaurants, Food & Beverage, Food, Menu Development, Customer Service, Management, Event Management, Sales, Culinary Skills, Marketing, Inventory Management
Education
Georgia State University 1985 — 1988
Dekalb Community College 1984 — 1985
Business Administration and Management, General
Joseph Giardano Joseph Giardano's BLT Steak Experience November 2011 - May 2012
Job Restaurant/Hospitality Professional
Industry Restaurants
Experience
Sushi Nakazawa August 2015 - Present
Rebelle April 2015 - August 2015
Atera April 2014 - October 2014
Atera September 2012 - April 2014
BLT Fish March 2012 - September 2012
BLT Steak November 2011 - May 2012
BLT Prime July 2010 - November 2011
Dylan Prime November 2009 - July 2010
The West Branch July 2008 - November 2009
Mo's Caribbean June 2007 - June 2008
Skills
Restaurant Management, Food & Beverage, Hospitality Management, Restaurants, Guest Satisfaction, Multitasker, Cooking, Bartending, Inventory Management, Inventory Controls, Fine Dining, Alcoholic Beverages, Hospitality, Food, Catering, POS, Management, Hiring, Customer Satisfaction, Marketing, Inventory Control, Wine, Pre-opening, Banquets, Training, Process Scheduler, Recruiting, Customer Service, Culinary Skills, Cuisine, Menu Development, Food Service, Leadership, Hospitality Industry
Education
The Culinary Institute of America 2003 — 2006
Bachelors, Restaurant Management
Sushi Nakazawa August 2015 - Present
Rebelle April 2015 - August 2015
Atera April 2014 - October 2014
Atera September 2012 - April 2014
BLT Fish March 2012 - September 2012
BLT Steak November 2011 - May 2012
BLT Prime July 2010 - November 2011
Dylan Prime November 2009 - July 2010
The West Branch July 2008 - November 2009
Mo's Caribbean June 2007 - June 2008
Skills
Restaurant Management, Food & Beverage, Hospitality Management, Restaurants, Guest Satisfaction, Multitasker, Cooking, Bartending, Inventory Management, Inventory Controls, Fine Dining, Alcoholic Beverages, Hospitality, Food, Catering, POS, Management, Hiring, Customer Satisfaction, Marketing, Inventory Control, Wine, Pre-opening, Banquets, Training, Process Scheduler, Recruiting, Customer Service, Culinary Skills, Cuisine, Menu Development, Food Service, Leadership, Hospitality Industry
Education
The Culinary Institute of America 2003 — 2006
Bachelors, Restaurant Management
Salvatore Borzi Salvatore Borzi's BLT Steak Experience August 2015 - Present
Job Captain at Blt Steak
Industry Restaurants
Experience
Blt Steak August 2015 - Present
Founding Farmers March 2014 - August 2015
Bravo Brio Restaurant Group August 2012 - March 2014
EXPRESS September 2011 - January 2013
Education
The Ohio State University 2007 — 2016
Bachelor’s Degree, Economics
Blt Steak August 2015 - Present
Founding Farmers March 2014 - August 2015
Bravo Brio Restaurant Group August 2012 - March 2014
EXPRESS September 2011 - January 2013
Education
The Ohio State University 2007 — 2016
Bachelor’s Degree, Economics
Mark Kircher Mark Kircher's BLT Steak Experience January 2012 - May 2012
Job Director of Food and Beverage at Westin Washington DC City Center
Industry Hospitality
Experience
Ryes and Bowties May 2015 - Present
Westin Washington, D.C. City Center November 2014 - April 2015
Hyatt Fair Lakes May 2012 - November 2014
BLT Steak January 2012 - May 2012
Zaytinya ThinkFoodGroup August 2010 - January 2012
Skills
Hospitality Management, Hospitality, Restaurants, Hotel Management, Hospitality Industry, Resorts, Management, Food & Beverage, Banquets
Education
Penn State University 2000 — 2004
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
Ryes and Bowties May 2015 - Present
Westin Washington, D.C. City Center November 2014 - April 2015
Hyatt Fair Lakes May 2012 - November 2014
BLT Steak January 2012 - May 2012
Zaytinya ThinkFoodGroup August 2010 - January 2012
Skills
Hospitality Management, Hospitality, Restaurants, Hotel Management, Hospitality Industry, Resorts, Management, Food & Beverage, Banquets
Education
Penn State University 2000 — 2004
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
Brett Feore Brett Feore's BLT Steak Experience December 2004 - October 2009
Job All Things Beverage at Crown Group Hospitality
Industry Wine and Spirits
Experience
Crown Group Hospitality November 2013 - Present
Arlington Club February 2013 - October 2013
Banville and Jones Wine Merchants May 2011 - May 2013
Apiary Restaurant 2009 - May 2011
Blt Steak December 2004 - October 2009
Skills
Wine, Wine Tasting, Beer, Wineries, Alcoholic Beverages, Food Pairing, Champagne, Beverage Industry, Sales Management, Marketing Strategy, Food, Sales, Winemaking, Food & Beverage, Restaurants, Fine Dining, Restaurant Management, Hospitality, Event Management, Menu Development, Catering, Hospitality Management
Education
American Sommelier Association 2000 — 2001
Sommelier Certification
Culinary Institute of America 1997 — 1999
Associate's degree, Culinary Arts
Crown Group Hospitality November 2013 - Present
Arlington Club February 2013 - October 2013
Banville and Jones Wine Merchants May 2011 - May 2013
Apiary Restaurant 2009 - May 2011
Blt Steak December 2004 - October 2009
Skills
Wine, Wine Tasting, Beer, Wineries, Alcoholic Beverages, Food Pairing, Champagne, Beverage Industry, Sales Management, Marketing Strategy, Food, Sales, Winemaking, Food & Beverage, Restaurants, Fine Dining, Restaurant Management, Hospitality, Event Management, Menu Development, Catering, Hospitality Management
Education
American Sommelier Association 2000 — 2001
Sommelier Certification
Culinary Institute of America 1997 — 1999
Associate's degree, Culinary Arts
Sabrina Delio Sabrina Delio's BLT Steak Experience December 2009 - December 2014
Job Sales & Events Manager at Morton's Grille
Industry Food & Beverages
Experience
Morton's Grille September 2015 - Present
Ruth's Chris Steak House January 2015 - Present
BLT Steak December 2009 - December 2014
Morton's The Steakhouse 2001 - 2009
Skills
Event Planning, Event Management, Hospitality, Corporate Events, Public Relations, Social Media Marketing, Marketing Communications, Sales, Management, Social Networking, Hotels, Private Events, Restaurants, Catering, Food & Beverage, Marketing, Customer Service, Contract Negotiation, Hospitality Management, Menu Development, Culinary Skills
Education
Fashion Institute of Technology
Morton's Grille September 2015 - Present
Ruth's Chris Steak House January 2015 - Present
BLT Steak December 2009 - December 2014
Morton's The Steakhouse 2001 - 2009
Skills
Event Planning, Event Management, Hospitality, Corporate Events, Public Relations, Social Media Marketing, Marketing Communications, Sales, Management, Social Networking, Hotels, Private Events, Restaurants, Catering, Food & Beverage, Marketing, Customer Service, Contract Negotiation, Hospitality Management, Menu Development, Culinary Skills
Education
Fashion Institute of Technology
Nicole Pino's BLT Steak Experience October 2011 - June 2012
Job Women's RTW Merchandiser/Logistics at Bloomingdale's
Industry Apparel & Fashion
Experience
Bloomingdale's September 2014 - Present
Target November 2013 - August 2014
Macy's October 2012 - August 2013
Blt Steak October 2011 - June 2012
Jo-Ann Stores, LLC. April 2006 - September 2011
Skills
Visual Merchandising, Retail, Styling, Merchandising, Sales, Teamwork, Sewing, Fashion Design, Trend Analysis, PowerPoint, Microsoft Excel, Inventory Management, Customer Service, Microsoft Office, Facebook, Photoshop, Public Speaking, Marketing, Illustrator, Event Planning, Microsoft Word, Fashion, Social Media, Apparel, Management
Education
Berkeley College 2014 — 2016
Bachelor's degree, Fashion Marketing and Management
Fashion Institute of Technology 2010 — 2012
Associate of Science (A.S.), Fashion/Apparel Design
County College of Morris 2008 — 2012
Associate of Science (AS), Fashion/Apparel Design
Bloomingdale's September 2014 - Present
Target November 2013 - August 2014
Macy's October 2012 - August 2013
Blt Steak October 2011 - June 2012
Jo-Ann Stores, LLC. April 2006 - September 2011
Skills
Visual Merchandising, Retail, Styling, Merchandising, Sales, Teamwork, Sewing, Fashion Design, Trend Analysis, PowerPoint, Microsoft Excel, Inventory Management, Customer Service, Microsoft Office, Facebook, Photoshop, Public Speaking, Marketing, Illustrator, Event Planning, Microsoft Word, Fashion, Social Media, Apparel, Management
Education
Berkeley College 2014 — 2016
Bachelor's degree, Fashion Marketing and Management
Fashion Institute of Technology 2010 — 2012
Associate of Science (A.S.), Fashion/Apparel Design
County College of Morris 2008 — 2012
Associate of Science (AS), Fashion/Apparel Design
Michael Kanter's BLT Steak Experience February 2004 - March 2006
Job Senior Seafood Buyer at FreshDirect
Industry Food & Beverages
Experience
FreshDirect February 2014 - Present
Gourmet Boutique, llc. March 2006 - February 2014
BLT Steak February 2004 - March 2006
The Ritz-Carlton Hotel Company LLC January 2002 - January 2004
Restaurant Virot November 2000 - October 2001
Tosai March 2000 - June 2000
Cello Restaurant June 1999 - March 2000
Union Square Hospitality Group October 1997 - June 1999
Salomon Brothers 1987 - 1993
Skills
Food Industry, HACCP, Food Science, Ingredients, Flavors, Food Safety, Food, Frozen Food, Bakery, Consumer Products, Product Development, Food Service, Menu Development
Education
Culinary Institute of America 1997 — 1998
Associate Degree in Culinary Arts
National Taiwan Normal University 1993 — 1995
Mandarin Language Studies
The College of New Jersey 1983 — 1986
Bachelor of Science (BS), Economics
FreshDirect February 2014 - Present
Gourmet Boutique, llc. March 2006 - February 2014
BLT Steak February 2004 - March 2006
The Ritz-Carlton Hotel Company LLC January 2002 - January 2004
Restaurant Virot November 2000 - October 2001
Tosai March 2000 - June 2000
Cello Restaurant June 1999 - March 2000
Union Square Hospitality Group October 1997 - June 1999
Salomon Brothers 1987 - 1993
Skills
Food Industry, HACCP, Food Science, Ingredients, Flavors, Food Safety, Food, Frozen Food, Bakery, Consumer Products, Product Development, Food Service, Menu Development
Education
Culinary Institute of America 1997 — 1998
Associate Degree in Culinary Arts
National Taiwan Normal University 1993 — 1995
Mandarin Language Studies
The College of New Jersey 1983 — 1986
Bachelor of Science (BS), Economics
Rebecca Hampton's BLT Steak Experience May 2011 - November 2011
Job Executive Assistant at HodgesMace, LLC
Industry Information Technology and Services
Experience
Hodges-Mace, LLC November 2013 - Present
Deljou Art Group May 2004 - July 2013
BLT Steak May 2011 - November 2011
Deljou Art Group May 2004 - May 2011
Skills
Microsoft Office, Microsoft Word, Microsoft Excel, PowerPoint, HTML, Photoshop, Account Management, Client Relations Skills, Product Development
Education
University of Alabama 2000 — 2004
Bachelor of Science in Business Administration, Business Management
Alan C. Pope High School 1996 — 2000
Hodges-Mace, LLC November 2013 - Present
Deljou Art Group May 2004 - July 2013
BLT Steak May 2011 - November 2011
Deljou Art Group May 2004 - May 2011
Skills
Microsoft Office, Microsoft Word, Microsoft Excel, PowerPoint, HTML, Photoshop, Account Management, Client Relations Skills, Product Development
Education
University of Alabama 2000 — 2004
Bachelor of Science in Business Administration, Business Management
Alan C. Pope High School 1996 — 2000
Jochem Zijp's BLT Steak Experience December 2014 - Present
Job Beverage Director at BLT Steak
Industry Food & Beverages
Experience
Blt Steak December 2014 - Present
List Evolution September 2012 - Present
Altamarea Group September 2013 - July 2014
RANGE by Bryan Voltaggio December 2012 - July 2013
Veritas Wine Bar January 2011 - August 2012
Zola November 2010 - January 2011
Park Hyatt Washington DC February 2009 - November 2010
Park Hyatt Washington February 2008 - January 2009
Skills
Food & Beverage, Wine, Hotels, Hospitality Management, Hospitality, Restaurants, Catering, Food, Banquets, Fine Dining, Hospitality Industry, Menu Development, Restaurant Management, Hotel Management, Micros, Event Management, Pre-opening
Education
Ecole de Management de Normandie 2006 — 2007
MS, Tourism & Leisure Management
University of Brighton 2006 — 2007
MA, Tourism Management
Court of Master Sommelier
Certified Sommelier Certificate, Wine Steward/Sommelier
Blt Steak December 2014 - Present
List Evolution September 2012 - Present
Altamarea Group September 2013 - July 2014
RANGE by Bryan Voltaggio December 2012 - July 2013
Veritas Wine Bar January 2011 - August 2012
Zola November 2010 - January 2011
Park Hyatt Washington DC February 2009 - November 2010
Park Hyatt Washington February 2008 - January 2009
Skills
Food & Beverage, Wine, Hotels, Hospitality Management, Hospitality, Restaurants, Catering, Food, Banquets, Fine Dining, Hospitality Industry, Menu Development, Restaurant Management, Hotel Management, Micros, Event Management, Pre-opening
Education
Ecole de Management de Normandie 2006 — 2007
MS, Tourism & Leisure Management
University of Brighton 2006 — 2007
MA, Tourism Management
Court of Master Sommelier
Certified Sommelier Certificate, Wine Steward/Sommelier
Gordon Young Jr.'s BLT Steak Experience October 2008 - January 2009
Job Realtor with Long and Foster
Industry Real Estate
Experience
Long and Foster October 2009 - Present
EuroGourmet December 2009 - November 2012
BLT Steak October 2008 - January 2009
BLT Steak DC October 2006 - October 2008
Passion Food & Hospitality 2004 - 2006
Education
The Culinary Institute of America 1999 — 2002
Bachelor, Culinary Arts Management
Long and Foster October 2009 - Present
EuroGourmet December 2009 - November 2012
BLT Steak October 2008 - January 2009
BLT Steak DC October 2006 - October 2008
Passion Food & Hospitality 2004 - 2006
Education
The Culinary Institute of America 1999 — 2002
Bachelor, Culinary Arts Management
Michael Felt's BLT Steak Experience October 2008 - April 2010
Job Owner and managing partner of The Blind Pig.
Industry Food & Beverages
Experience
The Blind Pig September 2011 - Present
BLT Steak October 2008 - April 2010
Nolia Restaurant September 2008 - April 2009
Skills
Culinary Skills, Restaurants, Food Service, Food, Restaurant Management, Cuisine, Fine Dining, Menu Development, Wine, Hospitality, Recipes, Food & Beverage, Catering, Menu Costing
Education
Johnson and Wales University 2005 — 2006
Associates, Culinary Arts
Marquette University
The Blind Pig September 2011 - Present
BLT Steak October 2008 - April 2010
Nolia Restaurant September 2008 - April 2009
Skills
Culinary Skills, Restaurants, Food Service, Food, Restaurant Management, Cuisine, Fine Dining, Menu Development, Wine, Hospitality, Recipes, Food & Beverage, Catering, Menu Costing
Education
Johnson and Wales University 2005 — 2006
Associates, Culinary Arts
Marquette University
Brandon von Heyn's BLT Steak Experience February 2011 - February 2013
Job General Manager at The Rose Room
Industry Hospitality
Experience
The Rose Room February 2013 - Present
InterContinental Hotels Group May 2011 - February 2013
BLT Steak February 2011 - February 2013
The Ritz-Carlton Hotel Company LLC March 2009 - February 2011
Ritz-Carlton Westchester March 2009 - February 2011
Empanada Joes April 2008 - January 2009
Enterprise Rent-A-Car, Inc May 2005 - February 2008
Skills
Banquets, Customer Service, Employee Training, Food & Beverage, Hotels, Inventory Management, Management, Marketing, Restaurant Management, Retail, Training
Education
Mercy College 2005 — 2007
Bachelors, Organizational Management
Fairfield University 2001 — 2005
The Rose Room February 2013 - Present
InterContinental Hotels Group May 2011 - February 2013
BLT Steak February 2011 - February 2013
The Ritz-Carlton Hotel Company LLC March 2009 - February 2011
Ritz-Carlton Westchester March 2009 - February 2011
Empanada Joes April 2008 - January 2009
Enterprise Rent-A-Car, Inc May 2005 - February 2008
Skills
Banquets, Customer Service, Employee Training, Food & Beverage, Hotels, Inventory Management, Management, Marketing, Restaurant Management, Retail, Training
Education
Mercy College 2005 — 2007
Bachelors, Organizational Management
Fairfield University 2001 — 2005
Leslie Ferguson's BLT Steak Experience July 2011 - April 2012
Job Dream, Create, Thrive!
Industry Health, Wellness and Fitness
Experience
Advanced Resources April 2015 - Present
Allyu Spa March 2013 - December 2014
Sur La Table March 2013 - November 2013
Mind & Body Day Spa June 2012 - January 2013
BLT Steak July 2011 - April 2012
The Geisha House January 2008 - March 2011
PurpleKiwi Massage and Wellness May 2010 - October 2010
Donnelly Communications, Inc October 2007 - January 2008
Mimi's Cafe March 2006 - January 2008
Skills
Swedish, Therapeutic Massage, Neuromuscular Therapy, Wellness, Nutrition, Project Management, Project Planning, OpenProj, Open Workbench, Promotions, Marketing, Social Media, Visual Merchandising, Entrepreneurship, Organization
Education
Jones International University 2012 — 2015
Master of Business Administration (MBA), Project Management / Health Care Administration
Academy of Somatic Healing Arts 2008 — 2009
Certification, Massage Therapy
Georgia State University 2001 — 2008
Bachelor of Science, Psychology
Advanced Resources April 2015 - Present
Allyu Spa March 2013 - December 2014
Sur La Table March 2013 - November 2013
Mind & Body Day Spa June 2012 - January 2013
BLT Steak July 2011 - April 2012
The Geisha House January 2008 - March 2011
PurpleKiwi Massage and Wellness May 2010 - October 2010
Donnelly Communications, Inc October 2007 - January 2008
Mimi's Cafe March 2006 - January 2008
Skills
Swedish, Therapeutic Massage, Neuromuscular Therapy, Wellness, Nutrition, Project Management, Project Planning, OpenProj, Open Workbench, Promotions, Marketing, Social Media, Visual Merchandising, Entrepreneurship, Organization
Education
Jones International University 2012 — 2015
Master of Business Administration (MBA), Project Management / Health Care Administration
Academy of Somatic Healing Arts 2008 — 2009
Certification, Massage Therapy
Georgia State University 2001 — 2008
Bachelor of Science, Psychology
Ashley Meehan's BLT Steak Experience August 2010 - February 2011
Job Bartender and FOH Manager at Empellon
Industry Restaurants
Experience
Empellon January 2014 - Present
Neighborhood 2011 - 2013
Credo February 2011 - August 2011
BLT Steak August 2010 - February 2011
Massey Knakal Realty Services January 2010 - June 2010
Harvest-on-Hudson December 2006 - June 2010
Skills
PowerPoint, Accounting, QuickBooks, Microsoft Excel, Customer Service, Real Estate, Microsoft Office, Social Media, Food, Microsoft Word, Sales, Project Management, Event Planning, Social Networking, Wine, Advertising, Inventory Management, Property Management, Management
Education
Laughing Lotus College of Yoga 2011 — 2011
200 Hour Vinyasa Certification, YTT, RTT, Vinyasa
Baruch College, City University of New York (CUNY) 2006 — 2010
BBA, Real Estate Development
Empellon January 2014 - Present
Neighborhood 2011 - 2013
Credo February 2011 - August 2011
BLT Steak August 2010 - February 2011
Massey Knakal Realty Services January 2010 - June 2010
Harvest-on-Hudson December 2006 - June 2010
Skills
PowerPoint, Accounting, QuickBooks, Microsoft Excel, Customer Service, Real Estate, Microsoft Office, Social Media, Food, Microsoft Word, Sales, Project Management, Event Planning, Social Networking, Wine, Advertising, Inventory Management, Property Management, Management
Education
Laughing Lotus College of Yoga 2011 — 2011
200 Hour Vinyasa Certification, YTT, RTT, Vinyasa
Baruch College, City University of New York (CUNY) 2006 — 2010
BBA, Real Estate Development
Nicole Saladyga's BLT Steak Experience SommelierMendocino GrilleMarch 2007 - May 2008
Job Sommelier at BLT Steak
Industry Restaurants
Experience
BLT Steak SommelierMendocino GrilleMarch 2007 - May 2008
Education
The University of Chicago 2002 — 2003
MA, International Relations
Goucher College 1996 — 1999
BA, International Relations, Women's Studies
BLT Steak SommelierMendocino GrilleMarch 2007 - May 2008
Education
The University of Chicago 2002 — 2003
MA, International Relations
Goucher College 1996 — 1999
BA, International Relations, Women's Studies
stacey caron's BLT Steak Experience May 2012 - Present
Job Server at BLT Steak
Industry Restaurants
Experience
BLT Steak May 2012 - Present
Fleming's Prime Steakhouse & Wine Bar September 2008 - May 2012
Mortons Steakhouse November 2005 - August 2008
Skills
Cakes
Education
Hofstra University 1984 — 1988
BLT Steak May 2012 - Present
Fleming's Prime Steakhouse & Wine Bar September 2008 - May 2012
Mortons Steakhouse November 2005 - August 2008
Skills
Cakes
Education
Hofstra University 1984 — 1988
Richard Koepp's BLT Steak Experience 2011 - 2012
Job Club Sommelier/Peachtree Room Maitre d' at Capital City Club
Industry Restaurants
Experience
Capital City Club February 2014 - Present
Concentrics Restaurants 2013 - 2014
Futren Corporation 2012 - 2013
BLT Steak 2011 - 2012
The Greenbrier 2010 - 2011
Skills
Food & Beverage, Hospitality, Restaurants, Hospitality Management, Wine, Banquets, Menu Development, Catering, Hospitality Industry, Culinary Skills, Hotels, Customer Satisfaction, Food, Fine Dining, Resorts
Education
Coastal Carolina University
Bachelor of Science (B.S.), Business Administration, Management and Operations
Capital City Club February 2014 - Present
Concentrics Restaurants 2013 - 2014
Futren Corporation 2012 - 2013
BLT Steak 2011 - 2012
The Greenbrier 2010 - 2011
Skills
Food & Beverage, Hospitality, Restaurants, Hospitality Management, Wine, Banquets, Menu Development, Catering, Hospitality Industry, Culinary Skills, Hotels, Customer Satisfaction, Food, Fine Dining, Resorts
Education
Coastal Carolina University
Bachelor of Science (B.S.), Business Administration, Management and Operations
Carolyn Brill's BLT Steak Experience August 2013 - October 2014
Job Hostess and Server at Mandu Restauarant
Industry Restaurants
Experience
Mandu Restauarant January 2011 - Present
Blt Steak August 2013 - October 2014
VSI / Voice & Script International June 2013 - August 2013
Education
American University 2010 — 2014
Bachelor of Science (BS), Applied Mathematics
Stuyvesant High School 2006 — 2010
High School
Mandu Restauarant January 2011 - Present
Blt Steak August 2013 - October 2014
VSI / Voice & Script International June 2013 - August 2013
Education
American University 2010 — 2014
Bachelor of Science (BS), Applied Mathematics
Stuyvesant High School 2006 — 2010
High School
Rachel Willard's BLT Steak Experience Editorial Intern/Social Media CoordinatorStarChefs.comJune 2012 - December 2012
Job Weekend Maitre'd
Industry Hospitality
Experience
BLT Steak Editorial Intern/Social Media CoordinatorStarChefs.comJune 2012 - December 2012
Skills
Microsoft Office, Social Media, Photoshop, PowerPoint, Microsoft Word, Microsoft Excel, Event Planning, Customer Service, Public Speaking, Facebook, Research, Teamwork, Social Networking, Acting
Education
Fordham University 2009 — 2012
Bachelor of Arts (BA), Communication and Media Studies
BLT Steak Editorial Intern/Social Media CoordinatorStarChefs.comJune 2012 - December 2012
Skills
Microsoft Office, Social Media, Photoshop, PowerPoint, Microsoft Word, Microsoft Excel, Event Planning, Customer Service, Public Speaking, Facebook, Research, Teamwork, Social Networking, Acting
Education
Fordham University 2009 — 2012
Bachelor of Arts (BA), Communication and Media Studies
Maribel Gaynor's BLT Steak Experience May 2008 - April 2012
Job Chef at Tk' at Villamayfair
Industry Food & Beverages
Experience
Tk's at the Villa Mayfair November 2012 - Present
ChowDown Grill April 2012 - Present
BLT Steak May 2008 - April 2012
Lizarran Tapas Restaurant Coral Gables April 2011 - September 2011
Skills
Cooking, Menu Development, Recipes, Cuisine, Catering, cumputer skills, Sanitation, Culinary Skills, Fine Dining, Pastry, Gourmet, Restaurant Management
Education
Le Cordon bleu college of Culinary Arts Miami 2008 — 2009
Associates in Culinary Arts, Culinary Arts, 3.89
Jones College-Miami Campus 2001 — 2008
Bachlors in Bussiness
Tk's at the Villa Mayfair November 2012 - Present
ChowDown Grill April 2012 - Present
BLT Steak May 2008 - April 2012
Lizarran Tapas Restaurant Coral Gables April 2011 - September 2011
Skills
Cooking, Menu Development, Recipes, Cuisine, Catering, cumputer skills, Sanitation, Culinary Skills, Fine Dining, Pastry, Gourmet, Restaurant Management
Education
Le Cordon bleu college of Culinary Arts Miami 2008 — 2009
Associates in Culinary Arts, Culinary Arts, 3.89
Jones College-Miami Campus 2001 — 2008
Bachlors in Bussiness
Symone Lima's BLT Steak Experience 2008 - 2012
Job Food & Beverages Professional
Industry Food & Beverages
Experience
a company September 2013 - Present
blt steak 2008 - 2012
Skills
Food, Culinary Skills, Cooking, Menu Development, Baking, Catering, Food & Beverage, Food Service, Restaurants, Pastry, Food Safety, Customer Service, Fine Dining, PowerPoint, Recipes, Hospitality, Event Planning, Microsoft Excel, Microsoft Office
Education
French Culinary Institute 2008 — 2008
Grand Diploma in Pastry Arts
a company September 2013 - Present
blt steak 2008 - 2012
Skills
Food, Culinary Skills, Cooking, Menu Development, Baking, Catering, Food & Beverage, Food Service, Restaurants, Pastry, Food Safety, Customer Service, Fine Dining, PowerPoint, Recipes, Hospitality, Event Planning, Microsoft Excel, Microsoft Office
Education
French Culinary Institute 2008 — 2008
Grand Diploma in Pastry Arts
Sean Potter's BLT Steak Experience January 2008 - December 2009
Job Assistant General Manager at STK Miami
Industry Hospitality
Experience
STK Miami August 2012 - Present
STK Atlanta September 2011 - August 2012
STK Miami January 2011 - August 2011
BLT Steak January 2008 - December 2009
Skills
Sports, Restaurant Management, Marketing Strategy, Promotions, Teaching, Banquets, Corporate Events, Customer Service, Event Management, Event Planning, Food, Food, Front Office, Hospitality, Hospitality Industry, Hospitality Management, Hotel Management, Hotels, Marketing, Micros, Public Relations, Restaurants, Sales, Sales Management, Sales Operations, Social Media, Social Media Marketing, Social Networking, Team Building, Tourism
Education
University of North Carolina at Wilmington 2005 — 2007
Bachelor of Science (B.S.), Hospitality Administration/Management
The University of Akron 2003 — 2005
STK Miami August 2012 - Present
STK Atlanta September 2011 - August 2012
STK Miami January 2011 - August 2011
BLT Steak January 2008 - December 2009
Skills
Sports, Restaurant Management, Marketing Strategy, Promotions, Teaching, Banquets, Corporate Events, Customer Service, Event Management, Event Planning, Food, Food, Front Office, Hospitality, Hospitality Industry, Hospitality Management, Hotel Management, Hotels, Marketing, Micros, Public Relations, Restaurants, Sales, Sales Management, Sales Operations, Social Media, Social Media Marketing, Social Networking, Team Building, Tourism
Education
University of North Carolina at Wilmington 2005 — 2007
Bachelor of Science (B.S.), Hospitality Administration/Management
The University of Akron 2003 — 2005
Dan Eagen's BLT Steak Experience August 2008 - May 2012
Job Sous Chef at Mustards Grill
Industry Restaurants
Experience
Mustards Grill July 2013 - September 2015
Farmhouse Inn and Restaurant July 2012 - July 2013
BLT Steak August 2008 - May 2012
Skills
Hospitality Management, Banquets, Hospitality, Restaurant Management, Restaurants, Fine Dining, Menu Development, Food & Beverage, Catering, Chef, Food, Wine, Cuisine, Hospitality Industry, Menu Costing, Culinary Skills, Cooking, Food Safety
Education
Baltimore International College 1995 — 1997
Certificate of Culinary Arts, Culinary Arts/Chef Training
Thomas Stone High School 1988 — 1992
Diploma, Academics
Mustards Grill July 2013 - September 2015
Farmhouse Inn and Restaurant July 2012 - July 2013
BLT Steak August 2008 - May 2012
Skills
Hospitality Management, Banquets, Hospitality, Restaurant Management, Restaurants, Fine Dining, Menu Development, Food & Beverage, Catering, Chef, Food, Wine, Cuisine, Hospitality Industry, Menu Costing, Culinary Skills, Cooking, Food Safety
Education
Baltimore International College 1995 — 1997
Certificate of Culinary Arts, Culinary Arts/Chef Training
Thomas Stone High School 1988 — 1992
Diploma, Academics
Simone Norris's BLT Steak Experience May 2012 - Present
Job Hostess at BLT Steak
Industry Health, Wellness and Fitness
Experience
Elite Physical Therapy June 2013 - Present
BLT Steak May 2012 - Present
Education
University of Massachusetts, Amherst 2011 — 2015
Bachelor of Science (BS), Kinesiology and Exercise Science
Valhalla High School 2008 — 2011
Elite Physical Therapy June 2013 - Present
BLT Steak May 2012 - Present
Education
University of Massachusetts, Amherst 2011 — 2015
Bachelor of Science (BS), Kinesiology and Exercise Science
Valhalla High School 2008 — 2011
Sean Potter's BLT Steak Experience July 2008 - January 2010
Job General Manager at Enso Asian Bistro & Sushi Bar
Industry
Experience
Enso Asian Bistro & Sushi Bar July 2014 - Present
The ONE Group January 2010 - July 2014
BLT Steak July 2008 - January 2010
Skills
Restaurants, Hotel Management, Restaurant Management, Microsoft Office, Microsoft Excel, Sports, Marketing, Marketing Strategy, Social Networking, Social Media Marketing, Business Development, Business Strategy, Business Analysis, New Business Development, Business Intelligence, Small Business, Economics, Networking, Business Networking, Financial Accounting, Management, Leadership, Microsoft Word, Sales, Food, Stock Management, Food, Event Management, Hospitality
Education
University of North Carolina at Wilmington 2006 — 2008
Bachelor's Degree, Hotel, Motel, and Restaurant Management, 3.97
The University of Akron 2003 — 2005
International Business
Enso Asian Bistro & Sushi Bar July 2014 - Present
The ONE Group January 2010 - July 2014
BLT Steak July 2008 - January 2010
Skills
Restaurants, Hotel Management, Restaurant Management, Microsoft Office, Microsoft Excel, Sports, Marketing, Marketing Strategy, Social Networking, Social Media Marketing, Business Development, Business Strategy, Business Analysis, New Business Development, Business Intelligence, Small Business, Economics, Networking, Business Networking, Financial Accounting, Management, Leadership, Microsoft Word, Sales, Food, Stock Management, Food, Event Management, Hospitality
Education
University of North Carolina at Wilmington 2006 — 2008
Bachelor's Degree, Hotel, Motel, and Restaurant Management, 3.97
The University of Akron 2003 — 2005
International Business