Brooks Provisions
Description
Address: 3445 S Front St, Philadelphia, PA 19148: Place name: Category: : : : : Website: : Own this business?
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Brooks Provisions Employees
Employee
Years
Job
Industry
Natasha Charles Natasha Charles's Brooks Provisions Experience July 2007 - February 2010
Job Accounting / HR Supervisor at Doppler Labs
Industry Internet
Experience
Doppler Labs September 2014 - Present
BuzzFeed February 2013 - September 2014
Moda Operandi May 2012 - February 2013
Thrillist June 2011 - May 2012
Gilt Groupe December 2010 - June 2011
Gilt Groupe March 2010 - November 2010
Brooks Provisions July 2007 - February 2010
Wentworth Group April 2006 - January 2007
UHS August 2005 - April 2006
Skills
Account Reconciliation, Accounts Payable, General Ledger, Accounting, Payroll, Invoicing, Journal Entries, Bank Reconciliation, Microsoft Excel, Budgets, Finance, Spreadsheets, Expenses, Internal Controls, Leadership, Internal Audit, Accounts Receivable, QuickBooks, NetSuite
Education
Mercy College 2014 — 2016
Master of Business Administration (M.B.A.), Finance, 3.75
Peirce College 2008 — 2010
Bachelor's Degree, Business Administration Concentration in Accounting
Peirce College 2004 — 2005
Associate's Degree, Business Administration concentration Accounting
Saint Thomas Aquinas College 2001 — 2003
Accounting
Doppler Labs September 2014 - Present
BuzzFeed February 2013 - September 2014
Moda Operandi May 2012 - February 2013
Thrillist June 2011 - May 2012
Gilt Groupe December 2010 - June 2011
Gilt Groupe March 2010 - November 2010
Brooks Provisions July 2007 - February 2010
Wentworth Group April 2006 - January 2007
UHS August 2005 - April 2006
Skills
Account Reconciliation, Accounts Payable, General Ledger, Accounting, Payroll, Invoicing, Journal Entries, Bank Reconciliation, Microsoft Excel, Budgets, Finance, Spreadsheets, Expenses, Internal Controls, Leadership, Internal Audit, Accounts Receivable, QuickBooks, NetSuite
Education
Mercy College 2014 — 2016
Master of Business Administration (M.B.A.), Finance, 3.75
Peirce College 2008 — 2010
Bachelor's Degree, Business Administration Concentration in Accounting
Peirce College 2004 — 2005
Associate's Degree, Business Administration concentration Accounting
Saint Thomas Aquinas College 2001 — 2003
Accounting
Erin Leo Erin Leo's Brooks Provisions Experience January 2009 - May 2009
Job Dietetics + M.S. in Nutrition and Food Science Student at Montclair State University
Industry Food & Beverages
Experience
Montclair State University September 2014 - Present
C&S Wholesale Grocers July 2012 - July 2014
St. Joseph's University August 2007 - May 2012
Walmart October 2011 - December 2011
Walmart June 2011 - October 2011
Walmart July 2010 - December 2010
Brooks Provisions January 2009 - May 2009
Skills
Merchandising, PowerPoint, Microsoft Excel, Retail, Inventory Management, Microsoft Word, Microsoft Office, Customer Service, Outlook, Sales, Market Research, Data Analysis, Nielsen, Social Media Marketing, Facebook, Event Planning, Marketing, Social Media, Social Networking, Market Planning
Education
Montclair State University 2014 — 2016
Nutrition & Food Science
St. Joseph's University 2007 — 2012
Bachelor's degree, Food Marketing
Rumson Fair-Haven Regional High School 2003 — 2007
Montclair State University September 2014 - Present
C&S Wholesale Grocers July 2012 - July 2014
St. Joseph's University August 2007 - May 2012
Walmart October 2011 - December 2011
Walmart June 2011 - October 2011
Walmart July 2010 - December 2010
Brooks Provisions January 2009 - May 2009
Skills
Merchandising, PowerPoint, Microsoft Excel, Retail, Inventory Management, Microsoft Word, Microsoft Office, Customer Service, Outlook, Sales, Market Research, Data Analysis, Nielsen, Social Media Marketing, Facebook, Event Planning, Marketing, Social Media, Social Networking, Market Planning
Education
Montclair State University 2014 — 2016
Nutrition & Food Science
St. Joseph's University 2007 — 2012
Bachelor's degree, Food Marketing
Rumson Fair-Haven Regional High School 2003 — 2007
Felipe Trott Felipe Trott's Brooks Provisions Experience January 2007 - April 2008
Job B2B Account Manager
Industry Food & Beverages
Experience
GAUCHO MEATS LLC April 2008 - May 2012
BROOKS PROVISIONS January 2007 - April 2008
SEARA - Cargill Poultry Division in Brazil from 2005 to 2010. May 2005 - November 2006
Cargill Meat Solutions January 2004 - May 2005
Cargill Meat Solutions September 2002 - January 2004
Skills
English, Spanish, Portuguese, Sales Plan, Team Leadership, Business Development, Forecasting, Strategic Planning, Project Planning, Food Industry, Meat, Food, Food Safety, Poultry, Food Processing, Food Science, HACCP, Sales Management, Agribusiness, Ingredients, Microsoft Excel, Negotiation, Business Planning, Agriculture
Education
Texas A&M University 1999 — 2002
B.S, Animal Science; Meat Science
Universidade Feevale 1994 — 1997
High School, Accounting Tech
GAUCHO MEATS LLC April 2008 - May 2012
BROOKS PROVISIONS January 2007 - April 2008
SEARA - Cargill Poultry Division in Brazil from 2005 to 2010. May 2005 - November 2006
Cargill Meat Solutions January 2004 - May 2005
Cargill Meat Solutions September 2002 - January 2004
Skills
English, Spanish, Portuguese, Sales Plan, Team Leadership, Business Development, Forecasting, Strategic Planning, Project Planning, Food Industry, Meat, Food, Food Safety, Poultry, Food Processing, Food Science, HACCP, Sales Management, Agribusiness, Ingredients, Microsoft Excel, Negotiation, Business Planning, Agriculture
Education
Texas A&M University 1999 — 2002
B.S, Animal Science; Meat Science
Universidade Feevale 1994 — 1997
High School, Accounting Tech
Anthony Bonanni Anthony Bonanni's Brooks Provisions Experience September 1996 - October 2010
Job
Industry
Experience
Brooks Provisions September 1996 - October 2010
Education
La Salle University
BS, Management / Statistics
Brooks Provisions September 1996 - October 2010
Education
La Salle University
BS, Management / Statistics
Elliott Jones-Poulson's Brooks Provisions Experience January 2009 - June 2009
Job Executive Team Leader at Target
Industry Retail
Experience
Target February 2013 - Present
Giant Food January 2012 - February 2013
Giant Food July 2004 - January 2012
The Philadelphia Tribune March 2011 - December 2011
Brooks Provisions January 2009 - June 2009
Skills
Social Media, Event Planning, Microsoft Office, Social Networking, Customer Service, Social Media Marketing, PowerPoint, Microsoft Excel, Public Speaking, Retail, Microsoft Word, Merchandising, Inventory Management, Sales, Research, Recruiting, Budgets, Advertising, Photoshop, Non-profits, Marketing Communications, Marketing, Project Planning, Marketing Strategy, Leadership, Event Management, Account Management, Management, Project Management, Community Outreach, Editing, Team Leadership, Negotiation, Adobe Creative Suite, Teamwork, Team Building, Market Research, Blogging, Facebook, Public Relations, Sales Management, New Business Development, Organizational..., Time Management, Strategic Planning, Business Strategy, Employee Relations, Training, Customer Satisfaction, Forecasting
Education
Saint Joseph's University
M.S., Organizational Leadership
Saint Joseph's University - Erivan K. Haub School of Business 2007 — 2012
B.S.B.A, Food Marketing
Target February 2013 - Present
Giant Food January 2012 - February 2013
Giant Food July 2004 - January 2012
The Philadelphia Tribune March 2011 - December 2011
Brooks Provisions January 2009 - June 2009
Skills
Social Media, Event Planning, Microsoft Office, Social Networking, Customer Service, Social Media Marketing, PowerPoint, Microsoft Excel, Public Speaking, Retail, Microsoft Word, Merchandising, Inventory Management, Sales, Research, Recruiting, Budgets, Advertising, Photoshop, Non-profits, Marketing Communications, Marketing, Project Planning, Marketing Strategy, Leadership, Event Management, Account Management, Management, Project Management, Community Outreach, Editing, Team Leadership, Negotiation, Adobe Creative Suite, Teamwork, Team Building, Market Research, Blogging, Facebook, Public Relations, Sales Management, New Business Development, Organizational..., Time Management, Strategic Planning, Business Strategy, Employee Relations, Training, Customer Satisfaction, Forecasting
Education
Saint Joseph's University
M.S., Organizational Leadership
Saint Joseph's University - Erivan K. Haub School of Business 2007 — 2012
B.S.B.A, Food Marketing
Adina Thomas, M.B.A. Adina Thomas, M.B.A.'s Brooks Provisions Experience February 2009 - May 2010
Job Customer Service Specialist
Industry Utilities
Experience
Pepco Holdings, Inc. August 2011 - Present
Brooks Provisions February 2009 - May 2010
Flaster Greenberg January 2001 - February 2009
Cousin's Limousine, Inc. April 2000 - October 2004
ADT Security Services, Inc. March 1995 - December 2001
Skills
Payroll, General Ledger, Customer Service, Budgets, Public Speaking, Process Improvement, Accounts Payable, Project Management, Invoicing, Accounting, Human Resources
Education
Regis University 2008 — 2010
MBA, Business Administration
Rowan University 1997 — 1999
BA, Communications
Pepco Holdings, Inc. August 2011 - Present
Brooks Provisions February 2009 - May 2010
Flaster Greenberg January 2001 - February 2009
Cousin's Limousine, Inc. April 2000 - October 2004
ADT Security Services, Inc. March 1995 - December 2001
Skills
Payroll, General Ledger, Customer Service, Budgets, Public Speaking, Process Improvement, Accounts Payable, Project Management, Invoicing, Accounting, Human Resources
Education
Regis University 2008 — 2010
MBA, Business Administration
Rowan University 1997 — 1999
BA, Communications
Frank Paone Jr.'s Brooks Provisions Experience May 2009 - December 2009
Job Director of Marketing at Procacci Brothers Sales Corp
Industry Wholesale
Experience
Procacci Brothers Sales Corp May 2014 - Present
Procacci Brothers Sales Corp April 2012 - May 2014
Procacci Brothers Sales Corp June 2010 - April 2012
Brooks Provisions May 2009 - December 2009
Burris Logistics January 2008 - January 2009
Skills
Sales, Strategic Planning, Leadership, Marketing Strategy, Forecasting, Social Media Marketing, Market Research, Consumer Marketing, Account Management, Retail, Pricing, Inventory Management, Inventory Analysis, Logistics, Warehousing, Purchasing, Customer Satisfaction, Analysis, Supply Chain Management, Microsoft Office, P&L Management, Food Industry, Supply Chain, Market Planning, Cost Benefit, Brand Awareness, Distribution Center..., Customer Insight, Categorical Data..., Sales Analysis, Accountability, Cost Allocation, Food & Beverage, Consumer Behaviour, Production Managment, Cost-savings, Marketing Communications, Consumer Behavior, Cost Analysis, Product Marketing, Management, Marketing, Food Packaging, Packaging Artwork, Graphic Design, Digital Marketing, Digital Strategy
Education
Saint Joseph's University 2006 — 2011
Bachelor of Science (B.S.), Food Marketing
Saint Joseph's University - Erivan K. Haub School of Business 2006 — 2011
Bachelor of Science, Food Marketing
Procacci Brothers Sales Corp May 2014 - Present
Procacci Brothers Sales Corp April 2012 - May 2014
Procacci Brothers Sales Corp June 2010 - April 2012
Brooks Provisions May 2009 - December 2009
Burris Logistics January 2008 - January 2009
Skills
Sales, Strategic Planning, Leadership, Marketing Strategy, Forecasting, Social Media Marketing, Market Research, Consumer Marketing, Account Management, Retail, Pricing, Inventory Management, Inventory Analysis, Logistics, Warehousing, Purchasing, Customer Satisfaction, Analysis, Supply Chain Management, Microsoft Office, P&L Management, Food Industry, Supply Chain, Market Planning, Cost Benefit, Brand Awareness, Distribution Center..., Customer Insight, Categorical Data..., Sales Analysis, Accountability, Cost Allocation, Food & Beverage, Consumer Behaviour, Production Managment, Cost-savings, Marketing Communications, Consumer Behavior, Cost Analysis, Product Marketing, Management, Marketing, Food Packaging, Packaging Artwork, Graphic Design, Digital Marketing, Digital Strategy
Education
Saint Joseph's University 2006 — 2011
Bachelor of Science (B.S.), Food Marketing
Saint Joseph's University - Erivan K. Haub School of Business 2006 — 2011
Bachelor of Science, Food Marketing
Ken Wollman's Brooks Provisions Experience July 2009 - May 2010
Job Sales at Cargill Meat Solutions
Industry Food & Beverages
Experience
Cargill Meat Solutions October 2011 - Present
Brody Intl. July 2010 - July 2011
Brooks Provisions July 2009 - May 2010
Mountain City Meat Co. 2007 - 2009
Premium Standard Farms 2003 - 2007
Tyson Retail Deli 1995 - 2003
Don Miguel Mexican Foods 1991 - 1995
Oscar Mayer 1986 - 1991
Skills
Retail, Consumer Products, Forecasting, Food Service, New Business Development, Grocery, Sales, Direct Sales, Key Account Management, Food, Income Statement, Sales Management, Product Development, Purchasing, Cold Calling, P&L Management, Meat, Human Resources, Sourcing, Food Industry, Ingredients, P&L, Frozen Food, Cross-functional Team..., FMCG, Inventory Management, Sales Operations, Pricing, Management, Food Safety, Key Account Development, Merchandising
Education
University of Pittsburgh 1982 — 1986
BA Business, Business/Management
Cargill Meat Solutions October 2011 - Present
Brody Intl. July 2010 - July 2011
Brooks Provisions July 2009 - May 2010
Mountain City Meat Co. 2007 - 2009
Premium Standard Farms 2003 - 2007
Tyson Retail Deli 1995 - 2003
Don Miguel Mexican Foods 1991 - 1995
Oscar Mayer 1986 - 1991
Skills
Retail, Consumer Products, Forecasting, Food Service, New Business Development, Grocery, Sales, Direct Sales, Key Account Management, Food, Income Statement, Sales Management, Product Development, Purchasing, Cold Calling, P&L Management, Meat, Human Resources, Sourcing, Food Industry, Ingredients, P&L, Frozen Food, Cross-functional Team..., FMCG, Inventory Management, Sales Operations, Pricing, Management, Food Safety, Key Account Development, Merchandising
Education
University of Pittsburgh 1982 — 1986
BA Business, Business/Management
Richard Kochersperger Richard Kochersperger's Brooks Provisions Experience May 2008 - December 2009
Job Senior Management Leader
Industry Management Consulting
Experience
Food Marketing Group January 2001 - Present
Delaware Valley College 2011 - Present
American Public/Military University 2011 - Present
Brooks Provisions May 2008 - December 2009
Brooks Provisions 2007 - 2008
St. Joseph's University July 2003 - July 2007
St. Josephs University May 1994 - January 2001
St. Joseph's University August 1988 - January 1994
Super Valu 1978 - 1988
Fleming Foods June 1977 - June 1978
Skills
Supply Chain Management, Logistics, Inventory Management, Retail, Transportation, Budgeting, Customer Service, Benchmarking, Mentoring, Teaching, Engineering, Cash Flow, Supply Chain, Performance Improvement, Cost Reduction, Strategic Planning, Process Improvement, Operational Excellence, Strategy Development
Education
Cornell University 1975 — 1977
MS, Food Industry Management
University of Delaware 1967 — 1971
BSBA U. of Delaware, Food Business Management
P LOG
Food Marketing Group January 2001 - Present
Delaware Valley College 2011 - Present
American Public/Military University 2011 - Present
Brooks Provisions May 2008 - December 2009
Brooks Provisions 2007 - 2008
St. Joseph's University July 2003 - July 2007
St. Josephs University May 1994 - January 2001
St. Joseph's University August 1988 - January 1994
Super Valu 1978 - 1988
Fleming Foods June 1977 - June 1978
Skills
Supply Chain Management, Logistics, Inventory Management, Retail, Transportation, Budgeting, Customer Service, Benchmarking, Mentoring, Teaching, Engineering, Cash Flow, Supply Chain, Performance Improvement, Cost Reduction, Strategic Planning, Process Improvement, Operational Excellence, Strategy Development
Education
Cornell University 1975 — 1977
MS, Food Industry Management
University of Delaware 1967 — 1971
BSBA U. of Delaware, Food Business Management
P LOG
Tom Heine's Brooks Provisions Experience 2009 - 2010
Job Director International Markets at The French's Food Company
Industry Food & Beverages
Experience
The French's Food Company December 2013 - Present
French's Foodservice/Reckitt Benckiser February 2011 - November 2013
Sara Lee 2010 - 2011
Brooks Provisions 2009 - 2010
Phillips Foods 2006 - 2008
Unilever Bestfoods 1997 - 2006
Skills
FMCG, Food Service, Grocery, Sales, Key Account Development, Food Industry, National Accounts, Food, Cross-functional Team..., Sales Operations, Consumer Products, Culinary Skills, Frozen Food, P&L Management, Distributors, Shopper Marketing, Trade Marketing, IRI, Catering
Education
Johnson & Wales University 1990 — 1992
Colorado State University
Food & Beverage
The French's Food Company December 2013 - Present
French's Foodservice/Reckitt Benckiser February 2011 - November 2013
Sara Lee 2010 - 2011
Brooks Provisions 2009 - 2010
Phillips Foods 2006 - 2008
Unilever Bestfoods 1997 - 2006
Skills
FMCG, Food Service, Grocery, Sales, Key Account Development, Food Industry, National Accounts, Food, Cross-functional Team..., Sales Operations, Consumer Products, Culinary Skills, Frozen Food, P&L Management, Distributors, Shopper Marketing, Trade Marketing, IRI, Catering
Education
Johnson & Wales University 1990 — 1992
Colorado State University
Food & Beverage
August Hehemann's Brooks Provisions Experience December 2007 - February 2009
Job Chief Financial Officer
Industry Consumer Goods
Experience
BURGERBUSTERS INC May 2015 - August 2015
Pennsylvania Liquor Control Board (LCB) August 2009 - November 2014
Brooks Provisions December 2007 - February 2009
U.S. Foodservice, Inc. April 2004 - November 2007
Capital Lighting and Supply April 2002 - March 2004
A.F.S. Consulting Services May 1997 - March 2001
Eateries, Inc. January 1995 - April 1997
Scrivner, Inc. August 1985 - December 1994
Arthur Andersen & Co., August 1976 - July 1985
Skills
Sarbanes-Oxley Act, Financial Reporting, Forecasting, Accounting, General Ledger, Internal Controls, Financial Analysis, Budgets, Cost Accounting, Income Statement, Variance Analysis, Auditing, Hyperion Enterprise, SEC filings, Cash Flow, Account Reconciliation, Managerial Finance, Cash Management, Consolidation, Internal Audit, Large Scale Change..., Due Diligence, Mergers, P, Payroll, SEC Filings
Education
University of Dayton 1972 — 1976
BS, Accounting
BURGERBUSTERS INC May 2015 - August 2015
Pennsylvania Liquor Control Board (LCB) August 2009 - November 2014
Brooks Provisions December 2007 - February 2009
U.S. Foodservice, Inc. April 2004 - November 2007
Capital Lighting and Supply April 2002 - March 2004
A.F.S. Consulting Services May 1997 - March 2001
Eateries, Inc. January 1995 - April 1997
Scrivner, Inc. August 1985 - December 1994
Arthur Andersen & Co., August 1976 - July 1985
Skills
Sarbanes-Oxley Act, Financial Reporting, Forecasting, Accounting, General Ledger, Internal Controls, Financial Analysis, Budgets, Cost Accounting, Income Statement, Variance Analysis, Auditing, Hyperion Enterprise, SEC filings, Cash Flow, Account Reconciliation, Managerial Finance, Cash Management, Consolidation, Internal Audit, Large Scale Change..., Due Diligence, Mergers, P, Payroll, SEC Filings
Education
University of Dayton 1972 — 1976
BS, Accounting
Steve Eisner's Brooks Provisions Experience 1990 - 2005
Job Sales at Maxfield Seafood
Industry Fishery
Experience
Diamond Seafoods Inc. December 2013 - Present
Maxfield Seafood April 2011 - December 2013
H & N Foods International 2010 - 2011
Brooks Provisions 1990 - 2005
Liberty Fish Co 1977 - 1990
Skills
Export, Customer Service, Sales Management, Inventory Management, Forecasting, Marketing Strategy, Fisheries
Education
Philadelphia University
Diamond Seafoods Inc. December 2013 - Present
Maxfield Seafood April 2011 - December 2013
H & N Foods International 2010 - 2011
Brooks Provisions 1990 - 2005
Liberty Fish Co 1977 - 1990
Skills
Export, Customer Service, Sales Management, Inventory Management, Forecasting, Marketing Strategy, Fisheries
Education
Philadelphia University