BURGER KING RESTAURANTS

Industry: Fast food restaurant company

Description

Burger King is an American global chain of hamburger fast food restaurants. Headquartered in the unincorporated area of Miami-Dade County, Florida, the company was founded in 1953 as Insta-Burger King, a Jacksonville, Florida–based restaurant chain. Customer service: 1 (866) 394-2493 Headquarters: Miami, FL Parent organization: Restaurant Brands International Founders: James McLamore, David Edgerton Did you know: Burger King is the fifth-largest fast food restaurant chain by number of locations in the world (16,859). wikipedia.org

BURGER KING RESTAURANTS List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at BURGER KING RESTAURANTS. You can filter them based on skills, years of employment, job, education, department, and prior employment.

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BURGER KING RESTAURANTS Employees

Employee
Years
Job
Industry
David Reinhart David Reinhart Fort Wayne, Indiana Area Details
David Reinhart's BURGER KING RESTAURANTS Experience 1995 - 1996
Job Staff Accountant at Republic Services Inc
Industry Environmental Services
Experience
Republic Services Inc  November 2009 - Present
Republic Services Inc  2006 - November 2009
Republic Services Inc  December 2002 - 2006
Republic Services Inc  December 2000 - December 2002
accountant  1998 - 2000
Epco Products   1997 - 1998
Burger King Restaurants   1995 - 1996

Skills
General Ledger, Account Reconciliation, Accounts Receivable, Accounting, Excel, SOX, Lawson, Journal Entries, Reconciliation, Internal Controls, Budgeting, Accruals, Billing, Reconciliations, Fixed Assets, P&L, Accounts Payable, Sarbanes-Oxley Act, Budgets, Microsoft Excel, Waste, Invoicing, Microsoft Office, Microsoft outlook, Management, Financial Accounting, Process Improvement, Cost Accounting, Finance, Leadership

Education
Dale Carnegie class   2009 — 2010
certificate of achievement, course #1OID262

Huntington College   1991 — 1995
BS Business, Concentration in Accounting

Bellmont High School   1988 — 1991
Diploma, Business

Holly Jackson Holly Jackson Cleveland/Akron, Ohio Area Details
Holly Jackson's BURGER KING RESTAURANTS Experience March 2007 - April 2008
Job
Industry Higher Education
Experience
Cleveland Range/Manitowoc   April 2014 - December 2014
NetShape Technologies, Inc.   May 2012 - May 2014
Cleveland State University  August 2009 - May 2012
Cleveland State University Student Government Association   August 2008 - May 2012
Applebee's Restaurant  March 2007 - August 2009
Burger King Restaurants   March 2007 - April 2008
Rockwell Automation  June 1999 - October 2002
Newark Electronics  January 1996 - September 1999
Ford Motor Company  May 1992 - September 1996

Skills
Team Leadership, Diversity Training, Cultural Diversity, Conflict Resolution, Organization, Negotiation, Customer Service, Public Speaking, Microsoft Office, Event Planning, Research, PowerPoint, Community Outreach, Microsoft Excel, Fundraising, Non-profits, Social Media, Time Management, Leadership Development, Training, Microsoft Word, Sales, Volunteer Management, Data Analysis, Nonprofits, Management, Data Entry, Analysis, Team Building, Higher Education, Strategic Planning, Networking, Public Relations, Student Affairs, Grants, Proposal Writing, Economic Development, Policy Analysis, Project Planning, Public Policy, Administration, Leadership, Budgets, Policy, Event Management, Social Networking

Education
Cleveland State University   2012 — 2016
Master's of Art, Global Interaction and International Relations

Cleveland State University   2008 — 2011
Bachelor of Arts, Urban Studies

Lorain County Community College   2007 — 2011
Associate, Public Administration/Urban Studies; Individualized Studies

State of Ohio   2002 — 2007
Laubach Tutor, Laubach Tutor

Butler County Community College   2005 — 2005
Certificate of Proficiency, Public Administration; Computer Information Systems

The University of Akron   1991 — 2001
Public Administration

Wooster Business College   1990 — 1990
Certification, Business Management

Beth M. Custer Beth M. Custer Chicago, Illinois Details
Beth M. Custer's BURGER KING RESTAURANTS Experience 1995 - 1998
Job Editor
Industry Writing and Editing
Experience
Signature Healthcare Foundation   July 2011 - September 2014
Freelance  2009 - 2011
Concierge Preferred  2003 - 2008
Where Magazine  2000 - 2002
Burger King Restaurants   1995 - 1998

Skills
Marketing Communications, Copywriting, Editing, Event Planning, Magazine Articles, Website Content, Press Releases, Multiple Project..., Organization &..., Event Management, Proofreading, Nonprofits, Marketing, Magazines, Web Content, Social Media Marketing, Facebook, Writing, Newsletters, Social Media

Education
University of Chicago   2014 — 2015
Certificate in Editing

Southern Illinois University, Carbondale
BA

University of Missouri-Saint Louis
MBA, Emphasis in Marketing

Howard Olson Howard Olson Springfield, Illinois Details
Howard Olson's BURGER KING RESTAURANTS Experience November 1976 - August 1988
Job Information Systems Specailist at State of Illinois
Industry Government Administration
Experience
State of Illinois  March 1996 - Present
State Of Ilinois   December 1989 - April 1996
Burger King Restaurants   November 1976 - August 1988

Skills
Government, Public Administration, Policy, Federal Government, SharePoint, Policy Analysis, Help Desk Support, Active Directory, ArcInfo, Local Government, Microsoft Exchange, Access, Windows 7, Novell Netware, Software Documentation, GIS, Spatial Analysis, Cartography, Data Analysis, Nonprofits, Process Improvement, ArcGIS, Analysis, Community Outreach, Team Building, Budgets, Microsoft Office, Strategic Planning, Public Speaking, Leadership

Education
Illinois State University   1972 — 1976
Bachelor of Applied Science (BASc), History, a

Sparland High School   1968 — 1972

Eugene Ballino Eugene Ballino Scranton, Pennsylvania Area Details
Eugene Ballino's BURGER KING RESTAURANTS Experience September 1996 - April 2003
Job Nutrition Representative/Dietary Supervisor at Geisinger Wyoming Valley
Industry Food & Beverages
Experience
Geisinger Wyoming Valley  Lead ReceiverSchiffs Food and Beverage ServiceMay 2003 - April 2005
Burger King Restaurants   September 1996 - April 2003

Education
Marywood University   2003 — 2010
M.S., Food and Nutrition

Penn State University   1989 — 1994
Nutrition, Food and Medical Nutrition Therapy

Anthony Nichols Anthony Nichols Greater Denver Area Details
Anthony Nichols's BURGER KING RESTAURANTS Experience May 2013 - Present
Job District Manager at Burger King Corporation
Industry Restaurants
Experience
BURGER KING RESTAURANTS   May 2013 - Present
CARLSON RESTAURANTS / TGI FRIDAYS  July 2012 - May 2013
BURGER KING RESTAURANTS   June 2009 - December 2011
MCDONALD'S CORPORATION  September 2005 - May 2009
CKE RESTAURANTS, INC  August 2001 - August 2005
MCDONALD'S RESTAURANTS  May 1998 - May 2001

Skills
Multi-unit, Restaurant Management, Food, Food Service, Hiring, Food Safety, Restaurants, Labor Management, Inventory Management, Profit, Income Statement, Customer Service, Franchising, Coaching, Loss Prevention, Food & Beverage, Menu Development, P&L, Franchise Consulting, Other Various H.R...., Multi-Unit

Education
University of Phoenix   2012 — 2015
Business Administration

Quality Management   1996 — 1996
Total Quality Managment

McDonalds Hamburger University   1992 — 1992
Finance, Business Management

Orange CA
Advanced Operations

Richard Farris Richard Farris Lexington, South Carolina Details
Richard Farris's BURGER KING RESTAURANTS Experience January 1984 - January 1997
Job Retired from NCR
Industry Information Technology and Services
Experience
JCPenney  August 2014 - Present
NCR Corporation  July 1997 - April 2013
NCR Corporation  January 2003 - March 2013
Compris Technologies  July 1997 - January 2003
Burger King Restaurants   January 1984 - January 1997
Pizza Hut, Inc  January 1983 - January 1984
Bennigan’s Tavern   January 1982 - January 1983
Red Lobster Inns   January 1978 - January 1982

Skills
XP, Business Analysis, Troubleshooting, Computer Hardware, Service Delivery, BMC Remedy, Active Directory, Incident Management, Windows 7, Software Documentation, Project Management, Call Center, ITIL, Laptops, IT Service Management, Call Centers, Networking, Printers, Windows XP, Technical Support, Team Leadership, Servers, Operating Systems, Merchandising, Help Desk Support, Hardware

Education
NCR University Columbia, SC

Shorter University
Business Administration

Winston-Salem State University

Paulette Caldwell Paulette Caldwell Charlotte, North Carolina Area Details
Paulette Caldwell's BURGER KING RESTAURANTS Experience March 2003 - August 2005
Job Pastor at Brown Hill AME Zion Church
Industry Restaurants
Experience
Brown Hill AME Zion Church   July 2012 - Present
Bojangles' Restaurants, Inc.   September 2006 - December 2012
Burger King Restaurants   March 2003 - August 2005

Skills
Cash Handling Experience, Customer Satisfaction, Inventory Management, Cashiering, Restaurants, Office..., Time Management, Data Entry, Telephone Skills

Education
Shaw University   2008 — 2011
Bachelor of Arts, Sociology, 3.33

Alyssa Sams Alyssa Sams Cleveland/Akron, Ohio Area Details
Alyssa Sams's BURGER KING RESTAURANTS Experience January 2002 - June 2004
Job Manager with Bookkeeping knowledge
Industry Accounting
Experience
Subway Restaurants  April 2004 - Present
Burger King Restaurants   January 2002 - June 2004

Skills
Microsoft Excel, Microsoft Word, Microsoft PowerPoint, Peachtree, General Ledgers, Income Statements, Balance Sheets, Adjusted Balances, Bank Reconciliations, Payroll Accounting, Tax Accounting, Self-sufficient, Dedicated, Organizational, Great Communication, Motivated, Leader, Team Oriented, Analytical, Business Intelligence

Education
Keller Graduate School of Management   2011 — 2012
Master's, Business Administration

DeVry University
Bachelor, Technical Management

Ohio Business College
Associate of Applied Business

Denishan Joseph Denishan Joseph East Meadow, New York Details
Denishan Joseph's BURGER KING RESTAURANTS Experience November 2008 - May 2011
Job Cashier at House of Dosas
Industry Accounting
Experience
HOUSE OF DOSAS   July 2011 - August 2013
MINI MART  June 2010 - August 2011
BURGER KING RESTAURANTS   November 2008 - May 2011
ST. JOHN’S BREAD AND LIFE   November 2009 - January 2011
CATHOLIC YOUTH ORGANIZATION OF LONG ISLAND   October 2009 - February 2010

Education
Saint John's University   2009 — 2014
BS/MS-Taxation, Accounting, 3.4

St. John's University   2009 — 2014
Bachelor of Science, Accounting

ST. JOHN’S: THE PETER J. TOBIN COLLEGE OF BUSINESS
Master of Science, Taxation

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