C-House Restaurant
Address: 6005 N Florida Ave, Tampa, FL 33604HoursThe C HouseClosed todayMondayClosedTuesday3–10PMWednesday3–10PMThursday3–11PMFriday3PM–12AMSaturday2PM–12AMSunday10AM–10PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Happy hours3–6PMMonday3–6PMTuesday3–6PMWednesday3–6PMThursday3–6PMFriday3–6PMSaturdayClosedSundayClosedHours: Closed ⋅ Opens 3PM Tue · See more hoursMondayClosedTuesday3–10PMWednesday3–10PMThursday3–11PMFriday3PM–12AMSaturday2PM–12AMSunday10AM–10PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Reservations: opentable.comOrder: doordash.comPhone: (813) 488-4813Place name: Website: : : : : : Category: : Website: http://thechouse.com/ Category: American restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo.
C-House Restaurant List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at C-House Restaurant. You can filter them based on skills, years of employment, job, education, department, and prior employment.
C-House Restaurant Salaries. You can even request information on how much does C-House Restaurant pay if you want to. Learn about salaries, pros and cons of working for C-House Restaurant directly from the past employees.
Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!
10 C-House Restaurant employees in database. Find out everything there's to know about C-House Restaurant employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
C-House Restaurant Employees
Lucas Kliejunas RB June 2015 - Present
Brown-Forman June 2014 - August 2014
Seattle Distilling Company 2011 - August 2013
REI October 2011 - July 2013
C-House Restaurant July 2010 - July 2011
Mirai Sushi December 2006 - February 2008
Erie House September 2006 - February 2008
Crofton on Wells August 2006 - December 2006
Skills
Social Networking, Spanish, Wine, Beer, Social Media, Public Speaking, Customer Service, Management, PowerPoint, Retail, Economics, Spirits, Marketing, Data Analysis, Data Mining, Sales, Microsoft Office, Marketing Strategy, Leadership, Strategic Planning, Microsoft Excel, Market Research, Research, Business Strategy, Strategy
Education
University of Rochester - William E. Simon Graduate School of Business Administration 2013 — 2015
Master of Business Administration (MBA), Marketing, Brand Management, Pricing
Earlham College 2001 — 2005
B.A, International Relations
Experi November 2014 - Present
Scripps Networks Interactive September 2013 - August 2014
Acurio Restaurantes February 2013 - August 2013
Hogsalt October 2012 - December 2012
Lettuce Entertain You February 2010 - October 2012
Rockit Ranch Productions 2008 - 2010
C-House Restaurant 2008 - 2008
Lettuce Entertain You Restaurants 2004 - 2008
Skills
Restaurants, Training, Restaurant Management, Management, Menu Development, Event Planning, Social Media Marketing, Hiring, New Restaurant Openings, Leadership, Food, Sales, Open Table, Catering, Hospitality Management, Wine, Cooking, Social Media, Marketing Strategy, New Business Development, Culinary Skills, Hospitality, Food & Beverage, Networking, Team Building, Staff Development, Cocktails, Communication, Coordinating Events, Delegate Management, Hiring Practices, Mentoring, Time Management, Budgets, Problem Solving, mixology, Salesforce.com, Email Marketing, Relationship Management, Relationship Building, SaaS, Account Management
Education
Michigan State University 2000 — 2004
BS, Hospitality Administration/Management
Carolyn Gregory Murphy Wallbeds Chicago August 2014 - Present
Goose Island Wrigleyville March 2014 - Present
Gino's East March 2013 - February 2014
C House Restaurant July 2012 - January 2013
The Pasta Bowl January 2008 - October 2012
Skills
Problem Solving, Easily Adaptable, Multi Tasking, Bilingual-English/Spanis..., People Skills, Interpersonal Skill, Communication Skills, Writing, Assertiveness, Following Instructions, Mediation, Negotiation, Efficiency, Organization, Adaptability, Learning Quickly, Academic Tutoring, Critical Thinking, Customer Service, Management, Restaurants, Marketing, Time Management, Wine, Sales, Food, Communication
Education
DePaul University 2007 — 2011
Bachelor of Arts (BA), Sociology
DePaul University 2007 — 2011
Bachelor of Arts (B.A.), Sociology
Nicole Pederson Found August 2012 - Present
C-house Restaurant August 2009 - September 2012
Lula Cafe January 2007 - August 2009
Gramercy Tavern September 2005 - September 2006
La Tour Restaurant January 2002 - August 2005
Education
The Art Institutes International-Minnesota 1998 — 2000
Associates of Applied Science, Culinary Arts
Standard Market September 2011 - Present
Whole Foods Market 2008 - 2011
C-House Restaurant 2008 - 2008
Bin 36/Bin Wine Cafe 2007 - 2008
Skills
Specialty Retail, Wine Education, New Restaurant Openings, Restaurant Management, Bar Management, Wine Lists, Merchandising, Purchasing, Development Coaching, Specialty Events, Catering, Wine Tasting, Education, Inventory Management, Wine, Food, Retail, Craft Beer, On-Premise Marketing, Beverage Development, Wine Cellars, Sommelier, Wine & Food Pairing, Wine & Spirits Industry, Beverage Industry, Restaurants, Alcoholic Beverages, Winemaking, Beer, Food & Beverage
Education
University of North Carolina at Chapel Hill 1996 — 1999
Robert Kunke Japonais by Morimoto May 2014 - Present
Self Employed October 2012 - Present
mk restaurant April 2013 - April 2014
c-house restaurant November 2011 - October 2012
Prasino Restaurant April 2010 - September 2011
Kimpton Hotels March 2004 - March 2006
mk the restaurant March 2000 - March 2004
Skills
Restaurant Management, Menu Development, Food & Beverage, Fine Dining, Wine, Hotels, Hospitality, Food, Hospitality Industry, Catering, Food Service, New Restaurant Openings, Hospitality Management, Event Management, Customer Service, Banquets, Event Planning, Restaurants, Culinary Skills, Marketing, Food Service Sanitation
Education
University of Illinois at Chicago 1989 — 1992
Architecture
Daniel Bautista Bohemian House June 2015 - Present
db Hand crafted cocktails 2010 - Present
Bohemian House September 2014 - May 2015
Mercadito Hospitality May 2012 - September 2014
C-house restaurant May 2011 - May 2012
C-house restaurant 2008 - May 2011
Cafe con leche Logan square 2010 - 2011
C-view rooftop lounge 2008 - 2011
Skills
Restaurants, Food, Menu Development, Food, Food Service, Restaurant Management, Hospitality, Banquets, Wine, Catering, Hospitality Management, Fine Dining, Culinary Skills, Customer Service, Food Safety, Inventory Management, Bartending, Hospitality Industry, Hotels, Micros, Event Management, Management, Sales, Event Planning, Team Building, Retail, Beer, Food Industry, Sales Management, Process Scheduler, MICROS
Education
Universidad Tecnológica de México 2003 — 2005
Alembic June 2013 - Present
Ram's Gate Winery November 2011 - June 2013
Davanti Enoteca January 2011 - September 2011
C-House Restaurant January 2009 - September 2011
Violet Restaurant August 2007 - September 2008
Eatzi’s Gourmet Market April 2005 - August 2007
Skills
Culinary Management, Culinary Education, Culinary Skills, Menu Development, Menu Design
Education
Culinary and Hospitality Institute of Chicago 2005 — 2006
Associate's degree, Culinary Arts
University of Michigan 1999 — 2003
BA, Political Science
Sincerely, Ginger Weddings July 2014 - Present
The Inn at St. John's September 2012 - June 2015
Sofitel Luxury Hotels and Resorts November 2011 - October 2012
Sofitel Chicago Water Tower June 2010 - November 2011
C-House Restaurant September 2008 - October 2010
Skills
Revenue Analysis, Front Office, Resorts, Restaurant Management, Pre-opening, Culinary Skills, Marketing, Tourism, Spanish, Hotel Booking, Food, Up-selling, Budgets, Cooking, Event Management, Social Media, Forecasting, Microsoft Office, Payroll, Event Planning
Education
Roosevelt University 2007 — 2009
Bachelor of Science, Hospitality and Tourism Management
Grand Valley State University 2005 — 2007