Cain's Foods
Industry: Company
DescriptionHeadquarters: Wisconsin Founded: 1914 Parent organization: TreeHouse Foods Subsidiary: Cains GP, LLC
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Cain's Foods Employees
Employee
Years
Job
Industry
Aerron Wood Aerron Wood's Cain's Foods Experience April 2010 - July 2010
Job Electrical mechanical technician at North American Pipe Co.
Industry Plastics
Experience
North American Pipe Corp May 2014 - Present
Atlas Box & Crating October 2012 - Present
Rock-Tenn Company August 2006 - July 2012
Cains Foods April 2010 - July 2010
Robbins Smokehouse October 2003 - July 2006
Skills
Industrial Electrician, Electrical Controls, Plant Maintenance, Troubleshooting, Equipment Maintenance, Computer Hardware, Electrical Maintenance, Corrugated, Paper Industry, Die Cutting, Programmable Logic, Mechanical, High Volume Production, automation, packaging, VFD, weigh systems, grading systems, poultry, meat packing, food industry, Preventive Maintenance, MS Office Suite, Pneumatics, Hydraulics, User Interface Design, Integration, Machine Control, Machine Guarding, Testing, High Speed Design, html, Allen Bradley, Siemens, S7, slc500, Arc flash, Flexo, food packaging, Food Packaging, Machinery, Root Cause Analysis, Maintenance Management, Packaging
Education
Ogeechee Technical College 1997 — 2003
Industrial Mechanics and Maintenance Technology
North American Pipe Corp May 2014 - Present
Atlas Box & Crating October 2012 - Present
Rock-Tenn Company August 2006 - July 2012
Cains Foods April 2010 - July 2010
Robbins Smokehouse October 2003 - July 2006
Skills
Industrial Electrician, Electrical Controls, Plant Maintenance, Troubleshooting, Equipment Maintenance, Computer Hardware, Electrical Maintenance, Corrugated, Paper Industry, Die Cutting, Programmable Logic, Mechanical, High Volume Production, automation, packaging, VFD, weigh systems, grading systems, poultry, meat packing, food industry, Preventive Maintenance, MS Office Suite, Pneumatics, Hydraulics, User Interface Design, Integration, Machine Control, Machine Guarding, Testing, High Speed Design, html, Allen Bradley, Siemens, S7, slc500, Arc flash, Flexo, food packaging, Food Packaging, Machinery, Root Cause Analysis, Maintenance Management, Packaging
Education
Ogeechee Technical College 1997 — 2003
Industrial Mechanics and Maintenance Technology
Robert VanSchalkwyk Robert VanSchalkwyk's Cain's Foods Experience January 2014 - Present
Job Staff Accountant at Cains Foods
Industry Food Production
Experience
Cains Foods January 2014 - Present
Groton Fire Department February 2001 - Present
Cains Foods L.P. September 2007 - December 2013
Cains Foods L.P. August 2005 - September 2007
Skills
Payroll, Customer Service, Accounting, Microsoft Office, Account Reconciliation, Management, Microsoft Excel, Microsoft Word, PowerPoint, Financial Analysis, Financial Reporting, General Ledger, Outlook, Accounts Receivable, Budgets, Auditing, Accounts Payable, Inventory Management, Accruals, Youth Mentoring, Peer Mentoring, Coaching & Mentoring, Leadership Mentoring, Team Leadership, Organizational..., Strategic Leadership, Event Management, Event Planning, Sports Coaching, Intercollegiate..., Management Accounting
Education
Nichols College 2013 — 2017
Master of Business Administration (M.B.A.), 3.94 of 4.0
Nichols College 2001 — 2005
Bachelors in Business Administration, Finance, Accounting, 3.3 of 4.0
Cains Foods January 2014 - Present
Groton Fire Department February 2001 - Present
Cains Foods L.P. September 2007 - December 2013
Cains Foods L.P. August 2005 - September 2007
Skills
Payroll, Customer Service, Accounting, Microsoft Office, Account Reconciliation, Management, Microsoft Excel, Microsoft Word, PowerPoint, Financial Analysis, Financial Reporting, General Ledger, Outlook, Accounts Receivable, Budgets, Auditing, Accounts Payable, Inventory Management, Accruals, Youth Mentoring, Peer Mentoring, Coaching & Mentoring, Leadership Mentoring, Team Leadership, Organizational..., Strategic Leadership, Event Management, Event Planning, Sports Coaching, Intercollegiate..., Management Accounting
Education
Nichols College 2013 — 2017
Master of Business Administration (M.B.A.), 3.94 of 4.0
Nichols College 2001 — 2005
Bachelors in Business Administration, Finance, Accounting, 3.3 of 4.0
Aldo Rubinaccio Aldo Rubinaccio's Cain's Foods Experience April 1986 - February 1998
Job
Industry Information Technology and Services
Experience
Chiquita January 2014 - Present
Independent Consultant February 2011 - January 2014
PHOENIX Business Consulting 2000 - April 2011
System Software Associates 1998 - July 2000
Cains Foods April 1986 - February 1998
Skills
Inventory Control, Cost Accounting, Capacity Planning, Accounts Payable, ERP, Business Process, Master Scheduling, Business Process..., Process Improvement, SAP, Business Intelligence, Analysis, Supply Chain Management, Manufacturing, Training, Supply Chain, Management, Cross-functional Team..., Forecasting, Procurement, Integration, IT Strategy, Strategic Planning, Business Strategy, Business Analysis, Budgets, Requirements Analysis, Software Project..., Project Management, Outsourcing, Program Management, Change Management, Software Implementation, Strategy, Management Consulting, Enterprise Software, Project Planning, Team Leadership, Six Sigma, Vendor Management, SAP R/3, SDLC, Software Development, Project Portfolio..., Consulting, IT Management, Business Process Design, Software Documentation, PMP, Pre-sales
Education
Universidad Metropolitana (VE) 1975 — 1980
1980, Systems Engineer
Escuela Internacional de Computacion 1977 — 1979
Systems Analyst, Computational and Applied Mathematics
Colegio de la Salle 1967 — 1974
High School Diploma, Science
Chiquita January 2014 - Present
Independent Consultant February 2011 - January 2014
PHOENIX Business Consulting 2000 - April 2011
System Software Associates 1998 - July 2000
Cains Foods April 1986 - February 1998
Skills
Inventory Control, Cost Accounting, Capacity Planning, Accounts Payable, ERP, Business Process, Master Scheduling, Business Process..., Process Improvement, SAP, Business Intelligence, Analysis, Supply Chain Management, Manufacturing, Training, Supply Chain, Management, Cross-functional Team..., Forecasting, Procurement, Integration, IT Strategy, Strategic Planning, Business Strategy, Business Analysis, Budgets, Requirements Analysis, Software Project..., Project Management, Outsourcing, Program Management, Change Management, Software Implementation, Strategy, Management Consulting, Enterprise Software, Project Planning, Team Leadership, Six Sigma, Vendor Management, SAP R/3, SDLC, Software Development, Project Portfolio..., Consulting, IT Management, Business Process Design, Software Documentation, PMP, Pre-sales
Education
Universidad Metropolitana (VE) 1975 — 1980
1980, Systems Engineer
Escuela Internacional de Computacion 1977 — 1979
Systems Analyst, Computational and Applied Mathematics
Colegio de la Salle 1967 — 1974
High School Diploma, Science
Garry Heath Garry Heath's Cain's Foods Experience January 2009 - July 2012
Job Plant Manager at Pactiv, LLC
Industry Packaging and Containers
Experience
Pactiv, LLC November 2014 - Present
Pactiv October 2012 - Present
Cains Foods January 2009 - July 2012
Anheuser-Busch Inc. 1978 - 2008
Skills
Operations Management, Supervisory Skills, Lean Manufacturing, Problem Solving, Continuous Improvement, Inventory Management, Team Building, Performance Management, Process Improvement, HACCP, Cross-functional Team..., Manufacturing, Product Development, Supply Chain Management, Budgets, 5S, Leadership, SAP, Logistics, Root Cause Analysis, Quality Management, Purchasing, Production Planning, Six Sigma, Kaizen, Process Engineering, Warehousing, Quality Assurance, Warehouse Management, Manufacturing...
Education
Washington University in St. Louis - Olin Business School 1989 — 1991
Business Management
University of New Hampshire-Manchester 1987 — 1989
Business Law
Franklin Pierce University 1985 — 1987
Managerial Accounting
Pactiv, LLC November 2014 - Present
Pactiv October 2012 - Present
Cains Foods January 2009 - July 2012
Anheuser-Busch Inc. 1978 - 2008
Skills
Operations Management, Supervisory Skills, Lean Manufacturing, Problem Solving, Continuous Improvement, Inventory Management, Team Building, Performance Management, Process Improvement, HACCP, Cross-functional Team..., Manufacturing, Product Development, Supply Chain Management, Budgets, 5S, Leadership, SAP, Logistics, Root Cause Analysis, Quality Management, Purchasing, Production Planning, Six Sigma, Kaizen, Process Engineering, Warehousing, Quality Assurance, Warehouse Management, Manufacturing...
Education
Washington University in St. Louis - Olin Business School 1989 — 1991
Business Management
University of New Hampshire-Manchester 1987 — 1989
Business Law
Franklin Pierce University 1985 — 1987
Managerial Accounting
Erika Nordengren Erika Nordengren's Cain's Foods Experience October 2013 - Present
Job Research and Development Technician at Cains Foods
Industry Research
Experience
Cain's Foods October 2013 - Present
Contour Design, Inc. August 2013 - September 2013
Skills
Organizational..., Analytical Reasoning, Scientific Analysis, Scientific Presentation, Computer Proficiency, Team-oriented, Sensory Evaluation, SQF, good manufacturing..., Data Analysis, Data Entry, Food Microbiology, Bakery, Dairy Science, Food Manufacturing, Flavors, Shelf Life, Quality Assurance
Education
University of New Hampshire 2009 — 2013
Bachelor of Applied Science (B.A.Sc.), Nutritional Science, 3.0
Cain's Foods October 2013 - Present
Contour Design, Inc. August 2013 - September 2013
Skills
Organizational..., Analytical Reasoning, Scientific Analysis, Scientific Presentation, Computer Proficiency, Team-oriented, Sensory Evaluation, SQF, good manufacturing..., Data Analysis, Data Entry, Food Microbiology, Bakery, Dairy Science, Food Manufacturing, Flavors, Shelf Life, Quality Assurance
Education
University of New Hampshire 2009 — 2013
Bachelor of Applied Science (B.A.Sc.), Nutritional Science, 3.0
Grace (Shea) Marrache's Cain's Foods Experience September 2010 - December 2010
Job HACCP Coordinator at New England Confectionery Company, Inc. (Necco)
Industry Food & Beverages
Experience
New England Confectionery Company, Inc. (Necco) November 2014 - Present
New England Confectionery Company, Inc. (Necco) August 2014 - November 2014
Progressive Gourmet May 2012 - August 2014
Nestle USA- Joseph's Gourmet Pasta May 2011 - May 2012
Jordan's Furniture September 2009 - June 2011
Cains Foods September 2010 - December 2010
Skills
Food Science, Food, Quality Assurance, Food Microbiology, Ingredients, Microsoft Office, Customer Service, Food Safety, Food Processing, Product Specification, HACCP, PowerPoint, Microsoft Excel, Sanitation, Genesis R&D, Food Labelling, BarTender Barcode Label..., Commercialization, Product Costing, Product Development, Nutrition, Microsoft Word, Food Industry, Food Manufacturing, Continuous Improvement, Sensory Evaluation, Microbiology, GMP, Food Technology
Education
Framingham State University 2007 — 2011
BS, Food and Nutrition
New England Confectionery Company, Inc. (Necco) November 2014 - Present
New England Confectionery Company, Inc. (Necco) August 2014 - November 2014
Progressive Gourmet May 2012 - August 2014
Nestle USA- Joseph's Gourmet Pasta May 2011 - May 2012
Jordan's Furniture September 2009 - June 2011
Cains Foods September 2010 - December 2010
Skills
Food Science, Food, Quality Assurance, Food Microbiology, Ingredients, Microsoft Office, Customer Service, Food Safety, Food Processing, Product Specification, HACCP, PowerPoint, Microsoft Excel, Sanitation, Genesis R&D, Food Labelling, BarTender Barcode Label..., Commercialization, Product Costing, Product Development, Nutrition, Microsoft Word, Food Industry, Food Manufacturing, Continuous Improvement, Sensory Evaluation, Microbiology, GMP, Food Technology
Education
Framingham State University 2007 — 2011
BS, Food and Nutrition
Sandy Cormier's Cain's Foods Experience March 1991 - May 2002
Job Sr Customer Systems Analyst at Ocean Spray Cranberries
Industry Food & Beverages
Experience
Ocean Spray Cranberries May 2006 - Present
Cains Foods March 1991 - May 2002
Cains Foods April 1985 - December 1990
Skills
Cross-functional Team..., SAP, Active Directory, Process Improvement, SharePoint, IT Management, Business Analysis, Team Leadership, Operations Management, Manufacturing, Project Management, Customer Service
Education
Fitchburg State College
Business Administration and Management, General
Mount Wachusett Community College
Business Administration and Management, General
Ocean Spray Cranberries May 2006 - Present
Cains Foods March 1991 - May 2002
Cains Foods April 1985 - December 1990
Skills
Cross-functional Team..., SAP, Active Directory, Process Improvement, SharePoint, IT Management, Business Analysis, Team Leadership, Operations Management, Manufacturing, Project Management, Customer Service
Education
Fitchburg State College
Business Administration and Management, General
Mount Wachusett Community College
Business Administration and Management, General
Barbara Bilgen's Cain's Foods Experience 1991 - June 2014
Job EDI Solutions Engineer (Manager II) at Big Heart Pet Brands
Industry Food & Beverages
Experience
Big Heart Pet Brands July 2014 - Present
DAVA Pharmaceuticals, Inc. 2007 - June 2014
Taro Pharmaceuticals 2003 - June 2014
Del Monte Foods 2002 - June 2014
Cains Foods 1991 - June 2014
Ahlstrom 1998 - 2005
American Beverage 1998 - 2002
SSA Global 1987 - 2002
SSA - System Software Associates 1987 - 2002
HJ Heinz 1999 - 2001
Skills
ERP, RPG, EDI, IBM iSeries, BPCS, Integration, Business Intelligence, Business Analysis, SQL, Supply Chain, Microsoft SQL Server, Liaison Delta/ECS, DiTranslator/Unite!, Team Leadership, Solution Architecture, Systems Analysis, Enterprise Software, Process Improvement, Oracle, Change Management, ITIL, IT Management, SOA, Disaster Recovery, Business Process Design, SaaS, Visio, Software Project..., Business Process, ETL, Data Warehousing, Databases, SAP, Software Documentation, DB2, Management, Software Implementation, Project Planning, Manufacturing, Project Management, XML, SharePoint, CLP, Software Development, Agile Methodologies, Requirements Gathering, PL/SQL, Business Process..., FTP, Force.com
Education
Central Connecticut State University
BS, Software Engineering
Big Heart Pet Brands July 2014 - Present
DAVA Pharmaceuticals, Inc. 2007 - June 2014
Taro Pharmaceuticals 2003 - June 2014
Del Monte Foods 2002 - June 2014
Cains Foods 1991 - June 2014
Ahlstrom 1998 - 2005
American Beverage 1998 - 2002
SSA Global 1987 - 2002
SSA - System Software Associates 1987 - 2002
HJ Heinz 1999 - 2001
Skills
ERP, RPG, EDI, IBM iSeries, BPCS, Integration, Business Intelligence, Business Analysis, SQL, Supply Chain, Microsoft SQL Server, Liaison Delta/ECS, DiTranslator/Unite!, Team Leadership, Solution Architecture, Systems Analysis, Enterprise Software, Process Improvement, Oracle, Change Management, ITIL, IT Management, SOA, Disaster Recovery, Business Process Design, SaaS, Visio, Software Project..., Business Process, ETL, Data Warehousing, Databases, SAP, Software Documentation, DB2, Management, Software Implementation, Project Planning, Manufacturing, Project Management, XML, SharePoint, CLP, Software Development, Agile Methodologies, Requirements Gathering, PL/SQL, Business Process..., FTP, Force.com
Education
Central Connecticut State University
BS, Software Engineering
Jack Swain's Cain's Foods Experience August 1976 - May 1996
Job Continuous Improvement Coordinator at Sealy, Inc
Industry Furniture
Experience
Sealy, Inc February 2011 - September 2014
Sealy, Inc November 1998 - February 2011
Sealy, Inc. September 1997 - November 1998
Sealy, Inc. August 1996 - September 1997
Cains Foods August 1976 - May 1996
Cains Foods August 1976 - May 1996
Cains Foods August 1976 - May 1996
Skills
Kaizen, Lean Manufacturing, Value Stream Mapping, Toyota Production System, 5S, Kanban, Continuous Improvement, Six Sigma, SMED, Manufacturing, DMAIC, Process Improvement, Operational Excellence, TPM, JIT, Operations Management, Team Building, Supply Chain, Inventory Management, Process Engineering, Leadership, Quality Assurance, TQM, Quality Management, Manufacturing..., Cross-functional Team..., Training, Root Cause Analysis, Manufacturing Operations, Management, Program Management, Poka Yoke, Black Belt, Supply Chain Management, MRP, ISO, Materials Management, SPC, FMEA, Industrial Engineering, Lean Management, Manufacturing..., Quality System, Iso 9000, Business Process Mapping, Standard Work, Quality Control, Purchasing, Business Process..., Demand Planning
Education
University of Maryland College Park 1973 — 1976
No, English
California State University-Fullerton 1969 — 1972
BA, English
Elsinore Union High School 1964 — 1967
High School Diploma
North Carolina State UniversityStatistical Quality Control - Rensselaer Polytechnic Institute
Attended training seminar on Acidifed Foods Packaging, Food Technology and Processing, Certification completed
Productivity Inc. Lean
Food Plant Pest Management, Six Week On-Line Course, Certification completed
Worcester Polytechnic
Attended taining seminar on Statistical Process Control, Statistics, Certification completed
Sealy, Inc February 2011 - September 2014
Sealy, Inc November 1998 - February 2011
Sealy, Inc. September 1997 - November 1998
Sealy, Inc. August 1996 - September 1997
Cains Foods August 1976 - May 1996
Cains Foods August 1976 - May 1996
Cains Foods August 1976 - May 1996
Skills
Kaizen, Lean Manufacturing, Value Stream Mapping, Toyota Production System, 5S, Kanban, Continuous Improvement, Six Sigma, SMED, Manufacturing, DMAIC, Process Improvement, Operational Excellence, TPM, JIT, Operations Management, Team Building, Supply Chain, Inventory Management, Process Engineering, Leadership, Quality Assurance, TQM, Quality Management, Manufacturing..., Cross-functional Team..., Training, Root Cause Analysis, Manufacturing Operations, Management, Program Management, Poka Yoke, Black Belt, Supply Chain Management, MRP, ISO, Materials Management, SPC, FMEA, Industrial Engineering, Lean Management, Manufacturing..., Quality System, Iso 9000, Business Process Mapping, Standard Work, Quality Control, Purchasing, Business Process..., Demand Planning
Education
University of Maryland College Park 1973 — 1976
No, English
California State University-Fullerton 1969 — 1972
BA, English
Elsinore Union High School 1964 — 1967
High School Diploma
North Carolina State UniversityStatistical Quality Control - Rensselaer Polytechnic Institute
Attended training seminar on Acidifed Foods Packaging, Food Technology and Processing, Certification completed
Productivity Inc. Lean
Food Plant Pest Management, Six Week On-Line Course, Certification completed
Worcester Polytechnic
Attended taining seminar on Statistical Process Control, Statistics, Certification completed
John Demo's Cain's Foods Experience 1991 - 1995
Job Food Technology Consultant
Industry Food & Beverages
Experience
John Demo Consulting Inc. February 2009 - Present
Bell-Carter Foods, Inc. February 2008 - January 2009
Bell-Carter Foods, Inc. 2006 - February 2008
Degraffenreid Pickle Co. 2004 - 2006
Cains Foods LLC 1996 - 2003
Cains Foods 1991 - 1995
Cains Foods 1981 - 1990
Skills
Lean Manufacturing, Six Sigma, Food Science, Product Development, Product Launch, Technical Training, Operations Management, Quality Assurance, Global Sourcing, Food Defense, Acidified Foods, Thermal Processing, Food, HACCP, Process Improvement, Food Safety, Continuous Improvement, GMP, Cross-functional Team..., Leadership, Quality Management, Product Management, R&D, Quality System, Food Industry, Project Management, Manufacturing, Kaizen, Food Processing, Procurement, Consumer Products, Supply Chain Management, Supply Chain, Packaging, Purchasing, FMCG
Education
Isenberg School of Management, UMass Amherst
MBA
Rensselaer Polytechnic Institute
BS, Physics
John Demo Consulting Inc. February 2009 - Present
Bell-Carter Foods, Inc. February 2008 - January 2009
Bell-Carter Foods, Inc. 2006 - February 2008
Degraffenreid Pickle Co. 2004 - 2006
Cains Foods LLC 1996 - 2003
Cains Foods 1991 - 1995
Cains Foods 1981 - 1990
Skills
Lean Manufacturing, Six Sigma, Food Science, Product Development, Product Launch, Technical Training, Operations Management, Quality Assurance, Global Sourcing, Food Defense, Acidified Foods, Thermal Processing, Food, HACCP, Process Improvement, Food Safety, Continuous Improvement, GMP, Cross-functional Team..., Leadership, Quality Management, Product Management, R&D, Quality System, Food Industry, Project Management, Manufacturing, Kaizen, Food Processing, Procurement, Consumer Products, Supply Chain Management, Supply Chain, Packaging, Purchasing, FMCG
Education
Isenberg School of Management, UMass Amherst
MBA
Rensselaer Polytechnic Institute
BS, Physics
Ray Hanson's Cain's Foods Experience November 2014 - Present
Job Warehouse Manager, Cains Foods
Industry Warehousing
Experience
Cains Foods November 2014 - Present
Regency Transportation, Inc. July 2013 - November 2014
US Foods December 2011 - March 2013
Kenco Logistic Services, Inc. February 2008 - December 2011
Dunkin' Donuts dcp 1984 - 2004
Skills
Warehousing, Inventory Control, Operations Management, Warehouse Management, 3PL, Microsoft Office, Continuous Improvement, Customer Service, Inventory Management, Lean Manufacturing, Logistics, Logistics Management, P, Process Improvement, Procurement
Education
Nichols College 2014 — 2015
Master of Business Administration (MBA), Management
Nichols College 2009 — 2010
BSBA, Business Administration
Quinsigamond Community College 2001 — 2009
Associate's degree, Business Administration and Management, General
Cains Foods November 2014 - Present
Regency Transportation, Inc. July 2013 - November 2014
US Foods December 2011 - March 2013
Kenco Logistic Services, Inc. February 2008 - December 2011
Dunkin' Donuts dcp 1984 - 2004
Skills
Warehousing, Inventory Control, Operations Management, Warehouse Management, 3PL, Microsoft Office, Continuous Improvement, Customer Service, Inventory Management, Lean Manufacturing, Logistics, Logistics Management, P, Process Improvement, Procurement
Education
Nichols College 2014 — 2015
Master of Business Administration (MBA), Management
Nichols College 2009 — 2010
BSBA, Business Administration
Quinsigamond Community College 2001 — 2009
Associate's degree, Business Administration and Management, General
Kelly Arsenault's Cain's Foods Experience May 1991 - April 2000
Job Substitute & B.A.C.K. Program at Ashby Elementry
Industry Hospital & Health Care
Experience
North Middlesex Regional School District September 2009 - Present
Nashoba Homecare July 2010 - March 2012
Cains Foods May 1991 - April 2000
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, Outlook, Data Entry, Administrative..., Research, QuickBooks, Accounting
Education
Mount Wachusett Community College 1987 — 1989
Associate's degree, Business Administration and Management, General
North Middlesex Regional High School 1984 — 1987
North Middlesex Regional School District September 2009 - Present
Nashoba Homecare July 2010 - March 2012
Cains Foods May 1991 - April 2000
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, Outlook, Data Entry, Administrative..., Research, QuickBooks, Accounting
Education
Mount Wachusett Community College 1987 — 1989
Associate's degree, Business Administration and Management, General
North Middlesex Regional High School 1984 — 1987
Kaitlin Zupancic's Cain's Foods Experience December 2009 - January 2010
Job Product Development Scientist II at Keurig Green Mountain, Inc.
Industry Food & Beverages
Experience
Keurig Green Mountain, Inc. June 2015 - Present
PepsiCo May 2012 - Present
Kraft Foods April 2011 - May 2012
PepsiCo June 2010 - August 2010
Cains Foods December 2009 - January 2010
PepsiCo June 2009 - August 2009
Skills
Food, Sensory Evaluation, R&D, Ingredients, Product Development, Flavors, Formulation, Food Science, Product Innovation, Food Processing, Food Industry, Food Technology, HACCP, Food Manufacturing, GMP, Consumer Products
Education
Cornell University 2007 — 2011
Bachelor of Science, Food Science
Keurig Green Mountain, Inc. June 2015 - Present
PepsiCo May 2012 - Present
Kraft Foods April 2011 - May 2012
PepsiCo June 2010 - August 2010
Cains Foods December 2009 - January 2010
PepsiCo June 2009 - August 2009
Skills
Food, Sensory Evaluation, R&D, Ingredients, Product Development, Flavors, Formulation, Food Science, Product Innovation, Food Processing, Food Industry, Food Technology, HACCP, Food Manufacturing, GMP, Consumer Products
Education
Cornell University 2007 — 2011
Bachelor of Science, Food Science
Richard Riga's Cain's Foods Experience February 1997 - May 2002
Job Regional Sales Manager at The C. F. Sauer Company
Industry Food Production
Experience
The C. F. Sauer Company May 2006 - Present
Vienna Beef Limited/Chicago Pickle Company March 2002 - September 2004
Cains Foods February 1997 - May 2002
Skills
Key Account Management, Sales Management, New Business Development, Food, Competitive Analysis, Marketing Management, Marketing Strategy, Product Development, Market Analysis, Brand Management, Start-ups, Marketing, Business Development, Management, Sales Operations
Education
American International College
Bachelor's degree, Marketing/Marketing Management, General
Northeast Institute of Industrial Technology
Associate, Mechanical Engineering/Mechanical Technology/Technician
The C. F. Sauer Company May 2006 - Present
Vienna Beef Limited/Chicago Pickle Company March 2002 - September 2004
Cains Foods February 1997 - May 2002
Skills
Key Account Management, Sales Management, New Business Development, Food, Competitive Analysis, Marketing Management, Marketing Strategy, Product Development, Market Analysis, Brand Management, Start-ups, Marketing, Business Development, Management, Sales Operations
Education
American International College
Bachelor's degree, Marketing/Marketing Management, General
Northeast Institute of Industrial Technology
Associate, Mechanical Engineering/Mechanical Technology/Technician
Kim Gauvin's Cain's Foods Experience November 2007 - November 2010
Job Office Administrative Assistant
Industry Business Supplies and Equipment
Experience
Staples April 2010 - March 2013
Cains Foods November 2007 - November 2010
Prerd February 1997 - November 2007
Education
Mount Wachusett Community College 1987 — 1991
Associate of Science Degree, Administrative/Clerical
Staples April 2010 - March 2013
Cains Foods November 2007 - November 2010
Prerd February 1997 - November 2007
Education
Mount Wachusett Community College 1987 — 1991
Associate of Science Degree, Administrative/Clerical
Deloitte
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PricewaterhouseCoopers
EY