Casa Mono
Description
Small-plate fans gather at this intimate Gramercy nook for upscale Spanish fare & a deep wine list. Address: 52 Irving Pl, New York, NY 10003 Hours: Open ⋅ Closes 12AM Wednesday12PM–12AMThursday12PM–12AMFriday12PM–12AMSaturday12PM–12AMSunday12–10PMMonday12–10PMTuesday12–10PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: places.singleplatform.comReservations: casamononyc.com, opentable.comPhone: (212) 253-2773Category: : : : : Place name: : Website: : Website: http://www.casamononyc.com/ Category: Spanish restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (2)
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Casa Mono Employees
Employee
Years
Job
Industry
Matthew D.Christianson Matthew D.Christianson's Casa Mono Experience March 2013 - Present
Job Sommelier @ Casa Mono
Industry Wine and Spirits
Experience
Casa Mono March 2013 - Present
Corkbuzz Wine Studio March 2012 - March 2013
Skills
Wine Tasting, Food, Fine Dining, Cocktails, New Restaurant Openings, Restaurant Management, Restaurants, Menu Development, Culinary Skills, Cuisine, Event Management, Cooking, Catering, Recipes, Hospitality, Sommelier, Food Service, Marketing, Marketing Strategy, Alcoholic Beverages, Banquet Operations, Banquets, Beer, Food Safety, Hospitality Management, Menu Costing, Micros, Pre-opening experience
Education
The Court of Master Sommeliers, NYC 2012 — 2020
Certificate in Level 1 - CMS Introductory Course, 2-Day Intensive w/ practice using the CMS Blind Tasting Grid & completion of Theory Examination
French Culinary Institute 2008 — 2009
Grand Diploma in Culinary Arts, April ‘08, Intensive 9-month culinary study 600 hrs of hands on practical training in French cooking techniques
Casa Mono March 2013 - Present
Corkbuzz Wine Studio March 2012 - March 2013
Skills
Wine Tasting, Food, Fine Dining, Cocktails, New Restaurant Openings, Restaurant Management, Restaurants, Menu Development, Culinary Skills, Cuisine, Event Management, Cooking, Catering, Recipes, Hospitality, Sommelier, Food Service, Marketing, Marketing Strategy, Alcoholic Beverages, Banquet Operations, Banquets, Beer, Food Safety, Hospitality Management, Menu Costing, Micros, Pre-opening experience
Education
The Court of Master Sommeliers, NYC 2012 — 2020
Certificate in Level 1 - CMS Introductory Course, 2-Day Intensive w/ practice using the CMS Blind Tasting Grid & completion of Theory Examination
French Culinary Institute 2008 — 2009
Grand Diploma in Culinary Arts, April ‘08, Intensive 9-month culinary study 600 hrs of hands on practical training in French cooking techniques
Larry Baldwin Larry Baldwin's Casa Mono Experience March 2005 - April 2006
Job Executive Chef of Cata & Alta
Industry Restaurants
Experience
Alta March 2014 - Present
Cata March 2012 - Present
David Burke Fromagerie August 2010 - February 2012
Barcelona Wine Bar November 2008 - August 2010
Centro Vinoteca April 2007 - August 2008
Casa Mono March 2005 - April 2006
Union Pacific July 2003 - November 2004
Skills
Restaurants, Inventory Management, Restaurant Management, Menu Development, Food Service, Culinary Skills, Catering, Fine Dining, Food & Beverage, Budgets, Event Management, Food, New Restaurant Openings, Menu Costing, Cuisine, Chef
Education
University of North Carolina at Wilmington 1999 — 2001
BA Business Administration, Business
Alta March 2014 - Present
Cata March 2012 - Present
David Burke Fromagerie August 2010 - February 2012
Barcelona Wine Bar November 2008 - August 2010
Centro Vinoteca April 2007 - August 2008
Casa Mono March 2005 - April 2006
Union Pacific July 2003 - November 2004
Skills
Restaurants, Inventory Management, Restaurant Management, Menu Development, Food Service, Culinary Skills, Catering, Fine Dining, Food & Beverage, Budgets, Event Management, Food, New Restaurant Openings, Menu Costing, Cuisine, Chef
Education
University of North Carolina at Wilmington 1999 — 2001
BA Business Administration, Business
Miguel de Leon Miguel de Leon's Casa Mono Experience July 2014 - Present
Job General Manager at Casa Mono
Industry Food & Beverages
Experience
Casa Mono July 2014 - Present
Cure Supper Club 2013 - Present
Casa Mono December 2012 - July 2014
Red Rooster Harlem August 2012 - December 2012
Hakkasan January 2012 - August 2012
Momofuku 2008 - 2011
al di la brooklyn 2006 - 2008
Skills
Restaurant Management, Sake, Wine Lists, Food Service, Fine Dining, Trivia, Staff Development, Employee Training, Foreign Languages, English, Filipino, Spanish, Portuguese, Italian, French, Japanese, Essays, Analog Photography, Music Theory, Social Media, Avero, Micros, Aloha, Binwise, Microsoft Office, Mac OS, PC, Human Resources, Public Speaking, Catering, Wine, Event Management, Food & Beverage, Food, Event Planning, MICROS, Management, Research, Restaurants
Education
International Wine Center
Diploma Wine Scholar
University of California, Berkeley 2002 — 2005
Master of Arts (M.A.), Linguistics
Casa Mono July 2014 - Present
Cure Supper Club 2013 - Present
Casa Mono December 2012 - July 2014
Red Rooster Harlem August 2012 - December 2012
Hakkasan January 2012 - August 2012
Momofuku 2008 - 2011
al di la brooklyn 2006 - 2008
Skills
Restaurant Management, Sake, Wine Lists, Food Service, Fine Dining, Trivia, Staff Development, Employee Training, Foreign Languages, English, Filipino, Spanish, Portuguese, Italian, French, Japanese, Essays, Analog Photography, Music Theory, Social Media, Avero, Micros, Aloha, Binwise, Microsoft Office, Mac OS, PC, Human Resources, Public Speaking, Catering, Wine, Event Management, Food & Beverage, Food, Event Planning, MICROS, Management, Research, Restaurants
Education
International Wine Center
Diploma Wine Scholar
University of California, Berkeley 2002 — 2005
Master of Arts (M.A.), Linguistics
Alaura Martucci Alaura Martucci's Casa Mono Experience December 2007 - December 2009
Job Student Assistant at Stony Brook University
Industry Higher Education
Experience
Stony Brook University July 2014 - Present
Stony Brook University September 2013 - Present
Lynbrook Glass and Architectural Metals Corp. August 2012 - August 2013
DeafYoga Foundation (DYF) September 2009 - December 2011
Casa Mono December 2007 - December 2009
NYU America Reads/Counts September 2008 - May 2009
Carrabba's Italian Grill November 2006 - February 2008
Mydent International May 2005 - March 2007
Skills
GLBT issues, LGBT Rights, Student Affairs, Higher Education..., Higher Education, Student Outreach, Community Outreach, Gender Studies, Social Justice, Social Media, Microsoft Office, Customer Satisfaction, Time Management, American Sign Language, Multi-line Phone, Accounts Payable, Food Service, Sexuality Education, Office Administration, Data Entry, Filing, Facebook, Tutoring, Event Planning
Education
Stony Brook University 2013 — 2014
Bachelor's Degree, Multi/Interdisciplinary Studies, 3.8
New York University 2007 — 2011
BS, Nutrition/Dietetics
Hauppauge High School 2003 — 2007
NY State Regents Diploma with Honors
Stony Brook University July 2014 - Present
Stony Brook University September 2013 - Present
Lynbrook Glass and Architectural Metals Corp. August 2012 - August 2013
DeafYoga Foundation (DYF) September 2009 - December 2011
Casa Mono December 2007 - December 2009
NYU America Reads/Counts September 2008 - May 2009
Carrabba's Italian Grill November 2006 - February 2008
Mydent International May 2005 - March 2007
Skills
GLBT issues, LGBT Rights, Student Affairs, Higher Education..., Higher Education, Student Outreach, Community Outreach, Gender Studies, Social Justice, Social Media, Microsoft Office, Customer Satisfaction, Time Management, American Sign Language, Multi-line Phone, Accounts Payable, Food Service, Sexuality Education, Office Administration, Data Entry, Filing, Facebook, Tutoring, Event Planning
Education
Stony Brook University 2013 — 2014
Bachelor's Degree, Multi/Interdisciplinary Studies, 3.8
New York University 2007 — 2011
BS, Nutrition/Dietetics
Hauppauge High School 2003 — 2007
NY State Regents Diploma with Honors
Olivia Hull's Casa Mono Experience March 2014 - Present
Job Development Assistant, New York Public Radio
Industry Nonprofit Organization Management
Experience
New York Public Radio September 2014 - Present
Post Traumatic Super Delightful February 2015 - Present
New Dramatists August 2014 - Present
Casa Mono March 2014 - Present
New Dramatists January 2014 - August 2014
Mitchell's Book Corner July 2013 - December 2013
Sophie T's Pizza May 2013 - December 2013
Artists Association Nantucket June 2012 - December 2013
Nantucket Shipwreck and Lifesaving Museum May 2004 - August 2013
Faregrounds Restaurant Nantucket November 2011 - July 2013
Skills
Creative Writing, Time Management, Customer Service, Typing, Public Speaking, Multi Tasking, Editing, Microsoft Office, Adobe Creative Suite, Social Media, Blogging, Press Releases, Web Content, Research, Event Planning, History, Theatre, Social Networking, Nonprofits, Copywriting, Proofreading
Education
University of Massachusetts Dartmouth 2008 — 2013
English - Writing, Communications, and Rhetoric
University of Massachusetts Dartmouth 2008 — 2013
Rhetoric and Composition/Writing Studies
New York Public Radio September 2014 - Present
Post Traumatic Super Delightful February 2015 - Present
New Dramatists August 2014 - Present
Casa Mono March 2014 - Present
New Dramatists January 2014 - August 2014
Mitchell's Book Corner July 2013 - December 2013
Sophie T's Pizza May 2013 - December 2013
Artists Association Nantucket June 2012 - December 2013
Nantucket Shipwreck and Lifesaving Museum May 2004 - August 2013
Faregrounds Restaurant Nantucket November 2011 - July 2013
Skills
Creative Writing, Time Management, Customer Service, Typing, Public Speaking, Multi Tasking, Editing, Microsoft Office, Adobe Creative Suite, Social Media, Blogging, Press Releases, Web Content, Research, Event Planning, History, Theatre, Social Networking, Nonprofits, Copywriting, Proofreading
Education
University of Massachusetts Dartmouth 2008 — 2013
English - Writing, Communications, and Rhetoric
University of Massachusetts Dartmouth 2008 — 2013
Rhetoric and Composition/Writing Studies
Christine Cummings Christine Cummings's Casa Mono Experience June 2006 - June 2007
Job Rehab Associate at FEGS
Industry Marketing and Advertising
Experience
CC Creative February 2010 - Present
Human Resources Management Association (HRMA) February 2015 - May 2015
FEGS January 2014 - March 2015
Vitalize Labs d.b.a EBOOST June 2007 - February 2010
Desert Living Magazine January 2007 - October 2007
Casa Mono June 2006 - June 2007
Harry's Loft October 2005 - November 2006
Kabul Hostel "Famous Hostels of Europe" March 2004 - October 2005
CITY Magazine December 2000 - October 2003
Skills
Advertising, Integrated Marketing, Social Media, Graphic Design, Branding & Identity, Brand Awareness, Office Administration, Hospitality Management, Hospitality Industry, WordPress, Social Media Marketing, Blogging, E-commerce, Publications, Facebook, User Experience, Email Marketing, Social Networking, Online Advertising, Creative Direction, Public Relations, e-, Marketing Strategy
Education
Parsons School of Design 1995 — 2000
Bachelor's Degree, Illustration & Communication Design, minor in Industrial Design
The Northfield Mt. Hermon School 1993 — 1995
High School, Liberal Arts
CC Creative February 2010 - Present
Human Resources Management Association (HRMA) February 2015 - May 2015
FEGS January 2014 - March 2015
Vitalize Labs d.b.a EBOOST June 2007 - February 2010
Desert Living Magazine January 2007 - October 2007
Casa Mono June 2006 - June 2007
Harry's Loft October 2005 - November 2006
Kabul Hostel "Famous Hostels of Europe" March 2004 - October 2005
CITY Magazine December 2000 - October 2003
Skills
Advertising, Integrated Marketing, Social Media, Graphic Design, Branding & Identity, Brand Awareness, Office Administration, Hospitality Management, Hospitality Industry, WordPress, Social Media Marketing, Blogging, E-commerce, Publications, Facebook, User Experience, Email Marketing, Social Networking, Online Advertising, Creative Direction, Public Relations, e-, Marketing Strategy
Education
Parsons School of Design 1995 — 2000
Bachelor's Degree, Illustration & Communication Design, minor in Industrial Design
The Northfield Mt. Hermon School 1993 — 1995
High School, Liberal Arts
Jennifer Leopold's Casa Mono Experience August 2013 - April 2014
Job Sommelier/FOH Manager at Corkbuzz Wine Bar Chelsea Market
Industry Marketing and Advertising
Experience
Corkbuzz Wine Studio July 2014 - Present
Casa Mono August 2013 - April 2014
AgencyRx November 2010 - March 2013
DraftFcb Healthcare July 2008 - November 2010
Medicus NY March 2006 - 2008
JUICE Pharma Advertising 2005 - 2006
Cline Davis & Mann March 2001 - April 2005
Deutsch Advertising October 2000 - February 2001
Draftworldwide 1998 - 2000
Bozell February 1995 - February 1996
Skills
Creative Direction, Art Direction, Concept Development, Creative Strategy, Interactive Advertising, Direct Marketing, Art, Advertising, Logo Design, Packaging
Education
International Culinary Center 2013 — 2013
Intensive Sommelier Training, Certified Sommelier, Valedictorian
University of Illinois at Urbana-Champaign 1990 — 1994
BFA, Industrial Design
Corkbuzz Wine Studio July 2014 - Present
Casa Mono August 2013 - April 2014
AgencyRx November 2010 - March 2013
DraftFcb Healthcare July 2008 - November 2010
Medicus NY March 2006 - 2008
JUICE Pharma Advertising 2005 - 2006
Cline Davis & Mann March 2001 - April 2005
Deutsch Advertising October 2000 - February 2001
Draftworldwide 1998 - 2000
Bozell February 1995 - February 1996
Skills
Creative Direction, Art Direction, Concept Development, Creative Strategy, Interactive Advertising, Direct Marketing, Art, Advertising, Logo Design, Packaging
Education
International Culinary Center 2013 — 2013
Intensive Sommelier Training, Certified Sommelier, Valedictorian
University of Illinois at Urbana-Champaign 1990 — 1994
BFA, Industrial Design
Julia Travis Julia Travis's Casa Mono Experience December 2011 - November 2012
Job General Manager at Union Square Hospitality Group
Industry Restaurants
Experience
Union Square Hospitality Group April 2015 - Present
The Lobster Place November 2012 - August 2014
Casa Mono December 2011 - November 2012
Perilla, kin shop February 2009 - January 2012
Bar Q May 2008 - February 2009
Icahn School of Medicine at Mount Sinai July 2006 - May 2008
Skills
Restaurant Management, Food & Beverage, Wine, Cocktails, Restaurants, Food, Personnel Management, Staff Development, Communication Skills, Team Building, Hiring, Hospitality, Management, Customer Service, Catering, Fine Dining, Hospitality Management, Event Management
Education
Columbia University in the City of New York 2005 — 2006
Master's degree, Clinical Psychology
New York University 2001 — 2005
Bachelor's degree, Psychology
Union Square Hospitality Group April 2015 - Present
The Lobster Place November 2012 - August 2014
Casa Mono December 2011 - November 2012
Perilla, kin shop February 2009 - January 2012
Bar Q May 2008 - February 2009
Icahn School of Medicine at Mount Sinai July 2006 - May 2008
Skills
Restaurant Management, Food & Beverage, Wine, Cocktails, Restaurants, Food, Personnel Management, Staff Development, Communication Skills, Team Building, Hiring, Hospitality, Management, Customer Service, Catering, Fine Dining, Hospitality Management, Event Management
Education
Columbia University in the City of New York 2005 — 2006
Master's degree, Clinical Psychology
New York University 2001 — 2005
Bachelor's degree, Psychology
Jennifer Mullins Jennifer Mullins's Casa Mono Experience March 2012 - July 2014
Job General Manager at Boqueria Restaurants (UES)
Industry Hospitality
Experience
Boqueria Restaurants August 2014 - Present
Casa Mono March 2012 - July 2014
Belaku Trust February 2011 - May 2011
Casa Mono May 2008 - January 2011
Tribeca Grill September 2006 - February 2008
Nobu Restaurant March 2005 - June 2006
Skills
Restaurants, Menu Development, Food & Beverage, Hospitality, Restaurant Management, Hospitality Management, Catering, Cooking, Culinary Skills, Banquets, Hotels, Food Service, Micros, Wine, Event Planning
Education
French Culinary Institute 2012 — 2012
Classic Culinary Arts
New York University 2002 — 2006
Bachelor of Science, Hotel and Tourism Management
Boqueria Restaurants August 2014 - Present
Casa Mono March 2012 - July 2014
Belaku Trust February 2011 - May 2011
Casa Mono May 2008 - January 2011
Tribeca Grill September 2006 - February 2008
Nobu Restaurant March 2005 - June 2006
Skills
Restaurants, Menu Development, Food & Beverage, Hospitality, Restaurant Management, Hospitality Management, Catering, Cooking, Culinary Skills, Banquets, Hotels, Food Service, Micros, Wine, Event Planning
Education
French Culinary Institute 2012 — 2012
Classic Culinary Arts
New York University 2002 — 2006
Bachelor of Science, Hotel and Tourism Management
Grace Hood Grace Hood's Casa Mono Experience November 2012 - April 2013
Job Level 2 Sommelier And Marketing Professional
Industry Wine and Spirits
Experience
Free Run Juice February 2014 - October 2014
The Inn at Dos Brisas June 2013 - October 2013
Casa Mono November 2012 - April 2013
Leroy's Kitchen and Lounge June 2011 - October 2012
WineStyles November 2011 - July 2012
Montesquieu Winery February 2011 - June 2011
Whitecliff Vineyards August 2009 - January 2010
Duckwalk Vineyards June 2009 - August 2009
Miller Publishing Group June 2007 - August 2009
Energetic Communications October 2006 - December 2007
Skills
Social Media, Event Management, Marketing Strategy, Social Media Marketing, Marketing, Event Planning, Public Relations, Wine, Wine Tasting, Sales, Account Management, Copywriting, Facebook, Social Networking, Advertising, Microsoft Office, Photoshop, Customer Service, Public Speaking, Blogging, Sommelier, Retail, Press Releases, Marketing Communications
Education
Court of Master Sommeliers 2012 — 2012
Level 2, Certified Sommelier
State University of New York at New Paltz 2008 — 2010
Bachelor's Degree, English
Fashion Institute of Technology 2005 — 2007
Associate's Degree, Advertising and Marketing Communications
Oxford Brookes University 2008 — 2008
Certificate, Film Studies
Free Run Juice February 2014 - October 2014
The Inn at Dos Brisas June 2013 - October 2013
Casa Mono November 2012 - April 2013
Leroy's Kitchen and Lounge June 2011 - October 2012
WineStyles November 2011 - July 2012
Montesquieu Winery February 2011 - June 2011
Whitecliff Vineyards August 2009 - January 2010
Duckwalk Vineyards June 2009 - August 2009
Miller Publishing Group June 2007 - August 2009
Energetic Communications October 2006 - December 2007
Skills
Social Media, Event Management, Marketing Strategy, Social Media Marketing, Marketing, Event Planning, Public Relations, Wine, Wine Tasting, Sales, Account Management, Copywriting, Facebook, Social Networking, Advertising, Microsoft Office, Photoshop, Customer Service, Public Speaking, Blogging, Sommelier, Retail, Press Releases, Marketing Communications
Education
Court of Master Sommeliers 2012 — 2012
Level 2, Certified Sommelier
State University of New York at New Paltz 2008 — 2010
Bachelor's Degree, English
Fashion Institute of Technology 2005 — 2007
Associate's Degree, Advertising and Marketing Communications
Oxford Brookes University 2008 — 2008
Certificate, Film Studies
Erik Osol's Casa Mono Experience September 2006 - September 2007
Job Executive Chef and Restaurant Consultant
Industry Restaurants
Experience
Ponte Vedra Inn and Club August 2015 - Present
La Esquina, NYC June 2013 - January 2015
ilili September 2007 - August 2012
Casa Mono September 2006 - September 2007
Restaurant Gary Danko September 2001 - December 2004
Nihiwatu April 2004 - April 2004
Skills
Food Quality, Restaurants, Menu Development, Food Preparation, Food Cost, Culinary, Cuisine, Food, Menu Design, Fine Dining, Hygiene, Catering, Restaurant Management, Banquets, Sauces, Pastry, HACCP, Seafood, Recipes, Food Industry, Restaurant Marketing, Food & Beverage, Cooking, Guest Satisfaction, Food Service, Sanitation, Staff Training, Resorts, Food Safety, Hospitality, Ingredients, Hospitality Industry, Customer Satisfaction, Marketing, Chef, Culinary Skills
Education
Isenberg School of Management, UMass Amherst 1995 — 2000
BBA, Finance, Art, Economics
University of Massachusetts, Amherst 1995 — 2000
BFA, Computer Animation
algonquin regional h.s.
Ponte Vedra Inn and Club August 2015 - Present
La Esquina, NYC June 2013 - January 2015
ilili September 2007 - August 2012
Casa Mono September 2006 - September 2007
Restaurant Gary Danko September 2001 - December 2004
Nihiwatu April 2004 - April 2004
Skills
Food Quality, Restaurants, Menu Development, Food Preparation, Food Cost, Culinary, Cuisine, Food, Menu Design, Fine Dining, Hygiene, Catering, Restaurant Management, Banquets, Sauces, Pastry, HACCP, Seafood, Recipes, Food Industry, Restaurant Marketing, Food & Beverage, Cooking, Guest Satisfaction, Food Service, Sanitation, Staff Training, Resorts, Food Safety, Hospitality, Ingredients, Hospitality Industry, Customer Satisfaction, Marketing, Chef, Culinary Skills
Education
Isenberg School of Management, UMass Amherst 1995 — 2000
BBA, Finance, Art, Economics
University of Massachusetts, Amherst 1995 — 2000
BFA, Computer Animation
algonquin regional h.s.