Central Michel Richard
Description
Convivial bistro offering riffs on tradition, from New American (fried chicken) to French (pâté). Address: 1001 Pennsylvania Ave NW, Washington, DC 20004HoursCentral Michel Richard11:30AM–2:30PM , 5–10PMWednesday11:30AM–2:30PM, 5–10PMThursday11:30AM–2:30PM, 5–10PMFriday11:30AM–2:30PM, 5–10:30PMSaturday5–10:30PMSunday11AM–2:30PMMonday11:30AM–2:30PM, 5–10PMTuesday11:30AM–2:30PM, 5–10PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Happy hours5–7PMWednesday5–7PMThursday5–7PMFriday5–7PMSaturdayClosedSundayClosedMonday5–7PMTuesday5–7PMHours: Closed ⋅ Opens 11:30AM · See more hoursWednesday11:30AM–2:30PM, 5–10PMThursday11:30AM–2:30PM, 5–10PMFriday11:30AM–2:30PM, 5–10:30PMSaturday5–10:30PMSunday11AM–2:30PMMonday11:30AM–2:30PM, 5–10PMTuesday11:30AM–2:30PM, 5–10PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: centralmichelrichard.comReservations: opentable.comOrder: trycaviar.comPhone: (202) 626-0015Website: : Category: : : : : : Place name: Website: http://www.centralmichelrichard.com/ Category: French restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (2)
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Central Michel Richard Employees
Employee
Years
Job
Industry
Caroline Zieseniss Caroline Zieseniss's Central Michel Richard Experience September 2015 - Present
Job In search of my next opportunity
Industry Hospitality
Experience
Central Michel Richard September 2015 - Present
Mandarin Oriental Hotel Group September 2012 - April 2014
Mandarin Oriental Hotel Group April 2012 - September 2012
Mandarin Oriental Hotel Group November 2010 - April 2012
Sofitel Luxury Hotels and Resorts November 2009 - May 2010
Cadillac Grille December 2007 - June 2009
Alpenhof Bistro October 2006 - November 2007
Aman Resorts (Amangani) September 2004 - October 2006
Skills
Hotel Management, Hospitality Management, Restaurant Management, Event Management, Food & Beverage, Hotels, Fine Dining, Restaurants, Banquets, Hospitality Industry, Recruiting, Interviews, Training, Team Building, Inventory Management, Customer Service, Quality Assurance, Quality Control, Compliance, Internal Audit, Food, Wine, Internet, Micros, Microsoft Office, Menu Development, MICROS
Education
Ecole Hôtelière de Lausanne 2000 — 2004
Bachelor’s degree in International Hospitality Management, Hospitality Management
University Paris X - Nanterre 1997 — 1999
Bi-Deug, Economy & English
University Paris X Nanterre 1997 — 1999
Bi-Deug Economy and English
Ecole de la Tour 1995 — 1997
Baccalaureate
Central Michel Richard September 2015 - Present
Mandarin Oriental Hotel Group September 2012 - April 2014
Mandarin Oriental Hotel Group April 2012 - September 2012
Mandarin Oriental Hotel Group November 2010 - April 2012
Sofitel Luxury Hotels and Resorts November 2009 - May 2010
Cadillac Grille December 2007 - June 2009
Alpenhof Bistro October 2006 - November 2007
Aman Resorts (Amangani) September 2004 - October 2006
Skills
Hotel Management, Hospitality Management, Restaurant Management, Event Management, Food & Beverage, Hotels, Fine Dining, Restaurants, Banquets, Hospitality Industry, Recruiting, Interviews, Training, Team Building, Inventory Management, Customer Service, Quality Assurance, Quality Control, Compliance, Internal Audit, Food, Wine, Internet, Micros, Microsoft Office, Menu Development, MICROS
Education
Ecole Hôtelière de Lausanne 2000 — 2004
Bachelor’s degree in International Hospitality Management, Hospitality Management
University Paris X - Nanterre 1997 — 1999
Bi-Deug, Economy & English
University Paris X Nanterre 1997 — 1999
Bi-Deug Economy and English
Ecole de la Tour 1995 — 1997
Baccalaureate
Moira McGrath Moira McGrath's Central Michel Richard Experience October 2013 - August 2014
Job Editorial Assistant at Oxford University Press
Industry Publishing
Experience
Oxford University Press November 2014 - Present
The New Atlantis, Ethics and Public Policy Center June 2014 - August 2014
Central Michel Richard October 2013 - August 2014
The Thomistic Institute at the Dominican House of Studies January 2014 - May 2014
BluFish Designs May 2013 - October 2013
Beauty and Attitude, Inc. February 2011 - September 2012
Skills
Sales, Customer Service, Marketing, Social Networking, Direct Sales, Public Speaking, Event Planning, Social Media, Team Building, Retail, Leadership, Social Media Marketing, Sales Management, Fundraising
Education
Dominican School of Philosophy and Theology 2010 — 2013
Master of Arts (MA), Theology
Ursinus College 2006 — 2010
Bachelor of Arts (BA), Philosophy with honors
Oxford University Press November 2014 - Present
The New Atlantis, Ethics and Public Policy Center June 2014 - August 2014
Central Michel Richard October 2013 - August 2014
The Thomistic Institute at the Dominican House of Studies January 2014 - May 2014
BluFish Designs May 2013 - October 2013
Beauty and Attitude, Inc. February 2011 - September 2012
Skills
Sales, Customer Service, Marketing, Social Networking, Direct Sales, Public Speaking, Event Planning, Social Media, Team Building, Retail, Leadership, Social Media Marketing, Sales Management, Fundraising
Education
Dominican School of Philosophy and Theology 2010 — 2013
Master of Arts (MA), Theology
Ursinus College 2006 — 2010
Bachelor of Arts (BA), Philosophy with honors
Travis Stone Travis Stone's Central Michel Richard Experience March 2011 - September 2011
Job Sleepless Finance major, Knowledgeable in a wide field of interests
Industry Entertainment
Experience
Ageless M.D. July 2015 - Present
Three Village Inn November 2014 - April 2015
Express Jewelers October 2006 - July 2014
Gordon Biersch Brewery Restaurant September 2013 - April 2014
Bailey's Pub & Grille December 2012 - May 2013
The Front Page November 2009 - April 2013
Holiday Inn Express March 2012 - September 2012
Mirabelle Restaurant October 2011 - February 2012
Central Michel Richard March 2011 - September 2011
Specialty Auto Body August 2010 - August 2011
Skills
Management, Attention To Detail, Criminal Justice, Organization, Customer Relations, Traffic Law, Fine Dining, Food Service, Customer Satisfaction, Sales, Data Entry, Criminal Law, Microsoft Office
Education
Northern Virginia Community College
Business Administration
Washington-Lee High School 2006 — 2010
High School Diploma
Ageless M.D. July 2015 - Present
Three Village Inn November 2014 - April 2015
Express Jewelers October 2006 - July 2014
Gordon Biersch Brewery Restaurant September 2013 - April 2014
Bailey's Pub & Grille December 2012 - May 2013
The Front Page November 2009 - April 2013
Holiday Inn Express March 2012 - September 2012
Mirabelle Restaurant October 2011 - February 2012
Central Michel Richard March 2011 - September 2011
Specialty Auto Body August 2010 - August 2011
Skills
Management, Attention To Detail, Criminal Justice, Organization, Customer Relations, Traffic Law, Fine Dining, Food Service, Customer Satisfaction, Sales, Data Entry, Criminal Law, Microsoft Office
Education
Northern Virginia Community College
Business Administration
Washington-Lee High School 2006 — 2010
High School Diploma
Gina Parisi, MIB Gina Parisi, MIB's Central Michel Richard Experience May 2010 - December 2012
Job Marketing Manager at Tavern in the Square Management Company, LLC
Industry Management Consulting
Experience
Consolidated Concepts January 2014 - December 2014
Green Lion Brewing Company August 2013 - December 2013
Synergy Restaurant Consultants April 2013 - August 2013
Central Michel Richard May 2010 - December 2012
Skills
Social Media Marketing, Marketing Strategy, Marketing Communications, Restaurants, Event Management, Management, Microsoft Office, Business Development, Social Media, Hospitality, Budgets, Facebook, Event Planning, Training, Customer Service, Microsoft Excel, Microsoft Word, Branding & Identity, Dropbox, Client Relations Skills, Cvent, Strategic Planning
Education
Grenoble Graduate School of Business 2013 — 2015
Mastes Degree, International Business, Distinction (Honors)
Syracuse University 2005 — 2009
B.S., Hospitality Management, Event Planning, Marketing
Consolidated Concepts January 2014 - December 2014
Green Lion Brewing Company August 2013 - December 2013
Synergy Restaurant Consultants April 2013 - August 2013
Central Michel Richard May 2010 - December 2012
Skills
Social Media Marketing, Marketing Strategy, Marketing Communications, Restaurants, Event Management, Management, Microsoft Office, Business Development, Social Media, Hospitality, Budgets, Facebook, Event Planning, Training, Customer Service, Microsoft Excel, Microsoft Word, Branding & Identity, Dropbox, Client Relations Skills, Cvent, Strategic Planning
Education
Grenoble Graduate School of Business 2013 — 2015
Mastes Degree, International Business, Distinction (Honors)
Syracuse University 2005 — 2009
B.S., Hospitality Management, Event Planning, Marketing
Caroline Menna Caroline Menna's Central Michel Richard Experience January 2015 - May 2015
Job Hostess at Central Michel Richard
Industry Hospitality
Experience
Central Michel Richard January 2015 - May 2015
Capital Restaurant Concepts September 2014 - February 2015
District Doughnut 2014 - 2014
DayBreak Ministry June 2012 - August 2012
Domino's Pizza July 2011 - November 2011
The Falls Church September 2007 - May 2009
Skills
Leadership, Event Management, Event Planning, Customer Service, Organization &..., History, Art History, Writing, Public Relations, Press Releases, Management, Time Management, Team Building, Team Leadership
Education
George Mason University 2012 — 2014
Bachelor's degree, History
Northern Virginia Community College 2009 — 2011
Associate's degree, History
Central Michel Richard January 2015 - May 2015
Capital Restaurant Concepts September 2014 - February 2015
District Doughnut 2014 - 2014
DayBreak Ministry June 2012 - August 2012
Domino's Pizza July 2011 - November 2011
The Falls Church September 2007 - May 2009
Skills
Leadership, Event Management, Event Planning, Customer Service, Organization &..., History, Art History, Writing, Public Relations, Press Releases, Management, Time Management, Team Building, Team Leadership
Education
George Mason University 2012 — 2014
Bachelor's degree, History
Northern Virginia Community College 2009 — 2011
Associate's degree, History
Maria Monica Santos Maria Monica Santos's Central Michel Richard Experience January 2012 - February 2015
Job Global Event Management, Employee Engagement, Event Strategy, Sponsorships, Marketing and Travel Management
Industry Events Services
Experience
Central Michel Richard January 2012 - February 2015
Blackboard December 2007 - November 2011
Blackboard February 2007 - December 2007
Blackboard October 2005 - February 2007
Nextel March 2004 - October 2005
Ascential Software/IBM October 2002 - February 2004
MCI September 1997 - October 2002
Software AG January 1996 - February 1997
Software Publishers Association March 1993 - November 1995
Skills
Global Event Management, Employee Engagement, Strategy, Event Planning, Trade Shows, Marketing Management, Strategic Planning, Budgets, Public Relations, Strategic Partnerships, Contract Negotiation, Sponsorship, Team Leadership, Program Management, Market Research, Enterprise Software, Marketing Communications, Lead Generation, Corporate Events, Social Media Marketing, Social Networking, Social Media, Product Marketing, Analysis, Competitive Analysis, Project Management, Integrated Marketing, Project Planning, Salesforce.com, CRM, B2B Marketing, Promotions, Conferences, Contract Management, Program Development, Executive Management, Budget Management, Event Marketing, Vendor Management, Customer Satisfaction, Contract Negotiations, Team Management, Team Building, Staff Management, Proposal Writing, Customer Relations, Cross-functional Team..., Brand Awareness, Global Strategy, Management
Education
The College of William and Mary
B.A., Cultural Anthropology
The George Washington University
School of Business, Event Management
Central Michel Richard January 2012 - February 2015
Blackboard December 2007 - November 2011
Blackboard February 2007 - December 2007
Blackboard October 2005 - February 2007
Nextel March 2004 - October 2005
Ascential Software/IBM October 2002 - February 2004
MCI September 1997 - October 2002
Software AG January 1996 - February 1997
Software Publishers Association March 1993 - November 1995
Skills
Global Event Management, Employee Engagement, Strategy, Event Planning, Trade Shows, Marketing Management, Strategic Planning, Budgets, Public Relations, Strategic Partnerships, Contract Negotiation, Sponsorship, Team Leadership, Program Management, Market Research, Enterprise Software, Marketing Communications, Lead Generation, Corporate Events, Social Media Marketing, Social Networking, Social Media, Product Marketing, Analysis, Competitive Analysis, Project Management, Integrated Marketing, Project Planning, Salesforce.com, CRM, B2B Marketing, Promotions, Conferences, Contract Management, Program Development, Executive Management, Budget Management, Event Marketing, Vendor Management, Customer Satisfaction, Contract Negotiations, Team Management, Team Building, Staff Management, Proposal Writing, Customer Relations, Cross-functional Team..., Brand Awareness, Global Strategy, Management
Education
The College of William and Mary
B.A., Cultural Anthropology
The George Washington University
School of Business, Event Management
Dawn Swaney Dawn Swaney's Central Michel Richard Experience November 2006 - Present
Job Sous Chef at CENTRAL Michel Richard
Industry Restaurants
Experience
CENTRAL - Michel Richard November 2006 - Present
Citronelle - Michel Richard March 2005 - November 2006
Education
Paul Smith's College 2000 — 2004
BA, Culinary Arts & Service Management
CENTRAL - Michel Richard November 2006 - Present
Citronelle - Michel Richard March 2005 - November 2006
Education
Paul Smith's College 2000 — 2004
BA, Culinary Arts & Service Management
Annie Balest Annie Balest's Central Michel Richard Experience August 2011 - October 2011
Job Passionate food and beverage professional
Industry Hospitality
Experience
Vallone Restaurant Group June 2015 - Present
Vallone's Houston July 2013 - Present
Tony's March 2013 - Present
Due Forni February 2012 - March 2013
Central Michel Richard August 2011 - October 2011
Think Food Group November 2010 - August 2011
Batali & Bastianich Hospitality Group September 2009 - November 2010
Skills
Restaurants, Hospitality, Menu Development, Food & Beverage, Restaurant Management, Pre-opening, Wine, Training, Micros, Leadership, Hotels, Food Service, Hospitality Management, Alcoholic Beverages, Bartending, Banquets, Cuisine, Culinary Skills, Food, Catering, Fine Dining, Sales, Hospitality Industry, MICROS
Education
University of Houston 2006 — 2008
BS Hotel and Restaurant Management, French Culture and Tourism
Vallone Restaurant Group June 2015 - Present
Vallone's Houston July 2013 - Present
Tony's March 2013 - Present
Due Forni February 2012 - March 2013
Central Michel Richard August 2011 - October 2011
Think Food Group November 2010 - August 2011
Batali & Bastianich Hospitality Group September 2009 - November 2010
Skills
Restaurants, Hospitality, Menu Development, Food & Beverage, Restaurant Management, Pre-opening, Wine, Training, Micros, Leadership, Hotels, Food Service, Hospitality Management, Alcoholic Beverages, Bartending, Banquets, Cuisine, Culinary Skills, Food, Catering, Fine Dining, Sales, Hospitality Industry, MICROS
Education
University of Houston 2006 — 2008
BS Hotel and Restaurant Management, French Culture and Tourism
Michael Virtue Michael Virtue's Central Michel Richard Experience August 2011 - January 2014
Job Hospitality professional
Industry Hospitality
Experience
Red Rock Casino Resort & Spa December 2014 - Present
Central Michel Richard August 2011 - January 2014
Caesars Entertainment Corporation May 2010 - August 2013
Sugar factory March 2011 - August 2011
The Sporting House October 2010 - March 2011
Miami mikes sports zone October 2008 - January 2010
Harvest Restaurant January 2008 - October 2008
Chanterelles catering September 2005 - September 2006
Skills
Culinary Skills, Menu Development, Restaurants, Food, Restaurant Management, Food Service, Cuisine, Recipes, Catering, Cooking, Food Preparation, Sanitation, Food Safety, ServSafe, Seafood, Hospitality, Menu Costing, Labor Control, Food Quality, New Restaurant Openings, Sauces, Serve Safe Certified, Chef, Culinary Education, Food Cost Management, Income Statement, HACCP, Culinary Management, Chocolate, Gourmet, Menu Engineering, Pastry, Hospitality Industry, Food, Customer Service, Event Planning, Event Management, Hospitality Management, Microsoft Office, Strategic Planning, Social Media, Pre-opening, Training
Education
Le Cordon Bleu College of Culinary Arts 2010 — 2011
Associates in Occupational Science, Culinary Arts
University of Colorado at Boulder
Red Rock Casino Resort & Spa December 2014 - Present
Central Michel Richard August 2011 - January 2014
Caesars Entertainment Corporation May 2010 - August 2013
Sugar factory March 2011 - August 2011
The Sporting House October 2010 - March 2011
Miami mikes sports zone October 2008 - January 2010
Harvest Restaurant January 2008 - October 2008
Chanterelles catering September 2005 - September 2006
Skills
Culinary Skills, Menu Development, Restaurants, Food, Restaurant Management, Food Service, Cuisine, Recipes, Catering, Cooking, Food Preparation, Sanitation, Food Safety, ServSafe, Seafood, Hospitality, Menu Costing, Labor Control, Food Quality, New Restaurant Openings, Sauces, Serve Safe Certified, Chef, Culinary Education, Food Cost Management, Income Statement, HACCP, Culinary Management, Chocolate, Gourmet, Menu Engineering, Pastry, Hospitality Industry, Food, Customer Service, Event Planning, Event Management, Hospitality Management, Microsoft Office, Strategic Planning, Social Media, Pre-opening, Training
Education
Le Cordon Bleu College of Culinary Arts 2010 — 2011
Associates in Occupational Science, Culinary Arts
University of Colorado at Boulder
Austin Fausett Austin Fausett's Central Michel Richard Experience July 2009 - July 2011
Job Executive Chef at Trummer's On Main
Industry Restaurants
Experience
Trummer's On Main May 2013 - Present
The Inn at Little Washington January 2013 - May 2013
The Inn at Little Washington July 2011 - January 2013
Central Michel Richard July 2009 - July 2011
Novelli Bacaro con Cucina August 2008 - July 2009
Citronelle Michel Richard September 2007 - August 2008
Craftbar September 2006 - September 2007
Town Hall September 2005 - August 2006
Apprenticeship 2000 - 2005
Skills
Menu Development, Culinary, Food Cost, Cuisine, Fine Dining, Banquets, Catering, Chef, Cooking, Culinary Management, Culinary Skills, Dinners, Food, French Cuisine, Food Service, Hospitality, Gourmet, Hospitality Management, Hotels, Restaurants, Food, Food Cost Management
Education
Moraine Park Technical College 2004 — 2005
Culinary Arts
Trummer's On Main May 2013 - Present
The Inn at Little Washington January 2013 - May 2013
The Inn at Little Washington July 2011 - January 2013
Central Michel Richard July 2009 - July 2011
Novelli Bacaro con Cucina August 2008 - July 2009
Citronelle Michel Richard September 2007 - August 2008
Craftbar September 2006 - September 2007
Town Hall September 2005 - August 2006
Apprenticeship 2000 - 2005
Skills
Menu Development, Culinary, Food Cost, Cuisine, Fine Dining, Banquets, Catering, Chef, Cooking, Culinary Management, Culinary Skills, Dinners, Food, French Cuisine, Food Service, Hospitality, Gourmet, Hospitality Management, Hotels, Restaurants, Food, Food Cost Management
Education
Moraine Park Technical College 2004 — 2005
Culinary Arts
Elisa Giacona Elisa Giacona's Central Michel Richard Experience May 2012 - August 2012
Job Owner at Henna by Elisa
Industry Insurance
Experience
Henna by Elisa May 2014 - Present
Hafetz and Associates June 2013 - Present
Contract Services Company October 2012 - June 2013
Private Residences September 2008 - September 2012
Central Michel Richard May 2012 - August 2012
Skills
Customer Service, Data Entry, Microsoft Office, PowerPoint, Microsoft Word, Microsoft Excel, Community Outreach, Outlook, Case Management, Research, Time Management, Administrative...
Education
Rowan University 2010 — 2012
Bachelor of Arts (B.A.), Psychology
Atlantic Cape Community College 2007 — 2009
Associate's degree, Psychology
Henna by Elisa May 2014 - Present
Hafetz and Associates June 2013 - Present
Contract Services Company October 2012 - June 2013
Private Residences September 2008 - September 2012
Central Michel Richard May 2012 - August 2012
Skills
Customer Service, Data Entry, Microsoft Office, PowerPoint, Microsoft Word, Microsoft Excel, Community Outreach, Outlook, Case Management, Research, Time Management, Administrative...
Education
Rowan University 2010 — 2012
Bachelor of Arts (B.A.), Psychology
Atlantic Cape Community College 2007 — 2009
Associate's degree, Psychology
Sean Rainaldi Sean Rainaldi's Central Michel Richard Experience July 2011 - January 2013
Job Executive Chef at Bar Americain Bobby Flay NYC
Industry Food & Beverages
Experience
Bar Americain Bobby Flay NYC April 2015 - Present
Mesa Grill Bobby Flay October 2012 - April 2015
Central Michel Richard July 2011 - January 2013
Caesars Entertainment Corporation January 2008 - July 2011
Paris Las Vegas January 2007 - January 2008
Skills
Cuisine, Chef, Culinary Skills, Menu Development, Food, Food & Beverage, Fine Dining, Banquets, Restaurants, Food Service, Recipes, Food Safety, Catering, Food Quality, Sanitation, Restaurant Management, Hospitality Management, Pre-opening, Hospitality, HACCP, Pastry, Gourmet
Education
Le Cordon Bleu College of Culinary Arts-Las Vegas 2004 — 2006
Associate's degree, Food Science
New Mexico State University 1999 — 2002
Bachelor's degree, Buisness Management
Bar Americain Bobby Flay NYC April 2015 - Present
Mesa Grill Bobby Flay October 2012 - April 2015
Central Michel Richard July 2011 - January 2013
Caesars Entertainment Corporation January 2008 - July 2011
Paris Las Vegas January 2007 - January 2008
Skills
Cuisine, Chef, Culinary Skills, Menu Development, Food, Food & Beverage, Fine Dining, Banquets, Restaurants, Food Service, Recipes, Food Safety, Catering, Food Quality, Sanitation, Restaurant Management, Hospitality Management, Pre-opening, Hospitality, HACCP, Pastry, Gourmet
Education
Le Cordon Bleu College of Culinary Arts-Las Vegas 2004 — 2006
Associate's degree, Food Science
New Mexico State University 1999 — 2002
Bachelor's degree, Buisness Management
Vanessa Scull Vanessa Scull's Central Michel Richard Experience 2010 - 2013
Job Freelance Social Media, Digital, Content, & Brand Strategist
Industry Marketing and Advertising
Experience
Zoom Media and Marketing January 2014 - January 2015
Western Beef Inc. / Art + Design Department 2013 - 2014
Central Michel Richard 2010 - 2013
Skills
Advertising, Adobe Creative Suite, Graphic Design, Integrated Marketing, Creative Direction, Branding & Identity, Product Development, Copywriting, Brand Strategy, Brand Development, Marketing, Marketing Strategy, Strategic Communications, Influencer Marketing, Digital Marketing, Digital Media, Content Strategy, Digital Strategy, Social Media Marketing, Presentaion Design, Publication Design, Leadership, Public Speaking, Market Research, Consumer Panels, Active Lifestyle, Fitness Industry, Corporate Branding, Direct Mail, Email Marketing, Marketing Communications, Publications
Education
School of Visual Arts
Marketing, Advertising, and Project Management
University of the District of Columbia
Graphic Communications
The Catholic University of America
Mass Communication/Media Studies
The Hun School of Princeton
Zoom Media and Marketing January 2014 - January 2015
Western Beef Inc. / Art + Design Department 2013 - 2014
Central Michel Richard 2010 - 2013
Skills
Advertising, Adobe Creative Suite, Graphic Design, Integrated Marketing, Creative Direction, Branding & Identity, Product Development, Copywriting, Brand Strategy, Brand Development, Marketing, Marketing Strategy, Strategic Communications, Influencer Marketing, Digital Marketing, Digital Media, Content Strategy, Digital Strategy, Social Media Marketing, Presentaion Design, Publication Design, Leadership, Public Speaking, Market Research, Consumer Panels, Active Lifestyle, Fitness Industry, Corporate Branding, Direct Mail, Email Marketing, Marketing Communications, Publications
Education
School of Visual Arts
Marketing, Advertising, and Project Management
University of the District of Columbia
Graphic Communications
The Catholic University of America
Mass Communication/Media Studies
The Hun School of Princeton
Carolina Hall's Central Michel Richard Experience October 2008 - January 2010
Job Public Health Professional
Industry Hospital & Health Care
Experience
The Henry M. Jackson Foundation for the Advancement of Military Medicine July 2013 - Present
Public Health Institute October 2012 - June 2013
Futures Group June 2011 - October 2012
Fundacion para Estudio e Investigacion de la Mujer January 2011 - May 2011
Population Reference Bureau November 2009 - December 2010
Population Action International July 2009 - January 2010
Central Michel Richard October 2008 - January 2010
National Cancer Institute January 2009 - May 2009
Global Health Council September 2008 - December 2008
Ghana Health & Education Initiative July 2008 - August 2008
Skills
Public Health, Epidemiology, Global Health, Reproductive Health, Stata, Berkeley Madonna, Policy, Program Evaluation, Qualitative Research
Education
London School of Hygiene and Tropical Medicine, U. of London 2011 — 2012
MSc, Epidemiology
University of California, Berkeley 2004 — 2008
BA, Public Health
Richmond, The American International University in London 2006 — 2007
Italian Language & Art History, Study Abroad - Rome
The Henry M. Jackson Foundation for the Advancement of Military Medicine July 2013 - Present
Public Health Institute October 2012 - June 2013
Futures Group June 2011 - October 2012
Fundacion para Estudio e Investigacion de la Mujer January 2011 - May 2011
Population Reference Bureau November 2009 - December 2010
Population Action International July 2009 - January 2010
Central Michel Richard October 2008 - January 2010
National Cancer Institute January 2009 - May 2009
Global Health Council September 2008 - December 2008
Ghana Health & Education Initiative July 2008 - August 2008
Skills
Public Health, Epidemiology, Global Health, Reproductive Health, Stata, Berkeley Madonna, Policy, Program Evaluation, Qualitative Research
Education
London School of Hygiene and Tropical Medicine, U. of London 2011 — 2012
MSc, Epidemiology
University of California, Berkeley 2004 — 2008
BA, Public Health
Richmond, The American International University in London 2006 — 2007
Italian Language & Art History, Study Abroad - Rome
Douglas Hernandez Douglas Hernandez's Central Michel Richard Experience 2006 - 2009
Job Pastry Chef at Bouley Restaurant
Industry Food & Beverages
Experience
Bouley December 2013 - Present
Michael Mina Restaurant Group October 2011 - December 2011
Bibiana September 2009 - October 2011
Central Michel Richard 2006 - 2009
Skills
Culinary Skills, Chef, Pastry, Recipes, Cuisine, Restaurants, Menu Development, Catering, Fine Dining, Restaurant Management, Gourmet, Food, Culinary Management, Recipe Testing, Menu Engineering, Mediterranean, Food Preparation
Education
Culinary Institute of America 1997 — 1999
AOS, Culinary Arts
Bouley December 2013 - Present
Michael Mina Restaurant Group October 2011 - December 2011
Bibiana September 2009 - October 2011
Central Michel Richard 2006 - 2009
Skills
Culinary Skills, Chef, Pastry, Recipes, Cuisine, Restaurants, Menu Development, Catering, Fine Dining, Restaurant Management, Gourmet, Food, Culinary Management, Recipe Testing, Menu Engineering, Mediterranean, Food Preparation
Education
Culinary Institute of America 1997 — 1999
AOS, Culinary Arts
Gregory Prior's Central Michel Richard Experience 2008 - Present
Job Hospitality Professional
Industry Hospitality
Experience
Central Michel Richard 2008 - Present
Olives Restaurant 2004 - 2008
Ristorante Tosca September 2003 - December 2004
Occidental Restaurant June 2003 - September 2003
DC Coast 2001 - 2003
presentation services 2000 - 2001
Waveworks digital media 1999 - 2000
double r productions 1999 - 2000
Skills
Restaurants, Customer Relations, Food & Beverage, Hospitality, Customer Service, Food Service, Hospitality Industry, Catering, Wine, Fine Dining, Restaurant Management, Culinary Skills, Menu Development, Beer, Hospitality Management
Education
Richard Stockton College of New Jersey 1994 — 1999
Communications
Central Michel Richard 2008 - Present
Olives Restaurant 2004 - 2008
Ristorante Tosca September 2003 - December 2004
Occidental Restaurant June 2003 - September 2003
DC Coast 2001 - 2003
presentation services 2000 - 2001
Waveworks digital media 1999 - 2000
double r productions 1999 - 2000
Skills
Restaurants, Customer Relations, Food & Beverage, Hospitality, Customer Service, Food Service, Hospitality Industry, Catering, Wine, Fine Dining, Restaurant Management, Culinary Skills, Menu Development, Beer, Hospitality Management
Education
Richard Stockton College of New Jersey 1994 — 1999
Communications
Simone Hammond's Central Michel Richard Experience May 2011 - October 2011
Job Personal Chef Services
Industry Hospitality
Experience
Choreographed Cuisine October 2015 - Present
Gustav International Catering May 2010 - Present
Choreographed Cuisine February 2010 - Present
Food and Beverage Professional Magazine June 2010 - April 2012
Central Michel Richard May 2011 - October 2011
Wolfgang Puck Cafe April 2010 - March 2011
Hervey/Grimes Talent Agency June 1998 - April 2010
L A Samba Showgirls June 1996 - August 2007
Monte-Carlo SBM / Société des Bains de Mer May 1997 - October 1997
The Riviera Hotel, Las Vegas January 1992 - June 1996
Skills
Public Speaking, Entertainment, Event Planning, Hospitality Management, Cooking, Menu Development, Writing, Chef, Restaurant Management, Catering, Food Safety, Fine Dining, Recipes, Magazines, Restaurants, Banquets, Food, Gourmet, Event Management, Culinary Skills, Wine, Hospitality Industry
Education
Le Cordon Bleu College of Culinary Arts-Las Vegas 2010 — 2011
Associates of Occupational Sciences, Culinary Arts, Culinary Arts/Chef Training, Human Resources, Business Management
University of Nevada-Las Vegas 1989 — 1992
Bachelor of Arts (B.A.), Theater Arts, English, Communications
Choreographed Cuisine October 2015 - Present
Gustav International Catering May 2010 - Present
Choreographed Cuisine February 2010 - Present
Food and Beverage Professional Magazine June 2010 - April 2012
Central Michel Richard May 2011 - October 2011
Wolfgang Puck Cafe April 2010 - March 2011
Hervey/Grimes Talent Agency June 1998 - April 2010
L A Samba Showgirls June 1996 - August 2007
Monte-Carlo SBM / Société des Bains de Mer May 1997 - October 1997
The Riviera Hotel, Las Vegas January 1992 - June 1996
Skills
Public Speaking, Entertainment, Event Planning, Hospitality Management, Cooking, Menu Development, Writing, Chef, Restaurant Management, Catering, Food Safety, Fine Dining, Recipes, Magazines, Restaurants, Banquets, Food, Gourmet, Event Management, Culinary Skills, Wine, Hospitality Industry
Education
Le Cordon Bleu College of Culinary Arts-Las Vegas 2010 — 2011
Associates of Occupational Sciences, Culinary Arts, Culinary Arts/Chef Training, Human Resources, Business Management
University of Nevada-Las Vegas 1989 — 1992
Bachelor of Arts (B.A.), Theater Arts, English, Communications
Aneta Tomdio's Central Michel Richard Experience April 2013 - January 2015
Job Director of Private Dining & Events
Industry Restaurants
Experience
Tadich Grill August 2015 - Present
Central Michel Richard April 2013 - January 2015
Maniu Inc February 2011 - December 2012
Flat Out Crazy Restaurant Group September 2010 - February 2011
ROJ Capital May 2008 - May 2009
BR Guest May 2007 - May 2008
Bobby Van's Steakhouse October 2003 - April 2007
Skills
Budgets, Restaurants, Customer Service, Recruiting, Menu Development, Sales, Operations Management, Payroll, Microsoft Office, Human Resources, Event Planning, Customer Satisfaction, PowerPoint, Inventory Management, Management, Event Management, Hotels, Food & Beverage, Public Speaking, Catering, Restaurant Management, Hospitality Management, Hospitality, Banquets, Wine, Hospitality Industry, Social Media, Fine Dining, Social Networking, Time Management, Food Service, Corporate Events, Micros, Marketing, Trade Shows
Education
1996 — 2000
Masters, Physical Therapy
Tadich Grill August 2015 - Present
Central Michel Richard April 2013 - January 2015
Maniu Inc February 2011 - December 2012
Flat Out Crazy Restaurant Group September 2010 - February 2011
ROJ Capital May 2008 - May 2009
BR Guest May 2007 - May 2008
Bobby Van's Steakhouse October 2003 - April 2007
Skills
Budgets, Restaurants, Customer Service, Recruiting, Menu Development, Sales, Operations Management, Payroll, Microsoft Office, Human Resources, Event Planning, Customer Satisfaction, PowerPoint, Inventory Management, Management, Event Management, Hotels, Food & Beverage, Public Speaking, Catering, Restaurant Management, Hospitality Management, Hospitality, Banquets, Wine, Hospitality Industry, Social Media, Fine Dining, Social Networking, Time Management, Food Service, Corporate Events, Micros, Marketing, Trade Shows
Education
1996 — 2000
Masters, Physical Therapy
Alyssa Gill's Central Michel Richard Experience August 2009 - August 2012
Job at
Industry Public Relations and Communications
Experience
Heather Freeman Media and Public Relations April 2014 - Present
Rustik Tavern September 2010 - Present
Linda Roth Associates June 2013 - September 2013
CENTRAL Michel Richard August 2009 - August 2012
Food.com January 2009 - April 2009
Wonderland Productions June 2008 - August 2008
Slow Food Toscana March 2008 - May 2008
Skills
Restaurants, Customer Service, Food, Research, Office Management, Hospitality, Food & Beverage, Hospitality Management, Hospitality Industry, Micros, Banquets, Front Office, Catering, Resorts
Education
Syracuse University 2005 — 2009
BA, Anthropology; Hospitality Management
Syracuse University
Anthropology, Hospitality Management
The Masters School 1997 — 2005
The Masters School
Heather Freeman Media and Public Relations April 2014 - Present
Rustik Tavern September 2010 - Present
Linda Roth Associates June 2013 - September 2013
CENTRAL Michel Richard August 2009 - August 2012
Food.com January 2009 - April 2009
Wonderland Productions June 2008 - August 2008
Slow Food Toscana March 2008 - May 2008
Skills
Restaurants, Customer Service, Food, Research, Office Management, Hospitality, Food & Beverage, Hospitality Management, Hospitality Industry, Micros, Banquets, Front Office, Catering, Resorts
Education
Syracuse University 2005 — 2009
BA, Anthropology; Hospitality Management
Syracuse University
Anthropology, Hospitality Management
The Masters School 1997 — 2005
The Masters School
Nick Moyer's Central Michel Richard Experience December 2006 - May 2007
Job Waiter
Industry Hospitality
Experience
Hank's Oyster Bar April 2014 - Present
NoPa Kitchen + Bar June 2013 - April 2014
CraftWorks Restaurants & Breweries, Inc. June 2011 - June 2013
Central Michel Richard December 2006 - May 2007
DC Central Kitchen November 2005 - May 2006
Restaurant Nora 2004 - 2005
Education
New England Culinary Institute 2001 — 2003
AOS, Culinary Arts
Hank's Oyster Bar April 2014 - Present
NoPa Kitchen + Bar June 2013 - April 2014
CraftWorks Restaurants & Breweries, Inc. June 2011 - June 2013
Central Michel Richard December 2006 - May 2007
DC Central Kitchen November 2005 - May 2006
Restaurant Nora 2004 - 2005
Education
New England Culinary Institute 2001 — 2003
AOS, Culinary Arts
Thomas Street's Central Michel Richard Experience December 2006 - May 2009
Job Craft Spirits Specialist at Young's Market Company
Industry Wine and Spirits
Experience
Young's Market Company February 2012 - Present
Spruce Restaurant October 2010 - March 2012
Julep Consulting July 2008 - March 2011
Dickson Wine February 2010 - July 2010
Bibiana Osteria-Enoteca August 2009 - February 2010
Central Michel Richard December 2006 - May 2009
Best Cellars October 2006 - September 2007
Skills
Wine Tasting, Food, Menu Development, Event Planning, Food Service, Hospitality, Management, Marketing, Beer, Recipes, Food & Beverage, Culinary Skills, Restaurants, Inventory Management, Winemaking, Restaurant Management, Cocktails, Wine, Event Management, Hospitality Industry, Cuisine, Sales Management, Hospitality Management, Food Pairing, Beverage Industry, Sales, Bartending, Fine Dining, Catering, Alcoholic Beverages, Banquets
Education
Art Institute of Washington
AA, Culinary Arts
University of Maryland College Park 2001 — 2005
BA, Hearing and Speech Sciences
Young's Market Company February 2012 - Present
Spruce Restaurant October 2010 - March 2012
Julep Consulting July 2008 - March 2011
Dickson Wine February 2010 - July 2010
Bibiana Osteria-Enoteca August 2009 - February 2010
Central Michel Richard December 2006 - May 2009
Best Cellars October 2006 - September 2007
Skills
Wine Tasting, Food, Menu Development, Event Planning, Food Service, Hospitality, Management, Marketing, Beer, Recipes, Food & Beverage, Culinary Skills, Restaurants, Inventory Management, Winemaking, Restaurant Management, Cocktails, Wine, Event Management, Hospitality Industry, Cuisine, Sales Management, Hospitality Management, Food Pairing, Beverage Industry, Sales, Bartending, Fine Dining, Catering, Alcoholic Beverages, Banquets
Education
Art Institute of Washington
AA, Culinary Arts
University of Maryland College Park 2001 — 2005
BA, Hearing and Speech Sciences