Chi-Chi's Mexican Restaurants

Chi-Chi's Mexican Restaurants List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Chi-Chi's Mexican Restaurants. You can filter them based on skills, years of employment, job, education, department, and prior employment.

Chi-Chi's Mexican Restaurants Salaries. You can even request information on how much does Chi-Chi's Mexican Restaurants pay if you want to. Learn about salaries, pros and cons of working for Chi-Chi's Mexican Restaurants directly from the past employees.

Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!

20 Chi-Chi's Mexican Restaurants employees in database. Find out everything there's to know about Chi-Chi's Mexican Restaurants employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.

Chi-Chi's Mexican Restaurants Employees

Employee
Years
Job
Industry
Shelly Gardner, CHT Shelly Gardner, CHT Louisville, Kentucky Area Details
Shelly Gardner, CHT's Chi-Chi's Mexican Restaurants Experience November 1988 - March 2003
Job Sales and Catering Manager at Famous Dave's
Industry Hospitality
Experience
Famous Dave's of America  December 2013 - Present
Famous Dave's  March 2004 - December 2013
Papa Johns  January 2013 - November 2013
Kentucky Farm Bureau  October 2006 - February 2012
Dairy Queen Corporate Stores   September 2005 - October 2006
Chi-Chi's Mexican Restaurants   November 1988 - March 2003

Skills
Insurance, Needs Analysis, Performance Management, Underwriting, Mentoring, Situational Leadership, Training & Development, Instructional Design, Coaching, Employee Training, Customer Service, Organizational..., Interviews, Training, Leadership, Process Improvement, Program Management, Time Management, Team Building, Hiring

Education
University of Louisville   2010 — 2015
Masters of Science, Adult Training and Development: Human Resource Education, 3.98

Wilkes University   1987 — 1991
Bachelor of Arts (BA), Communications, 3.49 Cum Laude

Hardy Xavier King II Hardy Xavier King II Houston, Texas Details
Hardy Xavier King II's Chi-Chi's Mexican Restaurants Experience July 1985 - November 1996
Job Hospitality Industry
Industry Food & Beverages
Experience
Prospect Park Sportsbar   July 2015 - Present
BarNone Restaurant & Bar Consulting   December 2012 - Present
The Horn Bar & Grille (Live Entertainment Nightclub)   July 2009 - December 2012
Scott Gertner's Sports Bar   October 2005 - July 2009
Hooters of America  July 2002 - October 2005
Wings & More Inc.   January 2000 - July 2002
Katz's Deli & Bar   November 1996 - January 2000
Chi-Chi's Mexican Restaurants   July 1985 - November 1996

Skills
Live Events, Event Management, Hospitality Industry, Catering, Event Planning, Restaurant Management, Corporate Events, Social Media Marketing, Pre-opening, Coordinating Events, Parties, Sponsorship, Entertainment, Team Building, Revenue Analysis, Training, Employee Relations, Human Resources, Marketing, P, Restaurants, P&L

Education
Northwestern State University
BS. Business

Jill Rose Jill Rose Greenville, South Carolina Area Details
Jill Rose's Chi-Chi's Mexican Restaurants Experience July 1985 - January 1989
Job Professional Recruiter at Perceptive Recruiting
Industry Staffing and Recruiting
Experience
Perceptive Recruiting   February 2014 - Present
Upstate Women in Technology   2000 - Present
Customer Effective  September 2012 - February 2014
Independent Consultant  January 2001 - February 2014
Acentron   October 2000 - February 2012
Datastream Systems  January 1999 - October 2000
Manpower Technical  November 1996 - April 1998
Chi Chi's Mexican Restaurants  July 1985 - January 1989

Skills
Staffing Services, Contract Recruitment, Technical Recruiting, Branch Management, Recruiting, Networking, Professional Services, Human Resources, Internet Recruiting, Sourcing, Temporary Placement, Interviews, SDLC, Payroll, Resume Writing, Screening, .NET, Public Speaking, Employee Relations, SharePoint, Hiring, Leadership, CRM, Management, Training, New Hire Orientations, Business Analysis, Vendor Management, Industrial Sector, Permanent Placement, Business Intelligence, Program Management, Enterprise Software, Process Improvement, Microsoft CRM, Databases

Education
Michigan State University
Bachelor of Arts

Joseph Lane Joseph Lane Buffalo/Niagara, New York Area Details
Joseph Lane's Chi-Chi's Mexican Restaurants Experience 1983 - 1994
Job Retirement Planning Specialist Financial Consultant at AXA Advisors
Industry Financial Services
Experience
AXA Advisors, LLC  January 2005 - Present
Greater Niagara Frontier Council, Boy Scouts of America  2011 - Present
Taste of Buffalo   2005 - Present
TL Cannon Management Corp  1994 - 2004
Chi-Chi's Mexican Restaurants   1983 - 1994

Skills
Wealth Management, Financial Planning, Investment Services, Retirement planning..., Risk management, Insurance planning, Tax-efficient investing..., Tax-deferred investment..., Wealth preservation..., Estate conservation..., 401(k) distribution..., IRA distribution..., Pension distribution..., Business succession..., Executive benefits..., Small Business, Team Building, Public Speaking, Client education, Long-term care planning...

Education
Paul Smith's College   1979 — 1980
AAS

Saint Joseph's Collegiate Institute   1974 — 1978

Dana Tilley Dana Tilley Greater Detroit Area Details
Dana Tilley's Chi-Chi's Mexican Restaurants Experience September 1994 - September 1997
Job Vice President of Research, Development, & Innovation at Little Caesars
Industry Food & Beverages
Experience
Little Caesars  September 2011 - Present
The Pantry  January 2011 - September 2011
Brinker International, Inc.   September 2006 - April 2010
Papa John's International  September 1997 - August 2006
Chi-Chi's Mexican Restaurants   September 1994 - September 1997
Domino's Pizza  January 1985 - July 1994

Skills
Food Safety, Strategic Planning, Income Statement, Food, Product Development, Food Industry

Education
Kansas State University   1979 — 1983
Bachelor of Science, Bakery Science & Management

Len Ghilani Len Ghilani Greater Minneapolis-St. Paul Area Details
Len Ghilani's Chi-Chi's Mexican Restaurants Experience 1983 - 1996
Job Restaurants & Hospitality Consultant | President, Ghilani Group, Inc. | Partner Results Thru Strategy, Inc.| Speaker
Industry Restaurants
Experience
Results Thru Strategy, Inc.   2010 - Present
Ghilani Group, Inc.   2003 - Present
Morrissey Hospitality Companies  2005 - 2008
Idein, LLC & Parasole Restaurant Holdings   2002 - 2005
Buca di Beppo  1998 - 2001
Einstein Noah Bagel Corporation   1996 - 1998
Chi-Chi's Mexican Restaurants   1983 - 1996

Skills
Brand Awareness, Restaurants, Menu Engineering, Menu Development, Food & Beverage, Hospitality, Resorts, Hotels, Training, Leadership, Operations Management, Culture Development, Pre-Opening Planning, Management Development, Organizational Structure, Employee Training, Budgets, Hospitality Industry, Hotel Management, Hospitality Management, Team Building, Restaurant Management, Food, Food Service, Pre-opening, Culinary Skills, Multi-unit, Sales, Marketing, Brand Development, Revenue Analysis, Profit, Franchising, Hiring, Food Safety, Time Management, Management, Income Statement, Micros, Purchasing, Wine, Sanitation, Cost Control, Wine Tasting, New Store Openings, People Skills, Consulting, Fine Dining, Banquets, Catering

Education
University of Pittsburgh

Kurt Leisure Kurt Leisure Greater Los Angeles Area Details
Kurt Leisure's Chi-Chi's Mexican Restaurants Experience 1993 - 1999
Job Vice President, Risk Services at The Cheesecake Factory
Industry Restaurants
Experience
The Cheesecake Factory  August 1999 - Present
California Coalition on Workers' Compensation (CCWC)   2013 - 2015
California Coalition on Workers' Compensation (CCWC)   2013 - 2015
CWC Risk Conference   2013 - 2015
CWC Risk Conference   2013 - 2015
RIMS (Risk and Insurance Management Society, Inc.)   1999 - 2015
Prandium, Inc.   February 1987 - July 1999
Chi-Chi's Mexican Restaurants   1993 - 1999

Skills
Insurance, Claims Management, Workers Compensation, Customer Service, Financial Analysis, Strategic Planning, Food & Beverage, Risk Management, Claim, Income Statement, Leadership, Restaurants, Property & Casualty..., Employee Benefits, Hospitality, Multi-unit, Employee Relations, Management, Team Building, Budgets, Underwriting, Executive Management, Training, Liability, Commercial Insurance, Casualty, Hiring, Legal Liability, Brokers, Forecasting, Commercial Lines, General Insurance, Professional Liability, Health Insurance, P&L, Risk Analysis, Litigation Management, P&L Management, Casualty Insurance

Education
University of Oregon   1981 — 1985
BS, Economic

San Marino High School   1977 — 1981

Lauch Mcelhaney Lauch Mcelhaney Greater Seattle Area Details
Lauch Mcelhaney's Chi-Chi's Mexican Restaurants Experience January 1985 - January 1988
Job Senior Manager Global Pricing Strategy at Starbucks
Industry Food & Beverages
Experience
Starbucks  February 2012 - Present
Starbucks Coffee Company  March 2002 - February 2012
Spirit Cruises  March 2000 - March 2002
Nestle  September 1989 - March 2000
Chi Chi's Mexican Restaurants  January 1985 - January 1988
Casa Gallardo Mexican Restaurants   January 1983 - January 1985
PCA International  January 1978 - January 1982

Skills
Marketing Strategy, Product Development, Food Service, New Business Development, Sales Management, Strategic Planning, Brand Development, Pricing Strategy, Business Strategy, Creative Problem Solving, Business Analysis, Category Management, Promotions, Personnel Development, Customer Relations, Dealing with Ambiguity, Innovation Management, Channel Management, Channel Marketing

Education
North Carolina State University   1976 — 1977
Master of Science (MS)

University of South Alabama   1972 — 1975
B.S., Sociology, Statistics

Dave Dodson Dave Dodson Los Angeles, California Details
Dave Dodson's Chi-Chi's Mexican Restaurants Experience August 1984 - July 1994
Job Vice President of Internal and Digital Communications at California Pizza Kitchen
Industry Restaurants
Experience
California Pizza Kitchen  October 2013 - Present
Texas Roadhouse  April 2000 - October 2013
Outback Steakhouse  August 1994 - April 2000
Chi Chi's Mexican Restaurants  August 1984 - July 1994

Skills
Social Media, Social Media Marketing, Public Relations, Event Management, Restaurants, Event Planning, Corporate Communications, Digital Marketing, Gift Cards, Employee Recognition, Restaurant Operations, Fulfillment Programs, Marketing Strategy, Market Research, Internal Communications, Marketing, Restaurant Management, Team Building, Budgets, Customer Service, Advertising, Hospitality, Email Marketing

Education
University of Louisville   1988 — 1990

University of Kentucky   1986 — 1988

Jim Freundschuh Jim Freundschuh Greater Minneapolis-St. Paul Area Details
Jim Freundschuh's Chi-Chi's Mexican Restaurants Experience January 1986 - November 1989
Job VolunteerAdministrative and TRS at Minnesota Recovery Connection
Industry Food & Beverages
Experience
Minnesota Recovery Connection   2012 - Present
Photographer  January 2007 - Present
Aveda Corporation  January 1998 - January 2007
University of Minnesota  October 1993 - September 1998
Food Technologies Inc.   June 1996 - June 1998
Algood Food Company  March 1990 - February 1993
Chi-Chi's Mexican Restaurants   January 1986 - November 1989
Kentucy Fried Chicken (KFC)   July 1984 - January 1986
The Peavey Company   April 1976 - July 1984

Skills
Quality Assurance, Food, Dairy, Ingredients, Manufacturing, Management, Laboratory, Microscopy, Product Management, Microbiology, Statistics, GMP, R&D, Product Development, Food & Beverage

Education
University of Minnesota-Twin Cities   1995 — 1998
Earned 45 credits toward M.S. degree, Food Science and Technology, GPA 3.88

University of Minnesota-Twin Cities   1993 — 1998
BS, Food Science

Bill Lutsch Bill Lutsch Colorado Springs, Colorado Area Details
Bill Lutsch's Chi-Chi's Mexican Restaurants Experience August 1980 - November 1988
Job Western Region Marketing Specialist at Sodexo
Industry Marketing and Advertising
Experience
Sodexo  March 2013 - Present
Inspired Studios   September 2008 - Present
Project Vote Smart  April 2011 - October 2011
Focus on the Family  July 2006 - September 2008
Eaglesnest Marketing   January 2001 - January 2006
US Navy  January 1991 - January 2001
Ponderosa Steakhouses Inc   July 1989 - December 1990
Chi-Chi's Mexican Restaurants   August 1980 - November 1988
Eisaman, Johns   September 1985 - October 1986
McDonald's Corporation  July 1978 - July 1980

Skills
Strategic Maketing..., Video Production, Market Research -..., Organizational..., Change Management, Non-profits, Marketing Communications, Market Research, Public Relations, Fundraising, Social Media, Public Speaking, Writing, Media Relations, Press Releases, Newsletters, Social Media Marketing, Project Planning, Marketing, Advertising, Event Management, Direct Marketing, Corporate Communications, Strategic Planning, Management, Marketing Strategy, Brand Development, Strategic Communications, Copywriting, Internal Communications, Brand Management, Social Networking, Program Management, Crisis Communications, Editing, Blogging, Budgets, Creative Direction, Content Development, Facebook, Publicity, Online Marketing, Community Outreach, Integrated Marketing, Event Planning, Campaigns, Nonprofits, Leadership, SEO, Copy Editing

Education
Michigan State University   1971 — 1975
BA, Communications/Broadcast

Groves High

Michigan State University
BACHELOR OF ARTS, COMMUNICATION/BROADCAST

Ned Lidvall Ned Lidvall Greater Atlanta Area Details
Ned Lidvall's Chi-Chi's Mexican Restaurants Experience 1980 - 1988
Job President/CEO at Eat Here Brands, LLC
Industry Restaurants
Experience
Eat Here Brands, LLC   August 2011 - Present
Friendly's Ice Cream Corp.   October 2008 - September 2010
Rock Bottom Restaurants, Inc.   1995 - 2008
Rock Bottom Restaurants, Inc.   1995 - 2008
Brinker International  1991 - 1995
Chi-Chi's Mexican Restaurants   1980 - 1988

Skills
Restaurant Management, Restaurants, Franchising, Hospitality, Franchise Consulting, Multi-unit, Income Statement, Food Service, Management, Food & Beverage, Sales, Profit, Menu Development, Training, Team Building, Food, Strategic Planning, Leadership, Customer Service, Brand Development, Culinary Skills, Inventory Management, P&L Management, Retail, P&L, Catering, Start-ups

Education
University of Kentucky
Bachelor's Degree, Biology, General

Joe Talarico - 'JT' Joe Talarico - 'JT' San Francisco Bay Area Details
Joe Talarico - 'JT''s Chi-Chi's Mexican Restaurants Experience 1981 - 1994
Job Partner, Cross Point Executive Search & Solutions
Industry Hospitality
Experience
Cross Point Executive Search   2005 - Present
Worldwide Marriage Encounter  2005 - 2015
Buca Inc. dba Buca di Beppo/Vinny T's of Boston   1997 - 2005
Chevys  1994 - 1997
Chi-Chi's Mexican Restaurants   1981 - 1994

Skills
Succession Planning, New Business Development, Strategic Planning, Sourcing, Hiring, Training & Development, Video Production, Executive Search, Executive Development, Restaurants, Food & Beverage, Recruiting, Restaurant Management, Employee Training, Management, Hotels, Building Relationships, Food, Hospitality, P&L Management, Human Resources, Training, Profit, Team Building, Strategy, Retail, Leadership Development, Employee Relations, Organizational..., Multi-unit, Hospitality Management, Budgets, Resorts, New Restaurant Openings, Coaching, Operations Management, Food Service, Hospitality Industry, Analysis, Menu Development, Catering, Talent Acquisition, Franchising, Business Planning, Integrated Marketing, Temporary Placement, Customer Satisfaction, Leadership, Income Statement, Program Management

Education
The Ohio State University
BS/Masters, Geology & Minearology

University of Louisville
Business Administration & Law

Doug Kramer, SPHR Doug Kramer, SPHR Erie, Pennsylvania Area Details
Doug Kramer, SPHR's Chi-Chi's Mexican Restaurants Experience August 1996 - July 2001
Job
Industry Restaurants
Experience
Boston Market  November 2010 - Present
Cathedral Prep Events Center   June 2010 - February 2011
Doug Kramer Recruiting & Consulting   June 2009 - February 2011
Carlson Restaurants Worldwide  September 2001 - September 2008
TGI Fridays  2001 - 2008
Chi Chi's Mexican Restaurants  August 1996 - July 2001
Prandium, Inc.   1996 - 2001
Roy Rogers, Hardee's Foodsystems, Inc.   October 1993 - August 1996
Roy Rogers Restaurants, Marriott Corporation   May 1984 - October 1993

Skills
Cross-functional Team..., Income Statement, Leadership Development, Hiring, Consulting, Profit, Fundraising, Hospitality Management, Leadership, Talent Management, Customer Retention, Talent Acquisition, Time Management, Restaurants, Food & Beverage, Performance Management, HRIS, Personnel Management, Employee Relations, Interviews, Succession Planning, Human Resources, Coaching, Management, Onboarding, College Recruiting, Team Building, Customer Service, Organizational..., Employee Benefits, Temporary Placement, Training, Hospitality, Restaurant Management, Executive Management, Applicant Tracking..., Teamwork, Food, Recruiting, Policy, Employee Training, Employee Engagement, Benefits Administration, New Hire Orientations, Organizational..., Workforce Planning, Building Relationships, Deferred Compensation, Payroll, Labor Relations

Education
McDowell High School
Diploma

Mercyhurst University
BA

David Stevens, CPA, MBA David Stevens, CPA, MBA Greater New York City Area Details
David Stevens, CPA, MBA's Chi-Chi's Mexican Restaurants Experience April 1992 - January 1996
Job CFO at Fred Geller Electrical
Industry Construction
Experience
Fred Geller Electrical   May 2012 - Present
Gerritsen Beach Cares, Inc   April 2004 - Present
DiSalvo Contracting   December 2010 - May 2012
W & L Financial Services, Inc   March 2009 - December 2010
2005 - 2008Berenson, LLP/JH Cohn, LLP   January 2005 - April 2008
Jump Apparel Co   January 2000 - January 2005
New York State Dept. of Tax & Finance   January 1996 - December 1999
Chi-Chi's Mexican Restaurants   April 1992 - January 1996

Skills
Accounting, Strategic Planning, Management, Auditing, Budgets, Forecasting, QuickBooks, Internal Controls, Tax, Financial Statements, Finance, Process Improvement, Payroll, Accounts Payable, Financial Reporting

Education
City University of New York-Baruch College - Zicklin School of Business   2000 — 2003
Master of Business Administration (MBA), Operations Management and Supervision

Baruch College, City University of New York (CUNY)   1999 — 2003

State University of New York at Buffalo   1985 — 1990
bs, accounting

2003Baruch CollegeNew
Masters of Business Administration, Operations Management

ER Murrow

Notary Public commissioned in New York State
Bachelor of Science, Business Administration; Accounting

Dan Ruster Dan Ruster Oklahoma City, Oklahoma Area Details
Dan Ruster's Chi-Chi's Mexican Restaurants Experience September 1979 - October 1986
Job Restaurant Professional
Industry Restaurants
Experience
Restaurant Profits Management   June 2008 - Present
BGB Bolton's   November 2005 - June 2008
Fazoli's Italian Restaurants   January 1999 - January 2004
Logan's Roadhouse  January 1995 - December 1999
Western Sizzlin  December 1994 - December 1995
Pofolk's Restaurant   September 1986 - December 1993
Chi Chi's Mexican Restaurants  September 1979 - October 1986

Skills
Marketing Strategy, Food, Sales, Start-ups, Restaurants, Management, Marketing, Franchising

Education
University of Oklahoma

Kellie Kassela Kellie Kassela Greater Chicago Area Details
Kellie Kassela's Chi-Chi's Mexican Restaurants Experience 1991 - December 1998
Job Commercial Sales Manager at Gordon Food Service
Industry Food & Beverages
Experience
Gordon Food Service  July 2010 - Present
Gordon Food Service  July 2006 - July 2010
Gordon Food Service  May 2006 - July 2006
Gordon Food Service  July 2002 - May 2006
Gordon Food Service  June 1999 - July 2002
Gordon Food Service  January 1999 - July 1999
Chi-Chi's Mexican Restaurants   1991 - December 1998

Skills
Food Service, Food, Grocery, Restaurants, Distributors, Profit, Trade Shows, Merchandising, Purchasing, Marketing Strategy, Event Management, Product Marketing, Food & Beverage, Key Account Management, Food Industry, Management, Budgets, Selling, Sales Management, Sales Presentations, New Business Development, Culinary Skills, B2B, Market Planning, Income Statement, Sales, Menu Development, Retail, Marketing, P&L Management, P&L, Key Account Development, Forecasting, National Accounts, Inventory Management, Sales Operations, Pricing, Restaurant Management, Catering, Customer Satisfaction

Education
Purdue University Calumet   1988 — 1991
RHI, Hospitality

Bloom High School   1982 — 1986
High School Diploma

Jay Lloyd Jay Lloyd Baltimore, Maryland Area Details
Jay Lloyd's Chi-Chi's Mexican Restaurants Experience 1995 - 1997
Job General Manager at Classic Snacks
Industry Food & Beverages
Experience
Classic Snacks   February 2001 - Present
Restaurant Association of Maryland  January 1997 - January 2001
BeechTree Golf Club   1997 - 1999
Chi-Chi's Mexican Restaurants   1995 - 1997
Denny's  1990 - 1995
Best Western Maryland Inn   1985 - 1990
Margarita Maggies   1983 - 1985

Education
University of Maryland College Park   1976 — 1981
Government, Sociology, Psychology

Mark Camelli, MBA Mark Camelli, MBA Cleveland/Akron, Ohio Area Details
Mark Camelli, MBA's Chi-Chi's Mexican Restaurants Experience August 1988 - October 1997
Job The NOCO Company | Since 1914 | Sales Manager
Industry Consumer Electronics
Experience
The NOCO Company  February 2015 - Present
Applied Laser Technologies  September 2014 - February 2015
Apple Retail  January 2013 - August 2014
Verizon Wireless  October 2008 - December 2012
Compass-USA  January 2005 - August 2006
Sodexho  February 2002 - November 2004
Aramark Uniform Services  April 2001 - February 2002
ARAMARK  October 1997 - April 2001
Chi-Chi's Mexican Restaurants   August 1988 - October 1997

Skills
Speak Fluent Greek, Income Statement, Budgets, Operational Strategy, Management, Training, Retail, Sales, Negotiation, P&L, New Business Development, Customer Retention, Pricing, Customer Satisfaction, Direct Sales, Customer Service, Marketing, Sales Operations, Purchasing, Inventory Management, Sales Process, B2B

Education
Ashford University   2008 — 2009
MBA, Business Administration, 3.9

The University of Akron   2006 — 2008
Bachelors of Science, Post Secondary Technical Education, 3.8

The University of Akron   1987 — 1991
Associate of Applied Business, Hospitality Management, 3.0

Jay Lloyd Jay Lloyd Baltimore, Maryland Area Details
Jay Lloyd's Chi-Chi's Mexican Restaurants Experience 1995 - 1997
Job General Manager at Classic Snacks
Industry Wholesale
Experience
Classic Snacks   February 2001 - Present
Maryland Restaurant Association   1997 - 2001
Chi-Chi's Mexican Restaurants   1995 - 1997
BeechTree Golf Club   1993 - 1995
Operations Management   1987 - 1992

Skills
New Business Development, Sales Management, Inventory Management, Customer Service, Negotiation, Purchasing, Strategic Planning, Team Building, Account Management, Sales, Operations Management, Budgets, Direct Sales, Training, P&L Management, Management, Hotels, Event Management, Restaurants

Education
University of Maryland College Park   1976 — 1980
Political Science and Government

Colonial High School, Orlando Florida   1974 — 1976