Le Cordon Bleu College of Culinary Arts in Chicago was founded in 1983. The school was accredited by the Higher Learning Commission and was located in Chicago, Illinois. Address: 361 W Chestnut St, Chicago, IL 60610 Undergraduate tuition and fees: 13,324 USD (2015) Total enrollment: 1,389 (2011) Founded: 1983 Parent organization: Le Cordon Bleu College of Culinary Arts in Scottsdale: : : : Place name: : : Website: Category: Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Le Cordon Bleu College of Culinary Arts in Chicago Posting publicly on the Web Reviews 28 Google reviews"Amazing Teacher ( I freaking love Courtney)." "Great learning place" "Loved the total hands on." View all Google reviews

Cooking and Hospitality Institute of Chicago List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Cooking and Hospitality Institute of Chicago. You can filter them based on skills, years of employment, job, education, department, and prior employment.

Cooking and Hospitality Institute of Chicago Salaries. You can even request information on how much does Cooking and Hospitality Institute of Chicago pay if you want to. Learn about salaries, pros and cons of working for Cooking and Hospitality Institute of Chicago directly from the past employees.

Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!