Corcoran Caterers

Description

Address: 2401 Montgomery St, Silver Spring, MD 20910 Hours: Closed ⋅ Opens 7AM Wednesday7AM–6PMThursday7AM–6PMFriday7AM–6PMSaturday7AM–6PMSunday7AM–6PMMonday7AM–6PMTuesday7AM–6PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (301) 588-9200Category: : Place name: : : : Website: : : Website: http://www.corcorancaterers.com/ Category: Event Planner Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question

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Corcoran Caterers Employees

Employee
Years
Job
Industry
Melissa Sandberg Melissa Sandberg Washington D.C. Metro Area Details
Melissa Sandberg's Corcoran Caterers Experience August 2013 - September 2013
Job Event Coordinator at SmithBucklin
Industry Events Services
Experience
SmithBucklin  September 2015 - Present
NACUBO  June 2014 - Present
CUSP by Neiman Marcus  January 2014 - May 2014
Catering by Uptown  September 2013 - December 2013
Corcoran Caterers   August 2013 - September 2013
Diva Boutique   August 2012 - November 2012

Skills
Social Media, Facebook, Social Networking, PowerPoint, Microsoft Office, Social Media Marketing, Blogging, Public Speaking, Event Planning, Fundraising, Microsoft Word, Press Releases, Sales, Customer Service, Marketing Communications, Marketing

Education
College of Charleston   2009 — 2013
Bachelor of Arts (B.A.), Sociology

Bullis   2005 — 2009
High School

Maggie Gibbs Maggie Gibbs Montgomery, Alabama Details
Maggie Gibbs's Corcoran Caterers Experience March 2011 - February 2014
Job Pastry Chef
Industry Hospitality
Experience
Central Restaurant   October 2014 - Present
The Auburn Hotel & Dixon Conference Center   January 2014 - October 2014
Corcoran Caterers   March 2011 - February 2014
Norman's  August 2010 - January 2011
sweet! By Holly  August 2010 - January 2011
Marriott World Center  August 2008 - August 2010

Skills
Menu Development, Banquets, Fine Dining, Catering, Food & Beverage, Culinary Skills, Hotels, Restaurants, Pastry, Hospitality, Pre-opening, Hospitality Management, Cuisine, Hospitality Industry, Recipes, Food, Menu Costing, Gourmet, Food Service, Recipe Testing, Menu Engineering, Culinary Management, Food Cost Management, Italian cuisine

Education
Le Cordon Bleu College of Culinary Arts-Orlando   2007 — 2009
Patisserie and Baking

Auburn University   1998 — 1999

Nick Haller Nick Haller Washington D.C. Metro Area Details
Nick Haller's Corcoran Caterers Experience September 1997 - Present
Job Executive Chef at Sodexo USA
Industry Food & Beverages
Experience
Sodexo USA  March 2006 - Present
Corcoran Caterers   September 1997 - Present
Red Rock Canyon Grill (Now Copper Canyon Grill)   March 2004 - April 2006

Skills
Culinary Skills, Food, Cuisine, Menu Development, Recipes, Pastry, Food Service, Catering, Banquets, Fine Dining, Food & Beverage, Food Preparation, Food Safety, Inventory Management, Restaurant Management, Gourmet, Restaurants, Sanitation, Seafood, Chef, Cooking, ServSafe, Food Quality

Education
Strayer University-Maryland   2009 — 2012
Bachelor of Science (BS), Business Administration and Management, General

Johnson and Wales University   1990 — 1992
AOS, Culinary Arts and Related Services

Kevin Kozak Kevin Kozak Washington D.C. Metro Area Details
Kevin Kozak's Corcoran Caterers Experience August 2006 - March 2010
Job Event Planner
Industry Events Services
Experience
Bretton Woods  March 2010 - February 2015
Corcoran Caterers   August 2006 - March 2010
George Washington University  May 2004 - May 2006
Compass Group USA  September 1995 - April 2004

Skills
Catering, Event Planning, Event Management, Meeting Planning, Corporate Events, Weddings, Hospitality Industry, Hotels, Parties, Wedding Planning, Banquets, Restaurant Management, Social Media Marketing, Social Media, Trade Shows, Budgets, Menu Development, Leadership, Private Events, Food & Beverage, Restaurants, Coordinating Events, Hospitality, Food, Registration, Fine Dining, Public Relations, Holidays, Marketing, Gourmet, Hotel Management, Training, Entertainment, Banquet Operations, Fundraisers, Tourism, Food Service, Receptions, Convention Services, Dinners, Pre-opening, Customer Service, Culinary Skills, Resorts, Floral Design, Sponsorship, Live Events, Galas, Social Networking

Education
The George Washington University   1994 — 1995

Baltimore International College   1989 — 1991
Associates of Arts, Culinary Arts and Restaurant Management

Martha Corcoran Martha Corcoran Washington D.C. Metro Area Details
Martha Corcoran's Corcoran Caterers Experience June 2001 - Present
Job Sales at Corcoran Caterers
Industry Food & Beverages
Experience
Corcoran Caterers   June 2001 - Present
Lord & Taylor  January 1992 - September 1994
Woodward & Lothrop  January 1986 - October 1989

Skills
Event Management, Strategic Planning, Food, Customer Service, Food Service, Marketing, Event Planning, Training, Budgets, Corporate Events, Food & Beverage, Catering, Sales Management

Education
University of Maryland College Park   1980 — 1984

Sewanee-Saint Andrews

Hilary Chattler Hilary Chattler Washington D.C. Metro Area Details
Hilary Chattler's Corcoran Caterers Experience June 2012 - October 2013
Job Director of Catering at Taylor Gourmet
Industry Food & Beverages
Experience
Taylor Gourmet  October 2013 - Present
Corcoran Caterers   June 2012 - October 2013
Panera Bread  June 2010 - June 2012

Skills
New Hire Training, Supplier Management, Managing Employees, Customer Service, Leadership, Teamwork, Event Planning, Hospitality, Restaurants, Food & Beverage, Hospitality Management, Facebook, Microsoft Office, Social Media, PowerPoint, Microsoft Excel, Catering, Event Management, Microsoft Word, Food Service, Food, Social Networking, Time Management, Management, Training, Banquets, Trade Shows, Sales, Advertising, Marketing, Meeting Planning, Cooking, Corporate Events, Hospitality Industry, Menu Development, Customer Satisfaction, Hotels, Restaurant Management, Micros

Education
University of Delaware - Lerner College of Business and Economics   2006 — 2010
B.S., Hotel, Restaurant Institutional Management

Universidad Tecnológica de Panamá   2010 — 2010
Spanish Fluency Certificate, Spanish

Western Hospitality Institute   2009 — 2009
Certification of Resort Management, Resort Management

Enrique Abello Enrique Abello Washington D.C. Metro Area Details
Enrique Abello's Corcoran Caterers Experience March 2015 - Present
Job Treasurer at Corcoran Caterers
Industry Hospitality
Experience
Corcoran Caterers   March 2015 - Present
Corcoran Caterers   October 2003 - March 2015
Honeywell  September 2001 - October 2003

Education
University of Maryland College Park   2009 — 2012
Master of Science (M.S.), Business Administration and Management, General

University of Maryland College Park   1996 — 2001
Bachelor of Arts (B.A.), English Literature (British and Commonwealth)

Javier Zerpa Javier Zerpa Washington D.C. Metro Area Details
Javier Zerpa's Corcoran Caterers Experience December 2002 - September 2012
Job Owner at Key Ingredients Catering
Industry Food & Beverages
Experience
Key Ingredients Catering   September 2012 - Present
Corcoran Caterers   December 2002 - September 2012

Skills
Catering, Food, Corporate Events, Event Management, Event Planning, Meeting Planning, Culinary Skills, Purchasing, Parties, Galas, Customer Service, Food, Food Service, Marketing, Microsoft Office, Project Management, Strategic Planning, Team Building, Trade Shows, Restaurant Management

Education
Universidad Centro Occidental 'Lisandro Alvarado'   1989 — 1994
Engineer's degree, Informatics

Laura Hennigan Laura Hennigan Washington, District Of Columbia Details
Laura Hennigan's Corcoran Caterers Experience November 2013 - Present
Job Special Events & Corporate Sales at Corcoran Caterers
Industry Food & Beverages
Experience
Corcoran Caterers   November 2013 - Present
Micra Inc.   May 2009 - November 2013
Occasional Caterings   March 2008 - November 2013
Nordstrom Cafe  March 2008 - May 2009
Four Seasons Hotels and Resorts  August 2007 - February 2008
California Culinary Academy  October 2006 - August 2007

Skills
Event Management, Restaurants, Marketing Communications, Catering, Banquets, Microsoft Excel, Strategic Communications, Budgets, Event Planning, Sales, Food, Public Relations, Culinary Skills, Fundraising, Menu Development

Education
Miami University   2002 — 2006
Philosophy in Interdisciplinary Studies

California Culinary Academy   2006 — 2007
Culinary Arts, Le Cordon Bleu Program

Sue Pavlinski Sue Pavlinski Washington D.C. Metro Area Details
Sue Pavlinski's Corcoran Caterers Experience Director of SalesMarco Polo Restaurant & Caterers1982 - 1994
Job Sales at Corcoran Caterers
Industry Food & Beverages
Experience
Corcoran Caterers   Director of SalesMarco Polo Restaurant & Caterers1982 - 1994

Skills
Event Management, Customer Relations, Customer Service, Negotiation, Cold Calling, Event Planning, Marketing, Meeting Planning, Catering, Marketing Strategy, Trade Shows, Food, Parties, Food & Beverage, Corporate Events, Hospitality

Education
Carnegie Mellon University   1975 — 1979
bfa, art

Tracy Cassidy Tracy Cassidy Greater Boston Area Details
Tracy Cassidy's Corcoran Caterers Experience 1992 - 1994
Job Event Planner at Gourmet Caterers
Industry Hospitality
Experience
Gourmet Caterers  February 2002 - Present
BCG at New England Aquarium   1998 - 2000
Creative Gourmet   1994 - 1998
Corcoran Caterers   1992 - 1994

Skills
Corporate Events, Meeting Planning, Event Management, Event Planning, Private Events, Trade Shows, Wedding Planning, Parties, Catering, Hospitality, Weddings, Food & Beverage, Hospitality Management, Special Event, Menu Development

Education
Newbury College   1984 — 1986
Associate's degree, Tourism and Travel Services Management

Chuck Corcoran Chuck Corcoran Washington D.C. Metro Area Details
Chuck Corcoran's Corcoran Caterers Experience August 1984 - Present
Job CEO / President at Corcoran Caterers
Industry Events Services
Experience
Corcoran Caterers   August 1984 - Present
Jaspers Restaurant  1981 - 1984

Skills
Catering, Parties, Food, Corporate Events, Event Management, Trade Shows, Food Service, Event Planning, Meeting Planning

Education
University of Maryland College Park   1977 — 1981
Bachelor of Science (BS), Accounting and Business/Management