Coyote Cafe
Coyote Cafe List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Coyote Cafe. You can filter them based on skills, years of employment, job, education, department, and prior employment.
Coyote Cafe Salaries. You can even request information on how much does Coyote Cafe pay if you want to. Learn about salaries, pros and cons of working for Coyote Cafe directly from the past employees.
Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!
21 Coyote Cafe employees in database. Find out everything there's to know about Coyote Cafe employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
Coyote Cafe Employees
Employee
Years
Job
Industry
Dave Hoemann Dave Hoemann's Coyote Cafe Experience April 1990 - June 1997
Job Chief Concept Officer, President F&B Operations & CoFounder at IMPRINT Hospitality
Industry Restaurants
Experience
IMPRINT Hospitality August 2015 - Present
Giordano's - Famous Stuffed Pizza and Fresh Italian April 2012 - August 2015
Sage Hospitality Resources / Sage Restaurant Group September 2009 - April 2012
Joie de Vivre Hospitality January 2007 - September 2009
Compass Group North America January 2004 - December 2006
CONCEPTIVITY March 2001 - March 2004
Levy Restaurants May 1998 - March 2001
Coyote Cafe April 1990 - June 1997
Lettuce Entertain You March 1987 - March 1990
Skills
Food & Beverage, Food Service, Restaurants, Performance Management, Hospitality, Menu Development, Food, Marketing, Hotels, Retail, Concept Development, Marketing Communications, Culinary Skills, Leadership, Restaurant Management, Hospitality Management, Hospitality Industry, New Restaurant Openings, Pre-opening, Cost Control, Franchising, P&L, Time Management, Budgets, Wine, Catering
Education
University of Denver - Daniels College of Business 1978 — 1982
BSBA, Hotel & Restaurant Management
IMPRINT Hospitality August 2015 - Present
Giordano's - Famous Stuffed Pizza and Fresh Italian April 2012 - August 2015
Sage Hospitality Resources / Sage Restaurant Group September 2009 - April 2012
Joie de Vivre Hospitality January 2007 - September 2009
Compass Group North America January 2004 - December 2006
CONCEPTIVITY March 2001 - March 2004
Levy Restaurants May 1998 - March 2001
Coyote Cafe April 1990 - June 1997
Lettuce Entertain You March 1987 - March 1990
Skills
Food & Beverage, Food Service, Restaurants, Performance Management, Hospitality, Menu Development, Food, Marketing, Hotels, Retail, Concept Development, Marketing Communications, Culinary Skills, Leadership, Restaurant Management, Hospitality Management, Hospitality Industry, New Restaurant Openings, Pre-opening, Cost Control, Franchising, P&L, Time Management, Budgets, Wine, Catering
Education
University of Denver - Daniels College of Business 1978 — 1982
BSBA, Hotel & Restaurant Management
Matthew T. Lynn, CEC Matthew T. Lynn, CEC's Coyote Cafe Experience September 2003 - January 2005
Job Executive Chef Zum Barrel Bier Garten
Industry Food & Beverages
Experience
Zum Barrel Tavern & Gastropub May 2014 - Present
Culinary Institute Lenotre October 2008 - May 2014
The Tasting Room - Uptown Park December 2008 - March 2010
Rice Epicurean Markets April 2007 - November 2008
Saveur April 2005 - February 2007
Coyote Cafe September 2003 - January 2005
Duke City Gourmet June 2002 - June 2004
The Galisteo Inn November 2002 - September 2003
The Brownstone April 1999 - May 2002
General Patton Hotel, AFRC May 1997 - March 1999
Skills
Customer Service, Food, Inventory Management, Management, Microsoft Office, Food & Beverage, Supply Chain, Supply Chain Management, Microsoft Excel, Strategic Planning, Budgets, Operations Management, Restaurants, Food Service, Forecasting, Team Building, Logistics, Catering
Education
The Culinary Institute of America 1994 — 1996
Associate's Degree, Culinary Arts and Related Services
Educatorcredits.com Eastern Oregon University
Continuing education related to culinary instructor position, Educational Psychology, Teaching Methods, Sanitation & Safety, Nutrition, Culinary Management
Zum Barrel Tavern & Gastropub May 2014 - Present
Culinary Institute Lenotre October 2008 - May 2014
The Tasting Room - Uptown Park December 2008 - March 2010
Rice Epicurean Markets April 2007 - November 2008
Saveur April 2005 - February 2007
Coyote Cafe September 2003 - January 2005
Duke City Gourmet June 2002 - June 2004
The Galisteo Inn November 2002 - September 2003
The Brownstone April 1999 - May 2002
General Patton Hotel, AFRC May 1997 - March 1999
Skills
Customer Service, Food, Inventory Management, Management, Microsoft Office, Food & Beverage, Supply Chain, Supply Chain Management, Microsoft Excel, Strategic Planning, Budgets, Operations Management, Restaurants, Food Service, Forecasting, Team Building, Logistics, Catering
Education
The Culinary Institute of America 1994 — 1996
Associate's Degree, Culinary Arts and Related Services
Educatorcredits.com Eastern Oregon University
Continuing education related to culinary instructor position, Educational Psychology, Teaching Methods, Sanitation & Safety, Nutrition, Culinary Management
Kevin Vogt Kevin Vogt's Coyote Cafe Experience May 1993 - January 1996
Job Wine Director for Emeril Lagasse in Las Vegas
Industry Wine and Spirits
Experience
Mastery Wines March 2005 - Present
San Francisco International Wine Competition 1999 - Present
Emeril's Restaurants -- Las Vegas March 1996 - Present
The Court of Master Sommeliers 1999 - 2011
Coyote Cafe May 1993 - January 1996
Skills
Wine, Restaurants, Wine Education, Wine Tasting, Wine Writing, Food & Beverage, Fine Dining, Beer, Restaurant Management, Food, Food Pairing, Menu Development, Hospitality, Culinary Skills, Catering, Wine & Spirits Industry, Bartending, Winemaking, Cuisine, Beverage Industry, Pre-opening experience, Hospitality Management, Micros, Menu Costing, Gastronomy, Labor Control, Sommelier, Event Management, Craft Beer, Dinners, Alcoholic Beverages, Hiring, Menu Engineering, Culinary Management, Guest Service Management, Pastry, Food Safety, Food Service, Income Statement, Recipes, Resorts, Revenue Analysis, Open Table, HACCP, Food Quality, Event Planning, Pre-opening, F&B Operations, Cost Control, Gourmet
Education
University of Nevada-Las Vegas 1991 — 1993
BS, Hotel Administration
Mastery Wines March 2005 - Present
San Francisco International Wine Competition 1999 - Present
Emeril's Restaurants -- Las Vegas March 1996 - Present
The Court of Master Sommeliers 1999 - 2011
Coyote Cafe May 1993 - January 1996
Skills
Wine, Restaurants, Wine Education, Wine Tasting, Wine Writing, Food & Beverage, Fine Dining, Beer, Restaurant Management, Food, Food Pairing, Menu Development, Hospitality, Culinary Skills, Catering, Wine & Spirits Industry, Bartending, Winemaking, Cuisine, Beverage Industry, Pre-opening experience, Hospitality Management, Micros, Menu Costing, Gastronomy, Labor Control, Sommelier, Event Management, Craft Beer, Dinners, Alcoholic Beverages, Hiring, Menu Engineering, Culinary Management, Guest Service Management, Pastry, Food Safety, Food Service, Income Statement, Recipes, Resorts, Revenue Analysis, Open Table, HACCP, Food Quality, Event Planning, Pre-opening, F&B Operations, Cost Control, Gourmet
Education
University of Nevada-Las Vegas 1991 — 1993
BS, Hotel Administration
Christopher Chadzynski Christopher Chadzynski's Coyote Cafe Experience September 2008 - April 2009
Job Sales Agent at 3A Realty Group
Industry Real Estate
Experience
International Fishing Outfitters March 2011 - Present
3A Realty Group June 2010 - Present
Taking Out Line Guide Service June 2010 - Present
3A Realty Group January 2010 - Present
Wachusett Mountain Ski Area September 2009 - Present
Alpine River Outfitters April 2007 - September 2009
Lodge & Spa at Cordillera September 2008 - August 2009
Coyote Cafe September 2008 - April 2009
Vail Resorts September 2008 - April 2009
Frites Bistro September 2005 - September 2007
Skills
Customer Service, Event Planning, Microsoft Office, Marketing, Microsoft Excel, Microsoft Word, Sales, Real Estate, Hospitality, Event Management, Sales Management, Contract Negotiation, Negotiation, Public Speaking, Social Media Marketing, Investment Sales, Property Management, Portfolio Management, Market Analysis, Marketing Strategy, Social Media, Social Networking
Education
City University of New York-Hunter College 2001 — 2004
BA, Middle Eastern and Russian History
Groton-Dunstable High School 1995 — 1999
International Fishing Outfitters March 2011 - Present
3A Realty Group June 2010 - Present
Taking Out Line Guide Service June 2010 - Present
3A Realty Group January 2010 - Present
Wachusett Mountain Ski Area September 2009 - Present
Alpine River Outfitters April 2007 - September 2009
Lodge & Spa at Cordillera September 2008 - August 2009
Coyote Cafe September 2008 - April 2009
Vail Resorts September 2008 - April 2009
Frites Bistro September 2005 - September 2007
Skills
Customer Service, Event Planning, Microsoft Office, Marketing, Microsoft Excel, Microsoft Word, Sales, Real Estate, Hospitality, Event Management, Sales Management, Contract Negotiation, Negotiation, Public Speaking, Social Media Marketing, Investment Sales, Property Management, Portfolio Management, Market Analysis, Marketing Strategy, Social Media, Social Networking
Education
City University of New York-Hunter College 2001 — 2004
BA, Middle Eastern and Russian History
Groton-Dunstable High School 1995 — 1999
Patrick Merna Patrick Merna's Coyote Cafe Experience 1992 - 1999
Job Manager, Partner Strategy at Indianapolis Motor Speedway / IndyCar
Industry Sports
Experience
IndyCar / Indianapolis Motor Speedway 2011 - Present
Goleta Valley Chamber of Commerce August 2010 - July 2011
University of California, Santa Barbara December 2008 - July 2010
Memphis Grizzlies 2003 - 2007
University of California, Santa Barbara August 1999 - August 2003
University of New Mexico October 1992 - June 1999
Coyote Cafe 1992 - 1999
Skills
Sponsorship, Advertising, Online Advertising, Sports, Marketing, Sports Marketing, Budgets, Management, Ticket Sales, Social Media Marketing, Event Planning, Sales, Retail, Selling, Time Management, Event Management, Press Releases, Hospitality, Social Media
Education
The University of New Mexico 1996 — 1999
BS, University Studies
Cazenovia College 1985 — 1987
AS, Business Merchandising
Liverpool HS 1980 — 1984
IndyCar / Indianapolis Motor Speedway 2011 - Present
Goleta Valley Chamber of Commerce August 2010 - July 2011
University of California, Santa Barbara December 2008 - July 2010
Memphis Grizzlies 2003 - 2007
University of California, Santa Barbara August 1999 - August 2003
University of New Mexico October 1992 - June 1999
Coyote Cafe 1992 - 1999
Skills
Sponsorship, Advertising, Online Advertising, Sports, Marketing, Sports Marketing, Budgets, Management, Ticket Sales, Social Media Marketing, Event Planning, Sales, Retail, Selling, Time Management, Event Management, Press Releases, Hospitality, Social Media
Education
The University of New Mexico 1996 — 1999
BS, University Studies
Cazenovia College 1985 — 1987
AS, Business Merchandising
Liverpool HS 1980 — 1984
Christopher Fehlinger Christopher Fehlinger's Coyote Cafe Experience May 2014 - Present
Job General Manager at Coyote Cafe
Industry Hospitality
Experience
Coyote Cafe May 2014 - Present
Tar & Roses February 2013 - February 2014
The Parish/ The Tasting Kitchen/ Itri January 2012 - November 2012
Osteria La Buca June 2011 - February 2012
Peasant Restaurant May 2008 - June 2011
Nice Matin August 2004 - January 2008
babbo January 1998 - June 1999
Union Square Cafe January 1995 - January 1997
Palladium (Philadelphia) January 1991 - January 1994
Skills
Open Table, Restaurants, Restaurant Management, MS Office Suite, Website Development, Digital Photography, Scheduling, Writing Skills, Wine Knowledge, Micros, Aloha, FOCUS,..., InDesign, Process Scheduler, Catering, Cuisine, Corporate Events, Food, Fine Dining, Food, Wine, Pre-opening, Microsoft Office, Menu Development, Hospitality
Education
Duke University 1987 — 1991
BA, Art History
Wyoming Seminary 1980 — 1987
College/University Preparatory and Advanced High School/Secondary Diploma Program
Coyote Cafe May 2014 - Present
Tar & Roses February 2013 - February 2014
The Parish/ The Tasting Kitchen/ Itri January 2012 - November 2012
Osteria La Buca June 2011 - February 2012
Peasant Restaurant May 2008 - June 2011
Nice Matin August 2004 - January 2008
babbo January 1998 - June 1999
Union Square Cafe January 1995 - January 1997
Palladium (Philadelphia) January 1991 - January 1994
Skills
Open Table, Restaurants, Restaurant Management, MS Office Suite, Website Development, Digital Photography, Scheduling, Writing Skills, Wine Knowledge, Micros, Aloha, FOCUS,..., InDesign, Process Scheduler, Catering, Cuisine, Corporate Events, Food, Fine Dining, Food, Wine, Pre-opening, Microsoft Office, Menu Development, Hospitality
Education
Duke University 1987 — 1991
BA, Art History
Wyoming Seminary 1980 — 1987
College/University Preparatory and Advanced High School/Secondary Diploma Program
Anthony M Falbo Anthony M Falbo's Coyote Cafe Experience January 2014 - Present
Job Store Manager at Made In America Store
Industry Marketing and Advertising
Experience
Made In America Store April 2015 - Present
Coyote Cafe January 2014 - Present
Made In America Store January 2012 - Present
Made In America Store January 2010 - Present
Dreamfuel.me March 2014 - June 2014
C. H. Wright Distributing January 2009 - January 2012
Tops Markets January 2003 - January 2009
Skills
Social Media Marketing, Facebook, Photoshop, Graphic Design, Online Advertising, Media Relations, Marketing Communications, Team Building, Adobe Software, Microsoft Excel, Research, Email Marketing, Inventory Management, SEO, Google Analytics, Google Adwords, Image Editing, Advertising, Microsoft Office, Google Docs, Social Networking, Situational Leadership, Customer Service, Web Analytics, Press Releases, Blogging
Education
Erie Community College 2007 — 2009
Associate's degree, Business Administration and Management, General
Trocaire College 2005 — 2007
Associates, Nursing
Erie Community College 2004 — 2005
Associate Degree, Business Administration
Made In America Store April 2015 - Present
Coyote Cafe January 2014 - Present
Made In America Store January 2012 - Present
Made In America Store January 2010 - Present
Dreamfuel.me March 2014 - June 2014
C. H. Wright Distributing January 2009 - January 2012
Tops Markets January 2003 - January 2009
Skills
Social Media Marketing, Facebook, Photoshop, Graphic Design, Online Advertising, Media Relations, Marketing Communications, Team Building, Adobe Software, Microsoft Excel, Research, Email Marketing, Inventory Management, SEO, Google Analytics, Google Adwords, Image Editing, Advertising, Microsoft Office, Google Docs, Social Networking, Situational Leadership, Customer Service, Web Analytics, Press Releases, Blogging
Education
Erie Community College 2007 — 2009
Associate's degree, Business Administration and Management, General
Trocaire College 2005 — 2007
Associates, Nursing
Erie Community College 2004 — 2005
Associate Degree, Business Administration
Keisha E. Moore, M.H.C.A. Keisha E. Moore, M.H.C.A.'s Coyote Cafe Experience January 2014 - January 2015
Job owner/manager at Personal Health Care Services
Industry Hospital & Health Care
Experience
Mlasko Adult Foster Care Home May 2011 - Present
Personal Health Care Services April 2007 - Present
K. Moore Kreation's January 1996 - Present
K. Moore Kreation's 1996 - Present
Coyote Cafe January 2014 - January 2015
Skills
Sales Management, Sewing, Foster Care, Recruiting, Sourcing, Customer Service, Employee Relations, Temporary Placement, Sales, Retail, Training, Merchandising, Event Planning, Data Entry, Time Management, Management, Microsoft Office, Leadership
Education
Ashford University 2013 — 2015
Master's Degree, Health/Health Care Administration/Management, 3.83
Ashford University 2010 — 2013
Bachelor of Arts (B.A.), Health Care Administration, 3.91
Temple College 1986 — 1989
AAS, Fashion Merchandising
Mlasko Adult Foster Care Home May 2011 - Present
Personal Health Care Services April 2007 - Present
K. Moore Kreation's January 1996 - Present
K. Moore Kreation's 1996 - Present
Coyote Cafe January 2014 - January 2015
Skills
Sales Management, Sewing, Foster Care, Recruiting, Sourcing, Customer Service, Employee Relations, Temporary Placement, Sales, Retail, Training, Merchandising, Event Planning, Data Entry, Time Management, Management, Microsoft Office, Leadership
Education
Ashford University 2013 — 2015
Master's Degree, Health/Health Care Administration/Management, 3.83
Ashford University 2010 — 2013
Bachelor of Arts (B.A.), Health Care Administration, 3.91
Temple College 1986 — 1989
AAS, Fashion Merchandising
Jeff Drew Jeff Drew's Coyote Cafe Experience 1994 - 2000
Job Chef / Partner at Snake River Grill
Industry Restaurants
Experience
Snake River Grill 2000 - Present
Coyote Cafe 1994 - 2000
Coyote Cafe 1994 - 2000
Skills
Cuisine, Restaurant Management, Menu Development, Culinary Skills, Food Service, Catering, Fine Dining, Recipes, Restaurants, Cooking, Banquets, Pastry, Culinary Management, Food & Beverage, Gourmet
Education
The Culinary Institute of America 1986 — 1988
Associates, Culinary Arts
Snake River Grill 2000 - Present
Coyote Cafe 1994 - 2000
Coyote Cafe 1994 - 2000
Skills
Cuisine, Restaurant Management, Menu Development, Culinary Skills, Food Service, Catering, Fine Dining, Recipes, Restaurants, Cooking, Banquets, Pastry, Culinary Management, Food & Beverage, Gourmet
Education
The Culinary Institute of America 1986 — 1988
Associates, Culinary Arts
Brad Borchardt Brad Borchardt's Coyote Cafe Experience February 2004 - May 2005
Job Owner of Expanding Palates LLC
Industry Hospitality
Experience
Expanding Palates September 2012 - Present
Pei Wei Asian Diner August 2011 - September 2012
PF Chang's and Pei Wei January 2011 - January 2012
Harvest Moon Farms October 2010 - January 2011
The Oyster Bar Bangkok-The Seafood Bar Bangkok January 2009 - October 2010
Park Hyatt Beijing July 2007 - January 2009
Grand Hyatt Tokyo June 2005 - June 2007
Coyote Cafe February 2004 - May 2005
Bistro Casanis February 2003 - January 2004
McCormick & Schmick's January 2002 - January 2003
Skills
Team Building, Writing, Concept Development, Restaurants, Food, Culinary Skills, Food & Beverage, Menu Development, Fine Dining, Leadership, Pre-opening, Cuisine, Cooking, Restaurant Management, Banquets, Menu Costing, Seafood, Chef, Catering, Culinary Management, Sanitation, Food Preparation, Gourmet, Pastry, Recipe Testing, Food Quality, Food Service, Italian cuisine, Hotels, Wine, Cost Control, Food Safety, Hospitality Management, Micros, Hospitality, Food Cost Management, Hospitality Industry, New Restaurant Openings, Menu Engineering, Mediterranean, Labor Control, Recipes
Education
Peter Kumps NY Cooking School 1997 — 1997
Culinary, Culinary
Menkobo Soba 2012 — 2012
continuing education, soba cuisine
Immersion Through Chiang Mai 2011 — 2011
Northern Thai Cusisine
Sichuan University 2007 — 2007
Continuing Education, Sichuan Foods
Yiquin Cookery School 2007 — 2007
Continuing Education, Hunan foods cooking module
University of Kansas 1990 — 1993
BA-MA, Philosophy-Cultural Anthropology
The University of Stirling 1989 — 1990
undergrad work, philosophy
University of Maine 1987 — 1989
undergrad work, philosophy
Expanding Palates September 2012 - Present
Pei Wei Asian Diner August 2011 - September 2012
PF Chang's and Pei Wei January 2011 - January 2012
Harvest Moon Farms October 2010 - January 2011
The Oyster Bar Bangkok-The Seafood Bar Bangkok January 2009 - October 2010
Park Hyatt Beijing July 2007 - January 2009
Grand Hyatt Tokyo June 2005 - June 2007
Coyote Cafe February 2004 - May 2005
Bistro Casanis February 2003 - January 2004
McCormick & Schmick's January 2002 - January 2003
Skills
Team Building, Writing, Concept Development, Restaurants, Food, Culinary Skills, Food & Beverage, Menu Development, Fine Dining, Leadership, Pre-opening, Cuisine, Cooking, Restaurant Management, Banquets, Menu Costing, Seafood, Chef, Catering, Culinary Management, Sanitation, Food Preparation, Gourmet, Pastry, Recipe Testing, Food Quality, Food Service, Italian cuisine, Hotels, Wine, Cost Control, Food Safety, Hospitality Management, Micros, Hospitality, Food Cost Management, Hospitality Industry, New Restaurant Openings, Menu Engineering, Mediterranean, Labor Control, Recipes
Education
Peter Kumps NY Cooking School 1997 — 1997
Culinary, Culinary
Menkobo Soba 2012 — 2012
continuing education, soba cuisine
Immersion Through Chiang Mai 2011 — 2011
Northern Thai Cusisine
Sichuan University 2007 — 2007
Continuing Education, Sichuan Foods
Yiquin Cookery School 2007 — 2007
Continuing Education, Hunan foods cooking module
University of Kansas 1990 — 1993
BA-MA, Philosophy-Cultural Anthropology
The University of Stirling 1989 — 1990
undergrad work, philosophy
University of Maine 1987 — 1989
undergrad work, philosophy
Samantha Vidojevska Samantha Vidojevska's Coyote Cafe Experience September 2005 - Present
Job Server at Coyote cafe
Industry Food & Beverages
Experience
Coyote cafe September 2005 - Present
Skills
Sales, Customer Service, PowerPoint, Microsoft Word, Microsoft Excel, Marketing Strategy, Social Media Marketing, Social Networking
Education
California State University San Marcos 2013 — 2016
Bachelor of Business Administration (B.B.A.), Business, Management, Marketing, and Related Support Services
Palomar College 2009 — 2013
Associate of Arts and Sciences (A.A.S.), Business Administration and Management, General
Coyote cafe September 2005 - Present
Skills
Sales, Customer Service, PowerPoint, Microsoft Word, Microsoft Excel, Marketing Strategy, Social Media Marketing, Social Networking
Education
California State University San Marcos 2013 — 2016
Bachelor of Business Administration (B.B.A.), Business, Management, Marketing, and Related Support Services
Palomar College 2009 — 2013
Associate of Arts and Sciences (A.A.S.), Business Administration and Management, General
Jessica Remy Jessica Remy's Coyote Cafe Experience August 2013 - August 2015
Job Hospitality and Tourism Management student San Diego State UniversityCalifornia State University
Industry Hospitality
Experience
Coyote Cafe August 2013 - August 2015
Education
San Diego State University-California State University 2015 — 2019
Coyote Cafe August 2013 - August 2015
Education
San Diego State University-California State University 2015 — 2019
Bryan Ring's Coyote Cafe Experience November 1990 - November 1991
Job Ring Lawn Care
Industry Consumer Services
Experience
Ring Lawn Care March 2002 - Present
WP Business Website Building March 2010 - Present
Hedberg Landscape & Masonry Supplies March 2001 - March 2002
The Lawn Ranger April 2000 - April 2001
Xcel Energy December 1997 - April 2000
The Lawn Ranger October 1993 - December 1997
Figlios Italian Restaraunt July 1993 - October 1993
Lyon's Pub November 1991 - July 1993
Coyote Cafe November 1990 - November 1991
Montanita's Mexican Restaraunt April 1986 - October 1990
Skills
Lawn Care, Landscape Maintenance, Snow, Landscaping, Web Services, Search Engine..., HTML, Contractors, Estimating, SEO, Customer Service, Time Management, Snow Removal, Residential Homes, Pruning, Microsoft Word, Recruiting, Team Leadership, Management, Leadership, Outlook, Strategic Planning, Lawn Mowing, Website Maintenance, Social Media, Process Scheduler, Pressure Washing, Webmaster Services, Inventory Management, Mulch, Sales Management, Budgets, Turf, Customer Satisfaction, Shrub, Waterfalls, Negotiation, Water Features, Landscape Construction, Hedge Trimming, Aeration, Spring Cleaning, Edging, Hardscape, Tree & Shrub Care, Landscape Management, WordPress, Contract Negotiation, Marketing, Customer Retention
Education
Minneapolis Community and Technical College 1989 — 1990
Computers
Minneapolis Roosevelt High School 1984 — 1988
Ring Lawn Care March 2002 - Present
WP Business Website Building March 2010 - Present
Hedberg Landscape & Masonry Supplies March 2001 - March 2002
The Lawn Ranger April 2000 - April 2001
Xcel Energy December 1997 - April 2000
The Lawn Ranger October 1993 - December 1997
Figlios Italian Restaraunt July 1993 - October 1993
Lyon's Pub November 1991 - July 1993
Coyote Cafe November 1990 - November 1991
Montanita's Mexican Restaraunt April 1986 - October 1990
Skills
Lawn Care, Landscape Maintenance, Snow, Landscaping, Web Services, Search Engine..., HTML, Contractors, Estimating, SEO, Customer Service, Time Management, Snow Removal, Residential Homes, Pruning, Microsoft Word, Recruiting, Team Leadership, Management, Leadership, Outlook, Strategic Planning, Lawn Mowing, Website Maintenance, Social Media, Process Scheduler, Pressure Washing, Webmaster Services, Inventory Management, Mulch, Sales Management, Budgets, Turf, Customer Satisfaction, Shrub, Waterfalls, Negotiation, Water Features, Landscape Construction, Hedge Trimming, Aeration, Spring Cleaning, Edging, Hardscape, Tree & Shrub Care, Landscape Management, WordPress, Contract Negotiation, Marketing, Customer Retention
Education
Minneapolis Community and Technical College 1989 — 1990
Computers
Minneapolis Roosevelt High School 1984 — 1988
Sarah Michaud's Coyote Cafe Experience September 2013 - March 2014
Job First Year Student at the University of Dayton
Industry
Experience
Town of Hamburg Beach April 2014 - Present
Coyote Cafe September 2013 - March 2014
Education
University of Dayton 2014 — 2018
Bachelor’s Degree, Communication, Marketing with a Concentration of Public Relations, Sophomore
Nardin Academy 2010 — 2014
High School
Town of Hamburg Beach April 2014 - Present
Coyote Cafe September 2013 - March 2014
Education
University of Dayton 2014 — 2018
Bachelor’s Degree, Communication, Marketing with a Concentration of Public Relations, Sophomore
Nardin Academy 2010 — 2014
High School
Adrian Mishek's Coyote Cafe Experience August 1994 - September 1996
Job Food & Beverage Manager W Hotel
Industry Food & Beverages
Experience
W Hotels April 2014 - Present
Barracks Row Entertainment July 2013 - February 2014
Prime 112 June 2009 - July 2012
Trump National Golf Club March 2005 - March 2006
Nemo Restaurant October 1997 - February 2005
Coyote Cafe August 1994 - September 1996
Skills
Build Strong..., Leadership, Great Motivator, Environmental Awareness, Wine, Food & Beverage, Time Management, Problem Solving, Restaurants, Culinary Skills, Restaurant Management, Cuisine, Banquets
Education
Boston University
Bachelor of Arts, Economics & International Relations
W Hotels April 2014 - Present
Barracks Row Entertainment July 2013 - February 2014
Prime 112 June 2009 - July 2012
Trump National Golf Club March 2005 - March 2006
Nemo Restaurant October 1997 - February 2005
Coyote Cafe August 1994 - September 1996
Skills
Build Strong..., Leadership, Great Motivator, Environmental Awareness, Wine, Food & Beverage, Time Management, Problem Solving, Restaurants, Culinary Skills, Restaurant Management, Cuisine, Banquets
Education
Boston University
Bachelor of Arts, Economics & International Relations
Veronica Medwid's Coyote Cafe Experience 2004 - 2008
Job General Manager at Claire's Restaurant and Bar
Industry Restaurants
Experience
Taproot Magazine August 2014 - Present
Claire's Restaurant and Bar May 2009 - March 2014
Quivira Coalition April 2007 - December 2008
Coyote Cafe 2004 - 2008
Skills
Customer Service, Staff Development, Staff Management, Bar Management, Training, Agriculture, Organic Farming, Culinary Management, Social Media Marketing, Marketing, Payroll, Vendor Relationships, Hospitality, Strategic Planning, Microsoft Office, Negotiation, Microsoft Excel, Event Planning, Event Management, Community Outreach, Community Organizing, Youth Mentoring, Nonprofits, Microsoft Word
Education
Kenyon College
Bachelor of Arts (BA), Sociology (Environmental Studies Concentration)
Taproot Magazine August 2014 - Present
Claire's Restaurant and Bar May 2009 - March 2014
Quivira Coalition April 2007 - December 2008
Coyote Cafe 2004 - 2008
Skills
Customer Service, Staff Development, Staff Management, Bar Management, Training, Agriculture, Organic Farming, Culinary Management, Social Media Marketing, Marketing, Payroll, Vendor Relationships, Hospitality, Strategic Planning, Microsoft Office, Negotiation, Microsoft Excel, Event Planning, Event Management, Community Outreach, Community Organizing, Youth Mentoring, Nonprofits, Microsoft Word
Education
Kenyon College
Bachelor of Arts (BA), Sociology (Environmental Studies Concentration)
Laney Malavolta's Coyote Cafe Experience September 2011 - October 2013
Job Manager /sommelier
Industry Restaurants
Experience
Eolus Restaurant November 2014 - Present
Jennifer James 101 October 2013 - October 2014
Coyote Cafe September 2011 - October 2013
Skills
Bartending, Customer Service, Food, Food Service, Restaurant Management, Restaurants, Hospitality, Food, Customer Satisfaction, Inventory Management, Sales, Sales Operations, Strategic Planning
Education
The University of New Mexico 2000 — 2005
BAFA, Fine and Studio Arts
Eolus Restaurant November 2014 - Present
Jennifer James 101 October 2013 - October 2014
Coyote Cafe September 2011 - October 2013
Skills
Bartending, Customer Service, Food, Food Service, Restaurant Management, Restaurants, Hospitality, Food, Customer Satisfaction, Inventory Management, Sales, Sales Operations, Strategic Planning
Education
The University of New Mexico 2000 — 2005
BAFA, Fine and Studio Arts
Kaitlyn Venable's Coyote Cafe Experience May 2008 - September 2008
Job Corporate Chef at Luby's
Industry Restaurants
Experience
Luby's September 2013 - Present
Luby's January 2013 - September 2013
Haven June 2011 - June 2012
Catalan Food and Wine October 2009 - August 2010
Coyote Cafe May 2008 - September 2008
Skills
Menu Development, Food & Beverage, Restaurant Management, Restaurants, Event Management, Teamwork, Wine, Customer Satisfaction, ServSafe, Catering, Hospitality, Food Service, Food, Hospitality Management, Banquets
Education
University of Houston 2009 — 2012
HRMA, Culinary Education
Culinary Institute of America
Luby's September 2013 - Present
Luby's January 2013 - September 2013
Haven June 2011 - June 2012
Catalan Food and Wine October 2009 - August 2010
Coyote Cafe May 2008 - September 2008
Skills
Menu Development, Food & Beverage, Restaurant Management, Restaurants, Event Management, Teamwork, Wine, Customer Satisfaction, ServSafe, Catering, Hospitality, Food Service, Food, Hospitality Management, Banquets
Education
University of Houston 2009 — 2012
HRMA, Culinary Education
Culinary Institute of America
Elizabeth Addy's Coyote Cafe Experience May 2012 - August 2012
Job Customer Support at Peerless Network
Industry Telecommunications
Experience
Peerless Network May 2014 - Present
Peerless Network July 2013 - Present
Vail Resorts November 2008 - January 2013
Vail Resorts May 2012 - August 2012
Coyote Cafe May 2012 - August 2012
Aim High Foundation May 2011 - September 2011
University of Missouri Psychology Department May 2011 - August 2011
J*Crew Clothing Company May 2009 - September 2009
Vail Resorts November 2007 - April 2008
Skills
Cross Functional Team..., Personality Assessment, Child Development, Public Speaking, Communication Skills, Multicultural Education, Hospitality Service, Long Term Business..., PowerPoint, Microsoft Excel, Microsoft Word, SPSS
Education
University of Missouri-Columbia 2009 — 2013
Bachelor of Arts (B.A.), Psychology, Minor: History
Accademia Italiana 2012 — 2012
Art, History, Photography, Fashion, Italian
Peerless Network May 2014 - Present
Peerless Network July 2013 - Present
Vail Resorts November 2008 - January 2013
Vail Resorts May 2012 - August 2012
Coyote Cafe May 2012 - August 2012
Aim High Foundation May 2011 - September 2011
University of Missouri Psychology Department May 2011 - August 2011
J*Crew Clothing Company May 2009 - September 2009
Vail Resorts November 2007 - April 2008
Skills
Cross Functional Team..., Personality Assessment, Child Development, Public Speaking, Communication Skills, Multicultural Education, Hospitality Service, Long Term Business..., PowerPoint, Microsoft Excel, Microsoft Word, SPSS
Education
University of Missouri-Columbia 2009 — 2013
Bachelor of Arts (B.A.), Psychology, Minor: History
Accademia Italiana 2012 — 2012
Art, History, Photography, Fashion, Italian
Dwain Jackson's Coyote Cafe Experience
Job chef at coyote cafe
Industry Food & Beverages
Experience
coyote cafe
Skills
Menu Development, Microsoft Office, Restaurants, Customer Service, Catering, Management
Education
Los Angeles Trade Technical College 2001 — 2003
Culinary arts, Restaurant, Culinary, and Catering Management/Manager
coyote cafe
Skills
Menu Development, Microsoft Office, Restaurants, Customer Service, Catering, Management
Education
Los Angeles Trade Technical College 2001 — 2003
Culinary arts, Restaurant, Culinary, and Catering Management/Manager