Cuba Libre Restaurant & Rum Bar
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Cuba Libre Restaurant & Rum Bar Employees
Employee
Years
Job
Industry
Jenna Dunne-Rogacki Jenna Dunne-Rogacki's Cuba Libre Restaurant & Rum Bar Experience June 2013 - Present
Job General Manager at Cuba Libre Restaurant and Rum Bar
Industry Hospitality
Experience
Cuba Libre Restaurant & Rum Bar June 2013 - Present
Cuba Libre Restaurant and Rum Bar December 2009 - June 2013
Skills
Menu Development, Recipes, Culinary Skills, Restaurants, Hospitality, Food, Banquets, Restaurant Management, Wine, Event Management, Cooking, Budgets, Hospitality Management, Spanish, Hospitality Industry, Fine Dining, PowerPoint, Microsoft Office, Microsoft Word, Advertising, New Restaurant Openings, Pre-opening, Food Safety, Catering, Cuisine
Education
Ramapo College of New Jersey 2000 — 2005
BA, Environmental Studies, Sociology, 3.8 GPA
Cuba Libre Restaurant & Rum Bar June 2013 - Present
Cuba Libre Restaurant and Rum Bar December 2009 - June 2013
Skills
Menu Development, Recipes, Culinary Skills, Restaurants, Hospitality, Food, Banquets, Restaurant Management, Wine, Event Management, Cooking, Budgets, Hospitality Management, Spanish, Hospitality Industry, Fine Dining, PowerPoint, Microsoft Office, Microsoft Word, Advertising, New Restaurant Openings, Pre-opening, Food Safety, Catering, Cuisine
Education
Ramapo College of New Jersey 2000 — 2005
BA, Environmental Studies, Sociology, 3.8 GPA
Nicquan Church Nicquan Church's Cuba Libre Restaurant & Rum Bar Experience January 2008 - January 2010
Job Food & Beverages Professional
Industry Food & Beverages
Experience
Imunch Cafe January 2013 - Present
Hickory Lane 2011 - 2013
Marathon Grill November 2009 - January 2011
Cuba Libre Restaurant & Rum Bar January 2008 - January 2010
El Vez Restaurant January 2004 - January 2008
Alma De Cuba January 2003 - January 2004
Skills
Restaurant Management, Restaurants, Menu Development, Hospitality, Food, Culinary Skills, Cuisine, Catering, Banquets, Fine Dining, Food, Pastry, Chef, Recipes, Event Management, New Restaurant Openings, Event Planning, Cooking, Hospitality Industry, Customer Service, Hospitality Management
Education
The Art Institute of California-Los Angeles 2000 — 2002
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
Imunch Cafe January 2013 - Present
Hickory Lane 2011 - 2013
Marathon Grill November 2009 - January 2011
Cuba Libre Restaurant & Rum Bar January 2008 - January 2010
El Vez Restaurant January 2004 - January 2008
Alma De Cuba January 2003 - January 2004
Skills
Restaurant Management, Restaurants, Menu Development, Hospitality, Food, Culinary Skills, Cuisine, Catering, Banquets, Fine Dining, Food, Pastry, Chef, Recipes, Event Management, New Restaurant Openings, Event Planning, Cooking, Hospitality Industry, Customer Service, Hospitality Management
Education
The Art Institute of California-Los Angeles 2000 — 2002
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
Bryan Pontius Bryan Pontius's Cuba Libre Restaurant & Rum Bar Experience 2007 - 2008
Job Court Deputy at Orange County Sheriff's Office
Industry Law Enforcement
Experience
Orange County Sheriff's Office July 2007 - Present
Cuba Libre Restaurant & Rum Bar 2007 - 2008
Orange County Corrections Dept April 2004 - July 2007
Control Security Services September 2002 - April 2004
Walt Disney World August 1997 - September 2002
United States Air Force July 1991 - July 1997
Skills
Enforcement, Criminal Investigations, Police, Criminal Justice, Public Safety, Courts, Law Enforcement..., Interrogation, Evidence, Crime Prevention, Firearms, Private Investigations, Executive Protection, Law Enforcement, Patrol, Homeland Security, Investigation, Surveillance
Education
Park University 1996 — 1997
Business, Management, Marketing, and Related Support Services
Northern Virginia Community College 1995 — 1996
Business, Management, Marketing, and Related Support Services
Florida State University 1993 — 1994
Business, Management, Marketing, and Related Support Services
Oceanside High School 1988 — 1991
Orange County Sheriff's Office July 2007 - Present
Cuba Libre Restaurant & Rum Bar 2007 - 2008
Orange County Corrections Dept April 2004 - July 2007
Control Security Services September 2002 - April 2004
Walt Disney World August 1997 - September 2002
United States Air Force July 1991 - July 1997
Skills
Enforcement, Criminal Investigations, Police, Criminal Justice, Public Safety, Courts, Law Enforcement..., Interrogation, Evidence, Crime Prevention, Firearms, Private Investigations, Executive Protection, Law Enforcement, Patrol, Homeland Security, Investigation, Surveillance
Education
Park University 1996 — 1997
Business, Management, Marketing, and Related Support Services
Northern Virginia Community College 1995 — 1996
Business, Management, Marketing, and Related Support Services
Florida State University 1993 — 1994
Business, Management, Marketing, and Related Support Services
Oceanside High School 1988 — 1991
David Mendoza Pekala's Cuba Libre Restaurant & Rum Bar Experience September 2014 - Present
Job Business Owner at Molcajete Catering L.L.C.
Industry Food & Beverages
Experience
Cuba Libre Restaurant & Rum Bar September 2014 - Present
Molcajete Catering L.L.C. August 2014 - Present
Diego Restaurant 2013 - August 2014
Rosa Mexicano Restaurants 2013 - 2013
Grill Concepts, Inc. 2011 - 2012
Carmac Group 2010 - 2011
Mojitos Latin Lounge and Nightclub 2005 - 2010
United States Marine Corps 2001 - 2005
Skills
Microsoft Office, Customer Service, Strategic Planning, Marketing Strategy, Management, Marketing, Social Media, Training, Sales, Leadership, Social Networking, Social Media Marketing
Education
Brandeis University 2005 — 2009
Bachelor's degree, Latin American Studies
Harvard University 1999 — 2001
N/A, Archeology
Cuba Libre Restaurant & Rum Bar September 2014 - Present
Molcajete Catering L.L.C. August 2014 - Present
Diego Restaurant 2013 - August 2014
Rosa Mexicano Restaurants 2013 - 2013
Grill Concepts, Inc. 2011 - 2012
Carmac Group 2010 - 2011
Mojitos Latin Lounge and Nightclub 2005 - 2010
United States Marine Corps 2001 - 2005
Skills
Microsoft Office, Customer Service, Strategic Planning, Marketing Strategy, Management, Marketing, Social Media, Training, Sales, Leadership, Social Networking, Social Media Marketing
Education
Brandeis University 2005 — 2009
Bachelor's degree, Latin American Studies
Harvard University 1999 — 2001
N/A, Archeology
Jamie Walters Jamie Walters's Cuba Libre Restaurant & Rum Bar Experience May 2013 - January 2015
Job Guest Experience Mgr Radisson Blu Warwick Philadelphia
Industry Hospitality
Experience
Loews Philadelphia Hotel August 2015 - Present
Radisson Blu January 2015 - August 2015
Cuba Libre Restaurant & Rum Bar May 2013 - January 2015
The Fairmont Washington, D.C. November 2008 - August 2012
Blair Mill Inn (The Mills) September 2006 - August 2008
Onyx Hotel February 2006 - September 2006
DoubleTree Hotel Downtown August 2005 - February 2006
The Inn at Longwood Medical - Boston February 2003 - September 2005
The Mills December 1998 - December 2000
Skills
Hospitality Management, Hospitality, Meeting Planning, Customer Service, Hospitality Industry, Hotels, Event Planning, Event Management, Corporate Events, Budgets, Microsoft Office, Restaurants
Education
Cornell University 1997 — 2001
Bachelor of Science (B.S.), Hospitality Administration/Management
Mount Saint Joseph Academy 1993 — 1997
Loews Philadelphia Hotel August 2015 - Present
Radisson Blu January 2015 - August 2015
Cuba Libre Restaurant & Rum Bar May 2013 - January 2015
The Fairmont Washington, D.C. November 2008 - August 2012
Blair Mill Inn (The Mills) September 2006 - August 2008
Onyx Hotel February 2006 - September 2006
DoubleTree Hotel Downtown August 2005 - February 2006
The Inn at Longwood Medical - Boston February 2003 - September 2005
The Mills December 1998 - December 2000
Skills
Hospitality Management, Hospitality, Meeting Planning, Customer Service, Hospitality Industry, Hotels, Event Planning, Event Management, Corporate Events, Budgets, Microsoft Office, Restaurants
Education
Cornell University 1997 — 2001
Bachelor of Science (B.S.), Hospitality Administration/Management
Mount Saint Joseph Academy 1993 — 1997
Casey Oliver's Cuba Libre Restaurant & Rum Bar Experience November 2009 - June 2011
Job Sales Consultant at Southern Wine & Spirits
Industry Wine and Spirits
Experience
Southern Wine & Spirits September 2014 - Present
Enterprise Car Sales June 2011 - September 2014
Cuba Libre Restaurant & Rum Bar November 2009 - June 2011
Trinity Pub and Carvery March 2008 - January 2011
Skills
Customer Satisfaction, Time Management, Sales Management, Sales & Marketing..., Customer Service, Highly motivated..., Organizational..., Highly Adaptive, Great Motivator, Professional Mentoring, Sales, Marketing, Food & Beverage, Leadership Development, Communication, Grasp New Concepts..., Solution Selling, Constructive Feedback, Problem Solving, Team Building, Wine & Spirits Industry, Beverage Industry, Hospitality Industry, Distribution Center..., Event Management, Food, Restaurants, Wine, Customer Retention
Education
Rutgers University-New Brunswick 2003 — 2006
Bachelor's degree, History
Atlantic Cape Community College 2001 — 2003
Associate's degree, General Studies
Southern Wine & Spirits September 2014 - Present
Enterprise Car Sales June 2011 - September 2014
Cuba Libre Restaurant & Rum Bar November 2009 - June 2011
Trinity Pub and Carvery March 2008 - January 2011
Skills
Customer Satisfaction, Time Management, Sales Management, Sales & Marketing..., Customer Service, Highly motivated..., Organizational..., Highly Adaptive, Great Motivator, Professional Mentoring, Sales, Marketing, Food & Beverage, Leadership Development, Communication, Grasp New Concepts..., Solution Selling, Constructive Feedback, Problem Solving, Team Building, Wine & Spirits Industry, Beverage Industry, Hospitality Industry, Distribution Center..., Event Management, Food, Restaurants, Wine, Customer Retention
Education
Rutgers University-New Brunswick 2003 — 2006
Bachelor's degree, History
Atlantic Cape Community College 2001 — 2003
Associate's degree, General Studies
Yariela Perez Yariela Perez's Cuba Libre Restaurant & Rum Bar Experience July 2014 - February 2015
Job Event Planner/Coordinator
Industry Hospitality
Experience
The District Bistro June 2015 - Present
Cuba Libre Restaurant & Rum Bar July 2014 - February 2015
Diamond Receptions, Premier Event Planning & Design January 2010 - May 2014
Spice Steakhouse May 2012 - August 2013
PuffnStuff Catering October 2012 - July 2013
Skills
Hospitality, Event Planning, Event Management, Hospitality Management, Restaurants, Food, Sales, Customer Service, Hospitality Industry
Education
University of Central Florida – Rosen College of Hospitality Management 2010 — 2013
Bachelors Degree in Hospitality Management, Hospitality Administration/Management
University of Central Florida – Rosen College of Hospitality Management 2010 — 2013
Bachelor's degree, Event Management
Coral Glades high school 2004 — 2008
The District Bistro June 2015 - Present
Cuba Libre Restaurant & Rum Bar July 2014 - February 2015
Diamond Receptions, Premier Event Planning & Design January 2010 - May 2014
Spice Steakhouse May 2012 - August 2013
PuffnStuff Catering October 2012 - July 2013
Skills
Hospitality, Event Planning, Event Management, Hospitality Management, Restaurants, Food, Sales, Customer Service, Hospitality Industry
Education
University of Central Florida – Rosen College of Hospitality Management 2010 — 2013
Bachelors Degree in Hospitality Management, Hospitality Administration/Management
University of Central Florida – Rosen College of Hospitality Management 2010 — 2013
Bachelor's degree, Event Management
Coral Glades high school 2004 — 2008
Emily Auerbach's Cuba Libre Restaurant & Rum Bar Experience April 2014 - January 2015
Job Assistant to Executive Pastry Chef at Isleworth Country Club
Industry Hospitality
Experience
Tapa Toro June 2015 - Present
Isleworth Golf & Country Club February 2013 - Present
Cuba Libre Restaurant & Rum Bar April 2014 - January 2015
Enjoy Your Face Inc July 2008 - July 2012
Skills
Pastry, Baking, Bakery, Restaurants, Hospitality, Banquets, Culinary Skills, Catering, Fine Dining, Sanitation, Recipes, Menu Development, Food, Food Safety, Food Preparation
Education
Notter School of Pastry Arts 2011 — 2011
Certification of Completion, Baking and Pastry Arts/Baker/Pastry Chef, 3.5
Tapa Toro June 2015 - Present
Isleworth Golf & Country Club February 2013 - Present
Cuba Libre Restaurant & Rum Bar April 2014 - January 2015
Enjoy Your Face Inc July 2008 - July 2012
Skills
Pastry, Baking, Bakery, Restaurants, Hospitality, Banquets, Culinary Skills, Catering, Fine Dining, Sanitation, Recipes, Menu Development, Food, Food Safety, Food Preparation
Education
Notter School of Pastry Arts 2011 — 2011
Certification of Completion, Baking and Pastry Arts/Baker/Pastry Chef, 3.5
Ernesto Varona Ernesto Varona's Cuba Libre Restaurant & Rum Bar Experience 2015 - Present
Job Supervisor for Highball & Harvest
Industry Hospitality
Experience
Cuba Libre Restaurant & Rum Bar 2015 - Present
The JW Marriott & Ritz-Carlton Hotel, at Grande Lakes Orlando August 2014 - Present
Table top Catering June 2014 - Present
Piazza Rialto June 2014 - January 2015
Cuba Libre Restaurant & Rum Bar November 2008 - November 2010
NBA City June 2007 - November 2008
Skills
Catering, Cooking, Menu Development, Restaurants, Food, Hospitality, Hospitality Management, Hospitality Industry, Banquets, Resorts, Fine Dining, Hotels
Education
Le Cordon Bleu College of Culinary Arts-Orlando 2007 — 2008
Associate of Science (AS), Culinary Arts/Chef Training, A
Cuba Libre Restaurant & Rum Bar 2015 - Present
The JW Marriott & Ritz-Carlton Hotel, at Grande Lakes Orlando August 2014 - Present
Table top Catering June 2014 - Present
Piazza Rialto June 2014 - January 2015
Cuba Libre Restaurant & Rum Bar November 2008 - November 2010
NBA City June 2007 - November 2008
Skills
Catering, Cooking, Menu Development, Restaurants, Food, Hospitality, Hospitality Management, Hospitality Industry, Banquets, Resorts, Fine Dining, Hotels
Education
Le Cordon Bleu College of Culinary Arts-Orlando 2007 — 2008
Associate of Science (AS), Culinary Arts/Chef Training, A
Barry Gutin's Cuba Libre Restaurant & Rum Bar Experience December 2000 - Present
Job Principal & CoFounder at GuestCounts Hospitality
Industry Food & Beverages
Experience
GuestCounts Hospitality June 1994 - Present
Cuba Libre Restaurant & Rum Bar December 2000 - Present
Brulee Catering June 2004 - Present
Skills
Catering, Hospitality
Education
University of Pennsylvania - The Wharton School 1976 — 1979
BS, Business
GuestCounts Hospitality June 1994 - Present
Cuba Libre Restaurant & Rum Bar December 2000 - Present
Brulee Catering June 2004 - Present
Skills
Catering, Hospitality
Education
University of Pennsylvania - The Wharton School 1976 — 1979
BS, Business
Amnon Pick's Cuba Libre Restaurant & Rum Bar Experience GMCAV RestaurantSeptember 2002 - December 2004
Job General Manager at Cuba Libre Restaurant & Rum Bar
Industry Restaurants
Experience
Cuba Libre Restaurant & Rum Bar GMCAV RestaurantSeptember 2002 - December 2004
Education
Johnson & Wales University 2000 — 2002
MBA, Hospitality & Organizational Leadership
Cuba Libre Restaurant & Rum Bar GMCAV RestaurantSeptember 2002 - December 2004
Education
Johnson & Wales University 2000 — 2002
MBA, Hospitality & Organizational Leadership
Claire Endres's Cuba Libre Restaurant & Rum Bar Experience April 2000 - July 2004
Job Sales Manager at Deerfield Golf Club
Industry Hospitality
Experience
Deerfield Golf Club January 2013 - Present
Sodexo January 2010 - January 2013
Public House and Field House Sports Bar July 2007 - November 2008
10 South Front Street inc. June 2004 - May 2007
Cuba Libre Restaurant & Rum Bar April 2000 - July 2004
Skills
Customer Relations, Customer Retention, Customer Service, Customer Experience, Customer Satisfaction, Event Planning, Microsoft Word, PowerPoint, Coaching, Event Management, Negotiation, Social Media, Social Networking, Problem Solving, Management, Operations Management, Sales Process
Education
La Salle University 1997 — 2002
Bachelor's Degree, Art History
Merion Mercy Academy 1993 — 1997
Deerfield Golf Club January 2013 - Present
Sodexo January 2010 - January 2013
Public House and Field House Sports Bar July 2007 - November 2008
10 South Front Street inc. June 2004 - May 2007
Cuba Libre Restaurant & Rum Bar April 2000 - July 2004
Skills
Customer Relations, Customer Retention, Customer Service, Customer Experience, Customer Satisfaction, Event Planning, Microsoft Word, PowerPoint, Coaching, Event Management, Negotiation, Social Media, Social Networking, Problem Solving, Management, Operations Management, Sales Process
Education
La Salle University 1997 — 2002
Bachelor's Degree, Art History
Merion Mercy Academy 1993 — 1997
Donald Scheer's Cuba Libre Restaurant & Rum Bar Experience August 2010 - July 2012
Job Host at The Melting Pot Restaurants
Industry Restaurants
Experience
The Melting Pot Restaurants August 2013 - Present
Stockton University January 2013 - April 2014
Cuba Libre Restaurant & Rum Bar August 2010 - July 2012
Cuba Libre Restaurant & Rum Bar January 2007 - October 2009
TD March 2005 - July 2007
Skills
Customer Service, Public Speaking, PowerPoint, Leadership, Sales, Event Planning, Marketing, Strategic Planning, Event Management, Time Management, Social Networking
Education
Stockton University 2010 — 2016
Bachelor of Arts (B.A.), Philosophy and Religious Studies, 3.7 GPA
The Melting Pot Restaurants August 2013 - Present
Stockton University January 2013 - April 2014
Cuba Libre Restaurant & Rum Bar August 2010 - July 2012
Cuba Libre Restaurant & Rum Bar January 2007 - October 2009
TD March 2005 - July 2007
Skills
Customer Service, Public Speaking, PowerPoint, Leadership, Sales, Event Planning, Marketing, Strategic Planning, Event Management, Time Management, Social Networking
Education
Stockton University 2010 — 2016
Bachelor of Arts (B.A.), Philosophy and Religious Studies, 3.7 GPA
Pamela Bang's Cuba Libre Restaurant & Rum Bar Experience October 2010 - December 2011
Job
Industry Food & Beverages
Experience
DC9 2013 - Present
B Smith 2013 - Present
Chicha Lounge December 2011 - April 2013
Cuba Libre Restaurant & Rum Bar October 2010 - December 2011
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Public Speaking, Strategic Planning, Budgets
Education
George Mason University 2002 — 2006
Bachelor of Science (BS), Psychology
Northern Virginia
DC9 2013 - Present
B Smith 2013 - Present
Chicha Lounge December 2011 - April 2013
Cuba Libre Restaurant & Rum Bar October 2010 - December 2011
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Public Speaking, Strategic Planning, Budgets
Education
George Mason University 2002 — 2006
Bachelor of Science (BS), Psychology
Northern Virginia
Bradley Swartz's Cuba Libre Restaurant & Rum Bar Experience 2003 - 2004
Job Student at Pennsylvania State UniversityBrandywine
Industry
Experience
Cuba Libre Restaurant & Rum Bar 2003 - 2004
Education
Pennsylvania State University-Brandywine 2014 — 2016
Bachelor’s Degree, Marketing/ Management, 3.97 GPA
Cuba Libre Restaurant & Rum Bar 2003 - 2004
Education
Pennsylvania State University-Brandywine 2014 — 2016
Bachelor’s Degree, Marketing/ Management, 3.97 GPA