Culinary Software Services
Description
Address: 2930 Center Green Ct, Boulder, CO 80301 Hours: Closed ⋅ Opens 8AM Friday8AM–5PMSaturdayClosedSundayClosedMonday8AM–5PMTuesday8AM–5PMWednesday8AM–5PMThursday8AM–5PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (303) 447-3334: : Website: Place name: : : : : Category: Website: http://www.cheftec.com/ Category: Software company Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question
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Culinary Software Services Employees
Employee
Years
Job
Industry
Bryan Counts, PMP Bryan Counts, PMP's Culinary Software Services Experience August 2007 - December 2013
Job Learning Program Director | Effectiveness Consultant | Customer Success Director
Industry Information Technology and Services
Experience
Salesforce January 2014 - March 2015
Culinary Software Services August 2007 - December 2013
I-Team Manor Alternative High School July 2001 - May 2007
Princeton Review June 2000 - December 2004
Culinary Software Services December 1997 - December 1999
Skills
Management, Leadership, Training, Project Management, Organizational Change, Change Management, Business Development, Program Management, Enterprise Software, Curriculum Design, Employee Training, Teaching, Account Management, Strategy, Public Speaking, Information Technology, Technical Writing, Crisis Management, Policy, Nonprofits, CRM, Strategic Planning, Cloud Computing, Proposal Writing, Human Resources, Fundraising
Education
Colorado College
Bachelor of Arts (BA), History, Classics
University of Colorado Denver
M.A., Special Education
Salesforce January 2014 - March 2015
Culinary Software Services August 2007 - December 2013
I-Team Manor Alternative High School July 2001 - May 2007
Princeton Review June 2000 - December 2004
Culinary Software Services December 1997 - December 1999
Skills
Management, Leadership, Training, Project Management, Organizational Change, Change Management, Business Development, Program Management, Enterprise Software, Curriculum Design, Employee Training, Teaching, Account Management, Strategy, Public Speaking, Information Technology, Technical Writing, Crisis Management, Policy, Nonprofits, CRM, Strategic Planning, Cloud Computing, Proposal Writing, Human Resources, Fundraising
Education
Colorado College
Bachelor of Arts (BA), History, Classics
University of Colorado Denver
M.A., Special Education
Benjamin Brink Benjamin Brink's Culinary Software Services Experience October 2012 - June 2015
Job Sales Representative at Schacht Mill Works Inc
Industry Consumer Goods
Experience
Schacht Mill Works Inc June 2015 - Present
Culinary Software Services October 2012 - June 2015
Telstar Hosted Services, Inc January 2011 - October 2012
TouchStar June 2008 - August 2009
Boldercalls May 2007 - April 2008
Denver Newspaper Agency January 1999 - May 2006
Skills
Call Center, Troubleshooting, Integration, Telephony, Computer Network..., Telecommunications, IVR, Networking, Software Installation, Call Centers, TCP/IP, Windows, CRM, Switches, System Administration, Data Center, VoIP, Customer Satisfaction, Technical Support, Vendor Management, Servers, SIP, Unified Communications, Active Directory
Education
Front Range Community College
General Studies, General Studies
Schacht Mill Works Inc June 2015 - Present
Culinary Software Services October 2012 - June 2015
Telstar Hosted Services, Inc January 2011 - October 2012
TouchStar June 2008 - August 2009
Boldercalls May 2007 - April 2008
Denver Newspaper Agency January 1999 - May 2006
Skills
Call Center, Troubleshooting, Integration, Telephony, Computer Network..., Telecommunications, IVR, Networking, Software Installation, Call Centers, TCP/IP, Windows, CRM, Switches, System Administration, Data Center, VoIP, Customer Satisfaction, Technical Support, Vendor Management, Servers, SIP, Unified Communications, Active Directory
Education
Front Range Community College
General Studies, General Studies
Brooke Mejia Brooke Mejia's Culinary Software Services Experience May 2014 - August 2014
Job Staffing Assistant at Connections Training and Staffing, Inc.
Industry Human Resources
Experience
Connections Training and Staffing, Inc. September 2014 - Present
Culinary Software Services May 2014 - August 2014
JPMorgan Chase October 2013 - March 2014
Century Theatres June 2011 - October 2013
Joe A. Mejia State Farm Insurance Agency Inc May 2012 - August 2012
Skills
Human Resources, Recruiting, Employee Relations, Interviews, Payroll, Data Entry, Employee Benefits, Training, Microsoft Word, Customer Service, Microsoft Office, Microsoft Excel, PowerPoint, Research, Outlook, Time Management, Administrative..., Sales
Education
University of Colorado at Boulder 2009 — 2013
Bachelor's degree, Sociology
Connections Training and Staffing, Inc. September 2014 - Present
Culinary Software Services May 2014 - August 2014
JPMorgan Chase October 2013 - March 2014
Century Theatres June 2011 - October 2013
Joe A. Mejia State Farm Insurance Agency Inc May 2012 - August 2012
Skills
Human Resources, Recruiting, Employee Relations, Interviews, Payroll, Data Entry, Employee Benefits, Training, Microsoft Word, Customer Service, Microsoft Office, Microsoft Excel, PowerPoint, Research, Outlook, Time Management, Administrative..., Sales
Education
University of Colorado at Boulder 2009 — 2013
Bachelor's degree, Sociology
Donja Wehrfritz Donja Wehrfritz's Culinary Software Services Experience May 2008 - December 2008
Job Manager of Operations Communications at DIRECTV
Industry Public Relations and Communications
Experience
DIRECTV December 2012 - Present
DIRECTV August 2011 - December 2012
DIRECTV 2008 - September 2011
Culinary Software Services May 2008 - December 2008
Coty Prestige December 2006 - June 2008
180 Connect August 2007 - April 2008
Mortgage Cadence 2005 - 2007
National Board of Chiropractic Examiners 2003 - 2005
Skills
Corporate Communications, Press Releases, Strategic Communications, Program Management, Microsoft Word, Internal Communications, Coaching, Leadership, Project Management, Media Relations, Management, Public Relations, Customer Service, Cross-functional Team..., Marketing, Copy Editing, Marketing Strategy
Education
University of Northern Colorado 2001 — 2003
B.A., Journalism
Aims Community College 1999 — 2001
AA, Liberal Arts
DIRECTV December 2012 - Present
DIRECTV August 2011 - December 2012
DIRECTV 2008 - September 2011
Culinary Software Services May 2008 - December 2008
Coty Prestige December 2006 - June 2008
180 Connect August 2007 - April 2008
Mortgage Cadence 2005 - 2007
National Board of Chiropractic Examiners 2003 - 2005
Skills
Corporate Communications, Press Releases, Strategic Communications, Program Management, Microsoft Word, Internal Communications, Coaching, Leadership, Project Management, Media Relations, Management, Public Relations, Customer Service, Cross-functional Team..., Marketing, Copy Editing, Marketing Strategy
Education
University of Northern Colorado 2001 — 2003
B.A., Journalism
Aims Community College 1999 — 2001
AA, Liberal Arts
Todd Breidenstein's Culinary Software Services Experience April 2011 - April 2013
Job IT Specialist
Industry Computer Software
Experience
Culinary Software Services April 2011 - April 2013
State Farm Insurance November 2005 - March 2010
Skills
Microsoft Office, Customer Service, Access, Account Management, Sales, Microsoft Excel, Insurance, Microsoft Word, PowerPoint, Marketing, Outlook, Networking, Retail, SQL, Cold Calling
Education
University of Baltimore
Business Administration and Management, General
Culinary Software Services April 2011 - April 2013
State Farm Insurance November 2005 - March 2010
Skills
Microsoft Office, Customer Service, Access, Account Management, Sales, Microsoft Excel, Insurance, Microsoft Word, PowerPoint, Marketing, Outlook, Networking, Retail, SQL, Cold Calling
Education
University of Baltimore
Business Administration and Management, General
Samuel Cuomo Samuel Cuomo's Culinary Software Services Experience February 2008 - March 2009
Job Business Analyst at Abbott
Industry Information Services
Experience
Abbott June 2015 - Present
Porter Lee Corporation March 2012 - June 2015
Nordstrom November 2011 - March 2012
Crain's Chicago Business July 2011 - September 2011
Better Government Association August 2010 - July 2011
Loyola University Chicago August 2009 - December 2010
Culinary Software Services February 2008 - March 2009
Chicago's 19th Aldermanic Ward May 2006 - September 2006
Skills
SPSS, STATA, Excel, Statistics, Policy Analysis, Microsoft SQL Server, Crystal Reports, Microsoft Office, Oracle, SQL, Databases, Stata, Research, Policy, Government, Access, Microsoft Excel
Education
Loyola University of Chicago 2009 — 2010
MPP, Public Policy, 3.7
Saint Xavier University 2003 — 2007
BA, Political Science; Religious Studies, 3.4
Abbott June 2015 - Present
Porter Lee Corporation March 2012 - June 2015
Nordstrom November 2011 - March 2012
Crain's Chicago Business July 2011 - September 2011
Better Government Association August 2010 - July 2011
Loyola University Chicago August 2009 - December 2010
Culinary Software Services February 2008 - March 2009
Chicago's 19th Aldermanic Ward May 2006 - September 2006
Skills
SPSS, STATA, Excel, Statistics, Policy Analysis, Microsoft SQL Server, Crystal Reports, Microsoft Office, Oracle, SQL, Databases, Stata, Research, Policy, Government, Access, Microsoft Excel
Education
Loyola University of Chicago 2009 — 2010
MPP, Public Policy, 3.7
Saint Xavier University 2003 — 2007
BA, Political Science; Religious Studies, 3.4
Margaret Pevec Margaret Pevec's Culinary Software Services Experience September 2008 - February 2009
Job Freelance academic editor and WordPress consultant seeks new clients.
Industry Writing and Editing
Experience
Natural Transitions Magazine January 2011 - Present
Scribes Associated February 2009 - Present
SacredAgent August 2010 - November 2010
Glacier Publishing 2009 - 2010
Culinary Software Services September 2008 - February 2009
Kent State University September 2005 - December 2005
Cisco February 2000 - June 2000
Coming of Age Magazine May 1997 - December 1999
Applied Materials 1998 - 1999
Hitachi Data Systems 1998 - 1999
Skills
Writing, Editing, Technical Writing, Instructional Design, Interviewing, Course Development, Books, Copy Editing, Proofreading, Web Content, Blogging, Newsletters, Teaching, Research, Non-fiction, Copywriting, Social Media, Press Releases, Creative Writing, Event Planning, Magazines, Content Development, Wordpress, PowerPoint
Education
Kent State University 2002 — 2005
Master's degree, Family studies
Coaches Training Institute 2006 — 2006
n/a, Life Coaching
Town Hall II 2003 — 2003
n/a, Hot Line volunteer
San Jose State University 1987 — 1988
English
De Anza College 1983 — 1986
General Education
Natural Transitions Magazine January 2011 - Present
Scribes Associated February 2009 - Present
SacredAgent August 2010 - November 2010
Glacier Publishing 2009 - 2010
Culinary Software Services September 2008 - February 2009
Kent State University September 2005 - December 2005
Cisco February 2000 - June 2000
Coming of Age Magazine May 1997 - December 1999
Applied Materials 1998 - 1999
Hitachi Data Systems 1998 - 1999
Skills
Writing, Editing, Technical Writing, Instructional Design, Interviewing, Course Development, Books, Copy Editing, Proofreading, Web Content, Blogging, Newsletters, Teaching, Research, Non-fiction, Copywriting, Social Media, Press Releases, Creative Writing, Event Planning, Magazines, Content Development, Wordpress, PowerPoint
Education
Kent State University 2002 — 2005
Master's degree, Family studies
Coaches Training Institute 2006 — 2006
n/a, Life Coaching
Town Hall II 2003 — 2003
n/a, Hot Line volunteer
San Jose State University 1987 — 1988
English
De Anza College 1983 — 1986
General Education
Baird Morrish's Culinary Software Services Experience July 2009 - July 2011
Job Seasoned Enterprise Sales and Operations Executive; currently in search of a new opportunity
Industry Computer Software
Experience
5280 Data Solutions September 2013 - March 2015
Datalink April 2012 - February 2013
GearTribe.com July 2011 - December 2011
Culinary Software Services July 2009 - July 2011
Peak Data March 2008 - July 2009
GE Access/Avnet Technologies January 2004 - March 2008
Silicon Mountain Memory February 2002 - July 2003
Silicon Mountain Memory January 2000 - February 2002
Skills
Account Management, Affiliate Marketing, Sales Process, B2B, Logistics, Supply Chain Management, Sales Management, Sales Operations, New Business Development, Consultative Selling, Key Account Management, International Sales, Solution Selling, Selling, Channel Programs, Resellers, Direct Sales, Channel Management, Lead Generation, Customer Relations, Negotiation, Sales Support, P&L Management, Competitive Analysis, Channel, Forecasting, Business Planning, P&L, Cross-functional Team..., Online Marketing, Start-ups, Market Analysis, Budgeting, Customer Service, Mentoring, Business Management, Problem Solving, Team Leadership, Inside Software Sales, French, Management, Channel Partners, Sales, Salesforce.com, Data Center, SaaS Sales, CRM
Education
American University of Paris
BA, Business Administration and French
University of the Pacific
BA, Business Administration and French
5280 Data Solutions September 2013 - March 2015
Datalink April 2012 - February 2013
GearTribe.com July 2011 - December 2011
Culinary Software Services July 2009 - July 2011
Peak Data March 2008 - July 2009
GE Access/Avnet Technologies January 2004 - March 2008
Silicon Mountain Memory February 2002 - July 2003
Silicon Mountain Memory January 2000 - February 2002
Skills
Account Management, Affiliate Marketing, Sales Process, B2B, Logistics, Supply Chain Management, Sales Management, Sales Operations, New Business Development, Consultative Selling, Key Account Management, International Sales, Solution Selling, Selling, Channel Programs, Resellers, Direct Sales, Channel Management, Lead Generation, Customer Relations, Negotiation, Sales Support, P&L Management, Competitive Analysis, Channel, Forecasting, Business Planning, P&L, Cross-functional Team..., Online Marketing, Start-ups, Market Analysis, Budgeting, Customer Service, Mentoring, Business Management, Problem Solving, Team Leadership, Inside Software Sales, French, Management, Channel Partners, Sales, Salesforce.com, Data Center, SaaS Sales, CRM
Education
American University of Paris
BA, Business Administration and French
University of the Pacific
BA, Business Administration and French
Robert Steinberg's Culinary Software Services Experience February 2010 - Present
Job sales at Culinary Software Services
Industry Computer Software
Experience
CULINARY SOFTWARE SERVICES February 2010 - Present
ASPEN CREEK CONSULTING, Thornton, Co January 2008 - Present
AMERICAN HOME SHIELD February 2001 - May 2008
American Home Shield February 2003 - May 2006
American Home Shield February 2002 - May 2003
American Home Shield February 2001 - February 2002
Skills
Account Management, Customer Service, Microsoft Excel, Microsoft Office, Sales, Sales Management, Team Building
Education
University of Phoenix 2003 — 2005
Bachelors Degree, Business and Marketing
Santa Rosa Junior College 2000 — 2002
Psychiatric Technician Certification Program
Sonoma State University 1992 — 1997
Anthropology; Geology
CULINARY SOFTWARE SERVICES February 2010 - Present
ASPEN CREEK CONSULTING, Thornton, Co January 2008 - Present
AMERICAN HOME SHIELD February 2001 - May 2008
American Home Shield February 2003 - May 2006
American Home Shield February 2002 - May 2003
American Home Shield February 2001 - February 2002
Skills
Account Management, Customer Service, Microsoft Excel, Microsoft Office, Sales, Sales Management, Team Building
Education
University of Phoenix 2003 — 2005
Bachelors Degree, Business and Marketing
Santa Rosa Junior College 2000 — 2002
Psychiatric Technician Certification Program
Sonoma State University 1992 — 1997
Anthropology; Geology
Amber Brown, MBA's Culinary Software Services Experience May 2013 - July 2015
Job Manager of Team Member Training at CraftWorks Restaurants & Breweries, Inc.
Industry Restaurants
Experience
CraftWorks Restaurants & Breweries, Inc. July 2015 - Present
Culinary Software Services May 2013 - July 2015
Culinary Software Services May 2013 - July 2015
Rosenfield Restaurants May 2012 - May 2013
OSI Restaurant Partners March 2011 - July 2012
Fleming's Prime Steakhouse & Wine Bar June 2009 - February 2011
OSI Restaurant Group June 2009 - February 2011
Fleming's Prime Steakhouse June 2009 - February 2011
Outback Steakhouse June 2001 - June 2009
T-Bird Restaurant Group June 2001 - June 2009
Skills
Training and Development, Human Resources, Employee Training, POS, Payroll, Restaurants, Hospitality, Restaurant Management, Food & Beverage, Food, Menu Development, Customer Service, Catering, Event Planning, Wine, Event Management, Hospitality Management, Culinary Skills, Sales, Social Media, Marketing, Budgets, Leadership, Food Service, Process Scheduler, Training, Inventory Management, Time Management, Social Networking, Banquets, Management, Customer Satisfaction, Hospitality Industry, Data Entry, Team Building, Retail, Coaching, Operations Management, Recruiting, Employee Relations, Franchising, Hiring, Profit, Hotels, Analysis, Income Statement, Customer Retention, Leadership Development, Succession Planning, Team Leadership
Education
University of Phoenix 2008 — 2011
Masters of Business Administration, Human Resources
The Art Institute of California- San Diego 2001 — 2006
Bachelors of Science, Interactive Multimedia Design
CraftWorks Restaurants & Breweries, Inc. July 2015 - Present
Culinary Software Services May 2013 - July 2015
Culinary Software Services May 2013 - July 2015
Rosenfield Restaurants May 2012 - May 2013
OSI Restaurant Partners March 2011 - July 2012
Fleming's Prime Steakhouse & Wine Bar June 2009 - February 2011
OSI Restaurant Group June 2009 - February 2011
Fleming's Prime Steakhouse June 2009 - February 2011
Outback Steakhouse June 2001 - June 2009
T-Bird Restaurant Group June 2001 - June 2009
Skills
Training and Development, Human Resources, Employee Training, POS, Payroll, Restaurants, Hospitality, Restaurant Management, Food & Beverage, Food, Menu Development, Customer Service, Catering, Event Planning, Wine, Event Management, Hospitality Management, Culinary Skills, Sales, Social Media, Marketing, Budgets, Leadership, Food Service, Process Scheduler, Training, Inventory Management, Time Management, Social Networking, Banquets, Management, Customer Satisfaction, Hospitality Industry, Data Entry, Team Building, Retail, Coaching, Operations Management, Recruiting, Employee Relations, Franchising, Hiring, Profit, Hotels, Analysis, Income Statement, Customer Retention, Leadership Development, Succession Planning, Team Leadership
Education
University of Phoenix 2008 — 2011
Masters of Business Administration, Human Resources
The Art Institute of California- San Diego 2001 — 2006
Bachelors of Science, Interactive Multimedia Design
Jesse Cravens Jesse Cravens's Culinary Software Services Experience March 2013 - September 2014
Job Support Engineer at INVIDI Technologies
Industry Information Technology and Services
Experience
INVIDI Technologies September 2014 - Present
Culinary Software Services March 2013 - September 2014
Skills
Linux Desktop, Linux distributions, Windows Server, Windows Security, Microsoft SQL Server, Troubleshooting, Networking, Customer Support, Software Installation, SQL
Education
Colorado State University 2011 — 2012
Bachelor's degree, Information Technology, 3.89
University of Colorado at Boulder 2010 — 2011
Geology
Red Rocks Community College 2007 — 2010
Associate of Science (A.S.), 3.92
INVIDI Technologies September 2014 - Present
Culinary Software Services March 2013 - September 2014
Skills
Linux Desktop, Linux distributions, Windows Server, Windows Security, Microsoft SQL Server, Troubleshooting, Networking, Customer Support, Software Installation, SQL
Education
Colorado State University 2011 — 2012
Bachelor's degree, Information Technology, 3.89
University of Colorado at Boulder 2010 — 2011
Geology
Red Rocks Community College 2007 — 2010
Associate of Science (A.S.), 3.92
Mary Ann Lombard's Culinary Software Services Experience September 2011 - October 2013
Job Driven Sales Professional | Dedicated to building professional relationships, serving clients and opening new markets
Industry Consumer Goods
Experience
Boyer's Coffee Company October 2013 - Present
Culinary Software Services September 2011 - October 2013
Xtrabrains 2001 - 2012
EMA Partners 2004 - October 2011
Pepperell February 2010 - May 2011
Brain Noodles July 2007 - January 2010
BePuzzled 1986 - 1999
Skills
Product Development, Sales Operations, Sales, Marketing, Trade Shows, B2B, Business Development, Selling, Packaging, Leadership, Brand Development, Consumer Products, Key Account Management, P&L Management, Product Marketing, Merchandising, Marketing Strategy, Sales Management, Brand Management, Entrepreneurship, Mergers & Acquisitions, Retail, Competitive Analysis, Pricing, Strategic Partnerships, Licensing, Sales Presentations, B2B Sales, Product Management, Strategic Planning, Contract Negotiation, Prospecting, Time Management, Communication, Driven By Results, Innovative, Creative, High work ethic, Microsoft Office, CRM, Internet Resources, GoToMeeting, Client Relations, Customer Service, Wholesale, Consumer Package Goods, Relationship Building, Market Penetration, Team Leadership
Education
University of Hartford
Bachelor of Arts (B.A.), Marketing
Boyer's Coffee Company October 2013 - Present
Culinary Software Services September 2011 - October 2013
Xtrabrains 2001 - 2012
EMA Partners 2004 - October 2011
Pepperell February 2010 - May 2011
Brain Noodles July 2007 - January 2010
BePuzzled 1986 - 1999
Skills
Product Development, Sales Operations, Sales, Marketing, Trade Shows, B2B, Business Development, Selling, Packaging, Leadership, Brand Development, Consumer Products, Key Account Management, P&L Management, Product Marketing, Merchandising, Marketing Strategy, Sales Management, Brand Management, Entrepreneurship, Mergers & Acquisitions, Retail, Competitive Analysis, Pricing, Strategic Partnerships, Licensing, Sales Presentations, B2B Sales, Product Management, Strategic Planning, Contract Negotiation, Prospecting, Time Management, Communication, Driven By Results, Innovative, Creative, High work ethic, Microsoft Office, CRM, Internet Resources, GoToMeeting, Client Relations, Customer Service, Wholesale, Consumer Package Goods, Relationship Building, Market Penetration, Team Leadership
Education
University of Hartford
Bachelor of Arts (B.A.), Marketing
Kevin Paider's Culinary Software Services Experience August 2015 - Present
Job Training Manager, Culinary Software Services ChefTec
Industry Professional Training & Coaching
Experience
Culinary Software Services August 2015 - Present
Old Chicago Restaurants March 1996 - June 2014
CraftWorks Restaurants & Breweries, Inc. March 1996 - June 2014
Education
University of Nebraska at Kearney 1985 — 1991
Culinary Software Services August 2015 - Present
Old Chicago Restaurants March 1996 - June 2014
CraftWorks Restaurants & Breweries, Inc. March 1996 - June 2014
Education
University of Nebraska at Kearney 1985 — 1991
Boris Bless's Culinary Software Services Experience 1996 - 2000
Job Manager of IT Services at LukeDorf, Inc.
Industry Information Technology and Services
Experience
Luke-Dorf, Inc. May 2013 - Present
Colorado Department of State 2012 - 2013
Minutekey 2012 - 2012
Jefferson Center for Mental Health December 2000 - September 2011
Front Range Community College August 2000 - December 2000
Front Range Community College December 1999 - August 2000
Culinary Software Services 1996 - 2000
Skills
Troubleshooting, System Administration, WAN, Active Directory, Networking, Network Administration, Software Documentation, Disaster Recovery
Education
The University of Chicago 1973 — 1978
BA, Biology
Front Range Community College 1999 — 2001
AAS, Computer Information Science
Akiba Academy 1968 — 1973
Luke-Dorf, Inc. May 2013 - Present
Colorado Department of State 2012 - 2013
Minutekey 2012 - 2012
Jefferson Center for Mental Health December 2000 - September 2011
Front Range Community College August 2000 - December 2000
Front Range Community College December 1999 - August 2000
Culinary Software Services 1996 - 2000
Skills
Troubleshooting, System Administration, WAN, Active Directory, Networking, Network Administration, Software Documentation, Disaster Recovery
Education
The University of Chicago 1973 — 1978
BA, Biology
Front Range Community College 1999 — 2001
AAS, Computer Information Science
Akiba Academy 1968 — 1973
Sean LeFebvre's Culinary Software Services Experience July 2014 - Present
Job Senior Software Trainer
Industry Hospitality
Experience
Culinary Software Services July 2014 - Present
Ted's Montana Grill September 2010 - July 2014
Cru A Wine Bar - Allen January 2010 - September 2010
White Chocolate Grill 2008 - 2009
Cinzzettis Italian Market Restaurant January 2008 - August 2008
Skills
Restaurant Management, Restaurants, Culinary Skills, Multi-unit, Menu Development, Food, Menu Costing, Management, Hospitality Industry, Food & Beverage, Hospitality, Sanitation, Wine, Food Service, New Restaurant Openings, Cooking, Labor Control, Banquets, Income Statement, Food Quality, Catering, Recipes, Fine Dining, ServSafe, Food Safety, Chef, Cuisine, Sauces, Serve Safe Certified, Culinary Management, Food Preparation, Hospitality Management, Food Cost Management, Food Cost Analysis, Hiring, Menu Engineering, Recipe Testing, Profit, P, Food Service Sanitation, Culinary Education, Labor Management, Food Service Operations, F, Product Ordering
Education
The University of Montana 2002 — 2007
Bachelor of Business Administration (BBA)
Red Lodge High School 1998 — 2002
Culinary Software Services July 2014 - Present
Ted's Montana Grill September 2010 - July 2014
Cru A Wine Bar - Allen January 2010 - September 2010
White Chocolate Grill 2008 - 2009
Cinzzettis Italian Market Restaurant January 2008 - August 2008
Skills
Restaurant Management, Restaurants, Culinary Skills, Multi-unit, Menu Development, Food, Menu Costing, Management, Hospitality Industry, Food & Beverage, Hospitality, Sanitation, Wine, Food Service, New Restaurant Openings, Cooking, Labor Control, Banquets, Income Statement, Food Quality, Catering, Recipes, Fine Dining, ServSafe, Food Safety, Chef, Cuisine, Sauces, Serve Safe Certified, Culinary Management, Food Preparation, Hospitality Management, Food Cost Management, Food Cost Analysis, Hiring, Menu Engineering, Recipe Testing, Profit, P, Food Service Sanitation, Culinary Education, Labor Management, Food Service Operations, F, Product Ordering
Education
The University of Montana 2002 — 2007
Bachelor of Business Administration (BBA)
Red Lodge High School 1998 — 2002
Peter Isop's Culinary Software Services Experience March 2008 - August 2009
Job Associate at Shapiro and Associates
Industry Law Practice
Experience
Shapiro and Associates March 2013 - Present
Law Office of Mitchell Cantor October 2010 - July 2011
Tan Peng Chin June 2010 - August 2010
Culinary Software Services March 2008 - August 2009
Cyrus Restaurant September 2007 - March 2008
Premium Property Investments, LLC August 2006 - September 2007
Skills
Litigation, Legal Research, Legal Writing, Civil Litigation, Commercial Litigation, Corporate Law, Intellectual Property, Courts, Appeals, Mediation, Personal Injury, Legal Advice, Criminal Law, Westlaw, Arbitration, Family Law, Employment Law, Dispute Resolution, Legal Assistance, Corporate Governance
Education
New York Law School 2009 — 2012
Doctor of Law (JD), Law
University of Colorado at Boulder 1999 — 2003
Bachelor's degree, Philosophy
Shapiro and Associates March 2013 - Present
Law Office of Mitchell Cantor October 2010 - July 2011
Tan Peng Chin June 2010 - August 2010
Culinary Software Services March 2008 - August 2009
Cyrus Restaurant September 2007 - March 2008
Premium Property Investments, LLC August 2006 - September 2007
Skills
Litigation, Legal Research, Legal Writing, Civil Litigation, Commercial Litigation, Corporate Law, Intellectual Property, Courts, Appeals, Mediation, Personal Injury, Legal Advice, Criminal Law, Westlaw, Arbitration, Family Law, Employment Law, Dispute Resolution, Legal Assistance, Corporate Governance
Education
New York Law School 2009 — 2012
Doctor of Law (JD), Law
University of Colorado at Boulder 1999 — 2003
Bachelor's degree, Philosophy