David Burke Group

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David Burke Group Employees

Employee
Years
Job
Industry
Brandon M. Barnes Brandon M. Barnes New York, New York Details
Brandon M. Barnes's David Burke Group Experience August 2014 - April 2015
Job Sommelier, Bouley Restaurant
Industry Food & Beverages
Experience
Bouley Restaurant  May 2015 - Present
David Burke Group   August 2014 - April 2015
David Burke Group   August 2014 - August 2014
Crown Group Hospitality  March 2014 - July 2014
The Dinex Group  April 2013 - April 2014
Picholine  November 2011 - March 2013
Beacon Restaurant  October 2009 - November 2011
SHO Shaun Hergatt   September 2009 - January 2010

Skills
Team Building, Team Leadership, Operations Management, Food, Inventory Management, Restaurants, Food, Event Management, Wine, Hospitality, Fine Dining, Wine Tasting, Sommelier, Alcoholic Beverages, Hospitality Management

Education
Court of Master Sommeliers   2014 — 2014
Certified Sommelier, Wine Steward/Sommelier

Wine & Spirit Education Trust   2013 — 2014
Advanced Level Certification (III), Wine Steward/Sommelier

Morehouse College
Political Science and Government

Chris Taddei Chris Taddei Greater New York City Area Details
Chris Taddei's David Burke Group Experience October 2009 - June 2010
Job Pastry Sous Chef at MARTA at Union Square Hospitality Group
Industry Restaurants
Experience
Union Square Hospitality Group  September 2014 - Present
Union Square Hospitality Group  February 2014 - September 2014
Ze To Go   June 2013 - January 2014
Altamarea Group  April 2013 - June 2013
Union Square Hospitality Group  July 2011 - April 2013
Todd English Enterprises  June 2010 - July 2011
David Burke Group   October 2009 - June 2010
Gaylord Opryland Resort & Convention Center  November 2007 - April 2008

Skills
Pastry, Culinary Skills, Recipes, Fine Dining, Restaurants, Baking, Food Service, Hospitality, Cuisine, Menu Development, Banquets, Gourmet, Food, Catering, Food & Beverage, Bread, Cooking, Chef

Education
The Culinary Institute of America   2005 — 2009
Associates of Occupational Studies, Baking and Pastry Arts

Allison Ruderman Allison Ruderman New York, New York Details
Allison Ruderman's David Burke Group Experience January 2015 - Present
Job Director of Training at David Burke Group
Industry Hospitality
Experience
David Burke Group   January 2015 - Present
Hillstone Restaurant Group  February 2011 - January 2015
Ivy Bound  September 2008 - February 2010

Skills
Training & Development, Strategic Planning, Restaurants, Team Building, Food & Beverage, Restaurant Management, Wine, Employee Training, Recruiting, Marketing, Brand Management, Project Management, Social Media, Department Budgeting, Conflict Resolution, Leadership Development, Employee Handbooks, Program Development, Operational Efficiency, Performance Appraisal

Education
Dartmouth College   2006 — 2010
Bachelor of Arts (BA), History

Aaron Ingersoll Aaron Ingersoll Chicago, Illinois Details
Aaron Ingersoll's David Burke Group Experience September 2014 - December 2014
Job Opera Singer
Industry Performing Arts
Experience
Lyric Opera of Chicago Chorus   September 2014 - Present
Metropolitan Opera Chorus   September 2014 - Present
David Burke Group   September 2014 - December 2014
The Santa Fe Opera  June 2014 - August 2014
The Japan Society   January 2014 - March 2014
Virginia Opera Association  September 2012 - November 2013
The Glimmerglass Festival  June 2013 - August 2013
CP Restaurants, The Wild Fig & Brexi Brasserie   June 2010 - March 2013
Central City Opera  May 2012 - August 2012
Gilt Restaurant and Bar - New York Palace Hotel   September 2007 - May 2009

Skills
Performing Arts, Classical Music, Opera, Choral Music, Hospitality, Customer Service, Fine Dining, Restaurant Management, Hospitality Management, Quality Control, Time Management, Troubleshooting, Training, Public Speaking, Team Building, Office Administration, Inventory Management, Travel Planning, Travel Arrangements, Travel Management, Social Media, Music, Improvisation, Classical

Education
University of Maryland College Park   2009 — 2011
Master's degree, Voice and Opera, 3.8

New England Conservatory of Music   2003 — 2007
Bachelor's degree, Voice and Opera, 3.6

Imane Hanine Imane Hanine New York, New York Details
Imane Hanine's David Burke Group Experience April 2015 - Present
Job Hospitality & Customer Service, Event Planning
Industry Restaurants
Experience
David Burke Group   April 2015 - Present
STARR RESTAURANTS  2006 - 2015
Old Wines LLC   2009 - February 2014
Fair Food  2008 - 2010
Fair Food  2007 - 2009

Skills
Customer Service, Customer Experience, Event Planning, Events Coordination, Event Management, Vendor Relationships, Vendor Management..., Member Relations, Microsoft Office, POS, Employee Training, Nonprofits, Microsoft Excel, Restaurants, Database Administration, QuickBooks, Bartending, Direct Mail Fundraising, Social Media, Food, Food & Beverage, Hospitality, Restaurant Management, Budgets, Social Networking, Management

Education
Temple University   2003 — 2007
Bachelor's Degree, Geography & Urban Studies

Asa WONG Asa WONG Greater New York City Area Details
Asa WONG's David Burke Group Experience January 2015 - Present
Job Controller at David Burke Group
Industry Hospitality
Experience
David Burke Group   January 2015 - Present
ESquared Hospitality  May 2014 - January 2015
Bowlmor AMF  August 2011 - April 2014
Shlomo Soleiman CPA   February 2011 - August 2011
Rocco Forte Hotels  October 2004 - December 2010
Como Holdings UK Limited   April 2004 - October 2004
Brown's Hotel   October 2002 - April 2004

Skills
IT Skills including all..., Compete Accounting..., Quickbooks Premier..., Ultratax CS and..., Microsoft Dynamics NAV, Sun accounting system &..., Micros Fidelio, Sage Multisoft Premier..., Accounting, Forecasting, Budgeting, Cash Flow, Budgets, Micros, Navision, Payroll, Accounts Payable, Bank Reconciliation, Accruals, Invoicing, Account Reconciliation, Accounts Receivable, General Ledger, Auditing, Financial Accounting

Education
Oxford Brookes University
Bachelor of Science (BSc), Applied Accounting

Kaplan Financial
Association of Chartered Certified Accountants (ACCA), Fundamental Level

Hackney Comminity College
Association of Accounting Technician (AAT), Diploma in Accounting Level 2-4

Jared Shepard Jared Shepard Greater New York City Area Details
Jared Shepard's David Burke Group Experience July 2009 - April 2011
Job Principal at Evelyn Drinkery
Industry Food & Beverages
Experience
Evelyn Drinkery   September 2012 - Present
Drummer Hoff Hospitality LLC   April 2012 - Present
Shepard Solutions   March 2011 - Present
David Burke Group   July 2009 - April 2011
Shepard Solutions   2004 - 2011
Gordon Ramsay at the London Hotel   July 2007 - July 2009
Bouley Restaurant  June 2002 - May 2006

Skills
Wine Knowledge, Fine Dining, Wine Education, Menu Design, Wine, Restaurant Management, Wine Sales, Wine Tasting, Food & Beverage, Restaurants, Hospitality Management, Food, Hospitality Industry, Hotels, Cost Control, Menu Development, Inventory Management, Beer, Banquets, Catering, Hiring, Scheduling, Micros, Guest Satisfaction, Hospitality, Pre-opening, Staff Training, Wine Pairing, Food Pairing, Wine Writing, Food Cost, Wine Marketing, Champagne, P&L, POS, Special Events, Purchasing, Beverage Industry, Budgeting

Education
Purchase College, SUNY

dillon burke dillon burke New York, New York Details
dillon burke's David Burke Group Experience September 2013 - September 2014
Job owner at salt creative LLC
Industry Marketing and Advertising
Experience
salt creative LLC   September 2014 - Present
thread & salt   November 2011 - Present
David Burke Group   September 2013 - September 2014
Ernest Alexander  September 2012 - September 2013
David Burke Group   May 2011 - July 2013
Cook & Brown Public House   February 2012 - May 2012

Skills
Social Media, Menu Development, Photography, Management, Wine, Food, Hospitality, Marketing Strategy, Marketing, Food & Beverage, Leadership, Food Styling, Food Photography, Blogging, Restaurants

Education
Johnson and Wales University   2008 — 2012
Bachelor of Applied Science (B.A.Sc.), Restaurant/Food Services Management

Britney Ziegler Britney Ziegler New York, New York Details
Britney Ziegler's David Burke Group Experience September 2014 - Present
Job Vice President Brands, Marketing & Development at David Burke Group
Industry Hospitality
Experience
David Burke Group   September 2014 - Present
David Burke Group   December 2012 - September 2014
David Burke Group   February 2011 - December 2012
David Burke Townhouse   October 2010 - February 2011
David Burke Townhouse   July 2010 - October 2010
Harry's Italian Pizza Bar   August 2009 - June 2010
OTG Management  May 2009 - August 2009

Skills
ServSafe Certified, Budgets, Brand Management, Food, Hospitality, Hospitality Industry, Hospitality Management, Menu Development, Project Management

Education
Pace University - Lubin School of Business
Bachelor of Business Administration, Hospitality and Tourism Management

Chris Fortunato Chris Fortunato New York, New York Details
Chris Fortunato's David Burke Group Experience 2012 - Present
Job KEC Ventures
Industry Venture Capital & Private Equity
Experience
KEC Ventures   2012 - Present
New World Aviation, Inc   2012 - Present
David Burke Group   2012 - Present
Aegis Capital  2011 - 2012
Janney Montgomery Scott  2011 - 2011
Delaware Investments, a member of the Macquarie Group  2010 - 2010

Skills
Venture Capital, Private Equity, Corporate Development, Investments, Securities, Financial Modeling, Start-ups, Entrepreneurship, Valuation, Due Diligence, Equities, Private Placements

Education
University of Pennsylvania - The Wharton School

Adin Langille Adin Langille New York, New York Details
Adin Langille's David Burke Group Experience February 2014 - Present
Job Executive Chef David Burke Group
Industry Hospitality
Experience
David Burke Group   February 2014 - Present
Junoon NYC  April 2011 - January 2014

Skills
Pre-opening, Menu Development, Restaurants, Chef, Restaurant Management, Catering, Recipes, Fine Dining, Food & Beverage, Banquets, Cuisine, Cooking, Food, Menu Costing, Hospitality Management, Culinary Skills

Education
Johnson and Wales University   2004 — 2006
Associate's degree, Culinary Arts/Chef Training

Jesse Marino Jesse Marino Greater New York City Area Details
Jesse Marino's David Burke Group Experience May 2015 - Present
Job Assistant General Manager with David Burke Group
Industry Restaurants
Experience
David Burke Group   May 2015 - Present
BR Guest Hospitality  February 2015 - May 2015
BR Guest  May 2013 - February 2015
BR Guest  June 2012 - May 2013
Vita Nova Restaurant  December 2011 - May 2012
Westin Jersey City Newport Hotel   June 2011 - August 2011
Courtyard Marriott  February 2011 - May 2011

Skills
Restaurant Management, Hospitality Management, Hospitality, Outstanding Customer..., Conflict Resolution, Coaching, Excel, Project Accounting, Financial Feasibility..., Concierge Services, Hotel Reservations, Hotel Site Selection, Cooking, Staff Training, Event Planning, Project Coordination, Team Coordination, Employee Training, Hotels, Time Management, Customer Service, Team Building, Microsoft Excel, Event Management, Food, Management, Microsoft Office, Restaurants

Education
University of Delaware - Lerner College of Business and Economics   2008 — 2012
B.S, Hotel, Restaurant and Institutional Management

Swiss School of Tourism and Hospitality   2010 — 2010
Spa and Beverage Management Degree

John Spivey John Spivey Greater New York City Area Details
John Spivey's David Burke Group Experience January 2008 - January 2009
Job Regional Operations Manager at Greek Pastures
Industry Dairy
Experience
Greek Pastures/AtlantaFresh Artisan Creamery   March 2012 - Present
Tessemae's All Natural  June 2013 - December 2013
Double Gun Guide   2011 - December 2012
Bayou Teche   2011 - 2012
Cochon butcher   August 2010 - August 2011
Covey Rise   2011 - 2011
David Burke Group   January 2008 - January 2009

Skills
Classical French Cuisine, Charcuterie, Food Science, Marketing Strategy, Personnel Management, Sales Management, Butchery, Sales Operations, Customer Service

Education
Le Cordon Bleu College of Culinary Arts-Atlanta   2009 — 2010
acs, culinary arts

Andrea Boyd Andrea Boyd Greater New York City Area Details
Andrea Boyd's David Burke Group Experience April 2014 - Present
Job Event Sales Manager at David Burke Group
Industry Events Services
Experience
David Burke Group   April 2014 - Present
Thrillist Media Group  October 2013 - April 2014
Project One Gallery   August 2012 - July 2013
Futurebars INC   2009 - 2012
Zaza Spa   2008 - 2009

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, Outlook, English, Windows, Budgets, Editing, Social Media Marketing, Negotiation, Marketing Communications, Marketing, Project Management, Sales, Management, Event Planning, Advertising, Fundraising, Public Relations, Leadership, Social Media, Social Networking, Event Management, Contract Negotiation, Public Speaking

Education
Cuesta College   2003 — 2006

North Adrians Beauty College   2006 — 2007
Esthetics, Board Certified Estheticians

Charles Greenwald Charles Greenwald New York, New York Details
Charles Greenwald's David Burke Group Experience March 2015 - Present
Job Director of Marketing at David Burke Group
Industry Marketing and Advertising
Experience
David Burke Group   March 2015 - Present
Patina Restaurant Group  September 2012 - February 2015
The Vendy Awards   June 2012 - October 2012
The Burger Barn   June 2006 - April 2012
Santa Ynez Valley Journal   December 2011 - March 2012
Snake River Lodge and Spa / RockResorts   September 2001 - April 2004
Jackson Hole Mountain Resort  October 2001 - March 2003
Alaska Patagonia Adventures   May 2000 - August 2002

Skills
Event Management, Event Planning, Team Building, Social Media Marketing, Hospitality, Graphic Design, Beverage, Wine, Restaurants, Digital Marketing, Digital Strategy, Advertising, Social Networking, Creative Direction, Social Media, Integrated Marketing, Marketing, Strategy, Public Relations, Brand Management, Strategic Partnerships, Management

Education
NYU
Integrated Marketing Communications

Whitman College
Bachelor of Arts (BA), History

UCSB
Graphic/Web Design

christopher roman christopher roman Orange County, California Area Details
christopher roman's David Burke Group Experience October 2003 - February 2006
Job Director of Operations
Industry Hospitality
Experience
Urban Kitchen Group  September 2015 - Present
Urban Kitchen Group  July 2014 - Present
Shutters on the Beach  December 2011 - June 2014
Wyndham Hotel Group  April 2010 - December 2011
David Burke Group   October 2003 - February 2006

Skills
Hospitality Management, Food & Beverage, Banquets, Pre-opening, Hospitality, Hotels, Guest Satisfaction, Menu Development, Fine Dining, Restaurants, Resorts, Advertising, Catering, Cuisine, Food, Hotel Management, Hospitality Industry, Hiring, Budgeting, Inventory Management, Purchasing, Cost Control, Renovation, Guest Service, Menu Design, Food Cost, Restaurant Management, Micros, Fidelio, Culinary, Gourmet, Recipes, Brand Standards, Wine, Food Safety, Staff Training, Sanitation, Daily Operations, Menu Creation, Wine Knowledge, Leisure, Wine Pairing, P&L, Grand Openings, Training, Guest Service Management, Yield Management, New Restaurant Openings, Boutique Hotels, F

Education
Central Connecticut State University
BA, Fine Arts

University of Central Lancashire

Jessica Werner Jessica Werner Greater Denver Area Details
Jessica Werner's David Burke Group Experience May 2008 - June 2009
Job Director of New Business, Feasibility and Transitions at Sage Restaurant Group
Industry Hospitality
Experience
Sage Restaurant Group  January 2015 - Present
JW Hospitality Consulting, LLC   February 2012 - Present
Food Network  April 2012 - April 2014
Gilt City  November 2009 - February 2012
Restaurant and Event Operations Experience   July 2006 - November 2009
NYSE  June 2009 - October 2009
David Burke Group   May 2008 - June 2009
Zoe Townhouse   June 2007 - April 2008
China Grill Management  July 2006 - June 2007

Skills
Project Coordination, Web Project Management, Account Management, Start-ups, Restaurant Management, Restaurant Marketing, Business Communications, Microsoft Office, Website Management, Strategic Planning, Strategic Partnerships, Newsletters, Event Planning, Corporate Events, Social Media, Brand Developement, Marketing Strategy, Marketing, Restaurants, Budgets, Brand Development, Leadership, Strategy, Public Relations, Management

Education
Cornell University   2002 — 2006
Bachelor of Science, Business and Hospitality Management

Alexander Gruman Alexander Gruman Carpentersville, Illinois Details
Alexander Gruman's David Burke Group Experience November 2014 - May 2015
Job server at White Chocolate Grill
Industry Restaurants
Experience
David Burke Group   November 2014 - May 2015
SoDel concepts  2014 - 2014
Boca Raton Resort & Club, A Waldorf Astoria Resort   March 2013 - July 2013
the guilty goose   January 2012 - July 2012

Skills
Catering, Restaurants, Food & Beverage, Culinary Skills, Cooking, Restaurant Management, Hospitality, Chef, Banquets, Fine Dining, Food

Education
The Culinary Institute of America   2012 — 2014
Associate's Degree, Culinary Arts and Related Services

Riverside Brookfield highschool   2008 — 2012
High School

Steven Charron Steven Charron New York, New York Details
Steven Charron's David Burke Group Experience July 2003 - May 2012
Job Finance
Industry Hospitality
Experience
Patina Restaurant Group  May 2015 - Present
Patina Restaurant Group  May 2012 - Present
David Burke Group   July 2003 - May 2012
Smith & Wollensky  2000 - 2003
PricewaterhouseCoopers  1995 - 2000

Skills
Financial Analysis, Contract Negotiation, System Development, Strategy Implementation, Restaurants, Restaurant Management, Food & Beverage, Hospitality, Hotels, Hospitality Management, Food, Menu Development, Wine, Culinary Skills, Budgets, Catering, Hospitality Industry, Pre-opening, Inventory Management, Income Statement, Cooking, Cost Control, Cuisine, Food Service, Forecasting, Management, Operations Management, P, Payroll, Purchasing, Team Building

Education
French Culinary Institute   2000 — 2000

The George Washington University   1991 — 1995
BA, summa cum laude, Accountancy

Brian Ahern Brian Ahern Chicago, Illinois Details
Brian Ahern's David Burke Group Experience September 2005 - July 2009
Job Boeufhaus Executive Chef/Proprietor
Industry Restaurants
Experience
Boeufhaus   January 2013 - Present
DB Bistro Moderne  September 2010 - October 2011
Scarpetta  July 2009 - August 2010
David Burke Group   September 2005 - July 2009

Skills
Menu Development, Restaurants, Restaurant Management, Culinary Skills, Fine Dining, Food & Beverage, Catering, Food Service, Banquets, Food, Cuisine, Cooking, Hospitality, Financial Forecasting, Full P&L Responsibility, Menu Costing, Team Leadership, P&L Management, Chef, Wine

Education
College of Charleston   2000 — 2004
Fine and Studio Arts

McQuaid Jesuit   1997 — 2000
diploma

Julie Cheung Julie Cheung Greater New York City Area Details
Julie Cheung's David Burke Group Experience September 2015 - Present
Job Brands & Marketing Assistant at David Burke Group
Industry Hospitality
Experience
David Burke Group   September 2015 - Present
Beyond Sushi   October 2014 - June 2015
Pace Hospitality and Tourism Association   May 2013 - May 2014
Pace Hospitality and Tourism Association   May 2012 - May 2013
Lambda Sigma National Sophomore Honor Society   May 2011 - May 2012
Pace University  May 2011 - December 2011
Chinese-American Planning Council  June 2009 - August 2010

Skills
Hospitality, Leadership, Public Speaking, Management, Event Planning, Teamwork, Fundraising, Community Outreach, Hospitality Management, Hospitality Industry, Hotels, Event Management, Cvent, Catering, Culinary Skills, Baking, Food & Beverage, ServSafe, Food Safety, Food Industry, Food Service, Tourism, Travel, Travel Arrangements, Travel Planning, Customer Service, Microsoft Office, Mac OS, Social Media, Microsoft Excel, PowerPoint

Education
Pace University - Lubin School of Business   2010 — 2014
Bachelors of Business Administration, Hospitality and Tourism Management

Yves Calvert Yves Calvert New London/Norwich, Connecticut Area Details
Yves Calvert's David Burke Group Experience August 2012 - Present
Job Experienced Food and Beverage Professional, Maitre de Table Hotelier, Predictive Index Certified
Industry Hospitality
Experience
David Burke Group   August 2012 - Present
Waterford Hotel Group  July 2011 - July 2012
The Chanler at Cliff Walk  July 2009 - July 2011
Callaway Gardens  March 2007 - March 2009
Beau Rivage Resort and Casino  June 2002 - July 2003
Peabody Hotel, Memphis   1998 - 2002
GF Management  1996 - 1998
Amway Hotel Corporation  1993 - 1996
TCC Hotels, The Continental Companies   1987 - 1993

Skills
Food & Beverage, Hotels, Budgeting, Team Building, Scheduling, Fine Dining, Strategic Planning, Problem Solving, Operations Management, Planning, Hospitality, Resorts, Hiring, Food, Hospitality Management, Menu Development, Hotel Management, Hospitality Industry, Pre-opening, Restaurants, Guest Service, Restaurant Management, Inventory Management, Customer Service, Banquets, Forecasting, Purchasing, Excel, Wine, Coaching, Staff Training, Microsoft Office, P&L, Guest Satisfaction, Word, Revenue Management, Menu Design, Supervisory Skills, Cost Control, Customer Relations, Training, Project Planning, Microsoft Excel, Cuisine, Leadership, Micros, Catering, Process Scheduler, Culinary Skills, Budgets

Education
Miami Dade College   1979 — 1981
A.S. Degree, Hotel Restaurant Management

Barry University   1978 — 1979
Learned to speak and write English, Intensive English for Foreign Students

College Saint Anselme, Bernay, FRANCE.   1975 — 1977
Baccalaureat, Business Economics

Harper White Harper White New London/Norwich, Connecticut Area Details
Harper White's David Burke Group Experience December 2014 - Present
Job Manager at David Burke Group
Industry Restaurants
Experience
David Burke Group   December 2014 - Present
Carmen Anthony Restaurant Group  June 2013 - January 2014
Ethan Allen Hotel  April 2012 - June 2013
Max Restaurant Group  April 2009 - August 2009

Skills
Micros, Hospitality Management, Hospitality Industry, Food & Beverage, Banquets, Hotels, Hospitality, Hotel Management, Menu Development, Catering, Revenue Analysis, Cuisine, Training, Wine, Beverage, Fine Dining

Education
Culinary Institute of America   2008 — 2012
Bachelor's degree (BPS), Culinary Arts and Related Services

Eastern Connecticut State University   2004 — 2006

Harrison Anastasio Harrison Anastasio Greater New York City Area Details
Harrison Anastasio's David Burke Group Experience November 2010 - October 2011
Job Procurement / Transportation Intern at The School District of Philadelphia
Industry Market Research
Experience
The School District of Philadelphia  July 2015 - Present
Spice Market  July 2014 - January 2015
Americano Hotel   May 2013 - August 2013
NJY Camps  June 2012 - August 2012
David Burke Group   November 2010 - October 2011
The James Hotel  May 2011 - August 2011

Skills
PowerPoint, Microsoft Excel, Presentations, Leadership, Social Media Marketing, Microsoft Word, iMovie, First Aid, Critical Thinking, Apple Numbers, Cpr Certified, Apple Pages, Team Motivation, Google Analytics, Adobe Photoshop, Dreamweaver, Mobile Marketing, Sales, Advertising, SQL, Public Speaking

Education
Temple University - Fox School of Business and Management   2012 — 2016
Undergrad of Business Administration, Marketing Major and MIS Minor, 3.2

Josh Younkin Josh Younkin Greater Chicago Area Details
Josh Younkin's David Burke Group Experience October 2014 - Present
Job Server at The Grillhouse by David Burke
Industry Restaurants
Experience
David Burke Group   October 2014 - Present
The Lucky Monk  July 2011 - September 2014

Skills
Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, Team Building, Strategic Planning, PowerPoint, Process Improvement, Team Leadership, Data Analysis, Event Management, Outlook, Coaching, Event Planning, Research, BLS-CPR Certified, Community Emergency..., Social Networking, Customer Satisfaction, Training, Sales

Education
Harper College   2012 — 2015
Associate’s Degree, Radiologic Technology/Science - Radiographer

Stephen Goglia Stephen Goglia Greater New York City Area Details
Stephen Goglia's David Burke Group Experience October 2011 - Present
Job
Industry Hospitality
Experience
David Burke Group   October 2011 - Present

Skills
Restaurant Management, Restaurants, Menu Development, Food & Beverage, Hospitality, Food, Catering, Hospitality Management, Hotels, Culinary Skills, Food Service, Wine, Inventory Management, Hospitality Industry, Resorts, Event Management, Budgets, Income Statement, Hotel Management, Event Planning, Corporate Events, Fine Dining

Education
Florida International University   1981 — 1983
BS, Hospitality Management

The Culinary Institute of America   1979 — 1981
AOS, Culinary Arts

Kimberly Chavarriaga Kimberly Chavarriaga Greater New York City Area Details
Kimberly Chavarriaga's David Burke Group Experience February 2010 - November 2010
Job Product Development and Procurement Analyst, David Yurman
Industry Luxury Goods & Jewelry
Experience
David Yurman  February 2011 - March 2015
David Yurman  February 2011 - December 2011
David Burke Group   February 2010 - November 2010
Front Management   January 2004 - February 2010
University of Miami - Lowe Art Museum   January 2009 - May 2009
The International Air Cargo AssociationS   June 2004 - July 2006

Skills
Social Media, Fashion, Public Relations, Microsoft Office, Product Development, Merchandising, Social Media Marketing, InDesign, Photoshop, SPSS, Illustrator, Microsoft Excel, Flex PLM

Education
University of Miami   2006 — 2011
Bachelor of Arts (BA), Communication and Media Studies

Katie Rosenhouse Katie Rosenhouse Brooklyn, New York Details
Katie Rosenhouse's David Burke Group Experience March 2010 - November 2011
Job Pastry Chef/Owner
Industry Food & Beverages
Experience
Buttermilk Bakeshop LLC   December 2013 - Present
Sur La Table  March 2012 - November 2013
Food Network's Sweet Genius   2011 - 2013
Freelance  2008 - 2013
StarChefs.com  2012 - 2012
David Burke Group   March 2010 - November 2011
Bozrock, LLC, DBA Olana Restaurant   2008 - 2010
Country restaurant   2007 - 2008
Bouley, Le Cirque, The Russian Tea Room   2005 - 2007

Skills
Food Writing, Pastry, Cooking, Baking, Culinary Consulting, Recipe Testing, Recipe Development, Cost Reduction, Gourmet, Food, Catering, Chef, Food Industry, Fine Dining, Restaurant Management, Food Service, Menu Costing, Bakery

Education
New York University

The French Culinary Institute
Grand Diploma, Pastry Arts

Orlando Ramos Orlando Ramos Greater New York City Area Details
Orlando Ramos's David Burke Group Experience September 2013 - January 2015
Job Assistant Director of Food and Beverage at Crystal Springs Resort
Industry Hospitality
Experience
Crystal Springs Resort  January 2015 - Present
David Burke Group   September 2013 - January 2015
Bobby Flay's Mesa Grill and Bar Americain   December 2011 - September 2013
The Glazier Group, Westminter Hotel   November 2004 - July 2008
Nobu Restaurant  September 1997 - September 2003

Skills
Hospitality Management, Food & Beverage, Restaurants, Wine, Restaurant Management, Hotels, Fine Dining, Team Building, Menu Development, Management, Corporate Events, Hospitality Industry, Banquets, Social Media Marketing, Event Management, Culinary Skills, Food, Catering, Public Relations, Hospitality, Strategic Planning, Marketing, Sales, Pre-opening, Customer Service, Marketing Strategy, New Business Development, MICROS, Social Media, Sales Management, Leadership, Training, Hotel Management, Social Networking, Budgets, Wine Tasting, Revenue Analysis, Food Safety, Cuisine, Resorts, Cooking, Negotiation, Recipes, Alcoholic Beverages, Hiring, Online Marketing, Customer Satisfaction, New Restaurant Openings, P&L, Inventory Management

Education
County College of Morris

Julian Holme Julian Holme New London/Norwich, Connecticut Area Details
Julian Holme's David Burke Group Experience October 2013 - Present
Job Sommelier, Beverage Manager
Industry Food & Beverages
Experience
David Burke Group   October 2013 - Present
Columbia Restaurant  2012 - September 2013
The Greenbrier, America's Resort   2011 - January 2012
craftsteak Mgm Grand at Foxwoods   May 2008 - 2010

Skills
Fine Dining, Restaurants, Wine, Guest Satisfaction, Resorts, Menu Development, Food & Beverage, Restaurant Management, Hotels, Pre-opening, Staff Training, Wine Tasting, Wine Education, Hiring, Hospitality Management, Food Service, Alcoholic Beverages, Team Building, Bartending, New Restaurant Openings, Customer Service, Sales, Budgets, Food, Customer Satisfaction, Recipes, Banquets, Event Planning, Gourmet, Hospitality, Catering, Hospitality Industry, Micros, Menu Costing, Menu Engineering, Cuisine, Culinary Skills, Wine Lists, Management, Training, MICROS

Education
New York restaurant School   1984 — 1985
Associates, Restaurant Mangement/ Cooking, 3.8

New England College   1983 — 1984

Gavin Bautista Gavin Bautista Greater New York City Area Details
Gavin Bautista's David Burke Group Experience June 2014 - November 2014
Job General Manager at Nonnas Pizzeria and Trattoria
Industry Marketing and Advertising
Experience
Nonnas Pizzeria and Trattoria   November 2014 - Present
Self-Employment Freelance Work  March 2012 - Present
EventPro Strategies  May 2009 - Present
GC Marketing Services  June 2008 - Present
David Burke Group   June 2014 - November 2014
Quality Italian   August 2013 - June 2014
New York Institute of Technology  October 2012 - May 2013
Darden - Seasons 52   June 2012 - May 2013
Williston park - subsidiary of Samsung   February 2011 - April 2012
Cooking with Jazz   July 2009 - January 2011

Skills
Event Planning, Marketing, Menu Development, Culinary Skills, Restaurants, Time Management, Banquets, Food, Management, Baking, Customer Service, Chef, Parties, Purchasing, Event Management, Trade Shows, Brand Awareness, Relationship Marketing, Social Media Marketing, Facebook, Social Networking, Dinners

Education
Johnson and Wales University   2004 — 2006
B.S, Food Marketing

Johnson and Wales University   2003 — 2004
A.S. Culinary Arts, Culinary Arts

State University of New York   2000 — 2001
Culinary Arts

Benjamin Poe Benjamin Poe Mount Pleasant, South Carolina Details
Benjamin Poe's David Burke Group Experience September 2010 - August 2011
Job Food & Beverages Professional
Industry Food & Beverages
Experience
Mosaic Cafe & Catering   August 2015 - Present
Stefano's on the Market   September 2014 - July 2015
Our Daily Bread Bakery   January 2014 - September 2014
Blue Ridge Catering   April 2013 - January 2014
The Four Seasons Restaurant  2011 - 2013
David Burke Group   September 2010 - August 2011

Skills
Catering, Banquets, Cooking, Culinary Skills, Food, Restaurants, Restaurant Management, Fine Dining, Menu Development, Chef

Education
Culinary Institute of America   2007 — 2009
Associate's degree, Restaurant, Culinary, and Catering Management/Manager, B

Jodie Holland Jodie Holland Austin, Texas Details
Jodie Holland's David Burke Group Experience July 2009 - December 2010
Job Account Manager
Industry Information Technology and Services
Experience
SolarWinds  January 2014 - Present
Localeur  April 2013 - Present
Tavistock Restaurants LLC  April 2011 - October 2013
Volcom  April 2011 - March 2013
David Burke Group   July 2009 - December 2010
Goldbeck Photography   May 2003 - December 2008

Skills
Event Planning, Event Management, Operations Management, Creative Writing, Photography, Public Relations, Marketing, Social Networking, Social Media Marketing, Facebook, Social Media, Email Marketing, Copywriting, Advertising, Adobe Creative Suite, InDesign, Creative Direction, Marketing Strategy, Illustrator, Marketing Communications, Blogging, SEO, Photoshop, Online Advertising, Editing, Graphic Design, Online Marketing, Press Releases, Customer Service, Web Design, Trade Shows, PowerPoint, Hospitality, Microsoft Office, Retail, Logo Design, Newsletters, Public Speaking, Time Management, Sales, Microsoft Excel, Microsoft Word, Account Management, Sales Management

Education
University of North Texas
Bachelor of Fine Arts (BFA)

Maggie Magee Maggie Magee Greater New York City Area Details
Maggie Magee's David Burke Group Experience October 2012 - May 2013
Job Event Planner for ESquared Hospitality
Industry Events Services
Experience
ESquared Hospitality  September 2014 - Present
ESquared Hospitality  May 2013 - August 2014
David Burke Group   October 2012 - May 2013
Jean-Georges  June 2012 - August 2012
The Light Group  April 2011 - June 2012
Pinnacle Marketing Group  May 2009 - April 2011
8 Days a Week, Inc.   September 2004 - May 2009

Skills
Event Planning, Advertising, Promotions, Relationship Marketing, Public Relations, Strategic Planning, Market Research, Entertainment, Negotiation, Marketing, Creative Writing, Photoshop, Online Advertising, Hospitality, Microsoft Office, Management, Customer Service, Event Management, Social Media, Social Media Marketing

Education
California State University-Northridge   2001 — 2006
Bachelor of Arts, Communications

Katie Ellsweig Katie Ellsweig Greater New York City Area Details
Katie Ellsweig's David Burke Group Experience June 2014 - March 2015
Job District Manager at Kobrand Corporation
Industry Hospitality
Experience
Kobrand Corporation  April 2015 - Present
David Burke Group   June 2014 - March 2015
The Dinex Group  May 2011 - June 2014
Big Machine Agency  January 2012 - January 2013
Court Consultation Services   June 2007 - September 2011
Wonka Vision Magazine  October 2006 - June 2007
Klein & Klein, P.C.   May 2006 - June 2007

Skills
Social Media

Education
International Wine Center

University of Massachusetts Lowell
English, Pre-Law

Sarah Shearin Sarah Shearin New York, New York Details
Sarah Shearin's David Burke Group Experience Supervisor/BartenderDavid Burke GroupJuly 2013 - March 2015
Job Special Events & Catering Manager at David Burke Group
Industry Restaurants
Experience
David Burke Group   Supervisor/BartenderDavid Burke GroupJuly 2013 - March 2015

Skills
Special Events, Catering, Hospitality, Microsoft Office, Service Industry, Music, Singing, Costuming, Theatre, Acting, Bartending, Public Speaking

Education
University of North Carolina at Chapel Hill   2006 — 2010
Bachelor of Arts (B.A.), Dramatic Arts, Music

Irene Palacios Irene Palacios Brooklyn, New York Details
Irene Palacios's David Burke Group Experience September 2015 - Present
Job Energetic, responsible, quick learner
Industry Retail
Experience
David Burke Group   September 2015 - Present
H&M  November 2012 - September 2015
Forever 21  October 2011 - November 2012
Universal Studios  June 2009 - September 2011

Skills
Sales, Visual Merchandising, Retail, Merchandising, Retail Sales, Cashiering, Customer Service, Fashion, Store Management, Microsoft Word

Education
LaGuardia Community College   2013 — 2015
Criminal Justice and Corrections

Valencia College   2009 — 2010

Darren Sherburne Darren Sherburne Providence, Rhode Island Details
Darren Sherburne's David Burke Group Experience September 2015 - Present
Job Junior Sommelier at David Burke Group
Industry Food & Beverages
Experience
David Burke Group   September 2015 - Present
Barcelona Wine Bar & Restaurant  January 2015 - Present
Barcelona Wine Bar & Restaurant  September 2014 - Present
David Burke Group   May 2015 - September 2015
Barcelona Wine Bar & Restaurant  February 2014 - May 2014
Grill 37   November 2013 - February 2014
Omni Hotels  May 2013 - August 2013
The Colatina Exit   May 2008 - August 2012

Skills
Wine, Sommelier, Wine Tasting, Hospitality, Food & Beverage, Restaurants, Customer Service, Event Management, Hospitality Management, Food, Microsoft Office, Public Speaking, PowerPoint, Teamwork, Time Management, Social Media, Event Planning, Research, Facebook, English, Leadership, Beverage Industry, Catering, Cooking, Culinary Skills, Menu Development, Restaurant Management, Food Safety, Fine Dining, Banquets, Hospitality Industry, Sanitation, Food Preparation, Recipes, Cuisine, ServSafe, Hotels, Menu Costing, Baking, Chef, Pastry, Food Industry, Inventory Management, Culinary Management, Microsoft Word, Food Quality, New Restaurant Openings, Resorts, Training, HACCP

Education
Johnson and Wales University   2012 — 2016
Bachelor of Science (B.S.), Culinary Arts & Foodservice Management

Tom Barone Tom Barone Greater New York City Area Details
Tom Barone's David Burke Group Experience 2001 - 2006
Job Chief Operations Officer at "Chew on This" Enterprises
Industry Restaurants
Experience
"Chew on This" Enterprises by David Burke   May 2014 - Present
Self-employed  September 2011 - May 2014
ARAMARK  2006 - 2011
David Burke Group   2001 - 2006

Skills
Chef, Management, Event Planning, Human Resources, Purchasing, Writing, Creative Writing, Hands-on Problem Solver, Oral & Written..., Public Speaking, Employee Engagement, Team Leadership, Teamwork, Customer Service, Food & Beverage, Food Safety, Wine Tasting, Time Management, Budgets, Restaurants, Marketing, Sales, Catering, Strategic Planning, Food, Leadership, Team Building

Education
Montclair State University   1995 — 1999

Omar Zahirovic Omar Zahirovic Greater New York City Area Details
Omar Zahirovic's David Burke Group Experience February 2015 - May 2015
Job Pastry Chef at Junoon NYC
Industry Food Production
Experience
Junoon NYC  June 2015 - September 2015
David Burke Group   February 2015 - May 2015
Sant Ambroeus  June 2011 - February 2015
Panya Bakery   May 2012 - June 2012
WD~50  April 2012 - April 2012
The Mark  May 2011 - June 2011
FIKA   March 2011 - June 2011
Jacques Torres Chocolate  March 2010 - June 2011
Gastroarte   April 2011 - April 2011

Skills
Chocolate, Cakes, Pastry, Bakery, Baking, Food, Culinary Skills, Gourmet, Bread, Confectionery, Sugar, Wedding Cakes, Cake Decorating, Menu Development, Food Service, Restaurants, Cooking, Catering, Recipe Testing, Recipes, Cuisine, Ingredients, Desserts, Chef, Fine Dining, Food Preparation, Sanitation, Food Safety, Food Styling, Food Quality, Food Cost Management, Food Industry, Culinary Management, Food Writing, Mediterranean, Hygiene, New Restaurant Openings, Gastronomy, Culinary Education, Hospitality, French Cuisine, Food Science, Personal Chef Services, Training, Mediterranean Cuisine

Education
Landmark Education   2012 — 2012
The Landmark Forum Graduate, Personal Awareness and Self-Improvement

French Culinary Institute   2010 — 2011
Classic Pastry Arts, French Pastry

University of Pittsburgh   2003 — 2005
none, Film Studies

The Art Institute of Pittsburgh   2002 — 2003
Associate's degree, Photography, Film and Video Production

Eric Vollono Eric Vollono Chicago, Illinois Details
Eric Vollono's David Burke Group Experience June 2015 - Present
Job Chef in Chicago
Industry Food & Beverages
Experience
David Burke Group   June 2015 - Present
Quince at the Homestead   December 2014 - June 2015
Cornerstone Restaurant Group  June 2014 - December 2014
Farmhouse Tavern   February 2013 - December 2013
Farmhouse Tavern   November 2012 - February 2013
BOKA Restaurant Group  March 2012 - November 2012
GT Fish & Oyster  May 2011 - November 2012

Skills
Culinary Skills, Menu Development, Catering, Fine Dining, Restaurant Management, Cooking, Chef, Cuisine, Restaurants, Food, Hospitality, Seafood, Recipes, Hospitality Management, Banquets, Food Safety, Menu Costing, Hospitality Industry, Wine, Italian Cuisine, Food

Education
Johnson and Wales University   2000 — 2008
Associate of Science (A.S.), Culinary Arts/Chef Training

Jasmine Williams Jasmine Williams Greater New York City Area Details
Jasmine Williams's David Burke Group Experience September 2014 - Present
Job Hostess at David Burke Group
Industry Public Relations and Communications
Experience
David Burke Group   September 2014 - Present
SERIOUS BUSINESS PR LLC  August 2014 - Present
Social Status   October 2013 - July 2014
Quaintance-Weaver Restaurants & Hotels  June 2012 - December 2013
The FrontPage Firm  February 2013 - May 2013
California State University, Northridge  January 2013 - May 2013
EXPRESS  July 2011 - December 2011

Skills
Public Relations, Fashion, Creativity, Customer Service, Self-starter, Teamwork, Creative Problem Solving, Public Speaking, Journalism, Communication Skills, Time Management, Organization &..., Social Media, Facebook, Market Research, Qualitative Research, Event Planning, Styling, Sales, Blogging, Communication

Education
North Carolina State University   2010 — 2014
Bachelor's Degree, Communication, Public Relations

California State University-Northridge   2012 — 2013
National Student Exchange Program, Communication, General

Michelle Silver Michelle Silver Brooklyn, New York Details
Michelle Silver's David Burke Group Experience July 2014 - Present
Job Graphic Designer and Fine Artist
Industry Design
Experience
David Burke Group   July 2014 - Present
Michelle Silver Art + Design   May 2009 - Present
Jim Kempner Fine Art  May 2014 - September 2014
Patina Restaurant Group  November 2012 - May 2014
Admento Promotions Group  2010 - 2012
The Anthem Group  2009 - 2011
National Boston  June 2008 - August 2008

Skills
Adobe Illustrator, Adobe Photoshop, Adobe InDesign, Adobe Acrobat, Microsoft Office, Graphic Design, Illustration, Oil Painting, Drawing, Photoshop, Illustrator, InDesign, Adobe Creative Suite, Layout, Advertising, Image Manipulation, Photography, Logo Design, Brochures

Education
Boston University   2005 — 2009
Bachelor's degree, Advertising & Visual Arts

JW Bibbins III JW Bibbins III Greater New York City Area Details
JW Bibbins III's David Burke Group Experience May 2011 - March 2013
Job Director of Talent Acquisition at the Chef Agency
Industry Hospitality
Experience
the Chef Agency   July 2014 - Present
Grant Associates Inc  March 2013 - July 2014
David Burke Group   May 2011 - March 2013
P.F. Chang's China Bistro/Millesime at the Carlton Hotel   October 2009 - September 2011
UCSB Intercollegiate Athletics  June 2008 - June 2009

Skills
Hospitality, Recruiting, Hospitality Management, Catering, Hiring, Food & Beverage, Customer Service, Restaurant Management, Interviews, Event Planning, Food, Sourcing, Hospitality Industry

Education
University of California, Santa Barbara
BA, Communication, Sports Management

Diana Jaramillo Diana Jaramillo New York, New York Details
Diana Jaramillo's David Burke Group Experience May 2014 - Present
Job Financial Controller at David Burke Group
Industry Accounting
Experience
David Burke Group   May 2014 - Present
David Burke Group   June 2013 - May 2014
Mediamorph  April 2013 - May 2013
Edible Assets   November 2011 - February 2013
Nonna Restaurant Corporation   September 2007 - November 2011

Skills
Restaurants, Hospitality, Social Networking, Microsoft Excel, Financial Reporting, Financial Analysis, Social Media, Microsoft Word, PowerPoint, Public Speaking, Management, Leadership, Research

Education
Northeastern University
Bachelor's degree, Economics

Pomperaug High School

Danielle Markowitz Danielle Markowitz New York, New York Details
Danielle Markowitz's David Burke Group Experience July 2013 - January 2014
Job Hospitality Professional
Industry Hospitality
Experience
Starwood Hotels & Resorts Worldwide, Inc.   January 2014 - March 2015
Pan and Grill Caterers   January 2008 - December 2014
David Burke Group   July 2013 - January 2014
EMM Group Inc  October 2012 - June 2013
Quinn & Co. Public Relations   February 2012 - October 2012
J Public Relations  January 2012 - February 2012
Bullfrog & Baum  September 2011 - December 2011
DXagency  May 2011 - September 2011
Syracuse University  January 2008 - May 2011
Wyndham Worldwide  May 2009 - August 2009

Skills
Social Media, Leadership, Hotels, Time Management, Microsoft Excel, Microsoft Word, Restaurant Management, Menu Development, Hospitality, Outlook, Event Planning, Catering, Microsoft Office, Social Networking, Marketing, Event Management

Education
Syracuse University   2007 — 2011
Bachelor of Science, Hospitality Management

Wayne Hills   2004 — 2007

Dennis O'Connor Dennis O'Connor Brooklyn, New York Details
Dennis O'Connor's David Burke Group Experience May 2010 - May 2011
Job Director of Operations at Laurent Tourondel Eventi Hotel
Industry Hospitality
Experience
Laurent Tourondel - Eventi Hotel   November 2013 - Present
Village Fishmonger   September 2012 - Present
Laurent Tourondel - LT Bar & Grill   March 2013 - November 2013
Laurent Tourondel   June 2011 - March 2013
David Burke Group   May 2010 - May 2011
Ace Hotel - Breslin Bar and Dining Room   February 2009 - February 2010
Grand Hospitality - Soho Grand and Tribeca Grand Hotels   July 2006 - January 2009
Jean Georges Management  January 2005 - August 2006
Osteria Stella, Osteria Laguna   April 2003 - January 2005

Skills
Food & Beverage, Hospitality, Restaurant Management, Operations Management, Management, Wine & Spirits Industry, Hospitality Management, Culinary Management, Restaurants, Culinary Skills, Menu Development, Wine, Catering, Recipes, Hospitality Industry, Hotels, Food, Event Management, Pre-opening, Banquets, Hotel Management, Fine Dining

Education
Food and Drug Administration   2012 — 2012
Seafood HAACP

American Management Association   2008 — 2008
Executive Leadership Training

NYC Dept of Health and Mental Hygiene   2005 — 2005
Food Protection Certificate

State University of New York at Buffalo   1996 — 2001
Bachelor's degree, History

City Honors High School   1992 — 1996

e.thomas braden e.thomas braden New York, New York Details
e.thomas braden's David Burke Group Experience January 2013 - Present
Job Owner/General Manager at David Burke Group
Industry Restaurants
Experience
David Burke Group   January 2013 - Present
BR Guest Hospitality  October 2011 - December 2012
BR Guest Hospitality  February 2011 - September 2011
BR Guest Hospitality  August 2010 - January 2011

Skills
Restaurants, Restaurant Management, Food & Beverage, Menu Development, Hospitality Management, Catering, Fine Dining, Hospitality, Banquets, Micros, Culinary Skills, Hospitality Industry, Pre-opening, Hotels, Food, Food Service, Wine, Hotel Management, Cuisine, P&L

Education
Stony Brook University   2002 — 2006
Master's degree, Philosophy

University of Minnesota-Twin Cities   2000 — 2002
Bachelor's degree, American Studies

Heather Gurfein Heather Gurfein Greater New York City Area Details
Heather Gurfein's David Burke Group Experience September 2015 - Present
Job David Burke Kitchen Hospitality Management
Industry Restaurants
Experience
David Burke Group   September 2015 - Present
The Peacock   January 2014 - August 2015
Boulud Sud  September 2011 - January 2014
Tenpenny   February 2011 - July 2011
August Restaurant   September 2005 - February 2011

Skills
Restaurant Management, Hospitality, Restaurants, Catering, Food & Beverage, Fine Dining, Social Media, Food Service, Management, Menu Development, Hospitality Management, Food

Education
Cornell University

John Murray John Murray Greater New York City Area Details
John Murray's David Burke Group Experience May 2014 - Present
Job Chief Operating Officer at David Burke Group/CoFounder Lyons Den Power Yoga
Industry Restaurants
Experience
David Burke Group   May 2014 - Present
Lyons Den Power Yoga   October 2013 - Present
David Burke Group   September 2012 - May 2014
McCormick & Schmick's   March 2011 - September 2012
Bowlmor   June 2010 - March 2011
Kimpton Hotels  January 2010 - June 2010
Kimpton Hotels  June 2009 - February 2010
BR Guest  May 2007 - June 2009
Lucky Strike Lanes  February 2007 - May 2007
Lucky Strike Lanes  January 2005 - February 2007

Skills
Restaurant Management, Restaurants, Food & Beverage, Menu Development, Catering, Hiring Employees, Fine Dining, Hospitality Management, New Restaurant Openings, Micros, Income Statement, Labor Control, Recipes, Multi-unit, Employee Training, Banquets, Wine, Management, Food, MICROS, Food Service, Hospitality, P&L, Hiring, Culinary Skills, Cuisine, Hospitality Industry, Hotels, Pre-opening

Education
Syracuse University   1999 — 2003

David Burke David Burke Greater New York City Area Details
David Burke's David Burke Group Experience 2003 - 2015
Job Consulting Partner at ESquared Hospitality
Industry Food & Beverages
Experience
ESquared Hospitality  September 2015 - Present
David Burke Group   2003 - 2015

Skills
Food & Beverage, Food, Menu Development, Event Planning, Purchasing, Public Speaking, Catering, Food Service, Restaurants, Hospitality Management, Culinary Skills, Strategic Planning, Marketing Strategy, Marketing, Cooking, Hospitality Industry, New Business Development, Cuisine, Restaurant Management, Wine, Customer Service, Public Relations, Fine Dining, Gourmet, Product Development, Forecasting, Hospitality, Banquets, Business Strategy, Food Safety, Negotiation, Retail, Marketing Communications, Microsoft Office, Hotels, Recipes, Budgets, Pre-opening, Inventory Management, Event Management, Sales, Team Building, Management, Social Media, Social Media Marketing, Marketing Research, Food Industry, Sales Management, Microsoft Word, Income Statement

Education
The Culinary Institute of America   1980 — 1982

Culinary Institute of America

The Culinary Institute of America
Culinary Arts/Chef Training

Barbie Jean Huelser Messa Barbie Jean Huelser Messa Greater New York City Area Details
Barbie Jean Huelser Messa's David Burke Group Experience June 2014 - May 2015
Job Sommelier / Wine Blender at Kessler Collection
Industry Research
Experience
Kessler Collection  May 2015 - Present
David Burke Group   June 2014 - May 2015
City Wine Tours  October 2013 - May 2015
Vinport.com   January 2012 - May 2015
Sperry's Restaurant  May 2013 - March 2015
Columbia University  September 2009 - May 2014
Washington University  May 2007 - September 2009
Duke University  June 2005 - May 2007

Skills
SPSS, Microsoft Office, Adobe Creative Suite, Italian Language, Data Analysis, Research, Psychology, Experimental Design, Excel, Cognitive Psychology, Statistics, Research Design, Microsoft Excel, Data Collection, Wine Tasting, Wine Tours, Wine & Spirits Industry, Wine Lists, Social Media

Education
Columbia University in the City of New York   2009 — 2014
Doctor of Philosophy (Ph.D.), Psychology

Columbia University in the City of New York   2009 — 2011
MA, Psychology

NEW YORK UNIVERSITY, School of Continuing & Professional Studies   2008 — 2008
Graphic Design for Print Intensive and Web Design Intensive

University of North Carolina at Chapel Hill   2001 — 2005
AB, Psychology and Philosophy

Yvonne Sepos Yvonne Sepos Santa Monica, California Details
Yvonne Sepos's David Burke Group Experience January 2010 - February 2011
Job Wine Sales at Venokado
Industry Food & Beverages
Experience
Venokado   September 2013 - Present
Vosges Haut-Chocolat  August 2011 - August 2014
Thomas Keller Restaurant Group  February 2011 - November 2011
David Burke Group   January 2010 - February 2011

Skills
Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Strategic Planning, Sales, Leadership, Social Media, Public Speaking, Marketing, Project Management, Research, Marketing Strategy, Team Building, Negotiation, Event Planning, Budgets, Team Leadership

Education
Kendall College   2006 — 2008
Associate of Arts and Sciences (AAS)

University of Illinois Chicago   2005 — 2007
Business Administration and Management, General

Lauren Schacher Lauren Schacher New York, New York Details
Lauren Schacher's David Burke Group Experience March 2015 - Present
Job David Burke Group
Industry Leisure, Travel & Tourism
Experience
David Burke Group   March 2015 - Present
David Burke Group   May 2014 - Present
EPIC, A Kimpton Hotel  June 2013 - May 2014
Morgans Hotel Group  October 2011 - June 2013

Skills
Hotels, Rooms Division, Front Office, Micros, Hotel Management, Food & Beverage, Hospitality Management, Resorts, Revenue Analysis, Hospitality, Restaurant Management, Hospitality Industry, Food Service, Meeting Planning, Food, Fine Dining, Cost Control, Menu Development, Culinary Skills, Customer Satisfaction, Convention Services, Restaurants, Pre-opening experience, Banquets, Yield Management, Food Safety, Hotel Booking, Pre-opening, Property Management..., Opera, Tourism, Event Management, Delphi, Opening Hotels, Catering, Cuisine, Corporate Events, Guest Service Management, Banquet Operations, OnQ, Concierge Services, Menu Engineering, Guest Recovery, F&B Management, Lodging, Rooms Division..., Wine, F&B Operations, Menu Costing, New Restaurant Openings

Education
Florida State University - College of Business   2003 — 2007
Bachelor of Science, Hospitality Administration

Ken VanMilligen Ken VanMilligen United States Details
Ken VanMilligen's David Burke Group Experience January 2005 - February 2006
Job Culinary Mercenary
Industry Hospitality
Experience
The Vue  September 2014 - June 2015
Copper Heights Assisted Living  November 2013 - June 2014
Bourbon Steak  June 2013 - October 2013
The Kenwood restaurant   June 2012 - May 2013
Victory 44 restaurant   August 2011 - June 2012
Whole Foods Market  August 2010 - April 2011
The Madison Club  August 2009 - April 2011
Tiamo Resort   November 2006 - March 2007
David Burke Group   January 2005 - February 2006
Trio Restaurant - Grant Achatz   May 2002 - September 2002

Skills
Chef, Fine Dining, Restaurants, Culinary Skills, Menu Development, Catering, Food, Recipes, Cuisine, Food & Beverage, Cooking, Banquets, Restaurant Management, Food Safety, Sanitation, Food Preparation, Hospitality

Education
University of Phoenix   2014 — 2016
BS-Management, Business Management with an emphasis on Finance

Kendall College   2001 — 2003
Associate, Culinary Arts

Robert Murtagh Robert Murtagh Greater New York City Area Details
Robert Murtagh's David Burke Group Experience January 2015 - Present
Job General Manager at David Burke Group
Industry Hospitality
Experience
David Burke Group   January 2015 - Present
Ocean Place Resort & Spa  March 2014 - January 2015
ESquared Hospitality  May 2012 - March 2014
China Grill Management  September 2006 - May 2012
Morgans Hotel Group  September 2006 - August 2008

Skills
Food & Beverage, Hotels, Pre-opening, Hospitality Management, Hospitality, Menu Development, Hospitality Industry, Banquets, Restaurant Management, Hotel Management, Catering, Fine Dining

Education
Rutgers University-New Brunswick   1989 — 1992
BS, Pre Law

John-Louis Kronfeld John-Louis Kronfeld New London/Norwich, Connecticut Area Details
John-Louis Kronfeld's David Burke Group Experience June 2009 - April 2010
Job Manager Barcelona Wine Bar
Industry Food & Beverages
Experience
Barcelona Wine Bar & Restaurant  September 2014 - June 2015
Bar Americain at Mohegan Sun   April 2010 - July 2014
David Burke Group   June 2009 - April 2010
The Russian Tea Room  August 2008 - June 2009
Empire Merchants  December 2007 - August 2008
Star Wine & Liquor   September 2003 - November 2007
Martin Scott Wines, Ltd.   May 2002 - September 2003
Arlington wine and spirits   March 2000 - April 2002

Skills
Wine, Fine Dining, Wine Tasting, Restaurant Management, Culinary, Catering, Pre-opening, Cooking, Micros, Inventory Management, Guest Service

Education
The Culinary Institute of America   1998 — 2001

salisbury   1991 — 1995
diploma

Gina Goyette Gina Goyette Greater New York City Area Details
Gina Goyette's David Burke Group Experience February 2009 - March 2010
Job Wine Director at Bottle & Bine
Industry Restaurants
Experience
Bottle & Bine   June 2015 - Present
Little Park Restaurant   August 2014 - August 2015
Benoit   January 2014 - July 2014
Lafayette  September 2013 - January 2014
The Dutch  March 2012 - September 2013
Graves World Hospitality  June 2011 - February 2012
Mark Restaurant by Jean-Georges  March 2010 - July 2011
David Burke Group   February 2009 - March 2010
Morse Partners   2006 - 2008

Skills
Restaurant Management, Sommelier, Restaurants, Culinary Skills, Fine Dining, Menu Development, Banquets, Food & Beverage

Education
American Sommelier Association   2010 — 2012
Foundation Course, Viticulture & Vinification Course

New York University   2000 — 2004
BFA, Theater, Media Criticism & Analysis

Boston Latin School   1994 — 2000

Lydia Melamedas Lydia Melamedas Greater New York City Area Details
Lydia Melamedas's David Burke Group Experience February 2011 - January 2013
Job F&B Controller at HotelsAB
Industry Restaurants
Experience
Hotels AB   August 2014 - Present
Barteca Restaurant Group  January 2013 - August 2014
David Burke Group   February 2011 - January 2013
Culinary Concepts  June 2007 - December 2011
T.S.E Group   January 2007 - January 2010

Skills
Budgets, Microsoft Excel, Inventory Management, Microsoft Word, Customer Service, Food, Hospitality, Microsoft Office, Sales & Use Tax, PowerPoint, QuickBooks, Micros, Aloha, Squirrel, Compeat, Avero, Restaurant Manager POS, Leebros POS, Real Time Accounting..., GAAP, Audit, Evolution Payroll...

Education
University of Denver

Gino Campbell Gino Campbell San Diego, California Details
Gino Campbell's David Burke Group Experience August 2011 - December 2013
Job Hank's General Manager at Green Valley Ranch Resort Spa & Casino
Industry Hospitality
Experience
Green Valley Ranch Resort Spa & Casino  February 2014 - Present
Eye on Success   2009 - Present
David Burke Group   August 2011 - December 2013
David Burke Group   October 2006 - December 2007
Oneida Nation Enterprises, Turning Stone Resort and Casino  September 2004 - November 2006
Pamplemousse grille  October 2001 - September 2002
Donovan's Steak& Chophouse   November 1997 - September 2001

Skills
Hospitality Management, Wine, Hotels, Food & Beverage

Education
University of Bordeaux   1999 — 2001
Associate of Arts and Sciences (A.A.S.), History & Cellar Master Program

University of Nevada-Las Vegas   1990 — 1992
Associate of Arts and Sciences (A.A.S.)

Jason Galang Jason Galang New York, New York Details
Jason Galang's David Burke Group Experience January 2014 - March 2014
Job Beverage Director/Assistant General Manager
Industry Hospitality
Experience
David Burke Restaurant Group   April 2014 - Present
David Burke Group   January 2014 - March 2014
Juni   June 2013 - December 2013
ESquared Hospitality  April 2009 - December 2013

Skills
Hospitality Industry, Hotel Management, Banquets, Catering, Restaurant Management, Wine List Development, Specialty Cocktails, Cuisine, Culinary Skills, Wine, Food

Education
The Citadel   1995 — 1999
Bachelor of Science (BS), Biology, General

Patrick Chopra Patrick Chopra Greater New York City Area Details
Patrick Chopra's David Burke Group Experience July 2014 - June 2015
Job
Industry Hospitality
Experience
Eataly  July 2015 - Present
David Burke Group   July 2014 - June 2015
Junoon NYC  April 2013 - April 2014

Skills
Cooking, Restaurants

Education
The Culinary Institute of America   2012 — 2014
Associate's degree, Culinary Arts/Chef Training

Honey Pinzon Honey Pinzon Elmhurst, New York Details
Honey Pinzon's David Burke Group Experience July 2009 - September 2010
Job Catering/Suites Supervisor at Aramark
Industry Hospitality
Experience
The Strand Hotel   July 2013 - Present
Aramark  March 2013 - Present
The Madison Square Garden Company  October 2009 - Present
David Burke Group   July 2009 - September 2010

Skills
Bilingual, TIPS Certified, Serve Safe Certified, Microsoft Word, Microsoft Excel, Friendly Personality, Team-oriented, Energetic team player, Event Planning, Leadership, Great Motivator, Micros

Education
CUNY New York City College of Technology   2011 — 2014
Bachelor's degree, Hospitality Administration/Management

Long Island University, Brooklyn Campus   2008 — 2009

Kevin Toussaint Kevin Toussaint Brooklyn, New York Details
Kevin Toussaint's David Burke Group Experience 2013 - 2013
Job Brand Ambassador at Nnaliag International Marketing
Industry Marketing and Advertising
Experience
Nnaliag International Marketing   2013 - Present
David Burke Group   2013 - 2013

Skills
Marketing, Public Speaking, Marketing Communications, Sales Management, Team Leadership, Sales, Motivational Speaking, Interviews, Fashion, Stylists

Education
CUNY Medgar Evers College   2013 — 2017
Bachelor of Arts (B.A.), Registered Nursing/Registered Nurse

Lauren Drysdale Lauren Drysdale Tampa/St. Petersburg, Florida Area Details
Lauren Drysdale's David Burke Group Experience June 2015 - Present
Job Photo Assistant at TJ Drysdale Photography
Industry Entertainment
Experience
David Burke Group   June 2015 - Present
TJ Drysdale Photography   January 2010 - April 2015
primebar  August 2011 - March 2015

Skills
Film Editing, Videography, Cinematography, Photography, Sony Vegas, Lighting

Education
City University of New York-Brooklyn College   2015 — 2017
Bachelor’s Degree, Film Production

Hillsborough Community College   2010 — 2013
Associate’s Degree, Liberal Arts and Sciences/Liberal Studies