David Burke Group
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David Burke Group Employees
Bouley Restaurant May 2015 - Present
David Burke Group August 2014 - April 2015
David Burke Group August 2014 - August 2014
Crown Group Hospitality March 2014 - July 2014
The Dinex Group April 2013 - April 2014
Picholine November 2011 - March 2013
Beacon Restaurant October 2009 - November 2011
SHO Shaun Hergatt September 2009 - January 2010
Skills
Team Building, Team Leadership, Operations Management, Food, Inventory Management, Restaurants, Food, Event Management, Wine, Hospitality, Fine Dining, Wine Tasting, Sommelier, Alcoholic Beverages, Hospitality Management
Education
Court of Master Sommeliers 2014 — 2014
Certified Sommelier, Wine Steward/Sommelier
Wine & Spirit Education Trust 2013 — 2014
Advanced Level Certification (III), Wine Steward/Sommelier
Morehouse College
Political Science and Government
Union Square Hospitality Group September 2014 - Present
Union Square Hospitality Group February 2014 - September 2014
Ze To Go June 2013 - January 2014
Altamarea Group April 2013 - June 2013
Union Square Hospitality Group July 2011 - April 2013
Todd English Enterprises June 2010 - July 2011
David Burke Group October 2009 - June 2010
Gaylord Opryland Resort & Convention Center November 2007 - April 2008
Skills
Pastry, Culinary Skills, Recipes, Fine Dining, Restaurants, Baking, Food Service, Hospitality, Cuisine, Menu Development, Banquets, Gourmet, Food, Catering, Food & Beverage, Bread, Cooking, Chef
Education
The Culinary Institute of America 2005 — 2009
Associates of Occupational Studies, Baking and Pastry Arts
David Burke Group January 2015 - Present
Hillstone Restaurant Group February 2011 - January 2015
Ivy Bound September 2008 - February 2010
Skills
Training & Development, Strategic Planning, Restaurants, Team Building, Food & Beverage, Restaurant Management, Wine, Employee Training, Recruiting, Marketing, Brand Management, Project Management, Social Media, Department Budgeting, Conflict Resolution, Leadership Development, Employee Handbooks, Program Development, Operational Efficiency, Performance Appraisal
Education
Dartmouth College 2006 — 2010
Bachelor of Arts (BA), History
Lyric Opera of Chicago Chorus September 2014 - Present
Metropolitan Opera Chorus September 2014 - Present
David Burke Group September 2014 - December 2014
The Santa Fe Opera June 2014 - August 2014
The Japan Society January 2014 - March 2014
Virginia Opera Association September 2012 - November 2013
The Glimmerglass Festival June 2013 - August 2013
CP Restaurants, The Wild Fig & Brexi Brasserie June 2010 - March 2013
Central City Opera May 2012 - August 2012
Gilt Restaurant and Bar - New York Palace Hotel September 2007 - May 2009
Skills
Performing Arts, Classical Music, Opera, Choral Music, Hospitality, Customer Service, Fine Dining, Restaurant Management, Hospitality Management, Quality Control, Time Management, Troubleshooting, Training, Public Speaking, Team Building, Office Administration, Inventory Management, Travel Planning, Travel Arrangements, Travel Management, Social Media, Music, Improvisation, Classical
Education
University of Maryland College Park 2009 — 2011
Master's degree, Voice and Opera, 3.8
New England Conservatory of Music 2003 — 2007
Bachelor's degree, Voice and Opera, 3.6
David Burke Group April 2015 - Present
STARR RESTAURANTS 2006 - 2015
Old Wines LLC 2009 - February 2014
Fair Food 2008 - 2010
Fair Food 2007 - 2009
Skills
Customer Service, Customer Experience, Event Planning, Events Coordination, Event Management, Vendor Relationships, Vendor Management..., Member Relations, Microsoft Office, POS, Employee Training, Nonprofits, Microsoft Excel, Restaurants, Database Administration, QuickBooks, Bartending, Direct Mail Fundraising, Social Media, Food, Food & Beverage, Hospitality, Restaurant Management, Budgets, Social Networking, Management
Education
Temple University 2003 — 2007
Bachelor's Degree, Geography & Urban Studies
David Burke Group January 2015 - Present
ESquared Hospitality May 2014 - January 2015
Bowlmor AMF August 2011 - April 2014
Shlomo Soleiman CPA February 2011 - August 2011
Rocco Forte Hotels October 2004 - December 2010
Como Holdings UK Limited April 2004 - October 2004
Brown's Hotel October 2002 - April 2004
Skills
IT Skills including all..., Compete Accounting..., Quickbooks Premier..., Ultratax CS and..., Microsoft Dynamics NAV, Sun accounting system &..., Micros Fidelio, Sage Multisoft Premier..., Accounting, Forecasting, Budgeting, Cash Flow, Budgets, Micros, Navision, Payroll, Accounts Payable, Bank Reconciliation, Accruals, Invoicing, Account Reconciliation, Accounts Receivable, General Ledger, Auditing, Financial Accounting
Education
Oxford Brookes University
Bachelor of Science (BSc), Applied Accounting
Kaplan Financial
Association of Chartered Certified Accountants (ACCA), Fundamental Level
Hackney Comminity College
Association of Accounting Technician (AAT), Diploma in Accounting Level 2-4
Evelyn Drinkery September 2012 - Present
Drummer Hoff Hospitality LLC April 2012 - Present
Shepard Solutions March 2011 - Present
David Burke Group July 2009 - April 2011
Shepard Solutions 2004 - 2011
Gordon Ramsay at the London Hotel July 2007 - July 2009
Bouley Restaurant June 2002 - May 2006
Skills
Wine Knowledge, Fine Dining, Wine Education, Menu Design, Wine, Restaurant Management, Wine Sales, Wine Tasting, Food & Beverage, Restaurants, Hospitality Management, Food, Hospitality Industry, Hotels, Cost Control, Menu Development, Inventory Management, Beer, Banquets, Catering, Hiring, Scheduling, Micros, Guest Satisfaction, Hospitality, Pre-opening, Staff Training, Wine Pairing, Food Pairing, Wine Writing, Food Cost, Wine Marketing, Champagne, P&L, POS, Special Events, Purchasing, Beverage Industry, Budgeting
Education
Purchase College, SUNY
salt creative LLC September 2014 - Present
thread & salt November 2011 - Present
David Burke Group September 2013 - September 2014
Ernest Alexander September 2012 - September 2013
David Burke Group May 2011 - July 2013
Cook & Brown Public House February 2012 - May 2012
Skills
Social Media, Menu Development, Photography, Management, Wine, Food, Hospitality, Marketing Strategy, Marketing, Food & Beverage, Leadership, Food Styling, Food Photography, Blogging, Restaurants
Education
Johnson and Wales University 2008 — 2012
Bachelor of Applied Science (B.A.Sc.), Restaurant/Food Services Management
David Burke Group September 2014 - Present
David Burke Group December 2012 - September 2014
David Burke Group February 2011 - December 2012
David Burke Townhouse October 2010 - February 2011
David Burke Townhouse July 2010 - October 2010
Harry's Italian Pizza Bar August 2009 - June 2010
OTG Management May 2009 - August 2009
Skills
ServSafe Certified, Budgets, Brand Management, Food, Hospitality, Hospitality Industry, Hospitality Management, Menu Development, Project Management
Education
Pace University - Lubin School of Business
Bachelor of Business Administration, Hospitality and Tourism Management
KEC Ventures 2012 - Present
New World Aviation, Inc 2012 - Present
David Burke Group 2012 - Present
Aegis Capital 2011 - 2012
Janney Montgomery Scott 2011 - 2011
Delaware Investments, a member of the Macquarie Group 2010 - 2010
Skills
Venture Capital, Private Equity, Corporate Development, Investments, Securities, Financial Modeling, Start-ups, Entrepreneurship, Valuation, Due Diligence, Equities, Private Placements
Education
University of Pennsylvania - The Wharton School
David Burke Group February 2014 - Present
Junoon NYC April 2011 - January 2014
Skills
Pre-opening, Menu Development, Restaurants, Chef, Restaurant Management, Catering, Recipes, Fine Dining, Food & Beverage, Banquets, Cuisine, Cooking, Food, Menu Costing, Hospitality Management, Culinary Skills
Education
Johnson and Wales University 2004 — 2006
Associate's degree, Culinary Arts/Chef Training
David Burke Group May 2015 - Present
BR Guest Hospitality February 2015 - May 2015
BR Guest May 2013 - February 2015
BR Guest June 2012 - May 2013
Vita Nova Restaurant December 2011 - May 2012
Westin Jersey City Newport Hotel June 2011 - August 2011
Courtyard Marriott February 2011 - May 2011
Skills
Restaurant Management, Hospitality Management, Hospitality, Outstanding Customer..., Conflict Resolution, Coaching, Excel, Project Accounting, Financial Feasibility..., Concierge Services, Hotel Reservations, Hotel Site Selection, Cooking, Staff Training, Event Planning, Project Coordination, Team Coordination, Employee Training, Hotels, Time Management, Customer Service, Team Building, Microsoft Excel, Event Management, Food, Management, Microsoft Office, Restaurants
Education
University of Delaware - Lerner College of Business and Economics 2008 — 2012
B.S, Hotel, Restaurant and Institutional Management
Swiss School of Tourism and Hospitality 2010 — 2010
Spa and Beverage Management Degree
Greek Pastures/AtlantaFresh Artisan Creamery March 2012 - Present
Tessemae's All Natural June 2013 - December 2013
Double Gun Guide 2011 - December 2012
Bayou Teche 2011 - 2012
Cochon butcher August 2010 - August 2011
Covey Rise 2011 - 2011
David Burke Group January 2008 - January 2009
Skills
Classical French Cuisine, Charcuterie, Food Science, Marketing Strategy, Personnel Management, Sales Management, Butchery, Sales Operations, Customer Service
Education
Le Cordon Bleu College of Culinary Arts-Atlanta 2009 — 2010
acs, culinary arts
David Burke Group April 2014 - Present
Thrillist Media Group October 2013 - April 2014
Project One Gallery August 2012 - July 2013
Futurebars INC 2009 - 2012
Zaza Spa 2008 - 2009
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, Outlook, English, Windows, Budgets, Editing, Social Media Marketing, Negotiation, Marketing Communications, Marketing, Project Management, Sales, Management, Event Planning, Advertising, Fundraising, Public Relations, Leadership, Social Media, Social Networking, Event Management, Contract Negotiation, Public Speaking
Education
Cuesta College 2003 — 2006
North Adrians Beauty College 2006 — 2007
Esthetics, Board Certified Estheticians
David Burke Group March 2015 - Present
Patina Restaurant Group September 2012 - February 2015
The Vendy Awards June 2012 - October 2012
The Burger Barn June 2006 - April 2012
Santa Ynez Valley Journal December 2011 - March 2012
Snake River Lodge and Spa / RockResorts September 2001 - April 2004
Jackson Hole Mountain Resort October 2001 - March 2003
Alaska Patagonia Adventures May 2000 - August 2002
Skills
Event Management, Event Planning, Team Building, Social Media Marketing, Hospitality, Graphic Design, Beverage, Wine, Restaurants, Digital Marketing, Digital Strategy, Advertising, Social Networking, Creative Direction, Social Media, Integrated Marketing, Marketing, Strategy, Public Relations, Brand Management, Strategic Partnerships, Management
Education
NYU
Integrated Marketing Communications
Whitman College
Bachelor of Arts (BA), History
UCSB
Graphic/Web Design
Urban Kitchen Group September 2015 - Present
Urban Kitchen Group July 2014 - Present
Shutters on the Beach December 2011 - June 2014
Wyndham Hotel Group April 2010 - December 2011
David Burke Group October 2003 - February 2006
Skills
Hospitality Management, Food & Beverage, Banquets, Pre-opening, Hospitality, Hotels, Guest Satisfaction, Menu Development, Fine Dining, Restaurants, Resorts, Advertising, Catering, Cuisine, Food, Hotel Management, Hospitality Industry, Hiring, Budgeting, Inventory Management, Purchasing, Cost Control, Renovation, Guest Service, Menu Design, Food Cost, Restaurant Management, Micros, Fidelio, Culinary, Gourmet, Recipes, Brand Standards, Wine, Food Safety, Staff Training, Sanitation, Daily Operations, Menu Creation, Wine Knowledge, Leisure, Wine Pairing, P&L, Grand Openings, Training, Guest Service Management, Yield Management, New Restaurant Openings, Boutique Hotels, F
Education
Central Connecticut State University
BA, Fine Arts
University of Central Lancashire
Sage Restaurant Group January 2015 - Present
JW Hospitality Consulting, LLC February 2012 - Present
Food Network April 2012 - April 2014
Gilt City November 2009 - February 2012
Restaurant and Event Operations Experience July 2006 - November 2009
NYSE June 2009 - October 2009
David Burke Group May 2008 - June 2009
Zoe Townhouse June 2007 - April 2008
China Grill Management July 2006 - June 2007
Skills
Project Coordination, Web Project Management, Account Management, Start-ups, Restaurant Management, Restaurant Marketing, Business Communications, Microsoft Office, Website Management, Strategic Planning, Strategic Partnerships, Newsletters, Event Planning, Corporate Events, Social Media, Brand Developement, Marketing Strategy, Marketing, Restaurants, Budgets, Brand Development, Leadership, Strategy, Public Relations, Management
Education
Cornell University 2002 — 2006
Bachelor of Science, Business and Hospitality Management
David Burke Group November 2014 - May 2015
SoDel concepts 2014 - 2014
Boca Raton Resort & Club, A Waldorf Astoria Resort March 2013 - July 2013
the guilty goose January 2012 - July 2012
Skills
Catering, Restaurants, Food & Beverage, Culinary Skills, Cooking, Restaurant Management, Hospitality, Chef, Banquets, Fine Dining, Food
Education
The Culinary Institute of America 2012 — 2014
Associate's Degree, Culinary Arts and Related Services
Riverside Brookfield highschool 2008 — 2012
High School
Patina Restaurant Group May 2015 - Present
Patina Restaurant Group May 2012 - Present
David Burke Group July 2003 - May 2012
Smith & Wollensky 2000 - 2003
PricewaterhouseCoopers 1995 - 2000
Skills
Financial Analysis, Contract Negotiation, System Development, Strategy Implementation, Restaurants, Restaurant Management, Food & Beverage, Hospitality, Hotels, Hospitality Management, Food, Menu Development, Wine, Culinary Skills, Budgets, Catering, Hospitality Industry, Pre-opening, Inventory Management, Income Statement, Cooking, Cost Control, Cuisine, Food Service, Forecasting, Management, Operations Management, P, Payroll, Purchasing, Team Building
Education
French Culinary Institute 2000 — 2000
The George Washington University 1991 — 1995
BA, summa cum laude, Accountancy
Boeufhaus January 2013 - Present
DB Bistro Moderne September 2010 - October 2011
Scarpetta July 2009 - August 2010
David Burke Group September 2005 - July 2009
Skills
Menu Development, Restaurants, Restaurant Management, Culinary Skills, Fine Dining, Food & Beverage, Catering, Food Service, Banquets, Food, Cuisine, Cooking, Hospitality, Financial Forecasting, Full P&L Responsibility, Menu Costing, Team Leadership, P&L Management, Chef, Wine
Education
College of Charleston 2000 — 2004
Fine and Studio Arts
McQuaid Jesuit 1997 — 2000
diploma
David Burke Group September 2015 - Present
Beyond Sushi October 2014 - June 2015
Pace Hospitality and Tourism Association May 2013 - May 2014
Pace Hospitality and Tourism Association May 2012 - May 2013
Lambda Sigma National Sophomore Honor Society May 2011 - May 2012
Pace University May 2011 - December 2011
Chinese-American Planning Council June 2009 - August 2010
Skills
Hospitality, Leadership, Public Speaking, Management, Event Planning, Teamwork, Fundraising, Community Outreach, Hospitality Management, Hospitality Industry, Hotels, Event Management, Cvent, Catering, Culinary Skills, Baking, Food & Beverage, ServSafe, Food Safety, Food Industry, Food Service, Tourism, Travel, Travel Arrangements, Travel Planning, Customer Service, Microsoft Office, Mac OS, Social Media, Microsoft Excel, PowerPoint
Education
Pace University - Lubin School of Business 2010 — 2014
Bachelors of Business Administration, Hospitality and Tourism Management
David Burke Group August 2012 - Present
Waterford Hotel Group July 2011 - July 2012
The Chanler at Cliff Walk July 2009 - July 2011
Callaway Gardens March 2007 - March 2009
Beau Rivage Resort and Casino June 2002 - July 2003
Peabody Hotel, Memphis 1998 - 2002
GF Management 1996 - 1998
Amway Hotel Corporation 1993 - 1996
TCC Hotels, The Continental Companies 1987 - 1993
Skills
Food & Beverage, Hotels, Budgeting, Team Building, Scheduling, Fine Dining, Strategic Planning, Problem Solving, Operations Management, Planning, Hospitality, Resorts, Hiring, Food, Hospitality Management, Menu Development, Hotel Management, Hospitality Industry, Pre-opening, Restaurants, Guest Service, Restaurant Management, Inventory Management, Customer Service, Banquets, Forecasting, Purchasing, Excel, Wine, Coaching, Staff Training, Microsoft Office, P&L, Guest Satisfaction, Word, Revenue Management, Menu Design, Supervisory Skills, Cost Control, Customer Relations, Training, Project Planning, Microsoft Excel, Cuisine, Leadership, Micros, Catering, Process Scheduler, Culinary Skills, Budgets
Education
Miami Dade College 1979 — 1981
A.S. Degree, Hotel Restaurant Management
Barry University 1978 — 1979
Learned to speak and write English, Intensive English for Foreign Students
College Saint Anselme, Bernay, FRANCE. 1975 — 1977
Baccalaureat, Business Economics
David Burke Group December 2014 - Present
Carmen Anthony Restaurant Group June 2013 - January 2014
Ethan Allen Hotel April 2012 - June 2013
Max Restaurant Group April 2009 - August 2009
Skills
Micros, Hospitality Management, Hospitality Industry, Food & Beverage, Banquets, Hotels, Hospitality, Hotel Management, Menu Development, Catering, Revenue Analysis, Cuisine, Training, Wine, Beverage, Fine Dining
Education
Culinary Institute of America 2008 — 2012
Bachelor's degree (BPS), Culinary Arts and Related Services
Eastern Connecticut State University 2004 — 2006
The School District of Philadelphia July 2015 - Present
Spice Market July 2014 - January 2015
Americano Hotel May 2013 - August 2013
NJY Camps June 2012 - August 2012
David Burke Group November 2010 - October 2011
The James Hotel May 2011 - August 2011
Skills
PowerPoint, Microsoft Excel, Presentations, Leadership, Social Media Marketing, Microsoft Word, iMovie, First Aid, Critical Thinking, Apple Numbers, Cpr Certified, Apple Pages, Team Motivation, Google Analytics, Adobe Photoshop, Dreamweaver, Mobile Marketing, Sales, Advertising, SQL, Public Speaking
Education
Temple University - Fox School of Business and Management 2012 — 2016
Undergrad of Business Administration, Marketing Major and MIS Minor, 3.2
David Burke Group October 2014 - Present
The Lucky Monk July 2011 - September 2014
Skills
Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, Team Building, Strategic Planning, PowerPoint, Process Improvement, Team Leadership, Data Analysis, Event Management, Outlook, Coaching, Event Planning, Research, BLS-CPR Certified, Community Emergency..., Social Networking, Customer Satisfaction, Training, Sales
Education
Harper College 2012 — 2015
Associate’s Degree, Radiologic Technology/Science - Radiographer
David Burke Group October 2011 - Present
Skills
Restaurant Management, Restaurants, Menu Development, Food & Beverage, Hospitality, Food, Catering, Hospitality Management, Hotels, Culinary Skills, Food Service, Wine, Inventory Management, Hospitality Industry, Resorts, Event Management, Budgets, Income Statement, Hotel Management, Event Planning, Corporate Events, Fine Dining
Education
Florida International University 1981 — 1983
BS, Hospitality Management
The Culinary Institute of America 1979 — 1981
AOS, Culinary Arts
David Yurman February 2011 - March 2015
David Yurman February 2011 - December 2011
David Burke Group February 2010 - November 2010
Front Management January 2004 - February 2010
University of Miami - Lowe Art Museum January 2009 - May 2009
The International Air Cargo AssociationS June 2004 - July 2006
Skills
Social Media, Fashion, Public Relations, Microsoft Office, Product Development, Merchandising, Social Media Marketing, InDesign, Photoshop, SPSS, Illustrator, Microsoft Excel, Flex PLM
Education
University of Miami 2006 — 2011
Bachelor of Arts (BA), Communication and Media Studies
Buttermilk Bakeshop LLC December 2013 - Present
Sur La Table March 2012 - November 2013
Food Network's Sweet Genius 2011 - 2013
Freelance 2008 - 2013
StarChefs.com 2012 - 2012
David Burke Group March 2010 - November 2011
Bozrock, LLC, DBA Olana Restaurant 2008 - 2010
Country restaurant 2007 - 2008
Bouley, Le Cirque, The Russian Tea Room 2005 - 2007
Skills
Food Writing, Pastry, Cooking, Baking, Culinary Consulting, Recipe Testing, Recipe Development, Cost Reduction, Gourmet, Food, Catering, Chef, Food Industry, Fine Dining, Restaurant Management, Food Service, Menu Costing, Bakery
Education
New York University
The French Culinary Institute
Grand Diploma, Pastry Arts
Crystal Springs Resort January 2015 - Present
David Burke Group September 2013 - January 2015
Bobby Flay's Mesa Grill and Bar Americain December 2011 - September 2013
The Glazier Group, Westminter Hotel November 2004 - July 2008
Nobu Restaurant September 1997 - September 2003
Skills
Hospitality Management, Food & Beverage, Restaurants, Wine, Restaurant Management, Hotels, Fine Dining, Team Building, Menu Development, Management, Corporate Events, Hospitality Industry, Banquets, Social Media Marketing, Event Management, Culinary Skills, Food, Catering, Public Relations, Hospitality, Strategic Planning, Marketing, Sales, Pre-opening, Customer Service, Marketing Strategy, New Business Development, MICROS, Social Media, Sales Management, Leadership, Training, Hotel Management, Social Networking, Budgets, Wine Tasting, Revenue Analysis, Food Safety, Cuisine, Resorts, Cooking, Negotiation, Recipes, Alcoholic Beverages, Hiring, Online Marketing, Customer Satisfaction, New Restaurant Openings, P&L, Inventory Management
Education
County College of Morris
David Burke Group October 2013 - Present
Columbia Restaurant 2012 - September 2013
The Greenbrier, America's Resort 2011 - January 2012
craftsteak Mgm Grand at Foxwoods May 2008 - 2010
Skills
Fine Dining, Restaurants, Wine, Guest Satisfaction, Resorts, Menu Development, Food & Beverage, Restaurant Management, Hotels, Pre-opening, Staff Training, Wine Tasting, Wine Education, Hiring, Hospitality Management, Food Service, Alcoholic Beverages, Team Building, Bartending, New Restaurant Openings, Customer Service, Sales, Budgets, Food, Customer Satisfaction, Recipes, Banquets, Event Planning, Gourmet, Hospitality, Catering, Hospitality Industry, Micros, Menu Costing, Menu Engineering, Cuisine, Culinary Skills, Wine Lists, Management, Training, MICROS
Education
New York restaurant School 1984 — 1985
Associates, Restaurant Mangement/ Cooking, 3.8
New England College 1983 — 1984
Nonnas Pizzeria and Trattoria November 2014 - Present
Self-Employment Freelance Work March 2012 - Present
EventPro Strategies May 2009 - Present
GC Marketing Services June 2008 - Present
David Burke Group June 2014 - November 2014
Quality Italian August 2013 - June 2014
New York Institute of Technology October 2012 - May 2013
Darden - Seasons 52 June 2012 - May 2013
Williston park - subsidiary of Samsung February 2011 - April 2012
Cooking with Jazz July 2009 - January 2011
Skills
Event Planning, Marketing, Menu Development, Culinary Skills, Restaurants, Time Management, Banquets, Food, Management, Baking, Customer Service, Chef, Parties, Purchasing, Event Management, Trade Shows, Brand Awareness, Relationship Marketing, Social Media Marketing, Facebook, Social Networking, Dinners
Education
Johnson and Wales University 2004 — 2006
B.S, Food Marketing
Johnson and Wales University 2003 — 2004
A.S. Culinary Arts, Culinary Arts
State University of New York 2000 — 2001
Culinary Arts
Mosaic Cafe & Catering August 2015 - Present
Stefano's on the Market September 2014 - July 2015
Our Daily Bread Bakery January 2014 - September 2014
Blue Ridge Catering April 2013 - January 2014
The Four Seasons Restaurant 2011 - 2013
David Burke Group September 2010 - August 2011
Skills
Catering, Banquets, Cooking, Culinary Skills, Food, Restaurants, Restaurant Management, Fine Dining, Menu Development, Chef
Education
Culinary Institute of America 2007 — 2009
Associate's degree, Restaurant, Culinary, and Catering Management/Manager, B
SolarWinds January 2014 - Present
Localeur April 2013 - Present
Tavistock Restaurants LLC April 2011 - October 2013
Volcom April 2011 - March 2013
David Burke Group July 2009 - December 2010
Goldbeck Photography May 2003 - December 2008
Skills
Event Planning, Event Management, Operations Management, Creative Writing, Photography, Public Relations, Marketing, Social Networking, Social Media Marketing, Facebook, Social Media, Email Marketing, Copywriting, Advertising, Adobe Creative Suite, InDesign, Creative Direction, Marketing Strategy, Illustrator, Marketing Communications, Blogging, SEO, Photoshop, Online Advertising, Editing, Graphic Design, Online Marketing, Press Releases, Customer Service, Web Design, Trade Shows, PowerPoint, Hospitality, Microsoft Office, Retail, Logo Design, Newsletters, Public Speaking, Time Management, Sales, Microsoft Excel, Microsoft Word, Account Management, Sales Management
Education
University of North Texas
Bachelor of Fine Arts (BFA)
ESquared Hospitality September 2014 - Present
ESquared Hospitality May 2013 - August 2014
David Burke Group October 2012 - May 2013
Jean-Georges June 2012 - August 2012
The Light Group April 2011 - June 2012
Pinnacle Marketing Group May 2009 - April 2011
8 Days a Week, Inc. September 2004 - May 2009
Skills
Event Planning, Advertising, Promotions, Relationship Marketing, Public Relations, Strategic Planning, Market Research, Entertainment, Negotiation, Marketing, Creative Writing, Photoshop, Online Advertising, Hospitality, Microsoft Office, Management, Customer Service, Event Management, Social Media, Social Media Marketing
Education
California State University-Northridge 2001 — 2006
Bachelor of Arts, Communications
Kobrand Corporation April 2015 - Present
David Burke Group June 2014 - March 2015
The Dinex Group May 2011 - June 2014
Big Machine Agency January 2012 - January 2013
Court Consultation Services June 2007 - September 2011
Wonka Vision Magazine October 2006 - June 2007
Klein & Klein, P.C. May 2006 - June 2007
Skills
Social Media
Education
International Wine Center
University of Massachusetts Lowell
English, Pre-Law
David Burke Group Supervisor/BartenderDavid Burke GroupJuly 2013 - March 2015
Skills
Special Events, Catering, Hospitality, Microsoft Office, Service Industry, Music, Singing, Costuming, Theatre, Acting, Bartending, Public Speaking
Education
University of North Carolina at Chapel Hill 2006 — 2010
Bachelor of Arts (B.A.), Dramatic Arts, Music
David Burke Group September 2015 - Present
H&M November 2012 - September 2015
Forever 21 October 2011 - November 2012
Universal Studios June 2009 - September 2011
Skills
Sales, Visual Merchandising, Retail, Merchandising, Retail Sales, Cashiering, Customer Service, Fashion, Store Management, Microsoft Word
Education
LaGuardia Community College 2013 — 2015
Criminal Justice and Corrections
Valencia College 2009 — 2010
David Burke Group September 2015 - Present
Barcelona Wine Bar & Restaurant January 2015 - Present
Barcelona Wine Bar & Restaurant September 2014 - Present
David Burke Group May 2015 - September 2015
Barcelona Wine Bar & Restaurant February 2014 - May 2014
Grill 37 November 2013 - February 2014
Omni Hotels May 2013 - August 2013
The Colatina Exit May 2008 - August 2012
Skills
Wine, Sommelier, Wine Tasting, Hospitality, Food & Beverage, Restaurants, Customer Service, Event Management, Hospitality Management, Food, Microsoft Office, Public Speaking, PowerPoint, Teamwork, Time Management, Social Media, Event Planning, Research, Facebook, English, Leadership, Beverage Industry, Catering, Cooking, Culinary Skills, Menu Development, Restaurant Management, Food Safety, Fine Dining, Banquets, Hospitality Industry, Sanitation, Food Preparation, Recipes, Cuisine, ServSafe, Hotels, Menu Costing, Baking, Chef, Pastry, Food Industry, Inventory Management, Culinary Management, Microsoft Word, Food Quality, New Restaurant Openings, Resorts, Training, HACCP
Education
Johnson and Wales University 2012 — 2016
Bachelor of Science (B.S.), Culinary Arts & Foodservice Management
"Chew on This" Enterprises by David Burke May 2014 - Present
Self-employed September 2011 - May 2014
ARAMARK 2006 - 2011
David Burke Group 2001 - 2006
Skills
Chef, Management, Event Planning, Human Resources, Purchasing, Writing, Creative Writing, Hands-on Problem Solver, Oral & Written..., Public Speaking, Employee Engagement, Team Leadership, Teamwork, Customer Service, Food & Beverage, Food Safety, Wine Tasting, Time Management, Budgets, Restaurants, Marketing, Sales, Catering, Strategic Planning, Food, Leadership, Team Building
Education
Montclair State University 1995 — 1999
Junoon NYC June 2015 - September 2015
David Burke Group February 2015 - May 2015
Sant Ambroeus June 2011 - February 2015
Panya Bakery May 2012 - June 2012
WD~50 April 2012 - April 2012
The Mark May 2011 - June 2011
FIKA March 2011 - June 2011
Jacques Torres Chocolate March 2010 - June 2011
Gastroarte April 2011 - April 2011
Skills
Chocolate, Cakes, Pastry, Bakery, Baking, Food, Culinary Skills, Gourmet, Bread, Confectionery, Sugar, Wedding Cakes, Cake Decorating, Menu Development, Food Service, Restaurants, Cooking, Catering, Recipe Testing, Recipes, Cuisine, Ingredients, Desserts, Chef, Fine Dining, Food Preparation, Sanitation, Food Safety, Food Styling, Food Quality, Food Cost Management, Food Industry, Culinary Management, Food Writing, Mediterranean, Hygiene, New Restaurant Openings, Gastronomy, Culinary Education, Hospitality, French Cuisine, Food Science, Personal Chef Services, Training, Mediterranean Cuisine
Education
Landmark Education 2012 — 2012
The Landmark Forum Graduate, Personal Awareness and Self-Improvement
French Culinary Institute 2010 — 2011
Classic Pastry Arts, French Pastry
University of Pittsburgh 2003 — 2005
none, Film Studies
The Art Institute of Pittsburgh 2002 — 2003
Associate's degree, Photography, Film and Video Production
David Burke Group June 2015 - Present
Quince at the Homestead December 2014 - June 2015
Cornerstone Restaurant Group June 2014 - December 2014
Farmhouse Tavern February 2013 - December 2013
Farmhouse Tavern November 2012 - February 2013
BOKA Restaurant Group March 2012 - November 2012
GT Fish & Oyster May 2011 - November 2012
Skills
Culinary Skills, Menu Development, Catering, Fine Dining, Restaurant Management, Cooking, Chef, Cuisine, Restaurants, Food, Hospitality, Seafood, Recipes, Hospitality Management, Banquets, Food Safety, Menu Costing, Hospitality Industry, Wine, Italian Cuisine, Food
Education
Johnson and Wales University 2000 — 2008
Associate of Science (A.S.), Culinary Arts/Chef Training
David Burke Group September 2014 - Present
SERIOUS BUSINESS PR LLC August 2014 - Present
Social Status October 2013 - July 2014
Quaintance-Weaver Restaurants & Hotels June 2012 - December 2013
The FrontPage Firm February 2013 - May 2013
California State University, Northridge January 2013 - May 2013
EXPRESS July 2011 - December 2011
Skills
Public Relations, Fashion, Creativity, Customer Service, Self-starter, Teamwork, Creative Problem Solving, Public Speaking, Journalism, Communication Skills, Time Management, Organization &..., Social Media, Facebook, Market Research, Qualitative Research, Event Planning, Styling, Sales, Blogging, Communication
Education
North Carolina State University 2010 — 2014
Bachelor's Degree, Communication, Public Relations
California State University-Northridge 2012 — 2013
National Student Exchange Program, Communication, General
David Burke Group July 2014 - Present
Michelle Silver Art + Design May 2009 - Present
Jim Kempner Fine Art May 2014 - September 2014
Patina Restaurant Group November 2012 - May 2014
Admento Promotions Group 2010 - 2012
The Anthem Group 2009 - 2011
National Boston June 2008 - August 2008
Skills
Adobe Illustrator, Adobe Photoshop, Adobe InDesign, Adobe Acrobat, Microsoft Office, Graphic Design, Illustration, Oil Painting, Drawing, Photoshop, Illustrator, InDesign, Adobe Creative Suite, Layout, Advertising, Image Manipulation, Photography, Logo Design, Brochures
Education
Boston University 2005 — 2009
Bachelor's degree, Advertising & Visual Arts
the Chef Agency July 2014 - Present
Grant Associates Inc March 2013 - July 2014
David Burke Group May 2011 - March 2013
P.F. Chang's China Bistro/Millesime at the Carlton Hotel October 2009 - September 2011
UCSB Intercollegiate Athletics June 2008 - June 2009
Skills
Hospitality, Recruiting, Hospitality Management, Catering, Hiring, Food & Beverage, Customer Service, Restaurant Management, Interviews, Event Planning, Food, Sourcing, Hospitality Industry
Education
University of California, Santa Barbara
BA, Communication, Sports Management
David Burke Group May 2014 - Present
David Burke Group June 2013 - May 2014
Mediamorph April 2013 - May 2013
Edible Assets November 2011 - February 2013
Nonna Restaurant Corporation September 2007 - November 2011
Skills
Restaurants, Hospitality, Social Networking, Microsoft Excel, Financial Reporting, Financial Analysis, Social Media, Microsoft Word, PowerPoint, Public Speaking, Management, Leadership, Research
Education
Northeastern University
Bachelor's degree, Economics
Pomperaug High School
Starwood Hotels & Resorts Worldwide, Inc. January 2014 - March 2015
Pan and Grill Caterers January 2008 - December 2014
David Burke Group July 2013 - January 2014
EMM Group Inc October 2012 - June 2013
Quinn & Co. Public Relations February 2012 - October 2012
J Public Relations January 2012 - February 2012
Bullfrog & Baum September 2011 - December 2011
DXagency May 2011 - September 2011
Syracuse University January 2008 - May 2011
Wyndham Worldwide May 2009 - August 2009
Skills
Social Media, Leadership, Hotels, Time Management, Microsoft Excel, Microsoft Word, Restaurant Management, Menu Development, Hospitality, Outlook, Event Planning, Catering, Microsoft Office, Social Networking, Marketing, Event Management
Education
Syracuse University 2007 — 2011
Bachelor of Science, Hospitality Management
Wayne Hills 2004 — 2007
Laurent Tourondel - Eventi Hotel November 2013 - Present
Village Fishmonger September 2012 - Present
Laurent Tourondel - LT Bar & Grill March 2013 - November 2013
Laurent Tourondel June 2011 - March 2013
David Burke Group May 2010 - May 2011
Ace Hotel - Breslin Bar and Dining Room February 2009 - February 2010
Grand Hospitality - Soho Grand and Tribeca Grand Hotels July 2006 - January 2009
Jean Georges Management January 2005 - August 2006
Osteria Stella, Osteria Laguna April 2003 - January 2005
Skills
Food & Beverage, Hospitality, Restaurant Management, Operations Management, Management, Wine & Spirits Industry, Hospitality Management, Culinary Management, Restaurants, Culinary Skills, Menu Development, Wine, Catering, Recipes, Hospitality Industry, Hotels, Food, Event Management, Pre-opening, Banquets, Hotel Management, Fine Dining
Education
Food and Drug Administration 2012 — 2012
Seafood HAACP
American Management Association 2008 — 2008
Executive Leadership Training
NYC Dept of Health and Mental Hygiene 2005 — 2005
Food Protection Certificate
State University of New York at Buffalo 1996 — 2001
Bachelor's degree, History
City Honors High School 1992 — 1996
David Burke Group January 2013 - Present
BR Guest Hospitality October 2011 - December 2012
BR Guest Hospitality February 2011 - September 2011
BR Guest Hospitality August 2010 - January 2011
Skills
Restaurants, Restaurant Management, Food & Beverage, Menu Development, Hospitality Management, Catering, Fine Dining, Hospitality, Banquets, Micros, Culinary Skills, Hospitality Industry, Pre-opening, Hotels, Food, Food Service, Wine, Hotel Management, Cuisine, P&L
Education
Stony Brook University 2002 — 2006
Master's degree, Philosophy
University of Minnesota-Twin Cities 2000 — 2002
Bachelor's degree, American Studies
David Burke Group September 2015 - Present
The Peacock January 2014 - August 2015
Boulud Sud September 2011 - January 2014
Tenpenny February 2011 - July 2011
August Restaurant September 2005 - February 2011
Skills
Restaurant Management, Hospitality, Restaurants, Catering, Food & Beverage, Fine Dining, Social Media, Food Service, Management, Menu Development, Hospitality Management, Food
Education
Cornell University
David Burke Group May 2014 - Present
Lyons Den Power Yoga October 2013 - Present
David Burke Group September 2012 - May 2014
McCormick & Schmick's March 2011 - September 2012
Bowlmor June 2010 - March 2011
Kimpton Hotels January 2010 - June 2010
Kimpton Hotels June 2009 - February 2010
BR Guest May 2007 - June 2009
Lucky Strike Lanes February 2007 - May 2007
Lucky Strike Lanes January 2005 - February 2007
Skills
Restaurant Management, Restaurants, Food & Beverage, Menu Development, Catering, Hiring Employees, Fine Dining, Hospitality Management, New Restaurant Openings, Micros, Income Statement, Labor Control, Recipes, Multi-unit, Employee Training, Banquets, Wine, Management, Food, MICROS, Food Service, Hospitality, P&L, Hiring, Culinary Skills, Cuisine, Hospitality Industry, Hotels, Pre-opening
Education
Syracuse University 1999 — 2003
ESquared Hospitality September 2015 - Present
David Burke Group 2003 - 2015
Skills
Food & Beverage, Food, Menu Development, Event Planning, Purchasing, Public Speaking, Catering, Food Service, Restaurants, Hospitality Management, Culinary Skills, Strategic Planning, Marketing Strategy, Marketing, Cooking, Hospitality Industry, New Business Development, Cuisine, Restaurant Management, Wine, Customer Service, Public Relations, Fine Dining, Gourmet, Product Development, Forecasting, Hospitality, Banquets, Business Strategy, Food Safety, Negotiation, Retail, Marketing Communications, Microsoft Office, Hotels, Recipes, Budgets, Pre-opening, Inventory Management, Event Management, Sales, Team Building, Management, Social Media, Social Media Marketing, Marketing Research, Food Industry, Sales Management, Microsoft Word, Income Statement
Education
The Culinary Institute of America 1980 — 1982
Culinary Institute of America
The Culinary Institute of America
Culinary Arts/Chef Training
Kessler Collection May 2015 - Present
David Burke Group June 2014 - May 2015
City Wine Tours October 2013 - May 2015
Vinport.com January 2012 - May 2015
Sperry's Restaurant May 2013 - March 2015
Columbia University September 2009 - May 2014
Washington University May 2007 - September 2009
Duke University June 2005 - May 2007
Skills
SPSS, Microsoft Office, Adobe Creative Suite, Italian Language, Data Analysis, Research, Psychology, Experimental Design, Excel, Cognitive Psychology, Statistics, Research Design, Microsoft Excel, Data Collection, Wine Tasting, Wine Tours, Wine & Spirits Industry, Wine Lists, Social Media
Education
Columbia University in the City of New York 2009 — 2014
Doctor of Philosophy (Ph.D.), Psychology
Columbia University in the City of New York 2009 — 2011
MA, Psychology
NEW YORK UNIVERSITY, School of Continuing & Professional Studies 2008 — 2008
Graphic Design for Print Intensive and Web Design Intensive
University of North Carolina at Chapel Hill 2001 — 2005
AB, Psychology and Philosophy
Venokado September 2013 - Present
Vosges Haut-Chocolat August 2011 - August 2014
Thomas Keller Restaurant Group February 2011 - November 2011
David Burke Group January 2010 - February 2011
Skills
Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Strategic Planning, Sales, Leadership, Social Media, Public Speaking, Marketing, Project Management, Research, Marketing Strategy, Team Building, Negotiation, Event Planning, Budgets, Team Leadership
Education
Kendall College 2006 — 2008
Associate of Arts and Sciences (AAS)
University of Illinois Chicago 2005 — 2007
Business Administration and Management, General
David Burke Group March 2015 - Present
David Burke Group May 2014 - Present
EPIC, A Kimpton Hotel June 2013 - May 2014
Morgans Hotel Group October 2011 - June 2013
Skills
Hotels, Rooms Division, Front Office, Micros, Hotel Management, Food & Beverage, Hospitality Management, Resorts, Revenue Analysis, Hospitality, Restaurant Management, Hospitality Industry, Food Service, Meeting Planning, Food, Fine Dining, Cost Control, Menu Development, Culinary Skills, Customer Satisfaction, Convention Services, Restaurants, Pre-opening experience, Banquets, Yield Management, Food Safety, Hotel Booking, Pre-opening, Property Management..., Opera, Tourism, Event Management, Delphi, Opening Hotels, Catering, Cuisine, Corporate Events, Guest Service Management, Banquet Operations, OnQ, Concierge Services, Menu Engineering, Guest Recovery, F&B Management, Lodging, Rooms Division..., Wine, F&B Operations, Menu Costing, New Restaurant Openings
Education
Florida State University - College of Business 2003 — 2007
Bachelor of Science, Hospitality Administration
The Vue September 2014 - June 2015
Copper Heights Assisted Living November 2013 - June 2014
Bourbon Steak June 2013 - October 2013
The Kenwood restaurant June 2012 - May 2013
Victory 44 restaurant August 2011 - June 2012
Whole Foods Market August 2010 - April 2011
The Madison Club August 2009 - April 2011
Tiamo Resort November 2006 - March 2007
David Burke Group January 2005 - February 2006
Trio Restaurant - Grant Achatz May 2002 - September 2002
Skills
Chef, Fine Dining, Restaurants, Culinary Skills, Menu Development, Catering, Food, Recipes, Cuisine, Food & Beverage, Cooking, Banquets, Restaurant Management, Food Safety, Sanitation, Food Preparation, Hospitality
Education
University of Phoenix 2014 — 2016
BS-Management, Business Management with an emphasis on Finance
Kendall College 2001 — 2003
Associate, Culinary Arts
David Burke Group January 2015 - Present
Ocean Place Resort & Spa March 2014 - January 2015
ESquared Hospitality May 2012 - March 2014
China Grill Management September 2006 - May 2012
Morgans Hotel Group September 2006 - August 2008
Skills
Food & Beverage, Hotels, Pre-opening, Hospitality Management, Hospitality, Menu Development, Hospitality Industry, Banquets, Restaurant Management, Hotel Management, Catering, Fine Dining
Education
Rutgers University-New Brunswick 1989 — 1992
BS, Pre Law
Barcelona Wine Bar & Restaurant September 2014 - June 2015
Bar Americain at Mohegan Sun April 2010 - July 2014
David Burke Group June 2009 - April 2010
The Russian Tea Room August 2008 - June 2009
Empire Merchants December 2007 - August 2008
Star Wine & Liquor September 2003 - November 2007
Martin Scott Wines, Ltd. May 2002 - September 2003
Arlington wine and spirits March 2000 - April 2002
Skills
Wine, Fine Dining, Wine Tasting, Restaurant Management, Culinary, Catering, Pre-opening, Cooking, Micros, Inventory Management, Guest Service
Education
The Culinary Institute of America 1998 — 2001
salisbury 1991 — 1995
diploma
Bottle & Bine June 2015 - Present
Little Park Restaurant August 2014 - August 2015
Benoit January 2014 - July 2014
Lafayette September 2013 - January 2014
The Dutch March 2012 - September 2013
Graves World Hospitality June 2011 - February 2012
Mark Restaurant by Jean-Georges March 2010 - July 2011
David Burke Group February 2009 - March 2010
Morse Partners 2006 - 2008
Skills
Restaurant Management, Sommelier, Restaurants, Culinary Skills, Fine Dining, Menu Development, Banquets, Food & Beverage
Education
American Sommelier Association 2010 — 2012
Foundation Course, Viticulture & Vinification Course
New York University 2000 — 2004
BFA, Theater, Media Criticism & Analysis
Boston Latin School 1994 — 2000
Hotels AB August 2014 - Present
Barteca Restaurant Group January 2013 - August 2014
David Burke Group February 2011 - January 2013
Culinary Concepts June 2007 - December 2011
T.S.E Group January 2007 - January 2010
Skills
Budgets, Microsoft Excel, Inventory Management, Microsoft Word, Customer Service, Food, Hospitality, Microsoft Office, Sales & Use Tax, PowerPoint, QuickBooks, Micros, Aloha, Squirrel, Compeat, Avero, Restaurant Manager POS, Leebros POS, Real Time Accounting..., GAAP, Audit, Evolution Payroll...
Education
University of Denver
Green Valley Ranch Resort Spa & Casino February 2014 - Present
Eye on Success 2009 - Present
David Burke Group August 2011 - December 2013
David Burke Group October 2006 - December 2007
Oneida Nation Enterprises, Turning Stone Resort and Casino September 2004 - November 2006
Pamplemousse grille October 2001 - September 2002
Donovan's Steak& Chophouse November 1997 - September 2001
Skills
Hospitality Management, Wine, Hotels, Food & Beverage
Education
University of Bordeaux 1999 — 2001
Associate of Arts and Sciences (A.A.S.), History & Cellar Master Program
University of Nevada-Las Vegas 1990 — 1992
Associate of Arts and Sciences (A.A.S.)
David Burke Restaurant Group April 2014 - Present
David Burke Group January 2014 - March 2014
Juni June 2013 - December 2013
ESquared Hospitality April 2009 - December 2013
Skills
Hospitality Industry, Hotel Management, Banquets, Catering, Restaurant Management, Wine List Development, Specialty Cocktails, Cuisine, Culinary Skills, Wine, Food
Education
The Citadel 1995 — 1999
Bachelor of Science (BS), Biology, General
Eataly July 2015 - Present
David Burke Group July 2014 - June 2015
Junoon NYC April 2013 - April 2014
Skills
Cooking, Restaurants
Education
The Culinary Institute of America 2012 — 2014
Associate's degree, Culinary Arts/Chef Training
The Strand Hotel July 2013 - Present
Aramark March 2013 - Present
The Madison Square Garden Company October 2009 - Present
David Burke Group July 2009 - September 2010
Skills
Bilingual, TIPS Certified, Serve Safe Certified, Microsoft Word, Microsoft Excel, Friendly Personality, Team-oriented, Energetic team player, Event Planning, Leadership, Great Motivator, Micros
Education
CUNY New York City College of Technology 2011 — 2014
Bachelor's degree, Hospitality Administration/Management
Long Island University, Brooklyn Campus 2008 — 2009
Nnaliag International Marketing 2013 - Present
David Burke Group 2013 - 2013
Skills
Marketing, Public Speaking, Marketing Communications, Sales Management, Team Leadership, Sales, Motivational Speaking, Interviews, Fashion, Stylists
Education
CUNY Medgar Evers College 2013 — 2017
Bachelor of Arts (B.A.), Registered Nursing/Registered Nurse
David Burke Group June 2015 - Present
TJ Drysdale Photography January 2010 - April 2015
primebar August 2011 - March 2015
Skills
Film Editing, Videography, Cinematography, Photography, Sony Vegas, Lighting
Education
City University of New York-Brooklyn College 2015 — 2017
Bachelor’s Degree, Film Production
Hillsborough Community College 2010 — 2013
Associate’s Degree, Liberal Arts and Sciences/Liberal Studies