Driscoll Foods
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Driscoll Foods Employees
Driscoll Foods December 2009 - Present
Levine Industries June 2007 - October 2008
Manhattan Trading Inc. June 1994 - May 2005
Skills
Customer Relations, Strategic Planning, Retail, Inventory Management, Team Building, Purchasing, Planning, Merchandising, Logistics, Customer Service, Account Management, Customer Satisfaction, Food, Food, Food Service, Forecasting, Grocery, Income Statement, Management, New Business Development, Profit, Project Planning, Sales Management, Sales Operations, Transportation, Marketing Strategy, Negotiation, Sales, Key Account Development, P
Education
Saint Peter's College 1995 — 1997
Associate's Degree, Marketing Management
St. Peter's College 1989 — 1991
Associate of Arts (A.A.) Marketing Mgmt., Business, Management, Marketing, and Related Support Services
Driscoll Foods July 2014 - Present
US Foodservice December 2010 - Present
Target January 2000 - November 2010
Skills
Applicant Tracking..., Customer Service, Employee Benefits, Hiring, Employee Training, Team Building
Education
Fairmont State College
Psychology
Performance Food Group 2012 - December 2012
Driscoll Foods 2001 - April 2012
Skills
Inventory Management, Food, Key Account Development, Sales Process, Merchandising, Forecasting, Income Statement, Sales Operations, Account Management, Sales Management, Direct Sales, National Accounts, Purchasing, Sales, Key Account Management, Customer Service, New Business Development, Pricing, Retail, Food Service
Education
Colorado Technical University-Online 2011 — 2013
Bachelor of Business Administration (B.B.A.), Human Resources Management and Services
Driscoll Foods October 2013 - Present
Driscoll Foods 2011 - Present
CNBC January 2011 - April 2011
Sears Holdings Corporation March 2007 - December 2010
Skills
Exceptionally well..., Time Management, Intuitiveness, Customer Service, Restaurants, Sales Management
Education
Lincoln Technical Institute-Mahwah 2009 — 2010
NCCIS Certification, Electronic Systems Technician
Driscoll Foods February 2011 - Present
Edward Don & Company August 2007 - January 2011
US Foodservice January 1997 - April 2005
Skills
Food Service, Food, Distributors, Sales Management, Account Management, Key Account Development, Customer Service, Pricing, Grocery, Sales, Sales Operations, National Accounts, Income Statement, Merchandising, P&L, Profit
Education
Bergen Community College 1993 — 1997
Associate Degree, Hotel/ Restaurant Management
jersey city board of education March 2005 - Present
Driscoll Foods January 2001 - March 2005
Skills
Teaching, Research, Higher Education, Tutoring, Public Speaking, Curriculum Design, Curriculum Development, PowerPoint, Data Analysis
Education
Grand Canyon University 2011 — 2013
Bachelor of Science (B.S.), Education/Teaching of Individuals in Elementary Special Education Programs
Driscoll Foods May 2015 - Present
Driscoll Foods October 2012 - May 2015
The Happy Rooster August 2012 - September 2012
Sun Myst Tanning Spa March 2012 - August 2012
GF Management March 2011 - September 2011
Marathon Grill January 2010 - September 2011
Clarksville Cafe and Catering September 2004 - September 2009
Lawrenceville Inn March 2006 - August 2008
Skills
Hospitality, Event Planning, Food & Beverage, Microsoft Office, Event Management, Word, Excel, Catering, Customer Service, Fundraising, Hospitality Industry, PowerPoint, Telephone Skills, Customer Satisfaction, Outlook, Facebook, Data Entry, Social Networking, Aloha, Menu Development, Food, Leadership, Food Service, Restaurant Management, Social Media Marketing, Banquets, Hiring, Sales, Microsoft Excel, Food Safety, Inventory Management, Hospitality Management, Microsoft Word
Education
Drexel University 2008 — 2012
Hospitality Management, Hospitality, Culinary, Entrepreneurship
Drexel University 2008 — 2012
Hospitality, Hospitality, Culinary, Entrepreneurship
Driscoll Foods February 2010 - Present
Ruggiero Seafood September 2007 - January 2010
The Coca-Cola Company March 2003 - August 2007
Education
Montclair State University 2001 — 2003
TEACHING CERTIFICATION K-8
West Chester University of Pennsylvania 1988 — 1993
BA, POLITICAL SCIENCE/PUBLIC ADMINISTRATION
Driscoll Foods April 2013 - Present
TAC Home Center June 2008 - March 2013
PA-VE Associates June 2011 - September 2012
Skills
Purchasing, Microsoft Excel, Customer Satisfaction, Bank Reconciliation, Leadership, Microsoft Office, PowerPoint, Accounts Payable, Bookkeeping, Customer Service, Management, Microsoft Word, Time Management
Education
Montclair State University 2008 — 2012
Bachelor of Arts (BA), Psychology
Blue Salt Culinary January 2015 - Present
Trump National Golf Club Bedminster April 2013 - January 2015
Two Rivers Brewing Company September 2012 - April 2013
David Ellis Events May 2011 - June 2012
Driscoll Foods October 2010 - May 2011
Copper Hill Country Club February 2007 - September 2010
Echo Lake Country Club May 2006 - February 2007
Morris County Golf Club September 2005 - May 2006
Ferrara's Restaurant November 2004 - July 2005
Essex Fells Country Club November 2003 - November 2004
Skills
Thai Cuisne, Food Safety, Team Building, Butchery, Seafood, Meat, Food Service Sanitation, Sanitation, Catering, Culinary Management, Inventory Control, Purchasing, Menu Development, Menu Costing, Fine Dining, Recipe Developement, Job Scheduling, Labor Control, Hospitality, Cooking, South East Asia, Caribbean, Arts, Restaurants, Country Clubs, Hotels, Food & Beverage, Food Service, Culinary Skills, Personality, Work Ethic, Hospitality Management, Restaurant Management, Hiring, Asian Cuisine, Pastry, Dinners, Mediterranean, Chef
Education
Atlantic Cape Community College 2000 — 2002
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
Union County Vocational Technical School 1998 — 1999
culinary certificate, Culinary Arts/Chef Training
Bangkok, Thailand 2004 — 2004
Blue Elephant Culinary School, Centeral Thai Cusine
Chaing Mai, Thailand Culinary School 2004 — 2004
Northern Thai Cuisine
CCSI Group October 2013 - Present
Brother Jimmy's BBQ October 2012 - Present
Driscoll Foods April 2015 - September 2015
WholeFoods Magazine January 2014 - May 2014
Rutgers University September 2009 - May 2014
NJBIZ September 2013 - December 2013
European Wax Center August 2011 - March 2012
Skills
Social Media Marketing, Microsoft Word, Creative Writing, Human Nutrition, Food Service, Clinical Research, Customer Service, Social Media, Sales Presentations, Online Journalism, nutrition journalism, Proofreading, Copy Editing, Revisions, News Writing, Microsoft Office, PowerPoint, Public Speaking, Microsoft Excel, Social Networking, Event Planning
Education
Rutgers, The State University of New Jersey-New Brunswick 2009 — 2014
Dietetics, Nutrition Sciences, Senior
Lectorum Publications April 2015 - Present
Driscoll Foods March 2014 - April 2015
Driscoll Foods June 2013 - March 2014
DeVry University June 2011 - May 2013
Felician College March 2011 - May 2012
Felician College March 2011 - May 2011
Palko Plumbing & Heating Supply Co October 2006 - July 2010
Skills
Accounts Payable, processing vouchers, check processing, Microsoft Excel, Invoicing, QuickBooks, Human Resources, Data Entry, Microsoft Office, Administrative..., Office Management, Management, Admissions, Accounts Receivable, Customer Service, Administrative..., Purchasing, Bookkeeping, Outlook, Microsoft Word, Filing, Finance, Financial Statements, Proficient in Microsoft..., Expert in providing..., Experience with..., Excellent oral and..., Proven ability to..., Fluent in Spanish and..., Fixed Income Analysis
Education
Felician College 2010 — 2013
Bachelor of Arts (B.A.), Psychology
Bergen Community College 2007 — 2010
Associate of Science (A.S.), General Studies
Rutgers, The State University of New Jersey-Newark
Master’s Degree, Social Work
Bureau van Dijk February 2015 - Present
Mindshare July 2013 - February 2015
Citi May 2012 - August 2012
Driscoll Foods May 2011 - July 2011
Darryl S Weiss MD April 2009 - May 2009
Skills
Economics, Analysis, Interpersonal Skill, C++, Psychology, Foreign Affairs, Forecasting, Social Media, Data Analysis, Leadership, PowerPoint, Microsoft Office, Sales, Customer Service
Education
Syracuse University 2009 — 2013
Bachelor of Science (BS), Economics, Psychology
Montclair Kimberley Academy 2005 — 2009
Driscoll Foods Territory ManagerDriscoll FoodsApril 2004 - Present
Skills
Food Service, Grocery, Key Account Development, Food, National Accounts, Food Industry, Income Statement, Food Safety, Menu Development, Sales Operations, Inventory Management, Food & Beverage, Sales Management, Forecasting
Education
Union County College 2005 — 2007
Business Management
Orchid Island Juice Company September 2014 - Present
Online Computers and Communications LLC November 2013 - September 2014
Geek Squad October 2012 - September 2014
Stele Infotech May 2013 - November 2013
Driscoll Foods April 2008 - May 2013
Woolco Foods Inc. May 2007 - April 2008
Driscoll Foods April 2006 - May 2007
Skills
Logistics, Purchasing, IT Solutions, Computers, Computer Repair, Management, Computer Maintenance, Computer Hardware, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Process Improvement, Operations Management, Retail, Supply Chain Management, Food, Customer Service, Supply Chain..., Transportation..., 3PL, Transportation, Logistics Management, Warehousing, Supply Chain, Forecasting, P&L Management, Income Statement, Inventory Control, Grocery
Education
Ramapo College of NJ 2002 — 2005
Bachelor's degree, History
Seton Hall University 2000 — 2002
Micro Strategies Inc. November 2014 - Present
Enjoy Your Party Inc. June 2007 - Present
Driscoll Foods November 2010 - March 2014
Preferred Care at Home June 2013 - August 2013
Caring Senior Service December 2011 - August 2012
Skills
Phlebotomy, EKG, Food Safety, Grocery, Food Service, Menu Development, Food, Restaurants, Restaurant Management, P, Income Statement, Food Industry, Food, Culinary Skills
Education
Dover Business College 2010 — 2011
Certified Nursing Assistant, Nursing Assistant/Aide and Patient Care Assistant/Aide
Driscoll Foods January 2007 - Present
Skills
Grocery, Food Service, Sales Operations, Sales Management, Food, Account Management, IRI, Sales, Forecasting, New Business Development, Merchandising, Inventory Management, Team Building, Retail, Food Industry
Education
Syracuse University 1976 — 1980
Advertising
HuffmanKoos March 2014 - September 2014
Information Strategies Group 2006 - 2008
Driscoll Foods 2005 - 2006
Hickory Travel Systems 2003 - 2005
Dolce International 2002 - 2003
Barish and O'Brien 2001 - 2002
United Parcel Services 1990 - 1998
Skills
MS Excel, MS Word, MS Outlook, Accounts Payable, Document Scanning, Highly motivated..., Dependable Team Player, Bank Reconciliation, Accurate Data Entry, Flexibility, Goal Oriented, Detail oriented, Accounting, Vendor Contacts, Account Reconciliation, Accounts Receivable
Education
Bryant and Stratton College
Associate Degree, Businementess manag
Computer Processing Institute
B.S, Computer Operations/Administrations; Management
Dale Carnegie
Wuhl Shafman Lieberman October 2012 - Present
Driscoll Foods July 2008 - October 2012
Skills
Purchasing, Food Service, Grocery, Food, Inventory Management, Merchandising, Retail, Forecasting, Wholesale, Food Safety, Frozen Food, Food Industry, Food & Beverage, Inventory Control, Income Statement, Meat, Management, Sales, Key Account Development, P&L, National Accounts, Profit, Ingredients, IRI, Catering
Education
City University of New York-Brooklyn College 1985 — 1988
Business, Management, Marketing, and Related Support Services
Driscoll Foods February 2010 - Present
US Foodservice October 2004 - February 2010
Cedar Farms 2004 - 2006
Skills
Food, Food Service, Grocery, Food Industry, Culinary Skills, Food Safety, Income Statement, Catering, Food & Beverage, Menu Development, Restaurant Management, Restaurants, Team Building, Business Development, Inventory Management, Sales, Frozen Food, New Business Development, Sales Management, Key Account Development, National Accounts, Sales Operations, Competitive Analysis, P&L Management, Purchasing, Forecasting, P, Ingredients, P&L
Education
Baruch College, City University of New York (CUNY) 1971 — 1976
BBA, Business Management
Sabin Meyer & Co April 2015 - Present
Driscoll Foods May 2014 - April 2015
Blue Shamrock CC January 2014 - July 2014
Chase Franklin foods September 2012 - January 2014
Mezza Luna bar and grill August 2003 - November 2012
Masters at shepherd hills August 1997 - September 2002
Skills
Food, Restaurants, Restaurant Management, Event Planning, Hospitality, Catering, Food Service, Food, Cooking, Wine, Menu Development, Culinary Skills, Beer, Trade Shows, Wine Tasting, Parties, Hiring, Event Management, Chef, Pre-opening, Serve Safe Certified, Bartending, Customer Satisfaction, Food Quality, Hospitality Management, Meat, HACCP, ServSafe, Banquets, Fine Dining, New Restaurant Openings, Gourmet, Sanitation, Food Safety, Ingredients, Labor Control, Cuisine, Food Preparation, Recipes
Education
California Culinary Academy
Western State Colorado University
Driscoll Foods July 2009 - Present
Sysco of Metro New York February 1995 - July 2009
Skills
Grocery, New Business Development, Food Service, Forecasting, Merchandising, Food, Sales Management, Retail, Account Management, Inventory Management, Sales Operations, Customer Service, Food Safety, Food & Beverage, Key Account Development, Food Industry, P&L Management, National Accounts, Menu Development, Income Statement, Purchasing, Restaurants, Culinary Skills, Ingredients, IRI, Catering, Profit, Market Planning, Hospitality, P&L, Restaurant Management
Education
University of Delaware 1984 — 1988
Bachelor of Arts, History and Political Science
Pascack Hills High School 1980 — 1984
Triple A Supplies, Inc. May 2014 - Present
World Insurance Associates, LLC June 2013 - Present
Driscoll Foods June 2008 - June 2013
Maines Paper & Food Service May 2005 - May 2009
handgards gloves 2005 - 2006
Barplex 2004 - 2004
US Foodservice 1995 - 2001
PFG FOODS/AFI 1995 - 1996
Skills
Microsoft Office, Customer Service, Negotiation, Strategic Planning, Excel, Word, New Business Development, Account Management, Problem Solving, Coaching, Customer Satisfaction, Microsoft Word, Profit, Microsoft Excel, Grocery, Inventory Management, Leadership, Pricing, Food, Forecasting, Sales, Sales Management
Education
Saint Leo University 1978 — 1984
BS, Pyschology and Buisness
west essex High school 1974 — 1978
Graduated, Business
west essex High school
SHELLY'S FOODSERVICE July 2014 - Present
Driscoll Foods 2008 - Present
FERRARO FOODS March 2003 - September 2005
J.H. HAAR & SONS July 1996 - April 1998
Skills
Forecasting, Income Statement, Food, Food & Beverage, Purchasing, Retail, Strategic Planning, Sales Operations, Merchandising, Sales, Key Account Development, Hospitality, Logistics, P&L Management, Team Building, Food Service, Profit, Restaurants, National Accounts, Food Industry, IRI, Inventory Control, Customer Satisfaction, Food Safety, Pricing, Grocery, Menu Development, Restaurant Management, Catering, Market Planning, Culinary Skills, Consumer Products, P&L, Distributors, FMCG, Wholesale, Beverage Industry, Cooking, Ingredients, Key Account Management, Hotels, Supply Chain, Frozen Food, Coaching, Budgets, Distribution Center..., DSO, Credit Management, Cash Flow Reporting, Soft Commodities
Education
City University of New York City College 1969 — 1972
CCNY
Driscoll Foods June 2011 - January 2015
Jamac Frozen Foods April 1998 - May 2011
Skills
Microsoft Excel, Inventory Management, Purchasing, Customer Service, Self starter, Strategic Planning, Forecasting, Buyer, Supply Chain, Management, Pricing
Education
University of Kentucky 1991 — 1995
Bachelor's degree, Interior Design
West Orange High School 1988 — 1991
Diploma
Esquires February 2014 - Present
Driscoll Foods 2011 - 2013
Somerset Stores July 2010 - June 2011
Shoprite June 2009 - June 2010
Trump Entertainment Resorts May 2005 - March 2009
Skills
Culinary Skills, Food, Food, Food Service, Restaurants, Chef, Bakery, Menu Development, Banquets, Catering, Fine Dining, Hotels, Pre-opening, Resorts
Education
Atlantic Cape Community College 1981 — 1984
Associate's degree, Culinary Arts/Chef Training