Eleven Madison Park
Description
Upscale American tasting menus from chef Daniel Humm served in a high-ceilinged art deco space. Address: 11 Madison Ave, New York, NY 10010 Hours: Open ⋅ Closes 10:30PM Sunday12–1PM, 5:30–10:30PMMonday(Martin Luther King Jr. Day)5:30–10:30PMHours might differTuesday5:30–10:30PMWednesday5:30–10:30PMThursday5:30–10:30PMFriday12–1PM, 5:30–10:30PMSaturday12–1PM, 5:30–10:30PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: elevenmadisonpark.comReservations: exploretock.comPhone: (212) 889-0905: : Category: : Place name: Website: : : : Website: https://www.elevenmadisonpark.com/ Category: Fine dining restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question Q: How long will this spot be closed for renovations?A: The restaurant will re-open on October 8th, 2017.(2 more answers)See all questions (29)
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Eleven Madison Park Employees
Employee
Years
Job
Industry
Claire Handleman Claire Handleman's Eleven Madison Park Experience March 2008 - June 2008
Job Assistant Culinary Producer at The Chew, ABC Television Group
Industry Food & Beverages
Experience
Private Chef November 2008 - Present
Del Posto October 2008 - July 2014
Disney ABC Television Group August 2012 - April 2013
Institute of Culinary Education 2007 - June 2012
AvroKO January 2011 - May 2011
Cook Like an Iron Chef May 2010 - May 2010
Secrets of a Restaurant Chef October 2009 - October 2009
Eleven Madison Park March 2008 - June 2008
Jean-Georges January 2007 - December 2007
Skills
Cooking, Food, Restaurants, Culinary Skills, Catering, Food & Beverage, Menu Development, Hospitality, Food Service, Restaurant Management, Fine Dining, Chef, Recipe Testing, Pastry, Cuisine, Recipes, Banquets, Gourmet, Food Industry, Baking, New Restaurant Openings, Culinary Education, Parties, Hotels, Food Preparation, Food Styling, Food Safety, Hospitality Industry, Food Writing, Seafood, Ingredients, Wine Tasting, ServSafe, Pre-opening, Hospitality Management
Education
Institute of Culinary Education 2006 — 2006
Culinary
University of California, Santa Barbara 2000 — 2004
BA, Global Studies
Université de Toulouse-le-Mirail (Toulouse II) 2002 — 2003
Global Studies, Study Abroad
Private Chef November 2008 - Present
Del Posto October 2008 - July 2014
Disney ABC Television Group August 2012 - April 2013
Institute of Culinary Education 2007 - June 2012
AvroKO January 2011 - May 2011
Cook Like an Iron Chef May 2010 - May 2010
Secrets of a Restaurant Chef October 2009 - October 2009
Eleven Madison Park March 2008 - June 2008
Jean-Georges January 2007 - December 2007
Skills
Cooking, Food, Restaurants, Culinary Skills, Catering, Food & Beverage, Menu Development, Hospitality, Food Service, Restaurant Management, Fine Dining, Chef, Recipe Testing, Pastry, Cuisine, Recipes, Banquets, Gourmet, Food Industry, Baking, New Restaurant Openings, Culinary Education, Parties, Hotels, Food Preparation, Food Styling, Food Safety, Hospitality Industry, Food Writing, Seafood, Ingredients, Wine Tasting, ServSafe, Pre-opening, Hospitality Management
Education
Institute of Culinary Education 2006 — 2006
Culinary
University of California, Santa Barbara 2000 — 2004
BA, Global Studies
Université de Toulouse-le-Mirail (Toulouse II) 2002 — 2003
Global Studies, Study Abroad
James Giannattasio James Giannattasio's Eleven Madison Park Experience January 2014 - October 2014
Job Server at The NoMad
Industry Hospitality
Experience
The NoMad December 2014 - Present
Eleven Madison Park January 2014 - October 2014
WD~50 April 2012 - January 2014
Maialino December 2009 - March 2012
Skills
Hospitality, Food & Beverage, Restaurants, Hospitality Management, Hospitality Industry, Fine Dining, Micros, Menu Development, Catering, Restaurant Management, Food, Event Planning, Wine, Customer Service, Event Management, Culinary Skills, Microsoft Office
Education
University of Connecticut 2007 — 2009
Bachelor of History, European History
St. John's University 2006 — 2007
The NoMad December 2014 - Present
Eleven Madison Park January 2014 - October 2014
WD~50 April 2012 - January 2014
Maialino December 2009 - March 2012
Skills
Hospitality, Food & Beverage, Restaurants, Hospitality Management, Hospitality Industry, Fine Dining, Micros, Menu Development, Catering, Restaurant Management, Food, Event Planning, Wine, Customer Service, Event Management, Culinary Skills, Microsoft Office
Education
University of Connecticut 2007 — 2009
Bachelor of History, European History
St. John's University 2006 — 2007
Ingrid R. Lozano's Eleven Madison Park Experience July 2015 - Present
Job Line cook
Industry Restaurants
Experience
Eleven Madison Park July 2015 - Present
Anatol en Las Alcobas December 2013 - December 2014
The Mark Restaurant by Jean-Georges August 2011 - August 2012
Hotel Habita DF August 2009 - December 2009
Skills
Culinary Skills, Restaurants, Fine Dining, Cooking, Menu Development, Cuisine, Hospitality Industry, Event Planning, Hospitality, Food & Beverage, Catering, Banquets, Pastry, Customer Service, Tourism, Food Service, Food Safety, Food Industry, Kitchen, Leadership, Food Styling
Education
Universidad del Valle de México 2008 — 2013
BA, Restaurant, Culinary, and Catering Management
Eleven Madison Park July 2015 - Present
Anatol en Las Alcobas December 2013 - December 2014
The Mark Restaurant by Jean-Georges August 2011 - August 2012
Hotel Habita DF August 2009 - December 2009
Skills
Culinary Skills, Restaurants, Fine Dining, Cooking, Menu Development, Cuisine, Hospitality Industry, Event Planning, Hospitality, Food & Beverage, Catering, Banquets, Pastry, Customer Service, Tourism, Food Service, Food Safety, Food Industry, Kitchen, Leadership, Food Styling
Education
Universidad del Valle de México 2008 — 2013
BA, Restaurant, Culinary, and Catering Management
Adam Jaffe Adam Jaffe's Eleven Madison Park Experience December 2005 - March 2007
Job Looking for the right opportunity
Industry Restaurants
Experience
URBO Restaurant June 2014 - March 2015
PJ Clarke's June 2013 - February 2014
PJ Clarke's December 2012 - June 2013
A Voce Restaurant April 2012 - December 2012
a Voce November 2011 - April 2012
Henry's Restaurant July 2010 - October 2011
Bar Americian April 2007 - July 2010
Fruit of the Vine Wine Importers May 2008 - November 2008
Eleven Madison Park December 2005 - March 2007
Town Restaurant April 2004 - December 2005
Skills
Wine, Restaurant Management, Beer, Training, Restaurants, Catering, Food Service, Menu Development, Fine Dining, Labor Management, Marketing Strategy, Food & Beverage, Beverage Industry, Customer Retention, Customer Acquisition, Food Cost Analysis, Hospitality Industry, Banquets, Customer Service, Food, Hospitality Management, Hospitality, Management, Event Management, Hiring
Education
New York University 1995 — 1999
Bachelor of Fine Arts (B.F.A.), Theater and English
Multiple hospitality classes at FCI and CUNY
URBO Restaurant June 2014 - March 2015
PJ Clarke's June 2013 - February 2014
PJ Clarke's December 2012 - June 2013
A Voce Restaurant April 2012 - December 2012
a Voce November 2011 - April 2012
Henry's Restaurant July 2010 - October 2011
Bar Americian April 2007 - July 2010
Fruit of the Vine Wine Importers May 2008 - November 2008
Eleven Madison Park December 2005 - March 2007
Town Restaurant April 2004 - December 2005
Skills
Wine, Restaurant Management, Beer, Training, Restaurants, Catering, Food Service, Menu Development, Fine Dining, Labor Management, Marketing Strategy, Food & Beverage, Beverage Industry, Customer Retention, Customer Acquisition, Food Cost Analysis, Hospitality Industry, Banquets, Customer Service, Food, Hospitality Management, Hospitality, Management, Event Management, Hiring
Education
New York University 1995 — 1999
Bachelor of Fine Arts (B.F.A.), Theater and English
Multiple hospitality classes at FCI and CUNY
Nora Hoefer Nora Hoefer's Eleven Madison Park Experience April 2014 - Present
Job Assistant Server
Industry Food & Beverages
Experience
Eleven Madison Park April 2014 - Present
Press January 2012 - June 2012
Wegmans Food Markets May 2010 - May 2011
Wegmans Food Markets May 2009 - May 2010
Partners and Napier September 2009 - December 2009
Lobel's of New York May 2009 - September 2009
FRONTIER COMMUNICATIONS CORPORATIONSpring 2009 January 2009 - May 2009
Education
International Culinary Center 2014 — 2014
Intensive Sommelier Program, Valedictorian, Dean's List
The Culinary Institute of America 2011 — 2013
Associates, Culinary Arts
University of Rochester 2006 — 2010
B.S, Political Science, Public Health
Eleven Madison Park April 2014 - Present
Press January 2012 - June 2012
Wegmans Food Markets May 2010 - May 2011
Wegmans Food Markets May 2009 - May 2010
Partners and Napier September 2009 - December 2009
Lobel's of New York May 2009 - September 2009
FRONTIER COMMUNICATIONS CORPORATIONSpring 2009 January 2009 - May 2009
Education
International Culinary Center 2014 — 2014
Intensive Sommelier Program, Valedictorian, Dean's List
The Culinary Institute of America 2011 — 2013
Associates, Culinary Arts
University of Rochester 2006 — 2010
B.S, Political Science, Public Health
Ariel Reid Ariel Reid's Eleven Madison Park Experience 2010 - 2011
Job Business Development at Media Thirst
Industry Marketing and Advertising
Experience
Media Thirst 2014 - Present
4PatientCare 2013 - 2014
The Law Offices of J.M. Cunha 2013 - 2014
The Wealthy Investor 2012 - 2014
Tribeca Grill 2011 - 2014
Puschart Players 2011 - 2014
Eleven Madison Park 2010 - 2011
Skills
Hospitality, Hospitality Management, Customer Service, Hotels, Microsoft Office, Marketing Communications, Business Development, Press Releases, Advertising, Sales, New Business Development, Client Development, Trade Shows, Management, Time Management, Social Media, Marketing, Social Media Marketing, Marketing Strategy, Social Networking
Education
Cornell University 2009 — 2010
MMH, Hospitality Administration/Management
Nanyang Technological University 2009 — 2010
MMH, Hospitality Administration/Management
Cornell University 2006 — 2009
Bachelor of Science (BS), Industrial and Labor Relations
Media Thirst 2014 - Present
4PatientCare 2013 - 2014
The Law Offices of J.M. Cunha 2013 - 2014
The Wealthy Investor 2012 - 2014
Tribeca Grill 2011 - 2014
Puschart Players 2011 - 2014
Eleven Madison Park 2010 - 2011
Skills
Hospitality, Hospitality Management, Customer Service, Hotels, Microsoft Office, Marketing Communications, Business Development, Press Releases, Advertising, Sales, New Business Development, Client Development, Trade Shows, Management, Time Management, Social Media, Marketing, Social Media Marketing, Marketing Strategy, Social Networking
Education
Cornell University 2009 — 2010
MMH, Hospitality Administration/Management
Nanyang Technological University 2009 — 2010
MMH, Hospitality Administration/Management
Cornell University 2006 — 2009
Bachelor of Science (BS), Industrial and Labor Relations
Frisch Jim Frisch Jim's Eleven Madison Park Experience December 2012 - Present
Job Chef de Partie at Eleven Madison Park
Industry
Experience
Eleven Madison Park December 2012 - Present
Corton Restaurant September 2012 - December 2012
Teach For America June 2009 - June 2011
McCormick & Company May 2008 - August 2008
Environmental Banc & Exchange, LLC May 2007 - August 2007
The Baltimore Sun May 2005 - June 2005
National Aquarium April 2002 - August 2002
Skills
Microsoft Excel, Microsoft Word, Microsoft Office, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking, Strategic Planning, Budgets, Negotiation, Editing
Education
Elon University 2005 — 2009
Bachelor's Degree, Political Science and Environmental Studies
International Culinary Center 2012 — 2012
Grand Diploma in Culinary Arts with a concentration in Technology, Classic Culinary Arts, 4.0
Eleven Madison Park December 2012 - Present
Corton Restaurant September 2012 - December 2012
Teach For America June 2009 - June 2011
McCormick & Company May 2008 - August 2008
Environmental Banc & Exchange, LLC May 2007 - August 2007
The Baltimore Sun May 2005 - June 2005
National Aquarium April 2002 - August 2002
Skills
Microsoft Excel, Microsoft Word, Microsoft Office, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking, Strategic Planning, Budgets, Negotiation, Editing
Education
Elon University 2005 — 2009
Bachelor's Degree, Political Science and Environmental Studies
International Culinary Center 2012 — 2012
Grand Diploma in Culinary Arts with a concentration in Technology, Classic Culinary Arts, 4.0
Erika Carsella's Eleven Madison Park Experience September 2014 - Present
Job Student at New England Culinary Institute
Industry Food & Beverages
Experience
Eleven Madison Park September 2014 - Present
New England Culinary Institute July 2012 - Present
Domenica February 2013 - June 2013
Skills
Passionate about work, Highly motivated..., Works well with people, Close Attention to..., Determination to Succeed, Optimist, Transformational..., Inspiring People, Creativity Skills, General Problem Solving, Recipes, Culinary Skills, Menu Development, Restaurants
Education
New England Culinary Institute 2012 — 2015
Bachelor's degree, Culinary Arts/Chef Training
Eleven Madison Park September 2014 - Present
New England Culinary Institute July 2012 - Present
Domenica February 2013 - June 2013
Skills
Passionate about work, Highly motivated..., Works well with people, Close Attention to..., Determination to Succeed, Optimist, Transformational..., Inspiring People, Creativity Skills, General Problem Solving, Recipes, Culinary Skills, Menu Development, Restaurants
Education
New England Culinary Institute 2012 — 2015
Bachelor's degree, Culinary Arts/Chef Training
Chloe Vichot's Eleven Madison Park Experience April 2015 - Present
Job Eleven Madison Park
Industry Capital Markets
Experience
Eleven Madison Park April 2015 - Present
Bank of America November 2010 - March 2015
Societe Generale September 2007 - September 2010
BNP Paribas June 2005 - August 2007
Rothschild 2004 - 2004
Skills
Structured Products, Equity Derivatives, Derivatives, Capital Markets, Bloomberg, Equities, Financial Markets
Education
Institute of Culinary Education 2014 — 2015
International Culinary Center 2012 — 2013
Sciences Po 2003 — 2004
Master
Université Paris Dauphine 1999 — 2003
Deug + MSG
Eleven Madison Park April 2015 - Present
Bank of America November 2010 - March 2015
Societe Generale September 2007 - September 2010
BNP Paribas June 2005 - August 2007
Rothschild 2004 - 2004
Skills
Structured Products, Equity Derivatives, Derivatives, Capital Markets, Bloomberg, Equities, Financial Markets
Education
Institute of Culinary Education 2014 — 2015
International Culinary Center 2012 — 2013
Sciences Po 2003 — 2004
Master
Université Paris Dauphine 1999 — 2003
Deug + MSG
Mickey Narea Mickey Narea's Eleven Madison Park Experience 2008 - 2008
Job StayAtHomeSomm
Industry Wine and Spirits
Experience
Canoe SommelierLaunceston PlaceMarch 2009 - April 2011
Eleven Madison Park 2008 - 2008
William Grant & Sons 2007 - 2008
Skills
Wine Tasting, Wine, Restaurant Management, Restaurants, Food, Food & Beverage, Beer, Event Management, Hospitality, Fine Dining, Marketing Strategy, Catering
Education
Cornell University 1999 — 2003
Canoe SommelierLaunceston PlaceMarch 2009 - April 2011
Eleven Madison Park 2008 - 2008
William Grant & Sons 2007 - 2008
Skills
Wine Tasting, Wine, Restaurant Management, Restaurants, Food, Food & Beverage, Beer, Event Management, Hospitality, Fine Dining, Marketing Strategy, Catering
Education
Cornell University 1999 — 2003
Jonathan Lind's Eleven Madison Park Experience March 2011 - June 2011
Job Bar and Library Manager at The NoMad
Industry Hospitality
Experience
The NoMad January 2013 - Present
The NoMad February 2012 - January 2013
Eleven Madison Park March 2011 - June 2011
Eleven Madison Park 2011 - 2012
Skills
Event Planning, Event Management, Microsoft Office, Social Media, Customer Service, PowerPoint, Public Speaking, Microsoft Excel, Microsoft Word, Social Networking, Facebook, Leadership, Acting, Sales, Social Media Marketing, Public Relations, Music, Research, Photoshop, Fundraising
Education
French Culinary Institute
Restaurant Management
New York University
Bachelors, Music
The NoMad January 2013 - Present
The NoMad February 2012 - January 2013
Eleven Madison Park March 2011 - June 2011
Eleven Madison Park 2011 - 2012
Skills
Event Planning, Event Management, Microsoft Office, Social Media, Customer Service, PowerPoint, Public Speaking, Microsoft Excel, Microsoft Word, Social Networking, Facebook, Leadership, Acting, Sales, Social Media Marketing, Public Relations, Music, Research, Photoshop, Fundraising
Education
French Culinary Institute
Restaurant Management
New York University
Bachelors, Music
Kit Coyle Kit Coyle's Eleven Madison Park Experience August 2011 - December 2013
Job Coach
Industry Sports
Experience
SusieCakes Bakeries April 2015 - September 2015
TEAMride March 2015 - May 2015
James D. Coyle DDS January 2013 - April 2014
Eleven Madison Park August 2011 - December 2013
Skills
Food, Hospitality, Menu Development, Public Speaking, Team Building, PowerPoint, Customer Service, Leadership, Microsoft Office, Restaurants, Team Leadership, Training, Event Planning, Public Relations, Event Management, Marketing, Microsoft Excel, Employee Relations, Coaching, Social Networking, Leadership Development, Social Media, Recruiting, Fundraising, Social Media Marketing
Education
The Institute of Culinary Education 2010 — 2011
Associate's degree, Business Management and Pastry
Santa Clara University 2005 — 2009
Bachelor of Arts (B.A.), Graphic Design
SusieCakes Bakeries April 2015 - September 2015
TEAMride March 2015 - May 2015
James D. Coyle DDS January 2013 - April 2014
Eleven Madison Park August 2011 - December 2013
Skills
Food, Hospitality, Menu Development, Public Speaking, Team Building, PowerPoint, Customer Service, Leadership, Microsoft Office, Restaurants, Team Leadership, Training, Event Planning, Public Relations, Event Management, Marketing, Microsoft Excel, Employee Relations, Coaching, Social Networking, Leadership Development, Social Media, Recruiting, Fundraising, Social Media Marketing
Education
The Institute of Culinary Education 2010 — 2011
Associate's degree, Business Management and Pastry
Santa Clara University 2005 — 2009
Bachelor of Arts (B.A.), Graphic Design
Allyson Himelstein Allyson Himelstein's Eleven Madison Park Experience July 2009 - June 2011
Job Career Services Coordinator at Thayer School of Engineering at Dartmouth
Industry Higher Education
Experience
Thayer School of Engineering at Dartmouth August 2014 - Present
New York University June 2013 - August 2014
Professionals for NonProfits July 2013 - July 2014
Fordham University September 2011 - May 2013
Eleven Madison Park July 2009 - June 2011
Anti-Defamation League July 2008 - March 2009
Skills
Career Counseling, Public Speaking, Employee Relations, Nonprofits, Program Management, Community Outreach, Event Planning, Social Services, Fundraising, Recruiting, Teaching, Editing, PowerPoint, Microsoft Word, SPSS, Microsoft Excel, Statistics, Leadership, Research
Education
Emory University 2004 — 2008
Bachelor of Arts (B.A.), Jewish/Judaic Studies
Fordham University 2011 — 2013
Master's Degree, Clinical/Medical Social Work
Institute of Culinary Education 2008 — 2009
Business Diploma in Culinary Management, Restaurant/Food Services Management
The Hebrew University 2007 — 2007
Study Abroad: Peace Studies and Conflict Resolution
Thayer School of Engineering at Dartmouth August 2014 - Present
New York University June 2013 - August 2014
Professionals for NonProfits July 2013 - July 2014
Fordham University September 2011 - May 2013
Eleven Madison Park July 2009 - June 2011
Anti-Defamation League July 2008 - March 2009
Skills
Career Counseling, Public Speaking, Employee Relations, Nonprofits, Program Management, Community Outreach, Event Planning, Social Services, Fundraising, Recruiting, Teaching, Editing, PowerPoint, Microsoft Word, SPSS, Microsoft Excel, Statistics, Leadership, Research
Education
Emory University 2004 — 2008
Bachelor of Arts (B.A.), Jewish/Judaic Studies
Fordham University 2011 — 2013
Master's Degree, Clinical/Medical Social Work
Institute of Culinary Education 2008 — 2009
Business Diploma in Culinary Management, Restaurant/Food Services Management
The Hebrew University 2007 — 2007
Study Abroad: Peace Studies and Conflict Resolution
Kiyomi Dong Kiyomi Dong's Eleven Madison Park Experience February 2010 - February 2012
Job Senior Copywriter at CDMiConnect
Industry Writing and Editing
Experience
CDMiConnect March 2014 - Present
Freelance Writing and Editorial Services August 2008 - Present
Lafayette 148 New York April 2012 - March 2014
Kiehl's Since 1851 November 2011 - April 2012
Eleven Madison Park February 2010 - February 2012
Warehouse Agency NYC August 2011 - November 2011
Hanging Loose Press November 2010 - April 2011
Channel V Media May 2010 - August 2010
Career Group Inc. August 2008 - November 2008
Skills
Basic Photoshop, Wordpress, Copy Editing, Proofreading, Proposal Writing, Copywriting, Hospitality, Phone Skills, Advertising, Social Media, Social Media Marketing, Editing, Editorial, Content Management, Photoshop, Facebook, Microsoft Office, WordPress
Education
University of Southern California 2005 — 2008
BA, English (Creative Writing)
CDMiConnect March 2014 - Present
Freelance Writing and Editorial Services August 2008 - Present
Lafayette 148 New York April 2012 - March 2014
Kiehl's Since 1851 November 2011 - April 2012
Eleven Madison Park February 2010 - February 2012
Warehouse Agency NYC August 2011 - November 2011
Hanging Loose Press November 2010 - April 2011
Channel V Media May 2010 - August 2010
Career Group Inc. August 2008 - November 2008
Skills
Basic Photoshop, Wordpress, Copy Editing, Proofreading, Proposal Writing, Copywriting, Hospitality, Phone Skills, Advertising, Social Media, Social Media Marketing, Editing, Editorial, Content Management, Photoshop, Facebook, Microsoft Office, WordPress
Education
University of Southern California 2005 — 2008
BA, English (Creative Writing)
James Betz James Betz's Eleven Madison Park Experience October 2009 - August 2015
Job at
Industry Hospitality
Experience
Happy Cooking Hospitality August 2015 - Present
Eleven Madison Park October 2009 - August 2015
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking, Teamwork, Hospitality, Event Management, Food, Event Planning, Restaurants, Food, Social Media, Menu Development, Hospitality Management, Fine Dining, Sales
Education
City University of New York-Hunter College 2003 — 2008
Happy Cooking Hospitality August 2015 - Present
Eleven Madison Park October 2009 - August 2015
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking, Teamwork, Hospitality, Event Management, Food, Event Planning, Restaurants, Food, Social Media, Menu Development, Hospitality Management, Fine Dining, Sales
Education
City University of New York-Hunter College 2003 — 2008
Daniel Levin Daniel Levin's Eleven Madison Park Experience May 2009 - November 2009
Job Chef de Partie at Superba Snack Bar
Industry Food Production
Experience
Superba Snack Bar February 2015 - Present
Ghetto Gastro October 2012 - Present
Hudson Clearwater March 2012 - August 2012
Fatty Crab October 2011 - April 2012
whym February 2011 - October 2011
New York Vintners October 2010 - February 2011
Blackboard Bistro June 2010 - October 2010
Eleven Madison Park May 2009 - November 2009
Skills
Food, Food Safety, Culinary Skills, HACCP, Menu Development, Food Service, Food Industry, Cuisine, Catering, Cooking, Recipes, Fine Dining, Sauces, Restaurants, Chef, Sanitation, Food Quality, Gourmet, Recipe Testing, Food Preparation, Culinary Management, Menu Engineering, Ingredients, Butchery, ServSafe, Serve Safe Certified, Flavors, Pre-opening experience, Pre-opening, New Restaurant Openings, Gastronomy, Food, Food Styling
Education
Culinary Institute of America 2009 — 2011
PHUHS 2001 — 2005
Florida State University
Superba Snack Bar February 2015 - Present
Ghetto Gastro October 2012 - Present
Hudson Clearwater March 2012 - August 2012
Fatty Crab October 2011 - April 2012
whym February 2011 - October 2011
New York Vintners October 2010 - February 2011
Blackboard Bistro June 2010 - October 2010
Eleven Madison Park May 2009 - November 2009
Skills
Food, Food Safety, Culinary Skills, HACCP, Menu Development, Food Service, Food Industry, Cuisine, Catering, Cooking, Recipes, Fine Dining, Sauces, Restaurants, Chef, Sanitation, Food Quality, Gourmet, Recipe Testing, Food Preparation, Culinary Management, Menu Engineering, Ingredients, Butchery, ServSafe, Serve Safe Certified, Flavors, Pre-opening experience, Pre-opening, New Restaurant Openings, Gastronomy, Food, Food Styling
Education
Culinary Institute of America 2009 — 2011
PHUHS 2001 — 2005
Florida State University
Ethan Cote Ethan Cote's Eleven Madison Park Experience December 2010 - July 2012
Job Structural Engineer at AI Engineers
Industry Civil Engineering
Experience
AI Engineers, Inc. November 2013 - Present
Bronzino Engineering June 2012 - January 2013
Eleven Madison Park December 2010 - July 2012
Konbit Shelter Project March 2010 - August 2010
Hardesty & Hanover, LLP June 2008 - June 2010
Connecticut Department of Transportation November 2007 - January 2008
Formerly Malcolm Pirnie June 2005 - August 2007
Polylok Inc. June 2002 - August 2004
Skills
Structural Engineering, SAP2000, AutoCAD, Microstation, Microsoft Office, Bridge Rehabilitation, Bridge Inspection, Critical Thinking, Proposal Writing, Concrete, Steel, Inspection, Steel Design, Structural Analysis, Construction
Education
The University of Connecticut 2004 — 2008
BSE, Civil Engineering
AI Engineers, Inc. November 2013 - Present
Bronzino Engineering June 2012 - January 2013
Eleven Madison Park December 2010 - July 2012
Konbit Shelter Project March 2010 - August 2010
Hardesty & Hanover, LLP June 2008 - June 2010
Connecticut Department of Transportation November 2007 - January 2008
Formerly Malcolm Pirnie June 2005 - August 2007
Polylok Inc. June 2002 - August 2004
Skills
Structural Engineering, SAP2000, AutoCAD, Microstation, Microsoft Office, Bridge Rehabilitation, Bridge Inspection, Critical Thinking, Proposal Writing, Concrete, Steel, Inspection, Steel Design, Structural Analysis, Construction
Education
The University of Connecticut 2004 — 2008
BSE, Civil Engineering
MICHAEL WARNOCK JR. MICHAEL WARNOCK JR.'s Eleven Madison Park Experience June 2011 - June 2011
Job Chef de cuisine at La V
Industry Restaurants
Experience
La V January 2014 - Present
Restaurant Nicholas November 2012 - December 2013
The Little Nell October 2010 - September 2012
Eleven Madison Park June 2011 - June 2011
Corton May 2011 - May 2011
EightyOne September 2009 - January 2010
David Burke Fishtail June 2009 - September 2009
David Burke Fromagerie November 2007 - August 2009
Skills
Culinary Skills, Menu Development, Fine Dining, Restaurants, Restaurant Management, Food Service, Banquets, Cooking, Food, Food & Beverage, Hospitality, Wine
Education
Culinary Institute of America 2007 — 2009
Associate in Occupational Studies, Culinary Arts, Culinary Arts/Chef Training
La V January 2014 - Present
Restaurant Nicholas November 2012 - December 2013
The Little Nell October 2010 - September 2012
Eleven Madison Park June 2011 - June 2011
Corton May 2011 - May 2011
EightyOne September 2009 - January 2010
David Burke Fishtail June 2009 - September 2009
David Burke Fromagerie November 2007 - August 2009
Skills
Culinary Skills, Menu Development, Fine Dining, Restaurants, Restaurant Management, Food Service, Banquets, Cooking, Food, Food & Beverage, Hospitality, Wine
Education
Culinary Institute of America 2007 — 2009
Associate in Occupational Studies, Culinary Arts, Culinary Arts/Chef Training
Kathy Hubler Kathy Hubler's Eleven Madison Park Experience 2007 - 2011
Job Hospitality Professional & Certified Life Coach
Industry Professional Training & Coaching
Experience
Kathy Hubler ~ Creative Life Coach 2013 - Present
Casellula Cheese and Wine Cafe 2013 - 2015
WONG 2011 - 2013
Elsewhere 2011 - 2011
Eleven Madison Park 2007 - 2011
Gramercy Tavern 2005 - 2007
Daniel 2004 - 2004
Skills
Fine Dining, Menu Development, Restaurant Management, Cooking, Food & Beverage, Restaurants, Recipes, Hospitality Management, Wine, Food, Sanitation, Catering, Menu Costing, Bartending, Beverage Development, Quality Control, Banquets, Culinary Skills, Life Coaching, Wellness Coaching, Food Service, Pastry, Cuisine, Friendly Personality, Cocktails, Micros, Professional Liability, Hospitality, Management, Customer Service, Leadership Development..., Executive Coaching, Leadership Coach
Education
The Institute for Life Coach Training
Certified Life Coach, Professional Coach Training
Culinary Institute of America
Associate's Degree, Culinary Arts/Chef Training
Indiana University Bloomington
Bachelor of Arts (B.A.), The Science and Culture of Foods of Italy
Kathy Hubler ~ Creative Life Coach 2013 - Present
Casellula Cheese and Wine Cafe 2013 - 2015
WONG 2011 - 2013
Elsewhere 2011 - 2011
Eleven Madison Park 2007 - 2011
Gramercy Tavern 2005 - 2007
Daniel 2004 - 2004
Skills
Fine Dining, Menu Development, Restaurant Management, Cooking, Food & Beverage, Restaurants, Recipes, Hospitality Management, Wine, Food, Sanitation, Catering, Menu Costing, Bartending, Beverage Development, Quality Control, Banquets, Culinary Skills, Life Coaching, Wellness Coaching, Food Service, Pastry, Cuisine, Friendly Personality, Cocktails, Micros, Professional Liability, Hospitality, Management, Customer Service, Leadership Development..., Executive Coaching, Leadership Coach
Education
The Institute for Life Coach Training
Certified Life Coach, Professional Coach Training
Culinary Institute of America
Associate's Degree, Culinary Arts/Chef Training
Indiana University Bloomington
Bachelor of Arts (B.A.), The Science and Culture of Foods of Italy
Nina Subhas's Eleven Madison Park Experience October 2012 - February 2014
Job Head Baker at Roberta's
Industry Food & Beverages
Experience
Roberta's February 2014 - Present
Eleven Madison Park October 2012 - February 2014
NECI on Main June 2012 - August 2012
Boulud Sud October 2011 - March 2012
Subhas Architects 2005 - 2011
Green Mountain Club June 2010 - September 2010
Skills
Food, Menu Development, PowerPoint, Microsoft Office, Event Planning, Social Media, Hospitality, Microsoft Excel, Spanish, Microsoft Word, Pastry, Fine Dining, Culinary Skills, Research, Blogging, Public Speaking, Editing, Cooking, Baking, Restaurants
Education
New England Culinary Institute 2011 — 2013
A.O.S., Baking and Pastry
Columbia University in the City of New York 2007 — 2010
Newark Academy 2000 — 2007
High School Diploma
Roberta's February 2014 - Present
Eleven Madison Park October 2012 - February 2014
NECI on Main June 2012 - August 2012
Boulud Sud October 2011 - March 2012
Subhas Architects 2005 - 2011
Green Mountain Club June 2010 - September 2010
Skills
Food, Menu Development, PowerPoint, Microsoft Office, Event Planning, Social Media, Hospitality, Microsoft Excel, Spanish, Microsoft Word, Pastry, Fine Dining, Culinary Skills, Research, Blogging, Public Speaking, Editing, Cooking, Baking, Restaurants
Education
New England Culinary Institute 2011 — 2013
A.O.S., Baking and Pastry
Columbia University in the City of New York 2007 — 2010
Newark Academy 2000 — 2007
High School Diploma
Simryn Grewal (Simi) Simryn Grewal (Simi)'s Eleven Madison Park Experience July 2012 - July 2013
Job Sommelier
Industry Food & Beverages
Experience
The Village Pub September 2013 - Present
Eleven Madison Park July 2012 - July 2013
Culinary Institute of America at Greystone September 2011 - May 2012
GustOrganics June 2010 - April 2011
Citarella, Inc September 2009 - December 2009
The Rezidor Hotel Group January 2009 - May 2009
Bertucci's June 2008 - July 2008
Bertucci's June 2007 - July 2007
Skills
Microsoft Office, Micros, Food Processor SQL, Opera Property..., Strong writing skills, Hospitality, Wine, Culinary Skills, Restaurants, Hotels, Food, Menu Development, Catering, Marketing, Sales, Property Management...
Education
Culinary Institute of America 2011 — 2012
CIA Certified Wine Professional, Wine & Beverages
New York University 2006 — 2010
B.A., Gallatin School of Individualized Study, The Business of Food (Economics, Marketing & Hospitality Management)
The Village Pub September 2013 - Present
Eleven Madison Park July 2012 - July 2013
Culinary Institute of America at Greystone September 2011 - May 2012
GustOrganics June 2010 - April 2011
Citarella, Inc September 2009 - December 2009
The Rezidor Hotel Group January 2009 - May 2009
Bertucci's June 2008 - July 2008
Bertucci's June 2007 - July 2007
Skills
Microsoft Office, Micros, Food Processor SQL, Opera Property..., Strong writing skills, Hospitality, Wine, Culinary Skills, Restaurants, Hotels, Food, Menu Development, Catering, Marketing, Sales, Property Management...
Education
Culinary Institute of America 2011 — 2012
CIA Certified Wine Professional, Wine & Beverages
New York University 2006 — 2010
B.A., Gallatin School of Individualized Study, The Business of Food (Economics, Marketing & Hospitality Management)
Elleni Cladis Elleni Cladis's Eleven Madison Park Experience January 2015 - Present
Job Guest Relations Team Member at Eleven Madison Park
Industry Hospitality
Experience
Eleven Madison Park January 2015 - Present
True Food Kitchen November 2012 - November 2014
University Memorial Center November 2010 - April 2012
Cherry Hills Country Club May 2008 - August 2011
Boulder Daily Camera January 2011 - June 2011
Elephant Journal January 2010 - May 2010
Copper Mountain Resort November 2003 - April 2007
Skills
Editing, PowerPoint, Microsoft Word, Publishing, Teaching, Program Management, Flash, Event Planning, Event Management, Customer Service, Microsoft Office, Hospitality, Facebook, Food & Beverage, Teamwork, Leadership
Education
University of Colorado Boulder 2007 — 2011
B.A., News-Ed Journalism, Film Studies, Minor in Technology, Arts & Media
East High School 2004 — 2007
Eleven Madison Park January 2015 - Present
True Food Kitchen November 2012 - November 2014
University Memorial Center November 2010 - April 2012
Cherry Hills Country Club May 2008 - August 2011
Boulder Daily Camera January 2011 - June 2011
Elephant Journal January 2010 - May 2010
Copper Mountain Resort November 2003 - April 2007
Skills
Editing, PowerPoint, Microsoft Word, Publishing, Teaching, Program Management, Flash, Event Planning, Event Management, Customer Service, Microsoft Office, Hospitality, Facebook, Food & Beverage, Teamwork, Leadership
Education
University of Colorado Boulder 2007 — 2011
B.A., News-Ed Journalism, Film Studies, Minor in Technology, Arts & Media
East High School 2004 — 2007
Shiraz Noor Shiraz Noor's Eleven Madison Park Experience 2009 - 2012
Job CoFounder at The Chaat Co.
Industry Restaurants
Experience
The Chaat Company 2014 - Present
JEAN-GEORGES MANAGEMENT 2013 - 2014
Aska 2012 - 2013
Blue Hill at Stone Barns 2012 - 2012
Eleven Madison Park 2009 - 2012
Gramercy Tavern 2007 - 2009
The Fat Duck 2006 - 2007
Skills
Food, Food & Beverage, Restaurants, Culinary Skills, Management, Cooking, Hospitality, Wine, Restaurant Management, Catering, Event Management, Menu Development, Menu Costing, Hospitality Management, Chef, Fine Dining, New Business Development, Product Development, Start-ups, Recipe Development, Project Management
Education
The Culinary Institute of America 2015 — 2019
The Culinary Institute of America 2006 — 2007
Associate's degree, Culinary Arts/Chef Training
The Chaat Company 2014 - Present
JEAN-GEORGES MANAGEMENT 2013 - 2014
Aska 2012 - 2013
Blue Hill at Stone Barns 2012 - 2012
Eleven Madison Park 2009 - 2012
Gramercy Tavern 2007 - 2009
The Fat Duck 2006 - 2007
Skills
Food, Food & Beverage, Restaurants, Culinary Skills, Management, Cooking, Hospitality, Wine, Restaurant Management, Catering, Event Management, Menu Development, Menu Costing, Hospitality Management, Chef, Fine Dining, New Business Development, Product Development, Start-ups, Recipe Development, Project Management
Education
The Culinary Institute of America 2015 — 2019
The Culinary Institute of America 2006 — 2007
Associate's degree, Culinary Arts/Chef Training
Nathan Zulpo Nathan Zulpo's Eleven Madison Park Experience March 2011 - October 2011
Job Stayathome DAD!
Industry Restaurants
Experience
Tarry Market October 2011 - Present
Eleven Madison Park March 2011 - October 2011
La belle vie February 2008 - March 2011
La Belle Vie 2006 - 2011
Education
California Culinary Academy 2002 — 2003
AAS, Culinary arts
Tarry Market October 2011 - Present
Eleven Madison Park March 2011 - October 2011
La belle vie February 2008 - March 2011
La Belle Vie 2006 - 2011
Education
California Culinary Academy 2002 — 2003
AAS, Culinary arts
Edward Frame Edward Frame's Eleven Madison Park Experience May 2011 - August 2012
Job Administrator / Instructor at The New School
Industry Higher Education
Experience
The New School August 2014 - Present
Seminar 101 Project April 2015 - Present
The New School July 2013 - June 2014
Eleven Madison Park May 2011 - August 2012
Skills
Literature, Philosophy, Teaching, Editing, Cultural Criticism, Literary Criticism, Intellectual History, French, CMS, Social Media, Copy Editing, WordPress, InDesign, Writing, Research
Education
The New School for Social Research 2015 — 2016
Master of Arts (M.A.), Creative Publishing & Critical Journalism
The New School for Social Research 2011 — 2014
Master of Arts (M.A.), Liberal Studies
St. John's College (NM) 2005 — 2009
Bachelor of Arts (B.A.), Liberal Arts and Sciences, Philosophy, History of Mathematics and Natural Science, Political Theory
The New School August 2014 - Present
Seminar 101 Project April 2015 - Present
The New School July 2013 - June 2014
Eleven Madison Park May 2011 - August 2012
Skills
Literature, Philosophy, Teaching, Editing, Cultural Criticism, Literary Criticism, Intellectual History, French, CMS, Social Media, Copy Editing, WordPress, InDesign, Writing, Research
Education
The New School for Social Research 2015 — 2016
Master of Arts (M.A.), Creative Publishing & Critical Journalism
The New School for Social Research 2011 — 2014
Master of Arts (M.A.), Liberal Studies
St. John's College (NM) 2005 — 2009
Bachelor of Arts (B.A.), Liberal Arts and Sciences, Philosophy, History of Mathematics and Natural Science, Political Theory
Eryn S Park Eryn S Park's Eleven Madison Park Experience April 2015 - Present
Job Pastry Cook at Eleven Madison Park
Industry Food & Beverages
Experience
Eleven Madison Park April 2015 - Present
The NoMad April 2014 - April 2015
abc kitchen/abc cocina March 2013 - April 2014
GrowNYC March 2013 - January 2014
Kosofresh August 2012 - January 2013
GrowNYC March 2012 - October 2012
Bashan Restaurant June 2011 - August 2011
Bashan Restaurant May 2010 - August 2010
Education
New York University 2009 — 2013
Bachelor of Science (BS), Nutrition and Dietetics
Eleven Madison Park April 2015 - Present
The NoMad April 2014 - April 2015
abc kitchen/abc cocina March 2013 - April 2014
GrowNYC March 2013 - January 2014
Kosofresh August 2012 - January 2013
GrowNYC March 2012 - October 2012
Bashan Restaurant June 2011 - August 2011
Bashan Restaurant May 2010 - August 2010
Education
New York University 2009 — 2013
Bachelor of Science (BS), Nutrition and Dietetics
Sandro Romano's Eleven Madison Park Experience December 2003 - 2004
Job ...
Industry Food & Beverages
Experience
A5A February 2013 - July 2014
Art Food LLc September 2004 - February 2013
Eleven Madison Park December 2003 - 2004
China Grill Management January 2003 - December 2003
Union Square Cafe March 1999 - January 2003
La Boheme Restaurant April 1997 - February 1999
Ebel 1998 - 1999
Beau-Rivage Palace Lausanne 1993 - 1995
Skills
Food Science, Cooking, Banquets, Catering, Chef, Cuisine, Fine Dining, Culinary Skills, Menu Development, Recipes, Restaurants, Food, Hospitality, HACCP, Gourmet, Menu Costing, Hospitality Management, Hospitality Industry, Food Industry, Food Safety, Sanitation, Seafood, Restaurant Management, Wine, Food Service, Pastry
Education
CFC
Ecole des Cafetier et Hotelier - Neuchatel
A5A February 2013 - July 2014
Art Food LLc September 2004 - February 2013
Eleven Madison Park December 2003 - 2004
China Grill Management January 2003 - December 2003
Union Square Cafe March 1999 - January 2003
La Boheme Restaurant April 1997 - February 1999
Ebel 1998 - 1999
Beau-Rivage Palace Lausanne 1993 - 1995
Skills
Food Science, Cooking, Banquets, Catering, Chef, Cuisine, Fine Dining, Culinary Skills, Menu Development, Recipes, Restaurants, Food, Hospitality, HACCP, Gourmet, Menu Costing, Hospitality Management, Hospitality Industry, Food Industry, Food Safety, Sanitation, Seafood, Restaurant Management, Wine, Food Service, Pastry
Education
CFC
Ecole des Cafetier et Hotelier - Neuchatel
Patrick Wert's Eleven Madison Park Experience February 2014 - Present
Job Cook at Eleven Madison Park
Industry Hospitality
Experience
Eleven Madison Park February 2014 - Present
THE BUTCHER SHOP June 2012 - January 2014
Skills
PC, Mac, Microsoft Excel, Aloha, Conversational French
Education
Boston University 2009 — 2014
Bachelor of Science, Hospitality Administration
Eleven Madison Park February 2014 - Present
THE BUTCHER SHOP June 2012 - January 2014
Skills
PC, Mac, Microsoft Excel, Aloha, Conversational French
Education
Boston University 2009 — 2014
Bachelor of Science, Hospitality Administration
Joshua Sellers's Eleven Madison Park Experience October 2011 - February 2013
Job CEO of Out of the Box, A Mediated Adventure Puzzle Company
Industry Entertainment
Experience
Out of the Box August 2014 - Present
Town Residential March 2013 - January 2015
Eleven Madison Park October 2011 - February 2013
UrbanKase 2013 - 2013
Jason Dady Restaurant Group August 2009 - October 2011
Skills
Restaurant Management, Food Service, Fine Dining, Hospitality, Customer Service, Hospitality Management, Entrepreneurship, Sales, Real Estate, Sellers, Real Estate Transactions, Social Media Marketing, Social Media, Rentals, Relocation, Referrals, Team Building, Management, Marketing
Education
The University of Texas at San Antonio 2007 — 2010
Bachelor of Business Administration (BBA), Entrepreneurial and Small Business Operations, 4.0
Out of the Box August 2014 - Present
Town Residential March 2013 - January 2015
Eleven Madison Park October 2011 - February 2013
UrbanKase 2013 - 2013
Jason Dady Restaurant Group August 2009 - October 2011
Skills
Restaurant Management, Food Service, Fine Dining, Hospitality, Customer Service, Hospitality Management, Entrepreneurship, Sales, Real Estate, Sellers, Real Estate Transactions, Social Media Marketing, Social Media, Rentals, Relocation, Referrals, Team Building, Management, Marketing
Education
The University of Texas at San Antonio 2007 — 2010
Bachelor of Business Administration (BBA), Entrepreneurial and Small Business Operations, 4.0
Sandra Ray's Eleven Madison Park Experience September 2013 - April 2014
Job National Account Executive at Intelligize
Industry Computer Software
Experience
Intelligize, Inc. April 2014 - Present
Eleven Madison Park September 2013 - April 2014
Amali Restaurant 2012 - 2013
Earthjustice May 2011 - July 2011
EarthRights International May 2010 - July 2010
Enviu 2008 - 2008
Skills
Nonprofits, Customer Service, Policy, Sustainability, Public Policy, Legal Writing, Sales, Policy Analysis, Public Speaking, Legal Research, Government, Research, Non-profits, Corporate Social...
Education
Harvard Law School 2009 — 2012
Doctor of Law (JD)
Arizona State University 2005 — 2009
Bachelor of Science Bachelor of Arts, Conservation Biology (BS) Political Science (BA)
Intelligize, Inc. April 2014 - Present
Eleven Madison Park September 2013 - April 2014
Amali Restaurant 2012 - 2013
Earthjustice May 2011 - July 2011
EarthRights International May 2010 - July 2010
Enviu 2008 - 2008
Skills
Nonprofits, Customer Service, Policy, Sustainability, Public Policy, Legal Writing, Sales, Policy Analysis, Public Speaking, Legal Research, Government, Research, Non-profits, Corporate Social...
Education
Harvard Law School 2009 — 2012
Doctor of Law (JD)
Arizona State University 2005 — 2009
Bachelor of Science Bachelor of Arts, Conservation Biology (BS) Political Science (BA)
Andrew Elder's Eleven Madison Park Experience March 2015 - June 2015
Job Expeditor at Corkbuzz Wine Studio
Industry Food & Beverages
Experience
Corkbuzz Wine Studio June 2015 - Present
Eleven Madison Park March 2015 - June 2015
Chef Charles Catering October 2014 - December 2014
WindsorMeade of Williamsburg May 2014 - September 2014
SeaWorld Parks & Entertainment March 2010 - August 2013
Skills
Culinary Skills, Food Service, Food & Beverage, Food Industry, Hospitality, Catering, Food Safety, Menu Development
Education
Johnson & Wales University 2013 — 2017
Culinary Arts and Related Services
Corkbuzz Wine Studio June 2015 - Present
Eleven Madison Park March 2015 - June 2015
Chef Charles Catering October 2014 - December 2014
WindsorMeade of Williamsburg May 2014 - September 2014
SeaWorld Parks & Entertainment March 2010 - August 2013
Skills
Culinary Skills, Food Service, Food & Beverage, Food Industry, Hospitality, Catering, Food Safety, Menu Development
Education
Johnson & Wales University 2013 — 2017
Culinary Arts and Related Services
Sarah Wickham's Eleven Madison Park Experience October 2011 - February 2012
Job Eastern Regional Manager at Emeritus Vineyards
Industry Wine and Spirits
Experience
Emeritus Vineyards August 2015 - Present
Southern Wine & Spirits February 2014 - August 2015
Gaylord Entertainment April 2012 - February 2014
Eleven Madison Park October 2011 - February 2012
Taverna Banfi February 2008 - August 2011
China Grill Management June 2010 - August 2010
Vail Resorts June 2009 - August 2009
Hampton Inn June 2005 - August 2007
Skills
Front Office, Hospitality Management, Food, Hotel Management, Hospitality Industry, Restaurants, Food & Beverage, Wine, Hospitality, Micros, Hotels, Management, Resorts, Restaurant Management, Rooms Division, MICROS
Education
Cornell University 2007 — 2011
Bachelor of Science, Hotel Administration
Emeritus Vineyards August 2015 - Present
Southern Wine & Spirits February 2014 - August 2015
Gaylord Entertainment April 2012 - February 2014
Eleven Madison Park October 2011 - February 2012
Taverna Banfi February 2008 - August 2011
China Grill Management June 2010 - August 2010
Vail Resorts June 2009 - August 2009
Hampton Inn June 2005 - August 2007
Skills
Front Office, Hospitality Management, Food, Hotel Management, Hospitality Industry, Restaurants, Food & Beverage, Wine, Hospitality, Micros, Hotels, Management, Resorts, Restaurant Management, Rooms Division, MICROS
Education
Cornell University 2007 — 2011
Bachelor of Science, Hotel Administration
Chris Voigtsberger Chris Voigtsberger's Eleven Madison Park Experience February 2010 - May 2010
Job Chef/OwnerAcacia of Lawrenceville
Industry Food & Beverages
Experience
Acacia Restaurant April 2014 - Present
Blue bottle cafe May 2012 - March 2014
Degustation restaurant December 2011 - May 2012
Natirar May 2010 - December 2011
Eleven Madison Park February 2010 - May 2010
Skills
Culinary Skills, Fine Dining, Recipes, Menu Development, Food, Banquets, Restaurants, Food
Education
Institute of Culinary Education 2010 — 2010
Culinary arts
Fairleigh Dickinson University 2004 — 2007
Bachelor of Business Administration (B.B.A.), Entrepreneurship/Entrepreneurial Studies
Acacia Restaurant April 2014 - Present
Blue bottle cafe May 2012 - March 2014
Degustation restaurant December 2011 - May 2012
Natirar May 2010 - December 2011
Eleven Madison Park February 2010 - May 2010
Skills
Culinary Skills, Fine Dining, Recipes, Menu Development, Food, Banquets, Restaurants, Food
Education
Institute of Culinary Education 2010 — 2010
Culinary arts
Fairleigh Dickinson University 2004 — 2007
Bachelor of Business Administration (B.B.A.), Entrepreneurship/Entrepreneurial Studies
Andrey Tolmachyov's Eleven Madison Park Experience September 2013 - Present
Job Server/ Bartender at On the Mark Events
Industry Hospitality
Experience
Eleven Madison Park September 2013 - Present
On the Mark Events February 2012 - September 2013
Stone Park Café March 2012 - June 2012
Union Square Café March 2011 - July 2011
Razag Ballroom April 2008 - August 2010
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, Photoshop, Social Media, Teamwork, Public Speaking, English, Windows, Event Planning, Team Leadership
Education
Court of Master Sommeliers 2013 — 2013
Itroductoory Sommelier Course
Culinary Institute of America 2010 — 2013
Bachelor of Professional Studies in Culinary Arts Managment, Culinary Arts, Management
Franklin D. Roosevelt high school
Regents Diploma
Eleven Madison Park September 2013 - Present
On the Mark Events February 2012 - September 2013
Stone Park Café March 2012 - June 2012
Union Square Café March 2011 - July 2011
Razag Ballroom April 2008 - August 2010
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, Photoshop, Social Media, Teamwork, Public Speaking, English, Windows, Event Planning, Team Leadership
Education
Court of Master Sommeliers 2013 — 2013
Itroductoory Sommelier Course
Culinary Institute of America 2010 — 2013
Bachelor of Professional Studies in Culinary Arts Managment, Culinary Arts, Management
Franklin D. Roosevelt high school
Regents Diploma
Victoria Kulinich Victoria Kulinich's Eleven Madison Park Experience 2011 - 2012
Job Sommelier at The Restaurant at Meadowood
Industry Food & Beverages
Experience
The Restaurant at Meadowood July 2013 - Present
Gotham Bar and Grill December 2012 - July 2013
New York Vintners April 2012 - December 2012
Eleven Madison Park 2011 - 2012
City University of New York 2009 - 2012
Thomas Keller Restaurant Group 2008 - 2009
Skills
Wine, Teaching, Culinary Skills, Restaurants, Restaurant Management, Culinary Education, Hotels, Fine Dining, Purchasing, Hospitality Management, Banquets, Pre-opening, Catering, Food Service, Menu Development
Education
CUNY New York City College of Technology 2010 — 2012
Bachelor of Architecture (B.Arch.), Architecture
French Culinary Institute 2008 — 2009
Grand Diploma, Culinary Arts/Chef Training
NYIT 2004 — 2009
Bachelor of Architecture (B.Arch.)
The Restaurant at Meadowood July 2013 - Present
Gotham Bar and Grill December 2012 - July 2013
New York Vintners April 2012 - December 2012
Eleven Madison Park 2011 - 2012
City University of New York 2009 - 2012
Thomas Keller Restaurant Group 2008 - 2009
Skills
Wine, Teaching, Culinary Skills, Restaurants, Restaurant Management, Culinary Education, Hotels, Fine Dining, Purchasing, Hospitality Management, Banquets, Pre-opening, Catering, Food Service, Menu Development
Education
CUNY New York City College of Technology 2010 — 2012
Bachelor of Architecture (B.Arch.), Architecture
French Culinary Institute 2008 — 2009
Grand Diploma, Culinary Arts/Chef Training
NYIT 2004 — 2009
Bachelor of Architecture (B.Arch.)
Caleb Ganzer's Eleven Madison Park Experience February 2013 - February 2015
Job at
Industry Restaurants
Experience
La Compagnie (des Vins Surnaturels) 2015 - Present
Eleven Madison Park February 2013 - February 2015
db Bistro Moderne May 2012 - February 2013
DB Bistro Moderne October 2011 - May 2012
Restaurant Daniel May 2010 - October 2011
DBGB March 2010 - June 2010
Flute Champagne Lounge March 2009 - December 2009
Corkscrew Wine Emporium August 2008 - February 2009
Bacaro Restaurant 2006 - 2009
Skills
Wine, Hospitality Industry, Hospitality Management, Menu Development, Cooking, Restaurants, Hotels, Pre-opening, Food, Food, Fine Dining, Restaurant Management, Wine Tasting, Hospitality, Beer, Winemaking
Education
University of Illinois at Urbana-Champaign 2003 — 2009
Bachelors, International Studies, French
Court of Master Sommeliers
Advanced Sommelier
La Compagnie (des Vins Surnaturels) 2015 - Present
Eleven Madison Park February 2013 - February 2015
db Bistro Moderne May 2012 - February 2013
DB Bistro Moderne October 2011 - May 2012
Restaurant Daniel May 2010 - October 2011
DBGB March 2010 - June 2010
Flute Champagne Lounge March 2009 - December 2009
Corkscrew Wine Emporium August 2008 - February 2009
Bacaro Restaurant 2006 - 2009
Skills
Wine, Hospitality Industry, Hospitality Management, Menu Development, Cooking, Restaurants, Hotels, Pre-opening, Food, Food, Fine Dining, Restaurant Management, Wine Tasting, Hospitality, Beer, Winemaking
Education
University of Illinois at Urbana-Champaign 2003 — 2009
Bachelors, International Studies, French
Court of Master Sommeliers
Advanced Sommelier
Kit Coyle Kit Coyle's Eleven Madison Park Experience August 2011 - Present
Job Eleven Madison Park
Industry Restaurants
Experience
Eleven Madison Park August 2011 - Present
Essential Cakes Inc. January 2011 - March 2011
Santa Clara University Athletic Department July 2009 - March 2010
Education
The Institute of Culinary Education 2010 — 2011
Diploma, Pastry and Baking Arts
The Institute of Culinary Education 2010 — 2011
Diploma, Culinary Management
Santa Clara University 2005 — 2009
Bachelor of Arts, Studio Art, Business Minor
Loretto High School 2001 — 2005
Eleven Madison Park August 2011 - Present
Essential Cakes Inc. January 2011 - March 2011
Santa Clara University Athletic Department July 2009 - March 2010
Education
The Institute of Culinary Education 2010 — 2011
Diploma, Pastry and Baking Arts
The Institute of Culinary Education 2010 — 2011
Diploma, Culinary Management
Santa Clara University 2005 — 2009
Bachelor of Arts, Studio Art, Business Minor
Loretto High School 2001 — 2005
Stephen Tsui Stephen Tsui's Eleven Madison Park Experience January 2008 - May 2008
Job Floor Manager at ilili Restaurant
Industry Restaurants
Experience
ilili February 2013 - Present
Mesa Grill August 2011 - January 2013
The Modern April 2011 - July 2011
Teaspiller December 2009 - April 2011
Klick Kitchen LLC 2008 - January 2010
Eleven Madison Park January 2008 - May 2008
Goldman Sachs, & Co. May 2006 - August 2006
Goldman Sachs International May 2005 - August 2005
Young and Successful Media September 2004 - September 2004
Skills
Public Relations, Restaurant Management, Budgets, Restaurants, Event Planning, Facebook, Equities, Management, Management Consulting, Spanish, Analysis, Online Marketing, Entrepreneurship, Business Strategy, Microsoft Excel, Time Management, Marketing Strategy, Culinary Skills, Nonprofits, Financial Services, Market Research, Cost Control, Social Media, Fundraising, Due Diligence, Food & Beverage, Strategic Planning, Team Building, Financial Modeling, Product Management, Financial Analysis, Public Speaking, Business Development, Marketing, Project Management, Research, Social Media Marketing, Marketing Communications, Mergers & Acquisitions, Event Management, Social Networking, Customer Service, PowerPoint, Microsoft Office, Brand Management, Microsoft Word, Sales, Leadership, Strategy, Hospitality
Education
The Institute of Culinary Education 2007 — 2007
Culinary Management and Culinary Arts
The George Washington University - School of Business 2003 — 2006
Blind Brook High School
The Hackley School
ilili February 2013 - Present
Mesa Grill August 2011 - January 2013
The Modern April 2011 - July 2011
Teaspiller December 2009 - April 2011
Klick Kitchen LLC 2008 - January 2010
Eleven Madison Park January 2008 - May 2008
Goldman Sachs, & Co. May 2006 - August 2006
Goldman Sachs International May 2005 - August 2005
Young and Successful Media September 2004 - September 2004
Skills
Public Relations, Restaurant Management, Budgets, Restaurants, Event Planning, Facebook, Equities, Management, Management Consulting, Spanish, Analysis, Online Marketing, Entrepreneurship, Business Strategy, Microsoft Excel, Time Management, Marketing Strategy, Culinary Skills, Nonprofits, Financial Services, Market Research, Cost Control, Social Media, Fundraising, Due Diligence, Food & Beverage, Strategic Planning, Team Building, Financial Modeling, Product Management, Financial Analysis, Public Speaking, Business Development, Marketing, Project Management, Research, Social Media Marketing, Marketing Communications, Mergers & Acquisitions, Event Management, Social Networking, Customer Service, PowerPoint, Microsoft Office, Brand Management, Microsoft Word, Sales, Leadership, Strategy, Hospitality
Education
The Institute of Culinary Education 2007 — 2007
Culinary Management and Culinary Arts
The George Washington University - School of Business 2003 — 2006
Blind Brook High School
The Hackley School
Eric McIntyre's Eleven Madison Park Experience May 2002 - December 2005
Job Owner at Tip of the Tongue, Baked & Brewed
Industry Food & Beverages
Experience
Tip of the Tongue, Baked & Brewed May 2013 - Present
Tip of the Tongue, Caterers January 2006 - Present
Eleven Madison Park May 2002 - December 2005
Spherion July 1997 - May 2001
Skills
Pastry, Catering, Menu Development, Event Planning, Event Management, Food Service, Hospitality Industry, Culinary Skills, Food, Bakery, Food
Education
University of California, Davis 1988 — 1992
BA, Comparative Literature
Tip of the Tongue, Baked & Brewed May 2013 - Present
Tip of the Tongue, Caterers January 2006 - Present
Eleven Madison Park May 2002 - December 2005
Spherion July 1997 - May 2001
Skills
Pastry, Catering, Menu Development, Event Planning, Event Management, Food Service, Hospitality Industry, Culinary Skills, Food, Bakery, Food
Education
University of California, Davis 1988 — 1992
BA, Comparative Literature
Chris Jaeckle Chris Jaeckle's Eleven Madison Park Experience March 2005 - August 2007
Job Executive Chef All'onda
Industry Restaurants
Experience
All'onda April 2012 - Present
Altamarea Group September 2010 - November 2011
Morimoto NYC August 2007 - August 2010
Eleven Madison Park March 2005 - August 2007
Tabla March 2003 - March 2005
Eleven madison Park June 2002 - March 2003
Tabla- Fish Roast January 2002 - June 2002
braises, and charcuterie January 2001 - January 2002
Larry Forgione's May 2000 - January 2001
Larry Forgione's March 2000 - May 2000
Skills
Developing HACCP plans
Education
Johnson & Wales University 1996 — 2000
B.S., Culinary Arts
Nassau Technological Center 1995 — 1996
H.S. Diploma; B.S, Culinary Arts; Culinary Arts
All'onda April 2012 - Present
Altamarea Group September 2010 - November 2011
Morimoto NYC August 2007 - August 2010
Eleven Madison Park March 2005 - August 2007
Tabla March 2003 - March 2005
Eleven madison Park June 2002 - March 2003
Tabla- Fish Roast January 2002 - June 2002
braises, and charcuterie January 2001 - January 2002
Larry Forgione's May 2000 - January 2001
Larry Forgione's March 2000 - May 2000
Skills
Developing HACCP plans
Education
Johnson & Wales University 1996 — 2000
B.S., Culinary Arts
Nassau Technological Center 1995 — 1996
H.S. Diploma; B.S, Culinary Arts; Culinary Arts
Ann Sim Ann Sim's Eleven Madison Park Experience March 2015 - Present
Job Lead Assistant Server at Eleven Madison Park
Industry Restaurants
Experience
Eleven Madison Park March 2015 - Present
Epicerie Boulud April 2014 - January 2015
The Dinex Group January 2012 - April 2014
Boulud Sud October 2011 - January 2012
Skills
Microsoft Office, Event Planning, Microsoft Word, Microsoft Excel, Microsoft Publisher, Event Management, Caterease, Payroll, Scheduling, Banquets, Food & Beverage
Education
University of California, Irvine 2009 — 2011
Bachelor of Arts (BA), Art History, Criticism and Conservation
San Diego State University-California State University 2005 — 2007
Hospitality and Tourism Management
Eleven Madison Park March 2015 - Present
Epicerie Boulud April 2014 - January 2015
The Dinex Group January 2012 - April 2014
Boulud Sud October 2011 - January 2012
Skills
Microsoft Office, Event Planning, Microsoft Word, Microsoft Excel, Microsoft Publisher, Event Management, Caterease, Payroll, Scheduling, Banquets, Food & Beverage
Education
University of California, Irvine 2009 — 2011
Bachelor of Arts (BA), Art History, Criticism and Conservation
San Diego State University-California State University 2005 — 2007
Hospitality and Tourism Management
Jonathan Aubrey's Eleven Madison Park Experience 2015 - Present
Job Maitre D' at Eleven Madison Park
Industry Hospitality
Experience
Eleven Madison Park 2015 - Present
Eleven Madison Park June 2014 - December 2014
DB Bistro Moderne NY January 2013 - June 2014
Cookshop Restaurant NY July 2012 - December 2012
Bloomingdale's February 2011 - June 2012
The Isabella Company (New York) Inc. January 2010 - April 2011
Morgan Stanley Smith Barney June 2008 - August 2008
Goldman Sachs July 2007 - August 2007
Skills
French, Fashion, Sales, Merchandising, English, Chinese, Management, Strategic Planning, Customer Service, Microsoft Excel, Social Networking, Strategy
Education
French Culinary Institute 2012 — 2012
Grand Diploma in Culinary Arts, Classical French Techniques with Technology Concentration
University of Pennsylvania 2005 — 2009
BA, Philosophy, Politics and Economics
College Jean Baptiste Say
Eleven Madison Park 2015 - Present
Eleven Madison Park June 2014 - December 2014
DB Bistro Moderne NY January 2013 - June 2014
Cookshop Restaurant NY July 2012 - December 2012
Bloomingdale's February 2011 - June 2012
The Isabella Company (New York) Inc. January 2010 - April 2011
Morgan Stanley Smith Barney June 2008 - August 2008
Goldman Sachs July 2007 - August 2007
Skills
French, Fashion, Sales, Merchandising, English, Chinese, Management, Strategic Planning, Customer Service, Microsoft Excel, Social Networking, Strategy
Education
French Culinary Institute 2012 — 2012
Grand Diploma in Culinary Arts, Classical French Techniques with Technology Concentration
University of Pennsylvania 2005 — 2009
BA, Philosophy, Politics and Economics
College Jean Baptiste Say
Albert Khachewatsky's Eleven Madison Park Experience July 2004 - September 2004
Job 2nd cook at Maimonides Medical Center
Industry Hospital & Health Care
Experience
Maimonides Medical Center July 2005 - Present
Maimonides Medical Center July 2005 - Present
Woman's league community residences August 1999 - Present
Picholine Restaurant December 2004 - January 2005
Eleven Madison Park July 2004 - September 2004
Skills
Sanitation, Culinary Skills, Cooking, Catering, Gourmet, Healthcare, Customer Service, Hospitals, Strategic Planning, Healthcare Management, Team Building, Food, Hospitality, Food Safety, Food
Education
Art Institue Of New York City 2003 — 2004
Certificate, Culinary Arts and Related Services, 3.5
City University of New York-Brooklyn College 1998 — 2003
Bachelor of Applied Science (B.A.Sc.), Business Management and Finance, 3.0
Torah Academy of Brooklyn (TAB) high school 1991 — 1995
high school diploma, General Studies, 3.0
Maimonides Medical Center July 2005 - Present
Maimonides Medical Center July 2005 - Present
Woman's league community residences August 1999 - Present
Picholine Restaurant December 2004 - January 2005
Eleven Madison Park July 2004 - September 2004
Skills
Sanitation, Culinary Skills, Cooking, Catering, Gourmet, Healthcare, Customer Service, Hospitals, Strategic Planning, Healthcare Management, Team Building, Food, Hospitality, Food Safety, Food
Education
Art Institue Of New York City 2003 — 2004
Certificate, Culinary Arts and Related Services, 3.5
City University of New York-Brooklyn College 1998 — 2003
Bachelor of Applied Science (B.A.Sc.), Business Management and Finance, 3.0
Torah Academy of Brooklyn (TAB) high school 1991 — 1995
high school diploma, General Studies, 3.0
Stephanie Jackson's Eleven Madison Park Experience February 2010 - January 2012
Job Associate Director, Learning & Development, Union Square Hospitality Group
Industry Restaurants
Experience
Union Square Hospitality Group February 2015 - Present
Union Square Hospitality Group January 2012 - Present
Eleven Madison Park February 2010 - January 2012
The Artist's Palate February 2008 - January 2010
Skills
Restaurant Management, Restaurants, Food & Beverage, Hospitality, Employee Relations, Hospitality Management, Employee Training, Food Service, Menu Development, Hiring, Training, Catering, Recruiting, Employee Engagement, Micros, Hospitality Industry, New Restaurant Openings, Customer Service, Culinary Skills, Training & Development
Education
Culinary Institute of America 2007 — 2008
Associate of Science (AS), Culinary Arts/Chef Training
Miami University 2001 — 2006
Bachelor of Arts (BA), English Literature
Union Square Hospitality Group February 2015 - Present
Union Square Hospitality Group January 2012 - Present
Eleven Madison Park February 2010 - January 2012
The Artist's Palate February 2008 - January 2010
Skills
Restaurant Management, Restaurants, Food & Beverage, Hospitality, Employee Relations, Hospitality Management, Employee Training, Food Service, Menu Development, Hiring, Training, Catering, Recruiting, Employee Engagement, Micros, Hospitality Industry, New Restaurant Openings, Customer Service, Culinary Skills, Training & Development
Education
Culinary Institute of America 2007 — 2008
Associate of Science (AS), Culinary Arts/Chef Training
Miami University 2001 — 2006
Bachelor of Arts (BA), English Literature
Alexandra Puglisi's Eleven Madison Park Experience January 2015 - Present
Job Extern at Eleven Madison Park
Industry Food & Beverages
Experience
Eleven Madison Park January 2015 - Present
The Lake Placid Lodge May 2013 - October 2013
Arad Evans Inn April 2011 - May 2013
Skills
Social Media, Microsoft Office, Inventory Management, Pastry, Culinary Skills, Catering, Event Planning, Customer Service, Social Networking, Restaurants, Menu Development, Cooking, Baking, Food & Beverage, Hospitality
Education
Culinary Institute of America 2014 — 2017
Baking and Pastry Arts Management
Paul Smith's College 2012 — 2014
Baking and Pastry Arts
Eleven Madison Park January 2015 - Present
The Lake Placid Lodge May 2013 - October 2013
Arad Evans Inn April 2011 - May 2013
Skills
Social Media, Microsoft Office, Inventory Management, Pastry, Culinary Skills, Catering, Event Planning, Customer Service, Social Networking, Restaurants, Menu Development, Cooking, Baking, Food & Beverage, Hospitality
Education
Culinary Institute of America 2014 — 2017
Baking and Pastry Arts Management
Paul Smith's College 2012 — 2014
Baking and Pastry Arts
Janice Barnes's Eleven Madison Park Experience June 2011 - Present
Job bartender at eleven madison park
Industry Restaurants
Experience
eleven madison park June 2011 - Present
Ferry Plaza Wine Merchant 2010 - 2011
Dynamo Donuts 2009 - 2011
Skills
Restaurants, Food Service, Restaurant Management, Bartending, Photoshop, Food & Beverage, Menu Development, Fine Dining, New Restaurant Openings, Catering, Wine & Spirits Industry
Education
Boston University 2002 — 2006
Bachelor of Arts (B.A.), Biology, General
eleven madison park June 2011 - Present
Ferry Plaza Wine Merchant 2010 - 2011
Dynamo Donuts 2009 - 2011
Skills
Restaurants, Food Service, Restaurant Management, Bartending, Photoshop, Food & Beverage, Menu Development, Fine Dining, New Restaurant Openings, Catering, Wine & Spirits Industry
Education
Boston University 2002 — 2006
Bachelor of Arts (B.A.), Biology, General
Amanda Maxwell Amanda Maxwell's Eleven Madison Park Experience March 2012 - August 2013
Job Food Stylist, Private Chef, Student and Food Activist
Industry Restaurants
Experience
Self-Employed September 2013 - Present
Eleven Madison Park March 2012 - August 2013
Per Se June 2010 - February 2012
Ad Hoc Restaurant May 2009 - February 2010
Skills
Chocolate, showpieces, Organization, Product Development, Leadership, Managing Crews, Creativity Skills, Chef, Food, Food, Menu Development, Pastry, Restaurant Management, Restaurants, Hospitality, Baking, Fine Dining, Catering, Cuisine, Culinary Skills, Food & Beverage
Education
New York University 2015 — 2018
Masters Degree, Food Systems
The Culinary Institute of America 2005 — 2008
Associates of Baking and Pastry, Bachelor of Professional Studies
Self-Employed September 2013 - Present
Eleven Madison Park March 2012 - August 2013
Per Se June 2010 - February 2012
Ad Hoc Restaurant May 2009 - February 2010
Skills
Chocolate, showpieces, Organization, Product Development, Leadership, Managing Crews, Creativity Skills, Chef, Food, Food, Menu Development, Pastry, Restaurant Management, Restaurants, Hospitality, Baking, Fine Dining, Catering, Cuisine, Culinary Skills, Food & Beverage
Education
New York University 2015 — 2018
Masters Degree, Food Systems
The Culinary Institute of America 2005 — 2008
Associates of Baking and Pastry, Bachelor of Professional Studies
Katherine Kartis's Eleven Madison Park Experience April 2013 - October 2013
Job Inside Sales Executive at ZocDoc
Industry Health, Wellness and Fitness
Experience
ZocDoc April 2015 - Present
ZocDoc September 2014 - April 2015
ZocDoc June 2014 - September 2014
Private French Tutor February 2014 - August 2014
TaraPaige Group October 2013 - February 2014
David Rosengarten LTD October 2013 - December 2013
Eleven Madison Park April 2013 - October 2013
Batali & Bastianich Hospitality Group May 2012 - April 2013
Comptoir des Cotonniers August 2011 - April 2012
Zagat at Google June 2011 - December 2011
Skills
Blogging, Microsoft Office, French, Menu Development, Sales, Open Table, Restaurants, Food, Facebook, Public Relations, Outlook, Customer Service, Social Media, Social Media Marketing, Social Networking, Event Management, Marketing, Event Planning, Cuisine, Batchbook, WordPress, Tumblr, MailChimp, Survey Gizmo, People Skills, Proofreading, Marketing Research, Microsoft Excel, PowerPoint, Management
Education
New York University 2008 — 2012
B.A., French, Art History, major GPA: 3.8
New York University in Paris 2009 — 2009
summer session, French language and culture
Canterbury School 1999 — 2008
ZocDoc April 2015 - Present
ZocDoc September 2014 - April 2015
ZocDoc June 2014 - September 2014
Private French Tutor February 2014 - August 2014
TaraPaige Group October 2013 - February 2014
David Rosengarten LTD October 2013 - December 2013
Eleven Madison Park April 2013 - October 2013
Batali & Bastianich Hospitality Group May 2012 - April 2013
Comptoir des Cotonniers August 2011 - April 2012
Zagat at Google June 2011 - December 2011
Skills
Blogging, Microsoft Office, French, Menu Development, Sales, Open Table, Restaurants, Food, Facebook, Public Relations, Outlook, Customer Service, Social Media, Social Media Marketing, Social Networking, Event Management, Marketing, Event Planning, Cuisine, Batchbook, WordPress, Tumblr, MailChimp, Survey Gizmo, People Skills, Proofreading, Marketing Research, Microsoft Excel, PowerPoint, Management
Education
New York University 2008 — 2012
B.A., French, Art History, major GPA: 3.8
New York University in Paris 2009 — 2009
summer session, French language and culture
Canterbury School 1999 — 2008
Courtney Dougherty Courtney Dougherty's Eleven Madison Park Experience 2007 - 2007
Job Chief of Staff at Hampton Creek
Industry Food & Beverages
Experience
Hampton Creek April 2015 - Present
Hampton Creek February 2015 - Present
Bananappeal June 2010 - January 2015
Auberge du Soleil June 2008 - January 2010
The Florence Group 2010 - 2010
Eleven Madison Park 2007 - 2007
Tru Restaurant 2005 - 2005
Skills
Resorts, Hospitality, Wine, Customer Service, Food & Beverage, Hotels, Budgets, Wine Tasting, Strategic Planning, Food, Restaurants, Microsoft Office, Marketing Strategy, Event Planning, Branding Initiatives, Branding & Identity, Public Relations, Marketing Communications, Brand Management, Event Management, Leadership, Strategic Partnerships, Training, Sales, E-commerce
Education
University of California, Berkeley, Haas School of Business 2013 — 2016
MBA
The Culinary Institute of America at Greystone 2006 — 2007
Certificate of Baking and Pastry Arts, Baking and Pastry
Cornell University 2002 — 2006
Hotel Administration, Food and Beverage
Hampton Creek April 2015 - Present
Hampton Creek February 2015 - Present
Bananappeal June 2010 - January 2015
Auberge du Soleil June 2008 - January 2010
The Florence Group 2010 - 2010
Eleven Madison Park 2007 - 2007
Tru Restaurant 2005 - 2005
Skills
Resorts, Hospitality, Wine, Customer Service, Food & Beverage, Hotels, Budgets, Wine Tasting, Strategic Planning, Food, Restaurants, Microsoft Office, Marketing Strategy, Event Planning, Branding Initiatives, Branding & Identity, Public Relations, Marketing Communications, Brand Management, Event Management, Leadership, Strategic Partnerships, Training, Sales, E-commerce
Education
University of California, Berkeley, Haas School of Business 2013 — 2016
MBA
The Culinary Institute of America at Greystone 2006 — 2007
Certificate of Baking and Pastry Arts, Baking and Pastry
Cornell University 2002 — 2006
Hotel Administration, Food and Beverage
Sara Jeanne Livingston Sara Jeanne Livingston's Eleven Madison Park Experience February 2013 - Present
Job Guest Relations at Eleven Madison Park
Industry Hospitality
Experience
Eleven Madison Park February 2013 - Present
EMM Group Inc September 2012 - January 2013
The Hotel on Rivington May 2011 - August 2012
Del Posto November 2010 - April 2011
The Bowery Hotel June 2009 - October 2010
Grand Hotels NYC February 2007 - June 2009
Skills
Food & Beverage, Open Table, Hospitality Management, Customer Service, Menu Development, Restaurant Management, Inventory Management, Micros, Cocktails, Wine Knowledge, Beverage Cost, Labor Cost, Staff Training, Bar Design, Accubar, OpenTable, Catering, Event Management, Hospitality Industry, Hotels, MICROS, Wine, Hospitality, Pre-opening, Wage, Event Planning, Restaurants
Education
New York University 2003 — 2007
B.S., Social Work
Hopkins 1997 — 2003
Eleven Madison Park February 2013 - Present
EMM Group Inc September 2012 - January 2013
The Hotel on Rivington May 2011 - August 2012
Del Posto November 2010 - April 2011
The Bowery Hotel June 2009 - October 2010
Grand Hotels NYC February 2007 - June 2009
Skills
Food & Beverage, Open Table, Hospitality Management, Customer Service, Menu Development, Restaurant Management, Inventory Management, Micros, Cocktails, Wine Knowledge, Beverage Cost, Labor Cost, Staff Training, Bar Design, Accubar, OpenTable, Catering, Event Management, Hospitality Industry, Hotels, MICROS, Wine, Hospitality, Pre-opening, Wage, Event Planning, Restaurants
Education
New York University 2003 — 2007
B.S., Social Work
Hopkins 1997 — 2003
Kerry Heffernan Kerry Heffernan's Eleven Madison Park Experience 1999 - 2006
Job Chef
Industry Hospitality
Experience
Grand Banks March 2015 - Present
Wild Fish Direct December 2014 - Present
South Gate 2007 - 2012
15 CPW 2007 - 2010
eleven madison park 1999 - 2006
Waldorf Astoria Hotel 1982 - 1984
Skills
Recipes, Culinary, Cuisine, Menu Design, Menu Development, Fine Dining, Cooking, Restaurants, Food, Special Events, Menu Creation, French, Promotions, Sanitation, Mediterranean, Culinary Skills, Restaurant Management, Food Service, Pastry, Banquets, Catering, Event Management, Gourmet, Food & Beverage, Wine, Food Writing, French Cuisine, Italian cuisine, Culinary Management, Chef, Culinary Education, Food Cost Management, Butchery, Food Cost Analysis, Recipe Testing, Food Styling, Food Quality, Menu Costing, Sauces, Menu Engineering, Dinners, Food Safety, Pre-opening, Cakes, Labor Control, Food Preparation, New Restaurant Openings, Banquet Operations, Chocolate, Hospitality
Education
The Culinary Institute of America
Grand Banks March 2015 - Present
Wild Fish Direct December 2014 - Present
South Gate 2007 - 2012
15 CPW 2007 - 2010
eleven madison park 1999 - 2006
Waldorf Astoria Hotel 1982 - 1984
Skills
Recipes, Culinary, Cuisine, Menu Design, Menu Development, Fine Dining, Cooking, Restaurants, Food, Special Events, Menu Creation, French, Promotions, Sanitation, Mediterranean, Culinary Skills, Restaurant Management, Food Service, Pastry, Banquets, Catering, Event Management, Gourmet, Food & Beverage, Wine, Food Writing, French Cuisine, Italian cuisine, Culinary Management, Chef, Culinary Education, Food Cost Management, Butchery, Food Cost Analysis, Recipe Testing, Food Styling, Food Quality, Menu Costing, Sauces, Menu Engineering, Dinners, Food Safety, Pre-opening, Cakes, Labor Control, Food Preparation, New Restaurant Openings, Banquet Operations, Chocolate, Hospitality
Education
The Culinary Institute of America
Ezra Salop Ezra Salop's Eleven Madison Park Experience February 2011 - February 2012
Job CEO, Founder & Chef at InnerLoop Cuisine LLC
Industry Food & Beverages
Experience
InnerLoop Cuisine LLC January 2013 - Present
Ezra Salop Catering September 2011 - January 2013
Eleven Madison Park February 2011 - February 2012
Montgomery County, MD Office of the County Attorney July 2009 - July 2009
Federal Trade Commission June 2008 - August 2008
Five Star Films June 2007 - August 2007
Israeli Air Force July 2005 - August 2005
Education
Institute of Culinary Education 2010 — 2011
Certificate, Culinary Arts and Management
Pomona College 2006 — 2010
BA, Philosophy, Politics, Economics
InnerLoop Cuisine LLC January 2013 - Present
Ezra Salop Catering September 2011 - January 2013
Eleven Madison Park February 2011 - February 2012
Montgomery County, MD Office of the County Attorney July 2009 - July 2009
Federal Trade Commission June 2008 - August 2008
Five Star Films June 2007 - August 2007
Israeli Air Force July 2005 - August 2005
Education
Institute of Culinary Education 2010 — 2011
Certificate, Culinary Arts and Management
Pomona College 2006 — 2010
BA, Philosophy, Politics, Economics
Christine McGrath's Eleven Madison Park Experience September 2012 - Present
Job Dreamweaver at Eleven Madison Park
Industry Design
Experience
Eleven Madison Park September 2012 - Present
CMCG Design 2009 - Present
Eleven Madison Park 2009 - Present
Marc Jacobs 2008 - 2009
Oscar de la Renta 2008 - 2008
Pamella Roland 2007 - 2008
Johnny Was 2007 - 2007
Skills
Fashion Illustration, Photoshop, Dreamweaver, Illustration, Textiles, Fashion Design, Architectural..., Tailoring, Draping, Sketching, Art, Sewing, Styling, Tech Packs, Trend Analysis, Apparel, Illustrator, Pattern, Fashion, Mood Boards, Design, Adobe Creative Suite
Education
Savannah College of Art and Design 2002 — 2007
Bachelor of Art, Fashion Design
Eleven Madison Park September 2012 - Present
CMCG Design 2009 - Present
Eleven Madison Park 2009 - Present
Marc Jacobs 2008 - 2009
Oscar de la Renta 2008 - 2008
Pamella Roland 2007 - 2008
Johnny Was 2007 - 2007
Skills
Fashion Illustration, Photoshop, Dreamweaver, Illustration, Textiles, Fashion Design, Architectural..., Tailoring, Draping, Sketching, Art, Sewing, Styling, Tech Packs, Trend Analysis, Apparel, Illustrator, Pattern, Fashion, Mood Boards, Design, Adobe Creative Suite
Education
Savannah College of Art and Design 2002 — 2007
Bachelor of Art, Fashion Design
Natalia Lemus Natalia Lemus's Eleven Madison Park Experience April 2014 - April 2015
Job Casper
Industry Printing
Experience
Casper August 2015 - Present
Printpoint, Brooklyn April 2015 - Present
Eleven Madison Park April 2014 - April 2015
Pazo Restaurant/ Foreman Wolf July 2013 - April 2014
Globe Press & Print at MICA September 2012 - December 2012
Baltimore Print Studios September 2012 - December 2012
The Walters Art Museum June 2012 - August 2012
Arts on the Block August 2008 - June 2009
Skills
Printmaking, Traditional Art Skills, Illustration, Graphic Design, Social Media, Microsoft Office, Adobe Creative Cloud, Outlook, Microsoft Publisher, POS, MICROS, Google Webmaster Tools, Basecamp, Basic HTML, C++, JavaScript, Organization Skills, Analytical Skills, Hospitality, Customer Service, Conflict Analysis, Community Outreach, Program Coordination, Event Planning, Museum Education, Receptionist Duties, Cultural Sensitivity, Typography, Grid Systems
Education
The Maryland Institute College of Art 2009 — 2013
Bachelor’s Degree, Illustration/Printmaking/Art History
Casper August 2015 - Present
Printpoint, Brooklyn April 2015 - Present
Eleven Madison Park April 2014 - April 2015
Pazo Restaurant/ Foreman Wolf July 2013 - April 2014
Globe Press & Print at MICA September 2012 - December 2012
Baltimore Print Studios September 2012 - December 2012
The Walters Art Museum June 2012 - August 2012
Arts on the Block August 2008 - June 2009
Skills
Printmaking, Traditional Art Skills, Illustration, Graphic Design, Social Media, Microsoft Office, Adobe Creative Cloud, Outlook, Microsoft Publisher, POS, MICROS, Google Webmaster Tools, Basecamp, Basic HTML, C++, JavaScript, Organization Skills, Analytical Skills, Hospitality, Customer Service, Conflict Analysis, Community Outreach, Program Coordination, Event Planning, Museum Education, Receptionist Duties, Cultural Sensitivity, Typography, Grid Systems
Education
The Maryland Institute College of Art 2009 — 2013
Bachelor’s Degree, Illustration/Printmaking/Art History
Bryant Minuche's Eleven Madison Park Experience August 2014 - January 2015
Job Sous Chef
Industry Food & Beverages
Experience
NINEBARK August 2015 - Present
Desi's Restaurant & Bar April 2015 - August 2015
Eleven Madison Park August 2014 - January 2015
The Culinary Institute of America March 2010 - July 2014
Huntley tavern January 2010 - June 2012
Nightengales Catering July 2008 - June 2010
La furia chalaca Peruvian restaurant September 2004 - July 2005
Skills
Teaching, PowerPoint, Event Planning, Social Media, Editing, Training, Public Speaking, Higher Education, Event Management, Research
Education
The Culinary Institute of America 2010 — 2014
Bachelor's degree, Business, Farm to table Studies
NINEBARK August 2015 - Present
Desi's Restaurant & Bar April 2015 - August 2015
Eleven Madison Park August 2014 - January 2015
The Culinary Institute of America March 2010 - July 2014
Huntley tavern January 2010 - June 2012
Nightengales Catering July 2008 - June 2010
La furia chalaca Peruvian restaurant September 2004 - July 2005
Skills
Teaching, PowerPoint, Event Planning, Social Media, Editing, Training, Public Speaking, Higher Education, Event Management, Research
Education
The Culinary Institute of America 2010 — 2014
Bachelor's degree, Business, Farm to table Studies
Hannah Harris Hannah Harris's Eleven Madison Park Experience March 2013 - July 2013
Job Maialino Intern at Union Square Hospitality Group
Industry Food & Beverages
Experience
Union Square Hospitality Group June 2015 - August 2015
Momofuku March 2014 - May 2014
Eleven Madison Park March 2013 - July 2013
Restaurant North January 2012 - July 2012
Hearth Restaurant May 2011 - June 2011
Skills
Baking, Pastry, Microsoft Word, Microsoft Excel, ServSafe, Food Safety, Public Speaking, Social Media, Blogging, Teamwork, Research
Education
Cornell University
Bachelor's Degree, School of Hotel Administration
The Culinary Institute of America 2012 — 2014
Associate's Degree, Baking and Pastry Arts/Baker/Pastry Chef
Syracuse University 2011 — 2011
Scarsdale High School 2007 — 2011
High School
Union Square Hospitality Group June 2015 - August 2015
Momofuku March 2014 - May 2014
Eleven Madison Park March 2013 - July 2013
Restaurant North January 2012 - July 2012
Hearth Restaurant May 2011 - June 2011
Skills
Baking, Pastry, Microsoft Word, Microsoft Excel, ServSafe, Food Safety, Public Speaking, Social Media, Blogging, Teamwork, Research
Education
Cornell University
Bachelor's Degree, School of Hotel Administration
The Culinary Institute of America 2012 — 2014
Associate's Degree, Baking and Pastry Arts/Baker/Pastry Chef
Syracuse University 2011 — 2011
Scarsdale High School 2007 — 2011
High School
Dylan Mendelsohn's Eleven Madison Park Experience September 2015 - Present
Job Chef
Industry Hospitality
Experience
Eleven Madison Park September 2015 - Present
Dovetail Restaurant May 2013 - September 2015
Diamond Mills Hotel August 2012 - June 2013
Sugarbush Resort December 2012 - February 2013
The Muttontown Club May 2011 - August 2012
North Hempstead Country Club May 2009 - May 2011
Education
State University of New York College of Agriculture and Technology at Cobleskill 2010 — 2013
Bachelor of Business Administration (B.B.A.), Culinary Arts/Chef Training
Eleven Madison Park September 2015 - Present
Dovetail Restaurant May 2013 - September 2015
Diamond Mills Hotel August 2012 - June 2013
Sugarbush Resort December 2012 - February 2013
The Muttontown Club May 2011 - August 2012
North Hempstead Country Club May 2009 - May 2011
Education
State University of New York College of Agriculture and Technology at Cobleskill 2010 — 2013
Bachelor of Business Administration (B.B.A.), Culinary Arts/Chef Training
Rachel Ann Randolph's Eleven Madison Park Experience February 2013 - December 2013
Job Sales and Transactions Assistant at Alpine Capital Solutions, LLC
Industry Real Estate
Experience
Alpine Capital Solutions October 2014 - Present
Eleven Madison Park February 2013 - December 2013
Skills
Property Management, real estate investing, Real Estate Transactions, real estate, networking, baking and pastry, Public Speaking, Real Estate
Education
Institute of Culinary Education 2010 — 2011
Baking and Pastry, Baking and Pastry Arts/Baker/Pastry Chef
Alpine Capital Solutions October 2014 - Present
Eleven Madison Park February 2013 - December 2013
Skills
Property Management, real estate investing, Real Estate Transactions, real estate, networking, baking and pastry, Public Speaking, Real Estate
Education
Institute of Culinary Education 2010 — 2011
Baking and Pastry, Baking and Pastry Arts/Baker/Pastry Chef
Joseph Capozzi Joseph Capozzi's Eleven Madison Park Experience January 2010 - July 2010
Job NYC Executive Chef
Industry Food & Beverages
Experience
The East Pole July 2014 - Present
Coco April 2013 - July 2014
The Fat Radish NYC April 2011 - April 2013
Ruschmeyers, Montauk July 2012 - October 2012
Eagle Point Ski Resort January 2011 - April 2012
Scuderia Resturant July 2010 - December 2011
Eleven Madison Park January 2010 - July 2010
Skills
Menu Development, Culinary Skills, Food, Catering, Food Service, Cuisine, Cooking, Recipes, Fine Dining, Restaurants, Food Safety, Food & Beverage, Banquets, Restaurant Management, HACCP, Food Industry, Sanitation, Food Preparation, Pastry, Gourmet, Microsoft Office
Education
Johnson State College 1998 — 2004
Bachelor's degree, Fine/Studio Arts, General
The East Pole July 2014 - Present
Coco April 2013 - July 2014
The Fat Radish NYC April 2011 - April 2013
Ruschmeyers, Montauk July 2012 - October 2012
Eagle Point Ski Resort January 2011 - April 2012
Scuderia Resturant July 2010 - December 2011
Eleven Madison Park January 2010 - July 2010
Skills
Menu Development, Culinary Skills, Food, Catering, Food Service, Cuisine, Cooking, Recipes, Fine Dining, Restaurants, Food Safety, Food & Beverage, Banquets, Restaurant Management, HACCP, Food Industry, Sanitation, Food Preparation, Pastry, Gourmet, Microsoft Office
Education
Johnson State College 1998 — 2004
Bachelor's degree, Fine/Studio Arts, General
Patrick Schepis Patrick Schepis's Eleven Madison Park Experience May 2015 - August 2015
Job Director of Finance and Donor Relations at The 91st Annual Hotel Ezra Cornell
Industry Food & Beverages
Experience
Cornell University April 2015 - Present
Alliance Catering NY Inc. June 2014 - Present
Cornell University August 2014 - Present
Eleven Madison Park May 2015 - August 2015
Xaviars Restaurant Group March 2013 - May 2015
Cornell University August 2014 - March 2015
Saxondale Restaurant Group April 2009 - April 2013
On the Waterfront Restaurant April 2007 - June 2010
Skills
Food & Beverage, Catering, Chef, Restaurants, Food Preparation, Microsoft Word, Menu Development, Microsoft Excel, Wine, Leadership, Microsoft Office, Food Service, Foodie, Personal Chef Services, Business Modeling, Public Speaking
Education
Cornell University 2014 — 2016
Bachelor of Science (BS), Hotel Administration
The Culinary Institute of America 2012 — 2014
Associate's Degree, Culinary Arts
Pelham Memorial High School
High School, Regents Diploma with Distinction
Cornell University April 2015 - Present
Alliance Catering NY Inc. June 2014 - Present
Cornell University August 2014 - Present
Eleven Madison Park May 2015 - August 2015
Xaviars Restaurant Group March 2013 - May 2015
Cornell University August 2014 - March 2015
Saxondale Restaurant Group April 2009 - April 2013
On the Waterfront Restaurant April 2007 - June 2010
Skills
Food & Beverage, Catering, Chef, Restaurants, Food Preparation, Microsoft Word, Menu Development, Microsoft Excel, Wine, Leadership, Microsoft Office, Food Service, Foodie, Personal Chef Services, Business Modeling, Public Speaking
Education
Cornell University 2014 — 2016
Bachelor of Science (BS), Hotel Administration
The Culinary Institute of America 2012 — 2014
Associate's Degree, Culinary Arts
Pelham Memorial High School
High School, Regents Diploma with Distinction
Thomas Zippelli Thomas Zippelli's Eleven Madison Park Experience September 2011 - September 2013
Job Senior Chef de Partie ★ World Class & Michelin Rated Restaurants ★ Instilling & Presenting a Passion for Fine Dining
Industry Restaurants
Experience
The French Laundry July 2013 - June 2015
Eleven Madison Park September 2011 - September 2013
New Rivers Bistro April 2010 - August 2011
Lacroix at the Rittenhouse June 2009 - January 2010
Skills
Culinary Skills, Menu Development, Cooking, Food Service, Fine Dining, Food, Cuisine, Recipes, Food Preparation, Food Safety, ServSafe, Food, Restaurant Management, Restaurants, Menu Costing, Food Quality, Gourmet, Sauces, Chef, Food Industry, Recipe Testing, Italian cuisine, Culinary Education, Menu Engineering, Italian Cuisine, Catering, Wine, Food & Beverage
Education
Johnson & Wales University 2007 — 2011
Bachelor of Arts (B.A.), Food Service Management
Quality Restaurant Safety / CRS Training
ServSafe® Foodhandler
The French Laundry July 2013 - June 2015
Eleven Madison Park September 2011 - September 2013
New Rivers Bistro April 2010 - August 2011
Lacroix at the Rittenhouse June 2009 - January 2010
Skills
Culinary Skills, Menu Development, Cooking, Food Service, Fine Dining, Food, Cuisine, Recipes, Food Preparation, Food Safety, ServSafe, Food, Restaurant Management, Restaurants, Menu Costing, Food Quality, Gourmet, Sauces, Chef, Food Industry, Recipe Testing, Italian cuisine, Culinary Education, Menu Engineering, Italian Cuisine, Catering, Wine, Food & Beverage
Education
Johnson & Wales University 2007 — 2011
Bachelor of Arts (B.A.), Food Service Management
Quality Restaurant Safety / CRS Training
ServSafe® Foodhandler
Matthew Jozwiak's Eleven Madison Park Experience July 2014 - Present
Job Chef
Industry Food & Beverages
Experience
Eleven Madison Park July 2014 - Present
The Trump Organization June 2013 - July 2014
Little Market January 2011 - June 2013
Pierre Orsi December 2010 - July 2011
The Capital Grille September 2009 - September 2010
Balzac Wine Bar March 2009 - December 2009
Quince May 2008 - January 2009
Skills
Culinary Skills, Recipes, Menu Development, Cooking, Fine Dining, Cuisine, Food Service, Restaurant Management, Food Preparation, Restaurants, Catering, Banquets, Food & Beverage, Food, Baking, New Restaurant Openings, Food Safety, Bartending, Wine, Open Table
Education
Gastronomicom 2010 — 2010
University of Kansas 2006 — 2008
Shawnee Mission East High School Kansas 2002 — 2006
Eleven Madison Park July 2014 - Present
The Trump Organization June 2013 - July 2014
Little Market January 2011 - June 2013
Pierre Orsi December 2010 - July 2011
The Capital Grille September 2009 - September 2010
Balzac Wine Bar March 2009 - December 2009
Quince May 2008 - January 2009
Skills
Culinary Skills, Recipes, Menu Development, Cooking, Fine Dining, Cuisine, Food Service, Restaurant Management, Food Preparation, Restaurants, Catering, Banquets, Food & Beverage, Food, Baking, New Restaurant Openings, Food Safety, Bartending, Wine, Open Table
Education
Gastronomicom 2010 — 2010
University of Kansas 2006 — 2008
Shawnee Mission East High School Kansas 2002 — 2006
Nathan Rawlinson Nathan Rawlinson's Eleven Madison Park Experience March 2007 - March 2011
Job Beverage Director at All'onda
Industry Photography
Experience
Nathan Rawlinson Photography March 2011 - Present
All'onda October 2013 - March 2015
MV Labs May 2011 - March 2013
Eleven Madison Park March 2007 - March 2011
Telewest Communications 2000 - 2007
Skills
Commercial Photography, Photography, Portrait Photography, Digital Photography, Lightroom, Photoshop, Photos, Architectural..., Image Manipulation, Food, Food Photography, Studio Photography, Studio Lighting, Portraits, Fine Art, Advertising, Fine Art Photography, Restaurants, Editorial
Education
The Culinary Institute of America 2005 — 2007
AOD, Culinary Arts
Nathan Rawlinson Photography March 2011 - Present
All'onda October 2013 - March 2015
MV Labs May 2011 - March 2013
Eleven Madison Park March 2007 - March 2011
Telewest Communications 2000 - 2007
Skills
Commercial Photography, Photography, Portrait Photography, Digital Photography, Lightroom, Photoshop, Photos, Architectural..., Image Manipulation, Food, Food Photography, Studio Photography, Studio Lighting, Portraits, Fine Art, Advertising, Fine Art Photography, Restaurants, Editorial
Education
The Culinary Institute of America 2005 — 2007
AOD, Culinary Arts
Sarah Ewald Sarah Ewald's Eleven Madison Park Experience May 2003 - May 2004
Job Executive Pastry Chef at Epicurean Management
Industry Food & Beverages
Experience
Epicurean Group August 2011 - Present
Bistro du Midi October 2009 - August 2011
Mercer Kitchen LLC July 2005 - October 2008
V Steakhouse May 2004 - July 2005
Eleven Madison Park May 2003 - May 2004
Skills
Pastry, Chef, Food, Menu Development, Hospitality, Culinary Skills, Fine Dining, Event Management, Banquets, Food Safety, Recipes, Cuisine, Catering, Restaurants, Food, Hospitality Industry
Education
International Culinary Center 2002 — 2003
Pastry Arts, Baking and Pastry Arts/Baker/Pastry Chef
Ursinus College 1998 — 2002
Bachelor of Arts (BA), Communication and Media Studies
Epicurean Group August 2011 - Present
Bistro du Midi October 2009 - August 2011
Mercer Kitchen LLC July 2005 - October 2008
V Steakhouse May 2004 - July 2005
Eleven Madison Park May 2003 - May 2004
Skills
Pastry, Chef, Food, Menu Development, Hospitality, Culinary Skills, Fine Dining, Event Management, Banquets, Food Safety, Recipes, Cuisine, Catering, Restaurants, Food, Hospitality Industry
Education
International Culinary Center 2002 — 2003
Pastry Arts, Baking and Pastry Arts/Baker/Pastry Chef
Ursinus College 1998 — 2002
Bachelor of Arts (BA), Communication and Media Studies
Catherine Waldram's Eleven Madison Park Experience June 2015 - August 2015
Job Intern, Mullen Lowe | Museum of Fine Arts, Boston
Industry Marketing and Advertising
Experience
Mullen Lowe U.S. September 2015 - Present
Museum of Fine Arts, Boston September 2015 - Present
Hearst Magazines June 2015 - August 2015
Eleven Madison Park June 2015 - August 2015
Deloitte January 2015 - April 2015
Iron Mountain May 2014 - August 2014
Hamersley's Bistro May 2014 - August 2014
Commonwealth Financial Network January 2014 - May 2014
Rent The Runway August 2013 - May 2014
Oregon Occupational Safety and Health Administration June 2013 - September 2013
Education
Bentley University 2012 — 2016
Candidate for Bachelor of Science (BS), Corporate Finance and Accounting
John Cabot University 2014 — 2014
Liberal Arts and Sciences, General Studies and Humanities
The London School of Economics and Political Science (LSE) 2012 — 2012
Summer School, Political Science and Government
Jesuit High School 2008 — 2012
General Education
Mullen Lowe U.S. September 2015 - Present
Museum of Fine Arts, Boston September 2015 - Present
Hearst Magazines June 2015 - August 2015
Eleven Madison Park June 2015 - August 2015
Deloitte January 2015 - April 2015
Iron Mountain May 2014 - August 2014
Hamersley's Bistro May 2014 - August 2014
Commonwealth Financial Network January 2014 - May 2014
Rent The Runway August 2013 - May 2014
Oregon Occupational Safety and Health Administration June 2013 - September 2013
Education
Bentley University 2012 — 2016
Candidate for Bachelor of Science (BS), Corporate Finance and Accounting
John Cabot University 2014 — 2014
Liberal Arts and Sciences, General Studies and Humanities
The London School of Economics and Political Science (LSE) 2012 — 2012
Summer School, Political Science and Government
Jesuit High School 2008 — 2012
General Education
Brandon Laterveer's Eleven Madison Park Experience September 2011 - February 2012
Job Project Manager at The NoMad Hotel
Industry Hospitality
Experience
The NoMad Hotel January 2014 - Present
The NoMad Hotel February 2012 - Present
Union Square Hospitality Group September 2009 - Present
Eleven Madison Park September 2011 - February 2012
Union Square Hospitality Group October 2009 - February 2012
HEI Hotels and Resorts June 2008 - September 2009
ClubCorp September 2007 - January 2008
Atlanta Athletic Club August 2002 - August 2006
Skills
Hospitality Management, Event Planning, Food & Beverage, Customer Service, Restaurants, Fine Dining, Micros, Microsoft Office, Banquets, Hospitality Industry, Hospitality, Resorts, Catering, Training, Restaurant Management, Event Management, Hotel Management, Hotels, P&L, MICROS
Education
Florida State University - College of Business 2004 — 2008
BA, Hospitality, Economics
The NoMad Hotel January 2014 - Present
The NoMad Hotel February 2012 - Present
Union Square Hospitality Group September 2009 - Present
Eleven Madison Park September 2011 - February 2012
Union Square Hospitality Group October 2009 - February 2012
HEI Hotels and Resorts June 2008 - September 2009
ClubCorp September 2007 - January 2008
Atlanta Athletic Club August 2002 - August 2006
Skills
Hospitality Management, Event Planning, Food & Beverage, Customer Service, Restaurants, Fine Dining, Micros, Microsoft Office, Banquets, Hospitality Industry, Hospitality, Resorts, Catering, Training, Restaurant Management, Event Management, Hotel Management, Hotels, P&L, MICROS
Education
Florida State University - College of Business 2004 — 2008
BA, Hospitality, Economics
Erik Vigil's Eleven Madison Park Experience June 2015 - Present
Job line Cook Eleven Madison Park
Industry Restaurants
Experience
Eleven Madison Park June 2015 - Present
Perry St by Jean George February 2014 - June 2015
Jean Georges' Spice Market November 2014 - March 2015
Skills
Customer Service, Leadership, Catering, Food, Menu Development, Hospitality, Culinary Skills, Food, Cooking, Restaurants, Chef, Fine Dining, Food Safety
Education
Star Career Academy 2013 — 2014
Restaurant, Culinary, and Catering Management/Manager
ABC Bartending School 2013 — 2013
Universidad del Turabo
Social Sciences
Eleven Madison Park June 2015 - Present
Perry St by Jean George February 2014 - June 2015
Jean Georges' Spice Market November 2014 - March 2015
Skills
Customer Service, Leadership, Catering, Food, Menu Development, Hospitality, Culinary Skills, Food, Cooking, Restaurants, Chef, Fine Dining, Food Safety
Education
Star Career Academy 2013 — 2014
Restaurant, Culinary, and Catering Management/Manager
ABC Bartending School 2013 — 2013
Universidad del Turabo
Social Sciences
Dayna Palmer Dayna Palmer's Eleven Madison Park Experience June 2015 - Present
Job Pastry Cook at Eleven Madison Park
Industry Food & Beverages
Experience
Eleven Madison Park June 2015 - Present
CIA Library Learning Commons May 2014 - December 2014
Apple Pie Bakery Cafe May 2012 - March 2014
Park Avenue Autumn, Winter, Spring Summer September 2012 - January 2013
Webers Cider Mill Farm October 2010 - January 2012
Skills
Pastry, Chocolate, Confectionery, Culinary Skills, Food Science, Recipe Development, Management, Organization Skills, Strategic Planning, Leadership, Customer Service, Microsoft Office, Microsoft Excel, Sales, Project Management, Microsoft Word, Catering, Menu Development, Food & Beverage, Cooking, Food
Education
The Culinary Institute of America 2012 — 2014
Bachelor's degree, Culinary Science/Culinology, Magna Cum Laude
Eleven Madison Park June 2015 - Present
CIA Library Learning Commons May 2014 - December 2014
Apple Pie Bakery Cafe May 2012 - March 2014
Park Avenue Autumn, Winter, Spring Summer September 2012 - January 2013
Webers Cider Mill Farm October 2010 - January 2012
Skills
Pastry, Chocolate, Confectionery, Culinary Skills, Food Science, Recipe Development, Management, Organization Skills, Strategic Planning, Leadership, Customer Service, Microsoft Office, Microsoft Excel, Sales, Project Management, Microsoft Word, Catering, Menu Development, Food & Beverage, Cooking, Food
Education
The Culinary Institute of America 2012 — 2014
Bachelor's degree, Culinary Science/Culinology, Magna Cum Laude
Jonathan Nagar Jonathan Nagar's Eleven Madison Park Experience 2005 - 2006
Job Restaurant Consultant and Culinary Instructor
Industry Education Management
Experience
The Art Institute of Portland July 2010 - Present
SmarterSprout January 2011 - December 2011
Craigie on Main 2007 - 2009
Eleven Madison Park 2005 - 2006
Craigie Street Bistrot November 2003 - May 2005
Skills
Cooking, Culinary Skills, Teaching, Food, Public Speaking, Staff Development, Event Management, Research, Editing, Higher Education, Wine, Leadership Development, Curriculum Development, Customer Service, Menu Development
Education
Northwestern University 1997 — 2001
BA, Cognitive Science
The Art Institute of Portland July 2010 - Present
SmarterSprout January 2011 - December 2011
Craigie on Main 2007 - 2009
Eleven Madison Park 2005 - 2006
Craigie Street Bistrot November 2003 - May 2005
Skills
Cooking, Culinary Skills, Teaching, Food, Public Speaking, Staff Development, Event Management, Research, Editing, Higher Education, Wine, Leadership Development, Curriculum Development, Customer Service, Menu Development
Education
Northwestern University 1997 — 2001
BA, Cognitive Science
Michael R. Kogan Michael R. Kogan's Eleven Madison Park Experience August 2005 - November 2006
Job Chef/Owner at MK Caters
Industry Food & Beverages
Experience
BOOMwich November 2014 - Present
MK Caters March 2010 - Present
Jean-Georges MARKET and Spice March 2009 - March 2010
The Core Club 2007 - 2009
Eleven Madison Park August 2005 - November 2006
Blue Hill NYC March 2004 - August 2004
Skills
Restaurants, Culinary, Menu Development, Catering, Food, Recipes, Cooking, Restaurant Management, Food Service, Food & Beverage, Personal Chef Services, Culinary Skills, Recipe Testing, Chef, Pastry, Cuisine, Hotel Management, Pre-opening, Menu Costing, Food Styling, Chocolate, Gourmet, Mediterranean, Food Industry, Sauces, Food Preparation, Food Cost Management, Wine Tasting, Sanitation, Micros, Hospitality, Seafood, Hotels, Food Writing, Cakes, Culinary Management, Dinners, New Restaurant Openings, Fine Dining, Food Quality, Bakery, Baking, HACCP, Wine, Menu Engineering, Hospitality Management, Hospitality Industry, Resorts, Parties, Food Safety
Education
French Culinary Institute 2004 — 2004
Degree, Culinary Arts
Brooklyn College 2000 — 2003
AS, Liberal Arts
BOOMwich November 2014 - Present
MK Caters March 2010 - Present
Jean-Georges MARKET and Spice March 2009 - March 2010
The Core Club 2007 - 2009
Eleven Madison Park August 2005 - November 2006
Blue Hill NYC March 2004 - August 2004
Skills
Restaurants, Culinary, Menu Development, Catering, Food, Recipes, Cooking, Restaurant Management, Food Service, Food & Beverage, Personal Chef Services, Culinary Skills, Recipe Testing, Chef, Pastry, Cuisine, Hotel Management, Pre-opening, Menu Costing, Food Styling, Chocolate, Gourmet, Mediterranean, Food Industry, Sauces, Food Preparation, Food Cost Management, Wine Tasting, Sanitation, Micros, Hospitality, Seafood, Hotels, Food Writing, Cakes, Culinary Management, Dinners, New Restaurant Openings, Fine Dining, Food Quality, Bakery, Baking, HACCP, Wine, Menu Engineering, Hospitality Management, Hospitality Industry, Resorts, Parties, Food Safety
Education
French Culinary Institute 2004 — 2004
Degree, Culinary Arts
Brooklyn College 2000 — 2003
AS, Liberal Arts
Sabine Schaefers Sabine Schaefers's Eleven Madison Park Experience June 2011 - January 2013
Job Sales at McClure's
Industry Food & Beverages
Experience
McClure's March 2015 - Present
Koppert Cress USA March 2013 - August 2014
Eleven Madison Park June 2011 - January 2013
Deussen Global Communications June 2011 - September 2011
Ma(i)sonry Napa Valley February 2010 - February 2011
Viceroy Miami February 2009 - August 2009
Skills
Facebook, Social Media, Public Relations, Marketing, Brand Development, Marketing Strategy, Hospitality, Management, Customer Service, Food & Beverage, Community Outreach, Nonprofits, Salesforce.com, Wine, Restaurants, Research, Food, Hotels, Team Building, Time Management, Event Management, Event Planning, Microsoft Excel
Education
New York University 2013 — 2015
Master's, Food Systems
Parsons School of Design 2011 — 2012
Continuing Education, Graphic Design
Culinary Institute Of America, St. Helena, CA 2009 — 2009
Certified Wine Professional, Level One, Wine
Skidmore College 2006 — 2009
BA, Art History, Business
McClure's March 2015 - Present
Koppert Cress USA March 2013 - August 2014
Eleven Madison Park June 2011 - January 2013
Deussen Global Communications June 2011 - September 2011
Ma(i)sonry Napa Valley February 2010 - February 2011
Viceroy Miami February 2009 - August 2009
Skills
Facebook, Social Media, Public Relations, Marketing, Brand Development, Marketing Strategy, Hospitality, Management, Customer Service, Food & Beverage, Community Outreach, Nonprofits, Salesforce.com, Wine, Restaurants, Research, Food, Hotels, Team Building, Time Management, Event Management, Event Planning, Microsoft Excel
Education
New York University 2013 — 2015
Master's, Food Systems
Parsons School of Design 2011 — 2012
Continuing Education, Graphic Design
Culinary Institute Of America, St. Helena, CA 2009 — 2009
Certified Wine Professional, Level One, Wine
Skidmore College 2006 — 2009
BA, Art History, Business
Sarah Van Doren Sarah Van Doren's Eleven Madison Park Experience May 2015 - August 2015
Job Student at California State UniversityChico
Industry Hospitality
Experience
T. Tea Bar & Fusion Cafe November 2014 - Present
Eleven Madison Park May 2015 - August 2015
Christian Michaels Ristorante September 2013 - May 2015
Sivananda Ashram Yoga Farm June 2009 - August 2011
Ridgewells Catering Company June 2008 - December 2008
Skills
Customer Service, Management, Microsoft Excel, Microsoft Office, Microsoft Word, PowerPoint, Public Speaking, Leadership, Social Media, Strategic Planning, Marketing, Research, Project Management, Hospitalty, Sales, Event Planning, Budgets, Event Management, Training, Team Building, Teamwork, Marketing Strategy, Negotiation, English, Time Management, Public Relations
Education
California State University 2011 — 2015
Chico, Resort Management
California State University-Chico 2011 — 2015
T. Tea Bar & Fusion Cafe November 2014 - Present
Eleven Madison Park May 2015 - August 2015
Christian Michaels Ristorante September 2013 - May 2015
Sivananda Ashram Yoga Farm June 2009 - August 2011
Ridgewells Catering Company June 2008 - December 2008
Skills
Customer Service, Management, Microsoft Excel, Microsoft Office, Microsoft Word, PowerPoint, Public Speaking, Leadership, Social Media, Strategic Planning, Marketing, Research, Project Management, Hospitalty, Sales, Event Planning, Budgets, Event Management, Training, Team Building, Teamwork, Marketing Strategy, Negotiation, English, Time Management, Public Relations
Education
California State University 2011 — 2015
Chico, Resort Management
California State University-Chico 2011 — 2015
Joseph Polizzi Joseph Polizzi's Eleven Madison Park Experience December 2007 - November 2010
Job Licensed Real Estate Salesperson at Blu Realty Group
Industry Real Estate
Experience
BLU Realty Group April 2015 - Present
Self Employed October 2012 - Present
ESquared Hospitality December 2012 - January 2015
Burrata Wood Fired Pizza October 2011 - September 2012
Fig & Olive December 2010 - July 2011
Eleven Madison Park December 2007 - November 2010
Skills
Rentals, Real Estate, Condos, Luxury Homes, Selling, Restaurant Management, Hospitality, Menu Development, Fine Dining, Restaurants, Food, Event Management, Culinary Skills, Beverage Development, Hospitality Management, New Restaurant Openings
Education
The Culinary Institute of America 2004 — 2007
Bachelor's degree, Culinary Arts Management
BLU Realty Group April 2015 - Present
Self Employed October 2012 - Present
ESquared Hospitality December 2012 - January 2015
Burrata Wood Fired Pizza October 2011 - September 2012
Fig & Olive December 2010 - July 2011
Eleven Madison Park December 2007 - November 2010
Skills
Rentals, Real Estate, Condos, Luxury Homes, Selling, Restaurant Management, Hospitality, Menu Development, Fine Dining, Restaurants, Food, Event Management, Culinary Skills, Beverage Development, Hospitality Management, New Restaurant Openings
Education
The Culinary Institute of America 2004 — 2007
Bachelor's degree, Culinary Arts Management
Arielle Gardner's Eleven Madison Park Experience June 2012 - June 2013
Job Hospitality Professional
Industry Hospitality
Experience
Luksus at Torst April 2013 - May 2014
Eleven Madison Park June 2012 - June 2013
Momofuku April 2010 - February 2012
Womens Wear Daily - Beauty Biz May 2010 - November 2010
StyleCaster February 2009 - May 2010
Hearst Magazines May 2009 - December 2009
New York Magazine May 2008 - May 2009
Skills
Hospitality, Creative Marketer, Cosmetic Product..., Fragrance Nose, Passion for Quality, Social Media Marketing, Press Releases
Education
Fashion Institute of Technology 2007 — 2011
Bachelor's degree, Cosmetics and Fragrance
New York University 2008 — 2010
Professional Certificate, Journalism
Luksus at Torst April 2013 - May 2014
Eleven Madison Park June 2012 - June 2013
Momofuku April 2010 - February 2012
Womens Wear Daily - Beauty Biz May 2010 - November 2010
StyleCaster February 2009 - May 2010
Hearst Magazines May 2009 - December 2009
New York Magazine May 2008 - May 2009
Skills
Hospitality, Creative Marketer, Cosmetic Product..., Fragrance Nose, Passion for Quality, Social Media Marketing, Press Releases
Education
Fashion Institute of Technology 2007 — 2011
Bachelor's degree, Cosmetics and Fragrance
New York University 2008 — 2010
Professional Certificate, Journalism
Michael Tierney's Eleven Madison Park Experience December 2010 - December 2011
Job Founder & CEO at JMT Foods, Inc.
Industry Food & Beverages
Experience
JMT Foods, Inc. July 2013 - Present
Eleven Madison Park December 2010 - December 2011
Cirella's May 2009 - September 2009
Orwasher's Bakery May 2009 - September 2009
The French Laundry April 2008 - September 2008
Viking Culinary School at The Loaves and Fishes Cookshop May 2006 - September 2007
Sur La Table October 2003 - May 2006
Skills
Food, Culinary Skills, Food Safety, Cooking, Menu Development, Recipes, Branding, Food Processing, Retail Food, Retail Branding, Food & Beverage, Brand Development, Brand Management, Branding & Identity, Growth Strategies, Catering
Education
Culinary Institute of America 2009 — 2010
Bachelors Degree of Professional Studies, Culinary Arts Management
Culinary Institute of America 2007 — 2009
Associates Degree, Occupational Studies, Culinary Arts
Manhasset High School 2004 — 2007
Advanced Regents Diploma
JMT Foods, Inc. July 2013 - Present
Eleven Madison Park December 2010 - December 2011
Cirella's May 2009 - September 2009
Orwasher's Bakery May 2009 - September 2009
The French Laundry April 2008 - September 2008
Viking Culinary School at The Loaves and Fishes Cookshop May 2006 - September 2007
Sur La Table October 2003 - May 2006
Skills
Food, Culinary Skills, Food Safety, Cooking, Menu Development, Recipes, Branding, Food Processing, Retail Food, Retail Branding, Food & Beverage, Brand Development, Brand Management, Branding & Identity, Growth Strategies, Catering
Education
Culinary Institute of America 2009 — 2010
Bachelors Degree of Professional Studies, Culinary Arts Management
Culinary Institute of America 2007 — 2009
Associates Degree, Occupational Studies, Culinary Arts
Manhasset High School 2004 — 2007
Advanced Regents Diploma
Bekah Roberts's Eleven Madison Park Experience September 2010 - February 2011
Job Cook at The NoMad Restaurant
Industry Hospitality
Experience
Torrisi Italian Specialties August 2014 - Present
The NoMad Restaurant June 2012 - July 2014
Corton October 2011 - June 2012
Eleven Madison Park September 2010 - February 2011
Coach November 2009 - January 2010
Jensen Cook December 2007 - October 2009
Skills
Food & Beverage, Cuisine, Catering, Culinary Skills, Restaurants, Menu Development, Pastry, Food Service, Cooking, Recipes, Fine Dining
Education
Culinary Institute of America 2010 — 2011
Associates of Occupational Studies, Culinary Arts
Torrisi Italian Specialties August 2014 - Present
The NoMad Restaurant June 2012 - July 2014
Corton October 2011 - June 2012
Eleven Madison Park September 2010 - February 2011
Coach November 2009 - January 2010
Jensen Cook December 2007 - October 2009
Skills
Food & Beverage, Cuisine, Catering, Culinary Skills, Restaurants, Menu Development, Pastry, Food Service, Cooking, Recipes, Fine Dining
Education
Culinary Institute of America 2010 — 2011
Associates of Occupational Studies, Culinary Arts
Chelsea Carrier's Eleven Madison Park Experience 2012 - 2013
Job Sommelier at Lafayette
Industry Food & Beverages
Experience
Lafayette 2014 - Present
The NoMad 2013 - 2014
Eleven Madison Park 2012 - 2013
Lacroix at the Rittenhouse Hotel 2010 - 2012
Skills
Hospitality, Restaurants, Food & Beverage, Food, Hospitality Management, Customer Service, Hotels, Catering, Event Planning, Restaurant Management, Event Management, Menu Development
Education
Temple University 2006 — 2010
Bachelor of Liberal Arts, Political Science and Government
Temple University 2006 — 2010
Bachelor of Arts (B.A.), Art History, Criticism and Conservation
Emmaus High School 2002 — 2006
Lafayette 2014 - Present
The NoMad 2013 - 2014
Eleven Madison Park 2012 - 2013
Lacroix at the Rittenhouse Hotel 2010 - 2012
Skills
Hospitality, Restaurants, Food & Beverage, Food, Hospitality Management, Customer Service, Hotels, Catering, Event Planning, Restaurant Management, Event Management, Menu Development
Education
Temple University 2006 — 2010
Bachelor of Liberal Arts, Political Science and Government
Temple University 2006 — 2010
Bachelor of Arts (B.A.), Art History, Criticism and Conservation
Emmaus High School 2002 — 2006
Jennifer Jaco Ehlert Jennifer Jaco Ehlert's Eleven Madison Park Experience April 2009 - December 2010
Job Henderson Selections
Industry Hospitality
Experience
Del Frisco's Double Eagle Steak House March 2012 - February 2013
Baileys Prime Plus July 2011 - March 2012
Eleven Madison Park April 2009 - December 2010
Gordon Ramsay Holdings September 2007 - March 2009
Skills
Certified Sommelier, Advanced WSET, Sommelier, Wine, Fine Dining, Menu Development, Restaurant Management, Banquets, Culinary Skills, Restaurants, Menu Costing, Catering, Food & Beverage, Food
Education
Culinary Institute of America 2004 — 2007
Bachelors of Hospitality Management, Culinary Arts
Del Frisco's Double Eagle Steak House March 2012 - February 2013
Baileys Prime Plus July 2011 - March 2012
Eleven Madison Park April 2009 - December 2010
Gordon Ramsay Holdings September 2007 - March 2009
Skills
Certified Sommelier, Advanced WSET, Sommelier, Wine, Fine Dining, Menu Development, Restaurant Management, Banquets, Culinary Skills, Restaurants, Menu Costing, Catering, Food & Beverage, Food
Education
Culinary Institute of America 2004 — 2007
Bachelors of Hospitality Management, Culinary Arts
Davis Anderson III's Eleven Madison Park Experience January 2012 - April 2012
Job Head Sommelier, Zuma NYC
Industry Restaurants
Experience
Zuma June 2015 - Present
Better Bad Decisions LLC March 2015 - Present
New York Sushi Ko January 2014 - April 2015
VOS Selections January 2013 - September 2013
Maslow 6 May 2012 - December 2012
Eleven Madison Park January 2012 - April 2012
Oceana March 2011 - January 2012
Carmine Club Cafe October 2010 - March 2011
Il Posto Accanto December 2006 - September 2010
Skills
Food & Beverage, Wine, Restaurants, Food Pairing, Wine Tasting, Woodworking, Scuba Diving, E-commerce, E-commerce Consulting, Beer, Social Media, Management, Alcoholic Beverages, Fine Dining, Sales, Event Management
Education
Florida State University 1998 — 2002
BA, Theatre
Zuma June 2015 - Present
Better Bad Decisions LLC March 2015 - Present
New York Sushi Ko January 2014 - April 2015
VOS Selections January 2013 - September 2013
Maslow 6 May 2012 - December 2012
Eleven Madison Park January 2012 - April 2012
Oceana March 2011 - January 2012
Carmine Club Cafe October 2010 - March 2011
Il Posto Accanto December 2006 - September 2010
Skills
Food & Beverage, Wine, Restaurants, Food Pairing, Wine Tasting, Woodworking, Scuba Diving, E-commerce, E-commerce Consulting, Beer, Social Media, Management, Alcoholic Beverages, Fine Dining, Sales, Event Management
Education
Florida State University 1998 — 2002
BA, Theatre
Justin Roller Justin Roller's Eleven Madison Park Experience
Job Head Maitre D' at Eleven Madison Park
Industry Restaurants
Experience
Eleven Madison Park
Skills
Event Planning, Catering, Customer Service, Fine Dining, Hospitality, Hospitality Management, Microsoft Office, Restaurant Management, Restaurants, Social Media
Education
Elon University 1994 — 1998
Bachelor of Fine Arts (B.F.A.), Musical Theater
Eleven Madison Park
Skills
Event Planning, Catering, Customer Service, Fine Dining, Hospitality, Hospitality Management, Microsoft Office, Restaurant Management, Restaurants, Social Media
Education
Elon University 1994 — 1998
Bachelor of Fine Arts (B.F.A.), Musical Theater
Erin Carr's Eleven Madison Park Experience September 2014 - Present
Job Accounting and Human Resources Coordinator at Eleven Madison Park
Industry Hospitality
Experience
Eleven Madison Park September 2014 - Present
Eleven Madison Park March 2014 - August 2014
Eleven Madison Park September 2013 - February 2014
Hudson Wine Merchants July 2012 - August 2013
Mercato Osteria and Enoteca June 2011 - June 2012
The Modern November 2010 - March 2011
The Modern January 2010 - November 2010
Education
The Culinary Institute of America 2008 — 2009
AOS, Culinary Arts
Kenyon College 2001 — 2005
BA, French Area Studies
Kettering Fairmont HS
Sweet Briar College JYF
Eleven Madison Park September 2014 - Present
Eleven Madison Park March 2014 - August 2014
Eleven Madison Park September 2013 - February 2014
Hudson Wine Merchants July 2012 - August 2013
Mercato Osteria and Enoteca June 2011 - June 2012
The Modern November 2010 - March 2011
The Modern January 2010 - November 2010
Education
The Culinary Institute of America 2008 — 2009
AOS, Culinary Arts
Kenyon College 2001 — 2005
BA, French Area Studies
Kettering Fairmont HS
Sweet Briar College JYF
Eamon Rockey's Eleven Madison Park Experience September 2007 - August 2010
Job General Manager at Betony
Industry Hospitality
Experience
Betony January 2013 - Present
Aska 2012 - Present
Atera Restaurant July 2011 - July 2012
Compose August 2010 - July 2011
Eleven Madison Park September 2007 - August 2010
Gilt 2006 - 2006
Skills
Food & Beverage, Restaurants, Menu Development, Restaurant Management, Fine Dining, Hospitality Management, Culinary Skills, Wine, Hospitality, Catering, Food, Banquets, Hospitality Industry, Cooking, Food Service
Education
Culinary Institute of America 2003 — 2006
Bachelor's degree, Culinary Management
Betony January 2013 - Present
Aska 2012 - Present
Atera Restaurant July 2011 - July 2012
Compose August 2010 - July 2011
Eleven Madison Park September 2007 - August 2010
Gilt 2006 - 2006
Skills
Food & Beverage, Restaurants, Menu Development, Restaurant Management, Fine Dining, Hospitality Management, Culinary Skills, Wine, Hospitality, Catering, Food, Banquets, Hospitality Industry, Cooking, Food Service
Education
Culinary Institute of America 2003 — 2006
Bachelor's degree, Culinary Management
Krishna Johnson's Eleven Madison Park Experience October 2014 - December 2014
Job Pastry Cook at lucettegrace
Industry Restaurants
Experience
lucettegrace January 2015 - Present
Eleven Madison Park October 2014 - December 2014
PieBird August 2010 - October 2012
Performance Inc June 2004 - August 2010
The Body Shop 1992 - 2004
Skills
Merchandising, Retail, Inventory Management, Customer Service, Sales, Purchasing, Budgets, E-commerce, Email Marketing, Project Management, Microsoft Excel, Visual Merchandising, Microsoft Office, Management, Strategic Planning, Forecasting, CPFR, Apparel, Social Media Marketing, Team Building, Inventory Control, Customer Satisfaction, Supply Chain, Pastry, Training, Advertising, Facebook, Process Scheduler, Hiring, Event Planning, Outlook, Baking
Education
The Chef's Academy 2013 — 2015
Associate of Arts and Sciences (A.A.S.), Pastry Arts, Baking and Pastry Arts/Baker/Pastry Chef, 4.0
North Carolina State University 1988 — 1992
lucettegrace January 2015 - Present
Eleven Madison Park October 2014 - December 2014
PieBird August 2010 - October 2012
Performance Inc June 2004 - August 2010
The Body Shop 1992 - 2004
Skills
Merchandising, Retail, Inventory Management, Customer Service, Sales, Purchasing, Budgets, E-commerce, Email Marketing, Project Management, Microsoft Excel, Visual Merchandising, Microsoft Office, Management, Strategic Planning, Forecasting, CPFR, Apparel, Social Media Marketing, Team Building, Inventory Control, Customer Satisfaction, Supply Chain, Pastry, Training, Advertising, Facebook, Process Scheduler, Hiring, Event Planning, Outlook, Baking
Education
The Chef's Academy 2013 — 2015
Associate of Arts and Sciences (A.A.S.), Pastry Arts, Baking and Pastry Arts/Baker/Pastry Chef, 4.0
North Carolina State University 1988 — 1992
Scott Brenner's Eleven Madison Park Experience September 2009 - March 2011
Job Project Manager / Consultant
Industry Restaurants
Experience
The Sam Tell Companies April 2014 - Present
Fish & Game February 2013 - July 2013
Whalers and Merchants LLC May 2012 - July 2013
Fatty 'Cue West Village August 2011 - April 2012
Fatty Crab March 2011 - August 2011
Eleven Madison Park September 2009 - March 2011
Murray's Cheese February 2007 - June 2009
Amy's Bread July 2006 - February 2007
Sonnenalp Resort of Vail September 2003 - June 2006
Skills
Culinary Skills, Restaurants, Food, Menu Development, Food & Beverage, Wine, Catering, Recipes, Cooking, Restaurant Management, Fine Dining, Food Service, Banquets, Customer Service, Retail, Baking, New Restaurant Openings, Hospitality Management, Hospitality, Sanitation, Pastry, Sales, Beer, Cheese, Wine Tasting, Food Safety, Gourmet, Cuisine, Labor Control, Food Industry, ServSafe, Menu Costing, Culinary Management, Food Quality, Bartending, HACCP, Menu Engineering, Inventory Management, Pre-opening, Micros, P, Chef, Craft Beer, Hospitality Industry, Alcoholic Beverages, Hiring, Grocery, Food Pairing, Revenue Analysis, Recipe Testing
Education
French Culinary Institute 2009 — 2009
Certificate, Restaurant Management and Development
Colorado Mountain College 2002 — 2005
Associates of Applied Sciences, Culinary Arts
Towson University 2001 — 2003
The Sam Tell Companies April 2014 - Present
Fish & Game February 2013 - July 2013
Whalers and Merchants LLC May 2012 - July 2013
Fatty 'Cue West Village August 2011 - April 2012
Fatty Crab March 2011 - August 2011
Eleven Madison Park September 2009 - March 2011
Murray's Cheese February 2007 - June 2009
Amy's Bread July 2006 - February 2007
Sonnenalp Resort of Vail September 2003 - June 2006
Skills
Culinary Skills, Restaurants, Food, Menu Development, Food & Beverage, Wine, Catering, Recipes, Cooking, Restaurant Management, Fine Dining, Food Service, Banquets, Customer Service, Retail, Baking, New Restaurant Openings, Hospitality Management, Hospitality, Sanitation, Pastry, Sales, Beer, Cheese, Wine Tasting, Food Safety, Gourmet, Cuisine, Labor Control, Food Industry, ServSafe, Menu Costing, Culinary Management, Food Quality, Bartending, HACCP, Menu Engineering, Inventory Management, Pre-opening, Micros, P, Chef, Craft Beer, Hospitality Industry, Alcoholic Beverages, Hiring, Grocery, Food Pairing, Revenue Analysis, Recipe Testing
Education
French Culinary Institute 2009 — 2009
Certificate, Restaurant Management and Development
Colorado Mountain College 2002 — 2005
Associates of Applied Sciences, Culinary Arts
Towson University 2001 — 2003
Elieth Vazquez's Eleven Madison Park Experience February 2005 - October 2005
Job Sales Manager at Hilton Garden Inn New York/West 35th Street
Industry Hospitality
Experience
Hilton Garden Inn New York/West 35th Street July 2014 - Present
Highgate Hotels Central Sales & Marketing Office September 2010 - Present
Embassy Suites September 2007 - June 2011
Tudor Hotel at the United Nations September 2006 - September 2007
Park Avenue Cafe March 2006 - September 2006
Abigail Kirsch October 2005 - March 2006
Eleven Madison Park February 2005 - October 2005
Skills
Food & Beverage, Catering, Hospitality Industry, Sales, Hospitality Management
Education
Le Cordon Bleu Paris Ottawa 2003 — 2004
Le Grand Diplome
Universidad Latina de Panamá 2000 — 2003
Hilton Garden Inn New York/West 35th Street July 2014 - Present
Highgate Hotels Central Sales & Marketing Office September 2010 - Present
Embassy Suites September 2007 - June 2011
Tudor Hotel at the United Nations September 2006 - September 2007
Park Avenue Cafe March 2006 - September 2006
Abigail Kirsch October 2005 - March 2006
Eleven Madison Park February 2005 - October 2005
Skills
Food & Beverage, Catering, Hospitality Industry, Sales, Hospitality Management
Education
Le Cordon Bleu Paris Ottawa 2003 — 2004
Le Grand Diplome
Universidad Latina de Panamá 2000 — 2003
Lindsay Furia's Eleven Madison Park Experience March 2008 - Present
Job Service Professional at Eleven Madison Park
Industry Food & Beverages
Experience
Eleven Madison Park March 2008 - Present
Education
Bachelor of Arts 2000 — 2004
University of Pittsburgh 2000 — 2004
BA, Social Sciences
Eleven Madison Park March 2008 - Present
Education
Bachelor of Arts 2000 — 2004
University of Pittsburgh 2000 — 2004
BA, Social Sciences
Ramzi Budayr's Eleven Madison Park Experience May 2011 - September 2013
Job Hungry Doorman
Industry Restaurants
Experience
The Standard East Village September 2013 - March 2014
Eleven Madison Park May 2011 - September 2013
Weight Watchers June 2010 - May 2011
Hodara Real Estate Group, llc January 2009 - October 2009
Arab Bank June 2008 - August 2008
Education
Boston University Questrom School of Business 2006 — 2010
Bachelor of Science, Business Administration; Organizational Behavior, Strategy & Innovation
Lycee Francais de New York 1995 — 2006
French Baccalaureate, Economics and Social Sciences
The Standard East Village September 2013 - March 2014
Eleven Madison Park May 2011 - September 2013
Weight Watchers June 2010 - May 2011
Hodara Real Estate Group, llc January 2009 - October 2009
Arab Bank June 2008 - August 2008
Education
Boston University Questrom School of Business 2006 — 2010
Bachelor of Science, Business Administration; Organizational Behavior, Strategy & Innovation
Lycee Francais de New York 1995 — 2006
French Baccalaureate, Economics and Social Sciences
Sandra Di Capua's Eleven Madison Park Experience May 2011 - September 2013
Job Hospitality Consultant at SDC Consulting, LLC
Industry Restaurants
Experience
Eleven Madison Park May 2011 - September 2013
Eleven Madison Park March 2009 - October 2011
Joan Nathan September 2007 - January 2009
Fearless Critic May 2008 - December 2008
Foodminds January 2008 - December 2008
Clinton Foundation June 2006 - August 2006
Gilded Fork June 2006 - August 2006
Hilton June 2005 - August 2005
Skills
Social Media, Event Planning, Research, Entrepreneurship, Culinary Skills, Strategic Planning, Management, Restaurants, Customer Service, Recipes, Consulting, Recipe Development, Recipe Testing
Education
Harvard University 2003 — 2007
AB, Romance Languages and Literatures
Pine Crest School 1989 — 2003
Eleven Madison Park May 2011 - September 2013
Eleven Madison Park March 2009 - October 2011
Joan Nathan September 2007 - January 2009
Fearless Critic May 2008 - December 2008
Foodminds January 2008 - December 2008
Clinton Foundation June 2006 - August 2006
Gilded Fork June 2006 - August 2006
Hilton June 2005 - August 2005
Skills
Social Media, Event Planning, Research, Entrepreneurship, Culinary Skills, Strategic Planning, Management, Restaurants, Customer Service, Recipes, Consulting, Recipe Development, Recipe Testing
Education
Harvard University 2003 — 2007
AB, Romance Languages and Literatures
Pine Crest School 1989 — 2003
Nicole Kaplan's Eleven Madison Park Experience March 2000 - December 2006
Job Pastry Chef at Rotisserie Georgette
Industry Food & Beverages
Experience
Rotisserie Georgette March 2014 - Present
Institute of Culinary Education January 2008 - January 2012
The Plaza Hotel January 2008 - December 2009
Del Posto January 2007 - December 2007
Eleven Madison Park March 2000 - December 2006
Skills
Pastry, Restaurants, Cakes, Menu Development, Food, Recipes, Cuisine, Fine Dining, Gourmet, Food & Beverage, Culinary Skills, Recipe Testing, Restaurant Management, Cooking, Food Service, Baking, Catering
Education
peter kumps ny cooking school 1992 — 2004
Culinary
State University of New York College at Potsdam 1987 — 1990
Queens College
MA, music performance
Rotisserie Georgette March 2014 - Present
Institute of Culinary Education January 2008 - January 2012
The Plaza Hotel January 2008 - December 2009
Del Posto January 2007 - December 2007
Eleven Madison Park March 2000 - December 2006
Skills
Pastry, Restaurants, Cakes, Menu Development, Food, Recipes, Cuisine, Fine Dining, Gourmet, Food & Beverage, Culinary Skills, Recipe Testing, Restaurant Management, Cooking, Food Service, Baking, Catering
Education
peter kumps ny cooking school 1992 — 2004
Culinary
State University of New York College at Potsdam 1987 — 1990
Queens College
MA, music performance
cedric nicaise's Eleven Madison Park Experience May 2015 - Present
Job Wine Director at Eleven Madison Park
Industry Hospitality
Experience
Eleven Madison Park May 2015 - Present
Eleven Madison Park February 2012 - Present
Aureole Restaurant May 2009 - February 2012
Skills
Marketing Strategy, Customer Service, Social Media, Training, Recruiting, Start-ups, Change Management, Sommelier, Event Management, Event Planning, Social Networking, Social Media Marketing, Market Research, Catering, Food, Food, Hospitality Management, Restaurants
Education
Ithaca College 1997 — 2001
BA, History
Eleven Madison Park May 2015 - Present
Eleven Madison Park February 2012 - Present
Aureole Restaurant May 2009 - February 2012
Skills
Marketing Strategy, Customer Service, Social Media, Training, Recruiting, Start-ups, Change Management, Sommelier, Event Management, Event Planning, Social Networking, Social Media Marketing, Market Research, Catering, Food, Food, Hospitality Management, Restaurants
Education
Ithaca College 1997 — 2001
BA, History
Rob Kihlstrom's Eleven Madison Park Experience November 2007 - March 2012
Job General Manager, The Clocktower at the New York Edition (Stephen Starr and Jason Atherton)
Industry Hospitality
Experience
Avenue Restaurant and Bar (D&D London) March 2013 - December 2014
Eleven Madison Park November 2007 - March 2012
Skills
Restaurants, Hospitality, Restaurant Management, Hospitality Management, Food & Beverage, Fine Dining, Customer Service, Catering, Budgets, Micros, Event Management, Menu Development, Food, Hospitality Industry, Wine
Education
University of Exeter 2000 — 2003
Bachelor of Arts (BA), History
Avenue Restaurant and Bar (D&D London) March 2013 - December 2014
Eleven Madison Park November 2007 - March 2012
Skills
Restaurants, Hospitality, Restaurant Management, Hospitality Management, Food & Beverage, Fine Dining, Customer Service, Catering, Budgets, Micros, Event Management, Menu Development, Food, Hospitality Industry, Wine
Education
University of Exeter 2000 — 2003
Bachelor of Arts (BA), History
Anna Barrios-Horiike's Eleven Madison Park Experience October 2004 - October 2005
Job Administrator Sunbeam Horizons
Industry Individual & Family Services
Experience
Sunbeam Horizons March 2013 - May 2015
The French Culinary Institute July 2010 - February 2013
Restaurant Associates May 2010 - July 2010
Restaurant Associates February 2009 - May 2010
Shang Restaurant October 2008 - December 2008
Nobu 57 November 2005 - July 2008
Eleven Madison Park October 2004 - October 2005
The Ritz-Carlton Central Park, New York April 2002 - September 2004
The Ritz-Carlton New York, Central Park 2002 - 2004
Aureole February 2001 - June 2001
Skills
Pastry, Cuisine, Recipes, Culinary Skills, Cooking, Menu Development, Catering, Banquets, Hospitality, Food & Beverage, Fine Dining, Restaurant Management, Restaurants, Hospitality Management, Business Administration, Office Management
Education
The Culinary Institute of America 2000 — 2002
Associate of Occupational Studies, Culinary Arts
Ateneo de Manila University 1991 — 1995
Bachelor of Science, Psychology
Sunbeam Horizons March 2013 - May 2015
The French Culinary Institute July 2010 - February 2013
Restaurant Associates May 2010 - July 2010
Restaurant Associates February 2009 - May 2010
Shang Restaurant October 2008 - December 2008
Nobu 57 November 2005 - July 2008
Eleven Madison Park October 2004 - October 2005
The Ritz-Carlton Central Park, New York April 2002 - September 2004
The Ritz-Carlton New York, Central Park 2002 - 2004
Aureole February 2001 - June 2001
Skills
Pastry, Cuisine, Recipes, Culinary Skills, Cooking, Menu Development, Catering, Banquets, Hospitality, Food & Beverage, Fine Dining, Restaurant Management, Restaurants, Hospitality Management, Business Administration, Office Management
Education
The Culinary Institute of America 2000 — 2002
Associate of Occupational Studies, Culinary Arts
Ateneo de Manila University 1991 — 1995
Bachelor of Science, Psychology
Scott Woltz's Eleven Madison Park Experience July 2012 - Present
Job Captain at Eleven Madison Park
Industry Hospitality
Experience
Eleven Madison Park July 2012 - Present
Education
Louisiana State University 2006 — 2009
Eleven Madison Park July 2012 - Present
Education
Louisiana State University 2006 — 2009
Diana Bush's Eleven Madison Park Experience February 2012 - May 2012
Job Pastry Chef at The Krebs
Industry Restaurants
Experience
The Krebs April 2015 - Present
Central Restaurante January 2015 - February 2015
Attica September 2014 - November 2014
Fäviken August 2014 - September 2014
NoMad June 2012 - March 2014
Eleven Madison Park February 2012 - May 2012
Perkins Eastman January 2011 - May 2012
Amanda Martocchio Architecture + Design February 2010 - August 2010
Rancho Mastatal Environmental Learning Center June 2009 - September 2009
Perkins Eastman September 2008 - May 2009
Education
Institute of Culinary Education 2011 — 2012
Diploma, Baking and Pastry
Carnegie Mellon University 2004 — 2008
BHA, Architecture and Hispanic Studies
The Krebs April 2015 - Present
Central Restaurante January 2015 - February 2015
Attica September 2014 - November 2014
Fäviken August 2014 - September 2014
NoMad June 2012 - March 2014
Eleven Madison Park February 2012 - May 2012
Perkins Eastman January 2011 - May 2012
Amanda Martocchio Architecture + Design February 2010 - August 2010
Rancho Mastatal Environmental Learning Center June 2009 - September 2009
Perkins Eastman September 2008 - May 2009
Education
Institute of Culinary Education 2011 — 2012
Diploma, Baking and Pastry
Carnegie Mellon University 2004 — 2008
BHA, Architecture and Hispanic Studies
Leo Robitschek's Eleven Madison Park Experience March 2005 - Present
Job Head Bartender at Eleven Madison Park
Industry Hospitality
Experience
Eleven Madison Park March 2005 - Present
Education
City University of New York-Hunter College 2007 — 2009
Accounting
University of Miami 1999 — 2002
Bachelor of Buisnesss Administration, Finance
Eleven Madison Park March 2005 - Present
Education
City University of New York-Hunter College 2007 — 2009
Accounting
University of Miami 1999 — 2002
Bachelor of Buisnesss Administration, Finance
Champ Jones's Eleven Madison Park Experience September 2014 - Present
Job Culinary Services
Industry Food & Beverages
Experience
Eleven Madison Park September 2014 - Present
Nightingale9 Restaurant January 2013 - June 2014
Seersucker Restaurant March 2011 - December 2012
Seersucker Restaurant May 2010 - February 2011
Gramercy Tavern April 2010 - May 2010
Eastwind Maritime Inc. May 2005 - June 2009
Skills
Culinary Skills, Food Safety, Food Preparation, Food Industry, Food & Beverage, Culinary Management, Inventory Management, Cost Control, Menu Development, Menu Costing, Knife Skills, Vegetarian Cooking, Expediting, Meat Processing, Nutrition, Diet Planning, Microsoft Excel, Microsoft Office, Operations Management, Financial Reporting, Customer Service, Management, Project Management
Education
Natural Gourmet Institute 2009 — 2010
Chef Training Program
Furman University 2000 — 2004
Bachelor's Degree, History
Eleven Madison Park September 2014 - Present
Nightingale9 Restaurant January 2013 - June 2014
Seersucker Restaurant March 2011 - December 2012
Seersucker Restaurant May 2010 - February 2011
Gramercy Tavern April 2010 - May 2010
Eastwind Maritime Inc. May 2005 - June 2009
Skills
Culinary Skills, Food Safety, Food Preparation, Food Industry, Food & Beverage, Culinary Management, Inventory Management, Cost Control, Menu Development, Menu Costing, Knife Skills, Vegetarian Cooking, Expediting, Meat Processing, Nutrition, Diet Planning, Microsoft Excel, Microsoft Office, Operations Management, Financial Reporting, Customer Service, Management, Project Management
Education
Natural Gourmet Institute 2009 — 2010
Chef Training Program
Furman University 2000 — 2004
Bachelor's Degree, History
Ariel C Schneider's Eleven Madison Park Experience June 2015 - Present
Job Maitre d' at Eleven Madison Park
Industry Food & Beverages
Experience
Eleven Madison Park June 2015 - Present
The NoMad November 2012 - February 2015
Per Se November 2009 - November 2012
Skills
Social Media, Event Planning, Event Management, Social Media Marketing, Editing, Project Management, Special Events..., Public Relations, Hospitality
Education
The Johns Hopkins University 2003 — 2007
BA, History of Art
The Johns Hopkins University 2003 — 2007
BA, Classics
riverdale country school
Eleven Madison Park June 2015 - Present
The NoMad November 2012 - February 2015
Per Se November 2009 - November 2012
Skills
Social Media, Event Planning, Event Management, Social Media Marketing, Editing, Project Management, Special Events..., Public Relations, Hospitality
Education
The Johns Hopkins University 2003 — 2007
BA, History of Art
The Johns Hopkins University 2003 — 2007
BA, Classics
riverdale country school
Dustin Wilson, MS's Eleven Madison Park Experience October 2011 - May 2015
Job Advisor at Anvil Wine Company
Industry Hospitality
Experience
Per Us Wine Company September 2015 - Present
Anvil Wine Company June 2015 - Present
Eleven Madison Park October 2011 - May 2015
RN74 October 2010 - October 2011
Aspen Skiing Company September 2008 - September 2010
Skills
Food & Beverage, Wine, Fine Dining, Restaurants, Hospitality, Hospitality Industry, Hospitality Management, Restaurant Management
Education
Towson University 1997 — 2004
Bachelor of Science (BS), Geography
Towson University
Bachelor's degree, Geography/Business
Per Us Wine Company September 2015 - Present
Anvil Wine Company June 2015 - Present
Eleven Madison Park October 2011 - May 2015
RN74 October 2010 - October 2011
Aspen Skiing Company September 2008 - September 2010
Skills
Food & Beverage, Wine, Fine Dining, Restaurants, Hospitality, Hospitality Industry, Hospitality Management, Restaurant Management
Education
Towson University 1997 — 2004
Bachelor of Science (BS), Geography
Towson University
Bachelor's degree, Geography/Business
Michelle Kwak's Eleven Madison Park Experience February 2010 - November 2011
Job Pastry Chef
Industry Restaurants
Experience
State & Lemp May 2014 - Present
Create Common Good July 2012 - February 2014
Eleven Madison Park February 2010 - November 2011
Le Bernardin November 2009 - January 2010
Jean Georges February 2009 - June 2009
Braeburn Restaurant October 2008 - February 2009
North Star Academy July 2006 - June 2008
Mirta Ramirez Computer Science Charter School August 2004 - June 2006
George Bush High School January 2002 - May 2004
Skills
Culinary Skills, Pastry, Chef, Cooking, Food Service, Baking, Food, Menu Development, Restaurant Management, Restaurants, Catering, Cuisine, Hospitality
Education
French Culinary Institute 2008 — 2009
Culinary Arts
The University of Texas at Austin 1998 — 2001
Bachelor of Science (BS), Biology, General
State & Lemp May 2014 - Present
Create Common Good July 2012 - February 2014
Eleven Madison Park February 2010 - November 2011
Le Bernardin November 2009 - January 2010
Jean Georges February 2009 - June 2009
Braeburn Restaurant October 2008 - February 2009
North Star Academy July 2006 - June 2008
Mirta Ramirez Computer Science Charter School August 2004 - June 2006
George Bush High School January 2002 - May 2004
Skills
Culinary Skills, Pastry, Chef, Cooking, Food Service, Baking, Food, Menu Development, Restaurant Management, Restaurants, Catering, Cuisine, Hospitality
Education
French Culinary Institute 2008 — 2009
Culinary Arts
The University of Texas at Austin 1998 — 2001
Bachelor of Science (BS), Biology, General
Paula de Pano's Eleven Madison Park Experience July 2014 - Present
Job Sommelier at Eleven Madison Park
Industry Food & Beverages
Experience
Eleven Madison Park July 2014 - Present
The Fearrington House Country Inn and Restaurant - Relais & Chateaux November 2010 - May 2014
The Corner Kitchen August 2009 - December 2009
Cav Wine Shop & Cafe 2007 - 2008
Skills
Restaurants, Wine, Culinary Skills, Hotels, Hospitality Management, Hospitality Industry, Hospitality, Food & Beverage, Menu Development, Catering, Cuisine, Restaurant Management, Wine Tasting, Wine & Food Pairing, Alcoholic Beverages, Event Planning, Event Management, Food Safety, Marketing Communications, Customer Service, Public Speaking, Public Relations, Micros, Cooking, Copywriting, Research, Budgets, Event P, Wine Lists, Food Pairing, Banquets
Education
The Culinary Institute of America 2008 — 2010
AOS, Culinary Arts
Enderun Colleges 2007 — 2008
Culinary Arts, International Hospitality Management
Ateneo de Manila University 2003 — 2007
Bachelor of Arts, Communications
Eleven Madison Park July 2014 - Present
The Fearrington House Country Inn and Restaurant - Relais & Chateaux November 2010 - May 2014
The Corner Kitchen August 2009 - December 2009
Cav Wine Shop & Cafe 2007 - 2008
Skills
Restaurants, Wine, Culinary Skills, Hotels, Hospitality Management, Hospitality Industry, Hospitality, Food & Beverage, Menu Development, Catering, Cuisine, Restaurant Management, Wine Tasting, Wine & Food Pairing, Alcoholic Beverages, Event Planning, Event Management, Food Safety, Marketing Communications, Customer Service, Public Speaking, Public Relations, Micros, Cooking, Copywriting, Research, Budgets, Event P, Wine Lists, Food Pairing, Banquets
Education
The Culinary Institute of America 2008 — 2010
AOS, Culinary Arts
Enderun Colleges 2007 — 2008
Culinary Arts, International Hospitality Management
Ateneo de Manila University 2003 — 2007
Bachelor of Arts, Communications
Mary Radigan's Eleven Madison Park Experience 2009 - 2010
Job Chef/Owner at Ray Radigan's Restaurant
Industry Hospitality
Experience
Ray Radigan's Restaurant November 2009 - Present
Eleven Madison Park 2009 - 2010
Charlie Trotter's February 2007 - January 2009
Skills
Menu Development, Food & Beverage, Banquets, Cuisine, Restaurant Management, Recipes, Hospitality Management, Hotels, Hospitality Industry, Food Service, Pre-opening, Pastry, Gourmet
Education
Culinary Institute of America 2002 — 2003
University of Puget Sound 1995 — 1999
Business Degree
Ray Radigan's Restaurant November 2009 - Present
Eleven Madison Park 2009 - 2010
Charlie Trotter's February 2007 - January 2009
Skills
Menu Development, Food & Beverage, Banquets, Cuisine, Restaurant Management, Recipes, Hospitality Management, Hotels, Hospitality Industry, Food Service, Pre-opening, Pastry, Gourmet
Education
Culinary Institute of America 2002 — 2003
University of Puget Sound 1995 — 1999
Business Degree
Eric Bolyard's Eleven Madison Park Experience June 2011 - January 2014
Job Founder/Chef at North Williamsburg Seasonal Tasting Society
Industry Restaurants
Experience
Tasting Society January 2014 - Present
Eleven Madison Park June 2011 - January 2014
Kitchen A Trattoria September 2010 - January 2011
Skills
Restaurants, Food, Food & Beverage, Hospitality, Facebook, Microsoft Excel, Event Planning, Social Media Marketing, Customer Service, PowerPoint, Social Media, Sales, Budgets, Microsoft Word, Marketing Strategy
Education
Boston University 2001 — 2005
Bachelor of Science in Business Administration, Entrepreneurship/Entrepreneurial Studies
Boston University - School of Management 2001 — 2005
Bachelor of Science in Business Administration, Entrepreneurship/Entrepreneurial Studies
Tasting Society January 2014 - Present
Eleven Madison Park June 2011 - January 2014
Kitchen A Trattoria September 2010 - January 2011
Skills
Restaurants, Food, Food & Beverage, Hospitality, Facebook, Microsoft Excel, Event Planning, Social Media Marketing, Customer Service, PowerPoint, Social Media, Sales, Budgets, Microsoft Word, Marketing Strategy
Education
Boston University 2001 — 2005
Bachelor of Science in Business Administration, Entrepreneurship/Entrepreneurial Studies
Boston University - School of Management 2001 — 2005
Bachelor of Science in Business Administration, Entrepreneurship/Entrepreneurial Studies
John-Paul O'Neil's Eleven Madison Park Experience August 1998 - October 2004
Job Director of Operations at The Dinex Group
Industry Hospitality
Experience
The Dinex Group May 2014 - Present
Dinex June 2012 - May 2014
Boulud Sud, Bar Boulud, Epicerie Boulud March 2011 - 2012
Braeburn Restaurant October 2008 - January 2011
Boulud Sud Restaurant 2011 - 2011
The Harrison Restaurant January 2005 - October 2007
Blue Hill Restaurant October 2004 - December 2005
Eleven Madison Park August 1998 - October 2004
Skills
Food & Beverage, Food, Culinary Skills, Restaurant Management, Menu Development, Restaurants, Fine Dining, Food Service, Catering, Banquets, Wine, Hospitality, Event Management, Hospitality Industry, Hospitality Management, Management, Pre-opening
Education
Isenberg School of Management, UMass Amherst 1994 — 1998
Bachelor of Science, Hotel, Restaurant and Travel Administration
Fordham University 1991 — 1994
The Dinex Group May 2014 - Present
Dinex June 2012 - May 2014
Boulud Sud, Bar Boulud, Epicerie Boulud March 2011 - 2012
Braeburn Restaurant October 2008 - January 2011
Boulud Sud Restaurant 2011 - 2011
The Harrison Restaurant January 2005 - October 2007
Blue Hill Restaurant October 2004 - December 2005
Eleven Madison Park August 1998 - October 2004
Skills
Food & Beverage, Food, Culinary Skills, Restaurant Management, Menu Development, Restaurants, Fine Dining, Food Service, Catering, Banquets, Wine, Hospitality, Event Management, Hospitality Industry, Hospitality Management, Management, Pre-opening
Education
Isenberg School of Management, UMass Amherst 1994 — 1998
Bachelor of Science, Hotel, Restaurant and Travel Administration
Fordham University 1991 — 1994
pouria m hekmati's Eleven Madison Park Experience May 2014 - Present
Job Perp Cook at Eleven Madison Park
Industry Hospitality
Experience
Eleven Madison Park May 2014 - Present
Tayhoo Co. June 2012 - Present
Skills
Management Consulting, Change Management, Business Strategy, Process Improvement
Education
Simon Fraser University 2007 — 2011
Eleven Madison Park May 2014 - Present
Tayhoo Co. June 2012 - Present
Skills
Management Consulting, Change Management, Business Strategy, Process Improvement
Education
Simon Fraser University 2007 — 2011
Angela Pinkerton's Eleven Madison Park Experience April 2007 - September 2014
Job Pastry Chef/ Consultant
Industry Restaurants
Experience
Pastry Chef Consultant November 2014 - Present
Craftsman & Wolves January 2015 - August 2015
Eleven Madison Park April 2007 - September 2014
Ritz Carlton April 2005 - April 2007
Chevy Chase Club 2005 - 2006
Skills
Fine Dining, Catering, Banquets, Cooking, Food & Beverage, Restaurant Management, Pastry, Cuisine, Menu Engineering, Gourmet, Chocolate, Cakes, Baking, Ingredients, Bread, Culinary Management, Pre-opening experience, Bakery, Recipe Testing, Hiring, Labor Control, Inventory Management, Culinary Education, Culinary Skills, Sanitation, Food Preparation, Food Quality, Food Safety, Food Service, Food, Menu Development, Chef, Recipes, Restaurants, Hospitality, Hospitality Management, Menu Costing, Hospitality Industry, Hotels, Pre-opening
Education
L'Academie de Cuisine 2005 — 2006
Pastry Arts, Baking and Pastry Arts/Baker/Pastry Chef
Kent State University 1995 — 1999
Associate of Science (A.S.), Biological and Physical Sciences
Pastry Chef Consultant November 2014 - Present
Craftsman & Wolves January 2015 - August 2015
Eleven Madison Park April 2007 - September 2014
Ritz Carlton April 2005 - April 2007
Chevy Chase Club 2005 - 2006
Skills
Fine Dining, Catering, Banquets, Cooking, Food & Beverage, Restaurant Management, Pastry, Cuisine, Menu Engineering, Gourmet, Chocolate, Cakes, Baking, Ingredients, Bread, Culinary Management, Pre-opening experience, Bakery, Recipe Testing, Hiring, Labor Control, Inventory Management, Culinary Education, Culinary Skills, Sanitation, Food Preparation, Food Quality, Food Safety, Food Service, Food, Menu Development, Chef, Recipes, Restaurants, Hospitality, Hospitality Management, Menu Costing, Hospitality Industry, Hotels, Pre-opening
Education
L'Academie de Cuisine 2005 — 2006
Pastry Arts, Baking and Pastry Arts/Baker/Pastry Chef
Kent State University 1995 — 1999
Associate of Science (A.S.), Biological and Physical Sciences
Jaime Kaloustian's Eleven Madison Park Experience September 2006 - December 2007
Job Wine / Beverage Director at Dovetail Restaurant
Industry Restaurants
Experience
Dovetail Restaurant January 2013 - Present
Del Posto January 2012 - December 2012
Lincoln Ristorante August 2010 - December 2011
Daniel January 2008 - August 2010
Eleven Madison Park September 2006 - December 2007
Stonewood Grill and Tavern August 2000 - March 2005
Phoenix East Aviation August 2002 - May 2004
Clarke Cooke House October 1996 - May 2001
Castle Hill Inn - Relais & Chateaux January 1995 - February 1996
Skills
Wine, Restaurant Management, Restaurants, Food & Beverage, Customer Service, Menu Development, Catering, Microsoft Office, Hospitality, Food, Food Service, Fine Dining, Cooking, Microsoft Excel, Bartending, Hospitality Management, Public Speaking, Team Leadership, Team Building, Culinary Skills, Process Scheduler, Management
Education
Embry Riddle Aeronautical University-Worldwide 1998 — 2001
Bachelor of Applied Science (B.A.Sc.), Meteorology
University of Rhode Island 1995 — 1998
Bachelor of Applied Science (B.A.Sc.), Economics
Dovetail Restaurant January 2013 - Present
Del Posto January 2012 - December 2012
Lincoln Ristorante August 2010 - December 2011
Daniel January 2008 - August 2010
Eleven Madison Park September 2006 - December 2007
Stonewood Grill and Tavern August 2000 - March 2005
Phoenix East Aviation August 2002 - May 2004
Clarke Cooke House October 1996 - May 2001
Castle Hill Inn - Relais & Chateaux January 1995 - February 1996
Skills
Wine, Restaurant Management, Restaurants, Food & Beverage, Customer Service, Menu Development, Catering, Microsoft Office, Hospitality, Food, Food Service, Fine Dining, Cooking, Microsoft Excel, Bartending, Hospitality Management, Public Speaking, Team Leadership, Team Building, Culinary Skills, Process Scheduler, Management
Education
Embry Riddle Aeronautical University-Worldwide 1998 — 2001
Bachelor of Applied Science (B.A.Sc.), Meteorology
University of Rhode Island 1995 — 1998
Bachelor of Applied Science (B.A.Sc.), Economics
Kia Palmer - Sherwood's Eleven Madison Park Experience November 2008 - March 2009
Job Pastry Chef at Splashlight
Industry Food & Beverages
Experience
Splashlight 2013 - Present
Ninety Acres Culinary Center July 2012 - January 2013
Virgin Spa at Natirar December 2009 - July 2012
Eleven Madison Park November 2008 - March 2009
Skills
Word, Excel, PowerPoint, Microsoft Office, Event Planning, Research, Facebook, Event Management, Data Entry, Non-profits, Blogging, Public Speaking, Strategic Planning, Food, Customer Service, Program Development, Chef, Menu Development, Nonprofits
Education
The Culinary Institute of America 2008 — 2009
AOS, Baking & Pastry Arts
Boston College 2001 — 2005
BA, Psychology
Splashlight 2013 - Present
Ninety Acres Culinary Center July 2012 - January 2013
Virgin Spa at Natirar December 2009 - July 2012
Eleven Madison Park November 2008 - March 2009
Skills
Word, Excel, PowerPoint, Microsoft Office, Event Planning, Research, Facebook, Event Management, Data Entry, Non-profits, Blogging, Public Speaking, Strategic Planning, Food, Customer Service, Program Development, Chef, Menu Development, Nonprofits
Education
The Culinary Institute of America 2008 — 2009
AOS, Baking & Pastry Arts
Boston College 2001 — 2005
BA, Psychology
Chris Ono's Eleven Madison Park Experience August 2009 - January 2013
Job alum, EMP, betony, Mori sushi, Ryugin
Industry Food & Beverages
Experience
Eleven Madison Park August 2009 - January 2013
Providence Restaurant August 2005 - March 2008
Mori Sushi November 2004 - March 2008
Skills
Food & Beverage, Catering, Culinary Skills, Chef, Restaurants, Fine Dining, Menu Development, Hospitality, Food
Education
California Culinary Academy 2003 — 2004
Associates degree, Culinary Arts, A
Eleven Madison Park August 2009 - January 2013
Providence Restaurant August 2005 - March 2008
Mori Sushi November 2004 - March 2008
Skills
Food & Beverage, Catering, Culinary Skills, Chef, Restaurants, Fine Dining, Menu Development, Hospitality, Food
Education
California Culinary Academy 2003 — 2004
Associates degree, Culinary Arts, A
Christopher Anthony's Eleven Madison Park Experience December 2011 - April 2012
Job Research Analyst at Smith Travel Research
Industry Hospitality
Experience
Smith Travel Research June 2015 - Present
RocketStar LLC 2015 - Present
Eleven Madison Park December 2011 - April 2012
El Celler de Can Roca July 2011 - November 2011
Equinox July 2005 - October 2007
Education
Cornell University 2014 — 2017
Bachelor of Science (B.S.), Hotel Administration
New York University 2012 — 2012
Recitation in Investment Banking
Culinary Institute of America 2010 — 2012
Associate in Occupational Studies (AOS), Baking and Pastry Arts
Smith Travel Research June 2015 - Present
RocketStar LLC 2015 - Present
Eleven Madison Park December 2011 - April 2012
El Celler de Can Roca July 2011 - November 2011
Equinox July 2005 - October 2007
Education
Cornell University 2014 — 2017
Bachelor of Science (B.S.), Hotel Administration
New York University 2012 — 2012
Recitation in Investment Banking
Culinary Institute of America 2010 — 2012
Associate in Occupational Studies (AOS), Baking and Pastry Arts
Kyle Puchir's Eleven Madison Park Experience May 2013 - July 2013
Job chef de partie at eleven madison park
Industry Restaurants
Experience
eleven madison park May 2013 - July 2013
Restaurant Daniel April 2011 - May 2013
Restaurant Daniel May 2010 - August 2010
Skills
Catering, Banquets, Chef, Cooking, Cuisine, Culinary Skills, Fine Dining, Food, Food, Food Service, Hospitality, Menu Development, Pastry, Recipes, Restaurant Management, Restaurants
Education
Johnson and Wales University 2009 — 2011
associates, culinary
the harvey school
eleven madison park May 2013 - July 2013
Restaurant Daniel April 2011 - May 2013
Restaurant Daniel May 2010 - August 2010
Skills
Catering, Banquets, Chef, Cooking, Cuisine, Culinary Skills, Fine Dining, Food, Food, Food Service, Hospitality, Menu Development, Pastry, Recipes, Restaurant Management, Restaurants
Education
Johnson and Wales University 2009 — 2011
associates, culinary
the harvey school
Andrew Kuhl's Eleven Madison Park Experience April 2012 - Present
Job Service Captain at Eleven Madison Park
Industry Restaurants
Experience
Eleven Madison Park April 2012 - Present
Cipriani October 2008 - April 2012
Education
Penn State University 2004 — 2008
Bachelor of Fine Arts (BFA), Musical Theatre
Eleven Madison Park April 2012 - Present
Cipriani October 2008 - April 2012
Education
Penn State University 2004 — 2008
Bachelor of Fine Arts (BFA), Musical Theatre
Todd Chatterton's Eleven Madison Park Experience February 2014 - Present
Job Certified Sommelier
Industry Restaurants
Experience
Eleven Madison Park February 2014 - Present
Caterina di Medici October 2013 - May 2014
The Conservatory Restaurant June 2013 - September 2013
Dutchess Wine and Liquour January 2013 - May 2013
The Culinary Institute of America 2010 - 2013
Sperry's Restaurant May 2012 - September 2012
Courtside Café- Culinary Institute of America October 2010 - April 2012
Iron Hill Brewery & Restaurant April 2011 - September 2011
Yaddo Corporation May 2008 - September 2010
Skills
Cuisine, Restaurants, Menu Development, Cooking, Food, Culinary Skills, Recipes, Wine, Spirits, Beer, Food & Beverage, Restaurant Management, Catering, Banquets, Sauces, Food Preparation, Chef, ServSafe, Food Safety, Baking, Recipe Testing, Sanitation, Hospitality Industry, Culinary Management
Education
Culinary Institute of America 2010 — 2014
A.O.S & B.P.S, Culinary Arts Management; Advanced Wine, Beverage and Hospitality, Magna Cum Laude
Saratoga Springs High School 2006 — 2010
Advanced Regents Diploma, Honors/Regents High School/Secondary Diploma Program
Eleven Madison Park February 2014 - Present
Caterina di Medici October 2013 - May 2014
The Conservatory Restaurant June 2013 - September 2013
Dutchess Wine and Liquour January 2013 - May 2013
The Culinary Institute of America 2010 - 2013
Sperry's Restaurant May 2012 - September 2012
Courtside Café- Culinary Institute of America October 2010 - April 2012
Iron Hill Brewery & Restaurant April 2011 - September 2011
Yaddo Corporation May 2008 - September 2010
Skills
Cuisine, Restaurants, Menu Development, Cooking, Food, Culinary Skills, Recipes, Wine, Spirits, Beer, Food & Beverage, Restaurant Management, Catering, Banquets, Sauces, Food Preparation, Chef, ServSafe, Food Safety, Baking, Recipe Testing, Sanitation, Hospitality Industry, Culinary Management
Education
Culinary Institute of America 2010 — 2014
A.O.S & B.P.S, Culinary Arts Management; Advanced Wine, Beverage and Hospitality, Magna Cum Laude
Saratoga Springs High School 2006 — 2010
Advanced Regents Diploma, Honors/Regents High School/Secondary Diploma Program
Zachary Kazarian's Eleven Madison Park Experience August 2012 - January 2013
Job Manager New Product Development at Quest Nutrition
Industry Food Production
Experience
Quest Nutrition October 2013 - Present
Eleven Madison Park August 2012 - January 2013
Black Tie Blue Jeans February 2009 - August 2011
Education
The Culinary Institute of America 2012 — 2014
Associate’s Degree, Culinary Arts/Chef Training
Chapman University 2008 — 2011
Bachelor, Business Administration Emphasis in Entrepreneurship Minor in Economics
Quest Nutrition October 2013 - Present
Eleven Madison Park August 2012 - January 2013
Black Tie Blue Jeans February 2009 - August 2011
Education
The Culinary Institute of America 2012 — 2014
Associate’s Degree, Culinary Arts/Chef Training
Chapman University 2008 — 2011
Bachelor, Business Administration Emphasis in Entrepreneurship Minor in Economics
Kendall Scodari's Eleven Madison Park Experience November 2011 - Present
Job cook at Eleven Madison Park
Industry Food & Beverages
Experience
Eleven Madison Park November 2011 - Present
Education
Culinary Institute of America 2008 — 2011
bachelors of professional studies, Culinary Arts Managment
Eleven Madison Park November 2011 - Present
Education
Culinary Institute of America 2008 — 2011
bachelors of professional studies, Culinary Arts Managment
Sambath Seng's Eleven Madison Park Experience February 2007 - February 2011
Job Manager at Fedora
Industry Restaurants
Experience
Fedora May 2014 - Present
Vinegar Hill House July 2011 - February 2014
Eleven Madison Park February 2007 - February 2011
Seamstress April 2008 - August 2008
Vue de monde October 2007 - March 2008
Per Se December 2005 - February 2007
Skills
French, Leisure Travel, Pastry, Chef, Hospitality, Hotels, Restaurants, Fine Dining, Restaurant Management, Menu Development, Food & Beverage, Catering, Banquets, Event Management
Education
Culinary Institute of America 2002 — 2005
Baking and Pastry Arts/Baker/Pastry Chef
Fedora May 2014 - Present
Vinegar Hill House July 2011 - February 2014
Eleven Madison Park February 2007 - February 2011
Seamstress April 2008 - August 2008
Vue de monde October 2007 - March 2008
Per Se December 2005 - February 2007
Skills
French, Leisure Travel, Pastry, Chef, Hospitality, Hotels, Restaurants, Fine Dining, Restaurant Management, Menu Development, Food & Beverage, Catering, Banquets, Event Management
Education
Culinary Institute of America 2002 — 2005
Baking and Pastry Arts/Baker/Pastry Chef
Charles Hildreth's Eleven Madison Park Experience November 2007 - April 2009
Job Hospitality/Food and Beverage Service Professional
Industry Restaurants
Experience
Gabriel Kreuther May 2015 - Present
Aquavit October 2014 - May 2015
Freelance October 2012 - October 2014
Atera September 2011 - October 2012
Restaurant Daniel July 2009 - August 2011
Eleven Madison Park November 2007 - April 2009
Gramercy Tavern June 2006 - August 2007
Skills
Wine Service and Sales, Food Preparation, Restaurant Sanitation -..., Intermediate Spanish, Wine and Spirits..., Classic Mixology, Wine, Hospitality, Restaurant Management, Catering, Food & Beverage, Fine Dining, Menu Development, Banquets
Education
The Culinary Institute of America 2003 — 2006
Associate's Degree, Culinary Arts, Dean's List
State University of New York College at Geneseo 2000 — 2002
Communication
Gabriel Kreuther May 2015 - Present
Aquavit October 2014 - May 2015
Freelance October 2012 - October 2014
Atera September 2011 - October 2012
Restaurant Daniel July 2009 - August 2011
Eleven Madison Park November 2007 - April 2009
Gramercy Tavern June 2006 - August 2007
Skills
Wine Service and Sales, Food Preparation, Restaurant Sanitation -..., Intermediate Spanish, Wine and Spirits..., Classic Mixology, Wine, Hospitality, Restaurant Management, Catering, Food & Beverage, Fine Dining, Menu Development, Banquets
Education
The Culinary Institute of America 2003 — 2006
Associate's Degree, Culinary Arts, Dean's List
State University of New York College at Geneseo 2000 — 2002
Communication
Malinda Smith's Eleven Madison Park Experience March 2007 - May 2007
Job Pastry Sous Chef at Bar Americain
Industry Hospitality
Experience
Bar Americain March 2009 - Present
Mesa Grill August 2007 - February 2009
Eleven Madison Park March 2007 - May 2007
Education
Institute of Culinary Education 2006 — 2007
Baking and Pastry Arts/Restaurant Management
University of New Haven 2001 — 2005
Bachelor's Degree, Clinical Psychology
Bar Americain March 2009 - Present
Mesa Grill August 2007 - February 2009
Eleven Madison Park March 2007 - May 2007
Education
Institute of Culinary Education 2006 — 2007
Baking and Pastry Arts/Restaurant Management
University of New Haven 2001 — 2005
Bachelor's Degree, Clinical Psychology
Michael Gallina's Eleven Madison Park Experience June 2006 - May 2007
Job Chef de Cuisine at Blue Hill at Stone Barns
Industry Food & Beverages
Experience
Blue Hill At Stone Barns October 2011 - Present
Blue Hill May 2007 - October 2011
Eleven Madison Park June 2006 - May 2007
Campton Place Hotel May 2005 - May 2006
Education
California Culinary Academy 2003 — 2004
Associate’s Degree, Culinary Arts/Chef Training
Blue Hill At Stone Barns October 2011 - Present
Blue Hill May 2007 - October 2011
Eleven Madison Park June 2006 - May 2007
Campton Place Hotel May 2005 - May 2006
Education
California Culinary Academy 2003 — 2004
Associate’s Degree, Culinary Arts/Chef Training