Expresco Foods
Description
Address: 8205 Transcanada, Montréal, QC H4S 1S4, Canada Hours: Closed ⋅ Opens 10AM Wed TuesdayClosedWednesday10AM–6PMThursday10AM–6PMFriday10AM–6PMSaturday9AM–3PMSundayClosedMondayClosedSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: +1 514-344-9499: : : Place name: : : : Category: Website: Website: http://www.exprescofoods.com/ Category: Food manufacturer Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business? Questions & answers Ask a question See all questions (6)
Expresco Foods List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Expresco Foods. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Expresco Foods Employees
Employee
Years
Job
Industry
Moussa SECK Moussa SECK's Expresco Foods Experience October 2014 - Present
Job QAQC
Industry Chemicals
Experience
Expresco Foods October 2014 - Present
Skills
•BPF canadiennes & cGMP..., Drogues, Cosmétiques, ..., ISO : ISO 9001, 14001,..., Conception de cartes de..., Coordonner les..., Connaissances..., SQF, HACCP, BPF, Assurance qualité, Contrôle qualité, Validation, CAPA, ANSM, Affaires réglementaires, Système qualité, HPLC, Gestion de la qualité, ISO, SOP, Validation des procédés..., Audit qualité
Education
Gérald Godin 2012 — 2013
AEC Assurance Qualité Pharmaceutique et Biotechnologique, AEC AQ Pharma et Biotech
London Meridian College 2011 — 2011
Certificat Upper-intermediate, Langue anglaise et littérature, général
Ecole nationale supérieure d'Arts et Métiers / ENSAM 2009 — 2010
Maitrise Spécialisée Qualité Hygiène Sécurité Environnement, Engineering/Industrial Management
Ecole Supérieure Polytechnique 2005 — 2008
Baccalauréat Spécialisé Chimie - Industries Alimentaires, Chimie - biotechnologie
Expresco Foods October 2014 - Present
Skills
•BPF canadiennes & cGMP..., Drogues, Cosmétiques, ..., ISO : ISO 9001, 14001,..., Conception de cartes de..., Coordonner les..., Connaissances..., SQF, HACCP, BPF, Assurance qualité, Contrôle qualité, Validation, CAPA, ANSM, Affaires réglementaires, Système qualité, HPLC, Gestion de la qualité, ISO, SOP, Validation des procédés..., Audit qualité
Education
Gérald Godin 2012 — 2013
AEC Assurance Qualité Pharmaceutique et Biotechnologique, AEC AQ Pharma et Biotech
London Meridian College 2011 — 2011
Certificat Upper-intermediate, Langue anglaise et littérature, général
Ecole nationale supérieure d'Arts et Métiers / ENSAM 2009 — 2010
Maitrise Spécialisée Qualité Hygiène Sécurité Environnement, Engineering/Industrial Management
Ecole Supérieure Polytechnique 2005 — 2008
Baccalauréat Spécialisé Chimie - Industries Alimentaires, Chimie - biotechnologie
Ashita Kapoor Ashita Kapoor's Expresco Foods Experience November 2012 - August 2013
Job Product Compliance at Zazzle
Industry Consumer Services
Experience
Zazzle September 2014 - Present
Starbucks September 2013 - August 2014
Expresco foods November 2012 - August 2013
Expresco foods. May 2010 - November 2012
Remax Business March 2005 - March 2009
McGill University May 2008 - August 2008
McGill University May 2007 - August 2007
Skills
Ingredients, Product Development, Quality Assurance, Microsoft Office, Project Management, Microsoft Excel, Microsoft Word, Food Science, Microsoft CRM, Nutritional Analysis, Cross-functional Team..., Food Microbiology, Regulatory Affairs, GFSI, Food Packaging, Commercialization, Project Coordination, Customer Service, Food, Food Safety, HACCP, Management, Strategy, Leadership
Education
McGill University - Macdonald Campus 2007 — 2010
Bachelor of Science (B.Sc.), Food Science and Technology
John Abbott College 2004 — 2006
Science, Health Services/Allied Health/Health Sciences, General
Zazzle September 2014 - Present
Starbucks September 2013 - August 2014
Expresco foods November 2012 - August 2013
Expresco foods. May 2010 - November 2012
Remax Business March 2005 - March 2009
McGill University May 2008 - August 2008
McGill University May 2007 - August 2007
Skills
Ingredients, Product Development, Quality Assurance, Microsoft Office, Project Management, Microsoft Excel, Microsoft Word, Food Science, Microsoft CRM, Nutritional Analysis, Cross-functional Team..., Food Microbiology, Regulatory Affairs, GFSI, Food Packaging, Commercialization, Project Coordination, Customer Service, Food, Food Safety, HACCP, Management, Strategy, Leadership
Education
McGill University - Macdonald Campus 2007 — 2010
Bachelor of Science (B.Sc.), Food Science and Technology
John Abbott College 2004 — 2006
Science, Health Services/Allied Health/Health Sciences, General
George Stoean George Stoean's Expresco Foods Experience January 2007 - April 2010
Job Production Manager and Special Projects Coordinator at Desert Foods Industries des nouveaux défis
Industry Food Production
Experience
Desert Foods Industries April 2015 - Present
Aliments Multibar / Nellson Neutraceutical April 2010 - April 2015
Aliments Multibar July 2014 - December 2014
expresco foods January 2007 - April 2010
Millennium Star Immobiliar Trust January 2000 - December 2006
LHP Imobiliar Trust August 1996 - December 1999
Skills
loyal, capable de travail sous..., rapide capacite..., ouvert, disponible, pragmatic, adept des principes..., 5S, Goal Oriented, Lean Manufacturing, Business, Six Sigma, SMED, Kaizen, HACCP, ERP, Production Planning, TPM, SQF, R&D, Continuous Improvement, Change Management, SAP, Management, Leadership, Human Resources, Microsoft Office, Performance Management, Talent Management, Strategic Planning, Manufacturing, Training, Microsoft Excel, Product Development, Operations Management, Process Improvement
Education
Université de Montréal - HÉC Montréal 2012 — 2014
Gestion des Opérations de Production et de la Logistique
Academia de Studii Economice din București 1995 — 1999
Bachelor's Degree, Accademie des Sciences Économiques - BAC Administration (BAA)
College du Comptabilite 1991 — 1995
High School, DEC Comptabilite
Desert Foods Industries April 2015 - Present
Aliments Multibar / Nellson Neutraceutical April 2010 - April 2015
Aliments Multibar July 2014 - December 2014
expresco foods January 2007 - April 2010
Millennium Star Immobiliar Trust January 2000 - December 2006
LHP Imobiliar Trust August 1996 - December 1999
Skills
loyal, capable de travail sous..., rapide capacite..., ouvert, disponible, pragmatic, adept des principes..., 5S, Goal Oriented, Lean Manufacturing, Business, Six Sigma, SMED, Kaizen, HACCP, ERP, Production Planning, TPM, SQF, R&D, Continuous Improvement, Change Management, SAP, Management, Leadership, Human Resources, Microsoft Office, Performance Management, Talent Management, Strategic Planning, Manufacturing, Training, Microsoft Excel, Product Development, Operations Management, Process Improvement
Education
Université de Montréal - HÉC Montréal 2012 — 2014
Gestion des Opérations de Production et de la Logistique
Academia de Studii Economice din București 1995 — 1999
Bachelor's Degree, Accademie des Sciences Économiques - BAC Administration (BAA)
College du Comptabilite 1991 — 1995
High School, DEC Comptabilite
Poonoosami Mootin CRHA Poonoosami Mootin CRHA's Expresco Foods Experience October 2013 - Present
Job Human ResourcesPlant, H&S and Training Coordinator at Expresco Foods
Industry Human Resources
Experience
Expresco Foods October 2013 - Present
AllerAir Industries Inc. April 2012 - January 2013
NDT Technologies July 2006 - July 2011
Aquarelle Clothing Ltd July 1995 - December 2005
Skills
Communications, Leadership, Negotiation, Payroll, Performance Appraisal, HR Strategy, Compensation, Multilingual, Employee Relations, Performance Management, Coaching, Change Management, Organizational..., HR Policies, Microsoft Office, Talent Management, Team Building, Employee Engagement, Administration, Employee Benefits, Strategic Planning, Talent Acquisition, Executive Coaching, Benefits, Recruitment/Retention, Leadership Development, Mentoring, Problem Solving, Budgeting, Customer Service, Team Leadership, Business Strategy, Policy, Team Management, Employment Law, Internal Communications, Communication, Budgets, Deferred Compensation, Sourcing, Employee Training, Employer Branding, HRIS, Technical Recruiting, System Administration, HR Consulting, Human Resources, Recruiting, Job Descriptions, New Hire Orientations
Education
Université de Montréal 2006 — 2015
Bachelor’s Degree, Science
Université de Montréal / University of Montreal 2010 — 2013
Certificate in Law, Business Law
Université de Montréal / University of Montreal 2008 — 2010
Certificate, Health and Safety
McGill University 2006 — 2008
Certificate, Human Resources
Université Bordeaux I 2001 — 2002
Master degree, Project Management
University of Mauritius 1995 — 1997
Diploma, Human Resources
Expresco Foods October 2013 - Present
AllerAir Industries Inc. April 2012 - January 2013
NDT Technologies July 2006 - July 2011
Aquarelle Clothing Ltd July 1995 - December 2005
Skills
Communications, Leadership, Negotiation, Payroll, Performance Appraisal, HR Strategy, Compensation, Multilingual, Employee Relations, Performance Management, Coaching, Change Management, Organizational..., HR Policies, Microsoft Office, Talent Management, Team Building, Employee Engagement, Administration, Employee Benefits, Strategic Planning, Talent Acquisition, Executive Coaching, Benefits, Recruitment/Retention, Leadership Development, Mentoring, Problem Solving, Budgeting, Customer Service, Team Leadership, Business Strategy, Policy, Team Management, Employment Law, Internal Communications, Communication, Budgets, Deferred Compensation, Sourcing, Employee Training, Employer Branding, HRIS, Technical Recruiting, System Administration, HR Consulting, Human Resources, Recruiting, Job Descriptions, New Hire Orientations
Education
Université de Montréal 2006 — 2015
Bachelor’s Degree, Science
Université de Montréal / University of Montreal 2010 — 2013
Certificate in Law, Business Law
Université de Montréal / University of Montreal 2008 — 2010
Certificate, Health and Safety
McGill University 2006 — 2008
Certificate, Human Resources
Université Bordeaux I 2001 — 2002
Master degree, Project Management
University of Mauritius 1995 — 1997
Diploma, Human Resources
Jonathan Basha Jonathan Basha's Expresco Foods Experience January 2015 - April 2015
Job HACCP Coordinator at Intercity Packers
Industry Food Production
Experience
Intercity Packers June 2015 - Present
Expresco Foods January 2015 - April 2015
Expresco Foods September 2013 - January 2015
Olymel May 2012 - September 2013
ITR Laboratories Canada Inc. May 2010 - July 2012
Charles River Laboratories April 2007 - June 2010
VMC April 2007 - August 2007
Skills
Quality Assurance, Microbiology, Laboratory, Food Technology, Food Safety, Analytical Chemistry, Toxicology, HACCP, Sop, GMP, Food Processing, Testing, Sensory Evaluation, GLP, Food Industry, Clinical Development, Food Microbiology, Leadership, Food Science, Quality System
Education
McGill University - Macdonald Campus 2007 — 2011
B.Sc, Food Science
CEGEP - John Abbott College 2004 — 2007
Diploma of Collegial Studies, Sciences
Intercity Packers June 2015 - Present
Expresco Foods January 2015 - April 2015
Expresco Foods September 2013 - January 2015
Olymel May 2012 - September 2013
ITR Laboratories Canada Inc. May 2010 - July 2012
Charles River Laboratories April 2007 - June 2010
VMC April 2007 - August 2007
Skills
Quality Assurance, Microbiology, Laboratory, Food Technology, Food Safety, Analytical Chemistry, Toxicology, HACCP, Sop, GMP, Food Processing, Testing, Sensory Evaluation, GLP, Food Industry, Clinical Development, Food Microbiology, Leadership, Food Science, Quality System
Education
McGill University - Macdonald Campus 2007 — 2011
B.Sc, Food Science
CEGEP - John Abbott College 2004 — 2007
Diploma of Collegial Studies, Sciences
Reza Eslami's Expresco Foods Experience March 2015 - Present
Job HACCP Coordinator / SQF Practitioner at Expresco Foods
Industry Food Production
Experience
Expresco Foods March 2015 - Present
Expresco Foods April 2014 - March 2015
IGA May 2013 - April 2014
Savola Group 2009 - 2013
Savola Group 2004 - 2009
Savola Group 1999 - 2003
Skills
SQF, GFSI, Food Safety, Quality Assurance, Quality Control, HACCP, GMP, Quality Management, Quality Auditing, Continuous Improvement, •QM (Quality..., Root Cause Analysis, Six Sigma, TQM, Kaizen, ISO, TPM, 5S, •Coaching & Mentoring..., •5S, Just in Time &..., ISO 9000
Education
Université de Montréal 2013 — 2013
French, Certification
College Mac (Montreal) 2013 — 2013
Starting a bussiness, Certificate
AOTS / HIDA Alumni (Japan) 2007 — 2007
Quality Control Training Course (QCTC), Certificate
K.N.Toosi University of Technology 1994 — 1998
Bachelor's degree, Chemistry, Bachelor of Science (BSc)
Expresco Foods March 2015 - Present
Expresco Foods April 2014 - March 2015
IGA May 2013 - April 2014
Savola Group 2009 - 2013
Savola Group 2004 - 2009
Savola Group 1999 - 2003
Skills
SQF, GFSI, Food Safety, Quality Assurance, Quality Control, HACCP, GMP, Quality Management, Quality Auditing, Continuous Improvement, •QM (Quality..., Root Cause Analysis, Six Sigma, TQM, Kaizen, ISO, TPM, 5S, •Coaching & Mentoring..., •5S, Just in Time &..., ISO 9000
Education
Université de Montréal 2013 — 2013
French, Certification
College Mac (Montreal) 2013 — 2013
Starting a bussiness, Certificate
AOTS / HIDA Alumni (Japan) 2007 — 2007
Quality Control Training Course (QCTC), Certificate
K.N.Toosi University of Technology 1994 — 1998
Bachelor's degree, Chemistry, Bachelor of Science (BSc)
Dennis Papakostas Dennis Papakostas's Expresco Foods Experience 1987 - Present
Job President & Founder, Expresco Foods
Industry Food Production
Experience
Expresco Foods 1987 - Present
Skills
Forecasting, Project Management, Customer Service, Product Development, Sales Management, Microsoft Office, Marketing Strategy, FMCG, New Business Development, Strategic Planning, Microsoft Excel, Negotiation, Marketing, Retail, Team Building, Change Management, Business Strategy, Sales Operations, Financial Analysis, Team Management, Organizational..., Business Planning, Food
Education
Concordia University 1986 — 1989
Arts, Political Science
Expresco Foods 1987 - Present
Skills
Forecasting, Project Management, Customer Service, Product Development, Sales Management, Microsoft Office, Marketing Strategy, FMCG, New Business Development, Strategic Planning, Microsoft Excel, Negotiation, Marketing, Retail, Team Building, Change Management, Business Strategy, Sales Operations, Financial Analysis, Team Management, Organizational..., Business Planning, Food
Education
Concordia University 1986 — 1989
Arts, Political Science
Claudine Banville Claudine Banville's Expresco Foods Experience February 2010 - April 2012
Job Enseignante au programme régulier
Industry Research
Experience
Cégep régional de Lanaudière April 2012 - Present
Cégep régional de Lanaudière August 2013 - Present
Expresco Foods February 2010 - April 2012
Maple Leaf Foods Inc August 2002 - January 2010
Skills
Food Microbiology, Food Science, Food Safety, HACCP, Microbiology, Ingredients, Food, Project Management, Six Sigma, Continuous Improvement, Quality Assurance, Strategic Planning, Root Cause Analysis, Lean Manufacturing, Process Improvement, Business Strategy, Cross-functional Team..., Statistics, Change Management, Product Development, Food Processing, Food Industry, Black Belt
Education
Université Laval / Laval University 1997 — 1999
Master's degree, Food Technology and Processing
Université Laval / Laval University 1992 — 1995
Bachelor's degree, Microbiology, General
Cégep régional de Lanaudière April 2012 - Present
Cégep régional de Lanaudière August 2013 - Present
Expresco Foods February 2010 - April 2012
Maple Leaf Foods Inc August 2002 - January 2010
Skills
Food Microbiology, Food Science, Food Safety, HACCP, Microbiology, Ingredients, Food, Project Management, Six Sigma, Continuous Improvement, Quality Assurance, Strategic Planning, Root Cause Analysis, Lean Manufacturing, Process Improvement, Business Strategy, Cross-functional Team..., Statistics, Change Management, Product Development, Food Processing, Food Industry, Black Belt
Education
Université Laval / Laval University 1997 — 1999
Master's degree, Food Technology and Processing
Université Laval / Laval University 1992 — 1995
Bachelor's degree, Microbiology, General
Jennifer Warnock Jennifer Warnock's Expresco Foods Experience September 2009 - August 2013
Job Data Control Administrator at EuroPro
Industry Executive Office
Experience
Euro-Pro August 2013 - May 2014
Expresco Foods September 2009 - August 2013
Maple Leaf Foods Inc October 2004 - March 2009
Encore Gourmet February 2001 - October 2004
Skills
Demand Planning, Production Planning, Supply Chain, BPCS, HACCP, Continuous Improvement, Warehouse Management, MRP, Analysis, Inventory Control, ISO, Logistics, Organization, Data Analysis, Inventory Management, Purchasing, Process Improvement, Warehousing, Manufacturing
Education
Concordia University 1996 — 2001
Bachelor of Arts (B.A.), Mathematics
John Abbott College 1993 — 1996
Degree, Creative Arts
Euro-Pro August 2013 - May 2014
Expresco Foods September 2009 - August 2013
Maple Leaf Foods Inc October 2004 - March 2009
Encore Gourmet February 2001 - October 2004
Skills
Demand Planning, Production Planning, Supply Chain, BPCS, HACCP, Continuous Improvement, Warehouse Management, MRP, Analysis, Inventory Control, ISO, Logistics, Organization, Data Analysis, Inventory Management, Purchasing, Process Improvement, Warehousing, Manufacturing
Education
Concordia University 1996 — 2001
Bachelor of Arts (B.A.), Mathematics
John Abbott College 1993 — 1996
Degree, Creative Arts
Mark Pawlowsky Mark Pawlowsky's Expresco Foods Experience February 2012 - Present
Job Customer Service and Logistic Manager at Expresco Foods
Industry Food Production
Experience
MOZAC - Mu Omicron Zeta Association of Canada (registered charity) December 2012 - Present
Expresco Foods February 2012 - Present
Expresco Foods September 2009 - May 2012
Expresco Foods September 2009 - March 2010
FMA International May 2007 - May 2009
Skills
Logistics Management, Logistical Planning, Export Documentation, Client Relationship..., Client Services, Demand Forecasting, Team Management, Team Leadership, Cost Management, Cost Reduction, Cost Analysis, Analysis, CRM, Business Development, Cross-functional Team..., Change Management, Customer Service, French, Logistics, Forecasting, Process Improvement, Retail, SAP, Time Management, Sales Management, Operations Management, Management
Education
Concordia University 2002 — 2008
B.A., Major in History, Minor in Economics
McGill University 2005 — 2007
Certificate, Risk Management
MOZAC - Mu Omicron Zeta Association of Canada (registered charity) December 2012 - Present
Expresco Foods February 2012 - Present
Expresco Foods September 2009 - May 2012
Expresco Foods September 2009 - March 2010
FMA International May 2007 - May 2009
Skills
Logistics Management, Logistical Planning, Export Documentation, Client Relationship..., Client Services, Demand Forecasting, Team Management, Team Leadership, Cost Management, Cost Reduction, Cost Analysis, Analysis, CRM, Business Development, Cross-functional Team..., Change Management, Customer Service, French, Logistics, Forecasting, Process Improvement, Retail, SAP, Time Management, Sales Management, Operations Management, Management
Education
Concordia University 2002 — 2008
B.A., Major in History, Minor in Economics
McGill University 2005 — 2007
Certificate, Risk Management
vikas valsan vikas valsan's Expresco Foods Experience June 2014 - August 2014
Job Quality Assurance Technician at FGF Brands
Industry Food & Beverages
Experience
FGF Brands September 2014 - Present
Expresco Foods June 2014 - August 2014
Skills
Microsoft Word, Research, Microsoft Excel, PowerPoint, Microsoft Office, Public Speaking, Strategic Planning, Outlook, Social Media, Budgets, Photoshop, Quality Assurance, Food, Product Development, Food Safety, Manufacturing, Teamwork, Continuous Improvement, Windows, Team Building, Forecasting, HACCP
Education
McGill University - Macdonald Campus 2012 — 2014
Master's degree, Food Science
FGF Brands September 2014 - Present
Expresco Foods June 2014 - August 2014
Skills
Microsoft Word, Research, Microsoft Excel, PowerPoint, Microsoft Office, Public Speaking, Strategic Planning, Outlook, Social Media, Budgets, Photoshop, Quality Assurance, Food, Product Development, Food Safety, Manufacturing, Teamwork, Continuous Improvement, Windows, Team Building, Forecasting, HACCP
Education
McGill University - Macdonald Campus 2012 — 2014
Master's degree, Food Science
David Lachkar, Ph.D. David Lachkar, Ph.D.'s Expresco Foods Experience March 2015 - May 2015
Job Food Science Specialist Seeking for a New Position, Looking for New Opportunities
Industry Food Production
Experience
Expresco Foods March 2015 - May 2015
Russet House Inc. November 2013 - March 2015
Russet House Inc. November 2012 - November 2013
Original Foods October 2009 - March 2012
Université Laval May 2008 - October 2008
Skills
R&D, Food Science, Food Industry, Ingredients, Food Technology, HACCP, Food Processing, Food, Research, Science, Sensory Evaluation, Biotechnology, GMP, Dairy, Food Manufacturing, GFSI, Audit, Quality System..., Regulatory Affairs, Data Analysis, Scientific Writing
Education
Université Laval / Laval University 2004 — 2009
Doctor of Philosophy (Ph.D.), Food Science and Technology
Université Bordeaux I 2003 — 2004
Master's degree, Food Science and Nutrition
ISTAB - Institut des Sciences et Techniques des Aliments de Bordeaux 2001 — 2004
Engineer's degree, Food Science and Technology
ENFA - École Nationale de Formation Agronomique 2000 — 2001
Bachelor's degree, Quality, Quality Management in Biotechnology and Food Industry
Expresco Foods March 2015 - May 2015
Russet House Inc. November 2013 - March 2015
Russet House Inc. November 2012 - November 2013
Original Foods October 2009 - March 2012
Université Laval May 2008 - October 2008
Skills
R&D, Food Science, Food Industry, Ingredients, Food Technology, HACCP, Food Processing, Food, Research, Science, Sensory Evaluation, Biotechnology, GMP, Dairy, Food Manufacturing, GFSI, Audit, Quality System..., Regulatory Affairs, Data Analysis, Scientific Writing
Education
Université Laval / Laval University 2004 — 2009
Doctor of Philosophy (Ph.D.), Food Science and Technology
Université Bordeaux I 2003 — 2004
Master's degree, Food Science and Nutrition
ISTAB - Institut des Sciences et Techniques des Aliments de Bordeaux 2001 — 2004
Engineer's degree, Food Science and Technology
ENFA - École Nationale de Formation Agronomique 2000 — 2001
Bachelor's degree, Quality, Quality Management in Biotechnology and Food Industry
Nicholas Politi's Expresco Foods Experience November 2013 - Present
Job Planning and Logistics Coordinator at Expresco Foods Inc.
Industry Logistics and Supply Chain
Experience
Expresco Foods November 2013 - Present
Expresco Foods July 2013 - November 2013
WeighPack Systems Inc. April 2012 - August 2012
Patisserie De Gascogne October 2011 - April 2012
Salles De Réception Le Crystal May 2006 - September 2010
Skills
Supply Chain, Logistics, Inventory Control, Procurement, Outsourcing/Subcontracti..., Project Management, Works well in a team, Negotiation, Microsoft Office Suite, Customer Service, Customer Relations, English, French, Italian, Spanish, ERP Software, Syspro, Teamwork, Microsoft Excel
Education
Concordia University 2009 — 2013
Bachelor of Commerce (B.Comm.), Supply Chain Operations Management
Cegep Vanier College 2007 — 2009
Social Sciences, Commerce Profile
Italian School
Expresco Foods November 2013 - Present
Expresco Foods July 2013 - November 2013
WeighPack Systems Inc. April 2012 - August 2012
Patisserie De Gascogne October 2011 - April 2012
Salles De Réception Le Crystal May 2006 - September 2010
Skills
Supply Chain, Logistics, Inventory Control, Procurement, Outsourcing/Subcontracti..., Project Management, Works well in a team, Negotiation, Microsoft Office Suite, Customer Service, Customer Relations, English, French, Italian, Spanish, ERP Software, Syspro, Teamwork, Microsoft Excel
Education
Concordia University 2009 — 2013
Bachelor of Commerce (B.Comm.), Supply Chain Operations Management
Cegep Vanier College 2007 — 2009
Social Sciences, Commerce Profile
Italian School
Emmanuel Mongrut's Expresco Foods Experience April 2001 - January 2005
Job Chain supply Trainer and consultant
Industry Transportation/Trucking/Railroad
Experience
Interpalco September 2013 - September 2015
Interpalco Inc. September 2013 - September 2015
Robert Transport February 2005 - August 2013
expresco Foods April 2001 - January 2005
Emery Worldwide January 1995 - November 1998
Skills
LTL, Transportation, Truckload, Trucking, Transportation..., Freight, Logistics Management, Warehouse Management, Shipping, Supply Chain, Operations Management, Supply Chain Management, Freight Forwarding, Air Freight, Dispatching, Container, Contract Negotiation, Team Building, Materials Management, Coaching, Route Planning, International Logistics, Warehousing, Logistics, Customs Regulations, Process Improvement, Supply Chain..., 3PL
Education
University of Montreal 2012 — 2013
Major, Management
UQAM 2004 — 2005
Major, Logistics, Materials, and Supply Chain Management
University of central Florida 1987 — 1990
Bachelor's degree, Industrial engineering
Interpalco September 2013 - September 2015
Interpalco Inc. September 2013 - September 2015
Robert Transport February 2005 - August 2013
expresco Foods April 2001 - January 2005
Emery Worldwide January 1995 - November 1998
Skills
LTL, Transportation, Truckload, Trucking, Transportation..., Freight, Logistics Management, Warehouse Management, Shipping, Supply Chain, Operations Management, Supply Chain Management, Freight Forwarding, Air Freight, Dispatching, Container, Contract Negotiation, Team Building, Materials Management, Coaching, Route Planning, International Logistics, Warehousing, Logistics, Customs Regulations, Process Improvement, Supply Chain..., 3PL
Education
University of Montreal 2012 — 2013
Major, Management
UQAM 2004 — 2005
Major, Logistics, Materials, and Supply Chain Management
University of central Florida 1987 — 1990
Bachelor's degree, Industrial engineering
David Tousignant's Expresco Foods Experience June 2007 - July 2008
Job Plant Engineering Manager chez Bombardier Aerospace
Industry Aviation & Aerospace
Experience
Bombardier Aerospace September 2015 - Present
Bombardier Aerospace January 2014 - September 2015
Bombardier Aerospace January 2013 - January 2014
Bombardier Aerospace January 2010 - January 2013
Bombardier Aerospace August 2008 - January 2010
Expresco foods June 2007 - July 2008
Pratt & Whitney Canada November 2006 - June 2007
Pratt & Whitney Canada June 2005 - November 2006
Skills
Leadership d'équipe, Projet Microsoft, Management, Amélioration des..., Aérospatiale, Value Stream Mapping, Process Improvement, Project Management, Cross-functional Team..., Budget Monitoring, Budget Forecasts, Construction Engineering, Construction Management, Team Leadership, MS Project, Team Management, Manufacturing, Engineering, Continuous Improvement, Leadership Development, Employee Engagement, Leadership, Leadership stratégique
Education
Université de Sherbrooke 2000 — 2004
Bachelor of Engineering (BEng), Mechanical Engineering
Bombardier Aerospace September 2015 - Present
Bombardier Aerospace January 2014 - September 2015
Bombardier Aerospace January 2013 - January 2014
Bombardier Aerospace January 2010 - January 2013
Bombardier Aerospace August 2008 - January 2010
Expresco foods June 2007 - July 2008
Pratt & Whitney Canada November 2006 - June 2007
Pratt & Whitney Canada June 2005 - November 2006
Skills
Leadership d'équipe, Projet Microsoft, Management, Amélioration des..., Aérospatiale, Value Stream Mapping, Process Improvement, Project Management, Cross-functional Team..., Budget Monitoring, Budget Forecasts, Construction Engineering, Construction Management, Team Leadership, MS Project, Team Management, Manufacturing, Engineering, Continuous Improvement, Leadership Development, Employee Engagement, Leadership, Leadership stratégique
Education
Université de Sherbrooke 2000 — 2004
Bachelor of Engineering (BEng), Mechanical Engineering
Caroline Bourbeau's Expresco Foods Experience January 2007 - October 2007
Job Regional Manager, Human Resources Eastern Canada Portfolio at Cadillac Fairview
Industry Facilities Services
Experience
Cadillac Fairview September 2013 - Present
Brookfield Johnson Controls January 2009 - September 2013
Expresco Foods January 2007 - October 2007
Exel Logistics 2004 - 2005
CDI Aerospace 2001 - 2004
Quantum Management Services Ltd. 1998 - 2001
Skills
Employee Relations, Talent Acquisition, Change Management, Performance Management, Technical Recruiting, Human Resources, Team Building, Facilities Management, Sourcing, Budgets, Recruiting, Strategic Planning, Training, Succession Planning, Employee Engagement, HR Policies, Talent Management, Project Management, HRIS, Team Leadership, Onboarding, Contract Negotiation, Personnel Management, Applicant Tracking..., Coaching, Management, Contract Management, Operations Management, Deferred Compensation, Project Planning, Labor Relations, Organizational..., Program Management, Vendor Management
Education
Université de Montréal 1998 — 2001
BA, Industrial Relations
College Bois-de-Boulogne 1996 — 1997
DEC, Sciences Humaines
Cadillac Fairview September 2013 - Present
Brookfield Johnson Controls January 2009 - September 2013
Expresco Foods January 2007 - October 2007
Exel Logistics 2004 - 2005
CDI Aerospace 2001 - 2004
Quantum Management Services Ltd. 1998 - 2001
Skills
Employee Relations, Talent Acquisition, Change Management, Performance Management, Technical Recruiting, Human Resources, Team Building, Facilities Management, Sourcing, Budgets, Recruiting, Strategic Planning, Training, Succession Planning, Employee Engagement, HR Policies, Talent Management, Project Management, HRIS, Team Leadership, Onboarding, Contract Negotiation, Personnel Management, Applicant Tracking..., Coaching, Management, Contract Management, Operations Management, Deferred Compensation, Project Planning, Labor Relations, Organizational..., Program Management, Vendor Management
Education
Université de Montréal 1998 — 2001
BA, Industrial Relations
College Bois-de-Boulogne 1996 — 1997
DEC, Sciences Humaines
Simon Racicot-Daignault's Expresco Foods Experience September 2006 - August 2008
Job Vice President Supply Chain Management Americas at Bombardier Transportation
Industry Transportation/Trucking/Railroad
Experience
Bombardier Transportation September 2015 - Present
Bombardier Transportation December 2014 - August 2015
Bombardier Transportation April 2012 - December 2014
Bombardier Transportation September 2010 - April 2012
Bombardier Transportation September 2008 - September 2010
Expresco Foods September 2006 - August 2008
Pratt & Whitney 2004 - 2006
Kraft Foods 2002 - 2004
Skills
Manufacturing Operations, Account Management, Executive Management, International Project..., Manufacturing..., Manufacturing Management, Lean Manufacturing, Plant Management, Plant Maintenance, Plant Operations, Auditing, Audit, Continuous Improvement, Engineering, Engineering Management, Kaizen, Leadership, MS Project, Management, Manufacturing, Manufacturing..., Operations Management, Process Improvement, Procurement, Project Management, Rail
Education
McGill University 1994 — 1998
Bachelor, Mechanical Engineering
UCC 1992 — 1994
Collège Jean-Eudes 1987 — 1992
Le Plateau 1982 — 1987
Bombardier Transportation September 2015 - Present
Bombardier Transportation December 2014 - August 2015
Bombardier Transportation April 2012 - December 2014
Bombardier Transportation September 2010 - April 2012
Bombardier Transportation September 2008 - September 2010
Expresco Foods September 2006 - August 2008
Pratt & Whitney 2004 - 2006
Kraft Foods 2002 - 2004
Skills
Manufacturing Operations, Account Management, Executive Management, International Project..., Manufacturing..., Manufacturing Management, Lean Manufacturing, Plant Management, Plant Maintenance, Plant Operations, Auditing, Audit, Continuous Improvement, Engineering, Engineering Management, Kaizen, Leadership, MS Project, Management, Manufacturing, Manufacturing..., Operations Management, Process Improvement, Procurement, Project Management, Rail
Education
McGill University 1994 — 1998
Bachelor, Mechanical Engineering
UCC 1992 — 1994
Collège Jean-Eudes 1987 — 1992
Le Plateau 1982 — 1987
Moustapha Dia's Expresco Foods Experience June 2015 - Present
Job Quality Assurance Specialist at Expresco Foods
Industry Food Production
Experience
Expresco Foods June 2015 - Present
Concord Premium Meats March 2014 - Present
IRDA March 2012 - April 2012
Create, Laval University September 2010 - September 2011
LanguageLine Solutions January 2008 - August 2008
Safeway January 2006 - August 2008
Safeway February 2005 - December 2005
Safeway November 2002 - February 2005
Hughes Network Systems January 2001 - December 2001
Skills
Agricultural Economics, Retail Sales, Stata, SPSS, Experimental Economics, Auctions collusions, MCSE 2003, MCP, MCP + Internet, HACCP certificat, Starbucks Initial..., Microsoft Office, HACCP Technician
Education
Laval University 2009 — 2011
Master of Science (M.Sc.), Agricultural Economics, The truncated k-double auction: the test for collusions using the Experimental
Universidade Federal de Viçosa 1992 — 1997
Engenheiro Agronomo, Crop Production
Expresco Foods June 2015 - Present
Concord Premium Meats March 2014 - Present
IRDA March 2012 - April 2012
Create, Laval University September 2010 - September 2011
LanguageLine Solutions January 2008 - August 2008
Safeway January 2006 - August 2008
Safeway February 2005 - December 2005
Safeway November 2002 - February 2005
Hughes Network Systems January 2001 - December 2001
Skills
Agricultural Economics, Retail Sales, Stata, SPSS, Experimental Economics, Auctions collusions, MCSE 2003, MCP, MCP + Internet, HACCP certificat, Starbucks Initial..., Microsoft Office, HACCP Technician
Education
Laval University 2009 — 2011
Master of Science (M.Sc.), Agricultural Economics, The truncated k-double auction: the test for collusions using the Experimental
Universidade Federal de Viçosa 1992 — 1997
Engenheiro Agronomo, Crop Production