Flavor & Fragrance Specialties
Industry: Company
DescriptionFounded: 1983 Parent organization: Lucta S.A. Subsidiary: Lucta U.S.A. Inc.
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Flavor & Fragrance Specialties Employees
FrieslandCampina December 2012 - March 2014
New Trier Hockey 2014 - 2014
Flavor & Fragrance Specialties May 2011 - April 2012
Allied Blending & Ingredient December 2008 - January 2011
Applied Food Sciences October 2001 - January 2008
AVEBE/Glucona January 1995 - October 2001
Skills
Food Industry, Cross-functional Team..., Ingredients, Food, Product Development
Education
Lake Forest Graduate School of Management 1997 — 2001
Masters, Business Administration
University of Wisconsin-Milwaukee
Bachelor of Science (B.S.), Microbiology, General
Konica Minolta Business Solutions U.S.A., Inc. December 2012 - Present
Arrow Fastener April 2010 - December 2012
The Leukemia & Lymphoma Society August 2008 - April 2009
Paulist Press September 2006 - August 2008
The Wine Enthusiast August 2007 - May 2008
Flavor & Fragrance Specialties February 2002 - March 2006
Mark Trece Inc July 1999 - August 2000
Skills
Email Marketing, Google Analytics, Web Analytics, Google Adwords, SEM, Digital Marketing, SEO, Dreamweaver, Online Marketing, Website Development, CMS, WordPress, E-commerce, User Experience, Web Design, Graphic Design, Social Media, Sales Process, B2B, Account Management, Web Development, Marketing
Education
State University of New York Empire State College 2014 — 2017
Bachelor's Degree, Marketing
Cittone Institute 2000 — 2001
Computer Programming
The Fashion Institute of Technology 1989 — 1993
Associate of Arts and Sciences (A.A.S.), Illustration
Chesapeake Spice Company May 2013 - February 2015
FONA International February 2012 - December 2012
International Flavors and Fragrances 2008 - 2012
Flavor Dynamics, Inc. 2005 - 2008
Flavor & Fragrance Specialties 2000 - 2005
Kraft Foods Canada 1999 - 2000
ConAgra Foods Canada (Butterball Turkey) 1994 - 1997
Skills
Food Industry, Ingredients, Flavors, Cross-functional Team..., Product Development, Food, Sales Management, Strategy, Food Science, Leadership, Product Innovation, Key Account Management, Consumer Products, Key Account Development, Sales, New Business Development, Food Processing, Dairy, Mandarin, Cantonese, Customer Insight, R&D, P&L Management, Languages, Beverage Industry, Alcoholic Beverages, Food Service Operations, Seasonings, Spices, Bakery, Confectionery, Grain
Education
McMaster University 1983 — 1986
Bachelor of Commerce, Marketing, Finance
McMaster University 1982 — 1983
Natural Sciences (incomplete), Biochemistry
St. Martin's Private High School 1977 — 1982
High School Diploma, Science, Math, Business
Dale Carnegie
Dale Carnegie
Elementary & High School Level September 2011 - Present
Prestige Brands, Inc. June 2012 - June 2012
J & E Sozio Inc. November 2010 - July 2011
Flavor & Fragrance Specialties 2007 - March 2010
Belmay 2003 - November 2006
Givaudan 1992 - 2002
Takasago 1980 - 1992
Quest International 1977 - 1981
Skills
Sensory Evaluation, Fragrance Training, Tutoring, Training, Fragrance, Skin Care, Personal Care, Consumer Products, Marketing, Cosmetics, Flavors, Product Development, Market Research, Management, Retail, Raw Materials, Hair Care, Fashion, Customer Insight, Beauty Industry, Ingredients, R&D
Education
New Jersey City University 1968 — 1972
BA, French & NJ Certified Teacher Education
Seeking new opportunities within the Flavor & Fragrance and Food & Beverage industries February 2012 - Present
Flavor & Fragrance Specialties May 2008 - October 2011
Frutarom December 2005 - May 2008
Symrise January 1994 - June 1995
WILD Flavors, Inc. April 1991 - June 1993
IFF January 1987 - March 1991
Skills
Flavors, Raw Materials, Food Industry, Personal Care, Fragrance, Food, HACCP, Manufacturing, Sensory Evaluation, Product Development, R&D, GMP, Food Safety, Gas Chromatography, Microbiology, Analytical Chemistry, Purchasing, How to Excel at...
Education
Fairleigh Dickinson University
Chemical and Pharmaceutical Marketing
University of Pittsburgh
BS, Chemistry
Mike's Plumbing and Heating Service October 2009 - Present
Flavor & Fragrance Specialties January 1993 - September 2009
Skills
Sales Operations, Management, Cross-functional Team..., Coaching, Customer Service, Operations Management, Performance Management, Strategy, Recruiting, Sales Management, Business Development, Organizational..., Employee Training
Education
Elysian Fields 1984 — 1987
General, General Studies
Strayer University
Flavor & Fragrance Specialties July 2014 - Present
The Wercs, Ltd. June 2008 - July 2014
Versyss Inc January 2006 - October 2008
Colonial Oil and Gas October 2004 - February 2008
Skills
Customer Support, Flavors, Fragrance, MSDS, Multi Tasking, Customer Service, Troubleshooting, GHS, The Wercs, Microsoft Office, Microsoft SQL Server, Work Well Independently, Essential Oils, Networking, EHS
Education
Johnson and Wales University 1994 — 1999
Bachelor of Science (BS), Information Technology
Under Armour March 2015 - Present
Under Armour August 2013 - March 2015
Flavor & Fragrance Specialties April 2010 - March 2014
Boone & Sons Jewelers October 1999 - June 2006
Signet/ First Union Bank June 1994 - July 1999
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Private Label, Accounting, Customer Service, General Ledger, GRC, ADP Payroll, Netscape, Rolodex, CRM, QC, Invoicing, Administrative..., Employee Relations, SAP, Retail, Accounts Payable, Accounts Receivable
Education
Essex Community College 1993 — 1996
Associate of Arts and Sciences (A.A.S.), Accounting and Business/Management
The Catholic High School of Baltimore 1989 — 1993
High School Diploma, Accounting and Business/Management
University of Maryland University College
Amazon September 2014 - Present
Flavor & Fragrance Specialties March 2012 - September 2014
Bravo Health March 2008 - March 2012
Skills
Microsoft Office, ADP, Multitasker, People-oriented, Attention To Detail, ADP Payroll, Human Resources, Managed Care, HIPAA, Outlook, Training, Medicare, Interviews, PeopleSoft, Time Management, Employee Benefits, Payroll, New Hire Orientations
Education
University of Maryland University College 2011 — 2015
Master of Science (MS), Human Resources Mangement
Towson University 2001 — 2006
BS, History
Flavor & Fragrance Specialties March 2015 - Present
Remax Villa Edgewater July 2014 - Present
Symrise March 2007 - September 2013
Unilever May 2006 - November 2006
Mastertaste January 2004 - March 2006
Takasago June 1997 - January 2004
Skills
Customer Service, Negotiation, Outlook, Hospitality, Food & Beverage, SAP, Order Management, Communication Skills, Supply Chain order..., Pricing Research, Complaint Investigations, Microsoft Excel, Microsoft Word, Escalation Resolution, Logistics, Time Management, Supply Chain, Purchasing, Analysis, Communication, Food Industry, Sales, Key Account Management, Cross-functional Team..., Sales Operations
Education
Bergen Community College 2000 — 2004
Hotel, Motel, and Restaurant Management
Flavor & Fragrance Specialties August 2015 - Present
Flavor & Fragrance Specialties January 2012 - Present
ERM: Environmental Resources Management December 2010 - December 2011
Rutgers University - Newark September 2009 - May 2010
Skills
Microsoft Office, PowerPoint, Research, Fragrance, Laboratory Skills, Laboratory Safety, Laboratory Technicians, Clean Rooms, PCR, Algal Culturing, Field Sampling
Education
Rutgers University 2008 — 2011
Bachelor's degree, Environmental Science
Essex County College 2006 — 2008
Taylor-Teamwork Cleaning Service January 2007 - Present
Computer Drafting & Design Free Lance September 2010 - Present
Flavor & Fragrance Specialties March 2015 - April 2015
J G Edelen Co Inc October 2014 - December 2014
Daft McCune Walker May 2014 - November 2014
Acer Exhibits November 2013 - May 2014
CTI Consulting Inc. February 2012 - January 2013
Future Care Nursing Home October 2010 - December 2011
Baltimore Data Capture Center/U.S. Census Bureau February 2010 - August 2010
MD Pennysaver October 2007 - May 2008
Skills
·..., · Operational Methods..., · Working Drawing..., · Ability of problem..., · Civil Engineering/..., · Photoshop/Illustrator, · Microsoft Office..., AutoCAD, Microsoft Office, CAD, Inventor, Revit, SketchUp, Microsoft Word, 3D rendering, Drawing, Microsoft Excel, Project Planning, Engineering, Rendering, Construction, Technical Drawing, 3D Studio Max, PowerPoint, Navisworks, Concrete, 3D Modeling, Construction Management, Training, Submittals, BIM, Illustrator, Windows, AutoCAD Architecture, Site Plans, Contract Negotiation, Teamwork, 3D, Hand Drafting, Grading, Civil Drafting, Sustainable Design, CAD Standards, Modeling, Photoshop, Autodesk Software, Autodesk Inventor, Leadership, Project Management
Education
ITT Technical Institute-Owings Mills 2010 — 2013
Associate of Science (A.S.), CAD/CADD Drafting and/or Design Technology/Technician, 3.0
U.S. Cotton, LLC April 2015 - Present
Flavor & Fragrance Specialties July 2014 - April 2015
Chesapeake Specialty Products January 2012 - July 2014
Emergent BioSolutions September 2011 - November 2011
MedImmune February 2011 - September 2011
Maxim BioMedical May 2009 - December 2009
Skills
GMP, ELISA, Quality Control, Microbiology, Western Blotting, Analytical Chemistry, Laboratory, SOP, Data Analysis, Water Quality, Technical Writing, Quality Assurance, Physical Testing, Aseptic Technique, Environmental Monitoring, Microsoft Office, Leadership, Research, Conductivity, Report Writing, Management, CLIA, ELISPOT, Pipetting, Data Entry, Particle Size Analysis, Cell Counting, pH Testing, Bioburden, Compressed Air, Non Viable Air..., Statistical Reporting, Internal Audit, Organic Certification, LIMS
Education
Coastal Carolina University 2003 — 2007
Bachelor of Science (B.S.), Marine Sciences
Flavor Insights September 2015 - Present
California Custom Fruits and Flavors June 2007 - July 2015
Flavor Infusion July 2004 - May 2007
Givaudan Flavors 2003 - 2005
Flavor & Fragrance Specialties 2002 - 2003
Nestle / FIS 2000 - 2003
Mane 1997 - 2000
Virginia Dare Extract Co. October 1989 - December 1997
Felton Int'l 1987 - 1989
Felton Worldwde 1986 - 1988
Skills
Flavors, Food, Chemicals, Fruit, Product Development, Dairy, Manufacturing, Supply Chain..., Beverage, Confectionery, Consumer Products, Food Industry, Food Science, Food Technology, Formulation, Fragrance, HACCP, Ingredients, International Business, Management, Purchasing, Raw Materials, Supply Chain
Education
Montclair State University 1998 — 2001
Business
Flavor & Fragrance Specialties July 2015 - Present
Flavor & Fragrance Specialties May 2014 - Present
Moe's Southwest Grill March 2013 - June 2013
Skills
Bilingual- English/..., Marketing, R&D, Sales, Social Media, Food Safety, Microsoft Word, Food, Food Industry, Laboratory, Product Development
Education
University of Delaware 2013 — 2017
Bachelor of Science (BS), Food Science, Sophomore
Mahwah High School 2009 — 2013
IFF March 2015 - Present
Flavor & Fragrance Specialties May 2012 - February 2015
Flavor & Fragrance Specialties May 2007 - May 2012
Flavor & Fragrance Specialties May 2006 - May 2007
Skills
Flavor Chemistry, Beer, Flavors, Sensory Evaluation, Food & Beverage, Coffee, Alcoholic Beverages, Craft Beer, Spray Drying, Project Management, Innovation, Marketing, Microsoft Excel, Microsoft Office, Team-oriented, International Business, GMP
Education
Montclair State University 2010 — 2013
Master of Business Administration (M.B.A.), Management
State University of New York at New Paltz 2003 — 2007
BA, Biology
Main Street Magazine October 2012 - Present
Ridgewood Public Schools September 2006 - Present
RHS Jamboree 2013 - 2014
Oradell Animal Hospital 1990 - 2003
Flavor & Fragrance Specialties 1986 - 1995
Skills
Teaching, Research, Curriculum Development, French, Tutoring, Classroom, Curriculum Design, Public Speaking, Teacher Training, News Writing, Copywriting, Editing, Higher Education, Marketing, Public Relations, Social Media, Lesson Planning, Leadership, Educational Leadership
Education
Mercy College 1987 — 1990
BS, Veterinary Technology
Seton Hall University 1985 — 1987
Communications
Flavor & Fragrance Specialties July 2013 - Present
Symrise Inc. November 2008 - March 2013
Manheimer Fragrances June 2004 - November 2008
Fragrance Resources February 2001 - June 2004
Avon Products 1990 - 2000
Felton Worldwide 1988 - 1990
Skills
Ingredients, FMCG, B2B, Customer Insight, Market Research, Market Analysis, Brand Management, International Marketing
Education
City University of New York 1983 — 1988
Bachelor of Science (BS), Chemistry
Flavor & Fragrance Specialties November 2011 - Present
Skills
Food Science, Ingredients, HACCP, Food Processing, Food Technology, Food Industry, Food Safety, GMP, Food
Education
Goucher College 1993 — 1997
BA, Biological Sciences
Flavor & Fragrance Specialties February 2014 - Present
Flavor & Fragrance Specialties 2008 - Present
Flavor and Fragrance Specialties September 2003 - Present
TCH Enterprises August 2002 - April 2003
Business Machine Technologies May 2002 - September 2002
Clearview Cinemas 1999 - 2000
Skills
SQL, MySQL, AJAX, Visual Studio, FoxPro, PHP, HTML 5, Web Development, ERP, CRM, MRP, Information Security..., JavaScript, Microsoft Exchange, Active Directory, IIS, Apache, Mac OS X, Windows, Windows Server, Linux, Networking, Programming, C/C++ STL, Java, jQuery, Joomla, HTML, CSS, Wordpress, Web Design, Database Design, Microsoft SQL Server, Databases, Web Applications, Network Administration, phpMyAdmin, SharePoint, Unix, Troubleshooting, IT Management, IT Operations, Visio, Servers, Disaster Recovery, Network Security, Virtualization, Access, Software Documentation, Computer Hardware
Education
Fairleigh Dickinson University 2005 — 2006
Master's Degree, Computer Science
Fairleigh Dickinson University 2002 — 2005
Bachelors of Science, Computer Science
Embry-Riddle Aeronautical University
Greenbriar Distribution LLC- Consulting 2014 - Present
Corbion - Caravan Ingredients December 2013 - July 2014
Corbion - Caravan Ingredeints February 2013 - December 2013
Glanbia Nutritionals NA September 2009 - February 2013
Flavor & Fragrance Specialties May 2005 - September 2009
Allied Blending & Ingredients September 1998 - March 2005
Allied Blending & Ingredients January 1996 - September 1998
Mississippi Blending February 1994 - September 1996
Tate & Lyle October 1985 - February 1994
Skills
Food, Sales Management, P&L Management, Team Building, Strategy, Sales, Flavors, Ingredients, Food Industry, Product Development, Consumer Products, New Business Development, Cross-functional Team..., R&D, FMCG, Management, Manufacturing, Key Account Development, Product Innovation, Food Service, HACCP
Education
Purdue University 1975 — 1979
BS
FLAVOR & FRAGRANCE SPECIALTIES February 2002 - Present
Skills
Ingredients, Flavors, Raw Materials, Food Industry, Sensory Evaluation, HACCP, Food Processing, Food Technology, Food Safety, Food, R&D, Food Chemistry, Product Development, Key Account Management, Food Science, International Sales, Confectionery, Dairy, Food Manufacturing, GMP, Consumer Products, Product Innovation, Personal Care, Key Account Development, Cross-functional Team..., FMCG, Manufacturing, Flavor Chemistry, Fragrance, Commercialization, Snacks, Dairy Products, Bakery, Formulation, Analytical Chemistry, Quality System, Open Innovation, Emulsions
Education
Delaware Valley College
Bachelor's Degree, Food Industry
Rutgers, The State University of New Jersey-New Brunswick
Doctor of Philosophy (PhD), Food Science
Pinnacle Foods Group LLC April 2013 - Present
Flavor & Fragrance Specialties July 2009 - November 2012
IFF 2003 - April 2009
Unilever Bestfoods 1990 - 2001
Skills
Product Development, Marketing Strategy, Product Marketing, Culinary Skills, Culinary Management, Marketing Communications, Recipe Testing, Category Management, Product Launch, Concept Development, Management, Food, Food Industry, Flavors, Consumer Products, Food Science, Food Service, Ingredients, Strategy, Product Innovation, Confectionery, HACCP, Recipes, Menu Development, Marketing, Fine Dining, Food Safety, Catering
Education
The Culinary Institute of America 1985 — 1986
AOS, Culinary Arts
Flavor & Fragrance Specialties Senior Sales Account ManagerCargill2002 - 2005
Skills
Personal Care, Fragrance, Ingredients, Cosmetics, Raw Materials, Flavors, Food Industry
Education
Chapman University 1987 — 1990
Bachelor of Science (BS), Food Science & Nutrition
Flavor & Fragrance Specialties May 2011 - Present
International Aromatics, Inc. May 1999 - May 2011
Skills
Fragrance, Beauty Industry, Personal Care, Consumer Products, Skin Care, R&D, Product Development, Cosmetics, Raw Materials, Hair Care, Ingredients, Analytical Chemistry, Formulation
Education
Montclair State University 1998 — 2001
Chemistry
Flavor & Fragrance Specialties January 2010 - April 2012
Kerry Group January 1996 - January 2010
Givaudan 1990 - 1996
Skills
Troubleshooting, Project Management, Product Development, Team Leadership, Long-term Customer..., Creative Solutions, Interpersonal Skill, Strategic Technology..., Raw Materials, Flavors, Account Management, Food Science, Food Industry, Sensory Evaluation, Food, Ingredients, Food Processing, Dairy, R&D, GMP, HACCP, Food Technology, Commercialization, Chemistry, Bakery, Food Safety, Food Manufacturing, Food Microbiology, Product Innovation
Education
Stevens Institute of Technology 1987 — 1990
Master's degree, Organic Chemistry
UCSD 1980 — 1984
Bachelor of Arts (B.A.), Organic Chemistry
Flavor & Fragrance Specialties October 2000 - Present
Noville Inc September 1993 - September 2000
Education
Pace University-Pleasantville/Briarcliff Campus 1988 — 1992
Bachelor of Business Administration (BBA), Marketing
Watson Inc. September 2013 - Present
Flavor & Fragrance Specialties June 2011 - September 2013
Penford Food Ingredients March 2007 - June 2011
Degussa Texturant Systems July 2002 - January 2007
ISP Alginates 2000 - 2002
Kelco, Division of Monsanto (now CP Kelco) 1991 - 2000
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Research, Windows, Outlook, Food Industry, Food Science
Education
San Diego State University-California State University 1986 — 1991
Bachelor of Science (BS), Food Science and Nutrition
Flavor & Fragrance Specialties June 2015 - Present
Carroll Hospital Center April 2003 - May 2015
Procter & Gamble December 1992 - March 1999
Skills
Healthcare, Quality Assurance, Clinical Research, Quality Control, Laboratory, GMP, Microbiology, Pharmaceutical Industry, CPR Certified, Medicine, Data Analysis
Education
Stevenson University 2012 — 2015
Masters of Forensic Science, Forensic Science, 3.65
Towson University 1987 — 1992
Bachelor of Science (BS), Biology, Anatomy and Physiology, 3.33
David Michael & Co. May 2015 - Present
Flavor & Fragrance Specialties April 2013 - May 2015
Autocrat, LLC October 2010 - February 2013
Firmenich June 2007 - October 2010
Firmenich April 2005 - June 2007
Firmenich April 2004 - April 2005
Firmenich July 2001 - April 2004
Firmenich February 1999 - July 2001
Firmenich December 1995 - February 1999
Skills
Management, Account Management, Food & Beverage, Flavors, Tea, Budgets, Sales, Ingredients
Education
University of Phoenix 2000 — 2005
Bachelor of Science (BS), Business Management
Mercer County Community College 1989 — 1992
Associate of Arts and Sciences (A.A.S.), Business/Commerce, General