Flik International

Industry: Company

Description

Founded: 1971 Parent organization: Compass Group North America

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Flik International Employees

Employee
Years
Job
Industry
Junior vieux Junior vieux Stamford, Connecticut Details
Junior vieux's Flik International Experience August 2004 - June 2006
Job Director of Dining Services at FlikIndependent Dining
Industry Higher Education
Experience
King Low Heywood Thomas  September 2009 - Present
Flik-Independent Dining School   July 2009 - Present
Sacred Heart University  June 2006 - June 2009
Flik International   August 2004 - June 2006

Skills
Finance, Chef, Food, Food Safety, Catering, ServSafe, P, HACCP, Budgets, Food Industry, Cost Control, Food Quality, Hospitality Management, Culinary Management, Event Planning, Menu Development, Food, Culinary Skills, Public Speaking

Education
Michigan State University   2012 — 2013
Hospitality Management, Hospitality Operation and Management

CUNY New York City College of Technology   1992 — 1993
Electrical and Electronics Engineering

Motoloki Sewane Tournas Motoloki Sewane Tournas Boston, Massachusetts Details
Motoloki Sewane Tournas's Flik International Experience November 2011 - Present
Job Student at Northeastern University
Industry Legal Services
Experience
Flik International   November 2011 - Present
Hyatt Regency Cambridge  April 2007 - November 2011

Skills
Computer Skills, Ability to work with..., good communication..., High Organizational..., Always Punctual, Oral, Friendly Personality

Education
Northeastern University   2014 — 2015
Master's Degree, Criminal Justice/Law Enforcement Administration

Bunker Hill Community College   2008 — 2010
Associate's degree, History and Government

YouthBuild Just A Start   2007 — 2008
High School Diploma, GED

Debra Lee Debra Lee Greater New York City Area Details
Debra Lee's Flik International Experience 2010 - 2011
Job Yoga Instructor and Chef Instructor
Industry Health, Wellness and Fitness
Experience
Free Lance Yoga Instructor  April 2014 - Present
Sur La Table  2013 - Present
Flik International   2010 - 2011
Aramark High Education   2008 - 2010
Student Assistance Services  2006 - 2008
Foodworks LLC Catering   2002 - 2006
Freelance Food and Prop Stylist   2002 - 2006
Turco’s   1995 - 2002

Skills
Catering, Menu Development, Culinary Skills, Recipes, Food Service, Hospitality, Food Styling, New Business Development, Event Planning, Recipe Testing, Yoga

Education
Manhattanville College   2009 — 2013
Bachelor of Science (B.S.), Business Organizational Management

Culinary Institute of America   2001 — 2001
Food Styling Certification, Certification

French Culinary Institute   1985 — 1986
Culinary Arts Certification, Classical French Cuisine

Kripalu Center for Yoga & Health
200-Hour Certified Kripalu Yoga Instructor, Kripalu Yoga

Aaron Molitor Aaron Molitor Saint Peters, Missouri Details
Aaron Molitor's Flik International Experience August 2015 - Present
Job Creator at Broken Token Media
Industry Graphic Design
Experience
FLIK INTERNATIONAL   August 2015 - Present
Broken Token Media   November 2014 - Present
BDS Marketing, Inc.   November 2014 - May 2015
Photogenic Inc.  May 2014 - July 2014
Walmart  November 2012 - April 2013
Walmart  November 2011 - September 2012
Checkers Drive In Restaurants, Inc.   March 2010 - November 2011

Skills
Time Management, Restaurants, Food Service, Cooking, Restaurant Management, Customer Service, Microsoft Word, PowerPoint, Food & Beverage, Microsoft Office, Culinary Skills, Microsoft Excel, Hospitality, Video Production, Video Games, Videography, Video Editing, Adobe Creative Suite, Photoshop, Illustrator, Retail, Social Media, Logo Design, Flash Professional, 3D Studio Max, Photography, InDesign, Advertising, Creative Direction, Graphic Design

Education
ITT Technical Institute-Earth City   2013 — 2015
Associate's degree, Graphic Design

Amy Willcox Amy Willcox San Antonio, Texas Area Details
Amy Willcox's Flik International Experience 2008 - September 2011
Job Conference Services Manager at Omni Hotels
Industry Hospitality
Experience
Omni Hotels  November 2011 - Present
AT&T Executive Education and Conference Center  October 2008 - January 2012
FLIK International   2008 - September 2011

Skills
Catering, Hotels, Hospitality, Conferences, Event Planning, Hospitality Industry, Event Management, Menu Development, Guest Service, Customer Service, Food & Beverage, Pre-opening, Meeting Planning, Resorts, Training, Conference Services, Hotel Management, Banquets, Hospitality Management, Operations Management

Education
The University of Texas at Austin   1999 — 2003
Bachelor of Science

Rick Russo Rick Russo Greater Boston Area Details
Rick Russo's Flik International Experience June 1993 - Present
Job Executive Vice President at Flik International
Industry Food & Beverages
Experience
Flik International   June 1993 - Present
Compass Group  June 1993 - October 2014
Le Meridien  September 1991 - June 1993
Hyatt Hotels Corporation  September 1988 - September 1992

Skills
Microsoft Office, Excel, Customer Service, Word, Customer Relations, Leadership, Team Building, Hospitality, Time Management, Operations Management, Event Planning, Microsoft Excel, Food, Sales, Event Management, Organizational..., Team Leadership, Marketing Strategy, Forecasting, Food Service, Negotiation, Performance Management, Menu Development, Sales Management, Process Scheduler, Business Planning, Purchasing, Inventory Management, New Business Development, Contract Negotiation, Financial Analysis, Recruiting, Budgets, Procurement, Customer Satisfaction, Strategic Planning, Training, Food & Beverage, Team Management, Microsoft Word, Account Management, Management, Marketing, Employee Relations, Change Management, Hospitality Management, Business Strategy, Leadership Development, Retail, Restaurants

Education
Johnson and Wales University   1983 — 1987
Bachelor's degree, Hotel, Motel, and Restaurant Management

Winchester High school   1979 — 1982

Doug Gauthier Doug Gauthier Woburn, Massachusetts Details
Doug Gauthier's Flik International Experience February 1999 - May 2002
Job Executive Chef Flik ISD at Compass Group North America
Industry Hospitality
Experience
Compass Group North America  July 2013 - Present
Compass Group North America  February 2010 - July 2013
Blue Ginger  February 2003 - February 2008
Flik International   February 1999 - May 2002

Skills
Food, Culinary Skills, Culinary Management, Recipes, Food Safety, Food Allergies, Catering, Menu Development, Hospitality Management, Food & Beverage, Dinners, Chef

Education
Newbury College   1999 — 2001
BS

Newbury College
Associate of Arts (A.A.), Restaurant, Culinary, and Catering Management/Manager

Shelisa Hand Shelisa Hand Roanoke, Texas Details
Shelisa Hand's Flik International Experience November 2013 - Present
Job Chef at Flik International
Industry Hospitality
Experience
Flik International   November 2013 - Present
Texas Power  2007 - 2013
Chili's  2005 - 2007

Skills
Customer Service, Microsoft Office, Process Improvement, Call Centers, Microsoft Word, Training, Energy, Employee Training, Microsoft Excel, Leadership

Education
Remington College-Dallas Campus   2008 — 2010
Associate's degree, Culinary Arts/Chef Training

Paul Christman Paul Christman Erie, Pennsylvania Area Details
Paul Christman's Flik International Experience August 2003 - April 2006
Job Hospitality Executive
Industry Hospitality
Experience
Nemacolin Woodlands Resort  April 2006 - May 2015
FLIK International   August 2003 - April 2006
Windows Catering Company  2002 - 2004
Windows Catering Company  2002 - 2004
Planet Hollywood  1995 - 2000
Sheraton New Orleans Hotel  1988 - 1990
Abbott Tours   1987 - 1988

Skills
Team Building, Financial Analysis, Hotels, Budgets, Hospitality, Accounting, Forecasting, Resorts, Restaurants, Income Statement, Hospitality Management, Revenue Analysis, Food & Beverage, Inventory Management, Payroll, Hospitality Industry, Leadership, Property Management..., P&L, Hotel Management, Micros, Financial Reporting, Team Leadership, Contract Negotiation, Financial Accounting, Hiring, Operations Management, Supervisory Skills, Management, Strategic Planning, Customer Service, Front Office, Opening Hotels

Education
Spring Hill College   1982 — 1986
BA, Economics/Finance, Business Administration, Accounting

Sharon (Lande) Zilberman Sharon (Lande) Zilberman West Palm Beach, Florida Area Details
Sharon (Lande) Zilberman's Flik International Experience August 1992 - September 1994
Job Vice President of Operations Apple Insurance and Core Consulting
Industry Human Resources
Experience
Apple Insurance and Financial   October 2010 - Present
Core Consulting Team   October 2010 - Present
Segue Search  March 2005 - June 2010
Bravo Development   October 2003 - April 2005
Eden Staffing  July 1996 - January 2001
FLIK International   August 1992 - September 1994
Marriott  August 1987 - August 1992

Skills
Health Insurance, Term Life Insurance, Long Term Care, Life Insurance, Recruitment/Retention, Hospitality, Retail, Recruiting, Contract Negotiation, Long-term Care, Sales, Management, Human Resources, Insurance, Employee Benefits, Employee Relations, Sourcing, Applicant Tracking..., Temporary Staffing, Cold Calling, Internet Recruiting, Permanent Placement, Temporary Placement, Interviews, Talent Acquisition, Staffing Services, Contract Recruitment, Executive Search, Screening Resumes, Hiring, College Recruiting, Benefits Negotiation, Time Management, Benefits Administration, Training, Employee Training, Screening, Onboarding, Talent Management, Succession Planning, Deferred Compensation, Technical Recruiting, Personnel Management

Education
Syracuse University   1983 — 1987
BS, Clinical Nutrition

Syracuse University   1983 — 1987
BS, Nutrition

Jahmod White Jahmod White Greater New York City Area Details
Jahmod White's Flik International Experience April 2008 - September 2010
Job Experienced Guest Host
Industry Hospitality
Experience
Esplanade Hotel   September 2010 - April 2015
FLIK International   April 2008 - September 2010
Cirque du Soleil  January 2006 - April 2008
Bronx Supreme Court  2007 - 2008
Starbucks Coffee Company  May 2004 - November 2006
Madame Tussauds New York  February 2004 - January 2006
E-J Electrical Installation Co.   November 1998 - February 2004

Skills
Excel, Fax, Scheduling, Word, PowerPoint, Outlook, Copying, Troubleshooting, Spreadsheets, Data Analysis, Financial Analysis, Accounts Payable, Accounts Receivable, General Ledger, Petty Cash, Inventory Management, Distribution, POS, 10 Key, Document Scanning, Cash Handling, Cashiering

Education
CUNY Bronx Community College   2008 — 2010
Associate of Arts and Sciences (A.A.S.), Human Services, General

Katharine Gibbs School   2004 — 2005
Accouting/Marketing

David Wacher David Wacher Greater New York City Area Details
David Wacher's Flik International Experience September 1997 - February 2003
Job Business Development Manager Starbucks Branded Solutions NY Metro
Industry Food & Beverages
Experience
Starbucks Coffee Company  September 2006 - Present
Starbucks Coffee Company  May 2006 - Present
Starbucks Coffee Company/Seattle's Best   May 2006 - December 2011
Advantage Food   November 2003 - May 2006
Advantage Food Marketing   September 2002 - May 2006
HVS Restaurant Management   February 2003 - October 2003
FLIK International   September 1997 - February 2003
Sodexho Marriott Food Services   October 1993 - September 1997

Skills
Food, Strategic Selling, Recruiting, Income Statement, Profit, Leadership, Team Building, FMCG, Grocery, Sales Management, Catering, Management, Menu Development, Key Account Development, Training, Strategist, Culinary Skills, P, Hospitality, Interviews, Coffee, Franchising, Cross-functional Team..., Key Account Management, Retail, Food Safety, Customer Satisfaction, National Accounts, Restaurant Management, Forecasting, Food Industry, Budgets, Multi-unit, New Business Development, Brand Management

Education
Johnson and Wales University   1989 — 1993
M.S, Hospitality Administration

Johnson & Wales University   1987 — 1993
Masters,BS,AOS, Hospitality Managment

Johnson & Wales University   1987 — 1993
B.S; A.O.S, Food Service Management; Culinary Arts

Eloisa Lima de Araujo Eloisa Lima de Araujo Greater Atlanta Area Details
Eloisa Lima de Araujo's Flik International Experience August 2014 - Present
Job Executive Dining Room Catering Coordinator at CocaCola
Industry Hospitality
Experience
Flik International   August 2014 - Present
Flik Hotel and Conference Center   August 2014 - Present
Beach Labor   December 2006 - December 2010
Residence Inn  February 2003 - March 2005

Skills
I am trilingual. I am..., Catering, Customer Service, Process Scheduler, Customer Satisfaction, Management

Education
Kennesaw State University   2011 — 2011

Goias Federal University   1990 — 1994
Bachelor's degree, Broadcast Journalism

Vince Picciotto CEC Vince Picciotto CEC Greater New York City Area Details
Vince Picciotto CEC's Flik International Experience February 1998 - December 2007
Job Sr Director of Dining Compass Group NA
Industry Food & Beverages
Experience
Compass Group  May 2013 - Present
Compass Group  July 2011 - Present
CHARTWELLS HIGHER EDUCATION DIVISION  January 2007 - July 2011
Becton-Dickinson  October 2004 - December 2007
Flik International   February 1998 - December 2007
Merck-Medco HQ   1999 - 2003
SODEXHO MANAGEMENT SERVICES   October 1994 - January 1999

Skills
Microsoft Office, Training, Sales, Consulting, Troubleshooting, XP, C, Concept Development, Food, Menu Development, Food Service, Catering

Education
The Culinary Institute of America   1995 — 1998
Asian, Vegetarian, Baking

Dana Andrae Dana Andrae Austin, Texas Area Details
Dana Andrae's Flik International Experience May 2008 - Present
Job Director of Catering at Compass Group FLIK
Industry Hospitality
Experience
FLIK International   May 2008 - Present
Compass Group  September 2003 - May 2008
Hilton Alexandria Mark Center  March 2003 - September 2003
Hilton  January 2002 - March 2003
Venetian Hotel   March 2000 - September 2001
TRIPPS Restaurant  August 1999 - November 1999
Doubletree Hotel  January 1997 - August 1999
Holiday Inn  August 1994 - November 1996

Skills
Catering, Event Planning, Training, Fundraising, Hotels, Restaurants, Customer Service, Food & Beverage, Banquets, Sales Management, Time Management, Menu Development, Sales, Hospitality, Team Building, Food, Management, Budgets, Hospitality Management, Hospitality Industry, Weddings, Hotel Management

Education
University of Florida   1990 — 1994
Bachelors of Science, Recreation

Kali Hislop Kali Hislop Lexington, Massachusetts Details
Kali Hislop's Flik International Experience June 2012 - Present
Job Chef at Flik International
Industry Food & Beverages
Experience
Flik International   June 2012 - Present
Harvest Catering   February 2008 - June 2012
The Green Land Cafe   January 2010 - May 2011

Education
L'Academie de Cuisine

The George Washington University

Douglas Patten, CEC®,CCA®,AAC® Douglas Patten, CEC®,CCA®,AAC® Greater Boston Area Details
Douglas Patten, CEC®,CCA®,AAC®'s Flik International Experience January 2000 - Present
Job Corporate Executive Chef at Flik International
Industry Hospitality
Experience
ACF Epicurean Club of Boston   January 2012 - Present
Flik International   January 2000 - Present

Skills
Food & Beverage, Catering, Menu Development, Food Service, Food Demonstrations, Culinary Skills, Recipes, Cuisine, Fine Dining, Restaurants, Restaurant Management, Food Industry

Education
The Culinary Institute of America   1979 — 1981
A.O.S.

David Gaitan David Gaitan Greater New York City Area Details
David Gaitan's Flik International Experience September 2010 - February 2012
Job Executive Chef/Compass Group
Industry Food & Beverages
Experience
Compass Group North America  August 2014 - Present
GE/NBC Executive Dining   February 2012 - April 2014
Flik International   September 2010 - February 2012
Flik International   January 2008 - July 2010
Fleming’s Prime Steakhouse and Wine Bar  June 2003 - December 2007
Chart House  July 2001 - June 2004

Skills
Catering, Restaurants, Culinary Skills, Food, Food & Beverage, Recipes, Cuisine, Menu Development, Cooking, Fine Dining, Gourmet, Food Service, Food Preparation, Banquets, Hospitality, Menu Costing, Sanitation, Restaurant Management, Chef, Seafood, Food Quality, Food Cost Management, HACCP, Pre-opening, Labor Control, New Restaurant Openings, Butchery, Food Safety, Wine, Culinary Management, Sauces, Hospitality Management, Food Industry, Pastry, Recipe Testing, Food Cost Analysis, Culinary Education, Hospitality Industry, Purchasing, Gastronomy, Serve Safe Certified, Hiring, Meat, Hygiene, Ingredients, Corporate Events, Food Service Operations, Hotels, P&L, Income Statement

Education
Hudson County Community College   2000 — 2003
Associate's degree

Kristynna Smith Kristynna Smith Washington D.C. Metro Area Details
Kristynna Smith's Flik International Experience August 2014 - Present
Job Catering Manager at FLIK International
Industry Staffing and Recruiting
Experience
FLIK International   August 2014 - Present
Marriott International  January 2014 - August 2014
Smith & Madison   October 2012 - July 2014
Marriott International  July 2013 - January 2014
Ashley Ellis, Inc  February 2012 - October 2012
Wachovia/Wells Fargo  May 2009 - January 2012
Carino's Italian Grill  August 2008 - January 2009
Elizabeth City State University  2007 - 2008
Famous Dave's  May 2007 - August 2007
Lefty's Barbecue   May 2006 - August 2007

Skills
Customer Service, Inventory Management, Budgeting, Retail, Outlook, Budgets, Payroll, Microsoft Office, Access, Training, Marketing, Business Analysis, PowerPoint, Teamwork, Recruiting, Windows, Process Scheduler, Team Leadership, Sales, New Business Development, Leadership, Sales Management, Microsoft Excel, Microsoft Word, Team Building, Sourcing, Temporary Placement, Time Management, Management, Performance Management, Project Management, Leadership Development, Project Planning, Social Networking, Human Resources, Public Speaking, Employee Relations, Coaching, Strategic Planning, Customer Satisfaction, Change Management, Risk Management, Process Improvement, Analysis, Vendor Management, Databases, Event Planning, Account Management, Business Development, Organizational...

Education
Walden University   2011 — 2015
Doctorate, Management; Leadership & Organizational Change

Strayer University   2009 — 2011
Masters, Business Administration; Human Resource Management

Elizabeth City State University   2004 — 2008
Bachelor's of Science, Business Administration

Christian Harvey Christian Harvey Greater Philadelphia Area Details
Christian Harvey's Flik International Experience June 2010 - August 2010
Job
Industry Legal Services
Experience
Public Defender of the State of Delaware   August 2012 - Present
Delcastle Tennis Center/Granite Run Tennis Club   May 2012 - Present
Flik International   June 2010 - August 2010
Defender Association of Philadelphia  January 2010 - May 2010
Arthur Ashe Youth Tennis and Education Center  May 2008 - September 2009
La Salle University Catering Department   September 2007 - May 2009

Skills
Tennis, Interpersonal..., Team Leadership, Investigation, Sports, Oral & Written..., Written & Oral..., Coaching, Customer Service, Microsoft Word, Microsoft Excel, Courts, Microsoft Office, Public Speaking, Teaching, Interviews

Education
Kingston University   2010 — 2011
Postgraduate Certificate, Criminology

La Salle University   2006 — 2010
Bachelor of Arts, History & Sociology

Foday Sonko Foday Sonko Yonkers, New York Details
Foday Sonko's Flik International Experience August 2007 - Present
Job Company Store Manager, Flik
Industry Food & Beverages
Experience
Flik International   August 2007 - Present
Rye, Golf Course (whitby Castle)   March 2006 - December 2012
Better World Realtors   2005 - 2006
Cumberland Farms  May 1994 - December 2005
CUTCO  2000 - 2001
Gambia Telecommunication Company Ltd.   1983 - 1994

Skills
Access, Customer Service, Compliance, Account Reconciliation, Disaster Recovery, Microsoft Excel, Microsoft Word, Social Media, Social Networking, Network Security, Ubuntu, Telecommunications..., Catering Services..., Sales Representative, SAS programming, COBOL, Java, Management

Education
Mercy College   2011 — 2013
Bachelors In CyberSecurity (Information Security and Assurance) Graduated, Computer Science, 3.35

Norwalk Community College   1994 — 1997
Associate Degree (Graduated), Data Processing (Information Technology)

Tracy Hollingshead Tracy Hollingshead Greater Atlanta Area Details
Tracy Hollingshead's Flik International Experience June 2014 - Present
Job Bartender/ Server at FLIK International
Industry Hospitality
Experience
FLIK International   June 2014 - Present
Top Job Staffing   November 2010 - June 2014
Marietta Conference Center and Resort   January 2006 - February 2008
Rhodes Furniture  January 2005 - November 2005

Skills
Customer Satisfaction, Hospitality Industry, Sales, Customer Service, Management, Event Planning, Hospitality, Restaurants, Hospitality Management, Budgets, Training, Catering, Rooms Division, Food Service, Front Office, Hotel Booking, Hotel Management, Event Management, Revenue Analysis

Education
Kennesaw State University   1992 — 1994
English/Theatre

Sprayberry High School   1987 — 1991
Graduate

Cindy Shetensky Cindy Shetensky Greater Boston Area Details
Cindy Shetensky's Flik International Experience January 2012 - Present
Job Project Manager, Event Planner, Relationship Manager
Industry Hospitality
Experience
FLIK International   January 2012 - Present
The Bedford Village Inn  April 2007 - May 2010
Bedford Village Inn  April 2007 - May 2010
American Heart Association  February 2008 - February 2010
American Heart Association  2008 - 2010
Chamber of Commerce  2007 - 2010
Restaurant Associates  February 2004 - December 2007
Restaurant Associates  2004 - 2007

Skills
Menu Development, Sales, Management, Budgets, Hospitality, Customer Satisfaction, Customer Service, Marketing, Event Planning, Event Management

Education
Newbury College   1997 — 2001
Bachelors, Hospitality & Business

Foday Sonko Foday Sonko Yonkers, New York Details
Foday Sonko's Flik International Experience August 2007 - Present
Job Company Store Manager at Flik International
Industry Food & Beverages
Experience
Flik International   August 2007 - Present
Rye Golf Club (Whitby Castle, Banquet)   March 2006 - January 2012
Better World Realtors   2005 - 2006
Cumberland Farms  March 1995 - December 2005
CUTCO Cutlery  2000 - 2001

Skills
Customer Service, Sales, Marketing Strategy, New Business Development, Account Management, FMCG, Retail, Key Account Management, Management, Negotiation, Marketing

Education
Mercy College   2011 — 2013
Bachelor's Degree, Computer and Information Systems Security/Information Assurance, 3.35 GPA

Megan Pileggi Megan Pileggi Greater Boston Area Details
Megan Pileggi's Flik International Experience April 2008 - January 2011
Job Director of Human Resources, Clover Food Lab
Industry Restaurants
Experience
Clover Food Lab  May 2010 - Present
FLIK International   April 2008 - January 2011
Compass Group North America  September 2007 - April 2009
Compass Group North America  September 2006 - September 2007

Skills
Food & Beverage, Catering, Menu Development, Food, Restaurants, Hospitality, Culinary Skills, Recruiting, Restaurant Management, Customer Service, Banquets, Fine Dining, Human Resources, Event Planning, Training, Event Management, Team Building, Budgets, Management, Operations Management, Recipes, Process Scheduler, New Business Development, Start-ups, Staff Development

Education
Johnson and Wales University   2004 — 2006
Bachelor of Science (BS), Food Service Management/ Sports, Entertainment, Event Management

Johnson & Wales University   2002 — 2004
Associate's Degree, Culinary Arts

St. Mary's Ryken   1998 — 2002
High School, Xaverian Brothers Sponsored Preparatory School

Andrea Landis Andrea Landis Reno, Nevada Details
Andrea Landis's Flik International Experience November 2009 - August 2010
Job Social Work Intern at WestCare Foundation
Industry Mental Health Care
Experience
WestCare Foundation  April 2015 - Present
Daily Sparks Tribune  June 2014 - February 2015
Schools For Sustainability  January 2014 - June 2014
El Camino de Santiago/Camino Frances   October 2013 - December 2013
Desi Village   February 2013 - September 2013
Puebla Elementary School   January 2012 - May 2012
Flik International   November 2009 - August 2010

Skills
Microsoft Office, Windows 7, Mac OS X, Snow Leopard, Research, PowerPoint, Higher Education, Public Speaking, Microsoft Word, Microsoft Excel, Teaching, Social Media, Facebook, Customer Service, Training, Spanish, Teamwork, OS X

Education
Simmons College Graduate Studies   2014 — 2016
Master of Social Work (M.S.W.)

Arcadia University   2010 — 2012
Bachelor of Arts (B.A.), Spanish and History

Universidad Popular Autonoma del Estado de Puebla (UPAEP)
Spanish Language and Literature

Francisco Penaloza Francisco Penaloza Saint Paul, Minnesota Details
Francisco Penaloza's Flik International Experience April 2010 - September 2011
Job Management Professional
Industry Food & Beverages
Experience
Minneapolis Public Schools  2011 - Present
Bare Back Hauling LLC   July 2012 - December 2013
Flik International   April 2010 - September 2011
SGT. Peppers Grille and Bar   April 2008 - April 2010

Skills
Cooking, Chef, Catering, Food, Culinary Skills, Menu Development, Hospitality, Restaurants, Event Planning, Food & Beverage

Education
Le Cordon Bleu College of Culinary Arts-Minneapolis   2005 — 2007
Associate of Arts and Sciences (A.A.S.)

Globe University
Associate's degree, Architectural Drafting and Architectural CAD/CADD

David Demicoli David Demicoli New York, New York Details
David Demicoli's Flik International Experience August 2014 - January 2015
Job Director of Reception Services at Goldman Sachs at FLIK International
Industry Hospitality
Experience
Morrison  March 2015 - Present
FLIK International   August 2014 - January 2015
FLIK International   November 2013 - August 2014
Restaurant Associates Australia   September 2012 - November 2013
UnitingCare   April 2012 - September 2012
Commonwealth Bank  September 2008 - March 2012
KPMG  March 2008 - August 2008
Somerset Darling Harbour   August 2007 - December 2007
Adina Apartment Hotels   March 2006 - August 2007
Mamma Mia Restaurant   April 2005 - March 2006

Skills
Relationship Management, Inspirational Leadership, Front Office Managment, Customer Service..., Change Management, Project Management, Performance Management, Performance Improvement, Coaching, Leadership Development, Hospitality Management, Hotel Management, Managing Events, Concierge Management, Leadership, Budgets, Training, Recruiting, Event Management, Food, Front Office, Hospitality Industry, Pre-opening, Team Leadership, Cross-functional Team...

Education
New Mexico State University   2013 — 2013
Bachelor's Degree, Hospitality Management

TAFE   2006 — 2008
Hospitality Managment, Hospitality Administration/Management

City and Guilds Of London   2002 — 2006
Food And Beverage Mangment, Food Service, Waiter/Waitress, and Dining Room Management/Manager

Christopher Koshak Christopher Koshak Cheshire, Connecticut Details
Christopher Koshak's Flik International Experience January 2002 - September 2008
Job Chef/Chocolatier at Cocoashak & Marketing Cunsultant at Ambit Energy
Industry Food Production
Experience
Cocoashak   July 2011 - Present
Lino's Market   February 2006 - July 2011
Flik International   January 2002 - September 2008

Skills
Chocolate, Confectionery, Food, Food Industry, Candy, Gourmet, Culinary Skills, Catering, Ingredients, Sauces, Cakes, Sugar, Chef, Recipe Testing, Fine Dining, Pastry, Culinary Management, Recipes, Food Service, Menu Development, Cuisine, Restaurant Management, Food Quality, Seafood, Menu Costing, Mediterranean, Bread, Culinary Education, Italian cuisine, Food Cost Management, Bakery, Hygiene, Food Styling, Food Cost Analysis, Butchery, Food Preparation, Sanitation, Menu Engineering

Education
Culinary Institute of America   1986 — 1988
Associates Degree, Culinary Arts

Barry Callebaut’s CHOCOLATE ACADEMY™

Dan Severance, MBA, FMP Dan Severance, MBA, FMP Greater New York City Area Details
Dan Severance, MBA, FMP's Flik International Experience January 1996 - April 2007
Job Independent ConsultantFacilities and Services Solutions
Industry Facilities Services
Experience
Independent Consultant  January 2012 - Present
Pyramid Management Group  April 2012 - April 2014
MasterCard Worldwide  June 2007 - July 2011
Flik International / Compass Group PLC   April 2004 - June 2007
Flik International   January 1996 - April 2007
Flik International / Compass Group PLC   January 1994 - January 1996
IBM Corporation, Connecticut Restaurant Group   January 1986 - January 1994

Skills
Customer Relations, Budgeting, Contract Negotiations, Process Improvement, Cross-functional Team..., Vendor Management, Team Building, Customer Service, Strategic Planning, Problem Solving, Purchasing, Inventory Management, Negotiation, Team Leadership, New Business Development, Employee Relations, Contract Negotiation, P&L Management, Operations Management, Financial Analysis, Change Management, Vendor Relations, Product Development, Contract Management, Forecasting, Excel, P&L, Word, Microsoft Office, Sales Management, Compliance, Event Management, Coaching, Account Management, Marketing Strategy, Business Strategy, Risk Management, Business Planning, Team Management, PowerPoint, Public Relations, Leadership Development, Event Planning, Product Management, Pricing, Public Speaking, Procurement, Supplier Diversity, Business Service..., Budgets

Education
Iona College/ Hagan School of Business   2000 — 2002
MBA / International Business Certificate, Marketing; International Business

Project Management Institute
Certificate, Project Management Professional -PMP

National Restaurant Association
Certified, Food Management Professional – FMP

Springfield College   1981 — 1985
BS, Liberal Arts; Business and Finance

ExecuNet meeting 1/11/12

Fox Lane

Steven Revelant Steven Revelant Redding, Connecticut Details
Steven Revelant's Flik International Experience 1997 - 1998
Job Club Manager Redding Country Club
Industry Hospitality
Experience
Redding Country Club  March 2015 - Present
Rolling Hills Country Club  January 2006 - February 2015
Greenwich Country Club  2004 - 2006
Greenwich Country Club  2000 - 2004
Greenwich Country Club  1998 - 2000
FLIK International   1997 - 1998

Skills
Food & Beverage, Hospitality Management, Menu Development, Catering, Restaurants, Hospitality, Hospitality Industry, Banquets, Restaurant Management, Resorts, Hotels, Hotel Management, Food, Fine Dining, Banquet Operations, Budgets, Country Clubs, Cooking, Event Planning, Event Management, Golf

Education
Johnson & Wales University   1993 — 1997
B.S., Hotel Restaurant Institutional Management

Rondout Valley High School   1989 — 1993

Edward Szubzda Edward Szubzda Greater New York City Area Details
Edward Szubzda's Flik International Experience November 1995 - June 2008
Job Management, Corporate Retail Professional
Industry Retail
Experience
Compass Group North America  June 2008 - November 2008
Compass Group North America  January 2001 - June 2008
Flik International   November 1995 - June 2008
Flik International   January 1995 - January 2001

Education
Berkeley College   1996 — 1998
A.A.S., Business Administration - Management

Berkeley College
AAS Degree, Business Administration-Management

LaChell Miller, RD, CC LaChell Miller, RD, CC Greater New York City Area Details
LaChell Miller, RD, CC's Flik International Experience June 2008 - August 2008
Job Freelance Community Dietitian at American Dairy Association and Dairy Council, Inc.
Industry Health, Wellness and Fitness
Experience
American Dairy Association and Dairy Council, Inc.   October 2012 - Present
Village Supermarkets Inc   April 2012 - Present
Robert Wood Johnson University Hospital Somerset  January 2011 - Present
Rodale, Inc  March 2011 - January 2012
A La Carte Premiere Servers   November 2009 - June 2011
Connections Cafe   November 2008 - November 2010
College of Saint Elizabeth  August 2009 - October 2010
Revelation Generation Music Festival   August 2009 - September 2010
Hunterdon Medical Center  December 2008 - February 2009
Flik International   June 2008 - August 2008

Skills
Food Safety, Food Processing, Food Preparation, Food Service, Menu Development, Leadership, Purchasing, Nutritional Analysis, Recipes, Cooking, Culinary Skills, PowerPoint, Microsoft Excel, Management, Nutrition Education, Nutrition, Dietetics, Food, Nutritional Counseling, Healthcare, Food Science, Public Speaking, Event Planning, Customer Service, Wellness, Medical Nutrition..., Health Education, Clinical Nutrition

Education
College of Saint Elizabeth
Master's Degree, Foods, Nutrition, and Wellness Studies, General

College of Saint Elizabeth   2009 — 2010
Dietetic Internship, Food and Nutrition Business Communication

Johnson & Wales University   2006 — 2009
Bachelor of Science, Culinary Nutrition; Leadership; Biological Science

Benjamin Shimamura Benjamin Shimamura Greater Boston Area Details
Benjamin Shimamura's Flik International Experience December 2008 - August 2010
Job Owner at Sunday River Hospitality Consulting
Industry Hospitality
Experience
Prides Restaurant Group   February 2014 - Present
Sunday River Hospitality Consulting   January 2012 - Present
Ledge Kitchen & Drinks   October 2013 - February 2014
Flik Conference Centers   August 2010 - January 2012
FLIK International   December 2008 - August 2010
FLIK International   July 2008 - December 2009
Johnson & Wales University  August 2007 - June 2008
L'Buerge Bistro & Country Inn   2002 - 2004
American Skiing Company  1998 - 2004

Skills
Accounts Receivable, Financial Reporting, PowerPoint, Financial Analysis, Leadership, Customer Satisfaction, Hospitality Management, Customer Service, Team Building, Inventory Management, Process Improvement, Microsoft Excel, Management, Accounts Payable, Operations Management, Food, Culinary Skills, System Administration, Supervisory Skills, Training, Accounting, Team Leadership, Microsoft Word, Time Management, Payroll, Budgets, Catering, Project Planning, Forecasting, Project Management, Pre-opening, Menu Development, Income Statement, Human Resources, Process Scheduler, Purchasing, Restaurants, Food & Beverage, Microsoft Office, Teamwork, Hotels, Event Planning, Restaurant Management, Recruiting, Hospitality Industry, Hospitality, Banquets, Resorts

Education
Johnson & Wales University   2004 — 2008
BS, Food Service Management; Culinary Arts; Sales, Meeting, and Event Management; Political Science

Shawn Fortun Shawn Fortun Allentown, Pennsylvania Area Details
Shawn Fortun's Flik International Experience July 2005 - Present
Job Executive Chef at Compass Group
Industry Food & Beverages
Experience
FLIK International   July 2005 - Present

Education
Kutztown University of Pennsylvania
Art Education

Northampton Community College
Specialized Diploma, Culinary Arts

Catherine Pawlowicz, CMP Catherine Pawlowicz, CMP Greater Philadelphia Area Details
Catherine Pawlowicz, CMP's Flik International Experience December 2001 - March 2005
Job Director of Meetings & Events at Drug, Chemical & Associated Technologies Association
Industry Food & Beverages
Experience
Drug, Chemical & Associated Technologies Association   July 2013 - Present
ARAMARK Travel & Meeting Services   April 2011 - July 2013
Fernley & Fernley  September 2010 - March 2011
Public Risk Management Association  October 2006 - September 2010
American Association of Airport Executives  August 2005 - September 2006
Flik International   December 2001 - March 2005

Skills
Certified Meeting..., Event Management, Nonprofits, Budgets, Food & Beverage, Management, Hospitality, Meeting Planning, Hotels, Customer Service

Education
Bucks County Community College   1991 — 2001
Associates, Business

Antonette Morris Antonette Morris Greater New York City Area Details
Antonette Morris's Flik International Experience May 2013 - October 2013
Job Baker
Industry Food Production
Experience
Choc-o-pain   May 2015 - Present
SWEET REVENGE   February 2015 - April 2015
LibertyHealth Jersey City Medical Center  May 2014 - September 2014
Flik International   May 2013 - October 2013
New York University  June 2012 - September 2012
Metropolitan College  July 2011 - April 2012
Services for the UnderServed  March 2011 - July 2011
Rasmussen College  June 2009 - December 2009

Skills
Community Outreach, Non-profits, Public Speaking, Mental Health, Higher Education, Teaching, Microsoft Office, Social Services, Customer Service, Management, Fundraising, Event Planning, Social Networking, Analysis, Research, Nonprofits

Education
Hudson County Community College   2013 — 2015
Associates in Applied Sciences, Culinary Arts- Baking and Pastry Arts

Metropolitan College of New York   2010 — 2012
Associate of Arts (A.A.), Human Services

Metropolitan College of New York   2010 — 2012
Associates of Arts, Human Services

Bryon Calawa Bryon Calawa Greater Philadelphia Area Details
Bryon Calawa's Flik International Experience May 2012 - March 2013
Job Project Manager at Design Science
Industry Research
Experience
Design Science Consulting Inc.  April 2014 - Present
Bryon Calawa Photography   August 2010 - Present
Design Science  March 2013 - April 2014
FLIK International   May 2012 - March 2013
Eastern University  August 2010 - May 2012
The Waltonian  August 2009 - May 2010
The Waltonian  August 2007 - May 2009

Skills
Photography, Editing, InDesign, Writing, Psychology, Windows, Customer Service, Microsoft Office, Human Factors, Research, Data Analysis, A/V Support, Mac OS X, Facebook

Education
Eastern University   2006 — 2010
BA, Psychology

Erin Ulm Erin Ulm Bristow, Virginia Details
Erin Ulm's Flik International Experience July 2012 - Present
Job Hostess, floater at FLIK International
Industry
Experience
FLIK International   July 2012 - Present
Gold Star Chili   September 2011 - June 2012
The Gap Clearance Center,   2010 - 2011

Skills
Customer Service, Writing, Creative Writing, Organization, Creativity

Education
Northern Virginia Community College   2012 — 2014

James Yoma James Yoma Chicago, Illinois Details
James Yoma's Flik International Experience August 2013 - Present
Job Executive Chef, Chicago Bears.
Industry Food & Beverages
Experience
ACF  2015 - Present
FLIK International   August 2013 - Present
Flik International   July 2012 - August 2013
Flik International   December 2011 - July 2012
The Ritz-Carlton Hotel Company LLC  November 2006 - November 2011

Skills
Fine Dining, Banquets, Recipes, Cuisine, Menu Development, Culinary Skills, Employee Training, Food Cost Management, Food Cost Analysis, Culinary Management, Sanitation, Menu Costing, Sauces, Pastry, Chef, Food & Beverage

Education
Johnson and Wales University   2004 — 2006
Associate of Science (A.S.), Culinary Arts/Chef Training, 3.0

Chris Farrell Chris Farrell Greater New York City Area Details
Chris Farrell's Flik International Experience 1989 - Present
Job Director of Foodservice / President, SmartBucket LLC
Industry Food & Beverages
Experience
SMARTBUCKET, LLC   January 2002 - Present
Flik International   1989 - Present
FLIK RETAIL CATERING SERVICES   July 2002 - August 2007
Connecticut State Capitol   September 1993 - October 1994
SERVICE AMERICA CORPORATION  August 1989 - October 1994
Automated Data Processing World Headquarters   August 1992 - September 1993
Food Service Manager   October 1991 - August 1992
Warner Lambert World Headquarters   August 1989 - August 1991
Tavern on the Green  June 1987 - June 1988
US Navy  1982 - 1986

Skills
Inventor, Team Builder, Non-profit Volunteer, Veteran, Food Service, Menu Development, Customer Service, Food, Culinary Skills, Catering, Food & Beverage, Restaurants, Food Industry, Restaurant Management, Food Safety, Hospitality, Cooking, Income Statement, Fine Dining, HACCP, Banquets, Purchasing, Budgets, Hospitality Management, Cuisine, Italian cuisine, Food Preparation, Culinary Management, Team Building, Sanitation, Labor Control, Gourmet, Recipes, Management, Leadership, Food Quality, Ingredients, Hospitality Industry, Hiring, Food Processing, Wine, Cost Control, Grocery, P&L Management, Food Science, Profit, Inventory Management, Retail, Time Management, Marketing Strategy

Education
The Culinary Institute of America   1987 — 1989
AA, Culinary Arts

New Milford High School   1979 — 1982
Diploma, Academics

Giovanni Alessi Giovanni Alessi Greater Philadelphia Area Details
Giovanni Alessi's Flik International Experience April 2012 - Present
Job Restaurant Manager at Casino @ Delaware Park
Industry Food & Beverages
Experience
Casino @ Delaware Park   September 2014 - Present
Flik International   April 2012 - Present
Spray Beach Inn Restaurant   May 2011 - April 2012
A Taste of Key West   January 2011 - June 2011
Harrah's Chester Casino  September 2008 - July 2010
The Comedy Stop   August 2003 - June 2008
Bally's Casino  2000 - 2003
Showboat Casino  1993 - 2000

Skills
Public Relations, Coaching, Fine Dining, Sales, Budgets, Supervisory Skills, Social Media, Microsoft Office, Employee Training, Training, Wine, Hospitality, Restaurants, Casino, Operations Management, Customer Service, Management, Food & Beverage, System Administration, Leadership

Education
Seton Hall University   1976 — 1980
BA, Communications

Corey Seigel Corey Seigel Greater New York City Area Details
Corey Seigel's Flik International Experience January 2000 - January 2005
Job Executive Chef at Dolce Hotels and Resorts
Industry Food & Beverages
Experience
Dolce Hotels and Resorts  June 2013 - Present
Trinity Wall Street at the Trinity Conference Center   January 2008 - November 2012
Chef Support Services   January 2004 - January 2010
Flik International   January 2000 - January 2005
The Spinning Wheel Inn   January 1998 - January 2000
Orchid Island Golf & Beach Club   January 1995 - January 1998
Safety Harbor Spa Resort & Conference Center   January 1993 - January 1995

Skills
Cuisine, Culinary Skills, Recipes, Gourmet, Menu Development, Fine Dining, Cooking, Sanitation, Catering, Food Service, Banquets, Restaurant Management, Food, Hospitality, Food Industry, Restaurants, Chef, Menu Costing, Ingredients, Food & Beverage, Purchasing, Hotels, Pre-opening

Education
The Culinary Institute of America   1991 — 1993
AOS, Culinary

The Culinary Institute of America

Marcia Madsen Marcia Madsen Greater Salt Lake City Area Details
Marcia Madsen's Flik International Experience July 2011 - Present
Job Conference Coordinator Interim at FLIK International at Goldman Sachs
Industry Hospitality
Experience
FLIK International at Goldman Sachs  July 2013 - Present
FLIK International   July 2011 - Present
Canyons School District  August 2010 - June 2011
Holiday Inn Hotel & Suites  September 2008 - August 2009
E-Center  October 2007 - November 2007
Crystal Inns   August 2005 - October 2007
Brigham Young University  November 1979 - March 1980

Skills
Catering, Recruiting, Public Relations, Sales, Event Planning, Meeting Planning, Customer Service, Event Management, Management, Employee Training, Banquets, Microsoft Word, Hotels, Hospitality, Front Office, Training

Education
Brigham Young University

Salt Lake Community College

Demetra Moumas Demetra Moumas Greater Philadelphia Area Details
Demetra Moumas's Flik International Experience July 2011 - July 2012
Job Video Editor Coordinator
Industry Entertainment
Experience
ComicsOnline   November 2012 - Present
Air Wisconsin Airlines  October 2011 - Present
Random Acts, a division of The Art Department, Inc.   January 2012 - March 2015
Flik International   July 2011 - July 2012
PJM Interconnection  March 2009 - September 2009
Drexel's Design & Imaging Studios   September 2008 - June 2009
GameStop  June 2006 - March 2009

Skills
Maya, Adobe Creative Suite, Sony Vegas, Photoshop, Dreamweaver, HTML + CSS, Office Administration, Secretarial Skills, Digital Photography, 3D visualization, 3D Modeling, Concept Design, Social Media, Social Networking, Wordpress, Instagram, Tumblr, Film Production, Creative Writing, YouTube, Twitter, Final Cut Pro, Web Design, Illustrator, Flash, Video Editing, Animation, Videography, Video Production, Digital Media, Editing, Post Production, Film, WordPress, CSS, Video

Education
Drexel University   2006 — 2010
Bachelor of Science, Digital Media

Raquel Luongo Raquel Luongo Greater New York City Area Details
Raquel Luongo's Flik International Experience April 2014 - Present
Job Highly organized, detailoriented professional working in administrative hospitality.
Industry Hospitality
Experience
FLIK International   April 2014 - Present
FLIK International   December 2013 - April 2014
Citibank  April 2013 - December 2013
Discovery Communications  May 2012 - March 2013
Citi  October 2010 - May 2012

Skills
Microsoft Office, Research, Social Media, Teamwork, PowerPoint, Notary Public, Microsoft Excel, Multi Tasking, Organization, Microsoft Word, Public Relations, Customer Service, Management, Event Planning, Event Management, Facebook, Social Networking

Education
Fashion Institute of Technology   2008 — 2010
Bachelor of Science, Advertising and Marketing Communication

Fashion Institute of Technology   2006 — 2008
Associates of Applied Science, Advertising and Marketing Communications

Uriah-Isaac Russell Uriah-Isaac Russell Denver, Colorado Details
Uriah-Isaac Russell's Flik International Experience June 2013 - August 2014
Job Work Study at Johnson & Wales University
Industry Higher Education
Experience
Johnson & Wales University  September 2013 - Present
Flik International   June 2013 - August 2014
The Salvation Army  November 2013 - November 2013
Project Angel Heart  November 2012 - February 2013

Skills
Cooking, Chef, Microsoft Office, Leadership, PowerPoint, Research, Customer Service, Microsoft Word, Microsoft Excel, Event Planning, Social Media

Education
Johnson & Wales University-Denver   2012 — 2016
Associate in Science (A.S.): Culinary Arts, Culinary Arts/Chef Training

Shaw High School   2010 — 2011
High School, General Studies

Steven Lustig Steven Lustig Greater New York City Area Details
Steven Lustig's Flik International Experience 1984 - October 1985
Job Executive Chef
Industry Food & Beverages
Experience
The Good Table   2013 - Present
Siwanoy Country Club  August 1991 - February 2013
FLIK International   1984 - October 1985
Siwanoy Country Club  September 1980 - September 1984

Skills
Chef

Education
The Culinary Institute of America   1976 — 1978
Associate's Degree, Culinary Arts/Chef Training

Carolyn Clark Carolyn Clark Greater New York City Area Details
Carolyn Clark's Flik International Experience March 1996 - January 1999
Job Manager, Corporate Building Services at Xylem Inc.
Industry Facilities Services
Experience
Xylem Inc.  October 2011 - Present
ITT  May 2010 - October 2011
Accenture  August 2007 - May 2010
Honeywell  June 2003 - April 2007
Flik International/Compass Group   January 1999 - June 2003
Flik International   March 1996 - January 1999

Skills
Customer Satisfaction, Six Sigma, Operations Management, Change Management, Customer Relations, Vendor Management, Customer Service, Budget Management, Team Management, Quality Assurance, Administration, Process Improvement, Team Leadership, System Administration, Project Management, Cross-functional Team..., Budgets, Program Management, Management, Leadership, Team Building, Project Planning, Strategic Planning, Training, Contract Negotiation, Logistics, Organizational..., Business Process, Human Resources, CRM, Continuous Improvement, Risk Management, Procurement, Coaching, Process Engineering, Quality Management, Event Management, Business Analysis, Time Management, Lean Manufacturing, Engineering, Negotiation, Forecasting, Strategy, Analysis, Performance Management, Supply Chain, Supply Chain Management, Process Scheduler, Outlook

Education
Johnson & Wales University   1990 — 1994
AS/BS

Bill Mahler Bill Mahler Greater Philadelphia Area Details
Bill Mahler's Flik International Experience 2005 - 2006
Job Realtor at Berkshire Hathaway, Fox and Roach Realtors
Industry Real Estate
Experience
Berkshire Hathaway HomeServices, Fox and Roach Realtors  August 2007 - Present
Flik International   2005 - 2006

Skills
Investment Properties, Real Estate, ABR, Real Estate Transactions, Relocation, New Home Sales, Single Family Homes, Buyer Representation, Move Up Buyers, Listings, New Homes, First Time Home Buyers, Townhomes, Sellers

Education
The College of New Jersey   1997 — 2000
Master of Education, Health and Physical Education

Kutztown University of Pennsylvania   1993 — 1997
Bachelor of Science, Telecommunications

Christian Echeverry Christian Echeverry Revere, Massachusetts Details
Christian Echeverry's Flik International Experience January 2012 - December 2012
Job PeriOperative Materials at Massachusetts General Hospital
Industry Computer Software
Experience
Massachusetts General Hospital  October 2014 - Present
Massachusetts General Hospital  March 2011 - October 2014
FLIK INTERNATIONAL   January 2012 - December 2012
Luigi'S Pizzeria   July 2004 - December 2011

Skills
PowerPoint, Microsoft Office, Microsoft Excel, Microsoft Word, Bilingual, Great Cook, Team Leadership, Customer Service, Driving License, Computers, Teamwork, Respect, Internet Security, Disaster Response, Environmental Services, Visual Studio, Fitness, Communication

Education
Bunker Hill Community College   2010 — 2014

Bunker Hill Community College
Computer Support Specialist

Kenneth Ringstad Kenneth Ringstad Hartford, Connecticut Area Details
Kenneth Ringstad's Flik International Experience November 2010 - November 2013
Job Catering Manager at Chartwells Higher Education Dining Services
Industry Food & Beverages
Experience
Chartwells Higher Education Dining Services  November 2013 - Present
FLIK International   November 2010 - November 2013
ARAMARK @ Roger Williams Park Zoo   March 2007 - November 2009
New England Collegiate Baseball League   May 2006 - August 2006
International Commercial Supply   November 2004 - August 2006

Skills
English, Microsoft Office, Microsoft Word, Microsoft Excel, PowerPoint, Customer Service, Outlook, Facilities Management, Windows, Research, Catering, Event Management, Food, Food

Education
Johnson and Wales University   2005 — 2009
Bachelor of Science (BS), Sports/Entertainment/Event Management

Porche Harris Porche Harris Greater Chicago Area Details
Porche Harris's Flik International Experience July 2014 - August 2014
Job Receptionist at OfficeTeam
Industry Legal Services
Experience
OfficeTeam  February 2015 - April 2015
Flik International   July 2014 - August 2014
Walt Disney World  January 2014 - July 2014
Southern Illinois University  March 2010 - May 2014
Macy's  June 2013 - December 2013
Walt Disney World  June 2012 - January 2013
Chicago Public Schools  June 2011 - August 2011

Skills
Solid computer skills, Customer Service, Customer Oriented, Customer Satisfaction, Food & Beverage, Clerical Work, Clerical Skills, Telephone Skills, Communication, Data Analysis, Legal Research, Legal Documents, Legal Issues, Hostesses, Social Skills, Social Media, Paralegals, Sociology, Cashiering, Data Entry, Research, Microsoft Office, Microsoft Word, Microsoft Excel, PowerPoint, Public Speaking, Leadership, Teamwork, Sales, Creative Writing

Education
Loyola University Chicago   2014 — 2016
Certification, Paralegal Studies

Southern Illinois University, Carbondale   2009 — 2014
Bachelor's Degree, Sociology

Harry Dorofee Harry Dorofee Jersey City, New Jersey Details
Harry Dorofee's Flik International Experience 2007 - 2011
Job Food Service Director at FLIK International
Industry Food & Beverages
Experience
Compass Group  August 2007 - Present
FLIK International   2007 - 2011
Johnson & Wales University  August 2005 - May 2007

Skills
Culinary Skills, Menu Development, Food Service, Catering, Recipes, Cuisine, Fine Dining, Food & Beverage, Banquets, Cooking, Food, Restaurant Management, Food Safety

Education
Johnson and Wales University   2003 — 2007
Bachelor's degree, Culinary Arts/Chef Training

Adam J. Heath Adam J. Heath Houston, Texas Details
Adam J. Heath's Flik International Experience January 2001 - January 2002
Job Executive Chef at The Forest Club
Industry Food & Beverages
Experience
The Forest Club  July 2011 - Present
Culinary Team USA   2010 - Present
Texas Chefs Association   2015 - 2015
Texas Chefs Association   2015 - 2015
River Oaks Country Club  December 2004 - July 2011
Houston Country Club  June 2004 - January 2005
Balsams Grand Resort Hotel   January 2002 - February 2004
FLIK International   January 2001 - January 2002
Turners Seafood, Market and Grill   December 1998 - December 2001

Skills
Culinary Skills, Banquets, Menu Development, Cooking, Food & Beverage, Wine, Dinners, Catering, Food Service, Fine Dining, Hospitality, Restaurant Management, Restaurants, Cuisine, Recipes, Food, Food Preparation, Pastry, Culinary Management

Education
Balsams Resort Hotel, Houston Commuinty Collage   2003 — 2006
Culinary

Houston Community College
Associates Degree, Culinary Arts

Pinkerton Academy
High school diploma

Kevin Lassen Kevin Lassen Washington D.C. Metro Area Details
Kevin Lassen's Flik International Experience February 2013 - Present
Job Sous Chef at Flik International
Industry Food Production
Experience
FLIK International   February 2013 - Present
Plum Market  March 2009 - January 2013
Mavro restaurant   August 2008 - November 2008
Town and Country Catering   November 2007 - August 2008

Skills
Menu Development, Catering, Cuisine, Restaurants, Cooking, Food, Pastry, Food Preparation, Chef, Parties, Restaurant Management, Culinary Skills, Recipes

Education
Le Cordon Bleu College of Culinary Arts   2007 — 2008
Culinary Arts Program, Associates of Applied Science

Henry Ford Community College
Associates, Applied Science

Guillermo Lozada Guillermo Lozada Greater Boston Area Details
Guillermo Lozada's Flik International Experience May 2010 - May 2014
Job Director of Catering at Suffolk University
Industry Hospitality
Experience
Suffolk University  August 2014 - Present
Flik International   May 2010 - May 2014
Hilton Logan Airport   April 2008 - December 2008
Taj Hotels Boston   September 2007 - April 2008
Boston Harbor Hotel  February 2005 - September 2007
Hotel Marlowe, a Kimpton Hotel  2003 - 2005
Hilton Worldwide  May 2000 - December 2001
Hilton Worldwide  March 1998 - August 2000

Skills
Hospitality, Hotels, Catering, Hospitality Management, Banquets, Hotel Management, Micros, Food & Beverage, Hospitality Industry, Menu Development, Inventory Management, Purchasing, Cost Control, Event Planning, Hiring, Food, Time Management, Pre-opening, Operations Management, Supervisory Skills, Wine, Event Management, Employee Relations, Bookkeeping, Team Building, P&L, Fashion Design, men's fahion, Contract Negotiation, Budget Management, Staff Retention, Scheduling, Budgeting, Coaching, Excel, Customer Relations, Microsoft Office, Culinary, Problem Solving, Staff Training, Vendor Relations, Payroll, Catering Sales, Daily Operations, Guest Satisfaction, Guest Service, Conferences, Food Cost, Profit, Pattern Design

Education
Mount Ida College   1991 — 1996
BAS, Fashion Design

Barbara Ann Rossler Academy   1989 — 1991
High School, High School, High School

Ray Chagnon Ray Chagnon Greater New York City Area Details
Ray Chagnon's Flik International Experience 2008 - September 2010
Job Operations manager at Food & Beverage Associates
Industry Food & Beverages
Experience
Food & Beverage Associates   July 2012 - Present
Flik International   2008 - September 2010
ARAMARK  March 1999 - January 2007
ARAMARK  2002 - 2003
Hyatt Hotels  1988 - 1998

Skills
Menu Development, Culinary Skills, Catering, Recipes, Banquets, Fine Dining, Food Service, Sanitation, Food & Beverage, Cooking, Cuisine, Restaurants, Food Safety, Food, Restaurant Management, Food Preparation, Hospitality, Pre-opening, Food Industry, Food Quality, Chef, Culinary Management, Gourmet, HACCP, Hospitality Industry

Education
East Brunswick High School   1976 — 1979

Middlesex County College

D'Andre Hamilon D'Andre Hamilon Roselle, New Jersey Details
D'Andre Hamilon's Flik International Experience November 2012 - Present
Job Barista/ D.C. Clerk at Flik International
Industry Retail
Experience
Community Care Behavioral Health  March 2015 - Present
Flik International   November 2012 - Present
Animals & Things   June 2012 - January 2013

Skills
Retail, Credit, Payments, Customer Service, Cashiering, Time Management, Microsoft Word, Microsoft Office, PowerPoint, Microsoft Excel, Data Entry, Merchandising, Teamwork, Inventory Management, Visual Merchandising, Retail Sales, Outlook, Customer Satisfaction, Telephone Skills, Sales, Inventory Control, Facebook, Event Planning, POS, Planograms, Critical Thinking, Social Media, Inventory, Social Media Marketing, Cash Register, Store Management, Social Networking, Store Operations, Teaching, Research, Public Speaking

Education
City University of New York-College of Staten Island   2007 — 2012
Bachelor of Arts (B.A.), Sociology/ Anthropolgy

Josh Rahn Josh Rahn Boston, Massachusetts Details
Josh Rahn's Flik International Experience April 2014 - Present
Job Food Service Director at FLIK International
Industry Food & Beverages
Experience
FLIK International   April 2014 - Present
Millonzi Fine Catering   April 2013 - April 2014
Twin River Casino Internship   October 2012 - February 2013
Zooma Trattoria   April 2012 - October 2012

Skills
Budgets, Leadership, Food, Customer Service, Team Building, Event Planning, Time Management, Sales

Education
Johnson & Wales University   2011 — 2014
Bachelor of Applied Science (BASc), Restaurant/Food Services Management, Cum Laude

Len Elias C.E.C. Len Elias C.E.C. Greater Atlanta Area Details
Len Elias C.E.C.'s Flik International Experience 1995 - 1997
Job Director of Nutrition/Culinary Services at Piedmont Fayette Hospital
Industry Hospitality
Experience
Piedmont Fayette Hospital  June 2015 - Present
Dolce Atlanta Hotel and Resort   March 1998 - June 2015
La Bonne’s Epicure and Markets   1997 - 1998
FLIK International   1995 - 1997
Harrison Conference Services   March 1988 - March 1995
Sheraton Burlington Inn   March 1986 - March 1988
Sheraton Boston Hotel and Towers   March 1983 - March 1986

Skills
Financial Forecasting, Strategic Financial..., Culinary Management, Hospitality Management, Staff Development, Concept Development, Restaurant Management, Culinary Skills, Fine Dining, Menu Development, Catering, Food & Beverage, Cooking, Food, Hotels, Food Service, Restaurants, Seafood, Banquets, Recipes, Menu Engineering, Sanitation

Education
The Culinary Institute of America   1979 — 1980
AOS, Culinary Arts/Hospitality

CARLA ROSARIO CARLA ROSARIO Old Lyme, Connecticut Details
CARLA ROSARIO's Flik International Experience 2009 - 2011
Job OWNERFOUNDER at THE "INCIDENTAL" WIFE
Industry Consumer Services
Experience
THE "INCIDENTAL" WIFE   August 2013 - Present
Flik International   2009 - 2011
The Hawthorne Inn   May 2003 - August 2009
Discount Floors   October 1995 - June 2009

Skills
Customer-focused, Customer Driven, Cash-handling, Cash Reporting, Cashiering, Computer-savvy, Bank Reconciliation, Creative Merchandising, Cross-training, Banquet Operations, Catering, Accounts Payable, Payroll, Timekeeping, Record Maintenance, Profit Margins, Inventory Management, Inventory Forecasting, Staff Development, Staff Mgmt, Interviewing Skills, Food Quality, Food Service Sanitation, Coffee Shops, Union Experience, Customer Profitability, Customer Satisfaction, Scheduling Management, Hands on Manager, Hands-on Development, Sales&Marketing, Paper Purchasing, Purchasing Supplies, Menu Development, Food Preparation, Wholesale Purchasing, Beverage Development, Promotions, Budget Forecasts, Telephone Manner, negotiation of catering..., Sales, Marketing, Management, Investment Properties, Foreclosures, Customer Service

Education
UCONN   2002 — 2003
Certificate, Legal Assistant/Paralegal

University of Connecticut
Paralegal certificate, Legal Studies, General

James Beuche James Beuche New York, New York Details
James Beuche's Flik International Experience August 2015 - Present
Job Attendant, Catering at FLIK INTERNATIONAL
Industry Real Estate
Experience
FLIK INTERNATIONAL   August 2015 - Present
Cipriani  September 2014 - Present
Marcus & Millichap  August 2014 - August 2015
Loring Pasta Bar  May 2014 - July 2014
Surdyk's Liquor and Cheese Shop  September 2013 - May 2014
Bradley Corporation  May 2012 - August 2012
Bradley Corporation  June 2011 - August 2011
Milwaukee World Festival, Inc.   June 2011 - July 2011
University of Minnesota Reuse Center   January 2011 - May 2011

Skills
Customer Service, Microsoft Excel, Public Speaking, PowerPoint, Sales, Retail, Teamwork, Leadership, Public Relations, Microsoft Office, Microsoft Word, Italian, Salesforce.com, Marketing, AutoCAD, Digital Media, English, Event Management, Windows, Project Management, Research, Marketing Communications, Relationship Management, Relationship Building, Client Rapport

Education
University of Minnesota-Twin Cities   2011 — 2014
Bachelor's degree, Global Studies, 3.2

Joe Torkomian Joe Torkomian Providence, Rhode Island Area Details
Joe Torkomian's Flik International Experience 2004 - 2007
Job New England Regional Account Manager Pat LaFrieda Meat Purveyors
Industry Food & Beverages
Experience
Pat LaFrieda Meat Purveyors   June 2015 - Present
Flik International   2004 - 2007
New Rivers American Bistro   1994 - 1997
Boston Harbor Hotel  1993 - 1994

Skills
Food & Beverage, Cuisine, Food Industry, Sales Management, Culinary Skills, Seafood, Catering, Food, Food Service, HACCP, Hospitality, Pastry, Hospitality Management, Ingredients, Menu Development, Food Safety, Fine Dining, Gourmet, Restaurants, Restaurant Management, Recipes, Cooking

Education
Johnson and Wales University   1989 — 1993
BS, Food Service Management

Warren Ottey Warren Ottey Greater New York City Area Details
Warren Ottey's Flik International Experience April 2008 - January 2009
Job Private Cook
Industry Restaurants
Experience
Mac Guffin Films   January 2011 - Present
Warren Ottey Inc   June 2009 - Present
East New York Farms  January 2005 - Present
Bergdorf Goodman  August 2010 - November 2010
Le Bernardin  June 2009 - October 2009
Flik International   April 2008 - January 2009

Skills
Cooking, Culinary Skills, Customer Service, English, Menu Development, Microsoft Word, Microsoft Office, Management, Microsoft Excel, Outlook, PowerPoint, Research, Windows

Education
International Culinary Center   2010 — 2010
Culinary Arts Degree, Culinary Arts and Related Services

International Culinary Center

Le Cordon Bleu Paris   2009 — 2009
Culinary Arts Degree, Culinary Arts/Chef Training

Port Richmond H.S

Le Cordon Bleu

Sean Sands Sean Sands Washington D.C. Metro Area Details
Sean Sands's Flik International Experience April 2009 - Present
Job Corporate Director of Quality Assurance & Regional Director of Operations Hotels & Conference Centers
Industry Hospitality
Experience
FLIK International   April 2009 - Present
FLIK Hotels, Conference Centers & Centurion Lounge   September 2012 - Present
FLIK Hotels & Conference Centers   April 2007 - Present
International Association Of Conference Centers   January 2011 - December 2012
AT&T Executive Education and Conference Center at FLIK International   2007 - 2008
Stoney Creek Hospitality   February 2005 - April 2007
Renaissance Savory Hotel   October 2002 - October 2004
Hotel 71  1999 - 2002

Skills
Project Management, Financial Proformance, Strategic Leadership, Quality Assurance, Hotel Management, Food & Beverage, Innovation Management, Conference Management, Customer Experience, Event Management, Conference Center..., Food & Beverage Concept..., Capital Projects, Client Presentation, Key Client Relationships, celebrity chefs, Change Management, Leadership, Management, Income Statement, Restaurants, Customer Service, Budgets, Hospitality, Hotels, Training, Team Building, Hospitality Industry, Forecasting, Revenue Analysis, Hospitality Management, Catering, Meeting Planning, Sales, Resorts, Banquets, Pre-opening, P

Education
Indiana University of Pennsylvania   1992 — 1996
BS, Hotel, Restaurant and Institutional Management

Ginny Danforth Ginny Danforth Greater New York City Area Details
Ginny Danforth's Flik International Experience December 1998 - June 2001
Job
Industry Human Resources
Experience
Honeywell  January 2015 - Present
Honeywell  June 2012 - December 2014
Honeywell International, Inc., Specialty Materials   June 2011 - July 2012
Honeywell International  January 2010 - June 2011
Honeywell International, Inc.   October 2008 - January 2010
Honeywell International  November 2007 - October 2008
Honeywell International  December 2005 - October 2007
Honeywell International  August 2001 - November 2005
Flik International   December 1998 - June 2001

Skills
Six Sigma, Process Simulation, Continuous Improvement, Process Improvement, Project Management, Lean Manufacturing, Process Engineering, Change Management, Business Process..., Strategy, Training, Leadership, Program Management, Human Resources, Personnel Management, Cross-functional Team..., Employee Benefits, Operations Management, Mergers, Performance Management, Manufacturing, Team Building, Organizational..., Strategic Planning, Team Leadership, Talent Management, Organizational Design, Employee Relations, Outsourcing, Business Strategy, Acquisition Integration, Contract Negotiation, Operational Excellence, Strategic HR, Deferred Compensation, Vendor Management, HRIS, Talent Acquisition, Organizational..., Coaching, Employee Engagement, Workforce Planning, Green Belt, Recruiting, Leadership Development, Labor Relations, Union Avoidance, Management, Onboarding

Education
New York Law School   1994 — 1997
J.D.

University of Connecticut   1987 — 1991
B.A.

Ariel Robinson Ariel Robinson Orlando, Florida Area Details
Ariel Robinson's Flik International Experience October 2012 - February 2013
Job Market Manager, Orlando at Expedia, Inc.
Industry Hospitality
Experience
Finding Refuge   October 2010 - Present
Expedia, Inc.   February 2015 - Present
Expedia, Inc.   December 2013 - January 2015
Expedia, Inc.   March 2013 - November 2013
FLIK International   October 2012 - February 2013
Camp Seneca Lake  June 2007 - August 2012
Cornell Dining  January 2012 - May 2012
Ezra's Emporium   September 2008 - May 2012
Cold Stone Creamery  March 2006 - December 2010
New York City Seminar and Conference Center  2010 - 2010

Skills
Customer Service, PowerPoint, Microsoft Office, Event Planning, Word, Excel, Public Speaking, Hospitality Management, Time Management, Management, Training

Education
Cornell University   2008 — 2012
Bachelor of Science (BS), Hotel Administration/Management

Raul M. Barreiro Raul M. Barreiro Livingston, New Jersey Details
Raul M. Barreiro's Flik International Experience March 2003 - December 2011
Job Executive Chef at Morrison Healthcare
Industry Food & Beverages
Experience
Morrison Healthcare  September 2013 - Present
Lackmann Culinary Services  December 2011 - Present
Flik International   March 2003 - December 2011
Crystal Plaza  1998 - 2003

Skills
Culinary Skills, Menu Development, Food Service, Catering, Food, Food Safety, Cuisine, Income Statement, Recipes, Restaurants, Hospitality, Food Industry, Sanitation

Education
Hudson County Community College   1997 — 1998
Associate of Arts (A.A.), Culinary Arts and Related Services

Rutgers University   1992 — 1996
Bachelor's degree, Marketing

Stephanie Petreccia Stephanie Petreccia West Warwick, Rhode Island Details
Stephanie Petreccia's Flik International Experience March 2005 - July 2007
Job Executive Chef at Portsmouth Abbey School
Industry Hospitality
Experience
Portsmouth Abbey School  October 2007 - Present
Flik International   March 2005 - July 2007

Skills
Cuisine, Culinary Skills, Recipes, Pastry, Fine Dining

Education
Johnson and Wales University   2001 — 2004
Bachelor's degree, Food Service Management

West Virginia Wesleyan College   1999 — 2001

Ian Frew Ian Frew New Haven, Connecticut Details
Ian Frew's Flik International Experience January 2011 - Present
Job Executive Chef Morrison Foodservice
Industry Food & Beverages
Experience
Morrison  December 2013 - Present
Flik International   January 2011 - Present
ARAMARK  August 2003 - January 2010
Restaurant Associates  April 2002 - April 2003
Zachary's restaurant   August 2000 - March 2002
Sodexo  January 1994 - March 2000
Elegant Events  January 1993 - January 1994
Georges Pizza  January 1992 - January 1993
Waldorf-Astoria  January 1991 - January 1992
Claires corner copia   1984 - 1986

Skills
Food, Menu Development, P, Culinary Skills, Banquets, Catering, Chef, Food Service, Event Management, Sanitation, Restaurant Management, Recipes, Food Safety, Cooking, Food, Management

Education
The Culinary Institute of America   1990 — 1992
AOS, Culinary Arts

Western Connecticut State University   1986 — 1988
None, Business Management Courses

Joseph Callaghan Joseph Callaghan New Haven, Connecticut Details
Joseph Callaghan's Flik International Experience November 1996 - February 2002
Job Food Service Director at Sage Dining Services
Industry Food & Beverages
Experience
Sage Dining Services  January 2015 - Present
Bon Appétit Management Company  December 2009 - January 2015
Groove Magazine  May 2012 - July 2013
Atria Senior Living Group  December 2007 - October 2009
Roma Foods  December 2004 - September 2007
INVISIBLE CHEF LLC   February 2002 - November 2005
Flik International   November 1996 - February 2002

Skills
Culinary Management, Sales&Marketing, Union Relations, Inventory Management, Purchasing Negotiation, Compliance Oversight, Safety Practices, Human Resources, Merchandising, Customer Satisfaction, Client-oriented, Growth Oriented, Logistics, Troubleshooting, Menu Development, Menu Costing, RMS, Marketing, Restaurant Management, Food Safety, Culinary Skills, Restaurants, Management, Food Service, Team Building, Customer Service, Food, Training, Catering, Public Speaking, Cooking, Leadership

Education
Roanoke College   1981 — 1983

School of Hard Knocks
Life Experience

Jordan Jed Jordan Jed Greater New York City Area Details
Jordan Jed's Flik International Experience January 2003 - September 2004
Job Owner, Longfellow's Coffee
Industry Food & Beverages
Experience
Longfellow's Coffee   October 2004 - Present
Flik international   January 2003 - September 2004
Dartcor Food Service   June 2001 - January 2003
Sodexo  January 1998 - June 2001
SAGE Dining Services  1995 - 1998

Skills
Managerial, Organizing, Excel, Menu Development, Recipes, Purchasing, Bookkeeping, Food Cost Analysis, Catering, HACCP, Pastry, Food, Culinary Skills, Food Service, Cuisine, Franchising, Microsoft Excel, Chef, Food Industry, Coffee, Cooking, Food, Food Safety, Gourmet, P, Restaurant Management, Restaurants

Education
Johnson and Wales University   1991 — 1992
Bachelor’s Degree, Food Service Management

Johnson & Wales University   1989 — 1991
Associate’s Degree, Culinary Arts/Chef Training

Millersville University   1987 — 1989
Geology/Earth Science, General

david kohlasch david kohlasch Greater Atlanta Area Details
david kohlasch's Flik International Experience April 2002 - June 2010
Job General Manager/Regional Supervisor at Sonesta Hotels
Industry Hospitality
Experience
Sonesta Hotels  December 2013 - Present
Sonesta Hotels  March 2012 - Present
Sonesta Hotels  March 2012 - May 2012
Benchmark Hospitality  June 2010 - March 2012
Flik International   April 2002 - June 2010
Trade center Management Associates  August 1999 - June 2001
World Trade Center Boston  December 1990 - August 1999
Royal Sonesta Hotel Boston  1986 - 1990

Skills
Six Sigma, Green Belt..., Food & Beverage, Hospitality Management, Resorts, Pre-opening, Union Negotiations, Budgeting, Strategic Planning, Restaurants, Food Service, Catering, Management, Budgets, Hotel Management, Operations Management, Sales, Hospitality, Negotiation, Fine Dining, Hotels, Business Planning, Banquets, Customer Satisfaction, Food, Revenue Analysis, Hospitality Industry, Customer Service, Leadership, Restaurant Management, Front Office, Culinary Skills, Micros, Rooms Division, Meeting Planning, Guest Service Management, Menu Development, Pre-opening experience, Time Management, Property Management..., Wine, Convention Services, Tourism, Event Management, Hotel Booking, Opening Hotels, Income Statement, Yield Management, Banquet Operations, Cuisine, Hiring

Education
University of Nevada-Las Vegas   1980 — 1984
Bachelors, Hotel/Restaurant Management

University of Nevada-Las Vegas   1980 — 1984
Bachelors Science Hotel & Restaurant Administration, Hotel/Motel Administration/Management

Stephen Lelong Stephen Lelong Greater New York City Area Details
Stephen Lelong's Flik International Experience April 2014 - Present
Job Food Service Director at Compass Group North America
Industry Hospitality
Experience
FLIK International   April 2014 - Present
Wyndham Hamilton Park Hotel and Conference Center   February 2011 - April 2014
Bowlmor Times Square   August 2010 - December 2010
Warwick New York Hotel  November 2009 - August 2010
Westin Princeton at Forrestal Village   January 2009 - November 2009

Skills
Food & Beverage, Operations Management, Food Cost Analysis, Strategic Planning, Menu Development, P&L Responsibility, Staff Management, Revenue Analysis, Hospitality, Customer Satisfaction, Food Service, Hotels, Micros, P, Pre-opening, Restaurants, Wine

Education
Rochester Institute of Technology   1998 — 2000
B.S., Hotel/Resort Management

Raquel Espinal Raquel Espinal United States Details
Raquel Espinal's Flik International Experience December 2014 - Present
Job
Industry
Experience
FLIK INTERNATIONAL   December 2014 - Present
M&K Spanish Restaurant   November 2011 - December 2014
Dignity Home Care Sunrise Senior Living   June 2011 - October 2011
Brisas Del Mar Spanish Restaurant   August 2007 - May 2011

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Sales, Leadership, Training, Excellent customer..., Experience in..., Monetarily experienced...

Education
St. John's University   2014 — 2017
Business, Management, Marketing, and Related Support Services

Maxsy Alvarez Maxsy Alvarez Ridgewood, New York Details
Maxsy Alvarez's Flik International Experience June 1996 - March 1999
Job Contributions Coordinator at Christ Tabernacle Church
Industry Religious Institutions
Experience
Christ Tabernacle Church   September 2013 - Present
Christ Tabernacle Church   November 2009 - September 2013
National Evaluation   February 2003 - September 2009
Flik International   June 1996 - March 1999

Skills
Customer Service, Event Management, Management, Sales, Event Planning, General Office Skills, Microsoft Office, Office Management, Front Office, Administrative..., Office Administration

Education
LaGuardia Community College   2000 — 2002
Associate's Degree, Child Development

Chris Elarde Chris Elarde Greater New York City Area Details
Chris Elarde's Flik International Experience December 1996 - November 1997
Job
Industry Higher Education
Experience
Pace University  May 2006 - Present
Pace University  October 1999 - May 2006
Pace University  November 1997 - November 1999
FLIK International   December 1996 - November 1997
ARAMARK  August 1995 - December 1995
Pioneer College Caterers  August 1992 - August 1995

Skills
Higher Education, Information Technology, Project Management, IT Management, Strategic Planning, SharePoint, Disaster Recovery, Business Analysis, Staff Development, Databases, Program Management, Visio, IT Strategy, SDLC, Public Speaking, Change Management, Networking

Education
Pace University   1999 — 2002
MS, Information Systems

Pace University   1988 — 1992
BBA, Management

Erik Kunz Erik Kunz New Haven, Connecticut Details
Erik Kunz's Flik International Experience February 2012 - Present
Job at FLIK International
Industry Food & Beverages
Experience
FLIK International   February 2012 - Present
Unidine  September 2007 - October 2011
Guckenheimer  January 2006 - September 2007
Sodexo  1992 - 2006

Skills
Hospitality, Operations Management, Sustainability, Strategic Planning, Team Building, New Business Development, Event Management, Cost Control, Food & Beverage, Budgeting, Coaching, Food, Food Safety, Employee Relations, Retail, P&L Management, Customer Relations, Food Industry, Budgets, Customer Service, Management, Inventory Management, Hospitality Management, Customer Satisfaction, Catering, Purchasing, Income Statement, Strategy, Culinary Skills, Leadership, Food Service, Hiring, Menu Development, Forecasting, Profit, Training, Restaurant Management, Restaurants, Cooking, Employee Training, Gourmet, Banquets, Hospitality Industry, Hotels, P&L, Process Scheduler, Recipes, Multi-unit, Wine, Cuisine

Education
University of Maryland College Park   1988 — 1992
Bachelor of Arts, English Literature

Alice Townsend Alice Townsend Greater New York City Area Details
Alice Townsend's Flik International Experience 2003 - 2005
Job Special Events Contractor at Memorial Sloan Kettering Cancer Center
Industry Events Services
Experience
Memorial Sloan Kettering Cancer Center  March 2014 - Present
Special Events/Catering/Restaurant Consultant   May 2009 - February 2014
Buddha Bar New York   June 2008 - May 2009
Sebastians, New York   June 2006 - December 2007
Gourmet Garage  2005 - 2006
Flik International   2003 - 2005
Winstead Group, New York   1999 - 2003
Flavors Custom and Corporate Catering   1994 - 1999
Remember Basil Catering   1992 - 1994

Skills
Proficient in Microsoft..., Catermate and Caterware, PC and Macintosh..., •Languages include..., NYC Food Protection..., CPR and First Aid..., Protection, Food, Event Management, Strategy, Marketing, Marketing Strategy, Event Planning, Management, Negotiation, Budgets, Start-ups, Sales, Recruiting, Strategic Planning, Catering, Customer Service, Social Media, Corporate Events, Microsoft Office

Education
Le Cordon Bleu – Ecole de Cuisine et de Patisserie   1986 — 1988
Grand Diplome Cuisine & Patissier (Honors), Culinary Arts

Paul Smith's College   1983 — 1985
AAS, Hotel & Restaurant Management

Correri Alice Correri Alice Greater Boston Area Details
Correri Alice's Flik International Experience 1999 - 2004
Job Standards & Development at Compass Group
Industry Food & Beverages
Experience
Compass Group, NAD  1999 - Present
Compass Group  September 1998 - Present
Flik International   1999 - 2004
Gardner Merchant  March 1980 - May 1995

Education
Thameside Training   1982 — 1990
Certification, Food Service Professional Training

Montclair State University   1965 — 1968
BA, Voice and Music Education

Indiana University Bloomington   1963 — 1965
BA Program, Opera and Music Eduation

Matt Judice Matt Judice Greater New York City Area Details
Matt Judice's Flik International Experience August 1999 - May 2000
Job Senior Director Head of Global Client Services American International Group
Industry Insurance
Experience
AIG  April 2010 - Present
Bank of America/ Merrill Lynch  June 2004 - December 2009
Sodexo Services  June 2000 - May 2004
Flik International   August 1999 - May 2000
Sodexo Marriott Services   May 1996 - July 1999

Skills
Budgets, Food Service, Food & Beverage, Food, Strategic Planning, Hospitality, Hiring, Customer Service, Team Building, Cross-functional Team..., Leadership, Cooking, Business Process..., Transportation, Outsourcing Management, Operations Management, Customer Satisfaction, Program Management, Document Management, Conference Coordination, Training, Culinary Skills, Hospitality Management, Vendor Management, Organizational Design, Purchasing, Process Improvement, Inventory Management, Operating Budgets, Sales Operations, Income Statement, Employee Relations, P&L Management, Profit, Team Leadership, Menu Development, Management, Forecasting, Facilities Management, Restaurant Management, Project Management, Hospitality Industry, Hotels, Supervisory Skills, Restaurants, Catering, Process Scheduler, auto leasing

Education
Culinary Institute of America   1989 — 1991
Associate's degree, Culinary Arts/Chef Training

New York Restaurant School   1986 — 1986
Certificate, Restaurant/Food Services Management

French Culinary Institute
Wine Fundamentals

Emily Bowden Emily Bowden Greater New York City Area Details
Emily Bowden's Flik International Experience Vice President and General ManagerPrudential Center for Learning and Innovation1998 - 2003
Job General Manager at Flik International
Industry Hospitality
Experience
Flik International   Vice President and General ManagerPrudential Center for Learning and Innovation1998 - 2003
GTE  June 1986 - January 1998

Education
Cornell University
MPS, Hotel Administration

Manhattanville College
AB, History

Mike DiMascio Mike DiMascio Greater Boston Area Details
Mike DiMascio's Flik International Experience November 2013 - December 2014
Job Director of Dining Services at Flik Independent Schools
Industry Food & Beverages
Experience
Flik Independent Schools  January 2015 - Present
Flik International   November 2013 - December 2014
TJO Sports  April 2013 - November 2013
Sodexo  September 2009 - April 2013
Sodexo  January 2004 - September 2010
Devon's Place   1999 - 2004
Sheraton Hotel - Needham MA   1990 - 1994

Skills
Catering, Customer Service, Menu Development, Culinary Skills, Restaurants, Forecasting, Food, Hospitality Management, Management, Banquets, Hospitality, Food & Beverage, Event Management, Budgets, Income Statement, P, Food Safety, Restaurant Management, Team Building, Fine Dining, Recipes, Inventory Management

Education
Newbury College   1989 — 1992
ABM, Hotel/Restaurant mgt

Southern New Hampshire University   1986 — 1988
associates, Hospitality management

Xaverian Brothers   1982 — 1986
General, General

Daniel Livingstone Daniel Livingstone Harrison, New Jersey Details
Daniel Livingstone's Flik International Experience 1998 - Present
Job Evening supervisor of instructional media serivces at NJIT
Industry Hospitality
Experience
New Jersey Institute of Technology  August 2014 - Present
Dolce IBM Palisades   February 2014 - Present
Dolce Basking Ridge Hotel and Resorts   2007 - Present
flik international   1998 - Present
Dolce International  February 2014 - August 2014
dolce intl   2007 - 2009
sanofi-aventis  2000 - 2008
flik international   2000 - 2008
compass group  2000 - 2008
sanofi-aventis  2000 - 2008

Skills
AV

Education
Bergen Community College   2008 — 2010
information of techonlogy

Andy Coolidge Andy Coolidge Dallas/Fort Worth Area Details
Andy Coolidge's Flik International Experience January 2011 - August 2011
Job Franchise Business Consultant at Global Franshise Group
Industry Food & Beverages
Experience
Global Franshise Group   July 2012 - Present
Flik International   January 2011 - August 2011
Brooklyn's Pizzeria   August 2005 - July 2010
Korman Marketing Group  April 2004 - April 2005
Rockfish Seafood Grill  February 2003 - April 2004
Entertainment Marketing  2000 - 2003
Tia's Tex Mex  1994 - 1999
Snuffers  1990 - 1991

Skills
Team Building, Employee Relations, Restaurants, Budgeting, Scheduling, Recipes, Restaurant Management, Catering, Food Service, Hiring, Menu Development, Food, Customer Relations, Food & Beverage, Event Management, Customer Service, Inventory Management, Cooking, Promotions, Product Development, Cost Control, Account Management, Microsoft Office, Event Planning, Negotiation, P&L, Customer Satisfaction, Contract Negotiation, Operations Management, Coaching, Excel, PowerPoint, Word, Vendor Relations, Forecasting, Culinary, Mentoring, Budgets, Culinary Skills, Income Statement, Training, Sales, Hospitality, Retail, Franchise Consulting, Profit, New Restaurant Openings, Human Resources, Multi-unit, Banquets

Education
Johnson & Wales University   1985 — 1989
Bachelors, Hotel/Restaurant Management

Jason Andrichyn Jason Andrichyn Greater Philadelphia Area Details
Jason Andrichyn's Flik International Experience March 2012 - February 2013
Job AV Manager/Programmer/Designer
Industry Consumer Electronics
Experience
Excel Communications Worldwide, Inc   September 2014 - Present
Excel Communications Worldwide   February 2013 - Present
Silver Sound Studios   January 2010 - March 2013
FLIK International   March 2012 - February 2013
HB Communications  December 2011 - March 2012
Ivory Productions   August 2009 - June 2010
Lowe's Home Improvement  March 2009 - August 2009
Audio Hammer Studios   September 2006 - January 2009
Electronic Arts  January 2008 - May 2008
Full Sail Real World Education  August 2007 - November 2007

Skills
Pro Tools, Recording, Sound, Sound Design, Music, Audio Editing, Live Sound, Composition, Audio Engineering, Music Production, Entertainment, Video, Studio Recording, Audio Post Production, AV, Event Management

Education
Full Sail University   2004 — 2006
Bachelor, Science of Recording Arts and Entertainment Business

Jennifer deAngeli Jennifer deAngeli Greater Philadelphia Area Details
Jennifer deAngeli's Flik International Experience March 2009 - November 2012
Job Compounder at Axcentria Pharmaceuticals LLC
Industry Retail
Experience
Axcentria Pharmaceuticals LLC   November 2012 - Present
Flik International   March 2009 - November 2012
Starbucks Coffee Company  February 2005 - March 2009

Skills
Cashiering, Inventory Management, Retail, Customer Service, Time Management, Inventory Control, Cash Register, Customer Satisfaction

Education
Montgomery County Community College
LIberal

Adam Kowaleski Adam Kowaleski Columbus, Ohio Details
Adam Kowaleski's Flik International Experience January 2009 - December 2009
Job Sales Manager at Hyatt Hotels Corporation
Industry Hospitality
Experience
Hyatt Hotels Corporation  May 2011 - Present
Wyndham Chicago Hotel  2009 - November 2011
Wyndham Chicago  December 2009 - January 2010
Wyndham Worldwide / RCI  2007 - January 2010
Flik International   January 2009 - December 2009

Skills
Hospitality Industry

Education
The Ohio State University - The Max M. Fisher College of Business   2002 — 2006
Marketing and Logistics, Business

David Kohlasch David Kohlasch Washington D.C. Metro Area Details
David Kohlasch's Flik International Experience 2002 - Present
Job District Manager at flik
Industry Hospitality
Experience
flik  District ManagerFlik Conference Centers2002 - Present
FLIK International   2002 - Present

Education
University of Nevada-Las Vegas   1981 — 1984
Bachelors, Hotel and Restaurant Administration

Maureen Ridings Maureen Ridings Greater Boston Area Details
Maureen Ridings's Flik International Experience June 2004 - August 2006
Job Assistant Vice President
Industry Fund-Raising
Experience
Dean College  June 2008 - Present
Dean College  2008 - Present
Dean College  June 2008 - December 2008
Suffolk University  August 2006 - June 2008
Flik International   June 2004 - August 2006
F1 Boston  September 2002 - May 2004
Northeastern University  June 1988 - August 2002

Education
Northeastern University   1982 — 1987
BS, Criminal Justice

Notre Dame Academy   1982 — 1987
HS

Christine Hunt-Denbow Christine Hunt-Denbow Greater Philadelphia Area Details
Christine Hunt-Denbow's Flik International Experience January 2013 - Present
Job FSD at Flik International
Industry Hospitality
Experience
Flik International   January 2013 - Present
Flik International   March 2008 - December 2012
MBNA  2001 - 2006
Wood Company  January 1999 - April 2001

Education
University of Delaware   1993 — 1997
BS, Nutrition and Dietetics

Sandra Luberski Sandra Luberski Bristol, Pennsylvania Details
Sandra Luberski's Flik International Experience March 2007 - May 2011
Job Field Examiner at Trump Lender Services
Industry Accounting
Experience
Trump Lender Services   May 2014 - Present
SML Property Solutions   June 2013 - May 2014
Sodexo  May 2011 - April 2013
FLIK International   March 2007 - May 2011
All Seasons Services  July 1998 - January 2007
Restaurant Associates  1994 - 1999

Skills
Inventory Management, P&L, Budgets, Food, Menu Development, Catering, Management, Hospitality Management, Marketing, Restaurants, Purchasing, Merchandising, Budgeting, Food Service, Income Statement, Restaurant Management, Profit, Forecasting, Retail, Accounting

Education
The Restaurant School at Walnut Hill College   1992 — 1993
Associates Degree in Specialized Technology, Restaurant Management

Temple University   1984 — 1988
BBA, Accounting

Ken Panebianco Ken Panebianco Greater New York City Area Details
Ken Panebianco's Flik International Experience 1996 - 1998
Job Director of Dining Services @ NYU School of Law
Industry Food & Beverages
Experience
Culinart  June 2011 - Present
Purdue Pharma  June 2000 - June 2011
Feast Catering  1998 - 2000
Flik International   1996 - 1998
Restaurant Associates  1981 - 1996
Publick House  1989 - 1990
Americana Hotels   1977 - 1978

Skills
Team Building, Strategic Planning, Purchasing, Sop, Operations Management, Inventory Management, Food Service, New Business Development, Public Speaking, Sales Management, Food Safety, Catering, Sanitation, Management, Forecasting, Training, Budgets, Income Statement, Cooking, Food & Beverage, P&L Management, Culinary Skills, Restaurants, Menu Development, Food, Hospitality, Menu Costing, Food Industry, P&L

Education
Cornell University   1973 — 1977
BS, Hotel Restaurant Management

Monsignor Farrell High School   1969 — 1973

Brad Rees Brad Rees Boston, Massachusetts Details
Brad Rees's Flik International Experience June 2009 - Present
Job General Manager at Flik International
Industry Food & Beverages
Experience
Compass Group  November 2014 - Present
Compass Group North America  September 2012 - Present
Flik International   June 2009 - Present
Sebastians Cafe and Catering   January 2001 - June 2009
Restaurant Associates  1997 - 2001

Skills
Catering, Culinary Skills, Food, Food, Hospitality, Menu Development

Education
Isenberg School of Management, UMass Amherst   1992 — 1997
BS, Hotel, Restaurant, Travel Administration

Brian W Lemire Brian W Lemire Greater Boston Area Details
Brian W Lemire's Flik International Experience December 2013 - Present
Job Senior Executive Chef at Flik International
Industry Food & Beverages
Experience
Flik International   December 2013 - Present
Flik International Compass Group-USA   February 2010 - Present
Sebastians Catering  October 1995 - June 2009

Skills
Seafood, New Restaurant Openings, Catering, Hospitality Management, Hospitality, Banquets, Cooking, Food & Beverage, Recipes, Culinary Education, Wine, Cuisine, Food Quality, Food Cost Analysis, Food Safety, Food Service Operations, Recipe Testing, Restaurants, Labor Control, Food Service Sanitation, Fine Dining, Food Preparation, Food, Food Service, Food Industry, Event Planning, Management, Human Resources, Hospitality Industry, Menu Development, Purchasing, Hotels, Operations Management, Sanitation, Mediterranean, Chef, Sauces, Ingredients, Event Management, Team Building, Food Cost Management, P&L Management, Culinary Skills, Customer Service, Microsoft Word, Microsoft Office, Culinary Management, Customer Satisfaction, Gourmet, Hygiene

Education
Johnson & Wales University   1985 — 1995
BS, Food and Beverage

Bill Zacchi Bill Zacchi Greater New York City Area Details
Bill Zacchi's Flik International Experience September 2001 - Present
Job Group Manager at Flik International
Industry Hospitality
Experience
Flik International   September 2001 - Present
Marsh & McLennan  July 1996 - September 2001
Price Waterhouse Coopers  June 1991 - March 1996

Skills
Succession Planning, Product Marketing, Catering, Vendor Management, Operations Management, Food, Team Building, Food Service, Leadership, Hotel Management, Training, Customer Service, Strategic Planning, Income Statement, Management, Menu Development, Hotels

Education
Pace University
Associates Degree, Business Administration, Management and Operations

Paul Pontarelli Paul Pontarelli Greater New York City Area Details
Paul Pontarelli's Flik International Experience 1989 - Present
Job Corporate Executive Chef at Compass group Flik International
Industry Food & Beverages
Experience
Compass group Flik International   April 1989 - Present
Compass Group North America  1989 - Present
Compass Group  1989 - Present
Flik International   1989 - Present
Stouffers Hotels   April 1985 - March 1989

Skills
Menu Development, Culinary Skills, Food Service, Catering, Food, Recipes, Fine Dining, Food & Beverage, Banquets, Menu Costing, Cuisine, Chef, Food Preparation, Sanitation, Food Safety, Restaurant Management, Restaurants, Cooking, Income Statement, P&L

Education
The Culinary Institute of America   1981 — 1983
AOS, Culinary

Paul Iannucci Paul Iannucci Greater Philadelphia Area Details
Paul Iannucci's Flik International Experience October 2012 - September 2013
Job .
Industry Food & Beverages
Experience
Brulee Catering  March 2014 - Present
Flik International   October 2012 - September 2013
Eurest Dining Services  March 2010 - July 2012
Restaurant Associates  August 2007 - May 2009
Levy Restaurants  January 2007 - July 2007
Restaurant Associates Sports and Entertainment   August 2003 - December 2006

Skills
Food & Beverage, Hospitality, Menu Development, Food Service, Restaurants, Banquets, Budgets, Cuisine, Culinary Skills, Event Management, Event Planning, Fine Dining, Hospitality Management, Inventory Management, Corporate Events, Food, Restaurant Management

Education
University of Delaware   1998 — 2002
HRIM

Jack Batten CEC Jack Batten CEC Washington D.C. Metro Area Details
Jack Batten CEC's Flik International Experience June 2003 - October 2005
Job Experienced Culinary Professional
Industry Food & Beverages
Experience
Share Our Strength No Kid Hungry / Cooking Matters   October 2014 - Present
ChefProfessor In-Home Cooking Classes   May 1997 - Present
I.L. Creations of MD   April 2013 - February 2015
Batten Culinary Group, dba Digiovannis's Dock of The Bay   April 2010 - November 2012
Sodexo USA  January 2006 - September 2009
FLIK International   June 2003 - October 2005
Dinner in the Garden   March 2001 - November 2003
ARAMARK  May 1993 - June 2003
ARAMARK  September 1993 - April 2003
Prince George's Community College  January 1996 - June 2002

Skills
Microsoft Office, Strategic Planning, Marketing Strategy, Sales Management, PowerPoint, Negotiation, FMCG, New Business Development, Social Media, Event Management, Management, Event Planning, Forecasting, Food & Beverage, Catering, Culinary Skills, Culinary Management, Chef, Gourmet, Cuisine, Hospitality, Sanitation, Food Service, Banquets, Fine Dining, Recipes, Restaurant Management, Menu Development, Cooking, Restaurants, Pastry, Baking, Food Safety, Food Quality, Wine, Ingredients, Sauces

Education
Prince George's Community College   2015 — 2016
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training

Los Angeles Trade Technical College,   1975 — 1978
Culinary Arts/Chef Training, A

Carol Ohnsman Carol Ohnsman Ballston Spa, New York Details
Carol Ohnsman's Flik International Experience 1982 - 1987
Job Manager of Contractor Programs at Building Performance Institute, Inc.
Industry Environmental Services
Experience
Building Performance Institute, Inc.   January 2014 - Present
Building Performance Institute Inc.  July 2006 - January 2014
Flik International   1982 - 1987

Skills
Energy Efficiency, Energy Audits, Energy Conservation, Building Science, Indoor Air Quality, Green Building, Solar Energy, Public Speaking, Sustainability, Energy Management, Energy Star, Construction, Renewable Energy, Sustainability..., Contract Negotiation, LEED, Contract Management, Energy Policy, Sustainable Energy, HVAC, Alternative Energy, Energy, Air Conditioning, Sustainable Business, Environmental Awareness, Construction Management, Climate Change, Solar PV, Photovoltaics, Insulation, Strategic Planning

Education
Mildred Elley School-Albany Campus   2000 — 2002
Computer and Business Management

Manhattanville College   1980 — 1983
Political Science and Government

John Lewris John Lewris United States Details
John Lewris's Flik International Experience September 1990 - December 1991
Job Sales at Gargiulo Produce
Industry Wholesale
Experience
Gargiulo Produce   October 2001 - Present
A. Boher Inc.   December 1991 - May 2001
Flik International   September 1990 - December 1991
Trusthouse Forte international   April 1988 - October 1990
Vista International hotels   July 1984 - March 1988

Skills
Customer Service, Microsoft Office, Food Service, Food, Sales, Inventory Management, Banquets, New Business Development, Contract Negotiation, Team Building, Customer Satisfaction, Merchandising, Sales Management, Event Planning, Event Management, Income Statement, Management, P&L, Catering

Education
City University of New York-Brooklyn College   1982 — 1984
AAS, hotel and restaurant management

University at Albany, SUNY   1978 — 1982
BA, English

Naetria Nolan Naetria Nolan Germantown, Maryland Details
Naetria Nolan's Flik International Experience July 2010 - April 2013
Job Event Planning
Industry Hospitality
Experience
B. F. Saul Company Hospitality Group   April 2013 - January 2014
Flik International   July 2010 - April 2013
Aquafree Facilities & Services   May 2009 - May 2010
Day and Night Printing Inc   September 2005 - September 2006
Express Personnel  June 2005 - September 2005
Fairfax Surgical Center   June 2005 - September 2005
Chevy Chase Bank  April 2002 - November 2003
Jerry's Subs & Pizza   March 1995 - May 2002

Skills
Food, Project Planning, Data Entry, Invoicing, Restaurants, Budgets, Purchasing, Time Management, Accounting, Administrative..., Catering, Customer Satisfaction, Hospitality, Process Scheduler

Education
University of Phoenix   2012 — 2015
Associate's degree, Hotel, Travel, & Tourism

The Art Institute of Pittsburgh Online   2011 — 2012
Hotel & Restaurant Management

Penn
Culinary Arts

Catering

Seneca Valley High School

The Art Institute of Washington

Thompson Education Direct

John Martorella John Martorella Greater New York City Area Details
John Martorella's Flik International Experience August 2002 - August 2004
Job Attorney at Law
Industry Law Practice
Experience
Progressive Insurance  October 2014 - Present
Havkins, Rosenfeld, Ritzert & Varriale, LLP   July 2011 - Present
Carman, Callahan & Ingham, LLP   February 2008 - May 2011
Alicia Jori Klat, Esq.   November 2007 - January 2009
Law Office of Lori Nevias, Esq.   January 2007 - April 2007
Sabra R. Sasson, Esq., PLLC   January 2007 - April 2007
Flik International   August 2002 - August 2004
Flik International   2001 - 2003

Skills
Legal Writing, Legal Research, Courts, Commercial Litigation, Civil Litigation, Trials, Policy, Personal Injury, Legal Issues, Hearings, Employment Law, Depositions, Legal Documents, Pleadings, Wills, Appeals, Medical Malpractice, Motions, Arbitration, Litigation, Insurance Law, Westlaw

Education
Hofstra University School of Law   2005 — 2007
JD, Law

Hofstra University   1997 — 2001
Bachelor of Arts, Communications: Audio/Radio Production, Psychology, Music

Ann Marie Snowden Ann Marie Snowden Colorado Springs, Colorado Area Details
Ann Marie Snowden's Flik International Experience 2000 - 2001
Job Independent Health, Wellness and Fitness Professional
Industry Health, Wellness and Fitness
Experience
Pilates Center of Austin   March 2014 - Present
Hidden Pilates Sanctuary   2006 - 2013
Balance Within Movement Stuido   September 2007 - November 2011
Redmond Pilates Center   2003 - 2006
Table Top Shop   2000 - 2002
FLIK International   2000 - 2001
Lowell Hunt Catering   1999 - 2000
Relais Restaurant / Le Bistro D’ A Cote   1997 - 1999
Cafe Juanita   1996 - 1997

Skills
Pilates, Fitness, Operant Conditioning, Wellness, Wellness Coaching, Fitness Training, Nutrition, Cooking, Sales, Event Planning, Coaching, Fashion, Catering, Menu Development, Leadership, Hospitality Management, House Management, Remote Viewing

Education
The Art Institute of Seattle
Bachelor of Science (B.S.), Culinary Arts Management, Summa cum laude / Valedictorian

South Seattle Community College
Associate of Science (A.S.), Hospitality Production and Management

Fashion Institute of Design & Merchandising
Associate of Arts (A.A.), Fashion/Apparel Design

Christopher Nicolelis Christopher Nicolelis Greater New York City Area Details
Christopher Nicolelis's Flik International Experience 1994 - 1995
Job Accomplished Corporate Executive Chef & Director of Operations
Industry Food & Beverages
Experience
Nayarrsons Corporate Food Service   September 2002 - Present
Cosi Incorporated   1998 - 2002
Mangia  1995 - 1998
FLIK International   1994 - 1995
Gracie Mansion   1988 - 1993
Nora's   1985 - 1987

Skills
Multi-unit P&L, Cost controls & quality..., New business..., Budget development, Team building &..., Purchasing & inventory..., Staff training, Union contract..., Catering, Menu & recipe innovation, Concept creation, Risk management, Customer service

Education
Culinary Institute of America
Associate's Degree, Culinary Arts

New York Institute of Technology
Bachelor's Degree, Restaurant and Hotel Management

Denise Weale Denise Weale Greater New York City Area Details
Denise Weale's Flik International Experience 1990 - 1993
Job Paint Your Own Pottery Studio Manager
Industry Arts and Crafts
Experience
A Maze In Pottery   2011 - Present
Aesthetic Investment Strategies, Inc.   2009 - 2010
Sherwood Forest Design   2001 - 2009
Food Bank for Westchester  2005 - 2007
New York Sports Club  1995 - 2001
Flik International   1990 - 1993

Education
Johnson and Wales University
Culinary Arts

University of Florida
Psychology

Sharon McCluskey Sharon McCluskey Hawthorne, New York Details
Sharon McCluskey's Flik International Experience March 1998 - March 2007
Job Mom at Leftside of the couch
Industry Food & Beverages
Experience
Left-side of the couch   December 2008 - Present
Flik International   March 1998 - March 2007

Skills
Food, Cooking

Education
Culinary Institute of America   1994 — 1996
AOS Culinary Arts

Walter Lyczkowski Walter Lyczkowski Greater New York City Area Details
Walter Lyczkowski's Flik International Experience September 1983 - September 1999
Job Retired Group Director Dining Services at FLIK Independent Schools Dining
Industry Food & Beverages
Experience
Flik Independent School Dining, Compass Group USA   1981 - Present
FLIK Independent Schools Dining   September 1999 - August 2013
FLIK International   September 1983 - September 1999

Skills
Food & Beverage, Catering, Menu Development, Food Service, Food, Recipes

Education
Culinary Institute of America   1978 — 1980

Victor Modic Victor Modic Greater New York City Area Details
Victor Modic's Flik International Experience Exec ChefSodexho1990 - 2000
Job Chef Manager at Flik International
Industry Food & Beverages
Experience
Flik International   Exec ChefSodexho1990 - 2000

Skills
Banquets, Fine Dining, Recipes, Food Safety, Sanitation, Cuisine, Cooking, Restaurant Management, Food Preparation, Menu Development, Food & Beverage, Hospitality, Culinary Skills, Gourmet, Culinary Management, Restaurants, Pastry, Menu Costing

Education
The Culinary Institute of America   1973 — 1975
AOS, Culinary Atrs

Daniel Blythe Daniel Blythe Andover, Massachusetts Details
Daniel Blythe's Flik International Experience July 2012 - December 2013
Job Office Manager Assistant at Hope House Boston
Industry Real Estate
Experience
Hope House Boston  August 2015 - Present
Lillian Montatlto Signature Properties   January 2014 - August 2015
Flik International   July 2012 - December 2013
New Millennium Video   May 2002 - March 2011
Annmarie Blythe/Remax   January 2007 - May 2010

Skills
Microsoft Office, Customer Service, Teamwork, Customer Satisfaction, Promotions, Social Media, Event Planning, Word, Negotiation, Team Building, Supervisory Skills, Training, Microsoft Word, Leadership Development, Leadership, Strategic Planning, Inventory Management, Time Management, Budgets, Hospitality, Catering, Nonprofits, Research, Management, Social Networking, Event Management, Restaurants, Food & Beverage, Sales, Marketing, Public Speaking, Real Estate

Education
Don Bosco Technical H.S
High School Diploma, Drafting, Mechanical Drawing

Mount Ida College
Associate in Applied Science, Commercial and Advertising Art

gene jacobs gene jacobs Greater New York City Area Details
gene jacobs's Flik International Experience March 2013 - Present
Job Assistant Manager at FLIK International
Industry Hospitality
Experience
FLIK International   March 2013 - Present
FLIK International   August 2011 - March 2013
Redwoods Catering   September 2009 - August 2011

Skills
Hospitality Industry, Restaurants, Pre-opening, Restaurant Management, Micros, Front Office, Food Service, Event Planning, Customer Service, Corporate Events, Food Safety, Cuisine, Cooking

Education
Barnfield College   1996 — 1998

North Herts College   1985 — 1987

Putteridge High School   1979 — 1984

French Culinary Institute

Paul Fortier Paul Fortier Hartford, Connecticut Area Details
Paul Fortier's Flik International Experience June 2012 - October 2013
Job Sous Chef at Cuvee Wine Champagne Lounge
Industry Food & Beverages
Experience
Cuvee Wine Champagne Lounge   October 2013 - Present
Flik International   June 2012 - October 2013
Zooma Trattoria   January 2010 - July 2012
Not Your Average Joe's  September 2007 - August 2010

Skills
Menu Development, Food & Beverage, Food Safety, Culinary Skills, Hospitality, Hiring, Fine Dining, Restaurants, Food Service Operations, Hospitality Management, Restaurant Management, Menu Engineering, Hospitality Industry, Food, Catering, Food Service, Cuisine, Menu Costing, Chef

Education
Johnson and Wales University   2008 — 2012
Bachelor of Science (B.S.), Foodservice Systems Administration/Management

James Karas James Karas Miami/Fort Lauderdale Area Details
James Karas's Flik International Experience 1989 - 1992
Job Vice President Executive Consulting and Conversions Fifth Third Bank
Industry Financial Services
Experience
Fifth Third Bank  2008 - Present
Ritzy's Fresh American Diners   2007 - 2008
Wendy's International  2004 - 2007
Wolfgang Puck Express   2002 - 2004
Wendy's International  1996 - 2002
Santa Fe USA, Inc   1992 - 1996
FLIK International   1989 - 1992

Skills
Team Leadership, P&L Management, Project Facilitation, Strategic Communications, Marketing Strategy, Menu Development, Project Management, Process Improvement, Cross-functional Team..., Operations Management, Training, Leadership, Strategy, Management, Income Statement, Management Consulting, Franchising, Coaching, Program Management, Integration, Negotiation, Forecasting, Budgets, Business Planning, Team Building, Inventory Management, Pricing, Retail, Strategic Planning, Sales, Mergers & Acquisitions, Performance Management, Start-ups, Human Resources, Executive Management, Business Development, Change Management, P, Vendor Management

Education
Cornell University   1986 — 1988
Bachelor's Degree, Hotel Administration

New York University   1984 — 1986
Foodservice Management

New York Restaurant School   1983 — 1983
Culinary Skills

The Culinary Institute of America   1983 — 1983
Continuing Education

Sean Mahonchak Sean Mahonchak Wayne, New Jersey Details
Sean Mahonchak's Flik International Experience October 2011 - Present
Job Executive Chef at Compass Group North America
Industry Food & Beverages
Experience
Flik International   October 2011 - Present
Flik International   June 2006 - September 2011
Russell Morin Fine Catering  September 2004 - May 2006

Skills
Sanitation, Recipes, Culinary Skills, Catering, Menu Development, Food Service, Cuisine, Fine Dining, Menu Engineering, Food Cost Management, Food Preparation, Seafood, Italian cuisine, Food, Gourmet, Food Quality, Culinary Management, Restaurant Management, Banquets, Food Safety, Cooking, Food & Beverage, Chef

Education
Johnson and Wales University   2002 — 2006
Bachelor of Science (BS), Food Service Management

Shawn Gogan Shawn Gogan Hudson, Massachusetts Details
Shawn Gogan's Flik International Experience April 1996 - April 1999
Job Assistant Buyer Meat at BJs Wholesale Club
Industry Retail
Experience
BJ's Wholesale Club  February 2015 - Present
BJ's Wholesale Club  October 2012 - January 2015
Kennedy's Restaurant and Market   January 2004 - February 2012
BJ's Wholesale Club  April 1999 - December 2003
Flik International   April 1996 - April 1999
Uno Chicago Grill  November 1994 - April 1996
Boston Market (Boston Chicken)   September 1991 - November 1994

Skills
Customer Service, Inventory Management, Social Media, Team Building, Microsoft Excel, Microsoft Office, PowerPoint, Marketing Strategy, Operations Management, Coaching, Marketing, Budget, Public Relations, Budgets, Forecasting, Retail, Management, Customer Satisfaction, Food Service, Catering

Education
Bryant University   1987 — 1991
Bachelor of Science (B.S.), Business Administration and Management, General

Marlborough High School   1983 — 1987
High School Diploma, General Studies

Ned Catlin Ned Catlin Schwenksville, Pennsylvania Details
Ned Catlin's Flik International Experience November 2006 - Present
Job Foodservice Director at Flik International
Industry Hospitality
Experience
Flik International   November 2006 - Present
Rising Sun Restaurant   May 1996 - August 2005

Skills
Menu Development, Catering, Food Service, Culinary Skills, Food & Beverage, Banquets, Cuisine, Recipes, Restaurant Management, Menu Costing, Sanitation, Fine Dining, Food, P&L, Food Safety, Hospitality

Education
The Restaurant School at Walnut Hill College   1985 — 1986

Richele Briddell-Strong Richele Briddell-Strong Elkridge, Maryland Details
Richele Briddell-Strong's Flik International Experience April 2003 - Present
Job Food Service Director/Technology Manager at Flik International
Industry Food & Beverages
Experience
Flik International   April 2003 - Present
Applebee's  1996 - April 2003
Denny's  1994 - 1996

Education
University of Phoenix   2003 — 2005
Master of Business Administration (M.B.A.)

Virginia State University   1987 — 1992
Bachelor's degree, Hotel, Motel, and Restaurant Management

Laura Calderone Laura Calderone Washington D.C. Metro Area Details
Laura Calderone's Flik International Experience November 2012 - May 2014
Job Executive Chef at Quite a Stir in Catering
Industry Food & Beverages
Experience
Quite a Stir in Catering  June 2014 - Present
FLIK International   November 2012 - May 2014
Occasions Caterers  April 2008 - November 2012

Skills
Food, Menu Development, Catering, Recipes, Food Service, Cuisine, Food & Beverage, Culinary Skills, Cooking, Food Quality, Pastry, Fine Dining, Banquets, Chef, Hospitality, Restaurants, Restaurant Management, Event Management, Hospitality Management, Ingredients, Management, Hospitality Industry, Gourmet, Food Safety

Education
The Culinary Institute of America   2002 — 2004
Associates Degree in Culinary Arts

Boston University   1998 — 2001
BA, Biology

Dili Santos Dili Santos Bronx, New York Details
Dili Santos's Flik International Experience 2002 - Present
Job Food & Beverages Professional
Industry Food & Beverages
Experience
Flik International   2002 - Present
Iris House. Inc.   January 2012 - June 2012

Skills
Supervision, Community Outreach, Food Service, Catering, Microsoft Office

Education
City University of New York-Herbert H. Lehman College   2011 — 2012
Master of Arts (MA), Public Health Education and Promotion, 3.7

City University of New York-Herbert H. Lehman College   2008 — 2010
Bachelor of Arts (B.A.), Hospital and Health Care Facilities Administration/Management, 3.7

Nikki Satin Nikki Satin Trumbull, Connecticut Details
Nikki Satin's Flik International Experience 1998 - 2004
Job Culinary Project Manager at Flik International/Compass Group
Industry Food & Beverages
Experience
Flik International/Compass Group   August 2011 - Present
Flik international   1998 - 2004
Hyatt Regency Greenwich  1991 - 1995

Skills
Microsoft Word, Microsoft Excel, PowerPoint, Microsoft Office, Customer Service

Education
Culinary Institute of America   1989 — 1991
Culinary Arts/Chef Training

University of Connecticut, Storrs Ct   1987 — 1989

Alexa Restrepo Alexa Restrepo Haledon, New Jersey Details
Alexa Restrepo's Flik International Experience May 2013 - September 2014
Job Student at Montclair State University
Industry Food Production
Experience
FLIK INTERNATIONAL   May 2013 - September 2014
Oasis - A Haven for Women and Children  May 2010 - May 2013
Nordstrom  August 2007 - February 2008
Steve Madden  October 2006 - August 2007

Education
Montclair State University   2013 — 2016
Bachelor's degree, Foods, Nutrition, and Related Services

Johnson & Wales University   2003 — 2006
Associate of Science (AS), Culinary Arts/Chef Training

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