Fullbloom Baking Company
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Fullbloom Baking Company Employees
Google September 2014 - Present
Cleantech Open July 2014 - October 2014
Symantec June 2011 - July 2014
Safety-Kleen 2009 - 2011
Success Chess School September 2003 - 2010
FullBloom Baking Company 2005 - 2007
Success Chess School 2004 - 2005
Skills
Office Management, Event Planning, Microsoft Office, Customer Service, Vendor Management, Team Building, Calendaring, Office Administration, Confidentiality, Photography, Murals, Social Networking, Social Media, WordPress, Google Apps, Management, Training, Event Management, Project Management, Sales, Strategy
Education
Oak Grove High School
San Jose State University
Bachelor of Fine Arts (BFA), Photography
Moog Animatics February 2011 - Present
Microcenter December 2009 - Present
Pi Tau Sigma February 2009 - Present
HCSI April 2010 - February 2011
FullBloom Baking Company April 2009 - November 2009
San Jose State University August 2008 - August 2009
Creativity Inc July 2008 - October 2008
Oak tree Mazda January 2005 - July 2008
Skills
Engineering, AutoCAD, Manufacturing, Solidworks, CAD
Education
San Jose State University 2003 — 2009
Bachelor's, Mechanical Engineering, physics, Mechanical design
NetApp September 2013 - Present
Trimble Navigation May 2012 - September 2013
FullBloom Baking Company October 2011 - April 2012
Eshyasi Pharma February 2008 - July 2009
Skills
Six Sigma, Lean Manufacturing, Value Stream Mapping, Supply Chain, MS Project, Root Cause Analysis, MRP, SPC, Process Improvement, Minitab, Continuous Improvement, FMEA, Product Development, Supply Chain..., Supply Chain Management, Inventory Management, DMAIC, Data Analysis, Quality Assurance, Ergonomics, SAP, Project Management, Process Engineering, Operations Management, Industrial Engineering, Supplier Quality..., Enterprise Storage, Microsoft Project
Education
San Jose State University 2009 — 2012
Masters of Engineering, Industrial and Systems Engineering
Gujarat University 2006 — 2009
Bachelors Engineering, Electrical Engineering, 3.8 GPA
Activ International January 2015 - April 2015
Savoury Systems August 2013 - December 2014
Protein Research (Contract Manufacturer - Supplement/Food) September 2012 - April 2013
FullBloom Baking Company June 2012 - September 2012
GU Energy Labs / Advanced Food Concepts September 2009 - August 2011
Skills
HACCP, Inventory Management, Microsoft Office, GMP, Microsoft Excel, Microsoft Word, Customer Service, SSOP, Continuous Improvement, Ingredients, Product Development, Quality Assurance, Food Safety, Sensory Evaluation, Nutraceuticals, Raw Materials, Food Processing, Food Science, Food Industry, Food Technology, Regulatory Documentation, Food, Manufacturing, Nutrition, Food Microbiology, Nutritional Analysis, Quality System, Sports Nutrition
Education
Oregon State University 2004 — 2008
Bachelor of Science, Nutrition; Food Management, Dietetics Option
Lebanon High School 2000 — 2004
High School Diploma
Sledgehammer Games March 2013 - July 2015
Paragon Studios December 2010 - August 2012
FullBloom Baking Company September 2007 - April 2009
Skills
Video Games, Quality Assurance, Computer Games, Testing, MMORPG, MMO, Game Design, Microsoft Office, Game Development, JIRA, Software Quality..., Xbox 360, PS3, Console, Seapine Test Track Pro, Python, Perforce
Education
The Culinary Institute of America 2001 — 2005
Bachelors of Culinary Arts
Maria Carrillo High School 1996 — 1999
High School Diploma
Critchfield Mechanical, Inc. February 2015 - Present
Xcel Mechanical Systems July 2014 - December 2014
LightManufacturing LLC March 2014 - June 2014
California Polytechnic State University September 2013 - June 2014
FullBloom Baking Company December 2012 - January 2013
FullBloom Baking Company July 2012 - September 2012
NASA Ames Research Center June 2011 - August 2011
Skills
AutoCAD, Microsoft Excel, Matlab, Solidworks, Microsoft Office, Research, Microsoft Word, Project Management, Teamwork, CAD, SAP2000, Spanish, Data Analysis, Engineering, Thermodynamics, Ductwork Design, HVAC, Mechanical Engineering, Fluid Mechanics, Heat Transfer, SolidWorks
Education
Cal Poly San Luis Obispo 2011 — 2014
Bachelor of Science (B.S.), Mechanical Engineering, Senior
MOTA October 2014 - May 2015
The Hatch Agency February 2014 - September 2014
Eastwick June 2013 - September 2013
FullBloom Baking Company June 2012 - August 2012
Skills
Ap Style, Microsoft Office, Adobe Creative Suite, Leadership, Team Building, Bilingual-English/Spanis..., Adaptability, Data Entry, Customer Service, Team Leadership, Flexibility, HTML 5, AP Style, Online Research, Media List Building
Education
Texas Tech University 2011 — 2013
Bachelor's Degree, Public Relations, Cum Laude
Tableau Software February 2014 - Present
Tableau Software July 2012 - Present
Self-employed May 2010 - Present
Current TV November 2011 - March 2012
FullBloom Baking Company June 2011 - August 2011
Boccalone June 2008 - August 2008
Bite Communications 2005 - 2008
Deepa Textiles January 2002 - March 2005
Bang Networks January 2001 - September 2001
The Meeting Architects March 2000 - December 2000
Skills
Food, Office Management, Food & Beverage, Event Planning, Event Management, Social Media, Inventory Management, Public Relations, Blogging, Marketing, Customer Service, Marketing Communications, Social Media Marketing, Project Management, Vendor Management, Purchasing, Sourcing, Sales Operations, Facilities Management, Cheese, Charcuterie, Marketing Strategy, E-commerce, Management, Strategic Planning
Education
San Francisco State University 2008 — 2011
Bachelor of Science (BS), Business Administration
San Francisco State University 2008 — 2011
Bachelor's degree, International Business
College of Marin September 2014 - Present
FullBloom Baking Company July 2010 - September 2012
Quality Behavioral Outcomes March 2010 - July 2010
Olive Garden September 2006 - December 2007
Olive Garden May 2006 - September 2006
Skills
Recruitment/Retention, Training & Development, Interviewing, Microsoft Office, Inventory Management, Sourcing, Scheduling, HRIS, Human Resources, Training, Interviews, Recruiting, Employee Relations, Process Scheduler, Employee Training, Strategic Planning, Customer Service, Management, Personnel Management
Education
California State University-East Bay 2010 — 2012
MBA Program, Human Resource; Organizational Behavior
California State University-East Bay 2008 — 2010
Bachelors of Science, Business Administration; Human Resources, Corporate Management
Washtenaw Community College 2003 — 2005
Associates of Applied Science, Management Supervision
Aryzta LLC, FullBloom Baking Company October 2012 - October 2013
FullBloom Baking Company June 2010 - January 2012
Berkeley Farms, Dean Foods March 2009 - April 2010
Anheuser-Busch InBev April 2006 - May 2008
Carrefour September 2005 - April 2006
UNICAMP February 2003 - February 2005
Skills
GMP, HACCP, Food Safety, Quality Assurance, Food Processing, Food, R&D, Food Manufacturing, Food Science, Food Industry, Sensory Evaluation, Food Quality, Quality Control, Sop, SQF, SOP
Education
UC Berkeley Extension 2014 — 2016
Regulatory Affairs
International HACCP Alliance & Professional Food Safety LTD 2011 — 2011
Certification, HACCP - Hazard Analysis Critical Control Point
Universidade Estadual de Campinas 2001 — 2006
Bachelor, Food Engineering
Martha's Pastries September 2008 - March 2009
FullBloom Baking Company 2006 - 2007
Chez TJ 2004 - 2005
United Neighborhoods of Santa Clara County April 2001 - March 2002
United Neighborhoods of Santa Clara County January 2001 - February 2002
United Neighborhoods of Santa Clara County January 1999 - January 2001
Big Brothers Big Sisters 1997 - 2000
Rose Garden Neighborhood Preservation Association November 1998 - October 1999
Rose Garden Neighborhood Preservation Association August 1996 - February 1999
United Neighborhoods of Santa Clara County April 1998 - January 1999
Skills
Recipes, Chef, Editing, Food Industry, Hospitality, Newsletters, Publications, Food, Research, Pastry, Social Networking, Bakery
Education
University of Adelaide
MA, Gastronomy - Le Cordon Bleu
The Culinary Institute of America at Greystone 2002 — 2003
Baking & Pastry Program, Baking, Pastry, Chocolate, Candy
Indiana University Bloomington 1984 — 1988
B.A., Fine Arts - Graphic Design
Woodstock Academy 1980 — 1984
Lundberg Family Farms July 2012 - Present
American Global Technologies February 2010 - Present
Alexius Foods February 2010 - Present
FullBloom Baking Company March 2011 - February 2012
Alexius International September 1981 - 2010
United Nations Industrial Development Organization (UNIDO) 1970 - 1980
Skills
Food Technology, Cross-functional Team..., Strategic Planning, Food, Product Development, Ingredients, Food Industry, Quality Assurance, Manufacturing, Project Engineering, Nutrition, Engineering, Quality System
Education
Alexandria University
MSC Food Science/Agro Industries
Alexandria University
MSC, Agricultural Science/Food Industries
Bakery Technologist Seeking New Endeavors October 2014 - Present
The Schwan Food Company October 2010 - January 2014
FullBloom Baking Company 2007 - 2010
Skills
Food Processing, Food Science, Ingredients, Food Technology, Food Industry, Flavors, Sensory Evaluation, HACCP, Food Safety, Food Manufacturing, Bakery, Dairy, Food, Frozen Food, Food Microbiology, Product Development, Meat
Education
American Institute of Baking
The Culinary Institute of America
Freeland Foods Inc August 2010 - Present
FullBloom Baking Company December 2006 - August 2010
Bavaria - Colombia October 2000 - July 2004
Skills
TPM, Lean Manufacturing, Food Safety, Food, 5S, HACCP, Manufacturing, Continuous Improvement, Food Processing, Process Improvement
Education
Pontificia Universidad Javeriana 1994 — 2000
Industrial Microbiology, Science
Hayward Unified School District August 2014 - Present
Boys and Girls Clubs of America October 2013 - Present
FullBloom Baking Company July 2008 - Present
Chabot College Library June 2006 - May 2008
Skills
Interpersonal Skill, High Organizational..., Motivated self-starter, Dedicated to work, Customer Service, Highly responsible, Receptionist Duties, Microsoft Office, Bilingual Proficiency, Spanish-English, Delivering projects on..., Always Willing to Learn, Handle Confidential..., Library Skills, Education, Community Service, Administrative..., Microsoft Word
Education
Chabot College 2012 — 2013
ECD
California State University-East Bay 2008 — 2010
BS, Business Administration-options Human Resources and Marketing, 3.34
Chabot College 2003 — 2008
AA, Business Administration, 3.35
Unemployed 2010 - Present
FullBloom Baking Company 2010 - 2010
Charles Chocolates October 2008 - February 2009
The Old World Bakery of Bay City September 2007 - October 2008
AIG SunAmerica June 2001 - December 2003
Ciba September 1989 - September 1993
Dow Chemical July 1987 - September 1988
Skills
Microsoft Office, SalesLogix, SQL Server, SQL, Crystal Reports, pastry, Bread, Cakes, Chocolate, Chromatography, TGA, Instron, Photoshop, Genesis Nutritional...
Education
City College of San Francisco 2003 — 2005
Associate of Science (AS), Culinary Arts and Hospitality Management, 3.8
Michigan State University 1989 — 1993
BA, English Language and Literature, General
Delta College 1986 — 1988
College Prep, General Education
ARYZTA November 2014 - Present
ARYZTA LLC January 2012 - November 2014
FullBloom Baking Company July 2008 - December 2011
Heald College 2008 - 2010
Ten40Taxes January 2008 - April 2009
Skills
Microsoft Excel, Receptionist Duties, Data Entry, Food Industry, Microsoft Office, SAP
Education
Heald College 2009 — 2012
AAS, Business Administration with an emphasis in Accounting
The Wine Mine January 2014 - Present
Mariposa Baking March 2015 - Present
Tutto Bene June 2014 - September 2014
Gelateria Naia December 2010 - November 2013
Rick and Ann's Restaurant 2006 - 2010
Wolfgang Puck Catering 2005 - 2006
Fullbloom Baking Company 2004 - 2005
Otto Enoteca & Pizzeria June 2003 - November 2003
Jacques Torres Chocolates November 2001 - December 2001
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking, Wine, Pastry, Restaurants, Wine Tasting, Chef, Sales
Education
University of California, Berkeley
BS, Chemistry
The French Culinary Institute
Diploma in The Art of International Bread Baking