Grace Street Catering

Description

Address: 4629 Martin Luther King Jr Way, Oakland, CA 94609 Hours: Closed ⋅ Opens 9AM Tue Monday9AM–4PMTuesday9AM–4PMWednesday9AM–4PMThursday9AM–4PMFriday9AM–4PMSaturday9AM–4PMSundayClosedSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (510) 523-1600Place name: Website: : : : : : : Category: Website: http://www.gracestreetcatering.com/ Category: Caterer Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question

Grace Street Catering List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Grace Street Catering. You can filter them based on skills, years of employment, job, education, department, and prior employment.

Grace Street Catering Salaries. You can even request information on how much does Grace Street Catering pay if you want to. Learn about salaries, pros and cons of working for Grace Street Catering directly from the past employees.

Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!

24 Grace Street Catering employees in database. Find out everything there's to know about Grace Street Catering employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.

Grace Street Catering Employees

Employee
Years
Job
Industry
Todd McCollough Todd McCollough San Leandro, California Details
Todd McCollough's Grace Street Catering Experience September 2012 - September 2015
Job Scheduling Manager at Grace Street Catering
Industry Hospitality
Experience
YetiZen  August 2012 - Present
Grace Street Catering   September 2012 - September 2015
Peninsula Parking  September 2006 - August 2010

Skills
Web Design, Visual Design, Logo Design, Branding & Identity, Murals, Sustainable Gardening, Pickles, Project Coordination, Staff Management, Social Networking, Management, Customer Service, Event Planning, Microsoft Office, InDesign

Education
The Art Institute of California-San Francisco   2012 — 2014
Associate of Science (A.S.), Web Design Interactive Media

Chef Dallas Michelle Wise Chef Dallas Michelle Wise San Francisco Bay Area Details
Chef Dallas Michelle Wise's Grace Street Catering Experience February 2007 - Present
Job Executive Chef, Managing Partner Grace Street Catering
Industry Food & Beverages
Experience
Grace Street Catering   February 2007 - Present
Chef Wise Private Chef Services   March 2005 - July 2015
dovetail Events   February 2014 - January 2015
Bare Roots Urban Farm Collective   March 2010 - March 2013
Back to Earth   2005 - 2007
BurningMan   2003 - 2004

Skills
Chef, Food, Event Planning, Catering, Social Media, Menu Development, Event Management, Customer Service, Microsoft Excel, Food & Beverage, Food Safety, Food Preparation, Food Quality, Food Industry, Natural Foods, Organic Farming, Natural Building, Microsoft Office, Apple Numbers, Apple Pages, Sustainability, Gluten Free, Italian Cuisine, French Cuisine, Japanese Cuisine, Asian Cuisine, Mexican Cuisine, American Cuisine, California Cuisine, Butchery, Vegetarian Cuisine, Nutritional Counseling, Sports Nutrition, spanish cuisine, Caterease, Staffmate, Horticulture, Hiking, Backpacking, Mountain Biking, Hatha Yoga, Mindfulness Meditation, Team Management, Time Management, Operations Management, Project Management, Restaurant Management, Cuisine, Management, HACCP

Education
The Cookling and Hospitality Institute of Chicago   1995 — 1997
Culinary Arts AA, Culinarty Arts

College of Charleston   1987 — 1990
BA, Liberal Arts

Marilyn Bunquin Marilyn Bunquin Alameda, California Details
Marilyn Bunquin's Grace Street Catering Experience October 2006 - Present
Job Chef at Grace Street Catering
Industry Hospitality
Experience
Grace Street Catering   October 2006 - Present
Brown Sugar Kitchen   February 2007 - May 2007

Education
California Culinary Academy   2005 — 2006

Chelsea Capitani Chelsea Capitani San Francisco Bay Area Details
Chelsea Capitani's Grace Street Catering Experience February 2013 - Present
Job Event Sales, Coordination and Design at Grace Street Catering
Industry Hospitality
Experience
Grace Street Catering   February 2013 - Present
Therapy Stores Inc.  August 2011 - February 2013
AEON Amity  March 2010 - July 2011
Got Light?  August 2009 - March 2010
UC Santa Cruz  December 2006 - August 2009

Skills
Retail, Customer Service, Merchandising, Inventory Management, Visual Merchandising, Store Management, Microsoft Office, Microsoft Excel, Loss Prevention, Sales, Management, Microsoft Word, Sales Management, Event Planning, Leadership, Retail Sales, Event Management, Hospitality, Process Scheduler

Education
UCSC   2006 — 2008
Bachelor of Arts (B.A.), Cultural Anthropology

Tacuma McCraw Tacuma McCraw Oakland, California Details
Tacuma McCraw's Grace Street Catering Experience September 2013 - Present
Job Cook at Grace Street Catering
Industry Hospitality
Experience
Postmates  June 2015 - Present
Grace Street Catering   September 2013 - Present
Back to Earth Organic Catering   April 2014 - December 2014
Sequoyah Country Club  May 2013 - September 2013
The Landings Club  March 2012 - May 2013
Sodexo  June 2011 - March 2012
Bohemian Hotel Savannah   February 2010 - April 2011
Lulu's Chocolate Bar   January 2008 - June 2009

Skills
Banquets, Catering, Restaurants, Cooking, Food Preparation, Culinary Skills, Sanitation, Chef, Fine Dining, Food, Cuisine, Recipes, Food Safety, Computer Hardware, Computer Repair, Computer Maintenance, Computer Security, Computers, Food & Beverage, Hospitality, Hotels, Hospitality Industry, Food Service, Pre-opening, ServSafe, Banquet Operations, Hygiene, Grill, Couriers

Education
Johnson & Wales University-Charlotte   2009 — 2010
1 year completed, Culinary Arts/Chef Training

Robert Brust Robert Brust San Francisco, California Details
Robert Brust's Grace Street Catering Experience 2004 - 2008
Job Chef
Industry Hospitality
Experience
Dolores Park Works   2010 - Present
Chef Brust Catering   December 1990 - Present
Left Coast Catering   2006 - 2010
Grace Street Catering   2004 - 2008
W Hotels  2001 - 2002
Lakeview Club   1995 - 2000
Gordon Biersch  1994 - 1995
Geordy's   1993 - 1994
Barabara Tropp's China Moon   1992 - 1993
Monsoon Bruce Cost   1991 - 1992

Skills
Event Management, Catering, Restaurants, Food & Beverage, Menu Development, Culinary Skills, Social Media, Cooking, Food, Hospitality, Restaurant Management, Pastry, Hotels, Chef, Parties, Recipes, Corporate Events, Fundraising, Public Relations, Social Networking, Banquets, Hotel Management, Nonprofits, Cuisine, Hospitality Industry, Food Safety, Marketing Strategy, Social Media Marketing, Community Organizing, Nutrition, Hospitality Management, Volunteer Management, Grant Writing, Non-profit...

Education
California State University-Hayward   2002 — 2004
Bachelor of Science (BS), Communication and Media Studies

Chabot College   2000 — 2002
Associate of Arts (A.A.), Operations Management and Supervision.

California Culinary Academy   1982 — 1983
Graduate, Cooking and Related Culinary Arts, General

John Zentner John Zentner San Francisco Bay Area Details
John Zentner's Grace Street Catering Experience November 2014 - Present
Job Chef Manager at Grace Street Catering
Industry Food & Beverages
Experience
Grace Street Catering   November 2014 - Present
Menu to Venue   January 2010 - August 2014
Wannamoisett Country Club  September 2010 - September 2013
Department of Environmental Management  April 2011 - August 2013
University of Rhode Island SNAP-Education   February 2013 - June 2013
Red Stripe Restaurant   February 2007 - November 2009

Skills
Catering, Teaching, Food Service, Sanitation, Teamwork, Culinary Skills, Menu Costing, Menu Development, Coordinating Events, Organic Gardening, Community Gardens, Sustainable Gardening, Food Demonstrations, Nutrition Education, Nutritional Counseling, Public Health, Chef, Food, Public Speaking, Cooking, Event Planning, Food Preparation

Education
Johnson and Wales University   2011 — 2013
Bachelor of Applied Science (B.A.Sc.), Culinary Nutrition

Johnson and Wales University   2003 — 2005
Associate of Arts (A.A.), Culinary Arts/Chef Training

Chaz French Chaz French Berkeley, California Details
Chaz French's Grace Street Catering Experience November 2010 - August 2012
Job .
Industry Writing and Editing
Experience
AppleOne  August 2013 - Present
chazfrench.com   May 1999 - Present
Alameda Health System  August 2013 - December 2013
Golestan Center for Language Immersion and Cultural Education   January 2011 - August 2013
Grace Street Catering   November 2010 - August 2012
Three Stone Hearth  August 2010 - November 2010
ANZ Investment Bank  June 2008 - July 2010
HSBC Securities  May 2005 - March 2008
MGM Studios  November 1999 - November 2001

Skills
Baking, Food, Writing, Administration, Customer Relations, Social Media, English, Blogging, Menu Development, Cuisine, Cooking, Social Networking, Microsoft Office, Culinary Skills, Chef, Budgets, Recipes, Hospitality, Catering, Hotels, Nutrition, Event Management, Fine Dining, Food & Beverage, Restaurants, Customer Service, Time Management, Pastry

Education
Natural Gourmet Institute for Health & Culinary Arts   2009 — 2010
Chef, Culinary Arts, Health Supportive Cooking, Chef's Training Program

French Culinary Institute   2006 — 2006
Bread Baking

Los Angeles City College   1993 — 2000
English, Music, Creative Writing

Emily Laurel Erickson Emily Laurel Erickson Portland, Oregon Details
Emily Laurel Erickson's Grace Street Catering Experience January 2015 - June 2015
Job Anthropology B.A.
Industry Hospitality
Experience
Zero Zero   March 2015 - July 2015
Grace Street Catering   January 2015 - June 2015
Feast & Fêtes   2013 - 2014
Sud de France Développement   July 2013 - December 2013
Saxon + Parole   August 2012 - May 2013

Skills
Critical Thinking, Creative Writing, Travel Writing, Analytical Writing, Medical Anthropology, Cultural Anthropology, Archaeological Survey, Ethnography, Events Coordination, Business Communications, Social Media, Email Marketing, Blogging, Travel Planning, Teamwork, French to English..., SugarCRM, Microsoft Office, Photoshop, Equestrian and..., Hospitality, Open Table, Yoga, Children's Yoga, Research, Facebook, Translation, Event Management, Event Planning, Leadership, Microsoft Excel, Public Speaking

Education
New York University   2012 — 2014
Bachelor of Arts (B.A.), Anthropology & French

Université Paul Valéry (Montpellier III)   2012 — 2012
Archéologie

Mount Holyoke College   2010 — 2012
Anthropology & French

University of Hawaii Maui College   2011 — 2011
Archaeological Field School, Moku`ula (Lahaina, Maui)

James Stowe James Stowe San Francisco Bay Area Details
James Stowe's Grace Street Catering Experience August 2012 - May 2014
Job Creative Skillset Trainee at WESTEND FILMS LIMITED
Industry Motion Pictures and Film
Experience
WESTEND FILMS LIMITED   August 2015 - Present
oDesk  February 2013 - Present
PresenceLearning  January 2013 - September 2014
Grace Street Catering   August 2012 - May 2014
The Global Film Initiative  April 2012 - April 2013
Gooeyz Grilled Chesse Llc   January 2012 - April 2012
College Hunks Hauling Junk  September 2011 - April 2012
AIESEC  January 2011 - December 2011

Skills
Photoshop, Final Cut Pro, After Effects, Film Production, Video Editing, Film, Microsoft Office, Editing, Photography, Cinematography, Screenwriting, PowerPoint, Microsoft Word, Microsoft Excel, Premiere, Social Networking, Facebook, Blogging, Wordpress, Data Entry, SEO, Salesforce.com, Adobe Creative Suite, Windows, Market Research, Google Analytics, Fundraising, Google Adwords, HTML, Creative Writing, Social Media

Education
University of Exeter   2014 — 2015
Master of Arts (MA), International Film Business

The Ohio State University   2007 — 2012
Bachelor of Arts (B.A.), Film/Cinema/Video Studies

Columbus State   2008 — 2010
Associate of Arts

Linda Zunas Linda Zunas San Francisco Bay Area Details
Linda Zunas's Grace Street Catering Experience 2001 - 2002
Job Senior Manager of Advanced Analytics at Deutsch Family Wine & Spirits
Industry Marketing and Advertising
Experience
Deutsch Family Wine & Spirits  April 2012 - Present
The Nielsen Company  2006 - August 2011
The Nielsen Company  2004 - 2006
Advantage Sales & Marketing - CMN   2002 - 2004
Grace Street Catering   2001 - 2002
Pets.com  2000 - 2001
CH2M HILL  1997 - 1999

Skills
Excel, PowerPoint, Project Management, Data Analysis, Marketing Research, Market Research, Analytics, Customer Insight, Shopper Marketing, Pricing Strategy, Strategic Analytics, Nielsen, Syndicated Data Analysis, Pricing, Wine, Competitive Analysis, Segmentation, Marketing Mix, Assortment, Microsoft Word, Quantitative Research, Forecasting, CRM, Training, Microsoft Excel

Education
University of California, Davis   1991 — 1997
BS, Civil Engineering

Menlo School

Marisol Del Río Seaman Marisol Del Río Seaman San Francisco Bay Area Details
Marisol Del Río Seaman's Grace Street Catering Experience February 2011 - Present
Job Independent Food & Beverages Professional
Industry Food & Beverages
Experience
Grace Street Catering   February 2011 - Present
Malandra escuela gastronómica   March 2006 - June 2007
Centro de Convenciones de Morelia   January 2004 - March 2006

Skills
PowerPoint, Spanish, Event Planning, Excel, mexican food expert, Menu Design, party coordinator, Teaching Skills, Menu Development, Culinary Skills, Food, Microsoft Excel, Mexican, Teaching

Education
City College of San Francisco   2007 — 2009

Centro de Estudios Superiores de San Ángel   1999 — 2003
Bachelor's degree, Restaurant/Food Services Management

Margot Geever Margot Geever San Francisco, California Details
Margot Geever's Grace Street Catering Experience February 2014 - March 2015
Job Social Media Manager at Grace Street Catering
Industry Apparel & Fashion
Experience
By Trail, By Train   September 2012 - Present
Grace Street Catering   February 2014 - March 2015
Lindamood-Bell Learning Processes  September 2010 - January 2014
Lyft  October 2012 - June 2013
Lindamood-Bell Learning Processes  June 2012 - October 2012
Lindamood-Bell Learning Processes  January 2009 - September 2010
Lindamood-Bell Learning Processes  June 2007 - January 2009

Skills
Client Billing, Appointment Scheduling, Office Management, Microsoft Office, Customer Service, Mentoring Of Staff, Staff Management, Editing, Event Planning, Management, Social Media, Community Outreach, Program Management, Proofreading, Creative Writing, Marketing, Payroll, Social Networking, Photography, Invoicing

Education
University of California, Santa Cruz   2003 — 2007
Bachelor of Arts (B.A.), American History (United States), Highest Honors in the major

Chefmannyg Gallardo CDM,CFPP Chefmannyg Gallardo CDM,CFPP San Francisco Bay Area Details
Chefmannyg Gallardo CDM,CFPP's Grace Street Catering Experience January 2002 - January 2009
Job Chef of The Year 2014 Chefs Association of the Pacific Coast
Industry Hospital & Health Care
Experience
Masonic Homes of California  August 2013 - Present
Chefs Association of the Pacific Coast   November 2012 - Present
Stanford University  June 2012 - August 2013
Saratoga Retirement Community  June 2010 - May 2012
SCFF   November 2007 - July 2010
Barbara Llewellyn Event Planning   May 2008 - June 2010
Grace Street Catering   January 2002 - January 2009
Doubletree Hotel Burlingame, CA   October 2006 - April 2007
Hilton Fisherman's Wharf   June 2002 - October 2006
CAPC  1999 - 2004

Skills
Sports Nutrition, Dietary, Culinary, Culinary Skills, Menu Development, Food & Beverage, Restaurants, Catering, Recipes, Gourmet, Food Service, Food, Cuisine, Food Quality, Event Management, Cooking, Pastry, Fine Dining, Training, Hotels, Banquets, Restaurant Management, Food Preparation, Sanitation, Recipe Testing, Mediterranean, Chef, Hospitality Management, Hospitality, Italian cuisine, Food Safety, Pre-opening, Wine, Baking, Culinary Management, Menu Costing, ServSafe, Menu Engineering, Sauces, HACCP, Seafood, Food Writing, Culinary Education, Food Industry, Food Cost Management, Butchery, Ingredients, Food Cost Analysis, Food Styling, Hospitality Industry

Education
Culinary Institute of America at Greystone   1999 — 1999
n/a, Flavors of Spain

The Culinary Institute of America   1999 — 1999
Certification, Spanish Regional Cuisine

California Culinary Academy   1989 — 1991
yes, Culinary Arts

Catherine Kitz Catherine Kitz San Francisco Bay Area Details
Catherine Kitz's Grace Street Catering Experience May 1996 - May 2009
Job Events Services Manager
Industry Events Services
Experience
Oakland Museum of California  June 2012 - Present
Grace Street Catering   May 1996 - May 2009

Skills
Event Planning

Education
Pratt Institute   1977 — 1981
BFA, Fashion Design

Shirley Ramirez Shirley Ramirez San Francisco Bay Area Details
Shirley Ramirez's Grace Street Catering Experience 2012 - Present
Job Chef
Industry Food & Beverages
Experience
New Bridge Foundation, Inc  2012 - Present
Grace Street Catering   2012 - Present
Specialty's Cafe & Bakery   2013 - 2014

Skills
Cuisine, Cooking, Menu Development, Food Service, Culinary Skills, Food Industry, HACCP, Food, Catering, Restaurants, Recipes, Fine Dining, Food & Beverage, Banquets, Food Preparation, Sanitation, Restaurant Management, Inventory Management, Food Safety

Education
Contra Costa College   1986 — 1988
Culinary Arts/Chef Training

Reem Assil Reem Assil San Francisco Bay Area Details
Reem Assil's Grace Street Catering Experience April 2013 - Present
Job Manager/Owner at Reem's
Industry Food & Beverages
Experience
Reem's   April 2015 - Present
Grace Street Catering   April 2013 - Present
Non-Profits  January 2011 - Present
Arizmendi Bakery & Pizzeria   April 2011 - January 2014
Arab Film Festival  February 2011 - August 2011
EBASE   February 2008 - July 2011
Center for Third World Organizing  June 2005 - January 2008
SEIU 1877   August 2006 - January 2007
North American Alliance for Fair Employment   September 2003 - June 2005

Skills
Social Media, Community Outreach, Program Development, Grant Writing, Community Sites, Non-profits, Program Evaluation, Fundraising, Volunteer Management, Community Development, Grants, Public Policy, Organizational..., Editing, Nonprofits, Workshop Facilitation, Leadership Development, Leadership, Training, Program Management, Event Planning, Public Speaking, Research, Policy

Education
Tufts University   2001 — 2005
Bachelor of Arts (B.A.), International Relations, Economics

Laney College   2010 — 2011
Baking and Pastry Arts/Baker/Pastry Chef

Heather (Buhler) Jennings Heather (Buhler) Jennings San Francisco Bay Area Details
Heather (Buhler) Jennings's Grace Street Catering Experience November 2002 - June 2006
Job Owner, Jasper Hearts Wren
Industry Apparel & Fashion
Experience
Jasper Hearts Wren   2007 - Present
Amy Kuschel Bride  September 2007 - April 2010
Grace Street Catering   November 2002 - June 2006
GMO Hill Holliday   July 1999 - August 2001

Education
University of California, Davis   1996 — 1999
BA, Psychology and Gender Studies

Mark Gagne Mark Gagne Oakland, California Details
Mark Gagne's Grace Street Catering Experience June 2011 - Present
Job Event Manager at Grace Street Catering
Industry Writing and Editing
Experience
Grace Street Catering   June 2011 - Present
Golden Gate Bridge   December 2007 - May 2008
New Conservatory Theater Center   2004 - 2005

Skills
Editing, Blogging, Event Management, Creative Writing, Event Planning, Press Releases, Copywriting, Newsletters, Video Editing, Photography, Film, Copy Editing, Facebook

Education
Northeastern University   1982 — 1987
Bachelor of Arts (B.A.), Communication and Media Studies

Laura Maioriello Laura Maioriello San Francisco Bay Area Details
Laura Maioriello's Grace Street Catering Experience October 2004 - Present
Job Food Product Development Manager
Industry Food Production
Experience
Taste Catering & Event Planning  April 2014 - Present
Grace Street Catering   October 2004 - Present
American Custom Meats   July 2013 - December 2013
Raybern Foods  June 2006 - February 2013
Mattson & Company   February 2004 - August 2004
Lam Research  August 1998 - October 2000

Skills
Food Science, Product Development, Culinary Skills, Food Manufacturing, Frozen Food, Food Labelling, Food Safety, Ingredients, Nutrition, Food Quality, Catering, Food Industry, Cooking, HACCP, Cross-functional Team..., Manufacturing, Product Innovation, Quality Assurance, Continuous Improvement, Food, Meat

Education
California Culinary Academy   2003 — 2004
Associate of Arts (A.A.), Culinary Arts

University of California, Berkeley   1985 — 1990
Chemistry, Food Science

Tracy Jones Tracy Jones San Francisco Bay Area Details
Tracy Jones's Grace Street Catering Experience 2008 - 2011
Job Sr. Manager, Accounts Payable at Digital Realty
Industry Nonprofit Organization Management
Experience
Digital Realty  January 2008 - Present
Legal Shield  December 2007 - Present
Beat the Streets, Inc   2005 - Present
Fairbanks Enterprises Corporate Office   February 2002 - Present
Grace Street Catering   2008 - 2011

Skills
Accounts Payable, 1099 Preparation, G/L Analysis, G/L Reconciliations, P&L reconciliation, P&L Reporting, Balance Sheet Review, Multi-company, Youth Programs, Youth Mentoring, Non-profit Volunteer, Bank Reconciliation, General Journal, Real Estate, Financial Analysis, Succession Planning, Tax Preparation, Personal Budgeting, Cash Flow Forecasting, Budgets, QuickBooks, Nonprofits, Payroll, Financial Reporting, General Ledger, Accounts Receivable, Auditing, Strategic Financial..., Sarbanes-Oxley Act, Accounting, Financial Accounting, Mergers & Acquisitions, Community Outreach, GAAP, Small Business, Internal Controls, Due Diligence, P&L Management, Management, Customer Service, Microsoft Office, Finance, Microsoft Excel

Education
University of Phoenix   2004 — 2007
MBA, Business Administration, Management and Operations

University of Phoenix   1997 — 2000
Bachelor of Business Administration (B.B.A.), Business Administration, Management and Operations

Heald College-San Francisco   1988 — 1991
Associate of Arts (A.A.), Accounting

Lowell High School   1983 — 1987

Rhonda Stoffel Rhonda Stoffel San Francisco Bay Area Details
Rhonda Stoffel's Grace Street Catering Experience November 2006 - September 2012
Job Lead Floral & Event Designer at Mandy Scott Events
Industry Events Services
Experience
Mandy Scott Events   July 2014 - Present
AK Designs  September 2012 - August 2013
Grace Street Catering   November 2006 - September 2012
Grace Street Catering   November 2006 - 2012
Floramor Studios   May 2003 - November 2006
Rhonda Stoffel Design   1996 - 2003

Skills
Event Management, Weddings, Corporate Events, Floral, Special Events, Event Planning, Trade Shows, Catering, Floral Design, Hotels

Education
San Jose State University
BS, Graphic Design-Illustration

Brian Widmer Brian Widmer Sedona, Arizona Details
Brian Widmer's Grace Street Catering Experience September 2010 - March 2012
Job Executive Chef at Garland's Oak Creek Lodge
Industry Food & Beverages
Experience
Garland's Oak Creek Lodge   February 2013 - Present
Garlands Oak Creek Lodge   2013 - 2015
Garlands Oak Creek Lodge   2013 - 2015
Whole Foods Market  March 2012 - March 2013
Paula LeDuc Fine Catering  September 2011 - March 2012
Grace Street Catering   September 2010 - March 2012
Forest Highlands G.C.   June 2010 - September 2010
Seven Canyons Sedona   August 2006 - June 2010

Skills
Culinary Skills, Recipes, Menu Development, Cooking, Catering, Cuisine, Food, Food Service, Fine Dining, Food & Beverage, Restaurants, Gourmet, Chef, Pastry, Recipe Testing, Seafood, Menu Costing, Sauces, Food Preparation

Education
Johnson and Wales University   1988 — 1990
Associate of Science (A.S.), Culinary Arts/Chef Training