Hank's Seafood
Bustling eatery & bar serving up seafood, including raw-bar items, in a grand, classic setting. Address: 10 Hayne St, Charleston, SC 29401HoursHank's Seafood Restaurant4:30–10:30PMMonday4:30–10:30PMTuesday4:30–10:30PMWednesday4:30–10:30PMThursday4:30–10:30PMFriday4:30–11PMSaturday4:30–11PMSunday4:30–10:30PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Happy hours4:30–6PMMonday4:30–6PMTuesday4:30–6PMWednesday4:30–6PMThursday4:30–6PMFriday4:30–6PMSaturdayClosedSundayClosedHours: Open ⋅ Closes 10:30PM · See more hoursMonday4:30–10:30PMTuesday4:30–10:30PMWednesday4:30–10:30PMThursday4:30–10:30PMFriday4:30–11PMSaturday4:30–11PMSunday4:30–10:30PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: hanksseafoodrestaurant.comReservations: opentable.comOrder: doordash.comPhone: (843) 723-3474Website: : : : : Category: : Place name: : Website: https://hanksseafoodrestaurant.com/?utm_source=google&utm_medium=listing&utm_campaign=business_listing Category: Seafood restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question Q: Do you have to have a reservation to eat at Hanks restaurant? A: We also had a reservation when they were packed and got out table within 5 to 10 minutes. To be honest, as an impatient person myself, I would wait an hour an a half to eat that delicious food.(16 more answers)See all questions (6)
Hank's Seafood List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Hank's Seafood. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Hank's Seafood Employees
Joe Corradino JEAR Logistics, LLC September 2015 - Present
Hank's Seafood June 2014 - August 2015
Hominy Grill May 2013 - June 2014
High Cotton August 2012 - May 2013
The Diner January 2012 - May 2012
Ristorante Divino March 2008 - December 2011
Skills
Hospitality, Event Management, Customer Service, Social Media, Inventory Management, Microsoft Office, Fine Dining, PowerPoint, Catering, Hospitality Management, Menu Development, Restaurants, Public Speaking, Microsoft Excel, Food & Beverage, Microsoft Word, Purchasing, Time Management, Event Planning
Education
University of South Carolina-Columbia 2005 — 2009
Bachelor of Science (B.S.), Hospitality Administration/Management, 3.0
Mr. David Perry Flavorsavor.llc June 2013 - Present
Bleeding hearts catering April 2013 - Present
Belmont butchery 2011 - Present
Millies diner July 2009 - April 2013
Hanks Seafood July 2006 - June 2009
Metropolitan Restaurants 2005 - 2005
Skills
Menu Development, Restaurants, Culinary, Food, Inventory Management, Cooking, Cuisine, Catering, Fine Dining, Chef, Food Industry, Banquets, Hospitality, Seafood, Hospitality Management, Food Safety, Hospitality Industry, Sanitation, Culinary Skills, Food, Restaurant Management
Education
Trident Technical College 2003 — 2005
Associates in business, Culinary arts and technology
College of Charleston 2000 — 2003
History
Helen Caldwell Georgia Bank and Trust January 2007 - Present
Bank of America October 2005 - December 2006
Hank's Seafood August 2002 - October 2005
Skills
Mortgage Lending, Cash Management, Banking, Retail Banking, Commercial Banking, Financial Analysis, Customer Service
Education
University of Mississippi 1998 — 2002
Bachelor of Arts (B.A.), Fine and Studio Arts
Jennifer Bresnahan Husk Restaurant October 2010 - Present
Hank's Seafood February 2008 - October 2010
Charleston Harbor Resort & Marina March 2006 - February 2008
Johnson's Pub November 2004 - March 2006
Aw Shucks February 2002 - January 2005
Skills
Customer Service, Microsoft Office, Sales, Management, Hospitality, Food, Restaurants, Sales Management, Restaurant Management, Project Management
Education
College of Charleston 2001 — 2004
Bachelor of Science (BS), Athletic Training/Trainer
North Carolina State University 2000 — 2001
Pre-Veterinary Studies
Carolus Daniel Jacksonville Port Authority (JAXPORT) January 2015 - Present
Daniel and Duncan January 2012 - January 2015
The Ole Pink House June 2009 - January 2010
Hemisphere's Global Wine Distributing May 2008 - June 2009
Northeast Sales Distributing, INC January 2003 - April 2008
Blue Fin Restaurant April 2002 - December 2002
Hank's Seafood May 2001 - June 2002
The Village Bistro at Kiawah Island Golf Resort August 1999 - April 2001
Skills
Accounting, Account Reconciliation, Financial Reporting, Financial Analysis, Financial Accounting, Accounts Receivable, Accounts Payable, Microsoft Office, Accounting Applications, Accounting Research, Income Statement, Management, Cost Accounting, Balance Sheet, Strategic Financial..., Customer Service, Accounting System, Accounting Management, Taxations, Operations Management, CCH ProSystem fx, Not for Profit, Sales&Marketing, QuickBooks, Accounting Standards, Advertising, Accounting Consulting, Throughput Accounting, Financial Regulation, Financial Structuring, Financial Projection, Financial Crime, Financial Markets, Tax-planning, Audit Software, Communications Law, Communicative Skills, Stock Management, Stock Trading, Personal Finance, Public Relations, Corporate Communications, Acess, Customer Service..., Exceptional public..., Estate Planning, Inventory Accounting, SEC filings, Marketing Communications, Client Education
Education
Savannah State University 2010 — 2012
Bachelor of Science, Accounting, 3.75
New York University 1997 — 2003
Finance, General, 4.0
College of Charleston 1995 — 1999
Bachelor of Arts, Corporate Communication, 3.25
Valdosta State University 1994 — 1995
no, Business Administration and Management, General, 3.5
Blake Young TransCard October 2012 - Present
Staples Business Advantage May 2011 - October 2012
C.H. Robinson Worldwide, Inc. January 2007 - June 2011
Kiawah Island Golf Resort 2006 - 2007
Vail Resorts 2005 - 2006
Hank's Seafood 2004 - 2005
Hominy Grill 2002 - 2004
US Xpress April 1999 - August 2000
Skills
Sales Operations, Sales, Business Development, CRM, Pricing, Sales Management, Cold Calling, New Business Development, Leadership, B2B, Salesforce.com, Sales Presentations, Microsoft Excel, Team Building, Management, Selling, Sales Process, Customer Retention, Program Management, Territory Development, Lead Generation
Education
College of Charleston 2001 — 2005
Bachelor of Science, Business Management
The McCallie School 1995 — 2001
Alice (Torie) Jones Tiffany & Co. March 2009 - Present
Hank's Seafood September 2006 - March 2008
Skills
Retail, Wholesale, Financial Risk, Loans, Customer Service, Financial Analysis, Research, Friendly Personality, Microsoft Office, Business Development, Following Up, Follow Through, Reliability, Customer Liason, Multi Tasking, Credit Risk, English grammar, Historical Research, History, Marketing Strategy
Education
East Stroudsburg University of Pennsylvania 2008 — 2015
Bachelor of Arts (BA), American History (United States)
Trident Technical College 2006 — 2008
Associate's degree, Culinary Arts and Management
Josh Mueller US Army Corps of Engineers January 2011 - Present
Payscape Advisors 2010 - December 2010
Hank's Seafood August 2009 - July 2010
Angel Oak Family Medicine January 2010 - June 2010
Raval February 2005 - May 2008
Poe's Tavern, Sullivan's August 2004 - March 2005
39 Rue de Jean January 2001 - August 2004
The Stone Terrace August 2002 - August 2003
Education
College of Charleston 2006 — 2010
Bachelor's, B.S. International Business; B.A. Spanish
Universidad Panamericana 2009 — 2009
International Management and Doing Business in Mexico
Jen Caruso Red Frog Events April 2015 - Present
Caruso Consulting April 2014 - Present
Deare 2 Marketing July 2015 - July 2015
The Alley Charleston February 2015 - July 2015
Southern Ground Music & Food Festival October 2014 - October 2014
DIG SOUTH Interactive Festival March 2014 - April 2014
BB&T Charleston Wine + Food Festival October 2012 - April 2014
ICEBOX Innovative Beverage Service April 2012 - April 2014
Hanks Seafood July 2008 - September 2012
CMG Marketing & Events October 2010 - July 2012
Skills
Event Management, Event Planning, Social Media, Marketing, Public Relations, Social Networking, Leadership, Management, Sales, Customer Service, Social Media Marketing, Public Speaking, Facebook, Entrepreneurship, Restaurants, Nonprofits, Marketing Strategy, Marketing Communications, Microsoft Office, Trade Shows, Fundraising, Time Management, Editing, PowerPoint, Corporate Events, Advertising, Press Releases, Microsoft Word, Research, Training, Customer Satisfaction, Teamwork, Food & Beverage, Hospitality, New Business Development, Budgets
Education
University of North Carolina at Wilmington 2002 — 2003
Bachelor's degree, Mass Communication/Media Studies
Western Carolina University 1999 — 2002
Transferred, Communication and Media Studies
Anchor Sign December 2013 - July 2014
Hank's Seafood September 2008 - July 2014
Skills
Customer Service, Sales, Management, Microsoft Excel, Leadership, Microsoft Word, Marketing, Strategic Planning, Sales Management, Inventory Management
Education
College of Charleston 2010 — 2012