Harvest Restaurant

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Harvest Restaurant Employees

Employee
Years
Job
Industry
Michelle Cupido Michelle Cupido Mckinney, Texas Details
Michelle Cupido's Harvest Restaurant Experience December 2013 - Present
Job Recruiter at Diverse Edge, LLC.
Industry Retail
Experience
Diverse Edge, LLC.   January 2015 - Present
Harvest Restaurant   December 2013 - Present
Bennigan’s  July 2012 - October 2013
Tammany Hall   November 2010 - February 2012
Two Rows   November 2010 - February 2012

Skills
SQL, SAS, SPSS, Access, Microsoft Excel, Teamwork, Analysis, Microsoft Office, Microsoft Word, PowerPoint, Customer Service, Research, Public Speaking, Windows, Team Leadership, Data Analysis, Market Research, Operations Management

Education
University of North Texas   2012 — 2014
Bachelor of Business Administration (BBA), Decision Science

Collin County Community College   2006 — 2008
Associates of Arts Business, Business Administration and Management, General

Annie Massa-MacLeod Annie Massa-MacLeod United States Details
Annie Massa-MacLeod's Harvest Restaurant Experience March 2012 - August 2013
Job Communication Specialist
Industry Higher Education
Experience
Interaction Metrics   July 2015 - Present
University of Central Arkansas  August 2014 - May 2015
Flight Dessert Bar   October 2013 - June 2014
Eastern Oregon University  September 2013 - June 2014
Harvest Restaurant   March 2012 - August 2013
University of Wisconsin-Madison  September 2006 - May 2013
Monty's Blue Plate Diner   March 2012 - August 2012
La Brioche True Food   January 2009 - December 2009
Rao's Roasting Co.   January 2004 - January 2005

Skills
Teaching, Research, Higher Education, Editing, Community Outreach, Grant Writing, University Teaching, Public Speaking, Qualitative Research, Social Media, Student Affairs

Education
University of Wisconsin-Madison   2005 — 2013
Doctor of Philosophy (Ph.D.), English (Composition and Rhetoric)

Mount Holyoke College   2000 — 2004
Bachelor of Arts (B.A.), English, Ancient Studies

Jack Galloway Jack Galloway Louisville, Kentucky Details
Jack Galloway's Harvest Restaurant Experience March 2013 - July 2013
Job Musician
Industry Education Management
Experience
Sendelta Education   June 2014 - Present
Self-Employed  August 2013 - Present
DK Education  August 2013 - April 2014
Harvest Restaurant   March 2013 - July 2013
Self-employed  September 2012 - July 2013
Pädagogische Austauschdienst   2011 - 2012
City Movers   April 2010 - August 2011
US Specialties   April 2008 - August 2008

Skills
Foreign Languages, Teaching English as a..., Music Education, Music Production, Customer Service, Translation, Manual Labor, Writing, Editing, Accompaniment, Basketball Coaching, Experience Working with..., American Literature, Teaching Writing, Drawing, Songwriting

Education
McGill University   2007 — 2011
Bachelor of Arts (BA), History Major; English Literature Minor; German Literature Minor

Centre Saint-Louis   2010 — 2011
Level 4 Certificate in Oral French as a Second Language, French

Emily Ray Emily Ray Tempe, Arizona Details
Emily Ray's Harvest Restaurant Experience May 2012 - December 2012
Job Administrative Coordinator at International School of Arizona
Industry International Affairs
Experience
International School of Arizona  August 2014 - Present
AIESEC Arizona State  January 2014 - Present
Barrett, the Honors College at Arizona State University  January 2013 - May 2014
AIESEC Arizona State  January 2012 - December 2013
Harvest Restaurant   May 2012 - December 2012
Arizona Bird Clinic   July 2009 - July 2011

Skills
Spanish Language..., Team Leadership, Strong verbal and..., Research, Customer Service, Sales, Social Media, Cross-cultural Teams, Adaptability, Spanish, Time Management, Public Speaking, Leadership, Microsoft Office, PowerPoint, Teamwork, Event Planning, Nonprofits

Education
Arizona State University   2011 — 2015
Bachelor of Arts (BA), Global Studies, 3.96 cumulative GPA

Colleen Zahn Colleen Zahn Augusta, Georgia Area Details
Colleen Zahn's Harvest Restaurant Experience August 2009 - November 2011
Job Personal Chef
Industry Food & Beverages
Experience
Whole Foods Market  September 2014 - Present
Publix Super Markets  July 2012 - June 2013
Harvest Restaurant   August 2009 - November 2011
WSAW-TV  September 2003 - September 2005

Skills
Culinary, Cuisine, Menu Development, Catering, Food, Sauces, Fine Dining, Baking, Food Preparation, Food Service, Recipes, Banquets, Restaurants, Wine, Ingredients, Vegan, Vegetarian, Flavors, Culinary Skills

Education
Le Cordon Bleu College of Culinary Arts-Chicago   2005 — 2006
Associate's Degree, Culinary Arts/Chef Training, 3.9

Indiana University Bloomington   1998 — 2002
Bachelor's Degree, Broadcast Journalism

Liz Klapdohr Liz Klapdohr Highlands, North Carolina Details
Liz Klapdohr's Harvest Restaurant Experience 2001 - 2003
Job Veris Owner Sales Executive
Industry Food & Beverages
Experience
Veris   January 2012 - Present
The Chef's Garden  2009 - 2010
The Cloister at Sea Island   2005 - 2008
The Ritz-Carlton Hotel Company LLC  2004 - 2005
Starwood Hotels & Resorts Worldwide, Inc.   2003 - 2004
Harvest Restaurant   2001 - 2003
The Omni Hotel @ CNN Center   1999 - 2001
Hilton Worldwide- Nikolai's Roof   1995 - 1999

Skills
Strategic Planning, Customer Service, Recruiting, Leadership, Account Management, Marketing, Budgets, Event Management, Sales, Hospitality, Social Media, Event Planning, Advertising, Marketing Strategy, Social Networking, Customer Satisfaction, Human Resources

Education
Clark Atlanta University   1992 — 1995
Communication and Media Studies

Georgia Perimeter College

Nicole Giusti Nicole Giusti Greater Philadelphia Area Details
Nicole Giusti's Harvest Restaurant Experience October 2012 - September 2013
Job Freelance Photographer
Industry Photography
Experience
Harvest Restaurant   October 2012 - September 2013
Montclair Art Museum  June 2013 - August 2013
Root [brooklyn]   April 2013 - June 2013
Peggy Abrams Photography   March 2012 - July 2012
CBS Television Distribution  September 2011 - November 2011

Skills
Camera Operating, Digital Cameras, Digital Printing, Laser Scanning, Photoshop, High-end Retouching, Lightroom, Capture One, Microsoft Office, Nik Software, Strobe Lighting, Studio Photography, Lighting

Education
University of The Arts   2008 — 2012
Bachelor of Fine Arts (BFA), Photography

Ridge High School   2004 — 2008
High School Dipoloma

Fashion Institute of Technology

Chris Cochran Chris Cochran Saint Louis, Missouri Details
Chris Cochran's Harvest Restaurant Experience January 1999 - June 2000
Job Director of Franchise Operations at Sugarfire Smokehouse
Industry Restaurants
Experience
Sugarfire Smokehouse   January 2015 - Present
StL Pizza Corp dba Imo's Pizza   July 2000 - September 2014
Advanced Restaurant Consultants   January 1999 - April 2001
Bond's Restaurant   June 2000 - February 2001
Harvest Restaurant   January 1999 - June 2000
Saks Fifth Avenue  May 1997 - February 1998

Skills
Menu Development, Culinary Skills, Fine Dining, Restaurants, Catering, Hospitality, Cuisine, Restaurant Management, Food Service, Food & Beverage, Cooking, Chef, Food, Banquets, Marketing Strategy, Culinary Management, Food Safety, Recipe Testing, Wine, Food Photography, Food Industry, New Restaurant Openings, Alcoholic Beverages, Purchasing Processes, Bartending, Product Marketing, Purchasing Negotiation, Cookbooks, Increased Profitability, Process Efficiency

Education
New England Culinary Institute   1995 — 1996
AOS, Culinary Arts/Chef Training

Southwest Missouri State University   1988 — 1993
Bachelor's of Science, Hospitality Management

Aaron Dawkins, CSW Aaron Dawkins, CSW Louisville, Kentucky Details
Aaron Dawkins, CSW's Harvest Restaurant Experience March 2012 - September 2013
Job Key Account Manager OnPremise Fine Wines at Republic National Distributing Company of Kentucky
Industry Wine and Spirits
Experience
Republic National Distributing Company of Kentucky   March 2015 - Present
Vanguard Wines  September 2013 - March 2015
Harvest Restaurant   March 2012 - September 2013
The Wine Rack  August 2010 - April 2012

Skills
Hospitality, Food & Beverage, Menu Development, Wine, Restaurants, Food, Restaurant Management, Customer Service, Event Management, Sales, Marketing, Wine Tasting, Alcoholic Beverages, Sales Management, Management, Social Media

Education
University of Central Florida
Hospitality Administration/Management

Sarah Tarpey Sarah Tarpey Madison, Wisconsin Area Details
Sarah Tarpey's Harvest Restaurant Experience 2006 - 2007
Job Secondary Education
Industry Primary/Secondary Education
Experience
Watertown Unified School Dst   August 2012 - Present
Wisconsin Youth Company  2009 - July 2013
Blackhawk country club  December 2007 - April 2009
Secret Kitchen Catering   July 2004 - December 2007
Harvest Restaurant   2006 - 2007

Skills
Catering, Community Outreach, Customer Service, Event Management, Event Planning, Facebook, Fundraising, Leadership, Microsoft Excel, Microsoft Office, Microsoft Word, Nonprofits, PowerPoint, Public Relations, Public Speaking, Social Media, Teaching, Training

Education
University of Wisconsin-Madison   2010 — 2012
Bachelor of Education (B.Ed.), Family and Consumer Sciences/Human Sciences

University of Wisconsin-Stout   2008 — 2010
Bachelor of Applied Science (BASc), Business, Management, Marketing, and Related Support Services

Madison Area Technical College   2006 — 2008
Associate's degree, Culinary Arts/Chef Training

Gwen Corner Gwen Corner Tucson, Arizona Details
Gwen Corner's Harvest Restaurant Experience April 2011 - December 2012
Job Director of Operations at World Care
Industry Nonprofit Organization Management
Experience
World Care  September 2012 - Present
Harvest Restaurant   April 2011 - December 2012
Synovate  January 2009 - August 2010

Skills
Program Management, Management, Photography, Emergency Management, Hospitality, Food & Beverage, Customer Service, Microsoft Office, Recycling, Microsoft Excel, Catering, Event Management, Budgets, PowerPoint, Restaurants

Education
Colorado State University   2015 — 2016
Master of Business Administration (M.B.A.), Global, Social and Sustainable Enterprises Candidate

Indiana University Bloomington   2004 — 2008
Bachelor of Arts (B.A.), Mathematics

Katy Garrison Katy Garrison Louisville, Kentucky Details
Katy Garrison's Harvest Restaurant Experience May 2012 - May 2015
Job Program Coordinator Sr. at The LGBT Center, University of Louisville
Industry Higher Education
Experience
University of Louisville  August 2013 - Present
Harvest Restaurant   May 2012 - May 2015
University of Louisville  June 2010 - June 2011
University of Louisville  2008 - 2011

Skills
Public Speaking, Community Outreach, Research, Event Planning, Teaching, Student Affairs, Training, Event Management, Conflict Resolution, Strategic Planning, Tutoring, Lobbying, Local Government, Data Entry, Time Management, Blogging, Facebook

Education
University of Louisville   2007 — 2011
Bachelor of Arts (B.A.), Sociology

University of Louisville   2007 — 2011
Bachelor of Arts (B.A.), Sociology

Bob Sargent Bob Sargent Greater Boston Area Details
Bob Sargent's Harvest Restaurant Experience 1993 - 1996
Job at
Industry Restaurants
Experience
Rolling Who, LTD.   2007 - Present
Flora Restaurant   1996 - Present
Harvest Restaurant   1993 - 1996

Skills
Restaurants, Catering, Event Planning, Event Management, Food, Parties, Restaurant Management, Fine Dining, Food & Beverage, Menu Development, Hospitality, Food Service, Wine, Cooking, Chef, Culinary Skills, Cuisine

Education
New England Culinary Institute   1987 — 1988
aos, Culinary Arts

Clark University   1980 — 1984

Eric Gregory Eric Gregory Las Vegas, Nevada Area Details
Eric Gregory's Harvest Restaurant Experience January 2009 - March 2011
Job Chef Tournant
Industry Food & Beverages
Experience
Caesars Entertainment Corporation  August 2014 - Present
Grafton Street  March 2011 - June 2014
Harvest Restaurant   January 2009 - March 2011
Scampo restaurant   February 2008 - August 2008
Sage Restaurant  January 2007 - February 2008
Beacon Hill Hotel and Bistro   March 2003 - January 2007
Sage Restaurant  2001 - 2003

Skills
Cooking, Menu Development, Restaurants, Cuisine, Food, Sanitation, Chef, Italian cuisine, Dinners, Culinary Skills, Recipes, Sauces, Fine Dining, Recipe Testing, Culinary Management, Food Preparation, Hotels, Seafood, Mediterranean, Gourmet, Menu Engineering, Menu Costing, Pastry, Italian Cuisine

Education
Johnson & Wales University   1994 — 1997
Bachelor of Sciences Degree, Culinary Arts

Giovanni Beneduci Giovanni Beneduci New York, New York Details
Giovanni Beneduci's Harvest Restaurant Experience June 2009 - December 2009
Job Sous Chef
Industry Food & Beverages
Experience
The Lotos Club  June 2014 - Present
Morimoto NYC  June 2013 - July 2014
Le Bernardin  August 2011 - June 2013
Acacia at St. Philips   December 2009 - December 2010
Harvest Restaurant   June 2009 - December 2009

Skills
Menu Development, Saute, Fish, Seafood, Sauces, Japanese Cuisine, Italian cuisine, French Cuisine, Management, Inventory, Product Ordering, Menu Costing, Marketing, P&L Management, Pastry, Culinary Skills, Chef, Dinners, Recipes, Cuisine, Meat, Fine Dining, Banquets, Culinary Management, Restaurant Management, Restaurants, Cooking, Sanitation, Gourmet, Food Cost Management, Parties, Menu Engineering, Food, Recipe Testing, Food, Food Quality, Food Cost Analysis, Food Preparation, Labor Control, Food Service, Food Safety, Butchery, Hospitality, Serve Safe Certified, ServSafe, Gastronomy, Desserts, Micros, Ingredients

Education
Culinary Institute of America   2010 — 2011
AOS, Culinary Arts/Chef Training

The Art Institute of Tucson   2008 — 2009
Associate of Arts (A.A.), Culinary Arts/Chef Training

Sarah Critchley Sarah Critchley Greater Boston Area Details
Sarah Critchley's Harvest Restaurant Experience January 2015 - Present
Job Pastry Cook at Harvest Restaurant
Industry Food & Beverages
Experience
Harvest Restaurant   January 2015 - Present
TW Food   December 2013 - January 2015
Dwelltime   March 2013 - December 2013
EH Chocolatier   October 2012 - December 2012
Belmont High School  August 2011 - June 2012
East Greenwich High School  January 2011 - May 2011
Red Barn Children's Center   June 2009 - August 2009

Skills
Teaching, Tutoring, Editing

Education
Cambridge School of Culinary Arts   2012 — 2013
Professional Pastry Program, Baking and Pastry Arts/Baker/Pastry Chef

Brown University   2010 — 2011
M.A.T., Secondary English Education

Skidmore College   2006 — 2010
B.A., English

Lauren McGlory Lauren McGlory Louisville, Kentucky Details
Lauren McGlory's Harvest Restaurant Experience August 2011 - Present
Job Innovation Analyst at Humana
Industry Marketing and Advertising
Experience
Humana  October 2014 - Present
Harvest Restaurant   August 2011 - Present
HorsePower Herbs   January 2007 - Present
Humana  March 2014 - October 2014
GRACESHIP  August 2013 - January 2014

Skills
Business Innovation, Healthcare Industry, Product Innovation, Research, Social Networking, Event Planning, Marketing, Market Research, Marketing Communications, Consumer Behaviour, Marketing Strategy, Microsoft Office, Consumer Marketing, Outlook, Social Media, Customer Service, Holistic Health, Social Media Marketing, Microsoft Excel, PowerPoint, Public Relations, Event Management, Advertising, Microsoft Word, Food & Beverage, Culinary Skills, Yoga, Nutrition, Horse Care, Horse Racing, Horses, Facebook, WordPress, Email Marketing, Hospitality

Education
University of Louisville   2011 — 2014
BSBA, Marketing

Savannah College of Art and Design   2006 — 2007
Art History

Stina Tillotson Stina Tillotson Madison, Wisconsin Details
Stina Tillotson's Harvest Restaurant Experience October 2009 - March 2012
Job Event and Facilities Coordinator at Wisconsin School of Business
Industry Education Management
Experience
Home  June 2013 - Present
Wisconsin School of Business  January 2012 - July 2013
Harvest Restaurant   October 2009 - March 2012
Amgen  December 2003 - June 2009

Skills
Event Planning, Public Relations, Process Improvement, Team Building, Blogging, Strategic Planning, Social Media Marketing, Project Coordination, Facilities Management, Creative Writing, Technical Writing, Contract Management, Organization, Leadership Development, Critical Thinking

Education
Université de Nantes / University of Nantes   2001 — 2002
Study abroad program, French Language and Literature

University of Washington   1999 — 2002
Bachelor of Arts (B.A.), English Language and Literature/Letters, cum laude

Jim Turley Jim Turley Greater Denver Area Details
Jim Turley's Harvest Restaurant Experience 1976 - 1989
Job Owner/Photographer at SweetWater Photo
Industry Photography
Experience
SweetWater Photography   October 2007 - Present
Illuminate Workshops   2008 - Present
Virtuance  August 2012 - February 2014
Bella Pictures  September 2009 - January 2013
Nancy's Catering   August 1989 - January 2008
Beyond War Foundation   1982 - 1989
Harvest Restaurant   1976 - 1989

Skills
Photography, Weddings, Partner, Denver Event..., Real Estate Photography, Architectural..., Event Photoography, Commercial Photography, Adobe Creative Suite, Lighting, Video, Small Business, Fine Art Photography, Image Editing, InDesign, Art, Corporate Events, Real Estate, Photos, Lifestyle Photography, Black & White, Photoshop, Photojournalism, Portraits, Parties, On Location, Digital Photography, Web Design, Environmental..., Creative Direction, Fine Art, Videography, Newspapers, Lightroom, Interior Design, Mac, Graphics, Headshots, Virtual Tours, Event Photography, Non-profits, Portrait Photography, Image Manipulation, Studio Lighting, Editorial, Digital Imaging, Travel Photography, Wedding Photography, Magazines, Fashion, Graphic Design

Education
University of Chicago, Graduate School of Education   1967 — 1968
No degree, just classes., Elementary and Middle School Administration/Principalship

University of Illinois at Urbana-Champaign   1964 — 1967
BS, Liberal Arts

Brian Mercury Brian Mercury Cambridge, Massachusetts Details
Brian Mercury's Harvest Restaurant Experience September 2011 - Present
Job Executive Pastry Chef at Harvest Restaurant
Industry Hospitality
Experience
Harvest Restaurant   September 2011 - Present
The Charles Hotel  March 2010 - September 2011
Monroe Golf Club  April 2008 - March 2010
The Charles Hotel  September 2004 - February 2008
Oak Hill Country Club  July 2001 - September 2004

Education
Rochester Institute of Technology   2008 — 2010
BS, Food Management

The Culinary Institute of America   1998 — 2000
AOS, Baking and Pastry

Connor Couetil Connor Couetil West Lafayette, Indiana Details
Connor Couetil's Harvest Restaurant Experience June 2015 - July 2015
Job Studying Computer Science at Purdue University
Industry Computer Software
Experience
Spection Analytics   September 2015 - Present
Maza Mediterranean Italian Restaurant   October 2014 - Present
Purdue University  August 2012 - Present
Self-Employed  August 2012 - Present
Harvest Restaurant   June 2015 - July 2015
Tippecanoe County Public Library  November 2014 - February 2015
Panera Bread  July 2014 - November 2014
Cirque du Soleil  May 2014 - July 2014

Skills
Microsoft Office, French, Spanish, Photoshop, Java, Python, Labview, C, Matlab, Data Analysis, Entrepreneurship, Statistics, Programming, Research

Education
Purdue University   2012 — 2016
Bachelor of Science (B.S.), Computer Science

West Lafayette High School   2009 — 2012
Honor's Diploma

Alliance Francaise - Paris   2011 — 2011
French Language

Don Backman Don Backman Madison, Wisconsin Details
Don Backman's Harvest Restaurant Experience May 2011 - October 2012
Job Experienced Translator, Educator
Industry Higher Education
Experience
Harvest Restaurant   May 2011 - October 2012
Noodles & Company  December 2009 - September 2011
University of California  August 2005 - May 2008
UC Berkeley  2006 - 2007

Skills
Editing

Education
University of California, Berkeley   2004 — 2009
M.A., German

San Francisco State University   2002 — 2004
M.A., Comparative Literature

University of Wisconsin-Madison   1989 — 1995
B.S., Secondary German Education

Tommy Mather Tommy Mather Atlanta, Georgia Details
Tommy Mather's Harvest Restaurant Experience March 1996 - March 2003
Job Customer Service at Whole Foods Market
Industry Food & Beverages
Experience
UBER  October 2014 - Present
Whole Foods Market  August 2012 - Present
KBR, Inc.   July 2007 - December 2011
10 Kings Cir. NE Atlanta, GA 30305   September 2005 - June 2007
Harvest Restaurant   March 1996 - March 2003

Skills
Restaurants, Menu Development, Training, Food Service, Facilities Management, Catering, Customer Service, Team Building, Supervisory Skills, Microsoft Office, Inventory Management, Outlook, Hospitality, Leadership, Food, Sales

Education
The University of Georgia   1963 — 1964
Incomplete, BS

Lyman Ward Military Academy   1959 — 1963
HSD, General

Craig Hutchinson Craig Hutchinson Greater Boston Area Details
Craig Hutchinson's Harvest Restaurant Experience July 2009 - September 2010
Job Chef
Industry Food & Beverages
Experience
Citizen Public House   January 2011 - Present
Radius Restaurant  September 2010 - January 2011
Harvest Restaurant   July 2009 - September 2010
The Country Club  April 2009 - July 2009
The Wellesley Group   August 2008 - May 2009
Brown University  September 2007 - May 2008

Education
Brown University   2005 — 2008
A.B., Economics

Connecticut College   2004 — 2005

Hadley Kemp Hadley Kemp San Francisco Bay Area Details
Hadley Kemp's Harvest Restaurant Experience June 2007 - October 2009
Job Sommelier
Industry Hospitality
Experience
The Village Pub  October 2012 - Present
Culinary Concepts by Jean-Georges, J&G Grill   November 2009 - October 2012
Stroz Friedberg, LLC  July 2008 - October 2009
Harvest Restaurant   June 2007 - October 2009
Tufts Daily Newspaper   January 2006 - December 2006

Skills
Editing, Management, French, Advertising, Event Planning, Restaurants

Education
Tufts University   2004 — 2008
Bachelor of Arts, History & Political Science

Institut catholique de Paris   2007 — 2007
BA, Political Science & French

Samantha Grose Samantha Grose Louisville, Kentucky Details
Samantha Grose's Harvest Restaurant Experience September 2011 - Present
Job helping creatives build a stunning visual identity through personal style & branding
Industry Design
Experience
Revamp, Amor   August 2014 - Present
Sparrow  January 2014 - Present
Harvest Restaurant   September 2011 - Present
Artist and Designer   January 2002 - Present
Holy Cross High School  July 2012 - May 2015
100% Spainsh   July 2009 - January 2011
Examiner.com  May 2009 - January 2010

Skills
Graphic Design, Art, Image Manipulation, Digital Photography, Teaching, Fashion, Styling, Customer Service, Posters, Brochures, Visual Arts, Photoshop, Digital Art, Illustrator, Layout, Spanish, Visual Communication, Social Media, Microsoft Office, Social Media Marketing, Blogging, Adobe Creative Suite, Illustration

Education
University of Louisville   2009 — 2015
BA, Spanish

University of Louisville   2009 — 2014
BFA, Fiber

Academia de Recoleta   2009 — 2009
TEFL/ TESOL, TEFL

Saint Louis University   2004 — 2008
B.A., Communications, Studio Art, Visual Communications

Samuel Eifert Samuel Eifert Madison, Wisconsin Area Details
Samuel Eifert's Harvest Restaurant Experience 2011 - 2014
Job Marketing & Event Coordinator at Isthmus
Industry Marketing and Advertising
Experience
Red Card Media, LLC   2014 - Present
PrideFest Milwaukee   2011 - Present
Century 21 Affiliated  2013 - 2014
Harvest Restaurant   2011 - 2014
Nedrebo's Formal Wear  2013 - 2013
Wisconsin Technical College System  2011 - 2013
Producer Entertainment Group   2011 - 2012
Madison College  2011 - 2012
The Buckle  2010 - 2010

Skills
Indesign, Photoshop, Schedules, Social Media, Facebook, Blogging, Event Management, Social Media Marketing, Event Planning, Social Networking, Public Relations, Adobe Creative Suite, Microsoft Office, Marketing, Editing, Advertising, Microsoft Word, Graphic Design, Layout, PowerPoint, Customer Service, Leadership, Marketing Communications, Sales, Time Management, Retail, Management, Recruiting, Leadership Development, Fundraising, Hospitality, Public Speaking

Education
Madison Area Technical College   2011 — 2012
Associate’s Degree, Marketing, 3.125

Waukesha County Technical College   2010 — 2011
Marketing

University of Wisconsin-Madison   2008 — 2010
General Studies

Nicholas Peters Nicholas Peters Newburyport, Massachusetts Details
Nicholas Peters's Harvest Restaurant Experience June 2010 - September 2012
Job Executive Chef
Industry Food Production
Experience
Castle Manor Inn, Sea Glass Restaurant   August 2015 - Present
Sea Level Oyster Bar   March 2015 - August 2015
Prakash & Ellenhorn   February 2013 - March 2015
Bergamot   October 2012 - February 2013
Harvest Restaurant   June 2010 - September 2012
Melissa's @ 407 Main   September 2004 - January 2008

Skills
Cooking, Baking, Pastry, Recipes, Team Management, Product Ordering, Food Safety, Food Preparation, Food Service, Food, Culinary Skills, Menu Development, Fine Dining, Restaurants, Chef, Dinners, Menu Costing, Recipe Testing, Culinary Management, Sanitation, ServSafe, Personal Chef Services, Catering, Parties, Social Media, Cuisine, Social Networking, Food, Hospitality Management, Food Quality, Customer Service, Wine, Restaurant Management, Banquets, Hospitality Industry, Management

Education
Southern New Hampshire University   2006 — 2010
Bachelor of Applied Science (B.A.Sc.), Culinary Arts/Chef Training

Stoneham High School   2002 — 2006
Diploma

James Haberstroh James Haberstroh Bedminster, New Jersey Details
James Haberstroh's Harvest Restaurant Experience May 2009 - April 2010
Job Executive Chef
Industry Food & Beverages
Experience
Trump National Golf Club Bedminster  November 2013 - Present
Trump National Golf Club Bedminster  May 2010 - February 2011
Harvest Restaurant   May 2009 - April 2010

Skills
Cuisine, Chef, Menu Development, Culinary Skills, Banquets, Catering, Cooking, Hotel Management, Sanitation, Menu Costing, Gourmet, Event Management, Event Planning, Food Quality, Wine, Customer Satisfaction, Training, Restaurants, Recipes, Fine Dining, Hospitality, Hospitality Management, Food Preparation, Culinary Management, ServSafe, Menu Engineering, Italian cuisine, Food Cost Management, Sauces, Seafood, Butchery, Culinary Education, Food, Food Cost Analysis, Banquet Operations, Gastronomy, Labor Control, Grill, Personal Chef Services, Parties, French Cuisine, Pastry, New Restaurant Openings, Mediterranean, Hospitality Industry, Food & Beverage, Restaurant Management, Food Safety, Pre-opening, Hotels

Education
Culinary Institute of America   2005 — 2009
Bachelor of Arts (B.A.), Restaurant, Culinary, and Catering Management/Manager

Michael Virtue Michael Virtue Las Vegas, Nevada Area Details
Michael Virtue's Harvest Restaurant Experience January 2008 - October 2008
Job Hospitality professional
Industry Hospitality
Experience
Red Rock Casino Resort & Spa  December 2014 - Present
Central Michel Richard  August 2011 - January 2014
Caesars Entertainment Corporation  May 2010 - August 2013
Sugar factory  March 2011 - August 2011
The Sporting House   October 2010 - March 2011
Miami mikes sports zone   October 2008 - January 2010
Harvest Restaurant   January 2008 - October 2008
Chanterelles catering   September 2005 - September 2006

Skills
Culinary Skills, Menu Development, Restaurants, Food, Restaurant Management, Food Service, Cuisine, Recipes, Catering, Cooking, Food Preparation, Sanitation, Food Safety, ServSafe, Seafood, Hospitality, Menu Costing, Labor Control, Food Quality, New Restaurant Openings, Sauces, Serve Safe Certified, Chef, Culinary Education, Food Cost Management, Income Statement, HACCP, Culinary Management, Chocolate, Gourmet, Menu Engineering, Pastry, Hospitality Industry, Food, Customer Service, Event Planning, Event Management, Hospitality Management, Microsoft Office, Strategic Planning, Social Media, Pre-opening, Training

Education
Le Cordon Bleu College of Culinary Arts   2010 — 2011
Associates in Occupational Science, Culinary Arts

University of Colorado at Boulder

Jackie Gough Jackie Gough Louisville, Kentucky Area Details
Jackie Gough's Harvest Restaurant Experience April 2012 - Present
Job Event Coordinator
Industry Food & Beverages
Experience
Nowhere Bar   December 2013 - Present
Harvest Restaurant   April 2012 - Present
Jarfi's Catering   February 2008 - 2012
Magnolia Bar & Grill   October 2006 - October 2013
Jackie O ENT   2005 - 2012
Hotel Night Club   October 2008 - 2010
Improv Comedy Club  September 2008 - October 2009
Charter communications  September 2006 - July 2007

Skills
POS, Photoshop, Web Design, Microsoft Office, Photography, Culinary, Culinary Skills, Public Relations, Online Marketing, Online Advertising, Social Media Marketing, Wedding Planning, Food & Beverage, Wine & Spirits Industry, Entertainment, Sales, Customer Service, Leadership, Event Planning, Marketing, Social Networking, Hospitality Management, Parties, Training, Catering, Brand Development, Corporate Events, Weddings, Fine Dining

Education
University of Louisville   2004 — 2007
Marketing

Iroquois High School   2000 — 2004
High School Diploma

Andrew Terrano Andrew Terrano Medford, Massachusetts Details
Andrew Terrano's Harvest Restaurant Experience August 2014 - January 2015
Job Assistant Language Teacher
Industry
Experience
Japan Exchange and Teaching Program(me) (JET)   January 2015 - August 2015
Harvest Restaurant   August 2014 - January 2015
City of Somerville  September 2013 - May 2014
Tufts University Dining Services  October 2012 - May 2014
Tufts University Office of Residential Life   September 2012 - May 2014
Pearson  2010 - 2014
Tufts University Psychopharmacology Lab   June 2011 - May 2012

Skills
Research, Public Health, Program Management, Program Evaluation, Public Speaking, Social Media, Microsoft Office, PowerPoint, Microsoft Word

Education
Tufts University   2010 — 2014
Bachelor of Arts (BA), Biology and Community Health

Kelsey Steed Kelsey Steed Friday Harbor, Washington Details
Kelsey Steed's Harvest Restaurant Experience February 2010 - September 2010
Job WWU Alum
Industry Restaurants
Experience
Cask & Schooner: Public House and Restaurant   September 2015 - Present
Tops'l Sushi & Seafood   July 2015 - Present
Harvest Restaurant   February 2010 - September 2010
Southern Arizona Arts and Cultural Alliance   June 2009 - August 2009

Skills
Customer Service, Microsoft Office, Critical Thinking, SPSS, ASA Style, Collaborative Problem..., Sociological Theory, Qualitative Research, Data Analysis, Social Determinants Of..., Feminist Theory, Non-profit Volunteering, Victim Services, Health Advocacy, Orders of Protection, Public Speaking, Aesthetics, Japanese Culture, Social Media, Journalism, Blogging, Feature Writing, AP Style, Newsreading, Radio Broadcasting, Music

Education
Western Washington University   2010 — 2015
Bachelor of Arts (B.A.), Sociology

Pima Community College   2009 — 2010

Ironwood Ridge High School   2006 — 2010
High School Diploma

allison stroz allison stroz Austin, Texas Area Details
allison stroz's Harvest Restaurant Experience December 2005 - March 2008
Job Sales at Main Street Hub
Industry Internet
Experience
Main Street Hub  January 2015 - Present
Massage Envy Spa  2014 - 2015
borro  September 2012 - April 2014
Stroz Friedberg, LLC  June 2010 - August 2011
Red Dakini   June 2010 - June 2011
Butensky Services   December 2008 - May 2010
Harvest Restaurant   December 2005 - March 2008

Skills
Sales, Retail, Marketing, Customer Service, Market Research, Microsoft Excel, Social Media, Social Media Marketing, Account Management, Sales Management, PowerPoint, Entrepreneurship, Strategic Planning, Event Planning, Merchandising, Photoshop, Team Building, Inventory Management, Team Leadership, People Skills, Sales Force Development, Therapeutic Massage, Marketing Strategy

Education
City University of New York   2011 — 2013
Business Administration and Management, General

Institute for Therapeutic Massage   2006 — 2007
Massage and Body Work Program Graduate

Ridge High School   1999 — 2004
High School Diploma

Patrick Kuhl Patrick Kuhl Louisville, Kentucky Details
Patrick Kuhl's Harvest Restaurant Experience April 2011 - Present
Job Realtor at Semonin Realtors
Industry Hospitality
Experience
Semonin Realtors  April 2015 - Present
Harvest Restaurant   April 2011 - Present

Skills
Restaurants, Restaurant Management, Hospitality, Real Estate

Education
University of Louisville   1991 — 1997
Bachelor’s Degree, Biology/Biological Sciences, General

Sara Pagani Sara Pagani Tewksbury, Massachusetts Details
Sara Pagani's Harvest Restaurant Experience November 2004 - May 2005
Job Senior Litigation Counsel at Raytheon
Industry Defense & Space
Experience
Raytheon  May 2015 - Present
Raytheon Company, Integrated Defense Systems  September 2012 - May 2015
Raytheon Company  July 2007 - September 2012
Middlesex County District Atty   May 2005 - July 2007
Harvest Restaurant   November 2004 - May 2005
Judge Brian F. Holeman, D.C. Superior Court   2003 - 2004
Executive Office of the President, Office of National Drug Control Policy, General Counsel   May 2002 - August 2002
United States Marshals Service, Office of the General Counsel   June 2001 - December 2001
Grill 23 & Bar  June 1998 - August 2000
Legal Sea Foods  October 1996 - May 1998

Skills
Litigation, Environmental Health &..., Export Import Compliance, Anti-Corruption, Insurance, Real Estate, Security, Investigations, Contract Negotiation, Toxic Tort, Risk Mitigation, Criminal Prosecution, Criminal Investigations, Criminal Law, Public Policy, Law Enforcement

Education
American University Washington College of Law   2000 — 2003
Doctor of Law (JD), Law

Boston University   1996 — 2000
Political Science/Psychology

Jeanine Costa Jeanine Costa Greater New York City Area Details
Jeanine Costa's Harvest Restaurant Experience February 2014 - January 2015
Job Development Coordinator at Summit Area YMCA
Industry Public Relations and Communications
Experience
Summit Area YMCA  February 2015 - Present
Summit Area YMCA  December 2012 - February 2015
Harvest Restaurant   February 2014 - January 2015
Summit Area YMCA  June 2012 - December 2012
Summit Area YMCA  June 2007 - January 2012
Summit Area YMCA  April 2009 - August 2011

Skills
Customer Relations, English, Social Media, Public Relations, Customer Service, Nonprofits, Facebook, Advanced Fiscal..., Fundraising, American Sign Language, French, Journalism, Photography, Media Relations, Event Management, Training, Budgets, Research, Blogging, Management, Press Releases, Teaching, Event Planning, Volunteer Management, Social Media Marketing, Marketing Communications, PowerPoint, Public Speaking, Proofreading, Program Management, Community Outreach, Time Management, Grant Writing, Newsletters

Education
Kean University   2010 — 2013
Bachelor of Arts (B.A.), Communications, 3.65

Raritan Valley Community College   2014 — 2015
Certificate, Event and Meeting Management

Danish Institute for Study Abroad   2012 — 2012
Communication and Media Studies

Jonathan Dayton High School

Crystal Deane Crystal Deane Scottsdale, Arizona Details
Crystal Deane's Harvest Restaurant Experience November 2009 - October 2011
Job Culinary at The Westin Kierland Resort & Spa
Industry Hospitality
Experience
Westin Kierland Resorts & Spa   June 2011 - Present
The Westin Kierland Resort & Spa  June 2011 - Present
Charleston's Restaurant  October 2006 - October 2012
Harvest Restaurant   November 2009 - October 2011

Skills
Painting, Cross Stitch, Writing, Cooking, Singing, Salsa Dancing, Chess, Crossword Puzzles, Walking, Roller Skating

Education
Pratt Institute   1977 — 1978
Graduates Degree, Fine/Studio Arts, General

Wilberforce University   1974 — 1977
"BA", Fine/Studio Arts, General

Brigetta Delgado Brigetta Delgado Colorado Springs, Colorado Details
Brigetta Delgado's Harvest Restaurant Experience May 2006 - September 2006
Job Broadmoor Hotel, Supervisor
Industry Hospitality
Experience
The Broadmoor  July 2014 - June 2015
Kimpton Hotels and Restaurant Group   March 2014 - June 2014
Szmania's Restaurant   September 2000 - February 2014
Tom Douglas Restaurants  April 2011 - August 2012
Hotel 1000 / BOKA   September 2007 - March 2011
Harvest Restaurant   May 2006 - September 2006
The Charles Hotel / Henrietta's Table   April 2006 - September 2006
Space Needle  2003 - 2005

Skills
Food & Beverage, Hospitality, Training, Resorts, Restaurants, Management, ..., Events (small up to 50..., Time Management, Customer Service, Hotels, Event Management, Hospitality Industry, Food

Education
Gonzaga University   1995 — 1997

Eddie Nickey Eddie Nickey Philadelphia, Pennsylvania Details
Eddie Nickey's Harvest Restaurant Experience August 2010 - May 2011
Job Marketing Intern at Sielox LLC
Industry Financial Services
Experience
Sielox LLC   May 2014 - Present
S&B Conrad Construction   December 2012 - January 2013
Harvest Restaurant   August 2010 - May 2011
Maris Grove Retirement Community   August 2008 - September 2009

Skills
Technology, Intuition, Logical Thinker, Reasoning Skills, Analytical, Computers, Business-minded, Networking, Analytical Skills, Time Management

Education
Temple University   2011 — 2013
Majoring in Finance, Minoring in Management Information Systems

Garnet Valley High School   2007 — 2011
High School Diploma

Rob Veech Rob Veech Greater New York City Area Details
Rob Veech's Harvest Restaurant Experience August 2008 - October 2014
Job *Bartender Highlawn Pavillion & *Intern Honorable Judge Michael Petrolli
Industry Hospitality
Experience
Honorable Judge Michael Petrolle   August 2014 - Present
Highlawn Pavillion   June 2014 - Present
Harvest Restaurant   August 2008 - October 2014
Practice - Excellence, LLC   September 2012 - March 2013
Integrated Global Performance Solutions LLC   June 2012 - March 2013
All Season Construction   2006 - 2007

Skills
Wine, Customer Service, Event Management, Event Planning, Research, Legal Research, Strategic Thinking, Restaurants, PowerPoint, Long-term Customer..., Bartending, Operations Research, Operations Management, Positive Work..., Hospitality, Organization &..., Food & Beverage, Critical Thinking, Administrative..., internship development, Back Office, Leadership, Public Speaking, Microsoft Word

Education
Gettysburg College   2008 — 2012
Bachelor of Arts (B.A.), Philosophy and Political Science

University College Cork   2010 — 2010
Bachelor of Arts (B.A.), Political Science and Government

Parsippany Hills High School   2004 — 2008

Molly Mays Molly Mays Seattle, Washington Details
Molly Mays's Harvest Restaurant Experience November 2005 - July 2006
Job Accounting Assistant at KMS Financial Services, Inc.
Industry Financial Services
Experience
KMS Financial Services, Inc.   June 2007 - Present
KMS Financial Services, Inc.   2007 - 2015
KMS Financial Services, Inc.   2007 - 2015
KMS Financial Services, Inc.   2007 - 2015
H&M  October 2005 - May 2007
Harvest Restaurant   November 2005 - July 2006
Illinois Transportation Archaeological Research Program  April 2005 - September 2005

Skills
Accounts Payable, Bookkeeping, Payroll, Self-starter, Learning Quickly, Organization &..., Exceeding Expectations, Peachtree, Microsoft Office, Interpersonal..., Series 7, Series 66, Time Management, Financial Analysis, Accounts Receivable, Finance

Education
University of Washington   2008 — 2009
Certificate Program, Museology/Museum Studies

Southern Illinois University, Edwardsville   2001 — 2005
Bachelor of Arts (B.A.), Anthropology, Magna Cum Laude

Will Yu Will Yu New York, New York Details
Will Yu's Harvest Restaurant Experience June 2011 - July 2011
Job Finance at Maple Food Co.
Industry Internet
Experience
Maple Food Co.   August 2015 - Present
Yodle  September 2014 - August 2015
FoodCorps  March 2014 - September 2014
FoodCorps  June 2013 - March 2014
CI Capital Partners  August 2011 - February 2013
Harvest Restaurant   June 2011 - July 2011
Dodge & Cox  June 2010 - August 2010
GTCR Golder Rauner  July 2007 - July 2009
JPMorgan  June 2005 - June 2007

Skills
Valuation, Due Diligence, Investments, Equities, Asset Management, Finance, Credit Analysis, Credit, Analysis, Private Equity, Financial Modeling, Venture Capital, Investment Banking, Corporate Development, Corporate Finance, Mergers & Acquisitions, Financial Analysis, Capital Markets, Entrepreneurship, Strategy

Education
Harvard Business School   2009 — 2011
MBA, General Management

University of Pennsylvania   2003 — 2005
Master of Govermental Administration, State and Local Government

University of Pennsylvania   2001 — 2005
BA, Mathematics, Economics, Summa Cum Laude

Andrea Mautner Andrea Mautner Ann Arbor, Michigan Details
Andrea Mautner's Harvest Restaurant Experience September 2001 - May 2002
Job MBA Candidate, University of Michigan Ross School of Business
Industry Marketing and Advertising
Experience
Dragonfly Cakes   2010 - 2013
Citizen Cake and Orson Restaurant   September 2009 - March 2010
Brix Restaurant  January 2008 - August 2008
TWO Restaurant   January 2007 - August 2008
Hawthorne Lane Restaurant   January 2006 - December 2006
Hawthorne Lane Restaurant   March 2005 - January 2006
Postrio Restaurant  July 2003 - March 2005
Harvest Restaurant   September 2001 - May 2002

Skills
Pastry, Food, Restaurants, Culinary Skills, Chef, Bakery

Education
University of Michigan - Stephen M. Ross School of Business   2014 — 2016
MBA Candidate

Le Cordon Bleu, Ottawa, ON   2002 — 2003
Gr. Diplome, Cuisine (Savory) and Pastry

Le Cordon Bleu, London, England   2001 — 2001
Certificate, Cuisine (Savory) and Pastry

Yale University   1995 — 1999
B.S., Geology and Geophysics

David Carracino David Carracino Greater New York City Area Details
David Carracino's Harvest Restaurant Experience May 2009 - May 2011
Job Managing PartnerCranford Hotel Restaurant & Pub
Industry Restaurants
Experience
Harvest Restaurant   May 2009 - May 2011
restaurant serenade  April 2003 - August 2009

Education
The Culinary Institute of America   1993 — 1995
AOS, Culinary Arts

Kean University   1988 — 1992

Steve Dowdy Steve Dowdy Saginaw, Michigan Area Details
Steve Dowdy's Harvest Restaurant Experience July 2013 - Present
Job Owner at Diversions Tea House
Industry Medical Practice
Experience
Harvest Restaurant   July 2013 - Present
Diversions Tea House   January 2012 - Present
St. Joseph Internal Medicine   July 2007 - Present
Synergy Medical Education  2004 - 2007

Skills
Medicine, Healthcare, Symptom Management, Coffee

Education
Lake Erie College of Ostheopathic Medicine   2000 — 2004
Doctor of Osteopathy, Medicine

Oakland University   1998 — 2000
Bachelor of Science (B.S.), Biology, General

Johnson and Wales University
Restaurant, Culinary, and Catering Management/Manager

Oakland Community College

brandon high school

Jenna Mueller, MA, LPC, NCC Jenna Mueller, MA, LPC, NCC Greater St. Louis Area Details
Jenna Mueller, MA, LPC, NCC's Harvest Restaurant Experience 1996 - 2010
Job Counselor, Educator, Facilitator
Industry Individual & Family Services
Experience
St. Louis Community College  August 2008 - Present
Compass Law Group   2010 - Present
Happy Brain Counseling   March 2014 - December 2014
5 Star Burgers   December 2013 - January 2014
Harvest Restaurant   1996 - 2010

Skills
Psychotherapy, Career Counseling, Teaching, Psychology, Adolescents, Higher Education, Self-esteem, Community Outreach, Student Counseling, Coaching, Career Development, Customer Service, Academic Advising, Crisis Intervention, Mental Health Counseling, Resume Writing, Leadership, Student Affairs, Staff Development, Curriculum Design, Life Transitions, College Teaching, Career Assessment, Microsoft Office, Stress Management, Adults, Counseling, Classroom Instruction, Facilitator, Strong Interest..., MBTI, Group Therapy, Problem Solving

Education
Saint Louis University   2006 — 2009
MA, Counseling and Family Therapy

Webster University   1993 — 1995
BA, Secondary Education, minor in Literature

Dina Sonenshein Dina Sonenshein Greater Boston Area Details
Dina Sonenshein's Harvest Restaurant Experience November 2001 - September 2002
Job Finance at Morningside Technology Advisory
Industry Restaurants
Experience
Morningside Technology Advisory, LLC   May 2014 - Present
UpStairs on the Square  October 2003 - December 2013
iZotope, Inc.   August 2005 - August 2010
UpStairs on the Square  September 2002 - September 2003
Harvest Restaurant   November 2001 - September 2002
UpStairs at the Pudding   February 1999 - June 2001
l'Aubiniere   July 2000 - July 2000
UpStairs at the Pudding   February 1999 - June 2000
Restaurant Daniel  December 1997 - February 1998

Skills
Hospitality, Pastry, Food, Chef, Restaurants, French, Microsoft Office, Microsoft Excel, Food & Beverage, Wine, Event Management, Cooking, Sales, Restaurant Management, Menu Development, Catering, Purchasing, Inventory Management, Financial Analysis, Business Modeling, Financial Accounting, Forecasting

Education
Boston College - Wallace E. Carroll Graduate School of Management   2010 — 2014
MBA, Business Analytics

California Culinary Academy   1996 — 1998
AOS, Culinary Arts

Bryn Mawr College   1990 — 1994
AB, History

Alice Feldman Alice Feldman Greater Boston Area Details
Alice Feldman's Harvest Restaurant Experience 2001 - 2002
Job Senior Writer, Marketing
Industry Marketing and Advertising
Experience
MEDITECH, Inc.   August 2007 - Present
MEDITECH  September 2005 - August 2007
The Lenox Hotel  2001 - 2005
Harvest Restaurant   2001 - 2002
Grill 23 & Bar  1999 - 2001
Blackwell Science  1998 - 2000

Skills
Customer Service, Microsoft Office, Event Planning, Event Management, Social Media, Microsoft Word, Marketing, Facebook, Microsoft Excel, Editing, Public Relations, Research, Marketing Strategy, Teaching, Marketing Communications, Writing, Budgets, Blogging, Copywriting, Photography, Proofreading, Menu Development, Management, WordPress, Copy Editing, Content Management, Nutrition, Social Media Marketing

Education
Cambridge School of Culinary Arts   2000 — 2001
Culinary Certificate, Pastry

University of Colorado Boulder   1993 — 1997
BA, History

Reed College   1992 — 1993
Liberal Arts, Liberal Arts

Nate Isaksen Nate Isaksen Provo, Utah Area Details
Nate Isaksen's Harvest Restaurant Experience May 2014 - Present
Job Cook at Harvest Restaurant
Industry Photography
Experience
Harvest Restaurant   May 2014 - Present
Digital Gateway  2011 - Present
APT  November 2010 - February 2011
SharpShooter Imaging  February 2009 - May 2010

Skills
Microsoft Office, HTML, SQL, Databases, Windows, Troubleshooting, Computer Hardware, Technical Support, Team Building, Public Speaking, Customer Service, Networking

Education
Sullivan University   2013 — 2014
Culinary Arts/Chef Training

Stevens-Henager College   2010 — 2013
Computer Science - Networking

Ann Christy Leveroni Ann Christy Leveroni Greater Boston Area Details
Ann Christy Leveroni's Harvest Restaurant Experience August 1998 - September 2005
Job
Industry Food & Beverages
Experience
Chez Henri  February 2006 - Present
Harvest Restaurant   August 1998 - September 2005
Gianinos Restaurant   May 1996 - July 1998

Education
UMASS Amherst   1977 — 1979
BFA, Art History

UMass Boston   1975 — 1976

Sara Ben-Ami Sara Ben-Ami Madison, Wisconsin Area Details
Sara Ben-Ami's Harvest Restaurant Experience 1983 - 1984
Job Owner at B'Tayavon! catering
Industry Food & Beverages
Experience
fit 2 eat   2010 - Present
B'Tayavon! catering   1994 - Present
The Four Seasons Hotel  1984 - 1985
Harvest Restaurant   1983 - 1984
Primo Provare   1979 - 1983

Skills
Budgets, Public Speaking, Marketing, Customer Service, Event Planning, Food, Microsoft Excel, Teaching Cooking Classes, Cooking

Education
Humboldt State University   1977 — 1979
Unfinished MS, Forestry

UW-Madison   1973 — 1977
BA, Botany

Cote Robert Cote Robert Glens Falls, New York Area Details
Cote Robert's Harvest Restaurant Experience August 1974 - June 1978
Job Math Department Chair, Glens Falls High School
Industry Primary/Secondary Education
Experience
Glens Falls School District   September 2002 - Present
SUNY Adirondack  September 2011 - Present
USAF  March 1979 - October 2001
Harvest Restaurant   August 1974 - June 1978

Skills
Teaching, Curriculum Design, Curriculum Development, Public Speaking, Educational Technology, Educational Leadership, Research, Tutoring, Classroom Management, Staff Development

Education
State University of New York College at Plattsburgh   2001 — 2003
Master of Science (MS), Elementary Education

Excelsior College   1982 — 1991
Bachelor of Science (BS), Russian Studies

Adirondack Community College   1973 — 1975
AAS, Engineering

Amy Xiong Amy Xiong Petaluma, California Details
Amy Xiong's Harvest Restaurant Experience May 2015 - July 2015
Job 10+ Years in Office Administration
Industry Consumer Services
Experience
Harvest Restaurant   May 2015 - July 2015
Petaluma Golf and Country Club   August 2013 - May 2015
AHS Window Coverings   May 2013 - December 2014
Window Accents, Inc   March 2008 - October 2012
Abbey carpet and floor Petaluma   May 2007 - December 2007
Petaluma Village Premium Outlets   October 2002 - December 2006

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, HTML, QuickBooks, Dreamweaver, Filing, Cash Handling Experience, Accounts Receivable, Accurate Data Entry, Tax Reporting, 65 WPM, 10 Key, Management, Invoicing, Teamwork, Data Entry, Office Administration

Education
Empire College School of Business   2001 — 2002
Associate's degree, Office Administration

Casa Grande High School   1996 — 2000
High school diploma

Sue Drabkin Sue Drabkin Waltham, Massachusetts Details
Sue Drabkin's Harvest Restaurant Experience October 2009 - August 2011
Job Executive Pastry Chef at Red Bird Restaurant
Industry Restaurants
Experience
Red Bird Restaurant   November 2014 - Present
Troquet   November 2012 - November 2014
RIS  April 2012 - October 2012
The Inn at Perry Cabin by Orient-Express  November 2011 - February 2012
Harvest Restaurant   October 2009 - August 2011
Stone House 1854   June 2009 - October 2009

Education
Culinary Institute of America   2007 — 2008
Baking and Pastry Certificate Program, Baking and Pastry Arts/Baker/Pastry Chef

Kwadwo Ansah Kwadwo Ansah Woodbridge, New Jersey Details
Kwadwo Ansah's Harvest Restaurant Experience
Job Line cook at Harvest Restaurant
Industry Hospitality
Experience
Harvest Restaurant  

Skills
Hospitality, Restaurants, Catering, Food & Beverage, Food, Menu Development, Restaurant Management, Culinary Skills, Fine Dining, Customer Service, SORA licenesed, Photoshop, 2D art, digital art

Education
Art Institute of Pittsburgh
Bachelor of Applied Science (BASc), Animation, Interactive Technology, Video Graphics and Special Effects

Randall Rotella Randall Rotella Greater New York City Area Details
Randall Rotella's Harvest Restaurant Experience January 2011 - November 2011
Job Loss Prevention Associate
Industry Retail
Experience
Juicy Couture  June 2012 - Present
Harvest Restaurant   January 2011 - November 2011
Roots Steakhouse  January 2011 - November 2011
Linda H. Schwager, LLP   January 2011 - May 2011
Landel, Bernstein, & Kalosieh, LLP   August 2010 - December 2010

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Windows, Web Development, Lexis, Legal Research, Legal Writing, Legal Assistance

Education
Iona College   2006 — 2010
Bachelor of Arts (BA), Criminal Justice and Corrections

Rebecca Gottfried Rebecca Gottfried Greater New York City Area Details
Rebecca Gottfried's Harvest Restaurant Experience September 2006 - July 2008
Job English Teacher
Industry Wholesale
Experience
POLY Returnee School   May 2014 - April 2015
Avalon English  March 2013 - March 2014
SCG Sales & Marketing   May 2012 - 2013
Anthony A. LoPresti Law/FM World Charities   July 2010 - August 2010
Tony Boffa's   May 2009 - February 2010
Harvest Restaurant   September 2006 - July 2008

Skills
Teamwork, Creativity, Always Punctual, Spanish, Positive Energy, Microsoft Office, PowerPoint, Twitter

Education
Oxford Seminars   2012 — 2012
TEFL/TESL Certification, Teaching English as a Second or Foreign Language/ESL Language Instructor

SUNY Geneseo   2008 — 2012
Bachelor of Arts (B.A.), Political Science and Government

Warwick Valley High School   2004 — 2008

Alvin Kasala Alvin Kasala Edison, New Jersey Details
Alvin Kasala's Harvest Restaurant Experience September 2012 - Present
Job Line Cook at Harvest Restaurant
Industry Hospitality
Experience
Harvest Restaurant   September 2012 - Present
Destination Hotels & Resorts  February 2011 - August 2012

Skills
French Cuisine, Asian Cuisine, Knife Skills, Menu Development, Menu Costing

Education
French Culinary Institute   2011 — 2012
Culinary arts certification, Culinary Arts/Chef Training, 3.0

Robert Butz Robert Butz Felton, California Details
Robert Butz's Harvest Restaurant Experience October 2008 - November 2008
Job Assistant Foodservice Coordinator at Bosch Baha'i School
Industry Food Production
Experience
Bosch Baha'i School   May 2009 - Present
Harvest Restaurant   October 2008 - November 2008

Skills
Food, Food Safety, Restaurants, Food & Beverage, Management, Inventory Management, Menu Development, Sales, Team Building, Budgets

Education
Blackhawk Technical College   2007 — 2009
Culinary Arts/Chef Training