Heirloom Restaurant

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Heirloom Restaurant Employees

Employee
Years
Job
Industry
Jacob Waddle Jacob Waddle Charlotte, North Carolina Area Details
Jacob Waddle's Heirloom Restaurant Experience August 2014 - Present
Job Maître D at Heirloom Restaurant
Industry Hospitality
Experience
Heirloom Restaurant   August 2014 - Present
Residential Life, Johnson and Wales University   August 2014 - February 2015
kidscommons   August 2009 - July 2014
Walt Disney World  March 2014 - June 2014
ALDO Group  November 2012 - December 2013

Skills
Hospitality, Interpersonal Skill, professional etiquette, Catering, Culinary Skills, Menu Costing, Product Costing, Menu Development, Customer Service

Education
Johnson & Wales University-Charlotte   2013 — 2016
Bachelor of Applied Science (B.A.Sc.), Hospitality Food Service Management

Columbus Signature Academy   2008 — 2013
High School Diploma, Culinary Arts and Related Services

Joselyn Perlmutter Joselyn Perlmutter Charlotte, North Carolina Details
Joselyn Perlmutter's Heirloom Restaurant Experience December 2013 - September 2014
Job Pastry Chef at The Asbury
Industry Restaurants
Experience
The Asbury   October 2014 - Present
Heirloom Restaurant   December 2013 - September 2014
Clyde's Restaurant Group  June 2012 - December 2013
Edda's Cake Company   January 2013 - May 2013
Clyde's Restaurant Group  March 2009 - May 2012

Skills
Restaurants, Food Service, Food & Beverage, Menu Development, Time Management, Culinary Skills, Customer Service, Food

Education
Ecole Nationale Supérieure de Pâtisserie   2013 — 2013
Certificate, French Pastry

University of Miami   2010 — 2013
Bachelor of Science (BS), Entrepreneurship/Entrepreneurial Studies

Liz Fleischman Liz Fleischman Greater New York City Area Details
Liz Fleischman's Heirloom Restaurant Experience November 2005 - April 2006
Job Quality Assurance Specialist, Culinary Concepts, NYC Department of Education
Industry Food Production
Experience
NYC Department of Education  January 2013 - Present
Self-Employed  January 2012 - Present
NYC Department of Education  September 2012 - June 2013
Fund for Public Health in New York  October 2010 - March 2012
Natural Gourmet Institute for Food & Health   October 2008 - October 2010
Get Fresh Cafe & Market   November 2007 - October 2008
Heirloom Restaurant   November 2005 - April 2006
Per Se Restaurant  August 2005 - November 2005
Morgan Stanley  June 1996 - March 2004

Skills
Food, Culinary Skills, Nutrition, Menu Development, Training, Editing, Public Speaking, Research, Microsoft Office, Teaching, Social Media, Instructional Design, Event Planning, Strategic Planning, Time Management, Project Management, Team Building

Education
Natural Gourmet Institute for Health and Culinary Arts   2005 — 2005
Certificate, Chef Training Program

College of St. Catherine   1985 — 1989
B.A., English

Richard Montini C.C.C. Richard Montini C.C.C. Greater Pittsburgh Area Details
Richard Montini C.C.C.'s Heirloom Restaurant Experience October 2013 - Present
Job Chef / Owner at Heirloom Restaurant
Industry Food & Beverages
Experience
Heirloom Restaurant   October 2013 - Present
ARAMARK  August 2007 - 2013
Buca di Beppo  2002 - 2007
Lock 6 Landing   1999 - 2002

Skills
Food & Beverage, Restaurants, Food, Restaurant Management, Banquets, Cooking, Sanitation, Food Safety, Fine Dining, Hospitality, Recipes, Hospitality Management, Cuisine, Food Preparation, Wine, Menu Development, Menu Costing

Education
Culinary Institute of America   2011 — 2011
Pro Chef Certification Level II, Certified Chef De Cusine

Pennsylvania Institute of Culinary Arts   1996 — 1998
Associate's degree, Culinary and Hotel and Restaurant Management

Rebecca Ramey Rebecca Ramey Charlotte, North Carolina Details
Rebecca Ramey's Heirloom Restaurant Experience December 2014 - February 2015
Job Student at Johnson & Wales University
Industry Food & Beverages
Experience
Hilton Charlotte Center City  May 2015 - Present
Johnson and Wales University  May 2014 - Present
Heirloom Restaurant   December 2014 - February 2015
Cakes By Graham   June 2014 - August 2014

Education
Johnson & Wales University   2013 — 2016
Bachelor's degree, Food Service Management, 3.98 GPA

Johnson & Wales University   2013 — 2016
Associate's degree, Baking and Pastry Arts/Baker/Pastry Chef, 3.98 GPA

Matthew Strecker Matthew Strecker Davidson, North Carolina Details
Matthew Strecker's Heirloom Restaurant Experience March 2015 - Present
Job Front of House Manager at Heirloom Restaurant
Industry Higher Education
Experience
Heirloom Restaurant   March 2015 - Present
Restaurant X   October 2013 - October 2014
Papa John's International  October 2012 - March 2013
Wilmar Yachts   June 2011 - August 2011

Skills
bilingual in french, Fluent in Spanish, Microsoft Office, Microsoft Word, Microsoft Excel

Education
Davidson College   2010 — 2015
Bachelor of Arts (B.A.), Sociology

Denise Langis Denise Langis Charlotte, North Carolina Details
Denise Langis's Heirloom Restaurant Experience January 2014 - Present
Job Web Designer/Developer and Artist
Industry Internet
Experience
Heirloom Restaurant   January 2014 - Present
High Impact Media   September 2013 - December 2013
Art Institute of Charlotte  January 2013 - December 2013
Manifesto XI Film Festival   January 2013 - March 2013
Support Foundation for Education   July 2011 - March 2012
ITT Technical Institute  January 2010 - March 2011
Bank of America  October 2004 - December 2008
Michaels  March 2005 - January 2006
Atelier D'Art Denise   October 1992 - December 2001
Studio Abel I & II   April 1994 - March 1999

Skills
Photography, Illustrator, Dreamweaver, Web Design, Flash, CSS, Windows 7, After Effects, HTML, Photoshop, Logo Design, ActionScript, Wordpress, InDesign, XHTML, WordPress, Windows, Web Development, Adobe Creative Suite, Adobe Fireworks, Adobe Acrobat

Education
The Art Institute of Charlotte   2011 — 2013
Bachelors Degree, Web Design & Interactive Media

ITT Technical Institute   2009 — 2011
Associates, Information Technology Multimedia

ITT Technical Institute
Associates, Information Technology ‐ Multimedia

The Art Institute of Charlotte
Bachelor of Arts, Web Design and Interactive Media

Eileen Jantz Eileen Jantz Greater Philadelphia Area Details
Eileen Jantz's Heirloom Restaurant Experience February 2012 - April 2013
Job Sheraton Associate
Industry Food & Beverages
Experience
Park Plates Restaurant   November 2013 - April 2014
JennRo Photography   October 2010 - April 2014
Heirloom Restaurant   February 2012 - April 2013
The Philadelphia Phoenix   May 2011 - September 2011
Faith West Photography  April 2009 - October 2009

Skills
Editorial Photography, Documentary Photography, Photography, Photojournalism, Sports Photography, Event Photography, Wedding Photography, New Restaurant Openings, Waiting, Bartending, Adobe Creative Suite, Photoshop, Microsoft Office, Aloha, Squirrel, iPad POS, Digital Video, Social Documentary, Web Sales, Web Savvy, Italian languages, Wine experience, Fine Dining, International Cuisines, Image Editing, Photos, Lightroom, Portrait Photography

Education
University of Scranton   1995 — 2000
Bachelor of Science (B.S.), Communication, General

The Art Institute of Philadelphia

Lauren Harrington Lauren Harrington Greater Philadelphia Area Details
Lauren Harrington's Heirloom Restaurant Experience September 2011 - Present
Job General Manager at Heirloom Restaurant
Industry Restaurants
Experience
Heirloom Restaurant   September 2011 - Present
Warmdaddy's Restaurant   June 2009 - September 2011
Bubble House   August 2005 - 2009

Education
Temple University - Fox School of Business and Management   2005 — 2008
BS, Marketing

The University of the Arts   1999 — 2003
BFA, Fine Art, Multimedia

Elizabeth Blackey Elizabeth Blackey Auburn, Alabama Details
Elizabeth Blackey's Heirloom Restaurant Experience March 2014 - July 2014
Job Student of Veterinary Medicine
Industry Veterinary
Experience
Heirloom Restaurant   March 2014 - July 2014
Brighton Animal Clinic   August 2012 - April 2014
McGregor and Associates, Inc   June 2011 - August 2012
North Falmouth Hardware and Marine   June 2007 - July 2010
Sayre School  March 2010 - June 2010
Sueno del Mar bed & breakfast   September 2009 - March 2010
Kenyon College  October 2008 - July 2009

Skills
Community Outreach, Cross-functional Team..., Event Planning, Public Speaking, Teaching, Teamwork, Product Development, Social Media, Research, Editing, PowerPoint

Education
Auburn University   2014 — 2018
Doctor of Veterinary Medicine

University of Kentucky   2012 — 2014
Pre-Veterinary Studies

University of Kentucky   2010 — 2011
Master, Business Administration

Kenyon College   2005 — 2009
Bachelor of Arts; concentrating; Pol, Economics and Political Science; Public Policy; Sci

International Education of Students: European Union   2008 — 2008
International Economics, Political Science