Kagome USA, Inc.

Industry: Company

Description

Founded: 1988 Subsidiary: Kagome Creative Foods, Inc. Parent organization: Kagome

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Kagome USA, Inc. Employees

Employee
Years
Job
Industry
Debra (Ieradi) Langford Debra (Ieradi) Langford Novato, California Details
Debra (Ieradi) Langford's Kagome USA, Inc. Experience March 2000 - December 2004
Job Senior Product Innovation Manager at Annie's Inc.
Industry Food & Beverages
Experience
Annie's Inc.   January 2007 - Present
PowerBar/Nestle   January 2005 - December 2006
Kagome USA, Inc.   March 2000 - December 2004
The Spice Hunter, Inc.   June 1996 - December 1999

Skills
Product Development, Product Management, Product Design, Quality Assurance, Project Planning, Process Improvement, Management, Consumer Goods, Food & Beverage, Ingredients, Sensory Evaluation, Organic Products, Natural Foods, Technical Product Sales, Frozen Food, Sauces, Spices, Food Packaging, Pizza, Confectionery, Food Safety, Food Preparation, Food Quality, Food Manufacturing, Customer Relations, Contract Manufacturing

Education
California Polytechnic State University-San Luis Obispo
Bachelor of Science (B.S.), Food Science

California Polytechnic State University-San Luis Obispo
Master of Agriculture, Food Science & Nutrition

Kierra Davis Kierra Davis Osceola, Arkansas Details
Kierra Davis's Kagome USA, Inc. Experience March 2014 - Present
Job HR/Benefits Coordinator at Kagome Foods Inc.
Industry Food Production
Experience
Kagome USA, Inc.   March 2014 - Present
Blytheville Middle School   August 2013 - March 2014
Arkansas Northeastern College  November 2011 - August 2013
Mississippi County Arkansas Economic Opportunity Commission   February 2013 - April 2013
Mississippi County Arkansas Economic Opportunity Commission   January 2013 - April 2013

Skills
Strong verbal and..., Self-motivated,..., Tolerant and flexible,..., Establish good working..., Proficient in Microsoft..., Strong writing skills..., Many years of..., Ability to organize,..., Interviews, Training, Employee Relations, Leadership, Career Counseling, Data Entry, Employee Benefits, Payroll, Policy, Human Resources, Instructional Design, Job Descriptions, Onboarding, Performance Appraisal, Recruiting, Screening, Staff Development

Education
Arkansas State University   2011 — 2013
Bachelor of Science (B.S.), Human Resources Management

Arkansas Northeastern College   2010 — 2011
Associate of Arts (A.A.)

Derek Fougère Derek Fougère San Francisco Bay Area Details
Derek Fougère's Kagome USA, Inc. Experience August 2015 - Present
Job Product Development Specialist
Industry Food Production
Experience
Kagome USA, Inc.   August 2015 - Present
Boyer Heating & Air Co.   January 2014 - August 2015
Mad Will's Food Company   November 2012 - July 2014
Senba USA, Inc.   April 2012 - September 2012
Firestone Walker Brewing Company  March 2011 - October 2011
Cal Poly State University  February 2010 - June 2011
Marin Youth Center   March 2007 - June 2007
Insalata's   March 2006 - June 2007

Skills
Microsoft Office, Excel, PowerPoint, Nutrition, Food Science, Cooking, Teamwork, Food Service, Food, Microbiology, Biotechnology, Fermentation, Photography, Beer, Internet Research, Microsoft Excel, Product Development, Sensory Evaluation, Food Safety, HACCP, Ingredients, R, Laboratory, GMP

Education
California Polytechnic State University-San Luis Obispo   2007 — 2011
Food Science, Culinary Arts & Biotechnology

Vernon Lee Vernon Lee San Francisco Bay Area Details
Vernon Lee's Kagome USA, Inc. Experience June 2004 - January 2009
Job Culinary Development Director at Revolution Foods
Industry Food Production
Experience
Revolution Foods  March 2015 - Present
Columbus Salame   June 2010 - March 2015
Beautifull, Inc.   January 2009 - July 2009
Kagome USA, Inc.   June 2004 - January 2009
StockPot, Inc.   2001 - 2004
Pacific Foods  2000 - 2001
Specialty Brands, Inc   1998 - 2000

Skills
Food Science, Food Industry, Food Safety, Culinary Skills, Food, Ingredients, Food Technology, Food Processing, HACCP, Cooking, Food Microbiology, Bakery, Product Innovation, Product Development, Flavors, Food Service, Chocolate, Consumer Products, Food Manufacturing, GMP, Meat, Food Quality, Sensory Evaluation, Sanitation

Education
University of California, Davis
BS

City College of San Francisco

Cara Hanson Cara Hanson San Francisco Bay Area Details
Cara Hanson's Kagome USA, Inc. Experience July 2007 - March 2008
Job Account Executive at Elaine Bell Catering
Industry Food & Beverages
Experience
Elaine Bell Catering  August 2014 - Present
Elaine Bell Catering  April 2010 - July 2014
Kagome USA, Inc.   July 2007 - March 2008
Kagome USA, Inc.   January 2006 - July 2007
Kagome USA, Inc.   June 2001 - December 2005

Skills
Management, Event Management, Food Industry, Marketing, Marketing Strategy, Strategic Planning, Marketing Communications, Social Media, Food, Social Media Marketing, Recruiting, Sales, Project Management, Food Safety, Corporate Events, Weddings, Destination Weddings

Education
Goethe Institut München   2008 — 2009

University of California, Davis   1996 — 2001
Bachelor's Degree, B.S. Food Science & Technology

Maastricht University   1999 — 2000
International Business

Kallen Ly Kallen Ly Dallas/Fort Worth Area Details
Kallen Ly's Kagome USA, Inc. Experience June 2014 - April 2015
Job Food Technologist at Pizza Hut
Industry Food & Beverages
Experience
Pizza Hut  April 2015 - Present
Kagome USA, Inc.   June 2014 - April 2015
Pizza Hut  November 2012 - June 2014
Chipotle Mexican Grill  February 2012 - July 2012
Dessertapalooza   July 2010 - February 2011

Skills
Food Industry, Food Science, Food, Microsoft Office, Microsoft Word, Cooking, PowerPoint, Time Management, Ingredients, Baking, Microsoft Excel, English, Windows, Team-oriented, Dependable Team Player, HACCP, Serv-Safe, Teamwork

Education
Texas Woman's University   2012 — 2014
Bachelor of Applied Science (BASc), Culinary Science and Food Service Management

Collin County Community College   2010 — 2012
Associate of Applied Sciences, Cooking and Related Culinary Arts, General

Jeff Pierce Jeff Pierce York, Pennsylvania Area Details
Jeff Pierce's Kagome USA, Inc. Experience Newly created position focused on developing long term sustainable growth with highest potential business opportunities throughout the Foodservice IndustryDirector of National AccountsKagome Inc2007 - Present
Job Senior Director Business Development at Kagome USA, Inc.
Industry Food & Beverages
Experience
Kagome USA, Inc.   Newly created position focused on developing long term sustainable growth with highest potential business opportunities throughout the Foodservice IndustryDirector of National AccountsKagome Inc2007 - Present
Newly Weds Foods  2005 - 2007
McCormick  1990 - 2005

Skills
Food Industry, Food, Food Safety, Food Service, Menu Development, Ingredients, Supply Chain, FMCG, Food Processing, Sales, Frozen Food, HACCP, Meat, Key Account Development, Flavors, Customer Insight, Restaurants, Food Manufacturing, Food Technology, Team Building, Market Planning, Marketing Strategy, National Accounts, Bakery, Consumer Products, Food Science, Grocery, P

Education
Cardinal Stritch University   1983 — 1985
MS, Business Management

University of Wisconsin-Madison   1978 — 1981
BS, Economics

Kenneth Yeh Kenneth Yeh San Francisco Bay Area Details
Kenneth Yeh's Kagome USA, Inc. Experience April 1995 - August 1997
Job Buyer
Industry Logistics and Supply Chain
Experience
Seeking employment  September 2009 - Present
Nippon Express USA, Inc.   April 2008 - August 2009
Federal Express Corp.  March 2007 - March 2009
Rcrew, Inc.   December 2002 - December 2006
Mike Harvey Honda   April 2002 - September 2002
Webvan Group   June 2000 - April 2001
Kagome USA, Inc.   April 1995 - August 1997

Education
California State University-East Bay
Ceritificate, Supply Management Certification Program

San Francisco State University   1997 — 2000
MBA, International Business

San Francisco State University
BS, Business Information Computer System

Noriko Misawa Noriko Misawa San Francisco Bay Area Details
Noriko Misawa's Kagome USA, Inc. Experience June 2015 - Present
Job Senior Food Scientist at KAGOME CO., LTD
Industry Food & Beverages
Experience
Kagome USA, Inc.   June 2015 - Present
Kagome USA, Inc.   January 2015 - August 2015
Associated British Foods Japan   June 2007 - September 2014
PGP International  March 2005 - June 2007
Kagome USA   December 2002 - March 2005
Kagome USA   June 2002 - December 2003

Skills
Food Industry, Business Development, Food Science, Ingredients, Food, Customer Insight, FMCG, Food Technology, Product Development, Management

Education
Cornell University   1998 — 2001
MS, Food Science and Technology

University of California, Davis   1994 — 1998
Bachelor of Science (BS), Food Science and Technology

Jay Cantu Jay Cantu Firebaugh, California Details
Jay Cantu's Kagome USA, Inc. Experience May 2013 - Present
Job Maintenance Technician at Kagome USA, Inc.
Industry Food Production
Experience
Kagome USA, Inc.   May 2013 - Present
Harris Woolf California Almonds   February 2013 - May 2013
The Niel Jones Food Company dba Toma-Tek   July 1996 - August 2008

Skills
Troubleshooting, Hydraulic/Pnuematics, Various Food Processing..., Welding ARC MIG TIG, Various Packaging..., Pumps,Valves,Mechanical..., Machining, Power Transmission, Boiler And Steam Systems, Tomato Processing..., Industrial Safety, Cryovac VFFS Pouch..., Ammonia Refrigeration, Continuous Improvement, Plant Maintenance, Preventive Maintenance, HACCP, Process Improvement, 5S, Purchasing, Operations Management, Root Cause Analysis, Manufacturing, Inventory Management, Food Safety, Food Industry

Education
Fresno City College   2010 — 2013
Maintenance Technician Cert, Industrial Mechanics and Maintenance Technology

West Hills College Coalinga   1996 — 1999
Associate of Arts (AA), Liberal Arts and Sciences/Liberal Studies

Tranquillity High   1990 — 1994
High School Diploma

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