Industry: Indonesian silat weapon

Historically, katana were one of the traditionally made Japanese swords that were used by the samurai of ancient and feudal Japan. The katana is characterized by its distinctive appearance: a curved, single-edged blade with a circular or squared guard and long grip to accommodate two hands. Place of origin: Japan Blade length: approx. 60–73 cm (​23 5⁄8–​28 3⁄4 in) Scabbard/sheath: Lacquered wood Mass: 1.1–1.3 kg Produced: Muromachi period (1392–1573) to present

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