Kerry Ingredients
Industry: Company
DescriptionKerry Group plc is a public food company headquartered in Ireland. It is quoted on the Dublin ISEQ and London stock exchanges. Headquarters: Tralee, Republic of Ireland CEO: Edmond Scanlon (1 Oct 2017–) Revenue: 6.104 billion EUR (2015) Subsidiaries: Kerry Inc., Ganeden, Island Oasis, Inc.,
Kerry Ingredients List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Kerry Ingredients. You can filter them based on skills, years of employment, job, education, department, and prior employment.
Kerry Ingredients Salaries. You can even request information on how much does Kerry Ingredients pay if you want to. Learn about salaries, pros and cons of working for Kerry Ingredients directly from the past employees.
Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!
614 Kerry Ingredients employees in database. Find out everything there's to know about Kerry Ingredients employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
Kerry Ingredients Employees
The Home Depot March 2015 - Present
Target November 2009 - July 2010
Spirit Mountain Casino November 2008 - July 2009
Kerry Ingredients May 2006 - June 2008
Wilson Moving and Storage July 1998 - September 2001
Skills
Journal Entries, 5 years Administrative, 5 years Full Bookkeeping, QuickBooks, Advanced Excel, Microsoft Word (50 wpm), Access Database, Professional..., Problem Solving, Customer Service, Multi Line Phones, Internet, Superior Computer Skills, Windows XP Pro, 7, and 8, Microsoft Word, Microsoft Excel, Payroll, Access, Accounts Payable, Administration, Microsoft Office, Peachtree, Training, Accounting, Communication, Accounts Receivable, Financial Reporting, Account Reconciliation, Auditing, Monthly Closing, Year-end Close, Financial Statements, Windows 10, Outlook, Internet Savvy, Computer Proficiency
Education
Central Arizona College 2012 — 2014
Associate's Degree, Accounting, 3.85
Central Arizona College 2012 — 2014
Associate of Applied Science, Accounting
Kerry Ingredients March 2015 - Present
Kerry Ingredients January 2013 - Present
Kerry Ingredients February 2011 - January 2013
caravan March 2009 - February 2011
Skills
Food Industry, Food Safety, Food Manufacturing, Food Processing, Continuous Improvement, 5S, Food, Maintenance Management, Preventive Maintenance, Plant Maintenance, Lean Manufacturing, GMP, Production Planning, Root Cause Analysis, Supply Chain Management
Education
Chippewa Valley Technical College 2007 — 2008
Associate's degree, Heating, Ventilation, Air Conditioning and Refrigeration Engineering Technology/Technician
Palestine Polytechnic University 1999 — 2001
Associate's degree, Industrial automation
Alsalisian technical school 1996 — 1999
Deploma, Electrical utilization
Kerry Ingredients April 2014 - May 2015
Kraft Foods Group April 2012 - April 2014
Kraft Foods Group April 2011 - April 2012
Schreiber Foods July 2009 - January 2011
BIC Graphic USA February 2007 - July 2009
Waddell & Reed May 2007 - August 2007
Holsum Bakery January 2007 - May 2007
MGP Ingredients January 2006 - May 2006
Holsum Bakery May 2003 - August 2005
Skills
Manufacturing, Lean Manufacturing, Team Building, Problem Solving, Quality, High Volume Production, Training & Development, Scheduling, Supervisory Skills, Sustainability, 4-color Process, Packaging, 5S, Operations Management, Microsoft Office, Word, Excel, SAP, PowerPoint, Team Leadership, Troubleshooting, Production, Production Planning, Cost Reduction, Food Processing, HACCP, Food Industry, Food Manufacturing, Food Safety, Continuous Improvement, Microsoft Excel, Six Sigma, Process Improvement, Account Management
Education
Benedictine College 2007 — 2007
Master's, Business Administration
Benedictine College 2003 — 2007
Bachelors, Business Administration
Kerry Ingredients June 2015 - Present
Edlong Dairy Technologies May 2014 - August 2014
University of Illinois at Urbana-Champaign January 2014 - May 2014
Illinois September 2013 - December 2013
De Anza College April 2013 - June 2013
Math Performance Success Program De Anza College September 2012 - June 2013
Skills
Research, PowerPoint, Teamwork, Food, Microsoft Word, Microsoft Office, Microsoft Excel, Organizational..., Nutrition, Team Leadership, Food Safety, Public Speaking, Human Nutrition, Food Microbiology, Sensory Evaluation, Product Development, Dairy Science, Flavor, Flavor Chemistry, HACCP, Food Processing
Education
University of Illinois at Urbana-Champaign 2013 — 2015
Bachelor of Science (BS), Food Science and Human Nutrition
De Anza College 2012 — 2013
Food Science and Technology
SMAK 1 BPK PENABUR JAKARTA 2008 — 2011
High School, Natural Sciences
Des Moines University August 2012 - Present
Kerry Ingredients June 2008 - July 2012
Skills
PowerPoint, Microsoft Excel, Microsoft Office, Research, Microsoft Word, Customer Service, Public Speaking, Leadership, Teaching, Social Media, Teamwork, Team Leadership, Strategic Planning, Team Building, Community Outreach, Coaching, Leadership Development
Education
Des Moines University-Osteopathic Medical Center 2012 — 2016
Doctor of Podiatric Medicine, Podiatric Medicine/Podiatry
Carthage College 2008 — 2012
Bachelor of Arts (B.A.), Chemistry
Kerry Ingredients June 2004 - Present
Skills
FMCG, SAP, Supply Chain, Forecasting, Financial Reporting, Financial Audits, Food Industry, Food, Pricing, P&L, P&L Management, Financial Analysis, Financial Forecasting, Consumer Products, Continuous Improvement, Cross-functional Team..., Food Processing, Ingredients, Product Development
Education
Cornell University 2002 — 2004
Bachelor of Science (B.S.), Applied Economics and Management
CKE Restaurants, Inc. June 2014 - Present
Kerry Ingredients June 2013 - June 2014
Hotel Casa 425 October 2012 - June 2014
Underdogs Gastro Truck June 2012 - September 2012
Town and Country Resort Hotel and Convention Center July 2008 - September 2011
Skills
Food, Menu Development, Food Safety, Food Science, Product Development, Culinary Skills, Sensory Evaluation, Food Microbiology, Microsoft Word, Chemistry, Craft Beer, Microbiology, HACCP, Banquets, Sanitation, Food Industry
Education
Cal Poly Pomona 2011 — 2014
Bachelor of Science (B.S.), Food Science and Technology
SIS Group, LLC August 2015 - Present
Sazon Los Abuelos October 2014 - August 2015
Kerry Ingredients June 2012 - September 2014
Kerry Ingredients March 2011 - May 2012
Kerry Ingredients August 2009 - February 2011
Martinez Realty & Tax Service October 2003 - May 2009
U-Haul International, Inc. March 1998 - October 2003
U-Haul International, Inc. October 1993 - February 1998
Skills
HACCP, Food Industry, Supply Chain, Food Safety, Warehousing, Warehouse Management, Food Processing, Supply Chain Management, Continuous Improvement, Food, Food Manufacturing, Logistics, Inventory Management, Inventory Control, Dairy, SQF, Forklift Operator
Education
American InterContinental University 2010 — 2012
Associate's Degree, Business Administration and Management, General
American InterContinental University 2010 — 2012
Associate's degree, Business Administration and Management, General
JERRICA ZARIC INTERIOR DESIGN, LLC July 2014 - Present
Laughlin Constable May 2012 - July 2014
Belmark Associates January 2011 - May 2012
Gallery ABBA January 2011 - May 2012
Beloit College Economics Department August 2011 - December 2011
Beloit College August 2011 - August 2011
Kerry Ingredients May 2011 - August 2011
Skills
Research, Leadership, Microsoft Office, Market Research, Financial Analysis, SAS, Analysis, Social Media, Event Planning, Microsoft Excel, Statistics, Data Analysis, Economics, Public Speaking, Editing, Project Management, PowerPoint
Education
Beloit College 2008 — 2012
Bacholor of Arts, Economics and Studio Art, Summa Cum Laude
University of Stellenbosch 2010 — 2010
Community Development
High School
Now Foods QC SupervisorPepsiCoMarch 1998 - July 2010
Kerry Ingredients September 1991 - March 1998
Skills
HPLC, Analytical Chemistry, Gas Chromatography, Chemistry, GMP, Microbiology, Sop, Laboratory, Quality Control, SOP
Education
Aquinas University 1985 — 1989
Bachelor of Science (BS), Chemistry
Michael Foods July 2015 - Present
Kerry Ingredients June 2014 - July 2015
E.A. Sween - Deli Express October 2013 - June 2014
MOM Brands August 2012 - October 2013
Malt-O-Meal November 1995 - August 2012
LULL Enterprises Inc. 1994 - 1995
CF Industries 1992 - 1994
Janwar Enterprises Inc. 1987 - 1992
US Army October 1983 - October 1991
Skills
Continuous Improvement, Six Sigma, Process Improvement, Sanitation, Training & Development, Food Safety, Lean Manufacturing, Green Belt, SQF, Sanitary Design, Allergens, HACCP, Quality System, Food Processing, Employee Training, Food Technology, Food Industry, Sensory Evaluation, Food, Product Development, Quality Assurance, Food Microbiology, Quality Management, GMP, Manufacturing, Food Manufacturing, Food Science, 5S, Food Quality, Ingredients, Cross-functional Team..., Quality Auditing, ISO 22000, Kaizen, Supply Chain, Quality Control, Leadership, Food Safety Management..., Root Cause Analysis, Production Planning, Supply Chain Management, BRC, Frozen Food, ISO, Materials Management, SPC, TPM, Packaging, Dairy, TQM
Education
Dakota County Technical College 2012 — 2016
Associates Degree, Supervisory Management, 3.94 GPA
NSF International 2014 — 2014
Certified practitioner, Safe Quality Foods
Lean Six Sigma / Malt-O-Meal 2011 — 2011
Business certified, Green Belt Lean Six Sigma Practicioner
University of Minnesota 2008 — 2008
Foundations in leadership
United States Army 1983 — 1987
Journeyman, Carpenter and Mason
Humboldt High School 1979 — 1983
Kerry Ingredients January 2013 - January 2014
Upper Iowa University 2010 - 2012
Sanford Business-to-Business, a Division of Newell Rubbermaid 1999 - 2010
Bed Bath & Beyond 1998 - 1999
JCPenney 1994 - 1998
Skills
Leadership Management, Outstanding..., Customer Service, Proactive self-starter, Positive Can-do Attitude, Adaptable to Changes, Outlook, PowerPoint, Microsoft Word, Microsoft Excel, Team Building, Problem Solving, Great Motivator, Coaching, Long-term Customer..., Exceptional Listener, Customer Loyalty..., Customer Insight, Superior Work Ethic, Dependable Team Player, Team Culture, Research, Event Management, Humility, Telephone Skills, Product Management, Merchandising, Retail Sales Experience, Leadership, Training, Management, B2B, Customer Satisfaction, Sales, Retail, Customer Retention, Sales Management, Account Management, Process Improvement, Cross-functional Team..., Inventory Management, Inventory Control, Time Management, CRM, Selling, Human Resources, Trade Shows, Marketing, Project Management, Program Management
Education
Blackhawk Technical College 2014 — 2015
Certificate, Project Management
Upper Iowa University 2010 — 2012
Bachelor of Science Degree, Management, 3.84
Blackhawk Technical College 1991 — 1994
Associate Degree, Fashion Merchandising/Management, 3.25
Blackhawk Technical College 1991 — 1994
Associate Degree, Marketing, 3.18
ViSalus Body By Vi 90 Day Challenge August 2013 - Present
Fuji Vegetable Oil, Inc. May 2013 - Present
Ralph Lauren September 2013 - September 2014
Kerry Ingredients April 2011 - May 2013
A.C. Moore July 2009 - April 2010
Armstrong Atlantic State University November 2008 - April 2010
Armstrong Atlantic State University September 2005 - March 2010
Wal-Mart June 2007 - January 2008
Burlington Coat Factory February 2006 - April 2006
The Macon County Citizen September 2004 - March 2005
Skills
Analytical Chemistry, Retail, Public Speaking, Administrative Support, Food Service, Research, Banner Web, Tutoring, Fashion Shows, Organizational..., Microsoft Office, Social Networking, Chemical, Quality Control, Customer Service, Writing, Event Planning, Modeling, Music Performance, Gas Chromatography, Cpr Certified, UV/Vis, Time Management, Quality Assurance, Analysis
Education
Armstrong State University 2005 — 2010
Bachelor of Arts (B.A.), Chemistry
Columbus State University 2010 — 2010
Chemistry
Kerry Ingredients & Flavors March 2014 - Present
Inapel Embalagens Flexíveis August 2013 - December 2013
Kraft Foods México February 2010 - March 2011
Kraft Foods México June 2003 - February 2010
Kraft Foods México March 2003 - June 2003
Kerry Ingredients September 2002 - January 2003
Gomas Naturales S.A. de C.V. January 2001 - September 2002
Skills
Sensory Evaluation, Product Development, APPCC (Análise de..., Ingredientes
Education
Universidad Simon Bolivar (MX) 1996 — 2000
Food Engineer, Food Industry
Blue Diamond Global Ingredients July 2013 - Present
PURAC 2009 - 2013
PURAC / CSM Biochemicals 2005 - 2009
Kerry Ingredients 2002 - 2005
Kerry Ingredients 2000 - 2002
IFF 1998 - 2000
Tate & Lyle 1990 - 1998
Skills
Business Development, Sales Management, Key Account Mangement, Talent Management, Interpersonal Skill, Strategic Communications, Presentations, Strategy Execution, Value Selling, Strategic Negotiations, Food Technology, GMP, CRM, Ingredients, Food, HACCP, Food Industry, Product Development, Flavors, Food Science, Food Safety, Marketing, Food Processing, Strategy, Budgets, Sales, Dairy, Key Account Management, R&D, Commercialization
Education
Rutgers, The State University of New Jersey-New Brunswick
Master's Program - Advanced studies in Food Science
Delaware Valley University
BS, Chemistry
Miller Heiman
Large Account Management Program
CSM
Leadership Development Program
Chester Karrass
Effective Negotiating
American Management Association
Finance Fundamentals
Stephen Covey
7 Habits of Highly Effective People
Kerry Ingredients March 2014 - Present
FDA/IIT March 2012 - May 2013
Skills
Microbiology, Food Science, GMP, Food Technology, Analytical Chemistry, HACCP, Food Microbiology, R&D, Bakery, Volatile oil test for..., Food Industry, Food Processing, Food Safety, Biochemistry, Product Development, Molecular Biology, Food
Education
Illinois Institute of Technology 2011 — 2014
Master of Science (MS), Food Safety and Technology
Dalian University of Technology 2007 — 2010
Master of Science (MS), Biochemistry and Molecular Biology
Dalian University of Technology 2003 — 2007
Bachelor's degree, Bioengineering Engineering
DairiConcepts April 2014 - Present
Kerry Ingredients September 2013 - February 2014
DairiConcepts May 2012 - August 2012
Hire's Big H January 2012 - April 2012
Brigham Young University January 2011 - April 2012
Medical Imaging Associates April 2009 - August 2009
H&R Block January 2008 - April 2009
Skills
Food Science, Product Development, Food Chemistry, Paneling, Baking, HACCP, Food Safety, Chemical Engineering, Food Processing, Chemistry, R&D, Food Industry, Typing, Appointment Scheduling, Assistants, GMP, Quality Assurance, Laboratory, Microsoft Office, PowerPoint, Microsoft Excel
Education
Brigham Young University 2009 — 2013
Bachelor of Science (BS), Food Science, Chemistry
SpartanNash July 2013 - May 2014
Campbell Soup Company October 2011 - July 2013
Campbell Soup Company December 2008 - October 2011
Multi Packaging Solutions 2006 - 2008
Kerry Ingredients 1998 - 2006
Meijer May 1993 - December 1998
Skills
Continuous Improvement, Lean Manufacturing, 5S, Six Sigma, Kaizen, Industrial Engineering, Manufacturing, Cross-functional Team..., Supply Chain, Supply Chain Management, Value Stream Mapping, SAP, Root Cause Analysis, Process Improvement, Product Development, Food Industry, Production Planning, Warehousing, Supply Chain..., TPM, Purchasing
Education
Morestream University 2011 — 2012
Certificate of Completion, Lean Six Sigma Blackbelt
Ashland University 1989 — 1991
Bachelor of Science, Accounting
Ohio Wesleyan University 1986 — 1988
Lexington High School 1982 — 1986
Diploma, College Prep
Kerry Ingredients August 2014 - Present
DBS Accounting & Management Services Inc. June 2014 - July 2014
Skills
Self-driven, Leadership, Management, Finance, Strategic Planning, Communication, Analysis, Time Management, Financial Analysis, Pricing, Strategy, Accounting, Business Planning, Process Improvement, Investments, Forecasting, Financial Reporting, Financial Modeling, Business Strategy
Education
Culver Stockton College 2012 — 2014
Bachelor of Business Administration (B.B.A.), Finance, General
Demco, Inc. November 2014 - Present
Diamond Foods, Inc., Kettle Brand July 2012 - September 2014
Kerry Ingredients 2008 - 2012
Kerry Ingredients May 2005 - September 2007
Kerry Ingredients 2003 - 2005
Kerry Ingredients 2002 - 2003
Atkinson Chiropractic 1997 - 2002
Skills
Accounts Payable, Accounts Receivable, Account Reconciliation, Intercompany..., Microsoft Excel, AS400 system, Hyperion Enterprise, Salesforce.com, Pivot Tables, Vlookup, Finance, Cost Accounting, Forecasting, Ingredients, Analysis
Education
Blackhawk Technical College
Associate's Degree, Accounting
Cardinal Stritch University
Bachelor of Science (BS), Business Administration and Management, General
other
Big Heart Pet Brands a Division of JM Smucker September 2013 - Present
Kansas City Sausage July 2012 - August 2013
Ingredion June 2007 - August 2012
Kerry Ingredients July 2006 - June 2007
MGP Ingredients February 2004 - June 2006
Skills
Root Cause Analysis, SPC, PLC, STOP, Problem Solving, Lean Manufacturing, Union Experience, Situational Leadership, Production Planning, Continuous Improvement, GMP, Leadership, HACCP, Manufacturing, Food Safety, Food Industry
Education
Baker University 2004 — 2006
MBA, Business Administration
University of Tulsa 1996 — 2000
BS, Chemistry
Griffith Laboratories April 2012 - Present
Griffith Laboratories April 2008 - Present
Ryerson Steel April 2006 - April 2008
Alberto Culver June 1999 - April 2006
Kerry Ingredients June 1996 - June 1999
United States Army September 1987 - July 1990
Skills
Production Planning, Purchasing, Demand Planning, Capacity Planning, Project Implementation, ERP, Materials Management, Food Industry, Food, Supply Chain Operations, Food Processing, Ingredients, Supply Chain, Supply Chain Management, MRP, SAP, Procurement, Continuous Improvement, Forecasting, Inventory Management, Warehousing, Manufacturing, Management, Leadership, Supply Management, Cross-functional Team...
Education
Western Michigan University 1992 — 1995
BBA, Supply Chain Management
Delta College 1990 — 1991
Core studies
John Glenn 1985 — 1986
S&J Sports, Inc. dba Play It Again Sports June 2012 - Present
Brewton Parker College August 2008 - February 2013
Kerry Ingredients May 2010 - August 2010
Winn Dixie Stores May 2008 - August 2008
Education
Brewton-Parker College 2008 — 2012
Bachelor's degree, Sports and Exercise
Kerry Ingredients 2010 - 2012
Nestle Professional Vitality 2010 - 2010
Jarden Consumer Solutions 2007 - 2009
The Schwan Food Company March 2005 - December 2006
Skills
Product Management, Business Planning, Microsoft Office, InDesign, Stage-Gate, IRI, AC Nielsen, Profit & Loss Management, Inventory Management, Cost Reduction, Competitive Analysis, Marketing Communications, Channel Management, Food & Beverage, Consumer Durables, Product Marketing, Sales Presentations, Food Service, Food, Beverage Marketing, Private Label, Brand Management
Education
California State University-Fullerton
Bachelors of Arts, Communications
Shea Office June 2012 - Present
Cvista May 2011 - June 2012
Kerry Ingredients July 2003 - May 2011
Skills
Entrepreneurial..., Inside Sales, International Sales, Sales Support, Customer Development, Customer Retention, Cross-functional..., Demand Planning, Staff Training, Conflict Management, Ingredients, Flavors, Citrus, Apple Essence, Horse Properties, Operations Management, Human Resources, Workers Compensation, Horse Care, Supply Chain Management, Food, Entrepreneurship, CRM, Team Building, Raw Materials, Sales Operations, Supply Chain, Product Development, Sales Management, Cross-functional Team..., Product Marketing, Food Science, Purchasing, Food Industry, Consumer Products, Dairy, Food Processing, FMCG, Food Safety, HACCP
Education
TUI University 2002 — 2003
MBA, Conflict and Negotiation Management
Colorado Christian University 2000 — 2002
BA, Business Management
University of Maryland College Park 1998 — 1999
AA, Business Management
University of Milwaukee December 2012 - Present
Manpower-Northwestern Mutual February 2012 - December 2012
WFHC ST. FRANCIS August 2011 - February 2012
QTI - City of Racine March 2009 - September 2011
City of Racine March 2009 - March 2010
U W Extension May 2008 - March 2009
Kerry Ingredients 2002 - 2004
Skills
IBM iSeries, Windows, Outlook, FrontPage, Microsoft Excel, Internet Explorer, Access, Visio, Social Media, Administrative..., Management, Inventory Management, Troubleshooting, Non-profits, Research, Team Leadership, Training, Public Relations, Nonprofits, Executive..., Fundraising, Process Improvement, Customer Service, Microsoft Office, Human Resources, Event Planning
Education
American InterContinental University 2005 — 2006
Bachelors, Information Technology
Gateway Technical College 1998 — 2002
Associate's degree, Information Technology
Gap Inc. March 2013 - Present
VSE Corporation October 2012 - March 2013
VSE Corporation November 2011 - April 2012
Kerry Ingredients October 2011 - October 2011
Department of the Army September 2009 - December 2010
United States Army Reserves November 2006 - December 2010
Skills
Logistics, Supply Chain Management, Contract Negotiation, Purchasing, Government Relations, Vendor Relations, Accounts Payable, Army, Military, Logistics Management, DoD, Security Clearance, Supply, Operation, Supplies, Receiving, Accountability, Inventory Management, Inventory Control, Government, Procurement, Supply Chain, Supervisory Skills, Training
Education
Las Positas College 2009 — 2010
Chabot College 2004 — 2009
In Progress, Biochemistry
FrieslandCampina Domo 2008 - Present
Kerry Inc 2004 - 2008
Kerry Ingredients 2001 - 2004
Kerry Ingredients 1998 - 2001
Skills
Ingredients, Dairy, Dairy Products, Food Industry, Flavors, Food Technology, R&D, Strategy, Food Processing, Food, Food Science, HACCP, Product Innovation, FMCG, Food Safety
Education
Saint Joseph's University 2001 — 2002
Certificate, Food Marketing and Management
Irish Management Institute 2000 — 2001
Graduate Diploma, Management Practices
University of Limerick 1994 — 1998
BSc, Industrial Biochemistry
Barry Callebaut May 2014 - Present
Kerry Ingredients February 2013 - May 2014
Kerry Ingredients June 2010 - February 2013
Edible Arrangements May 2008 - May 2010
Domaine de Saint Laurent de Saurs July 2009 - August 2009
Q&M Research Services May 2007 - August 2007
Skills
Food Science, Manufacturing, Food, Purchasing, Food Industry, Ingredients, Management, Procurement, Food Safety, Sensory Evaluation, Supply Chain, Food Processing, Food Service, Pricing, Meat, Supply Chain Management, Cross-functional Team..., Flavors, Strategic Sourcing, Strategic Planning, Negotiation, International Business, HACCP, Market Research
Education
DePaul University 2015 — 2015
Marketing Research Certificate, Market Research
University of Illinois at Urbana-Champaign 2005 — 2009
BS, Food Science and Human Nutrition
Ecole supérieure d'Agriculture de Purpan 2009 — 2009
Viticulture and Enology
PBC Linear, A Pacific Bearing Company March 2014 - Present
Allegra Print & Imaging September 2002 - Present
Kerry Ingredients March 2009 - March 2013
Nelson & Storm Tool Supply August 2004 - July 2006
Greenlee Textron 1996 - 2001
Skills
Customer Service, Customer Relations, Excel, Problem Solving, Word
Education
Judson University 2000 — 2002
B.S., Management and Leadership
Cardinal Stritch University 1997 — 1999
A.S., Business: Leadership and Management
Nerve Collective January 2012 - Present
FlyCasual April 2006 - Present
Tango April 2006 - Present
Kerry Ingredients 2005 - 2006
Harpo Studios, Inc. April 2001 - September 2005
Ignition State June 2000 - April 2001
Integrated Marketing Solutions, Inc. September 1996 - June 2000
Skills
Graphic Design, Web Design, Typography, Photography, Branding & Identity, Logo Design, Corporate Identity, Creative Direction, Art Direction, Adobe Creative Suite, Illustrator, Adobe Fireworks, InDesign, Photoshop, Interaction Design, Advertising, User Experience, Illustration, User Interface Design, Information Architecture, Creative Strategy, User Experience Design, Visual Communication, Wireframes, Layout, Concept Development, Magazines, Art, Corporate Branding, Posters, Information Design, Graphics, Experience Design, Brochures, Brand Development, Social Media, Branding, Marketing
Education
Carnegie Mellon University 1991 — 1995
BFA, Graphic Design
Lyons Township High School 1988 — 1991
Hodges Management Company April 2015 - Present
Sam's Club November 2014 - April 2015
Kerry Ingredients January 2013 - December 2014
The Fitness Club, Savannah March 2011 - November 2013
Savannah State University August 2010 - September 2011
USXpress June 2008 - November 2009
Skills
Inventory Management, Leadership, Management, Time Management, Training, PowerPoint, 5S, Athletic Training, Microsoft Word, Lean Manufacturing
Education
Savannah State University 2005 — 2011
Bachelor of Business Administration (BBA), Business Administration, Management and Operations, 3.35
Chattahoochee Technical College 2007 — 2007
Commerical Drivers License, CDL Logistics Transportation, 4.0
Johnson & Johnson September 2014 - Present
Bake, Crumble, and Roll Cake Pop Shop April 2014 - Present
Kerry Ingredients 2008 - 2010
Skills
Food Manufacturing, Quality Assurance, Sensory Evaluation, Microsoft Excel, Wet Chemistry, Laboratory Skills, Laboratory Equipment, Laboratory Technicians, Microsoft Word, Data Entry, Contact Lenses, Research Development, Panametrics, Cross Sections, Citrus
Education
Barry University 2005 — 2009
Bachelor of Science (B.S.), Chemistry
Great Expressions Dental Centers September 2014 - Present
Haworth (contractor) November 2013 - June 2014
Belwith Products, LLC April 2013 - November 2013
Stryker Medical May 2012 - September 2012
Cascades 2011 - May 2012
Kerry Ingredients 2010 - 2011
Savory Foods 2008 - 2010
Labeltape August 2003 - January 2008
Motion Industries March 2002 - June 2003
Grand Rapids Label 1987 - 1994
Skills
Manufacturing, Packaging, Sales Management, Project Planning, Process Improvement, Purchasing, Project Management, Public Speaking, Process Scheduler, Procurement, Human Resources, Negotiation, MRP, Inventory Control, Supply Chain
Education
Cornerstone University 1998 — 2000
Bachelor of Science, Management
Calvin Christian
Silliker Inc. January 2013 - Present
Food Safety Consulting, Training and Testing LLC. April 2009 - Present
Silliker Inc. 2013 - 2015
Kellogg Company March 2010 - January 2013
Birds Eye Foods September 2009 - February 2010
Kerry Americas July 2003 - April 2009
Kerry 2003 - 2009
Kerry Ingredients 2003 - 2009
Dean Foods 2000 - 2003
Dean Foods 2000 - 2003
Skills
GMP, TQM, Sanitation, Food Safety, Food, Quality Systems, Microbiology, Food Industry, Quality Assurance, Lean Manufacturing, Continuous Improvement, Quality Management, Product Development, Manufacturing, HACCP, Process Improvement, Dairy, Six Sigma, Compliance, Regulatory Affairs, 5S, Packaging, FDA, Problem Solving, Quality System, Laboratory, Food Quality, Supply Chain, Sensory Evaluation, Food Microbiology, Kaizen, Food Processing, SQF, Food Technology, R&D, Cross-functional Team..., Food Science, Training, ISO, BRC, Bakery, FMCG, Food Manufacturing, Food Safety Management..., Frozen Food, ISO 22000, Ingredients, Iso 9000, Meat, Quality Auditing
Education
Tulane University 2004 — 2005
Master of Business Administration (MBA), MBA
Alabama A&M University Graduate School 2000 — 2002
Master's Degree, Microbiology, Biology, Environmental, Molecular Genetics
Alabama Agricultural and Mechanical University 1999 — 2002
Master of Science, Microbiology, Environmental, Molecular Genetics and Biology
University of Alabama at Birmingham 1992 — 1993
Bachelor of Science (B.S.), Biology/Chemistry/Premedicine
Kerry Ingredients January 2012 - Present
Kerry Ingredients January 2011 - January 2012
Kerry Ingredients January 2009 - January 2011
Mastetaste August 2005 - January 2009
ConAgra Foods 2002 - 2005
Kellogg's January 2000 - July 2000
Skills
Food Science, R&D, Poultry, Food Manufacturing, Food Safety, Commercialization, Food Chemistry, GMP, Food, Product Development, Raw Materials, Quality System, Sanitation, Microbiology, Food Microbiology, Emulsions, Chemistry, Product Innovation, Meat Processing, Cooking, Culinary Skills, Food Quality, Formulation, Analytical Chemistry, Confectionery, Consumer Products, Dairy Products
Education
Tufts University 2014 — 2015
Graduate Certificate, Sustainable Agriculture & Food Systems
Brigham Young University 2001 — 2002
MS, Food Science
Brigham Young University 1994 — 2001
BS, Chemistry and Food Science
University of Illinois at Urbana-Champaign August 2013 - Present
Kerry Ingredients August 2010 - August 2013
University of Illinois at Urbana-Champaign August 2008 - August 2010
University of Illinois at Urbana-Champaign January 2010 - May 2010
Bowling Green State University June 2006 - August 2006
Skills
flavor analysis, Flavors, GC-MS, Gas Chromatography, Mass Spectrometry, Ion Chromatography, Analytical Chemistry, Chemistry, Wet Chemistry, Food Science, HPLC, ICP
Education
University of Illinois at Urbana-Champaign 2008 — 2010
Master of Science (M.S.)
Bowling Green State University 2004 — 2008
Bachelor of Science, Magna Cum Laude
FMC Technologies April 2006 - Present
Gunze Plastics and Engineering Corporation of America February 2004 - March 2006
Kerry Ingredients December 2001 - January 2004
Long Reach Manufacturing / Presto Lifts June 1999 - December 2001
Skills
Continuous Improvement, Lean Manufacturing, Manufacturing, Six Sigma, SAP, Procurement, Manufacturing..., Materials Management, Project Engineering, Maintenance Management, 5S, Quality System, Engineering, Root Cause Analysis, Process Improvement, Value Stream Mapping, ISO, Quality Management, Process Engineering, Kaizen, Engineering Management, MRP, Petroleum, Project Planning, Operations Management, Operational Excellence, Oil & Gas, Contract Management
Education
Delaware Technical and Community College-Stanton-Wilmington 1979 — 1981
Associate of Arts and Sciences (A.A.S.), Electrical and Electronics Engineering, 3.2
Memorial Health Center June 2013 - Present
Salm Law Office December 2007 - Present
Dan Becker & Associates December 2007 - Present
Nicolet Staffing 2004 - Present
Gilman School 2000 - November 2014
Memorial Healthcare System January 2007 - May 2013
Indianhead Community Action Agency February 1999 - May 2004
Colby Metal, Inc. September 1995 - April 1997
Kerry Ingredients 1993 - 1995
Rice Rust Pharmacy 1990 - 1991
Skills
Microsoft Office, Legal Writing, Microsoft Word, Microsoft Excel, PowerPoint, Administrative..., Legal Assistance, Research, Data Entry, Invoicing, Filing, Payroll, Access, Accounts Payable, Office Management, QuickBooks, Outlook, Customer Service, Employee Benefits
Education
Northcentral Technical College 2012 — 2012
EMT, Emergency Medical Technology/Technician (EMT Paramedic), A
Chippewa Valley Technical College 2005 — 2005
Licentiate degree, Life & Health Insurance, A
CVTC-Home study course 1999 — 1999
EC1, EC2, Early Childhood, A
Home Study Course 1992 — 1993
Associate, Envirowaste Management
Honeywell March 2014 - Present
Honeywell October 2010 - March 2014
Honeywell March 2009 - October 2010
Honeywell August 2008 - March 2009
Honeywell July 2006 - July 2008
Kerry Ingredients January 2002 - July 2006
Skills
Supply Chain Management, Supply Management, Six Sigma, Supply Chain, Strategic Sourcing, Global Sourcing, Procurement, MRP, Import, Materials Management, Purchasing, Lean Manufacturing, Kaizen, Logistics, Cross-functional Team..., Continuous Improvement, Project Management, Value Stream Mapping, Manufacturing, International Trade, Business Process..., Strategic Planning, Contract Negotiation
Education
Northern Illinois University - College of Business 2003 — 2007
MBA
Brigham Young University 1994 — 2000
BS, Management: International and Marketing Co-emphasis
Rich Products Corporation October 2012 - Present
Campbell Soup Company September 2010 - July 2011
Campbell Soup Company July 2009 - September 2010
Campbell Soup Company May 2008 - July 2009
Campbell Soup Company December 2003 - May 2008
Kerry Ingredients December 2001 - December 2003
Kerry Ingredients April 2000 - December 2001
Kerry Ingredients September 1999 - April 2000
The Coca-Cola Company August 1997 - September 1999
International Paper March 1996 - April 1997
Skills
Sales Operations, Food Service, Forecasting, Management, Sales, Budgets, Business Development, Selling, Marketing, CRM, Coaching, Key Account Development, Food, Food Industry
Education
California State University-Long Beach 1991 — 1994
Bachelor of Arts (B.A.), Interpersonal and Organizational Communications
Kerry Ingredients July 2010 - Present
Ocean Spray Cranberries 1993 - January 2010
Ocean Spray Cranberries 1985 - 1993
Ball June 1981 - January 1985
Skills
Packaging, Supply Chain, Commercialization, Plastics, Food Safety, Product Development, Manufacturing
Education
Worcester Polytechnic Institute 2000 — 2002
MS, Marketing & Technological Innovation
Lesley University 1987 — 1988
MS, Applied Management
Ball State University - College of Business 1981 — 1984
MBA courses
University of Massachusetts Lowell 1977 — 1981
BS, Plastics Engineering
Nestlé R&D 2012 - Present
ACS 1996 - 2015
Kerry Ingredients 2010 - 2011
PepsiCo 2008 - 2010
The Coca-Cola Company 2004 - 2007
IFF 2002 - 2003
Firmenich Inc 1994 - 2002
Universal Flavors 1989 - 1993
Skills
Chemistry, HPLC, Gas Chromatography, Flavors, Analytical Chemistry, R&D, Food Science, Sensory Evaluation, Food Industry, Chromatography, Ingredients, Formulation, Product Development, Food, Food Technology, HACCP, Food Chemistry, Organic Chemistry, Food Processing
Education
University of Bath, Bath, U.K 1978 — 1981
PhD, Organic Chemistry
Kingston University, Surrey, U.K 1974 — 1978
BSc(Hon), Applied Chemistry
Clemson University
STC Mt
Oregon Cherry Growers, Inc. December 2014 - Present
Taura Natural Ingredients October 2012 - December 2014
Fuchs NA April 2008 - March 2012
Kerry Ingredients November 2007 - April 2008
Presco Seasonings July 2002 - November 2007
Farbest Brands July 1998 - July 2002
Crompton & Knowles Corporation September 1988 - June 1998
Ingredient Technology Corporation January 1987 - August 1988
Education
The Ohio State University - The Max M. Fisher College of Business 1979 — 1980
M.B.A.
Baldwin-Wallace College 1975 — 1979
B.A., Finance & Economics
Kerry Ingredients April 2013 - Present
Kerry Ingredients and Flavours February 2011 - April 2013
Agilex Flavors & Fragrances, Inc. March 2008 - February 2011
Skills
Food Industry, Ingredients, Product Development, Sensory Evaluation
Education
Azusa Pacific University 2001 — 2007
BA, Chemistry, minor in Communication Studies
Mary Kay Cosmetics February 2001 - Present
Kerry Ingredients March 2009 - May 2010
Kerry Ingredients September 2001 - March 2009
Rock County Council January 2000 - January 2001
Rock County Council January 1997 - January 2000
ABC Supply/AmCraft Building Products January 1994 - January 1997
Education
Cardinal Stritch University 2009 — 2011
BSM, Management
Cardinal Stritch University
Associate of Science, Business
Flying Food Group June 2014 - Present
Kerry Ingredients June 2013 - August 2013
Kerry Ingredients 2013 - 2013
Skills
Food Safety, Microsoft Office, PowerPoint, Teamwork, Customer Service, English, Research, Social Media, Team Leadership, Photoshop, Windows, Public Speaking, HACCP, food, Food Science, Food Industry, USDA, FDA, Food Quality
Education
Illinois Institute of Technology 2011 — 2013
Master's degree, Food Process Engineering, 2
Beijing Institute of Technology 2007 — 2011
Bachelor's degree, Chemical Engineering
Rockford events April 2013 - Present
Kitsy Lane January 2011 - April 2013
Kerry Ingredients August 2010 - January 2011
Elder-Beerman January 2006 - July 2007
Skills
Phone Etiquette, Sales Management, Job Scheduling, Account Management, Customer Satisfaction, Inventory Management, Merchandising, Money, Telephone Skills, Clerical Skills, Highly detail oriented, Appointment Scheduling, Filing, Friendly Personality, File Management, Cashiering, Salesforce.com
Education
Blackhawk Technical College 2008 — 2010
Associates, Marketing and Design, 3.8
Lindale High School 1998 — 2001
High School Diploma, General Studies
Kerry Ingredients June 2014 - Present
UNC Pembroke August 2009 - June 2014
Brunswick Community College July 2009 - August 2009
Brunswick Community College February 2008 - June 2009
US Army July 2000 - April 2003
Skills
Microbiology, Molecular Biology, Laboratory, Protein Purification, Biotechnology, Biochemistry, Gel Electrophoresis, Data Analysis, Western Blotting, PCR, Science, ELISA, Fermentation, RNA isolation, RT-PCR, Molecular Genetics, Bacterial Culture, Cell Biology, Cell Culture, Research, Molecular Cloning, Lifesciences, Protein Expression, recombinant DNA..., Assay Development, Microscopy, Aseptic Technique, Tissue Culture, Bacterial Transformation, Statistics, Scientific Writing, Enzyme Kinetics, Bioinformatics, Chromatography, Bacterial Identification, Spectroscopy, Bacteriology, Bioprocessing, Laboratory Safety, Bacterial..., Microbial kinetics, Scientific Training, Biodefense, Diagnostic Microbiology, Biocontrol, Nematology, Symbiosis, Bioterrorism, Micropropagation, Immunoassays
Education
University of Maryland University College 2011 — 2014
Master of Science in Biotechnology, Biosecurity and Biodefense
University of North Carolina at Pembroke 2009 — 2011
Bachelor's degree in Biology, Molecular Biology
Brunswick Community College 2008 — 2009
A.A.S., Biotechnology
Southeastern Community College 2005 — 2007
N/A, Medical Laboratory Technology
United States Army Academy of Health Sciences 2000 — 2001
Miltary Training and Experience, Medical Laboratory Technology
AMCOL International May 2013 - Present
AMCOL June 2009 - April 2013
Kerry Ingredients 2005 - April 2009
West Corporation 2003 - 2005
Textron Logistics 1997 - 2002
Greenlee Textron 1991 - 1997
Skills
Business Process..., Cross-functional Team..., Leadership, Process Improvement, Manufacturing, Employee Relations, SAP, Supply Chain, Six Sigma, Operations Management, Management, Strategic Planning, Strategy, Team Building, ERP, Inventory Management, Customer Service, Product Development, Project Management, Budgets, Human Resources, Continuous Improvement, Supply Chain Management, Lean Manufacturing, Kaizen, Logistics, Change Management, Oracle
Education
Cardinal Stritch University 1996 — 2000
Bachlors of Science, Buisness Management, Graduated Magna Cum Laude (3.87 GPA)
De Waflebakker August 2013 - Present
Kerry Ingredients May 2013 - August 2013
Kerry Ingredients and Flavors August 2007 - April 2013
Skills
R&D, Food Science, Food Processing, Project Management, HACCP, Ingredients, Food Safety, Food, Product Development, Food Industry, Flavors, Sensory Evaluation, Food Technology, Food Chemistry, Manufacturing
Education
Purdue University 2005 — 2007
MS, Food Science
Alabama Agricultural and Mechanical University 2001 — 2005
BS, Food Science
Thirty-One Gifts September 2012 - Present
The Budoff Household February 2012 - Present
Kerry Ingredients December 2009 - June 2012
Hintzsche Fertilizer Inc. March 2007 - September 2009
Mary Kay Inc. 2005 - 2008
St. John the Baptist Melkite Catholic Church 1981 - 2000
Skills
Accounts Payable, Accounts Receivable, Time Management, Office Management, QuickBooks, Customer Service, Retail, Microsoft Office, Bank Reconciliation, Microsoft Excel, Inventory Control, Financial Accounting, Invoicing, Peachtree, Organization &..., Property Management, Lawson General Ledger, Childcare, Mapics, Customer Satisfaction, Accounting, Team Leadership, Variance Analysis, Financial Statements, Microsoft Word, Budgets, Sales, SAP, Inventory Management, Inventory Accounting, Internet, Consulting
Education
DeVry University 2008 — 2010
Accounting, English, Business Management
PEACOCK ENGINEERING COMPANY, LLC October 2012 - Present
Kerry Ingredients January 2011 - October 2012
KAR'S Nuts December 2009 - January 2011
Compact Industries October 2008 - June 2009
Power Packaging Inc February 2003 - October 2008
Power Packaging Inc October 1995 - February 2003
Parmalat Corportion March 1995 - July 1995
Dannon Company Inc. September 1993 - March 1995
Power Packaging March 1990 - September 1993
Skills
Product Development, Engineering, Six Sigma, Packaging, Continuous Improvement, Management, Lean Manufacturing, Access, Troubleshooting, Supply Chain Management, Purchasing, Manufacturing, Start-ups
Education
Cincinnati State Technical and Community College 1977 — 1979
Associate, Mechanical Engineering
Sidney High School 1974 — 1977
LA-CO Industries, Inc. April 2012 - Present
Mature Health Services August 2010 - Present
Aflac April 2010 - September 2010
Kerry Ingredients February 2004 - April 2010
B&L Acquisition July 2003 - February 2004
Winston & Strawn LLP October 1997 - July 2003
R.A. Briggs / Home Innovations February 1997 - October 1997
Farley Foods U.S.A. March 1992 - February 1997
Skills
Cross-functional Team..., Project Planning, Sales, Analysis, Project Management, Purchasing, Logistics, Process Improvement, Management, Operations Management, Production Planning, Change Management, ISO 9001:2008, Customer Service, Business Process..., Supply Chain Management, Data Analysis, Microsoft Office
Education
Capella University 2004 — 2008
Bachelor of Science (BS), Business Administration - Summa Cum Laude
Kerry Ingredients August 2015 - Present
Faribault Foods, Inc September 2011 - April 2015
Royal Canin June 2005 - April 2011
Industrial Coating Group 1994 - 1996
Aluminum Coil Anodizing 1991 - 1993
Dry Ice Inc. 1990 - 1991
US Navy 1985 - 1989
Skills
Food Safety, Lean Manufacturing, Manufacturing, Operations Management, HACCP, Production Planning, Safety, Six Sigma, Management, Food Industry, GMP, Food, Process Improvement, Food Processing, Continuous Improvement, Quality System, Supply Chain
Education
Patten University 2015 — 2018
General Mills Better Processing School
Concordia 2002 — 2006
BSBA, Business (Industrial Management)
American InterContinental University 2003 — 2004
oprf 1982 — 1985
Chart Properties, LLC April 2015 - Present
The Living Truth Fellowship 2010 - Present
Crossroad Farms Dairy (Kroger) December 2011 - July 2014
Kerry Ingredients October 2010 - December 2011
Prairie Farms May 2008 - December 2009
Diamond Foods, Inc January 2007 - April 2008
Primerica Financial Services 2005 - 2008
Diamond Foods, Inc May 2005 - December 2006
US Army November 1984 - December 2004
Skills
Continuous Improvement, Team Building, Food, Food Safety, Leadership, Process Improvement, Logistics, Microsoft Office, Management, Training, Operations Management, Purchasing, GMP, Product Development, Warehousing, Inventory Management, Employee Training, Supply Chain, Strategic Planning, Budgets, Inventory Control, Team Leadership, Customer Service, Packaging, Start-ups, Time Management, Manufacturing, Sales, Supply Chain Management, Military, Coaching, 5S, Cross-functional Team..., HACCP, Lean Manufacturing, Analysis, Quality Management, Forecasting, Food Industry, Food Processing
Education
Ball State University 1978 — 1982
Bachelor of Science, Political Science, Don't ask
Overseas Merchandies Inspection Co., Ltd.(OMIC) November 2012 - Present
Stream Global Services July 2012 - November 2012
Beloit College August 2009 - May 2012
Beloit College August 2009 - May 2012
Beloit College August 2008 - May 2012
Beloit College May 2011 - August 2011
Kent State University June 2010 - August 2010
Kerry Ingredients May 2009 - August 2009
Skills
Chemistry, Mass Spectrometry, Statistics, HPLC, Tutoring, Research, Teaching, Lifesciences, Data Analysis, Spanish, Data Entry, NMR spectroscopy, Gas Chromatography, Editing, Higher Education, IR spectroscopy, Troubleshooting, Customer Service, Customer Oriented, Process Improvement, Social Media, Problem Solving, Organizational..., Positive Personality, Forward Thinking, Student Affairs, Science, Teamwork, Organic Chemistry, NMR, Biochemistry, Event Planning, Analytical Chemistry
Education
Beloit College 2008 — 2012
B.S., Chemistry
Kerry Ingredients May 2015 - Present
Joerns Healthcare 2012 - 2013
Esselte February 2002 - June 2012
Education
Instituto de Ciencias y Estudios Superiores de Tamaulipas (ICEST) 2012 — 2013
Ingeniería, Ingeniería
Kerry Ingredients October 2011 - Present
Skills
Cuisine, Food Safety, Food Industry, Ingredients, HACCP, Food, Culinary Skills, Recipes, Sanitation, Food Service, Food Quality, Menu Development, Food Science, Industria alimentaria, Higiene de los alimentos, Alimentación, Ingredientes, Calidad de los alimentos, Elaboración de menús, Gastronomía, Bromatología, Análisis de peligros y..., Procesado de los..., Catering, Saneamiento
Education
Universidad del Claustro de Sor Juana 2006 — 2011
Degree in Gastronomie, Science and Technological Gastronomie
General Mills June 2013 - Present
General Mills January 2009 - June 2013
General Mills January 2007 - December 2008
General Mills November 1999 - January 2007
Kerry Ingredients 1997 - 1999
Fresport December 1993 - January 1997
Productos de Hule Jeannette June 1992 - December 1993
Skills
Operations Management, Manufacturing, Cross-functional Team..., Continuous Improvement, Leadership, Management, Supply Chain, Consumer Products, Food Industry, Supply Chain Management, Production Planning, Food Processing, TPM, Lean Manufacturing, Strategic Planning, HACCP, Food Safety, Demand Planning, Supply Chain..., 5S, Purchasing, Six Sigma, Value Stream Mapping, Warehousing, Sanitary Design, Managing Global..., US Hispanic Market, Mountain Bike, Internal Combustion..., Aircraft Systems, Mexican Cuisine, Executive Management, Cross-functional..., Food Packaging, Ammonia Refrigeration, Freezers, Instrumentation, Steam Boilers, model aircrafts, Product Development, Process Improvement, Lean manufacturing, Strategy, Project Management, GMP
Education
University of St. Thomas - Opus College of Business 2015 — 2015
Mini MBA, Business Administration, Management and Operations
Instituto Tecnologico de Celaya, Mexico 1987 — 1992
Mechanical Engineer with major in operations management and material handling equipment design., Operations Management - Equipment Design, Bachelors Degree
Instituto Tecnológico de Celaya 1987 — 1992
Bachelor Degree in Mechanical Engineering and Operations Management, Transportation and Materials Moving
John B Sanfilippo & Son, Inc. September 2014 - June 2015
Georgia Nut Company December 2009 - September 2014
Medline / Steris 2007 - 2009
Kerry Ingredients 1999 - 2006
ConAgra Foods 1983 - 1998
Education
DePaul University
Human Resource / Marketing Management, Manufacturing - Operations
Kerry Ingredients Research & Development ManagerKerry Ingredients$
Skills
Ingredients, Food Processing, Food Technology, Flavors, Product Development, Sensory Evaluation, Food, Food Industry
Education
Eastern Illinois University
Master of Business Administration (MBA)
Kerry Ingredients April 2013 - Present
Gerson Lehrman Group March 2011 - Present
Duquesne University August 2010 - Present
Human Capital Executive Research Board March 2011 - October 2013
Reinhart Foodservice September 2011 - March 2013
McLane Company January 2008 - August 2011
Fresh Express June 2007 - January 2008
Skills
Process Improvement, Leadership, Cross-functional Team..., Operations Management, Warehousing, Transportation, Team Building, Supply Chain Management, Supply Chain, Inventory Management, Management, Strategic Planning, Business Process..., Turn Around Management, Logistics, Cost Reduction, Productivity Improvement, Teaching Adults, Lean Operations, 5S, 8 step problem solving, A3 Thinking
Education
Arizona State University 2014 — 2014
Lean Green Belt, Lean Green Belt
Ottawa University 2008 — 2009
Masters of Business Administration, Business Admin.
Ottawa University 2004 — 2006
BA, Management
FMC Health and Nutrition September 2013 - Present
FMC BioPolymer September 2004 - Present
Kerry Ingredients September 1996 - July 2004
Colorcon February 1990 - September 1993
Skills
Ingredients, Food Industry, Product Development, Marketing Strategy, Flavors, Market Development, Key Account Management, National Accounts, Key Account Development, New Business Development, Sales Management, Food Science, R&D, Cross-functional Team..., Account Management
Education
Baldwin-Wallace College
MBA
The Ohio State University
Bachelor of Science, Food Science & Nutrition
Rhodes Technology Solutions August 2013 - Present
OSI Industries September 2014 - January 2015
Kerry Ingredients December 2012 - August 2013
Skills
Quality Assurance, HACCP, Food Industry, Food Safety, Food Processing, Food Science, GMP, Food, Food Manufacturing, Food Technology, C#, PHP, MySQL, CSS, HTML, HTML5, WordPress, Apache, Root Cause Analysis
Education
Arizona State University 2007 — 2011
Bachelor of Science (B.S.), Biochemistry
doTERRA May 2015 - Present
doTERRA March 2013 - May 2015
doTERRA October 2012 - March 2013
doTERRA July 2012 - October 2012
Hobby-Q July 2011 - May 2012
Kerry Ingredients September 2009 - October 2010
Brigham Young University September 2006 - April 2008
Brigham Young University April 2005 - April 2008
Brigham Young University September 2005 - September 2006
Skills
Product Registration, Food Labelling, Cosmetic Labelling, Supplements, Product Development, Project Management, Research, Organization, Sensory Evaluation, German, Adobe Photoshop, Food, Regulatory Affairs, Food Industry, GMP, Food Science
Education
Brigham Young University 2004 — 2008
Bachelor of Science (B.S.), Food Science
Kerry Ingredients April 2015 - Present
Mars Petcare (Contractor - Seaton) June 2012 - April 2015
Dollar General March 2010 - July 2011
Horizon Hobby Inc. August 2009 - January 2010
Mettam Safety Supply February 2006 - February 2007
Mid America Motorworks July 2002 - July 2005
Skills
Management, Strategy, Leadership, Training, Marketing, Sales, Marketing Strategy, Recruiting, Team Building, Advertising, Start-ups, Competitive Analysis, Online Advertising, Sales Operations, Budgets
Education
Eastern Illinois University 2013 — 2015
Master's Degree, Computer Technology, 3.5
Eastern Illinois University 2007 — 2009
FCS, Consumer Studies/Business Administration
Lake Land College 2002 — 2005
Associate's Degree, Marketing, 2.5
Lake Land College 2002 — 2004
Associate's Degree, Management, 2.5
Gardner Denver April 2015 - Present
Kerry Ingredients June 2013 - April 2015
Skills
Cashiering, Customer Service, Microsoft Word, Microsoft Excel, Time Management, PowerPoint, Inventory Management, Microsoft Office, Data Entry, Retail, Teamwork, Outlook, Peachtree, Accounting, Auditing, Management, Leadership, Accounts Payable, Financial Reporting
Education
UW-Whitewater 2011 — 2013
Cardinal Stritch University 2010 — 2011
Moraine Park Technical College 2007 — 2009
Associates Degree, Accounting
RiceBran Technologies May 2014 - Present
Chr. Hansen Inc. December 2005 - May 2014
Kerry Ingredients January 2001 - December 2005
Skills
Food Science, GMP, Ingredients, Food Microbiology, Regulatory Affairs, Dairy, Food Technology, Microbiology, Food Industry, Flavors, Biotechnology, Food Safety, Food Processing, HACCP, FDA
Education
Michigan State University 2011 — 2013
Master of Science (MS), Food Safety
Beloit College 1977 — 1981
BA, Biology and Biochemistry
SunOpta January 2015 - Present
Kerry Ingredients February 2014 - January 2015
Nestlé USA January 2013 - February 2014
Nestlé January 2012 - December 2012
Nestlé February 2011 - January 2012
Le Sueur Cheese Company, Davisco Foods, Le Sueur, Minnesota April 2010 - February 2011
Skills
Food Safety Management..., Laboratory, Deviation Management, Stability Testing, GMP Auditor, GMP Audit Coordination, HACCP, GMP, 5S, Food Safety, Microbiology, Root Cause Analysis, Sop, ISO 22000, LIMS, Food Industry, Quality Control, Aseptic Processing, Ingredients, Food Processing, Food Microbiology, Quality Assurance, Food Science
Education
Augsburg College 2006 — 2009
BA, Biology
Hexagon Geospatial January 2014 - Present
TerraGo Technologies February 2012 - October 2013
ERDAS > Leica Geosystems Geospatial Imaging > ERDAS > Intergraph Corp. 1999 - February 2012
Georgia Army National Guard 1999 - 2007
Kerry Ingredients 1997 - 1998
U.S. Marine Corps 1985 - 1997
Skills
Geospatial, ERDAS Imagine, Customer Relations, CRM, Enterprise Software, GIS, Geography, Geomatics, Sales, Sales Operations, Quality Assurance, Product Management, Photogrammetry, LiDAR, Remote Sensing, Solution Selling, Software Development, Direct Sales, Customer Service, Cartography, Business Development, Analysis, ArcGIS, ESRI, Data Management, GPS, Spatial Analysis, Spatial Databases, ArcMap, Agile Methodologies
Education
California State University-Sacramento 1979 — 1985
BA, Geology
Foothill High School 1975 — 1979
Kerry Americas October 2013 - Present
Kerry Ingredients April 2010 - September 2012
Kerry Americas April 2004 - April 2010
Givaudan flavors April 1997 - April 2004
Givaudan April 1989 - April 1997
Education
Centenary College
associates, Business
Midwest Family Broadcasting May 2011 - May 2012
Wisconsin Food Gift Company, LLC December 2009 - February 2011
Wisconsin Food Gift Company, LLC 2009 - February 2011
Kerry Americas June 2003 - September 2008
Kerry Americas 2001 - 2003
FoodserviceKerry Inc January 2000 - January 2001
Kerry Americas 2000 - 2001
Kerry Ingredients 1996 - 2000
Skills
Forecasting, B2B, New Business Development, Sales, Marketing, Account Management, Sales Management, Marketing Strategy, Leadership, Team Building, Business Development, Negotiation, Strategic Planning, Product Development, Contract Negotiation, Competitive Analysis, Time Management, CRM, Inventory Management, Selling, Advertising, Income Statement, Food, Direct Sales, Key Account Management, Marketing Communications, Cross-functional Team..., Cold Calling, Customer Service, Coaching, Sales Process, Sales Operations, Salesforce.com, Pricing, Business Planning, National Accounts, Training, Customer Satisfaction, Management, Product Marketing, Strategy, Analysis, Budgets, Market Planning, Retail, Purchasing, Key Account Development, Teamwork, P&L Management, Trade Shows
Education
Concordia University 2000 — 2003
2003 B.S, Business Management
Concordia University-Wisconsin 2000 — 2003
BA, Business - Communications
Kerry March 2015 - Present
Kerry Ingredients May 2014 - Present
Kerry Ingredients May 2013 - Present
Pekin Insurance June 2012 - May 2013
Nationwide Insurance November 2007 - March 2011
State Farm Insurance March 2003 - November 2007
Education
Columbia Southern University 2010 — 2010
BS-OSH, Occupational Health and Safety
L Brands April 2015 - Present
Limited Brands April 2013 - Present
Kerry Ingredients November 2011 - April 2013
Freelance December 2005 - December 2011
Neenah Paper January 2010 - July 2010
OTTO Sales April 2007 - December 2009
PRIOR Bank, Republic of Belarus December 2002 - March 2003
Skills
Business Analysis, Financial Analysis, Financial Reporting, Pricing Strategy, Gross Margin Management, Inventory Management, SAP, Oracle, Process Improvement, New Business Development, Strategic Planning, Forecasting, Microsoft Excel, Salesforce.com, Supply Chain, Sales, International Relations, Customer Service
Education
University of Wisconsin-Madison 2008 — 2009
Bachelor's, Economics, 3.7
Belaruski Dzjaržauny Ekanamièny Universitet 1998 — 2003
Bachelor's degree, Coursework in Public Administration and Finance
Gymnazium #1 1992 — 1998
MGP Ingredients October 2012 - Present
Kerry Ingredients March 2012 - October 2012
Kerry Ingredients February 2011 - February 2012
Target Corporation November 2006 - January 2011
Gregg and Associates, Inc. October 2002 - May 2006
General Mills, Inc. September 1996 - May 2002
Education
University of Minnesota-Twin Cities 1994 — 1996
MS, Food Science/Statistics
Alabama Agricultural and Mechanical University 1989 — 1994
BS, Food Science/Chemistry
Country Pure Foods September 2012 - Present
Kerry Ingredients October 2007 - August 2012
Kerry Ingredients January 2002 - October 2007
Kerry Ingredients October 2001 - December 2001
Kerry Ingredients April 2000 - October 2001
Kerry Ingredients May 1999 - March 2000
Skills
Emulsions, Ingredients, Sensory Evaluation, Food Industry, Food Science, Dairy, R&D, Flavors, Bakery, Food, Food Processing, Food Technology, Food Chemistry
Education
Beloit College 1998 — 2001
BSc., Biology
1994 — 1998
Biology - Industrial Microbiology
Baking Arts Fundamental, U Arkansas
Culinary Arts Fundamental, U Arkansas
Global Culinary Course, U Arkansas
Kerry Ingredients October 2007 - Present
Greenlee Textron November 1996 - September 2006
SPX Corporation (formerly Fenner Fluid Power Ltd) November 1983 - July 1994
Skills
Export, Logistics, International Trade, International Business, Supply Chain, International Sales, Import, NAFTA, Supply Chain Management, Team Building, International Logistics, Trade Compliance, SAP R/3, Customs Regulations, Software Documentation
Education
Cardinal Stritch University 1998 — 2000
Rock Valley College 1987 — 1989
Morgan Foods January 2012 - Present
Kerry Ingredients August 2010 - July 2012
T. Marzetti Company November 2008 - May 2010
Ubiquity Brands February 2006 - December 2007
Wyandot Inc. 1998 - 2006
Keebler Company June 1994 - September 1995
Keebler Company 1987 - 1994
Skills
Project Planning, HACCP, Turn Around Management, Strategy, Food, Supply Chain, Packaging, Leadership, Budgets, Consumer Products, Continuous Improvement, Cross-functional Team..., Food Industry, Lean Manufacturing, Logistics, MRP, Management, Manufacturing, Operations Management, Process Improvement, P, Purchasing, Quality System, SAP, Start-ups, Strategic Planning, Supply Chain..., Training, Warehousing
Education
Duke University - The Fuqua School of Business 1991 — 1992
MBA
North Carolina State University 1974 — 1981
BS
Sealed Air/Cryovac May 2011 - April 2012
California Custom Fruits and Flavors 2009 - 2011
Kerry Ingredients 2006 - 2007
Mission Flavors & Fragrances 2000 - 2006
FranklinCovey 1997 - 1999
Marriott School Food Services 1995 - 1996
Taco Bell (Corporate Headquarters) 1993 - 1995
Skills
New Business Development, Food, Sales Operations, Market Research, Marketing, Management, Flavors, Sales Management, Ingredients, Sales, Product Development, CRM, Purchasing, Training, Contract Negotiation, Selling, Pricing
Education
University of Phoenix 1998 — 2000
MBA, International Business
California State University-Long Beach
B.S. Dietetics and Food Administration
Kerry Ingredients June 2014 - Present
Kerry Ingredients October 2010 - Present
Agilex Flavors & Fragrances, Inc. October 2010 - October 2010
Agilex Flavors & Fragrances October 2007 - October 2010
Agilex Flavors & Fragrances September 2003 - October 2010
Tickets.com September 2002 - October 2003
Cardiogenesis Corporation 2000 - 2002
SDI Capital Resources May 1997 - 2000
Skills
Financial Reporting, Accounting, Microsoft Excel, Financial Accounting, Account Reconciliation, Cost Accounting, Financial Analysis, Budgets, Leadership, Food, Management, Strategic Planning, Pricing, Inventory Control, Inventory Management, Tax Preparation, Food & Beverage, Managerial Finance, Process Improvement
Education
California State University-Fullerton 1995 — 1997
Bachelor of Arts (B.A.), Liberal Studies
Kraft Foods December 2006 - Present
Kerry Ingredients October 1999 - June 2006
Education
Brigham Young University 1994 — 1999
BS, Business Management
Public Health-Dayton & Montgomery County July 2004 - Present
Darke County Health Department October 2003 - July 2004
Kerry Ingredients January 2003 - October 2003
Skills
Public Health, Policy, Food Safety, Environmental Health, Community Outreach, Public Speaking, Environmental Awareness, Environmental Policy
Education
Central Michigan University 2008 — 2010
Master of Science (MS), Public Administration
The Ohio State University 1997 — 2002
Bachelor of Science (BS), Natural Resources/Conservation, General
Walworth County, WI November 2014 - Present
Madison Kipp Corp May 2003 - November 2014
Alfa Laval August 2000 - February 2003
Intertractor America Corp May 1997 - August 2000
Kerry Ingredients September 1996 - May 1997
Skills
Continuous Improvement, EDI, Manufacturing, IBM iSeries, Executive Management, Lean Manufacturing, Process Improvement, Business Intelligence, Team Building, ERP, 5S, Value Stream Mapping, Process Engineering, Six Sigma, Supply Chain, Cross-functional Team..., Quality Assurance, Operations Management, Management, Product Development, Forecasting, Program Management, Supply Chain Management, MRP, Project Management, Integration, IT Operations, Information Technology
Education
Alverno College 1990 — 1995
B.A., Business
Mane February 2012 - Present
Kerry Ingredients December 2011 - February 2012
Cargill Flavor Systems December 2008 - December 2011
FONA International 1998 - 2008
Skills
Ingredients, Raw Materials, Food, Flavors, Emulsions, Sensory Evaluation, Food Science, Food Chemistry, HACCP, Food Technology, Dairy, Food Industry, Food Processing
Education
Benedictine University
Bachelors, Science, Biology
Academy of Nutrition and Dietetics July 2000 - Present
Kerry Ingredients April 2007 - October 2008
Wrigley July 2003 - June 2006
Wm Wrigley Jr. Co. 2003 - 2006
Will County Health Department May 1999 - July 2000
Skills
Food Science
Education
Benedictine University 1997 — 1999
BS, Nutrition
Moraine Valley Community College 1994 — 1997
AAS, General
Xylem Inc. June 2014 - Present
Xylem Inc. April 2012 - Present
American Woodmark 2009 - March 2012
Rolls-Royce Energy 2007 - 2009
Kerry Ingredients 2001 - 2007
General Cable 1997 - 2001
The United States Playing Card Company 1994 - 1997
Contech 1990 - 1994
Skills
Forecasting/ Demand..., Sales and Operations..., Outstanding Customer..., APICS, Supply Chain Management, Continuous Improvement, Master Scheduling, Kaizen, MRP, Demand Planning, Kanban, Lean Manufacturing, Production Planning, Operations Management, Inventory Management, Sales Operations, Forecasting, Demand Management, Materials, CSCP, Materials Management, Supply Chain, Supply Chain..., Purchasing, Value Stream Mapping, ERP, SAP, Cross-functional Team..., Customer Service, Inventory Control, Logistics, Manufacturing
Education
University of Wisconsin-Whitewater 2003 — 2008
Master of Business Administration, Operations and Supply Chain Management
Bowling Green State University 1985 — 1990
Bachelor of Science in Business Administration, Procurement and Inventory Management / Production and Operation Management
Waters Medical Systems August 2013 - Present
Kerry Ingredients July 2002 - August 2013
Skills
Analytical Chemistry, Ingredients, Food Science, GMP, Chemistry, ISO 13485, 21 CFR, HACCP, Microbiology, Gas Chromatography, HPLC, Allergens, CAPA, Quality System
Education
Minnesota State University, Mankato 1993 — 1998
Bachelor of Science (BS), Chemistry
Alexandria Technical College 1991 — 1993
Associate's degree, Geographic Information Science and Cartography
Kerry Ingredients Director, Admin SvcsDIRECTV1988 - 2004
Air Canada March 1970 - June 1977
Education
Colorado Technical University
BS, Human Resources Manager
Berner Food and Beverage January 2010 - Present
Kerry Ingredients 2000 - 2008
Borden 1997 - 2000
Borden 1995 - 1997
Borden 1990 - 1995
Kraft Foods 1987 - 1990
Skills
Commercialization, Emulsions, Project Management, Strategic Planning, Thermal Processing, Aseptic Processing, Food Science, Food Processing, Food Industry, Food Technology, Dairy, Cheese, Food, R&D, Sauces, Product Innovation, Food Manufacturing, Consumer Products, HACCP, Ingredients, Product Development
Education
Cardinal Stritch University
MBA, Marketing Emphasis
Iowa State University
BS, Food Science & Technology
Kemin Nutrisurance July 2009 - Present
Kemin Industries 2009 - Present
kerry Ingredients 2006 - November 2009
AFBInternational 1998 - 2006
AFB International 1998 - 2006
Ross Laboratories 1992 - 1998
Phillips Petroleum 1985 - 1992
Meloy Laboratories 1982 - 1985
Skills
Biotechnology, Lifesciences, Molecular Biology, Analytical Chemistry, Chemistry, Science, Food Science, GC-MS, Regulatory Affairs, Ingredients, Protein Chemistry, R&D, Biochemistry, HPLC, Purification, Life Sciences
Education
Colorado State University 2001 — 2008
PhD, Biochemistry
Forge Resources Group March 2004 - Present
Kerry Ingredients January 1997 - March 2004
Crusader Clinic January 1994 - January 1997
Skills
Collective Bargaining, Management Development, Performance Management, Labor Relations, Recruiting, FMLA, HR Policies, Employee Relations, HRIS, Employee Engagement, Deferred Compensation, Payroll
Education
Concordia University-Wisconsin 2006 — 2009
MBA, Human Resources
ConAgra Foods October 2012 - Present
ConAgra Foods March 2007 - February 2013
Kerry Ingredients December 2004 - March 2007
McNeilus Truck and Manufacturing, Inc. September 2003 - December 2004
Nicolet Biomedical June 2001 - September 2003
Dean Foods March 2000 - June 2003
Avery Dennison July 1983 - September 1999
Skills
Supply Chain, SAP, Supply Chain Management, Continuous Improvement, Lean Manufacturing, Manufacturing, Cross-functional Team..., Production Planning, Process Improvement, Inventory Management, MRP, ERP, SAP R/3, Operations Management, Value Stream Mapping, Business Process, Change Management, Materials Management, Purchasing, Warehousing, ISO, Management, Strategic Sourcing, Demand Planning, Supply Chain..., Six Sigma, Inventory Control, Project Planning, Integration, Warehouse Management, Kanban, Logistics, Leadership, Software Documentation, SAP APO, SAP Implementation, Requirements Analysis, SAP ERP, Business Process..., Process Engineering
Education
Cardinal Stritch University 2006 — 2008
MBA, Management, Finance
Cardinal Stritch University 2001 — 2003
BSM, Management, Finance2
CJG Business Solutions January 2012 - Present
Kerry Group July 2011 - December 2012
Kerry Ingredients & Flavours September 1998 - December 2012
Kerry Group June 2005 - July 2011
Kerry December 2000 - May 2005
Kerry Ingredients September 1998 - December 2000
Skills
Forecasting, Financial Reporting, Cost Accounting, Accounting, Financial Accounting, Internal Controls, General Ledger, Financial Audits, SAP, Financial Analysis, Auditing, Variance Analysis, Process Improvement, Analysis, Supply Chain, Continuous Improvement, Inventory Management, Management
Education
Cardinal Stritch University 2002 — 2005
BSBA, Business
University of Wisconsin-Whitewater 1989 — 1994
Elementary Education, Elementary Education
Kerry Americas August 2001 - Present
Kerry Ingredients 2001 - Present
Skills
More than 10 years of..., Sweet, Flavors, Ingredients, Food Science, Sensory Evaluation, Food Industry, Bakery, Food, Analytical Chemistry, Dairy, Food Technology, Food Processing, Food Chemistry, Organic Chemistry, Commercialization, Product Development, Food Safety, R&D, HACCP, Food Microbiology, Food Manufacturing, Emulsions, Dairy Products, Raw Materials, Chemistry, Product Innovation, Personal Care, Flavor Chemistry
Education
California State University-Long Beach 1997 — 2000
Bachelor of Science (B.S.), Food Science and Organic Chemistry
Kerry Ingredients March 2010 - Present
Kerry Ingredients 2009 - 2012
Agilex Flavors & Fragrances, Inc. March 2010 - March 2011
BakeMark USA 2009 - 2010
Ralcorp Frozen Bakery Products 2006 - 2009
Skills
Ingredients, Flavors, Food Industry, Food Science, Spray Drying, Food Chemistry, Sensory Evaluation, Food, Raw Materials, Fermentation, Emulsions, Food Microbiology, HPLC, Product Development, Microbiology, Food Processing, Food Safety, HACCP, Food Technology, R&D, Dairy
Education
Brigham Young University 1998 — 2006
Food Science
Caviness Beef Packing October 2014 - Present
Pilgrim's Pride June 2013 - November 2014
LifeLine Foods, LLC May 2012 - March 2013
Kerry Ingredients January 2008 - September 2011
Cargill August 2005 - December 2008
American Foods Group April 2004 - August 2005
Swift and Co. May 2002 - April 2004
Skills
Food Industry, EHS, Food Processing, HACCP, Process Improvement, Food Safety, Continuous Improvement, Manufacturing, Lean Manufacturing, Food, TPM, 5S, Food Manufacturing, GMP, Six Sigma, Occupational Health, Industrial Hygiene, OSHA Trainer, OSHA Record Keeping, SWPPP, Emissions Testing, HAZWOPER, Hazmat Response, Cpr Certified, Seven Habits of Highly..., Root Cause Analysis, Safety Management..., Training, Ergonomics, Behavior Based Safety, Factory
Education
Columbia Southern University 2014 — 2015
Master's Degree, Safety Management, 4.0
Columbia Southern University 2011 — 2013
Bachelor's Degree, Safety and Fire Science, 4.0
Amarillo College 1999 — 2002
Associate's Degree, EHS Technology
Kerry Ingredients February 2015 - Present
Seattle University September 2009 - December 2014
Pharmavite June 2013 - August 2013
Luxottica Retail North America March 2013 - June 2013
Avery Dennison May 2012 - June 2012
Seattle University September 2010 - June 2011
Seattle University October 2009 - June 2010
Skills
Social Media, PowerPoint, Research, Microsoft Office, Public Speaking, Event Planning, Microsoft Excel, Facebook, Microsoft Word, Teamwork, Social Networking, Customer Service, Higher Education, Community Outreach, Leadership, Teaching, Data Analysis
Education
Seattle University 2009 — 2013
Bachelor of Business Administration (B.B.A.), Business Administration and Management and Chinese Language Minor
Suzhou University 2011 — 2012
Chinese Language
Chemtool, Inc. 2014 - Present
Kerry Ingredients April 2014 - Present
Goodyear tire and rubber company October 2010 - April 2014
Resers Fine Foods 2008 - 2010
PepsiCo - Frito Lay 1998 - 2008
U.S. Army 1994 - 2003
Skills
Continuous Improvement, Lean Manufacturing, Value Stream Mapping, Kaizen, 5S, Six Sigma, Root Cause Analysis, Manufacturing..., Manufacturing, TPM, Kanban, Toyota Production System, Supply Chain Management, Supply Chain, Automotive, Leadership, Quality Assurance, Logistics, Management
Education
Northern Illinois University 2014 — 2015
Master of Business Administration (M.B.A.)
Baker University 2012 — 2013
Bachelor of Science (BS), Business Administration
Washburn University 2004 — 2007
Associate of Arts (AA), Social Sciences
Kerry Ingredients May 2007 - Present
Kerry Ingredients, China May 2005 - May 2007
Kerry Ingredients May 2003 - May 2005
Kerry Ingredients May 2000 - May 2003
Skills
Cost Accounting, Variance Analysis, Forecasting, Financial Reporting, Internal Controls, Hyperion Enterprise, Accounting, Financial Audits, Financial Analysis, General Ledger, Cash Flow, Financial Accounting, Auditing
Education
Beloit College
Bachelor's degree, Economics and Management
Northern Illinois University
Master's degree, Accounting
Kerry Ingredients May 2012 - Present
Kerry Ingredients January 2010 - May 2012
Kerry Group August 2007 - December 2009
Kerry Group October 2006 - August 2007
Skills
Auditing, Cash Flow, Internal Audit, Hyperion, Hyperion Enterprise, Mapics, Financial Analysis, Financial Statements, Financial Reporting, Forecasting, Accounting, Financial Accounting, Analysis, Cost Accounting, Budgets, Internal Controls, Management Accounting, E-commerce
Education
Association of Corporate Treasurers ACT 2013 — 2013
Certificate in International Cash Management, Cash management
ACCA (Association of Chartered Certified Accountants) 2006 — 2010
Qualified Accountant, Accounting
Irish Management Institute 2006 — 2008
Management and Leadership Program, Leadership program
Dublin City University 2003 — 2004
Certificate in Corporate Treasury, Banking, Corporate, Finance.
Instituto Tecnológico y de Estudios Superiores de Monterrey / ITESM 1998 — 2003
International Business, International Finance
Fachhochschule Reutlingen 2001 — 2001
International Business, International Business
Kerry Ingredients December 2013 - Present
Wynnstarr February 2010 - Present
Sodexo September 2001 - February 2010
Skills
Menu Development, Culinary Skills, Food, Food Safety, HACCP, Recipes, Meat, Catering, Sanitation, Ingredients, Restaurant Management, Cooking, Food Service, Food Industry, Restaurants, Food & Beverage, ServSafe, Banquets, Chef, Flavors, Cuisine, Food Quality, Culinary Management, Fine Dining, Gourmet
Education
Alaska Pacific University 1998 — 2001
BA, Organizational Management
The Culinary Institute of America 1993 — 1995
AOS, Culinary Arts
Cargill 2002 - Present
Kellogg Company 1997 - 2002
Kerry Ingredients 1994 - 1997
Skills
Food Science, Ingredients, Food Technology, Food Industry, Food Processing, Sensory Evaluation, Flavors, Food Chemistry, Dairy, R&D
Education
Penn State University 1993 — 1994
Postdoctor, Enzyme and Lipids
University of Minnesota-Twin Cities 1987 — 1993
Doctor of Philosophy (PhD), Food Science and Nutrition
East China University of Science and Technology 1979 — 1983
Bachelor of Science (BS), Biochemical Engineering
Penn State University
Kerry Ingredients August 2013 - Present
Kerry Ingredients June 2013 - Present
Cornell University October 2012 - April 2013
MIT May 2011 - May 2012
Boston Museum of Science January 2012 - April 2012
Sentien Biotechnologies, Inc. June 2011 - September 2011
MIT September 2007 - June 2011
MIT June 2009 - August 2009
MIT June 2008 - August 2008
MIT February 2008 - April 2008
Skills
Research Analysis, Data Entry, Organizing, Community Service, Community Outreach, Critical Thinking, Problem Solving, Microsoft Office, Team Leadership, Passion to Succeed, Quick & Eager Learner, Dedication to..., Research, Leadership, Laboratory, Science
Education
Cornell University 2012 — 2013
Master of Professional Science, Food Science and Technology, 3.87/4.0
Massachusetts Institute of Technology 2007 — 2011
Bachelor of Science, Biology
Orlandi, Inc. June 2010 - July 2010
International Arts & Artists August 2009 - December 2009
Kerry Ingredients June 2009 - August 2009
Education
Beloit College 2007 — 2011
B.A., Economics and Management; Mathematics & Music (minors)
Kerry Ingredients July 2013 - Present
Seneca Foods Corporation July 2012 - July 2013
Farmland Foods October 2011 - August 2012
Farmland Foods February 2011 - October 2011
John Morrell & Co. November 2007 - August 2010
Skills
HACCP, Food Processing, GMP, Food Manufacturing, Quality Assurance, Food Safety, Food Industry, Quality System, Meat, Continuous Improvement, Food Microbiology, Food Technology, Food Science, Kaizen, Quality Control, ISO, GLP, Lean Manufacturing, Product Development, Confectionery, TPM, Production Planning, SQF, Dairy, Sensory Evaluation, Auditing, Quality Management, TQM, Dairy Products, Hygiene, Sop, ISO 22000, ISO 14001, Bakery, Raw Materials, Food Safety Management..., Food Chemistry, Flavors, Quality Auditing, Iso 9000, Food Quality, Microbiology, Ingredients, Sanitation, Frozen Food, BRC, Aseptic Processing, 5S, Food, Root Cause Analysis
Education
Augustana College (SD) 1997 — 2001
Bachelor of Arts (B.A.), Chemistry
Plum Organics August 2014 - Present
Plum Organics November 2013 - August 2014
ARYZTA LLC February 2013 - November 2013
Kerry Ingredients June 2012 - January 2013
Kerry Ingredients January 2009 - June 2012
Medical College of Wisconsin November 2008 - January 2009
Carroll University August 2008 - December 2008
Skills
Product Development, Cereal Systems, Sugar Reduction, Microsoft Office, Food Microbiology, Food Science, R&D, Food, Sensory Evaluation, Scale Ups, Commercialization, Quality Assurance, Ingredients, Laboratory, PCR, Food Processing, Food Technology, Food Industry, Food Safety
Education
University of Hawaii at Manoa 2006 — 2008
MS, Food Science
Carthage College 2002 — 2006
BA, Biology
Kerry Ingredients February 2005 - October 2010
Schwans November 1995 - January 2003
Skills
Laboratory Techniques, Laboratory Analysis, Training & Development
Education
Southwest Minnesota State University 1991 — 1995
Bachelor of Arts, Biology
Anoka Ramsey Community College 1983 — 1984
Kerry February 2015 - Present
Kerry Ingredients June 2013 - Present
Kerry Group August 2011 - June 2013
Kerry Group November 2004 - August 2011
Skills
HACCP, Process Improvement, Supervision, Continuous Improvement, Electronics, Engineering, Electricians, PLC Programming, HMI Programming, PLC Allen Bradley, Maintenance Management, Java, HVAC Controls, Electrical Controls, Industrial Engineering, Industrial food, Digital Electronics, Sanitary Design, Confectionery, Cereal, 5S, Food Processing, Food Manufacturing, Lean Manufacturing, Food Industry, Food, Food Safety, Root Cause Analysis, Manufacturing, Operations Management
Education
Johnson County Community College 2012 — 2012
Lean/Six Sigma Green Belt, Lean
DeVry University-Indiana 2008 — 2011
Bachelor of Science, Electronic Engineering, 3.47
Johnson County Community College 2004 — 2006
Associatess of Applied Science, Industrial HVAC Service, 3.87
Mane September 2013 - Present
Mane September 2012 - September 2013
Kerry Ingredients December 2010 - September 2012
Cargill Flavor Systems March 2006 - December 2010
US Army 1997 - 2001
US Army 1995 - 1997
Skills
Ingredients, Flavors, Sensory Evaluation, Dairy, Food Science, Food Technology, Emulsions, HACCP
Education
Cincinnati State Technical and Community College
Associate of Applied Business, 3.82
University of Cincinnati
Bachelor of Applied Science, 3.62
Kerry Ingredients April 2013 - Present
Sigmatron International October 2012 - March 2013
wal-mart 2011 - 2012
SAUDIA AIRLINES September 2002 - December 2010
Education
PATTS College of Aeronautics 1999 — 2002
BS Avionics Technology and Aircraft Technician, Aeronautical/Aerospace Engineering Technology/Technician
Chapman University August 2015 - Present
California State University, Los Angeles March 2015 - Present
Kerry Ingredients August 2012 - April 2014
Taco Bell January 2012 - March 2012
Taco Bell July 2011 - January 2012
FUJI FOODS May 2011 - July 2011
STIR Foods, LLC March 2011 - April 2011
MICHAILIAN FOOD PRODUCTS December 2003 - May 2005
MILAD ENGLISH INSTITUTION October 2001 - November 2003
Skills
Expertise in GMPs,..., Expertise in Genesis..., Experience with BRC, •Expertise in..., •Expertise in chemical..., •Expertise in GMPs,..., Sensory Evaluation, Global Quality..., Quality Assurance, Team Leadership, Auditing, Food Safety, Quality Control, HACCP, Cross-functional Team..., Team Building, Data Analysis, GMP, Food Processing, Food, Process Improvement, SQF, Gap Analysis, Flavour, Food Microbiology, Food Science, Ingredients, Food Industry, Product Development
Education
Chapman University 2009 — 2011
Master's degree, Food Science and Nutrition
Azad University 1996 — 1999
Bachelor's degree, Food Science and Technology
H2O Plus March 2008 - Present
Kerry Ingredients January 2001 - March 2008
Skills
Shipping, Transportation, Analysis, Quality Assurance, Team Building
Education
DeVry University-Illinois 2009 — 2013
Bachelor of Business Administration (BBA), Operations Management and Supervision
East-West University
Bachelor of Mathematics, Mathematics
EMCO Chemical Distributors, Inc. October 2014 - Present
Illinois Central School Bus 2012 - November 2013
Kerry Ingredients January 2006 - December 2010
IBEW July 1999 - September 2005
Skills
Electrician/driver
Education
Brevard Community College 1994 — 1999
Journeyman Electrician, Construction Trades
Kerry Ingredients January 2011 - Present
EPG School January 2008 - January 2011
Education
Colorado Christian University 1985 — 1987
Bachelor of Arts (BA), Psychology
Sterling College 1982 — 1985
California State University, Monterey Bay August 2012 - November 2012
TSI Corporations August 2007 - April 2009
United States Air Force April 2001 - April 2007
Kerry Ingredients January 2000 - March 2001
Skills
Molecular Biology, UCSC Genome Browser, Annotation, PCR, Genomics, Aircraft Engines, Turbojet
Education
California State University-Monterey Bay 2010 — 2012
Bachelor of Science (BS), Biology, General, 3.6
Community College of the Air Force 2001 — 2007
Associate of Applied Science, Aviation Maintenance Technology, 3.8
Kerry Ingredients January 2011 - Present
El Paso Gridley CUSD #11 February 2008 - December 2010
Salem Children's Home September 1987 - September 1998
Education
Colorado Christian University 1983 — 1986
Bachelor of Arts (B.A.), Psychology
Kerry Ingredients 2008 - August 2010
Skills
Food Industry, Microsoft Excel, Microsoft Office, Continuous Improvement
Education
Universidad de La Salle Bajío, A.C. 2004 — 2008
Bachelor’s Degree, Business Administration
Fremont Unified School District April 2015 - Present
Fremont Unified School District November 2014 - April 2015
Atlas Sales & Rentals, Inc. January 2014 - October 2014
Padgett Business Services February 2012 - April 2012
Kerry Ingredients October 2008 - January 2009
Flextronics June 2008 - August 2008
Padgett Business Services August 2001 - May 2008
Skills
Customer Service, Microsoft Office, Accounts Payable, Microsoft Word, Payroll, Accounting, Spreadsheets, Microsoft Excel
Education
California State University-East Bay 1999 — 2003
Bachelor's Degree, Accounting and Finance
Chabot College 1997 — 1999
Associate of Arts (A.A.), Liberal Studies
Diamond Foods, Inc. February 2006 - Present
Kerry Ingredients March 1996 - February 2006
Skills
Continuous Improvement, Management, Inventory Management, SAP, Food, Supply Chain, Manufacturing, Leadership, Operations Management, Food Safety
Education
Blackhawk Technical College
Coca-Cola April 2014 - Present
Kerry Ingredients December 2009 - April 2014
Ever Fresh Fruit Co April 2006 - December 2009
Ever Fresh Fruit Co June 2005 - April 2006
Skills
Research, Project Management, Management, Product Development, Analysis, Strategic Planning, Leadership, Thermal Processing, Ingredients
Education
Acharya N.G. Ranga Agricultural University
Bachelor's degree, Agriculture, General
Oregon State University
Master's degree, Food Science