Kettle Cuisine

Industry: Company

Description

Founded: 1986 Subsidiaries: Del Monaco Foods, Inc., Chef Creations, Inc.FeedbackDisclaimer Claim this knowledge panel Knowledge ResultSee photos See outsideMoved, closed, or was never hereReportKettle Cuisine IncWebsiteDirections Saved (0) Saved Save 50 Google reviews Food products supplier Address: 330 Lynnway, Lynn, MA 01901 Hours: Closed ⋅ Opens 9AM Tue Martin Luther King Jr. Day might affect these hoursMonday(Martin Luther King Jr. Day)9AM–5PMHours might differTuesday9AM–5PMWednesday9AM–5PMThursday9AM–5PMFriday9AM–5PMSaturdayClosedSundayClosedSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (617) 409-1100: : Category: : : : Website: : Place name: Website: http://www.kettlecuisine.com/ Category: Food products supplier Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question Q: Why do you make all of Lynn smell like nasty onions??A: That's your opinion. "No soup for you" !(3 more answers)See all questions (6)

Kettle Cuisine List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Kettle Cuisine. You can filter them based on skills, years of employment, job, education, department, and prior employment.

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Kettle Cuisine Employees

Employee
Years
Job
Industry
Lorie Donnelly Lorie Donnelly Greater Boston Area Details
Lorie Donnelly's Kettle Cuisine Experience 2014 - Present
Job Vice President of Sales at Kettle Cuisine
Industry Food & Beverages
Experience
Kettle Cuisine   2014 - Present
Kettle Cuisine   December 2013 - Present
Kettle Cuisine   2006 - 2014

Education
Niagara University

Danielson Gomes Danielson Gomes Greater Boston Area Details
Danielson Gomes's Kettle Cuisine Experience August 2012 - October 2012
Job Real Estate Agent at Triple 7 Real Estate
Industry Accounting
Experience
Metropolitan Boston Housing Partnership  February 2014 - Present
Triple 7 Real Estate   May 2011 - September 2014
Gentle Communications   November 2013 - February 2014
kettle cuisine   August 2012 - October 2012
Jackson Hewitt  December 2010 - March 2011

Skills
Real Estate, Investment Properties, Sellers, Real Estate Transactions, Short Sales, First Time Home Buyers, Selling, Accounting, Foreclosures, Investors, Condos, Buyer Representation, Property Management, Microsoft Office, Microsoft Word, Microsoft Excel, Tax, PowerPoint

Education
Grand Canyon University   2013 — 2015
MSA, Accounting

Suffolk University - Sawyer School of Management   2010 — 2013
accounting, Accounting

Elle (Boisvert) Costa Elle (Boisvert) Costa Greater Boston Area Details
Elle (Boisvert) Costa's Kettle Cuisine Experience 2003 - 2006
Job Brand Manager Foodservice at New England Coffee Company
Industry Food & Beverages
Experience
New England Tea & Coffee Company   January 2014 - Present
Greenwood Food Merchandising Systems   2007 - 2013
Osram Sylvania  July 2011 - December 2012
Kettle Cuisine   2003 - 2006
The Hale Group  1996 - 2003
Jackson Jackson & Wagner   1985 - 1995

Skills
Food Service, Brand Management, Marketing, Product Innovation, Public Speaking, Food, Marketing Strategy, Marketing Communications, Advertising, Market Research, Strategic Planning, Product Development, Consumer Products, Social Media Marketing, Food Industry, B2B, B2B2C, LED Lighting, Cross-functional Team..., Leadership, Strategy, Product Marketing

Education
Emerson College   1981 — 1985
BS, Communication Studies

Laura Merritt Laura Merritt San Francisco, California Details
Laura Merritt's Kettle Cuisine Experience January 2014 - May 2014
Job Director of Marketing at Diamond Foods, Inc.
Industry Consumer Goods
Experience
Diamond Foods, Inc.   August 2015 - Present
Diamond Foods, Inc.   March 2014 - Present
Kettle Cuisine   January 2014 - May 2014
Kettle Cuisine   April 2013 - 2014
PepsiCo - Frito Lay  June 2012 - August 2012
The White House  June 2011 - August 2011
Health and Human Services Department   June 2009 - August 2010
Chris Koster for Missouri Attorney General   January 2008 - January 2009
'I Am' Stem Cell Advocacy Group   January 2005 - December 2008

Education
Harvard Business School
Master, Business Administration

Harvard Kennedy School of Government
Master, Public Policy

University of Missouri-Columbia
Bachelor of Arts (B.A.), Health Sciences and Political Science

Ann Hargraves Ann Hargraves Greater Boston Area Details
Ann Hargraves's Kettle Cuisine Experience January 2014 - Present
Job HR Director at Kettle Cuisine
Industry Human Resources
Experience
Kettle Cuisine   January 2014 - Present
Keurig, Inc.   March 2008 - December 2013
LocalTel Yellow Pages   1995 - 2006

Skills
Public Speaking, Employee Engagement, Organizational Culture, Corporate Communications, Leadership Development, Team Building, Interpersonal Savvy, Conflict Resolution, Deferred Compensation, Employee Relations, HRIS, Human Resources, Interviews, Leadership, Onboarding, PeopleSoft, Personnel Management, Process Improvement, Talent Acquisition, Talent Management, Team Leadership, Management, Cross-functional Team..., Performance Management, Strategy, Organizational..., Strategic Planning

Education
Salem State College   1990 — 1994
BS, Psychology

Jacqueline Valerio Jacqueline Valerio Beverly, Massachusetts Details
Jacqueline Valerio's Kettle Cuisine Experience March 2014 - Present
Job Customer Relationship Manager at Kettle Cuisine
Industry Publishing
Experience
Kettle Cuisine   March 2014 - Present
America's Test Kitchen  2002 - Present
America's Test Kitchen  2000 - 2002
Seattle Times Company  1997 - 1999
The Seattle Times  September 1990 - March 1997

Skills
Customer Service..., Team Building, Sales, Marketing, Marketing Strategy, Management, Email Marketing, Advertising, Event Planning, Public Relations, Strategic Planning, Social Networking, Project Management, Leadership

Education
University of Massachusetts, Amherst   1984 — 1988

Rachael Dunn Rachael Dunn Chicago, Illinois Details
Rachael Dunn's Kettle Cuisine Experience May 2010 - June 2010
Job Clinical Dietitian at Loyola University Medical Center
Industry Hospital & Health Care
Experience
Loyola University Medical Center  March 2013 - Present
Loyola University Medical Center  January 2011 - Present
Mathematica Policy Research  October 2010 - November 2010
Massachusetts General Hospital  October 2009 - September 2010
Kettle Cuisine   May 2010 - June 2010
America Reads Tutorial Program   September 2005 - May 2009
Institute for Latin American Concern   June 2008 - August 2008

Skills
Nutrition Support, Cystic Fibrosis, Dietetics, Medical Nutrition..., Nutrition Education, Clinical Nutrition, Nutritional Counseling, Nutrition, Health Promotion, Sports Nutrition, Public Health, Wellness, Healthcare, Pediatrics, Weight Management, Health Education, Renal Nutrition, Hospitals, Diabetes, Clinical Research, Dialysis, Fitness, Heart Disease, Inpatient, Media Relations, Research, Medicine, Community Health, Acute Care, ICU, Patient Education, Public Speaking, Community Outreach, Teaching, Customer Service, Prevention

Education
Massachusetts General Hospital Dietetic Internship   2009 — 2010
Dietetics and Clinical Nutrition Services

Saint Louis University   2005 — 2009
BS, Nutrition and Dietetics

Kally Hanifin Kally Hanifin Rockville, Rhode Island Details
Kally Hanifin's Kettle Cuisine Experience September 2013 - March 2014
Job Owner and Designer for The Homebody Homestead
Industry Design
Experience
The Homebody Homestead   April 2014 - Present
Event Temps  October 2014 - June 2015
West Side Cafe and Bakery   April 2014 - October 2014
Kettle Cuisine   September 2013 - March 2014
Kettle Cuisine   September 2008 - September 2013
Starbucks  June 2007 - June 2008
Tim Hortons  June 2004 - June 2007

Skills
Microsoft Excel, Research, Microsoft Office, Microsoft Word, Customer Service, PowerPoint, English, Windows, Outlook, Teaching, Photoshop, Public Speaking, Editing, Team Building, Social Media, Management, Blogging, Social Networking, Photography, Inventory Management, Leadership

Education
Rhode Island College   1998 — 2002

Kelley Devaney Kelley Devaney Greater Boston Area Details
Kelley Devaney's Kettle Cuisine Experience 1999 - 2005
Job Consultant at Clarescent LLC
Industry Marketing and Advertising
Experience
Clarescent LLC   November 2012 - Present
Panera Bread  January 2014 - September 2014
KD Marketing   2006 - August 2013
Kettle Cuisine   1999 - 2005
HP Hood (Organic Cow of Vermont)   1997 - 1999
Dunkin' Brands  1994 - 1997
Sunbeam-Oster Household Products  1992 - 1994
Frederic W. Cook & Co.   1988 - 1990
JPMorgan Chase  1985 - 1988

Skills
Marketing Strategy, Market Research, Marketing, Strategy, Sales, Strategic Planning, Business Strategy, Consumer Products, Brand Management, Marketing Communications, Product Development, Competitive Analysis, Advertising, Cross-functional Team...

Education
Northwestern University - Kellogg School of Management   1990 — 1992
MBA, Marketing & Finance

Bowdoin College   1982 — 1985
AB, English

Stephen Fiore Stephen Fiore Greater Boston Area Details
Stephen Fiore's Kettle Cuisine Experience July 2014 - Present
Job Quality Assurance at Kettle Cuisine
Industry Food Production
Experience
Kettle Cuisine   July 2014 - Present
New England Country Pies LLC   May 2013 - Present
Traditional Breads Inc.   May 2012 - July 2014
Traditional Breads Inc.   May 2012 - May 2013

Skills
Team Leadership, Employee Engagement, HRIS, Human Resources, Microsoft Office, HR Policies, Employee Relations, Employee Benefits, Leadership Development, Interviews, Customer Service, Performance Management, Microsoft Excel

Education
Salem State College   2009 — 2013
Bachelor of Science in Business Administration, Human Resources Management

Becky Vasquez Becky Vasquez Lynn, Massachusetts Details
Becky Vasquez's Kettle Cuisine Experience May 2014 - Present
Job Office Administrator at Kettle Cuisine
Industry Food & Beverages
Experience
Kettle Cuisine   May 2014 - Present
Total Enterprise Inc   October 2006 - August 2010
Airway Cleaners LLC   May 2006 - October 2006

Skills
Customer Service, Microsoft Office, Food, Management, PowerPoint, Data Entry, Inventory Management, Payroll, Office Administration, Time Management, Event Planning, Teamwork, Budgets, Food Safety

Education
Salem State University   2015 — 2017
Bachelor's Degree, Business Administration and Management, General

Millennium Training Institute   2010 — 2011
Certificate, Business Administration

NorthShore Community College   2003 — 2005
Associate of Science (A.S.), Travel and Tourism

Brad Lahrman Brad Lahrman Greater Boston Area Details
Brad Lahrman's Kettle Cuisine Experience August 2009 - April 2010
Job Director of Marketing at Lightlife Foods, Inc.
Industry Consumer Goods
Experience
Lightlife Foods, Inc.   February 2014 - Present
Vitasoy USA Inc.  July 2012 - February 2014
Pepperidge Farm  October 2011 - July 2012
Pepperidge Farm  September 2010 - October 2011
Boston College  September 2008 - May 2010
Kettle Cuisine   August 2009 - April 2010
CVS Caremark  June 2009 - August 2009
Cardinal Health  August 2006 - August 2008
Cardinal Health  August 2004 - August 2006

Skills
Competitive Analysis, Brand Management, Cross-functional Team..., Analytics, Marketing Strategy, Product Development, Marketing Research, Pricing, Product Launch, Market Research, Leadership, Management, Marketing, Forecasting, Consumer Products

Education
Boston College - Wallace E. Carroll Graduate School of Management   2008 — 2010
MBA, Product/Brand Management, Marketing Informatics

The Ohio State University Fisher College of Business   1999 — 2004
BSBA, Finance

Asher Eyllon Asher Eyllon Brighton, Massachusetts Details
Asher Eyllon's Kettle Cuisine Experience September 2013 - October 2014
Job Systems Engineer
Industry Information Technology and Services
Experience
Kettle Cuisine   September 2013 - October 2014
LogicsOne  December 2013 - March 2014
Iron Mountain  November 2012 - February 2013
Regis College  July 2012 - October 2012
Goodwin Procter LLP  June 2012 - July 2012
Micros Northeast, Inc.   March 2009 - August 2011

Skills
Windows 7, Computer Hardware, Troubleshooting, XP, Active Directory, Networking, Information Technology, Customer Service, Windows, HTML, SharePoint, Microsoft Office, Access, Hardware, Microsoft Word, Microsoft Excel, Software Documentation, Inventory Management, Computer Repair, OS X, Leadership, Project Management, System Administration, SQL, Windows Server, Retail, Sales, Outlook, PowerPoint, Mac OS X, Organization, Microsoft SQL Server, Ruby on Rails, Business Intelligence, MCSA, Workflow Applications, Windows XP, Management, Operating Systems, System Deployment, VMware, Microsoft Exchange, Technical Support, Enterprise Software, Help Desk Support, Software Development

Education
Northeastern University   2012 — 2014
Computer Engineering

Umass Amherst   2007 — 2009
Bachelor of Science (BS), Information Technology

Briana Kehl Briana Kehl Greater Boston Area Details
Briana Kehl's Kettle Cuisine Experience May 2013 - June 2014
Job Strategic Buyer at Weetabix North America/Barbara's Bakery Inc.
Industry Food Production
Experience
Weetabix North America/Barbara's Bakery Inc.   June 2014 - Present
Kettle Cuisine   May 2013 - June 2014
Living Proof, Inc.   September 2012 - May 2013
GLOBALFOUNDRIES  June 2011 - June 2012
Union Graduate College  September 2010 - June 2012
Oldham and Bianchi   June 2010 - August 2010
St. Lawrence University Information Technology   August 2009 - June 2010
Lennon's Irish Shop   June 2006 - September 2008

Skills
Microsoft Office, Minitab, LaTeX, Scientific Notebook, Stata, SAP, Oracle 9i, QuickBooks, CampusVue, Photoshop, Public Speaking, Research

Education
Union Graduate College   2010 — 2012
Master of Business Administration (MBA)

St. Lawrence University   2006 — 2010
Bachelor of Arts (BA), Fine Arts (Mathmatics and Economics minors)

Jef Benbanaste Jef Benbanaste New York, New York Details
Jef Benbanaste's Kettle Cuisine Experience June 2011 - August 2011
Job Director, Business Analytics at Medidata Solutions
Industry Computer Software
Experience
Medidata Solutions  June 2015 - Present
AIG  August 2013 - May 2015
AIG  July 2012 - August 2013
MIT  January 2011 - January 2012
Kettle Cuisine   June 2011 - August 2011
Harvest Power, Inc.   January 2011 - January 2011
Deloitte Consulting  July 2005 - June 2010

Skills
Data-driven Decision..., Data Analytics, Predictive Analytics, Data Visualization, Consulting, Management, Sustainability, Business Strategy, Business Process..., Project Management, Energy Efficiency, Cross-functional Team..., Business Intelligence, Analytics

Education
Massachusetts Institute of Technology - Sloan School of Management   2010 — 2012
MBA

University of Virginia   2001 — 2005
Bachelor of Science, Systems and Information Engineering

Jolie Smith Jolie Smith Greater New York City Area Details
Jolie Smith's Kettle Cuisine Experience November 2001 - September 2009
Job Region Sales Manager Metro New York
Industry Food Production
Experience
Don's Salads   May 2012 - Present
Hale and Hearty Soups  September 2009 - May 2012
Kettle Cuisine   November 2001 - September 2009

Skills
Food Service, Food Industry, Food, Menu Development, Forecasting, Product Development, New Business Development, Key Account Development, Consumer Products, Food Safety, Grocery, National Accounts, P, Retail, Sales

Education
Hofstra University   1989 — 1991
BBA, Business Administration/Math/Psychology

Amanda Walsh Amanda Walsh Roxbury, Connecticut Details
Amanda Walsh's Kettle Cuisine Experience August 2014 - Present
Job Food Scientist at Kettle Cuisine
Industry Health, Wellness and Fitness
Experience
Kettle Cuisine   August 2014 - Present
University of Massachusetts Amherst  January 2014 - Present
The Olive Oil Factory   May 2013 - Present
University of Massachusetts Amherst  September 2012 - Present
Health in A Hurry   June 2012 - Present
University of Massachusetts Amherst  September 2010 - July 2012
The Pita Pit  February 2011 - May 2012

Skills
Food Safety, Research, Quality Assurance, Quality Control, Brewing, Outstanding..., Team Leadership, Assistant Teaching, Food Processing, Microbiology, Sensory Evaluation, Food Microbiology

Education
University of Massachusetts, Amherst   2010 — 2014
Bachelor of Science (B.S.), Food Science

Craig Fannon Craig Fannon Lynn, Massachusetts Details
Craig Fannon's Kettle Cuisine Experience January 2014 - Present
Job Logistics and Supply Chain Professional
Industry Logistics and Supply Chain
Experience
Kettle Cuisine   January 2014 - Present
High Liner Foods  January 2004 - June 2012

Skills
Experienced in customer..., Strong ability to..., Proven to quickly learn..., Motivated toward..., Professional and..., HACCP Certified, Experience with Lean &..., Proficient in Microsoft..., Work history includes..., Exceptional..., Food Industry, Food, Purchasing, Supply Chain, Warehousing, Budgets, Inventory Management, Logistics, Management, Microsoft Excel, Process Improvement, Team Building

Education
Framingham State College   1998 — 2002
Bachelor of Science (BS), Communication and Media Studies

Lynn Classical High School

Geraldo Pena Geraldo Pena United States Details
Geraldo Pena's Kettle Cuisine Experience November 2013 - Present
Job Q.A. System Technical Administrator at Kettle Cuisine
Industry
Experience
Kettle Cuisine   November 2013 - Present
Kettle Cuisine   July 2010 - October 2013
Garelick Farms  June 2006 - July 2010

Skills
SQF, GMP, Food Quality, Food Auditing, Colos Create..., Colos Control, Food Safety Traning, Labeling, HACCP, Microbiology Testing, Ingredients, Flavors, Microbiology, Quality Assurance, Food Safety, Food Industry, Quality Control, Food, Food Science, Food Processing, Food Manufacturing, Catering

Education
Clark University   2000 — 2003
Bachelor's degree

Dean College   1998 — 2000
Associate's degree

Richardson Bosquet Richardson Bosquet Providence, Rhode Island Details
Richardson Bosquet's Kettle Cuisine Experience September 2013 - December 2013
Job Billing Coordinator at Eze Software Group
Industry Financial Services
Experience
Eze Software Group  June 2014 - Present
jogabo   May 2013 - Present
Street & Company   April 2014 - May 2014
National Center for Teacher Effectiveness at Harvard University   March 2014 - May 2014
MaidPro  February 2014 - March 2014
Kettle Cuisine   September 2013 - December 2013
Just Energy  December 2012 - February 2013
Back to the Roots LLC  November 2012 - December 2012
Grassroots Campaigns  October 2012 - November 2012
Brafton Inc.  August 2012 - August 2012

Skills
Social Media, Social Media Marketing, Advertising, Facebook, Real Estate, Salesforce.com, Microsoft Office, Customer Service, Consulting, Digital Strategy, International Sales, Event Planning, Organization, Online Marketing, SEO, Google Analytics, Blogging, Digital Marketing, Email Marketing, YouTube, Twitter, Social Networking, Mobile Marketing, Web 2.0, Digital Media, Video Production, Video Editing, Event Management, Fundraising, Research, Networking, Loans, Public Speaking, Translation, Creative Writing, Writing, Acting, Brand Development, Small Business, Strategic Partnerships, Volunteer Management, Tutoring, E-Learning, Sports, Youth Ministry, Lead Generation, Sales, Strategy, Management, E-commerce

Education
Boston University - School of Management   2006 — 2011
BSBA, Business Law, Management Information Systems

Université Paris Dauphine   2009 — 2009
BS in Business Administration, Economie européenne, Informatique, Finance d'entreprise

Université Stendhal (Grenoble III)   2008 — 2008
French Studies, L'Histoire Française, Française avancée

Greater Boston Academy   2002 — 2006
Highest Honors High School Degree, General Studies

Lisa Monteiro Lisa Monteiro Chelsea, Massachusetts Details
Lisa Monteiro's Kettle Cuisine Experience October 2013 - Present
Job Regional Sales Manager New England
Industry Food & Beverages
Experience
Kettle Cuisine   October 2013 - Present
Acosta/Venture Sales Group   March 2010 - September 2013
Key Impact Sales Group   October 2001 - March 2010

Skills
Strategy, Key Account Development, Grocery, Food, Consumer Products, IRI, Sales Operations, Inventory Management, Sales, Forecasting, P&L, Food Service, Sales Management, Account Management, Pricing, Retail, Merchandising, Food Industry, P&L Management, Key Account Management

Education
Johnson and Wales University   1993 — 1995
Associate of Arts (A.A.), Culinary Arts/Chef Training

Weymouth High School   1989 — 1993

Amanda Moorhouse Amanda Moorhouse Greater New York City Area Details
Amanda Moorhouse's Kettle Cuisine Experience August 2010 - August 2012
Job Sales Marketing Manager at Preferred Brands International
Industry Food & Beverages
Experience
Preferred Brands International  July 2013 - Present
Green Seed Group  November 2012 - July 2013
Kettle Cuisine   August 2010 - August 2012
Revolution Fitness  December 2009 - August 2011
GYM TIME RHYTHM AND GLUES   January 2005 - August 2009
Blue Man Group  August 2007 - August 2008
The New School  2004 - 2007
COLLEGE SPORTS NETWORK CSTV   June 2006 - August 2006

Skills
Sales & Marketing..., Excellent Communication..., Genuine Customer Service, Sales Data Analytics, Broker Management, Event Organization &..., Social Media &..., Social Media, Brokers, Sales, Event Management, Team Building, Marketing Management, Public Relations, Leadership, Sales Operations, Blogging, CRM, Strategy, Management, Strategic Planning, Merchandising, Retail

Education
The New School   2004 — 2007
BFA, Media and Communications

American Musical and Dramatic Academy   2003 — 2004
Musical Theatre Studies

PVPA   2001 — 2003

Erin Doyle Erin Doyle Greater Boston Area Details
Erin Doyle's Kettle Cuisine Experience September 2012 - January 2013
Job Business Consultant at SapientNitro
Industry Marketing and Advertising
Experience
SapientNitro  June 2015 - Present
Luster Premium White   June 2013 - June 2015
Boston College  September 2011 - May 2013
Kettle Cuisine   September 2012 - January 2013
Ocean Spray Cranberries  June 2012 - August 2012
PTC  May 2010 - August 2011
Element 79  August 2008 - April 2010
Element 79  October 2007 - July 2008

Skills
SPSS, Nielsen, Microsoft Excel, Mintel, Google Analytics, SEO, Social Media Marketing, Market Research, Advertising, Marketing Communications

Education
Boston College - Carroll School of Management   2011 — 2013
MBA, MBA

Georgetown University - The McDonough School of Business   2003 — 2007
B.S. in Business Administration, Marketing and Management

Tony Fusco Tony Fusco Greater Boston Area Details
Tony Fusco's Kettle Cuisine Experience March 2005 - September 2011
Job Information Systems Analyst at Pentucket Medical Associates
Industry Information Technology and Services
Experience
Pentucket Medical Associates  September 2014 - Present
UCW Inc.   September 2012 - September 2014
Kettle Cuisine   March 2005 - September 2011
Turnkey Designer, LLC   January 2003 - March 2005
Fidelity Investments  August 1999 - December 2002
M/A-COM Antenna & Cable   July 1995 - August 1999
Laidlaw Environmental Services  March 1992 - July 1995

Skills
Entrepreneur, Engineer, Manager, Programmer, Business Analysis, ERP, SaaS, Project Management, Management, Entrepreneurship, Software Documentation, Leadership, Integration, Cloud Computing

Education
University of Massachusetts at Lowell
BS, Computer Science

Samantha Kerivan Samantha Kerivan Somerville, Massachusetts Details
Samantha Kerivan's Kettle Cuisine Experience May 2015 - Present
Job at
Industry Restaurants
Experience
Kettle Cuisine   May 2015 - Present
Kettle Cuisine   April 2014 - Present
Olive B's Big Sky Bistro   2011 - 2013
Bozeman Youth Initiative   May 2012 - September 2012
Towne's Harvest Garden   May 2011 - August 2011
Buck's T-4 Lodge  2009 - 2011
Yellowstone Club  2009 - 2010

Education
Montana State University-Bozeman   2007 — 2013
B.S. Sustainable Foods & Bioenergy Systems

Andy Bartholomew Andy Bartholomew Greater Boston Area Details
Andy Bartholomew's Kettle Cuisine Experience September 2014 - Present
Job SQL Programmer at Kettle Cuisine
Industry Information Technology and Services
Experience
Kettle Cuisine   September 2014 - Present
Agility CIS Ltd   May 2014 - September 2014
Utah State University  September 2013 - May 2014
Logan City School District  January 2013 - May 2013
KTT services   March 2012 - May 2013
Utah State University  2013 - 2013
Utah State University  2011 - 2013
Utah State University  March 2012 - August 2012
Army National Guard  September 2004 - August 2012
Young Women's Empowerment Center   April 2010 - April 2011

Skills
HTML, Leadership, Microsoft Office, ASP.NET, Windows, C#, HTML 5, CSS3, C++, Eagle Scout, Visual Basic, SQL, Woodworking, Microsoft Excel, Public Speaking, Microsoft Word, Customer Service, PowerPoint, Databases

Education
Utah State University   2011 — 2014
Bachelor’s Degree, Management Information Systems, General

Snow College   2010 — 2011
Civil Engineering

Denise Levesque Denise Levesque Greater Boston Area Details
Denise Levesque's Kettle Cuisine Experience October 2003 - May 2011
Job East Coast Regional Sales Manager Foodservice at Pacific Natural Foods
Industry Food & Beverages
Experience
Pacific Natural Foods  May 2011 - Present
Kettle Cuisine   October 2003 - May 2011
Northeast Marketing Brokerage   April 2001 - October 2003

Skills
Consumer Products, Food Service, Food Industry, Food, Sales Management, Distributors, Sales, Marketing, Frozen Food, Key Account Development, National Accounts, Forecasting, Food Safety, Product Development, FMCG, New Business Development, Sales Operations, Trade Marketing

Education
Franklin Pierce University
Pending, Business

William Tony Villanueva William Tony Villanueva Orlando, Florida Area Details
William Tony Villanueva's Kettle Cuisine Experience 2008 - August 2008
Job Human Resources, Payroll
Industry Human Resources
Experience
Siemens  October 2010 - Present
Kettle Cuisine   2008 - August 2008
PetEdge  January 2005 - March 2008
Iggy's bread of the world   August 1999 - January 2005
Centro presente, inc   January 1990 - July 1999

Skills
Employee Benefits, Employee Relations, Open Enrollment, Recruiting, Training, Interviews, Management, Personnel Management, Human Resources, Payroll, Microsoft Office, Policy, Performance Appraisal

Education
Universidad del Turabo   2010 — 2011
BS, Business Management

Northeastern University   2000 — 2001
SHRM

Christopher Rosenman Christopher Rosenman Greater New York City Area Details
Christopher Rosenman's Kettle Cuisine Experience 2008 - 2012
Job Sales professional and Freelance Photographer in the Metro NY region
Industry Food & Beverages
Experience
Dart Container  July 2015 - Present
Hale and Hearty  May 2012 - July 2015
Kettle Cuisine   2008 - 2012
Invision Food Marketing Group   May 2006 - July 2008
Walt Disney World  January 2006 - May 2006

Skills
Food Service, Social Media, Social Media Marketing, Customer Service, Advertising, PowerPoint, Microsoft Office, Event Planning, Sales, Social Networking, Microsoft Word, Photography, Marketing, Marketing Strategy, New Business Development, Team Building, Wedding Photography

Education
State University of New York at Stony Brook   2009 — 2011
Bachelor's degree, Digital Arts

Suffolk County Community College   2005 — 2008
Associate's degree, Liberal Arts

Ariana Keyser Malutich Ariana Keyser Malutich Hartford, Connecticut Area Details
Ariana Keyser Malutich's Kettle Cuisine Experience May 2009 - August 2009
Job Brand Manager at LEGO
Industry Consumer Goods
Experience
LEGO Group  January 2015 - Present
LEGO  November 2010 - January 2015
Carlsberg Breweries  January 2010 - May 2010
Babson College  September 2008 - May 2010
Kettle Cuisine   May 2009 - August 2009
Harpoon Brewery  September 2005 - August 2008
Massachusetts Medical Society  November 2003 - September 2005
Okemo Mountain Resort  October 2002 - May 2003

Skills
Shaping, Marketing Strategy

Education
Babson College - Franklin W. Olin Graduate School of Business   2008 — 2010
MBA

Muhlenberg College   1998 — 2002

PHS

Courtney Jo (Schoenbaechler) Fraser Courtney Jo (Schoenbaechler) Fraser Greater Boston Area Details
Courtney Jo (Schoenbaechler) Fraser's Kettle Cuisine Experience October 2010 - January 2014
Job Marketing Manager at Signature Breads, Inc.
Industry Food Production
Experience
Signature Breads, Inc.   February 2014 - Present
Kettle Cuisine   October 2010 - January 2014
Freelance  January 2009 - October 2010
Crew Carolina   March 2010 - July 2010
Patrick Properties  August 2007 - March 2010
Patrick Properties  December 2008 - July 2009
Patrick Properties  August 2007 - December 2008
Litton Entertainment  August 2006 - January 2007
GulfStream Communications  June 2006 - August 2006

Skills
Illustrator, Photoshop, InDesign, Graphic Design, Adobe Creative Suite, Logo Design, Adobe Acrobat, Social Media Marketing, Event Management, Blogging, Facebook, Customer Service, Advertising, Creative Direction, Event Planning, Social Media, Photography, Web Design, Press Releases, Sales, Marketing, Branding & Identity, Brand Management

Education
Babson College - Franklin W. Olin Graduate School of Business   2013 — 2016
Master of Business Administration (MBA), Marketing

University of South Carolina-Columbia   2002 — 2006
Bachelor's Degree, Media Art / Photography

University of Newcastle   2005 — 2005
International Exchange Program

South Oldham High School

Steven Glennon Steven Glennon Greater Boston Area Details
Steven Glennon's Kettle Cuisine Experience October 2006 - July 2008
Job Manager Logistics at Ryder Logistics
Industry Logistics and Supply Chain
Experience
Ryder Logistics  April 2014 - Present
Keady Pest Control   April 2013 - Present
The Edge Sports Center  2012 - 2014
McFarland Cascade  October 2008 - July 2011
Kettle Cuisine   October 2006 - July 2008
Central Transport  January 1999 - January 2006
Dynamex  January 1988 - January 1999

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Outlook, English, Windows, Teaching, Budgets, Account Management, Human Resources, Leadership, Inventory Management, Change Management, Freight, Management, Strategic Planning, Logistics, Transportation, Recruiting, Inventory Control, Sales, Supply Chain Management, Transportation..., Warehousing

Education
Merrimack College   1984 — 1988
BS, Business Administrative; Management

UMass Amherst
Pesticide Training Certification

Waineshet Tefera Waineshet Tefera Greater Boston Area Details
Waineshet Tefera's Kettle Cuisine Experience January 2009 - Present
Job Microbiologist at Kettle Cuisine
Industry Food & Beverages
Experience
Kettle Cuisine   January 2009 - Present
MGH  January 2003 - April 2007

Skills
Food Microbiology, Brewing, Food Industry, Molecular Biology, Food Chemistry, Laboratory, Spectrophotometry, Microbiology, Microscopy, Cell Culture, HACCP, Chromatography, Food Manufacturing, Quality Assurance, Cell Biology

Education
Addis Ababa University
Biology

Lucinda Bebezas Lucinda Bebezas Greater Boston Area Details
Lucinda Bebezas's Kettle Cuisine Experience December 2008 - June 2012
Job Natural Foods Marketing Professional
Industry Marketing and Advertising
Experience
Renovation and Design Company   September 2015 - Present
Trader Joe's  January 2013 - Present
Trader Joe's  September 2014 - September 2015
Vitasoy USA Inc.  October 2013 - September 2014
Kettle Cuisine   December 2008 - June 2012
UCG Marketing  April 2007 - December 2008
Stacy's Pita Chip Company/PepsiCo/Frito-Lay   June 2002 - March 2007

Skills
Food, Marketing Strategy, Strategic Planning, Event Management, Product Development, Brand Management, Social Media, Marketing, Marketing Communications, Social Media Marketing, Market Research, Integrated Marketing, Social Networking, Marketing Management, Advertising

Education
Northeastern University   2000 — 2005
Bachelor of Business Administration (BBA), Marketing

Ryan McFall Ryan McFall Greater Boston Area Details
Ryan McFall's Kettle Cuisine Experience March 2010 - October 2010
Job Accounting Supervisor at Greencore
Industry Food Production
Experience
Greencore  October 2014 - Present
Greencore  October 2013 - October 2014
Greencore  November 2012 - October 2013
Greencore  September 2012 - November 2012
Greencore  August 2011 - September 2012
Greencore  October 2010 - August 2011
Kettle Cuisine   March 2010 - October 2010
'47 Brand  March 2007 - September 2009

Skills
Excel, ProcessPro, Documentation, Accounts Receivable, Accounting, Document Processing, Manufacturing, Lean Manufacturing, Budgeting, Budget Management, Budget Analysis, Budget Development, Account Reconciliation, Accruals, Self-management, Month End Close, Cost Analysis, Financial Analysis, Auditing, Budgets, Forecasting, General Ledger, Variance Analysis, Financial Reporting

Education
University of Massachusetts
Bachelors, Business Administration, Corporate Finance

Middlesex Community College   2007 — 2010
Associates, Business Administration

Billerica Memorial High School   1997 — 2001

Jessica McNulty Jessica McNulty Greater Boston Area Details
Jessica McNulty's Kettle Cuisine Experience June 2014 - February 2015
Job Senior Product Marketing Manager at EnerNOC
Industry Consumer Goods
Experience
EnerNOC  February 2015 - Present
Kettle Cuisine   June 2014 - February 2015
Keurig Green Mountain  January 2014 - June 2014
Keurig, Inc.   October 2012 - January 2014
Keurig, Inc.   January 2012 - October 2012
Keurig, Inc.   October 2010 - January 2012
Keurig, Inc.   June 2010 - October 2010
Euro RSCG  November 2008 - May 2010
BBDO New York  July 2007 - November 2008
BBDO  June 2006 - August 2006

Skills
Integrated Marketing, Social Media, Customer Insight, Digital Marketing, Online Advertising, Cross-functional Team..., Lead Generation, Marketing, Strategy, Brand Management, Leadership, Program Management, Trade Shows, Product Development, Product Management, Marketing Strategy

Education
Colby College   2003 — 2007
BA, Government

Chef Joseph Ascoli Chef Joseph Ascoli Providence, Rhode Island Area Details
Chef Joseph Ascoli's Kettle Cuisine Experience May 2008 - May 2014
Job Research & Development
Industry Restaurants
Experience
Handy International  June 2014 - Present
Handy International  June 2014 - Present
Kettle Cuisine   May 2008 - May 2014
Papa Gino's  November 2000 - February 2008
Chef Services Group   May 1999 - May 2001

Skills
Culinary Skills, Food Service, Menu Development, Bakery, Baking, Banquets, Catering, Chef, Cooking, Cuisine, Culinary Education, Culinary Management, Dinners, Fine Dining, Flavors, Food, Food, Food Industry, Food Preparation, Food Processing, Food Safety, Food Science, Frozen Food, Gourmet, HACCP, Income Statement, Ingredients, Meat, Menu Costing, New Restaurant Openings, Parties, Pastry, Product Development, Recipe Testing, Recipes, Restaurant Management, Restaurants, Sanitation, Sauces, Seafood, ServSafe, Wine, Food Quality, P

Education
Johnson & Wales University   1994 — 1995
Associates, Culinary Arts

Lindsey Slack Lindsey Slack Greater Boston Area Details
Lindsey Slack's Kettle Cuisine Experience November 2011 - September 2012
Job Marketing Coordinator at Polartec
Industry Marketing and Advertising
Experience
Polartec  November 2013 - Present
America's Test Kitchen  January 2013 - May 2013
Kettle Cuisine   November 2011 - September 2012
Allied Integrated Marketing  January 2011 - June 2011
Restaurant 4580   February 2009 - June 2011
BeFreeForMe.com   May 2010 - September 2010
Hope Boulder Church   October 2004 - October 2008

Skills
Microsoft Office, Microsoft Excel, PowerPoint, Communication, Personality, Social Media, Social Media Marketing, Coordinating Events, Website Updating, Blogging

Education
University of Colorado   2007 — 2011
B.S, Business Administration - Marketing

University of Colorado Boulder - Leeds School of Business   2007 — 2011
Bachelor of Science, Marketing

Monarch High School   2004 — 2007

Julie Roix Julie Roix Lynn, Massachusetts Details
Julie Roix's Kettle Cuisine Experience November 2011 - Present
Job HR Manager @ Kettle Cuisine
Industry Food & Beverages
Experience
Kettle Cuisine   November 2011 - Present
Briggs New York a division of Kellwood Company   October 1999 - August 2008
Kellwood Company  2004 - 2008

Skills
Bilingual-Spanish, ADP Payroll, Benefits Administration, Customer Service, Employee Relations, Human Resources, Microsoft Excel, Outlook, Payroll, HRIS, Performance Management, Training, Applicant Tracking..., Recruiting, Sourcing, Succession Planning

Education
American International College   1994 — 1998
Bachelors, Spanish

Chelmsford High School   1990 — 1994
Highschool

Alex Bernstein Alex Bernstein San Francisco Bay Area Details
Alex Bernstein's Kettle Cuisine Experience July 2011 - July 2015
Job Partner, Amberstone LP
Industry Venture Capital & Private Equity
Experience
Door to Door Organics  October 2014 - July 2015
HMR Foods   June 2012 - July 2015
Wholesome! Sweeteners  April 2012 - July 2015
Kettle Cuisine   July 2011 - July 2015
Arlon Group LLC   July 2005 - July 2015

Skills
Private Equity, Investments, Venture Capital, Financial Modeling, Due Diligence, Mergers & Acquisitions, Alternative Investments, Strategy, Management, Valuation, Hedge Funds, Corporate Finance, Strategic Planning

Education
Brown University   2001 — 2005
B.A., History and Economics

Trinity School   1997 — 2001

Colleen Ilyko Colleen Ilyko Las Vegas, Nevada Area Details
Colleen Ilyko's Kettle Cuisine Experience September 2008 - September 2009
Job Sales & Marketing Professional
Industry Retail
Experience
Burpee Garden Products  July 2011 - Present
Kettle Cuisine   September 2008 - September 2009
Kettle Cuisine   March 1994 - September 2008
Oriflame  April 1985 - February 1994

Education
University at Buffalo
BA, Communication Studies

Aleksandra Samardzic Aleksandra Samardzic Greater Boston Area Details
Aleksandra Samardzic's Kettle Cuisine Experience September 2012 - August 2013
Job Business Manager at Sigma Property Solutions
Industry Food Production
Experience
Sigma Property Solutions   September 2013 - Present
Kettle Cuisine   September 2012 - August 2013
Kettle Cuisine   October 1998 - August 2012

Skills
Manufacturing, Product Development, Forecasting, Team Building, Strategic Planning, Demand Planning, Supply Chain Management, Continuous Improvement, Food, Food Industry, Lean Manufacturing, Inventory Management, Operations Management, FMCG, Supply Chain, Food Safety, Pricing, Purchasing, Microsoft Office, Management

Education
Univerzitet 'Džemala Bijediæ', Mostar
Mechanical Engineering

Karen Bishop-Carbone Karen Bishop-Carbone Greater Boston Area Details
Karen Bishop-Carbone's Kettle Cuisine Experience August 2013 - Present
Job Technical Director at Kettle Cuisine
Industry Food & Beverages
Experience
Kettle Cuisine   August 2013 - Present
Kettle Cuisine   October 1997 - August 2013

Skills
HACCP, Food Industry, SQF, Food Safety, Food Quality, Quality Auditing, Microbiology, Food Safety Training, Quality System..., Technical Standards

Education
Northeastern University
MS, Microbiology

Nigel McGinn Nigel McGinn United States Details
Nigel McGinn's Kettle Cuisine Experience May 2012 - Present
Job VP of Operations at Kettle Cuisine
Industry Food & Beverages
Experience
Kettle Cuisine   May 2012 - Present
F.A.S.T Management Services   August 2004 - Present
Bakkavor Fresh Meal Solutions   August 2011 - March 2012
BakkavorFresh Meal Solutions   March 2009 - March 2011
keelings Fruit and Horticulture   March 2006 - September 2008
Mariner Foods   September 2005 - April 2006
Moypark Foods   November 2002 - September 2005
Rye Valley Foods   April 2000 - November 2002
Geest   1996 - 2000

Skills
Man Management, Operational Efficiency, Food, Change Management, Project Planning, Restructuring, Customer Service, FMCG, Continuous Improvement, Supply Chain, Lean Manufacturing, Manufacturing, Operations Management, Supply Chain Management, Procurement, Product Development, Performance Management, Business Strategy, Process Engineering, Purchasing, Frozen Food, HACCP, Leadership, Strategic Planning, Food Industry, Food Manufacturing, Food Processing, Food Safety, Food Technology, Forecasting, Management, Process Improvement, Quality Management, Team Leadership, Ingredients

Education
University of Lincoln   1986 — 1990
Bsc Hons, Industrial Food Technology and Engineering

St MIchael's College   1981 — 1986

CB (Carey) Sands-Bohrer CB (Carey) Sands-Bohrer Greater Boston Area Details
CB (Carey) Sands-Bohrer's Kettle Cuisine Experience 2003 - 2004
Job Consultant
Industry Marketing and Advertising
Experience
Cambridge Boat Club   June 2013 - Present
Stonyfield Farm  July 2003 - Present
Self Employed  2003 - Present
Community Rowing Inc  April 2006 - Present
Preserve  January 2012 - April 2012
Seventh Generation  January 2010 - April 2011
Kettle Cuisine   2003 - 2004
Row as One Institute   February 2003 - May 2003
Welch's  June 1996 - January 2003
Sara Lee  June 1993 - June 1996

Skills
Marketing Strategy, Product Development, Strategic Planning, Project Management, Advertising, Customer Insight, Coaching, Consumer Products, Entrepreneurship, Marketing Research, Strategic Partnerships, Strategy, Sales, Mergers & Acquisitions, Budgets, Market Research

Education
INSEAD   1987 — 1987
MBA

Smith College   1980 — 1983
BA, Economics

Jenny Mabon-Spiers Jenny Mabon-Spiers Greater Boston Area Details
Jenny Mabon-Spiers's Kettle Cuisine Experience February 2009 - Present
Job Sales at Kettle Cuisine
Industry Food Production
Experience
Kettle Cuisine   February 2009 - Present
Piantedosi Baking Company   February 2005 - January 2009
General Mills  June 2001 - May 2003
Pillsbury Bakeries and Foodservice   June 1994 - July 2000

Education
Cornell University   1979 — 1982
BS, Nutrition

Clark University   1977 — 1979
Biology

Pat Howcroft Pat Howcroft Greater Boston Area Details
Pat Howcroft's Kettle Cuisine Experience November 2006 - August 2011
Job Sr Purchasing Agent at Kettle Cuisine
Industry Food Production
Experience
Hans Kissle  December 2011 - Present
Kettle Cuisine   November 2006 - August 2011
Au Bon Pain  2000 - 2006

Education
Bryant University   1981 — 1985
B.S., Computer Information Systems/Acctg

Sandy Rega Sandy Rega Greater Boston Area Details
Sandy Rega's Kettle Cuisine Experience June 2014 - Present
Job Director of Product Development at Kettle Cuisine
Industry Food & Beverages
Experience
Kettle Cuisine   June 2014 - Present
Kettle Cuisine   December 2013 - June 2014
Kettle Cuisine   November 2006 - December 2013
Kettle Cuisine   September 2003 - November 2006
Filene's  May 1993 - July 1998

Skills
Brand Management, Food, Marketing Strategy, Product Development, Strategic Planning, Marketing, Forecasting, Event Management, Budgets, Microsoft Excel, Team Building, Business Strategy, FMCG, Market Research, Marketing Communications, Retail

Education
Syracuse University   1989 — 1993
BS, Marketing, Advertising

Rich Housman Rich Housman Greater Boston Area Details
Rich Housman's Kettle Cuisine Experience June 2000 - July 2009
Job Chief Financial Officer at Distributor Corporation of New England
Industry Wholesale
Experience
Distributor Corporation of New England (DCNE)   September 2014 - Present
Elevation Brands   July 2012 - September 2014
Bionostics  July 2009 - July 2012
Kettle Cuisine   June 2000 - July 2009
Arrow International (Walrus division)   1997 - June 2000
Alexander Grant & Co.   1978 - 1983

Skills
Accounting, Financial Reporting, Budgeting, Forecasting, Financial Analysis, ERP, Excel, Strategic Planning, Due Diligence, Process Improvement, Manufacturing, Word, Financial Planning, Planning, Inventory Management, Analysis, Problem Solving, Financial Management, Tax, Insurance, Business Planning, Team Building, Negotiation, Cost Accounting, Financial Modeling, Change Management, Business Process..., Cash Flow, Contract Negotiation, Continuous Improvement, Operations Management, Risk Management, IFRS, Business Strategy, Managerial Finance, Strategic Financial..., Internal Controls, US GAAP, Sarbanes-Oxley Act, Auditing, General Ledger, GAAP

Education
University of Massachusetts, Amherst   1975 — 1977
MSBA, Mgt Sci/Info Systems

University of Vermont   1970 — 1974
BSBA, Accounting

Bill Keeney Bill Keeney Greater Denver Area Details
Bill Keeney's Kettle Cuisine Experience June 2014 - September 2015
Job CoFounder AC Robotics
Industry Food & Beverages
Experience
AC-Robotics   September 2015 - Present
CSM Bakery Products  June 2009 - Present
Kettle Cuisine   June 2014 - September 2015
CSM  2009 - June 2013
Best Brands Corp / CSM   2009 - March 2010
Dawn Food Products  March 2005 - May 2009
Paxis Pharmaceuticals   March 2003 - March 2005
Hauser labs   1997 - October 2002
hauser  1997 - 2000

Skills
Category Management, Sales Management, Food, Forecasting, Product Development, Account Management, Bakery, Consumer Products, Cross-functional Team..., FMCG, Food Industry, Frozen Food, Grocery, Income Statement, Inventory Management, Ingredients, Key Account Development, Leadership, Key Account Management, Marketing Management, Management, Marketing Strategy, Merchandising, National Accounts, New Business Development, P, Pricing, Purchasing, Retail, Trade Marketing, Supply Chain, Sales Operations, Sales

Education
Saint Mary's College of California   1991 — 1993
MBA, Marketing

Colorado State University   1979 — 1985
BS, Food Science and Human Nutrition

Wilton High School

Chris Nessen Chris Nessen Greater Boston Area Details
Chris Nessen's Kettle Cuisine Experience 1985 - 1990
Job Director of Sales & Marketing at Meninno Brothers Foods LLC
Industry Food Production
Experience
Meninno Brothers Foods LLC   November 2011 - Present
Meninno Bro. Gourmet Foods   March 1991 - November 2011
Kettle Cuisine   1985 - 1990

Skills
Food, Food Industry, Food Service, Food Safety, Ingredients, Budgets, Purchasing, Negotiation, Customer Service

Education
Newbury College   1981 — 1983
Associates, Culinary Arts

Southern New Hampshire University   1977 — 1980
BS, business

Cesare Casadei Cesare Casadei Greater Boston Area Details
Cesare Casadei's Kettle Cuisine Experience May 2014 - Present
Job Head Chef at Kettle Cuisine
Industry Food Production
Experience
Kettle Cuisine   May 2014 - Present
Kettle Cuisine   August 2013 - April 2014
Seviroli Foods  June 2013 - August 2013
Newbury College  January 2013 - May 2013
Piadina Mia   July 2011 - November 2012
Nestle  November 2004 - July 2011

Skills
Food, Food Processing, Food Industry, Product Innovation, Product Development, Regional Italian Cuisine, Fluent in Italian, Food Safety, Quality System, Food Service, Food Technology, Sanitation, Ingredients, Dairy, Cooking, HACCP, Culinary Skills, Food & Beverage, Food Science, Restaurants, Catering

Education
Cambridge School of Culinary Arts   2003 — 2003
Culinary Arts

Michigan State University   1996 — 2000
Bachelor of Science (B.S.), Civil Engineering

Adam Acorn Adam Acorn Greater Boston Area Details
Adam Acorn's Kettle Cuisine Experience March 2015 - Present
Job Purchasing Manager at Kettle Cuisine
Industry Accounting
Experience
Kettle Cuisine   March 2015 - Present
Kettle Cuisine   July 2014 - March 2015
Kettle Cuisine   January 2014 - June 2014
Kettle Cuisine   June 2012 - January 2014
UMass Dartmouth  August 2011 - June 2012
Boston Open Labs   May 2011 - August 2011
Davy's Locker Restaurant   May 2010 - May 2011
MarketOne Research   May 2009 - September 2009
University of Massachusetts  August 2008 - September 2008

Skills
Quickbooks, Excel, Word, PowerPoint, Outlook, Access, Microsoft Office, Photoshop, Accounting, Dreamweaver, Spreadsheets, Research, Accounts Receivable, Bookkeeping, Market Research, Payroll, Visio, PeopleSoft, Microsoft Excel, Cost Accounting, Microsoft Word, Auditing, Finance, Leadership, Financial Analysis, Management, Financial Reporting

Education
University of Massachusetts Dartmouth   2011 — 2014
Master's of Science, Business Administration

University of Massachusetts Dartmouth   2006 — 2011
Bachelor's of Science, Accounting

tracey marvelle tracey marvelle Greater Boston Area Details
tracey marvelle's Kettle Cuisine Experience February 2000 - September 2009
Job Accounting Professional
Industry Accounting
Experience
Kettle Cuisine   February 2000 - September 2009
Adams, Harkness & Hill Inc.   March 1998 - February 2000

Skills
Financial Statements, Financial Analysis, Accruals, Accounts Payable, Credit, Accounts Receivable, Management, Bank Reconciliation, Accounting, Cost Accounting, Financial Reporting, Invoicing, Expenses

Education
University of Phoenix   2010 — 2012
Associate of Arts (AA), Accounting

Northeastern University   1992 — 1996
Sociology

Mike Rozum Mike Rozum Baltimore, Maryland Area Details
Mike Rozum's Kettle Cuisine Experience April 2005 - March 2007
Job District Sales Manager Mid Atlantic at Rich Products Corporation
Industry Food & Beverages
Experience
Rich Products Corporation  December 2013 - Present
Advantage Waypoint  August 2010 - December 2013
Tyson Foods  July 2007 - June 2009
Kettle Cuisine   April 2005 - March 2007
Daymon Worldwide  August 2001 - April 2005
Daymon Worldwide  January 1999 - August 2001

Skills
Sales Management, Marketing Strategy, Marketing, Brand Management, Account Management, Sales, Strategic Planning, Management, Budgets, Team Building, Retail, Customer Service, Sales Operations, Key Account Management, Forecasting, Food, Pricing

Education
James Madison University   1985 — 1989
Bachelor of Business Administration (B.B.A.), Finance, General

Philip Kanopkin Philip Kanopkin Greater Boston Area Details
Philip Kanopkin's Kettle Cuisine Experience May 2004 - October 2008
Job Accounting Professional
Industry Accounting
Experience
Autocrat, LLC  Senior Financial AnalystGlobal Power Equipment GroupSeptember 2011 - July 2013
Kettle Cuisine   May 2004 - October 2008

Skills
Financial Reporting, Account Reconciliation, Internal Controls, General Ledger, Accounts Receivable, Auditing, Accounting, Financial Analysis, Cost Accounting, Sarbanes-Oxley, Accounts Payable, SEC filings

Education
Suffolk University   1980 — 1983
M.B.A

University of Rhode Island
Bachelor of Science (B.S.), Accounting

Darla Kilroy Darla Kilroy Greater Boston Area Details
Darla Kilroy's Kettle Cuisine Experience August 2013 - Present
Job Technical Systems Manager at Kettle Cuisine
Industry Food & Beverages
Experience
Kettle Cuisine   August 2013 - Present
Kettle Cuisine   June 2005 - August 2013
Aggregate Industries  April 2000 - June 2005
Aggregate Industries  December 1993 - April 2000
Aggregate Industries  January 1990 - December 1993

Skills
Excel, Word, PowerPoint, Event Management, Calendaring, Expense Management, Accounting, Budgets, Expense Reports, Spreadsheets, Office Management, Food, Microsoft Word, Outlook, Training, Microsoft Excel, Forecasting, Customer Service, Event Planning, Management, Microsoft Office, Strategic Planning, Team Building

Education
California State University-Fullerton   1985 — 1986
Business, Marketing

California State University-Long Beach   1980 — 1985
Accounting

ESHA Genesis Advanced Labeling training
Foods, Nutrition, and Wellness Studies, General

North Shore Community College
Dietary Management Certification, Nutritional Science & Diet Technology, 4.0

Jackie Mathews Jackie Mathews Greater Boston Area Details
Jackie Mathews's Kettle Cuisine Experience June 2014 - Present
Job Production Manager at Kettle Cuisine
Industry Food Production
Experience
Kettle Cuisine   June 2014 - Present
Kettle Cuisine   October 2013 - June 2014
Friendly Ice Cream Corporation  April 2012 - October 2013
ConAgra Foods  June 2010 - February 2012

Skills
Food Science, Ingredients, Food Industry, Food Manufacturing, Food Technology, Food

Education
University of Massachusetts, Amherst   2006 — 2010
BS, Food Science & Technology

Robin Flamenco Robin Flamenco Chelsea, Massachusetts Details
Robin Flamenco's Kettle Cuisine Experience June 2013 - Present
Job Bachelor Business and Administration
Industry Food & Beverages
Experience
Kettle Cuisine   June 2013 - Present

Skills
Microsoft Office, Administración y..., Microsoft Excel, Microsoft Word, Investigación y..., Microsoft PowerPoint, Liderazgo, Entrenamiento, Photoshop

Education
Universidad Tecnológica de El Salvador   1997 — 2004
Bachelor of Business Administration (B.B.A.)

"La Salle" El Salvador   1994 — 1996
Counter

Trent Shute Trent Shute Greater Boston Area Details
Trent Shute's Kettle Cuisine Experience August 2007 - Present
Job Board at Kettle Cuisine LLC
Industry Food & Beverages
Experience
Kettle Cuisine LLC   September 2011 - Present
Kettle Cuisine   August 2007 - Present
Agilex Flavors & Fragrances  2005 - 2007
SCA NA Packaging Division   2002 - 2005
mySeasons.com   2000 - 2001
Danisco  1997 - 2000
Rhodia / Rhone Poulenc / Aventis   1991 - 1996
FMC  1977 - 1990

Education
Drexel University   1986 — 1988
MBA, International Business & Marketing

University of Maine at Orono   1973 — 1977
BS, Business Administration

Arianna Zervos Arianna Zervos Boston, Massachusetts Details
Arianna Zervos's Kettle Cuisine Experience June 2011 - August 2011
Job Senior Human Resources Assistant at Partners HealthCare
Industry Human Resources
Experience
Partners HealthCare  October 2013 - Present
DENTSPLY IH   July 2013 - October 2013
Mercer  September 2012 - May 2013
Centinel Financial Group, LLC  March 2012 - May 2012
Office of International Education at Bentley University   September 2008 - May 2012
The MAAC Group   October 2011 - January 2012
Kettle Cuisine   June 2011 - August 2011
Encountour LLC  March 2010 - March 2010

Skills
Excel, Microsoft Office, PowerPoint, Language Ability:..., Marketing, Outlook, Microsoft Word, Customer Service, Human Resources

Education
Bentley University   2008 — 2012
Bachelor of Science

Northeastern University
College of Professional Studies- Graduate Certificate Human Resources Management

Lorenzo de' Medici Institute, Florence, Italy
Semester Study Abroad

College Year in Athens, Paros, Greece
Study Abroad, Summer Short-term

Jenny Mabon-Spiers Jenny Mabon-Spiers United States Details
Jenny Mabon-Spiers's Kettle Cuisine Experience February 2009 - Present
Job Key Account and Project Manager at Kettle Cuisine
Industry
Experience
Kettle Cuisine   February 2009 - Present

Education
Cornell University   1979 — 1982
BS- Nutrition and Foodscience

Geraldo Pena Geraldo Pena Methuen, Massachusetts Details
Geraldo Pena's Kettle Cuisine Experience July 2010 - Present
Job Lab Tech at Kettle Cuisine
Industry Food Production
Experience
Kettle Cuisine   July 2010 - Present
Garelick   July 2006 - July 2010

Education
Clark University   2000 — 2003
"Bachelors of Arts" BA

Dean College   1998 — 2000
"Associates of Arts"

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