Kraft Foods / Oscar Mayer
Description
Oscar Ferdinand Mayer was a German American who founded the processed-meat firm Oscar Mayer that bears his name. Born: March 29, 1859, Neresheim, Germany Died: March 11, 1955, North Sheridan Road, Chicago, IL Full name: Oscar Ferdinand Mayer Spouse: Louise Greiner (m. 1887–1931) Buried: Rosehill Cemetery, Chicago, IL Children: Oscar G. Mayer Sr.
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Kraft Foods / Oscar Mayer Employees
Employee
Years
Job
Industry
Mike Stemo Mike Stemo's Kraft Foods / Oscar Mayer Experience 1985 - September 1993
Job Director Market Technologies Inc
Industry Information Technology and Services
Experience
Market Technologies Inc January 2001 - Present
PM USA 1993 - 2001
Kraft Foods & Oscar Mayer 1985 - September 1993
International Harvester 1980 - 1984
Skills
Management, Retail, Team Building, Microsoft Office, New Business Development, Merchandising, Strategic Sourcing, Process Improvement, Sales Management, Sales, Sales Operations, Energy Efficiency, Consumer Products, Project Management, Supply Chain Management, Marketing Strategy, Strategy, Product Development, Cross-functional Team..., Competitive Analysis, Continuous Improvement, P&L Management
Education
DePaul University 1982 — 1985
MBA, Finance
University of Wisconsin-Madison 1975 — 1980
BS, Engineering
Loyola Academy
Market Technologies Inc January 2001 - Present
PM USA 1993 - 2001
Kraft Foods & Oscar Mayer 1985 - September 1993
International Harvester 1980 - 1984
Skills
Management, Retail, Team Building, Microsoft Office, New Business Development, Merchandising, Strategic Sourcing, Process Improvement, Sales Management, Sales, Sales Operations, Energy Efficiency, Consumer Products, Project Management, Supply Chain Management, Marketing Strategy, Strategy, Product Development, Cross-functional Team..., Competitive Analysis, Continuous Improvement, P&L Management
Education
DePaul University 1982 — 1985
MBA, Finance
University of Wisconsin-Madison 1975 — 1980
BS, Engineering
Loyola Academy
Joseph DeDad Joseph DeDad's Kraft Foods / Oscar Mayer Experience May 2008 - September 2011
Job Director of Continuous Improvement and Reliability services at POM Wonderful
Industry Food Production
Experience
POM Wonderful March 2015 - Present
POM Wonderful September 2013 - Present
Kraft Foods / Cheese & Dairy September 2011 - September 2013
Kraft Foods / Oscar Mayer May 2008 - September 2011
Magnecomp December 2003 - May 2008
Sumitomo 1999 - 2004
Toro ag 1995 - 1999
Skills
Motion Control, PLC, Automation, Continuous Improvement, Machine Vision, Tooling, Robotics, Manufacturing, Six Sigma, Engineering, Lean Manufacturing, SPC, Root Cause Analysis, Minitab, FMEA, Value Stream Mapping, DMAIC, 5S, Kaizen, Solidworks, TPM, Process Improvement, Manufacturing Operations, Manufacturing..., Design of Experiments, SMED, OEE, YAG, Machining, TQM, Process Control, Project Management, Injection Molding, GD&T, Kanban, 5 Why, AutoCAD, Poka Yoke, Operational Excellence, Process Engineering, R&D, Product Development, Engineering Management, Industrial Engineering, Black Belt, Manufacturing..., Quality System, Quality Management, Process Simulation, Machine Tools
Education
Almeda University 2003 — 2006
MS, Applied Science Technology
Almeda University 2002 — 2004
BS, Manufacturing Engineering
Mira Costa College 2002 — 2004
AA, Computer Information Science \ Network Administration Windows / Unix
San Diego City College 1993 — 1996
AS, Manufacturing, Automated Equipment Technology
POM Wonderful March 2015 - Present
POM Wonderful September 2013 - Present
Kraft Foods / Cheese & Dairy September 2011 - September 2013
Kraft Foods / Oscar Mayer May 2008 - September 2011
Magnecomp December 2003 - May 2008
Sumitomo 1999 - 2004
Toro ag 1995 - 1999
Skills
Motion Control, PLC, Automation, Continuous Improvement, Machine Vision, Tooling, Robotics, Manufacturing, Six Sigma, Engineering, Lean Manufacturing, SPC, Root Cause Analysis, Minitab, FMEA, Value Stream Mapping, DMAIC, 5S, Kaizen, Solidworks, TPM, Process Improvement, Manufacturing Operations, Manufacturing..., Design of Experiments, SMED, OEE, YAG, Machining, TQM, Process Control, Project Management, Injection Molding, GD&T, Kanban, 5 Why, AutoCAD, Poka Yoke, Operational Excellence, Process Engineering, R&D, Product Development, Engineering Management, Industrial Engineering, Black Belt, Manufacturing..., Quality System, Quality Management, Process Simulation, Machine Tools
Education
Almeda University 2003 — 2006
MS, Applied Science Technology
Almeda University 2002 — 2004
BS, Manufacturing Engineering
Mira Costa College 2002 — 2004
AA, Computer Information Science \ Network Administration Windows / Unix
San Diego City College 1993 — 1996
AS, Manufacturing, Automated Equipment Technology
Gina (Searls) Corrigan's Kraft Foods / Oscar Mayer Experience 2011 - 2014
Job Research and Development Associate Principal Scientist at Kraft Heinz Company / Oscar Mayer
Industry Food Production
Experience
The Kraft Heinz Company 2014 - Present
Kraft Foods / Oscar Mayer 2011 - 2014
Kraft Foods / Oscar Mayer 2009 - 2011
Kraft Foods / Oscar Mayer 2007 - 2009
Merrick's Inc 2005 - 2007
Skills
Sensory Evaluation, Food Science, Food Chemistry, Food Microbiology, Food Technology, Food Processing, Meat Processing, Animal Science, Quality Control, Consumer Products, Cross-functional Team..., Meat, Product Development, Quality System, Continuous Improvement, Quality Assurance, Lean Manufacturing, Manufacturing, FMCG
Education
South Dakota State University 2002 — 2004
Master's degree, Animal Sciences
University of Wisconsin-River Falls 1998 — 2002
Bachelor's degree, Animal Sciences
The Kraft Heinz Company 2014 - Present
Kraft Foods / Oscar Mayer 2011 - 2014
Kraft Foods / Oscar Mayer 2009 - 2011
Kraft Foods / Oscar Mayer 2007 - 2009
Merrick's Inc 2005 - 2007
Skills
Sensory Evaluation, Food Science, Food Chemistry, Food Microbiology, Food Technology, Food Processing, Meat Processing, Animal Science, Quality Control, Consumer Products, Cross-functional Team..., Meat, Product Development, Quality System, Continuous Improvement, Quality Assurance, Lean Manufacturing, Manufacturing, FMCG
Education
South Dakota State University 2002 — 2004
Master's degree, Animal Sciences
University of Wisconsin-River Falls 1998 — 2002
Bachelor's degree, Animal Sciences
Trina DeMarco's Kraft Foods / Oscar Mayer Experience 2004 - 2005
Job Director of Corporate Giving & Community Partnerships
Industry Hospitality
Experience
Eat'n Park Hospitality Group August 2011 - Present
Eat'n Park Hospitality Group March 2010 - August 2011
Eat'n Park Hospitality Group September 2006 - March 2010
Eat'n Park Hospitality Group July 2005 - September 2006
GlaxoSmithKline March 2006 - August 2006
Kraft Foods / Oscar Mayer 2004 - 2005
Education
Penn State University 2000 — 2004
Public Relations
Eat'n Park Hospitality Group August 2011 - Present
Eat'n Park Hospitality Group March 2010 - August 2011
Eat'n Park Hospitality Group September 2006 - March 2010
Eat'n Park Hospitality Group July 2005 - September 2006
GlaxoSmithKline March 2006 - August 2006
Kraft Foods / Oscar Mayer 2004 - 2005
Education
Penn State University 2000 — 2004
Public Relations
Claudia Campion's Kraft Foods / Oscar Mayer Experience December 2006 - July 2010
Job Regional HR Manager at Arkema Inc.
Industry Chemicals
Experience
Arkema Inc. July 2010 - Present
Kraft Foods / Oscar Mayer December 2006 - July 2010
Kraft Foods / Oscar Mayer July 2006 - December 2006
Georgia-Pacific LLC April 2002 - April 2005
Georgia-Pacific LLC October 1996 - April 2002
Georgia-Pacific LLC April 1995 - October 1996
Skills
Talent Management, Succession Planning, Employee Training, Employee Engagement, Employee Orientations, Employee Management, Recruiting, Employee Learning &..., Labor Relations, Self-starter, Performance Management, GMP, HACCP, SAP, Human Resources, Payroll, HRIS, Employee Relations, Six Sigma, Manufacturing, Lean Manufacturing, Management, Onboarding, Process Improvement, Compensation & Benefit, Deferred Compensation, Continuous Improvement, Workforce Planning, Employee Benefits, HR Policies, Benefits Administration, SAP HR, Talent Acquisition, Personnel Management, New Hire Orientations, ADP Payroll, Organizational...
Education
California State University-Long Beach 1991 — 1993
Bachelors Degree, Human Resources Management
Arkema Inc. July 2010 - Present
Kraft Foods / Oscar Mayer December 2006 - July 2010
Kraft Foods / Oscar Mayer July 2006 - December 2006
Georgia-Pacific LLC April 2002 - April 2005
Georgia-Pacific LLC October 1996 - April 2002
Georgia-Pacific LLC April 1995 - October 1996
Skills
Talent Management, Succession Planning, Employee Training, Employee Engagement, Employee Orientations, Employee Management, Recruiting, Employee Learning &..., Labor Relations, Self-starter, Performance Management, GMP, HACCP, SAP, Human Resources, Payroll, HRIS, Employee Relations, Six Sigma, Manufacturing, Lean Manufacturing, Management, Onboarding, Process Improvement, Compensation & Benefit, Deferred Compensation, Continuous Improvement, Workforce Planning, Employee Benefits, HR Policies, Benefits Administration, SAP HR, Talent Acquisition, Personnel Management, New Hire Orientations, ADP Payroll, Organizational...
Education
California State University-Long Beach 1991 — 1993
Bachelors Degree, Human Resources Management
Ray Maier's Kraft Foods / Oscar Mayer Experience January 2010 - August 2015
Job Operations Supervisor at Kraft Foods / Oscar Mayer
Industry Food Production
Experience
Kraft Foods / Oscar Mayer January 2010 - August 2015
PepsiCo January 2001 - January 2010
Kraft foods November 1986 - January 2001
Skills
Operations Management, Cross-functional Team..., Supply Chain, Supply Chain Management, Process Improvement, Logistics, Training, Warehousing, Lean Manufacturing, Microsoft Excel, Project Management, Microsoft Office, Food Industry, Continuous Improvement, Management, Lean Six Sigma, Inventory Management, Customer Service, TPM, Milling, OATS, Corn, Leadership, Manufacturing, Team Leadership, HACCP, Food Processing, Food Safety
Education
St. Ambrose University 1989 — 1999
Bachelor of Business Administration (BBA)
Kraft Foods / Oscar Mayer January 2010 - August 2015
PepsiCo January 2001 - January 2010
Kraft foods November 1986 - January 2001
Skills
Operations Management, Cross-functional Team..., Supply Chain, Supply Chain Management, Process Improvement, Logistics, Training, Warehousing, Lean Manufacturing, Microsoft Excel, Project Management, Microsoft Office, Food Industry, Continuous Improvement, Management, Lean Six Sigma, Inventory Management, Customer Service, TPM, Milling, OATS, Corn, Leadership, Manufacturing, Team Leadership, HACCP, Food Processing, Food Safety
Education
St. Ambrose University 1989 — 1999
Bachelor of Business Administration (BBA)
keith lefort's Kraft Foods / Oscar Mayer Experience February 2003 - June 2012
Job Processing Supervisor at Red Gold Tomatoes
Industry Food Production
Experience
Kraft Foods March 2011 - Present
Kraft Foods / Oscar Mayer February 2003 - June 2012
Sam Goody / Musicland January 1993 - January 2003
Skills
HACCP, Food Processing, Food Industry, Food Safety, Food Science, Production Planning, Food, Continuous Improvement, Lean Manufacturing, Forecasting, Food Manufacturing
Education
Purdue University 2014 — 2018
Associate's Degree, Business, A
Koran collegiate, University of Phoenix, Purdue
Highschool, earning associate degree., Business
Kraft Foods March 2011 - Present
Kraft Foods / Oscar Mayer February 2003 - June 2012
Sam Goody / Musicland January 1993 - January 2003
Skills
HACCP, Food Processing, Food Industry, Food Safety, Food Science, Production Planning, Food, Continuous Improvement, Lean Manufacturing, Forecasting, Food Manufacturing
Education
Purdue University 2014 — 2018
Associate's Degree, Business, A
Koran collegiate, University of Phoenix, Purdue
Highschool, earning associate degree., Business