L'Albatros Brasserie
Upscale, contemporary French destination with patio seating, cheese courses & daily specials. Address: 11401 Bellflower Rd, Cleveland, OH 44106 Hours: Open ⋅ Closes 12AM Saturday11:30AM–12AMSunday3–8PMMonday11:30AM–11PMTuesday11:30AM–11PMWednesday11:30AM–11PMThursday11:30AM–12AMFriday11:30AM–12AMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: albatrosbrasserie.comReservations: opentable.comPhone: (216) 791-7880: : Category: Website: : : : : Place name: Website: http://www.albatrosbrasserie.com/ Category: French restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (4)
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L'Albatros Brasserie Employees
Florida State University/Asolo Conservatory August 2013 - Present
L'Albatros Brasserie April 2010 - December 2010
Skills
Project Management, Secretarial Skills, Fundraising, Singing, Acting, Clarinet, Softball, Horseback Riding, Data Entry, Team Leadership, Theatre, Alexander Technique, Musical Theatre, Plays, Ballet, Equestrian, Public Speaking, PowerPoint, Customer Service, Microsoft Word, Social Media, Microsoft Excel, Microsoft Office
Education
Florida State University 2013 — 2016
Master of Fine Arts (M.F.A.), Acting
Case Western Reserve University 2009 — 2013
Bachelor of Arts (B.A.), Acting
EDWINS Leadership & Restaurant Institute February 2007 - Present
L'Albatros Brasserie 2008 - 2013
Chanterelle 2005 - 2008
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Research, Windows, Outlook, Photoshop, Teaching, HTML, Public Speaking, Budgets, Strategic Planning, Training, Restaurants, Restaurant Management
Education
SUNY Oswego 2004 — 2005
The Culinary Institute of America 1999 — 2001
Bachelor's degree, Culinary Arts & Business Management
Medline Industries, Inc. April 2015 - Present
Oracle January 2014 - April 2015
The Greenhouse Tavern 2010 - January 2014
L'Albatros Brasserie 2009 - 2011
Wine Trends/Heidelberg Distributing 2006 - 2008
Skills
Customer Service, Event Planning, Microsoft Office, Microsoft Word, PowerPoint, Research, Hospitality Management, Windows, Microsoft Excel, GIS, Outside Sales, Management, Employee Training, Craft Beer, Fine Dining, Chemistry, Retail Sales, Events Coordination, Molecular Biology, Sustainability, Organic Chemistry, Wine & Spirits Industry
Education
Cleveland State University
Bachelor of Science (BS), Chemistry/Environmental Science
The Ohio State University
Bachelor of Science (BS), Medicinal and Pharmaceutical Chemistry
L'Albatros Brasserie June 2010 - Present
Education
Manhattanville College 2002 — 2006
Bachelor of Arts (B.A.) in Sociology, Spanish Language
L'Albatros Brasserie June 2015 - Present
Case Western Reserve University February 2015 - April 2015
Cost Plus World Market May 2014 - August 2014
North Hills Country Club March 2012 - August 2014
Museum of Contemporary Art Cleveland November 2013 - May 2014
Auggie Snow Used Books January 2011 - April 2012
Tri-Marq Communications, Inc. - a media production company June 2011 - June 2011
Skills
Leadership, Chemical Engineering, Chemistry, Organizational..., Logical Thinker, Team Leadership, Determination to Succeed, Strategy, Food Service, Thermodynamics, Physics, Problem Solving, Public Speaking
Education
Case Western Reserve University 2013 — 2017
Bachelor of Engineering (BE), Chemical Engineering, 3.6 Average GPA
Menomonee Falls High School 2009 — 2013
High School
L'Albatros Brasserie April 2013 - Present
Zack Bruell's Chinato October 2012 - April 2013
L'Albatros Brasserie October 2010 - November 2012
Skills
Hospitality, Customer Service, Restaurants, Sales, Hospitality Management, Food, Restaurant Management, Food & Beverage, Fine Dining, Food Service, Catering, Wine, Culinary Skills, Menu Development
Education
Kent State University
Bachelor of Science (BS), Family and Consumer Sciences/Human Sciences
University of Toledo
Rustic Radish LLC June 2014 - Present
The Willeyville June 2013 - May 2014
L'Albatros Brasserie September 2011 - May 2013
The Chef's Garden March 2011 - September 2011
Manresa Restaurant July 2010 - September 2010
Fire, Food and Drink March 2010 - July 2010
Skills
Culinary Skills, Cooking, Catering, Food, Fine Dining, ServSafe, Microsoft Word, Hospitality Management, Recipes, Chef, Food Safety, Microsoft Office, Restaurants, Food Preparation
Education
New England Culinary Institute 2009 — 2011
Associates, Culinary Arts
Kent State University 2005 — 2009
Hospitality management, Nutrition and food
L'Albatros Brasserie August 2014 - Present
Lund Food Holdings, Inc. April 2013 - August 2014
Education
Case Western Reserve University 2014 — 2018
Bachelor's Degree, Biomedical/Medical Engineering
Minnetonka High School 2010 — 2014
L'Albatros Brasserie October 2012 - Present
L'Albatros Brasserie April 2011 - October 2012
TAO Group May 2007 - January 2010
Bellagio September 2006 - January 2010
The Venetian May 2007 - May 2008
Education
The Culinary Institute of America 2004 — 2006
Associate of Arts and Sciences (AAS), Restaurant, Culinary, and Catering Management/Manager
Ohio University