L'artusi Company
Italian small plates are matched by an extensive wine list at this bi-level restaurant. Address: 228 W 10th St, New York, NY 10014 Hours: Closes soon: 11PM ⋅ Opens 5:30PM Mon Sunday11AM–3PM, 5:30–11PMMonday5:30–11PMTuesday5:30–11PMWednesday5:30–11PMThursday5:30PM–12AMFriday5:30PM–12AMSaturday5:30PM–12AMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: places.singleplatform.comReservations: lartusi.com, opentable.comOrder: grubhub.com, seamless.comPhone: (212) 255-5757: : : Place name: Category: : : Website: : Website: http://lartusi.com/ Category: Italian restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (4)
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L'artusi Employees
L'Artusi 2015 - Present
Heritage Radio Network 2014 - July 2015
Skills
Customer Service, Microsoft Excel, Microsoft Office, Social Media, Event Planning, Food & Beverage, Restaurants, Hospitality, Event Management, Food, Catering, Social Media Marketing, Photoshop, Theatre, Music, Customer Relations, Public Relations, Public Speaking, Sales, Creative Writing, Radio
Education
San Francisco State University 2002 — 2005
Bachelor of Arts (BA), Theatre/Theater
University of Louisville 2000 — 2002
Pre-Medicine/Pre-Medical Studies
L'artusi September 2015 - Present
Joseph Leonard September 2013 - Present
Talde Restaurant January 2013 - August 2013
Wine Symphony September 2012 - January 2013
Batali & Bastianich Hospitality Group November 2011 - September 2012
Skills
Wine, Food, Food & Beverage, Wine Tasting, Fine Dining, Hospitality, Beer, Catering, Hospitality Management, Banquets, Culinary Skills, Hospitality Industry, Micros, Food Service, Alcoholic Beverages, Event Management, Food Safety, Sales, Food, Menu Development
Education
Brookdale Community College 2009 — 2013
Associates Degree, Business Management
Fairleigh Dickinson University 2007 — 2009
Neuehouse December 2013 - Present
Barbuto June 2012 - September 2013
Epicurean Management March 2009 - June 2012
L'artusi September 2008 - March 2009
dell'anima May 2008 - September 2008
Skills
Sustainability, Community Development, Social Entrepreneurship, Fundraising, Event Management, Social Media, Hospitality, Non-profits, Wine, Budgets, Public Speaking, Event Planning, Culinary Skills, Open Table, Restaurants, Public Relations, Community Outreach, Nonprofits, Food Service, Entrepreneurship
Education
New York University 2007 — 2011
Bachelors in Liberal Arts, Social Entrepreneurship and the Food Industry, 3.7
The Williston Northampton School
L'artusi prepping, cleaning, $
Skills
Food, Microsoft Office, Catering, Food Safety, Microsoft Excel, Management, Food Industry, Budgets, Strategic Planning, HACCP, Marketing Strategy, Marketing, forex, trading, FX, oil, gold, Menu Development, Culinary Skills
Education
Rider University 2015 — 2019
L'Artusi November 2008 - Present
Education
University of Kentucky
Groceryships August 2014 - Present
La Vida Yoga 2008 - Present
La Vida Yoga November 2008 - August 2014
Kula Yoga Project September 2009 - May 2014
Go Yoga February 2009 - May 2014
Gran Electrica Restaurant May 2013 - October 2013
Reynard Restaurant, Wythe Hotel May 2012 - October 2012
Fatty Cue August 2011 - October 2011
L'Artusi December 2007 - December 2008
Dell'anima October 2006 - October 2007
Skills
Writing, Marketing Communications, Nutrition Education, Wellness Coaching, Yin Yoga, Yoga, Organization, Spanish-speaking, Hospitality, Team Management, Project Management, Food Service, Cooking, Vegetarian Cooking, Food & Beverage, Retreat Leader, Workshop Facilitation
Education
New York University 2006 — 2008
Master of Arts (M.A.), Food Studies
Sarah Lawrence College 2002 — 2006
Bachelor of Arts (B.A.), Creative Writing and Literature
SevenFifty September 2011 - Present
SLS Hotel at Beverly Hills August 2009 - June 2011
L'Artusi December 2008 - August 2009
WD-50 December 2006 - November 2008
Skills
Food, Social Media, Restaurants, Wine, Food & Beverage, Marketing, Event Management, Hospitality, Marketing Strategy, Alcoholic Beverages, Hospitality Management, Social Media Marketing, Brand Development, Retail, Brand Management
Education
New York University 2002 — 2006
BA
International Wine Center
L'Artusi January 2012 - Present
Michael Skurnik Wines May 2013 - January 2014
The Russell House Tavern February 2010 - January 2012
Skills
Wine, Alcoholic Beverages, Event Planning, Bartending, Event Management, Social Media, Public Speaking, Customer Service, Social Media Marketing, Microsoft Excel, Microsoft Office, Fundraising, Social Networking, Facebook, Wineries, Wine Tasting, Winemaking, Hospitality, Microsoft Word, Editing, Restaurants, Food & Beverage, Food Pairing, Fine Dining, Beer, Beverage Industry
Education
Boston College 1999 — 2003
B.A., History
Cardinal Newman 1995 — 1999
Epicurean February 2014 - Present
L'Artusi April 2010 - February 2014
Culinary Concepts by Jean Georges January 2008 - October 2009
Hilton New York February 2007 - December 2007
Hilton New York October 2005 - February 2007
The Borgata Hotel, Casino, and Spa May 2004 - August 2004
The Signature Inc. May 2003 - August 2003
Starbucks May 2002 - August 2002
Education
Cornell University 2001 — 2005
B.S., Hospitality Management
APS Wine & Spirits January 2015 - Present
L'artusi July 2012 - January 2015
'inoteca e liquori March 2011 - July 2012
'inoteca October 2009 - July 2012
Skills
Wine, Wine Tasting, Food & Beverage, Food, Menu Development, Restaurants, Fine Dining, Restaurant Management, Beer, Food Service, Banquets, Event Management, Hospitality, Beverage Industry, Food Pairing, Hospitality Management, Alcoholic Beverages, Budgets, New Restaurant Openings, Wine Lists, Winemaking
Education
North Carolina State University 2002 — 2006
Lorenzo di Medici Institute 2004 — 2004
Italian Renaissance History
The Eddy May 2014 - Present
l'artusi June 2011 - May 2014
Dell'anima 2008 - 2010
Education
International Culinary Center 2003 — 2003
The Ohio State University 1997 — 2003
Bachelor of Arts (B.A.)
L'Artusi September 2012 - April 2014
L'Artusi December 2011 - September 2012
Westin Hotels & Resorts February 2011 - July 2011
Healthy Feast November 2010 - March 2011
Admerasia September 2007 - January 2010
Skills
Hospitality, Chef, Culinary Skills, Menu Development, Food, Recipes
Education
Le Cordon Bleu, Sydney Culinary Art Institute 2010 — 2011
Grand Diploma, Pastry
Baruch College 2003 — 2007
Bachelor of Business Administration, Marketing Management Specialized in Advertising
L'Artusi February 2012 - Present
Education
Culinary Institute of America
Le Philosophe December 2012 - Present
L'artusi September 2012 - Present
Education
University of Maryland College Park 2003 — 2006
Bachelor's degree, Sociology